CN108402433A - Roasted seeds and nuts do miscellaneous edible white pumpkin seeds processing method - Google Patents

Roasted seeds and nuts do miscellaneous edible white pumpkin seeds processing method Download PDF

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Publication number
CN108402433A
CN108402433A CN201711305003.6A CN201711305003A CN108402433A CN 108402433 A CN108402433 A CN 108402433A CN 201711305003 A CN201711305003 A CN 201711305003A CN 108402433 A CN108402433 A CN 108402433A
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China
Prior art keywords
melon pulp
pumpkin seeds
seeds
salt
cleaning
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CN201711305003.6A
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Chinese (zh)
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CN108402433B (en
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王金水
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Chengdu renhongda Technology Co.,Ltd.
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王金水
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L25/00Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
    • A23L25/20Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof consisting of whole seeds or seed fragments
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10General methods of cooking foods, e.g. by roasting or frying
    • A23L5/19General methods of cooking foods, e.g. by roasting or frying using chemicals before or during cooking, e.g. liquid cooking media other than water or oil; Cooking using inert particles, e.g. fluidised bed cooking

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  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Preparation Of Fruits And Vegetables (AREA)

Abstract

A kind of roasted seeds and nuts do miscellaneous edible white pumpkin seeds processing method, elute melon pulp:100 jin of fresh pumpkin add clear water to being completely soaked in a reservoir, then add 1.0 1.5 jin of mixings of dietary alkali sodium carbonate;It is stirred after impregnating within 30 minutes primary, again it is quiet put 20 minutes impregnate after stir it is primary, after impregnating 50 70 minutes, after the finger nail of employment can wipe the melon pulp on pumpkin seeds surface off, the pumpkin seeds that finger nail can be wiped off melon pulp pour into the oblique rotatable Fig. 1 cleaning pots for having leak hole sizer, and it is put into helps that cleans melon pulp to wash tennis in Fig. 1 cleaning pots for having leak hole sizer except melon pulp helps simultaneously, the pumpkin seeds having in Fig. 1 cleaning pots of leak hole sizer are rinsed with clear water, until until the melon pulp on pumpkin seeds has all been eliminated.

Description

Roasted seeds and nuts do miscellaneous edible white pumpkin seeds processing method
Technical field
The invention belongs to the frying processing methods that roasted seeds and nuts do omnivorous product, and pumpkin seeds are especially processed into white pumpkin seeds Roasted seeds and nuts processing method.
Background technology
Pumpkin seeds are processed into the processing method of white pumpkin seeds, exist and the melon pulp on pumpkin seeds surface is unable to wash clean It is just cooked, pollutant is generated in Yin Cunfang, especially stored in the seed that improperly corrupt melon pulp taste boils pumpkin seeds, make The problem of its entrance is removed the peel and edible seed has corruption melon pulp taste.In addition to drying pumpkin seeds surface smooth treatment also with cunning Mountain flour processing, when entrance is removed the peel, talcum powder taste damages mouthfeel very much.
Invention content
The present invention provide it is a kind of do not damage pumpkin seeds skin quickly go melon pulp not have to the surface-smoothing place of talcum powder progress again Reason, no corrupt melon pulp taste and the good taste roasted seeds and nuts without talcum powder taste do miscellaneous edible white pumpkin processing method
Present disclosure is as follows:
Roasted seeds and nuts do miscellaneous edible white pumpkin seeds processing method, it is characterised in that include the following steps:
1, melon pulp is eluted:100 jin of fresh pumpkin add clear water to being completely soaked in a reservoir, then add dietary alkali sodium carbonate 1.0-1.5 jins of mixings;Stirred after impregnating within 30 minutes it is primary, then it is quiet put 20 minutes impregnate after stir primary, impregnate 50- 70 minutes Afterwards, after the finger nail of employment can wipe the melon pulp on pumpkin seeds surface off, finger nail can be wiped off melon pulp pumpkin seeds pour into it is tiltedly rotatable Have in Fig. 1 cleaning pots of leak hole sizer, and is put into helps to clean the washing tennis except melon pulp helps and having leak hole sizer of melon pulp simultaneously In Fig. 1 cleaning pots, the pumpkin seeds having in Fig. 1 cleaning pots of leak hole sizer are rinsed with clear water, until whole to the melon pulp on pumpkin seeds Until being eliminated.
Recited above to have Fig. 1 cleaning pots of leak hole sizer be segment-shaped shell tiltedly rotatable pot, has 3-4 millimeters on shell body Leakage hole 3 in Fig. 1 of diameter.
It is recited above except melon pulp help wash tennis be multiple horizontal stripes and vertical bar be fixed into square hole outer be it is round in frame Frame plate 4, equal wire loop 2 is not fixedly connected on multiple circular frame frame plates 4 more diameters, the wire loop for making more diameters not wait 2 and multiple circular frame frame plates 4 connect into tennis ball shape structure;It washes tennis except melon pulp helps in the cleaning pot for having leak hole sizer and can help It helps and breaks longer melon pulp, make to be connect disconnected short melon pulp and easily leaked out from leakage hole 3 to remove, moreover it is possible to make that long melon pulp winding cannot be pulled off It is washed on tennis except melon pulp helps;Cleaning melon pulp can be reduced except melon pulp helps to wash in tennis by being put into the cleaning pot for having leak hole sizer Time, reduction pumpkin seeds rotate cleaning damage epidermis and clean for a long time removes melon pulp more thoroughly, more totally.
2, it is cooked:The pumpkin seeds for cleaning up no melon pulp are put into be added to clear water in saucepan and are completely soaked, and heating is boiled, in water After to boiling plus 10-12 jins of salt, mixing boil to 40-60 minutes and 1.2 jin of monosodium glutamate are added to boil 15-20 minutes, and airing is taken out in leak Surface is anhydrous, and becoming has salt is flavored to boil pumpkin seeds.
3, the processing of crisp and smooth surface is dried:It is dried to water content in 20-30% with pumpkin seeds have been boiled, is taken from baker Go out;It is added to and has reached 100-120 DEG C in pot by 100 jin of boiling hot salt of stir-fry, fried 100 jin of 100 jin of boiling hot salt and original weight amount Boiled that pumpkin seeds are mixed to be fried, make salt and boiled the mixtures of pumpkin seeds to be maintained at minimum and fry to having less 90-95 DEG C of condition is mixed After amount pumpkin seeds have the sound to pop, reduce the firepower below pot, while by salt and pumpkin seeds have been boiled with porous leakage wooden dipper Mixture leak out salt, reduce 20-25 jin salt, make salt and boiled pumpkin seeds mixture be maintained at 70-80 DEG C of condition mix It is clear-cut to fry pumpkin seeds, with there is porous leakage wooden dipper to remove salt, the white pumpkin seeds roasted seeds and nuts obtained simply do omnivorous product.
Advantages of the present invention:The melon pulp washed tennis and do not damage pumpkin seeds skin quickly is helped with melon pulp is removed, is dried with boiling hot salt treatment Boil pumpkin seeds, and do not have to talcum powder, so that final products roasted seeds and nuts is done miscellaneous edible white pumpkin seeds surface smooth, without corrupt melon pulp taste With no talcum powder taste, the original taste of pumpkin seeds is not destroyed in frying with the white pumpkin seeds of frying of the present invention, so being sent out with this The white pumpkin seeds of bright frying have the fragrance of pumpkin seeds of giving off a strong fragrance itself.
Description of the drawings
Fig. 1 is the cleaning pot structural schematic diagram for having leak hole sizer;
Fig. 2 is to wash tennis structural schematic diagram except melon pulp helps;
1 in Fig. 1 is the cleaning pot for having leak hole sizer;Leakage hole 3 in Fig. 1;
Circular frame frame plate 4 in Fig. 2, the wire loop 2 in Fig. 2.
Specific implementation mode
Embodiment 1, roasted seeds and nuts do miscellaneous edible white pumpkin seeds processing method
Roasted seeds and nuts do miscellaneous edible white pumpkin seeds processing method, include the following steps:
1, melon pulp is eluted:100 jin of fresh pumpkin add clear water to being completely soaked in a reservoir, then add dietary alkali sodium carbonate 1.0-1.5 jins of mixings;Stirred after impregnating within 30 minutes it is primary, then it is quiet put 20 minutes impregnate after stir primary, impregnate 50- 70 minutes Afterwards, after the finger nail of employment can wipe the melon pulp on pumpkin seeds surface off, finger nail can be wiped off melon pulp pumpkin seeds pour into it is tiltedly rotatable Have in Fig. 1 cleaning pots of leak hole sizer, and is put into helps to clean the washing tennis except melon pulp helps and having leak hole sizer of melon pulp simultaneously In Fig. 1 cleaning pots, the pumpkin seeds having in Fig. 1 cleaning pots of leak hole sizer are rinsed with clear water, until whole to the melon pulp on pumpkin seeds Until being eliminated.
It is recited above to there are Fig. 1 cleaning pots of leak hole sizer to be:Segment-shaped shell oblique rotatable pot has 3-4 millis on shell body Leakage hole 3 in Fig. 1 of rice diameter.
It is recited above except melon pulp help wash tennis be multiple horizontal stripes and vertical bar be fixed into square hole outer be it is round in frame Frame plate 4, equal wire loop 2 is not fixedly connected on multiple circular frame frame plates 4 more diameters, the wire loop for making more diameters not wait 2 and multiple circular frame frame plates 4 connect into tennis ball shape structure;It washes tennis except melon pulp helps in the cleaning pot for having leak hole sizer and can help It helps and breaks longer melon pulp, make to be connect disconnected short melon pulp and easily leaked out from leakage hole 3 to remove, moreover it is possible to make that long melon pulp winding cannot be pulled off It is washed on tennis except melon pulp helps;Cleaning melon pulp can be reduced except melon pulp helps to wash in tennis by being put into the cleaning pot for having leak hole sizer Time, reduction pumpkin seeds rotate cleaning damage epidermis and clean for a long time removes melon pulp more thoroughly, more totally.
2, it is cooked:The pumpkin seeds for cleaning up no melon pulp are put into be added to clear water in saucepan and are completely soaked, and heating is boiled, in water After to boiling plus 10-12 jins of salt, mixing boil to 40-60 minutes and 1.2 jin of monosodium glutamate are added to boil 15-20 minutes, and airing is taken out in leak Surface is anhydrous, and becoming has salt is flavored to boil pumpkin seeds.
3, the processing of crisp and smooth surface is dried:It is dried to water content in 20-30% with pumpkin seeds have been boiled, is taken from baker Go out;It is added to and has reached 100-120 DEG C in pot by 100 jin of boiling hot salt of stir-fry, fried 100 jin of 100 jin of boiling hot salt and original weight amount Boiled that pumpkin seeds are mixed to be fried, make salt and boiled the mixtures of pumpkin seeds to be maintained at minimum and fry to having less 90-95 DEG C of condition is mixed After amount pumpkin seeds have the sound to pop, reduce the firepower below pot, while by salt and pumpkin seeds have been boiled with porous leakage wooden dipper Mixture leak out salt, reduce 20-25 jin salt, make salt and boiled pumpkin seeds mixture be maintained at 70-80 DEG C of condition mix It is clear-cut to fry pumpkin seeds, with there is porous leakage wooden dipper to remove salt, the white pumpkin seeds roasted seeds and nuts obtained simply do omnivorous product.

Claims (3)

1. eluting melon pulp:100 jin of fresh pumpkin add clear water to being completely soaked in a reservoir, then add dietary alkali sodium carbonate 1.0-1.5 Jin mixing;Stirred after impregnating within 30 minutes it is primary, then it is quiet put 20 minutes impregnate after stir it is primary, after impregnating 50-70 minutes, employment After finger nail can wipe the melon pulp on pumpkin seeds surface off, the pumpkin seeds that finger nail can be wiped off melon pulp pour into and tiltedly rotatable have leak hole sizer Fig. 1 cleaning pots in, and be put into help that cleans melon pulp to wash tennis in Fig. 1 cleaning pots for having leak hole sizer except melon pulp helps simultaneously In, being rinsed with clear water has pumpkin seeds in Fig. 1 cleaning pots of leak hole sizer, until being all eliminated to the melon pulp on pumpkin seeds and being Only.
It is recited above to there are Fig. 1 cleaning pots of leak hole sizer to be:The oblique rotatable pot of segment-shaped shell, have on shell body 3-4 millimeters it is straight Leakage hole 3 in Fig. 1 of diameter.
It is recited above except melon pulp help wash tennis be multiple horizontal stripes and vertical bar be fixed into square hole outer be it is round in frame plate 4, equal wire loop 2 is not fixedly connected on multiple circular frame frame plates 4 more diameters, 2 He of wire loop for making more diameters not wait Multiple circular frame frame plates 4 connect into tennis ball shape structure;It washes tennis except melon pulp helps in the cleaning pot for having leak hole sizer and can help Longer melon pulp is broken, makes to be connect disconnected short melon pulp and easily leaked out from leakage hole 3 to remove, moreover it is possible to which long melon pulp cannot be pulled off by, which making, is wrapped in It is washed on tennis except melon pulp helps;Be put into the cleaning pot for having leak hole sizer except melon pulp help wash in tennis can reduce cleaning melon pulp when Between, reduction pumpkin seeds rotate cleaning damage epidermis and clean for a long time removes melon pulp more thoroughly, more totally.
2. cooked:The pumpkin seeds for cleaning up no melon pulp are put into be added to clear water in saucepan and are completely soaked, and heating is boiled, in water to boiling After rising plus 10-12 jins of salt, mixing boil to 40-60 minutes and 1.2 jin of monosodium glutamate are added to boil 15-20 minutes, and airing surface is taken out in leak Anhydrous, becoming has salt is flavored to boil pumpkin seeds.
3. drying the processing of crisp and smooth surface:It is dried to water content in 20-30% with pumpkin seeds have been boiled, is taken out from baker; It is added to and has reached 100-120 DEG C in pot by 100 jin of boiling hot salt of stir-fry, fried 100 jin of 100 jin of boiling hot salt and original weight amount Boil that pumpkin seeds are mixed to be fried, make salt and boiled pumpkin seeds mixture be maintained at it is minimum in the mixed stir-fry of 90-95 DEG C of condition to there is a small amount of south After melon seeds have the sound to pop, reduce the firepower below pot, while by salt and the mixing of pumpkin seeds has been boiled with porous leakage wooden dipper Object leak out salt, reduce 20-25 jin salt, make salt and boiled pumpkin seeds mixture be maintained at 70-80 DEG C of condition mix stir-fry arrive Pumpkin seeds are clear-cut, and with there is porous leakage wooden dipper to remove salt, the white pumpkin seeds roasted seeds and nuts obtained simply do omnivorous product.
CN201711305003.6A 2017-12-08 2017-12-08 Method for processing white pumpkin seeds of roasted dry miscellaneous food Active CN108402433B (en)

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CN201711305003.6A CN108402433B (en) 2017-12-08 2017-12-08 Method for processing white pumpkin seeds of roasted dry miscellaneous food

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Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103704787A (en) * 2013-12-18 2014-04-09 聂俊 Method for frying pumpkin seeds
CN204122341U (en) * 2014-08-25 2015-01-28 潜山县有余瓜蒌开发有限责任公司 A kind of centrifugal melon seeds melon pulp separator
CN105639661A (en) * 2014-12-03 2016-06-08 朱国荣 Trichosanthes kirilowii seed and flesh separation method
CN105725153A (en) * 2016-03-01 2016-07-06 桐城市兴新食品有限公司 Multi-flavored nutritional cushaw seeds
CN107080215A (en) * 2017-05-08 2017-08-22 长沙露天农业开发有限公司 A kind of processing method of trichosanthes fruit seed

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103704787A (en) * 2013-12-18 2014-04-09 聂俊 Method for frying pumpkin seeds
CN204122341U (en) * 2014-08-25 2015-01-28 潜山县有余瓜蒌开发有限责任公司 A kind of centrifugal melon seeds melon pulp separator
CN105639661A (en) * 2014-12-03 2016-06-08 朱国荣 Trichosanthes kirilowii seed and flesh separation method
CN105725153A (en) * 2016-03-01 2016-07-06 桐城市兴新食品有限公司 Multi-flavored nutritional cushaw seeds
CN107080215A (en) * 2017-05-08 2017-08-22 长沙露天农业开发有限公司 A kind of processing method of trichosanthes fruit seed

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
路建峰,等: "《休闲食品加工技术》", 31 August 2012, 中国科学技术出版社 *

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Effective date of registration: 20220216

Address after: 610000 1st floor, No. 134, section 3, an road, Huayang street, Tianfu New District, Chengdu, Sichuan

Patentee after: Chengdu renhongda Technology Co.,Ltd.

Address before: 610213 group 6, Luxi village, Hejiang Town, Shuangliu District, Chengdu, Sichuan

Patentee before: Wang Jinshui