CN107988077A - A kind of fresh marigold flower cell membrane wall-breaking method - Google Patents

A kind of fresh marigold flower cell membrane wall-breaking method Download PDF

Info

Publication number
CN107988077A
CN107988077A CN201711143375.3A CN201711143375A CN107988077A CN 107988077 A CN107988077 A CN 107988077A CN 201711143375 A CN201711143375 A CN 201711143375A CN 107988077 A CN107988077 A CN 107988077A
Authority
CN
China
Prior art keywords
fresh
flower
complex enzyme
enzyme formulation
cell membrane
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201711143375.3A
Other languages
Chinese (zh)
Inventor
柏老六
刘春�
蓸德勇
马海发
保学兵
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Yunnan Bo Hao Biological Technology Group Ltd By Share Ltd
Original Assignee
Yunnan Bo Hao Biological Technology Group Ltd By Share Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Yunnan Bo Hao Biological Technology Group Ltd By Share Ltd filed Critical Yunnan Bo Hao Biological Technology Group Ltd By Share Ltd
Priority to CN201711143375.3A priority Critical patent/CN107988077A/en
Publication of CN107988077A publication Critical patent/CN107988077A/en
Pending legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/06Lysis of microorganisms

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Biotechnology (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Biomedical Technology (AREA)
  • Virology (AREA)
  • Microbiology (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Medicinal Chemistry (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Mycology (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

A kind of fresh marigold flower cell membrane wall-breaking method, including complex enzyme formulation is prepared, fresh flower broken wall, it is characterised in that by weight, 13 parts of fungal xylanases are taken, the ratio that 52 parts of endoglucanase is mixed into complex enzyme formulation;Foregoing complex enzyme formulation is used for fresh marigold flower broken wall, and between complex enzyme formulation is 0.005 0.03% relative to the dosage of fresh flower, in the case where temperature is 10 40 DEG C of ambient temperature conditions, stacking is fermented 35 days effects for reaching fresh flower broken wall.The enzyme preparation of addition can be quickly by fresh flower broken wall, and only needing 3 to 5 days can be complete by fresh flower broken wall, and the time, 1/6th equivalent to art methods broken time arrived a quarter, its lutein extraction rate reached at least adds 7% to 97.2%;Not only broken time had been shortened but also had reduced the yield of waste water, and shortened the production cycle of product and reduce cost.

Description

A kind of fresh marigold flower cell membrane wall-breaking method
Technical field
The present invention relates to a kind of fresh marigold flower cell membrane wall-breaking method.
Background technology
Marigold plantation, processing, the process for the fresh marigold flower for extracting the purchase of Xanthophylls from Marigold manufacturing enterprise are: Fresh flower is purchased --- and-blue or green store up is fermented(Breaking-wall cell)--- -- drying granulation ----lutein extracts.The process of wherein blue or green storage fermentation More than 20 days are needed, principle is the biology enzyme that is produced in growth course using lactic acid bacteria by fresh flower cell wall lysis, is conducive to Lutein is extracted more complete.The fresh flower lutein recovery rate handled without breaking wall by fermentation is 90% or so, existing for this method Problem is:
1st, fermentation time is up to more than 20 days, it is impossible to carries out baking granulation processing to fresh flower in time;2nd, long-time storage has largely Lactic Acid Wastewater discharge, the organic acid contained in waste water has environment certain adverse effect.
The content of the invention
The purpose of the present invention is disclosing a kind of fresh marigold flower cell membrane wall-breaking method, to solve at present from fresh marigold flower The recovery rate of lutein is extracted only 90% or so, causes wastage of material, cost increases, and the process of green grass or young crops storage fermentation, time length is asked Topic.Lutein recovery rate is up to 97% after broken wall treatment.
Technical solution:
A kind of fresh marigold flower cell membrane wall-breaking method, including complex enzyme formulation is prepared, fresh flower broken wall, i.e., is added in fresh flower multiple Close fermented by biological enzyme;By weight, 1-3 parts of fungal xylanases are taken, the ratio that 5-2 parts of endoglucanase is mixed into complex enzyme Preparation;Foregoing complex enzyme formulation is used for the mode of fresh marigold flower broken wall:Enzyme preparation is 0.005- relative to the dosage of fresh flower Between 0.03%, in the case where temperature is 10-40 DEG C of ambient temperature conditions, stackingFermentationReach within 3-5 days the effect of fresh flower broken wall.
Preferably, by weight, fungi Mu Ju Tang Mei ︰ endoglucanases are taken to be mixed to prepare complex enzyme formulation for 1 ︰ 2;
Preferably, in fresh marigold flower broken wall process, by weight, with every 100 kilograms of fresh marigold flower complex enzyme systems 0.018-0.022 kilograms of agent.
The 2/3 of complex enzyme formulation used is used for fresh flower during the heap of Hua Chizhong, is watered uniform sprinkling;Another 1/3 uses Flower raw material surface after heap is watered sprinkling.The foregoing amount of being watered is no less than 100 times of complex enzyme formulation weight.
Preferably, it is 25-35 DEG C to have used the environment temperature that the stacking of the fresh marigold flower of complex enzyme formulation is fermented.
The selection of stacking fermentation process carries out in unlimited fermentation flower pond.
Its broken wall situation to fresh marigold flower is detected, it turns out that, the enzyme preparation being directly added into can quickly will be fresh Flower broken wall, only needing 3 to 5 days can be complete by fresh flower broken wall, and the time, 1/6th equivalent to usual method broken time arrived Its lutein extraction rate reached of a quarter at least adds 7% to 97.2%;Not only shorten broken time but also reduce the production of waste water Raw amount.Shorten the production cycle of product and reduce cost.
Embodiment
The application example of the present invention is given below:
First, complex enzyme formulation prepares example:
1st, 10 kilograms of fungal xylanases are taken, then take 50 kilograms of endoglucanases, are uniformly mixed to obtain 60 kilograms of complex enzyme formulation It is spare.
2nd, 8 kilograms of fungal xylanases are taken, then take 16 kilograms of endoglucanases, are uniformly mixed to obtain the public affairs of complex enzyme formulation 24 Jin is spare.
3rd, 30 kilograms of fungal xylanases are taken, then take 70 kilograms of endoglucanases, are uniformly mixed to obtain complex enzyme formulation 100 It is kilogram spare.
4th, 20 kilograms of fungal xylanases are taken, then take 30 kilograms of endoglucanases, are uniformly mixed to obtain complex enzyme formulation 50 It is kilogram spare.
5th, 15 kilograms of fungal xylanases are taken, then take 40 kilograms of endoglucanases, are uniformly mixed to obtain complex enzyme formulation 55 It is kilogram spare.
6th, 20 kilograms of fungal xylanases are taken, then take 45 kilograms of endoglucanases, are uniformly mixed to obtain complex enzyme formulation 65 It is kilogram spare.
7th, 15 kilograms of fungal xylanases are taken, then take 45 kilograms of endoglucanases, are uniformly mixed to obtain complex enzyme formulation 60 It is kilogram spare.
2nd, fresh flower broken wall example:
1st, according to the dosage of flower pond size, in advance complex enzyme formulation used in estimation, such as 300 tons of colored ponds, it is contemplated that use complex enzyme system 60 kilograms of agent, wherein 2/3 collects for marigold flower raw material and is watered sprinkling into pond process, specifically enters pond in marigold flower raw material When, complex enzyme formulation is sprayed when being thrown into, strives that the flower raw material into pond is all spread across.Another 1/3 complex enzyme formulation stays in Feng Chiqian and converts Water is sprayed at fresh flower surface, and black film is covered after having sprayed.
The amount of being watered is no less than 100 times of complex enzyme formulation amount, under the premise of follow-up baking operation is to the upper limit of moisture requirement, Water is converted much, sprinkling it is more uniform, effect is better.
Observation flower pond situation, natural environment temperature are not less than under conditions of 20 DEG C daily, and fresh marigold flower is 3 in fermentation vat It can go out pond baking, and when natural environment temperature is less than 20 DEG C, longer fermentation times can go out pond barbecue by 4-5 days.
2nd, 200 tons of Hua Chi, using 38 kilograms of complex enzyme formulation, the marigold for broken wall is sprayed at by 1 method of example in two times In fresh flower, 4.5 tons of water are taken, first 38 kilograms of complex enzyme formulations are blended into and are stirred into mixed liquor, then 4538 kilograms are mixed Liquid is sprayed in the fresh marigold flower in pond at twice, and flower covering black film in surface in pond, 15 DEG C of environment temperature, ferments 5 days, open The raw material that black film takes out broken wall enters baking operation.
3rd, 280 tons of Hua Chi, are mixed for the spray twice of fresh marigold flower with 70 kilograms of complex enzyme formulation with 7700 kg of water Spill, then lid black film, in 30 DEG C of ferment under ambient temperature 3 days, take off film and take out and send dryer to toast.
According to the method described above, complex enzyme formulation is first produced, is used further to fresh marigold flower broken wall, during shortening broken wall greatly Time and improve shell-broken effect, reach raising work efficiency, reduce the purpose of cost.

Claims (6)

1. a kind of fresh marigold flower cell membrane wall-breaking method, including complex enzyme formulation is prepared, fresh flower broken wall, it is characterised in that by weight Gauge, takes 1-3 parts of fungal xylanases, the ratio that 5-2 parts of endoglucanase is mixed into complex enzyme formulation;Foregoing complex enzyme system Agent is used for the mode of fresh marigold flower broken wall:Complex enzyme formulation relative to the dosage of fresh flower between 0.005-0.03%, in temperature For under 10-40 DEG C of ambient temperature conditions, stackingFermentationReach within 3-5 days the effect of fresh flower broken wall.
2. a kind of fresh marigold flower cell membrane wall-breaking method according to claim 1, it is characterised in that by weight, take true Bacterium Mu Ju Tang Mei ︰ endoglucanases are mixed to prepare complex enzyme formulation for 1 ︰ 2.
3. a kind of fresh marigold flower cell membrane wall-breaking method according to claim 1, it is characterised in that in fresh marigold flower In broken wall process, by weight, with 0.018-0.022 kilograms of complex enzyme formulation of every 100 kilograms of fresh marigold flowers.
A kind of 4. fresh marigold flower cell membrane wall-breaking method according to claim 1, it is characterised in that complex enzyme system used The 2/3 of agent is used for fresh flower during the heap of Hua Chizhong, is watered uniform sprinkling;Another 1/3 is used for the flower raw material surface after heaping, It is watered sprinkling.
5. a kind of fresh marigold flower cell membrane wall-breaking method according to claim 4, it is characterised in that the foregoing amount of being watered is not Less than 100 times of complex enzyme formulation weight.
6. a kind of fresh marigold flower cell membrane wall-breaking method according to claim 1, it is characterised in that used complex enzyme The environment temperature of the stacking fermentation of the fresh marigold flower of preparation is 25-35 DEG C.
CN201711143375.3A 2017-11-17 2017-11-17 A kind of fresh marigold flower cell membrane wall-breaking method Pending CN107988077A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201711143375.3A CN107988077A (en) 2017-11-17 2017-11-17 A kind of fresh marigold flower cell membrane wall-breaking method

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201711143375.3A CN107988077A (en) 2017-11-17 2017-11-17 A kind of fresh marigold flower cell membrane wall-breaking method

Publications (1)

Publication Number Publication Date
CN107988077A true CN107988077A (en) 2018-05-04

Family

ID=62030825

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201711143375.3A Pending CN107988077A (en) 2017-11-17 2017-11-17 A kind of fresh marigold flower cell membrane wall-breaking method

Country Status (1)

Country Link
CN (1) CN107988077A (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110679934A (en) * 2019-10-28 2020-01-14 青岛佳一生物科技股份有限公司 Lutein-containing enzyme capable of clearing liver and improving eyesight and preparation method thereof
CN112175871A (en) * 2020-10-12 2021-01-05 北京工商大学 Marigold flower and fresh flower compound leavening agent and application thereof
CN112641825A (en) * 2020-12-31 2021-04-13 赣江新区生鸿企业管理中心(有限合伙) Traditional Chinese medicine composition mainly containing high-purity lutein for relieving eyestrain

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1840686A (en) * 2006-01-13 2006-10-04 江苏瑞迪生科技有限公司 Process for preparing lutein fatty acid ester by enzyme degradation and solvent extraction method
CN106190555A (en) * 2016-07-22 2016-12-07 湖北中烟工业有限责任公司 A kind of preparation method and applications of cigarette Flos Tagetis Erectae spice

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1840686A (en) * 2006-01-13 2006-10-04 江苏瑞迪生科技有限公司 Process for preparing lutein fatty acid ester by enzyme degradation and solvent extraction method
CN106190555A (en) * 2016-07-22 2016-12-07 湖北中烟工业有限责任公司 A kind of preparation method and applications of cigarette Flos Tagetis Erectae spice

Non-Patent Citations (6)

* Cited by examiner, † Cited by third party
Title
H. B. SOWBHAGYA等: "Enzyme-Assisted Extraction of Flavorings and Colorants from Plant Materials", 《CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION》 *
HALAGUR B 等: "Effect of pretreatments on extraction of pigment from marigold flower", 《JOURNAL OF FOOD SCIENCE AND TECHNOLOGY》 *
JOSÉ LUIS NAVARRETE-BOLANTILDEOS 等: "Improving Xanthophyll Extraction from Marigold Flower Using Cellulolytic Enzymes", 《JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY》 *
庄苏 等: "纤维素酶与木聚糖酶对象草青贮发酵品质的影响", 《南京农业大学学报》 *
林筱璐 等: "添加复合酶制剂对香蕉叶青贮品质的影响", 《家畜生态学报》 *
蒋旺: "酶辅助若干中药有效成分的提取", 《中国优秀硕士学位论文全文数据库医药卫生科技辑》 *

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110679934A (en) * 2019-10-28 2020-01-14 青岛佳一生物科技股份有限公司 Lutein-containing enzyme capable of clearing liver and improving eyesight and preparation method thereof
CN112175871A (en) * 2020-10-12 2021-01-05 北京工商大学 Marigold flower and fresh flower compound leavening agent and application thereof
CN112641825A (en) * 2020-12-31 2021-04-13 赣江新区生鸿企业管理中心(有限合伙) Traditional Chinese medicine composition mainly containing high-purity lutein for relieving eyestrain

Similar Documents

Publication Publication Date Title
CN103843919B (en) High-quality dark green tea and processing technique thereof
CN102550607B (en) Bacillus subtilis PTS-394 for preventing and controlling soil-borne diseases of solanaceous fruit vegetables and application thereof
CN103555556B (en) Method for preparing ginseng vinegar by virtue of fermentation with corncobs and corn ears as raw materials
WO2016095480A1 (en) Biological selenium and zinc-containing, flower-promoting and ear-protecting organic foliar fertiliser for rice, and preparation method for fertiliser
CN107988077A (en) A kind of fresh marigold flower cell membrane wall-breaking method
CN101696127A (en) Production process for manufacturing liquid fertilizer by using fish waste
CN115024326B (en) Slow-release plant growth regulator and preparation method and application thereof
CN105684617A (en) Making method of selenium-rich black tea
CN103444385A (en) Agricultural planting method
CN104351329B (en) Composite leaching vegetable fresh-keeping agent for tragus berteronianus and preparation method of fresh-keeping agent
CN104920159A (en) Pest control method in grape planting period
CN102558395B (en) Biological deodorization method of natural rubber fresh latex biogel block
CN105831161A (en) Method for preparing compounded brassinolide plant growth regulator easy to degrade
CN104521709A (en) Lactic acid bacteria contained tomato cultivation medium and preparation method thereof
CN109526303A (en) A kind of dedicated agricultural ferment of northeast ecology raising rice seedlings
CN104909855B (en) Improve the method and its fertilizer special for organic and production method on bluish dogbane planting ground
CN106518469A (en) Method for preparing organic fertilizer
CN105777394A (en) Okra planting organic fertilizer and preparation method thereof
CN112674097A (en) Chitosan oligosaccharide and S-abscisic acid compound sterilization regulator and preparation method thereof
CN105254455A (en) Method for preparing organic medical stone cake fertilizer
CN108834754A (en) A kind of method of fruit fermentation culture material cultured mushroom
CN104186271A (en) Method for cultivating grapes
CN104151022B (en) A kind of many nutritional compound fertilizers material and preparation method thereof
CN107840689A (en) The preparation method of shellfish chestnut pumpkin special nutrient fluid
CN107513477A (en) A kind of brewing method of Prinsepia utilis fruit wine

Legal Events

Date Code Title Description
PB01 Publication
PB01 Publication
SE01 Entry into force of request for substantive examination
SE01 Entry into force of request for substantive examination
RJ01 Rejection of invention patent application after publication
RJ01 Rejection of invention patent application after publication

Application publication date: 20180504