CN107890061A - A kind of fresh fragrant and sweet peppery nutritive soup blend - Google Patents
A kind of fresh fragrant and sweet peppery nutritive soup blend Download PDFInfo
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- CN107890061A CN107890061A CN201711127265.8A CN201711127265A CN107890061A CN 107890061 A CN107890061 A CN 107890061A CN 201711127265 A CN201711127265 A CN 201711127265A CN 107890061 A CN107890061 A CN 107890061A
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
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- A—HUMAN NECESSITIES
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- Medicines Containing Plant Substances (AREA)
Abstract
A kind of fresh fragrant and sweet peppery nutritive soup blend, belongs to flavoring technical field.Each component including following parts by weight is prepared：5 10 parts of vegetable oil, 28 parts of animal oil, 15 35 parts of sugarcane, 5 15 parts of honey, 5 15 parts of iron rod yam, 15 parts of pseudo-ginseng, 15 parts of the stem of noble dendrobium, 28 parts of onion end, 2 10 parts of catsup, 5 15 parts of ternip, 26 parts of light-coloured vinegar, 25 parts of pericarpium zanthoxyli schinifolii, 25 parts of pericarpium zanthoxyli bungeani, 36 parts of rod chilli, 25 parts of mustard, 8 15 parts of fresh mushroom, 26 parts of Hericium erinaceus, 10 18 parts of mushroom, 16 parts of white pepper, 38 parts of dark plum, 38 parts of hawthorn, Cranberry is dry 36 parts, 36 parts of spina date seed, 15 parts of shallot, 28 parts of old ginger.The reasonable science of soup blend formula produced by the present invention, combines various nutrient elements, can nourish the body, and is a kind of soup stock of green health convenient and delicious.
Description
Technical field
The present invention relates to a kind of soup stock, especially a kind of fresh fragrant and sweet peppery nutritive soup blend, belong to flavoring technical field.
Background technology
Soup, it is that substantial amounts of water and various cooked vegetables, meat and some other seasoning are stewed slowly through prolonged slow fire,
So as to which taste leaks, and water mixes, and just forms the soup of delicious food.
With the quickening of people's rhythm of life, there is the convenient soup blend of many portables in the market, after people buy back home,
Unpacking, heating, infusion, without taking a long time, you can enjoy the soup product of delicious food.Then existing soup stock is various in style,
But in general soup stock function is relatively simple, such as adds substantial amounts of monosodium glutamate, chickens' extract, spices and all only play a part of adjusting mouthfeel,
Or based on substantial amounts of meat, but the cholesterol of animal meat and fat content are higher, it is excessive it is edible easily cause coronary heart disease,
The symptoms such as high fat of blood, artery sclerosis.And there is presently no a kind of specification, delicious commercialization, nutrition, healthy side
Just type soup stock, people's nutrition, demand conveniently, delicious is made to meet simultaneously.
The content of the invention
The purpose of the present invention is to be directed to above-mentioned the deficiencies in the prior art, there is provided a kind of fresh fragrant and sweet peppery nutritive soup blend.
Technical scheme is as follows：A kind of fresh fragrant and sweet peppery nutritive soup blend, it is characterized in that, including following parts by weight is each
Component is prepared：Vegetable oil 5-10 parts, animal oil 2-8 parts, sugarcane 15-35 parts, honey 5-15 parts, iron rod yam 5-15 parts,
Pseudo-ginseng 1-5 parts, stem of noble dendrobium 1-5 parts, onion end 2-8 parts, catsup 2-10 parts, ternip 5-15 parts, light-coloured vinegar 2-6 parts, pericarpium zanthoxyli schinifolii 2-5
It is part, pericarpium zanthoxyli bungeani 2-5 parts, rod chilli 3-6 parts, mustard 2-5 parts, fresh mushroom 8-15 parts, Hericium erinaceus 2-6 parts, mushroom 10-18 parts, white
Pepper 1-6 parts, dark plum 3-8 parts, hawthorn 3-8 parts, Cranberry do 3-6 parts, spina date seed 3-6 parts, shallot 1-5 parts, old ginger 2-8 parts.
The vegetable oil is soybean oil, peanut oil, sesame oil, sunflower oil.
The soybean oil, peanut oil, sesame oil, the weight ratio of sunflower oil are 2:1:3:2.
The animal oil is duck oil, lard, butter.
The animal oil is duck oil, lard, the weight ratio of butter are 2:3:4.
Iron rod yam is one of numerous yam varieties, there is the vestige as iron rust on iron rod yam, therefore iron rod mountain of gaining the name
Medicine.Chinese yam is Chinese medicine precious simply, is praised highly, is praised as longevity factor, the good medicine delicacies of dietotherapeutic by ancient Chinese medicine doctor.
Containing saponin(e, mucilaginous substance, choline, Chinese yam alkali, starch, glycoprotein, free amino acid, polyphenol oxidase, vitamin C, iodine in Chinese yam
Matter, 16 kinds of amino acid, the also various trace elements such as selenium, iron, copper, zinc, manganese, calcium.Chinese yam, which contains saponin(e, can reduce cholesterol
And triglycerides, there is improvement result to illnesss such as hypertension and highs fat of blood；Chinese yam can increase T lymphocytes in human body, and enhancing is immune
Function, delaying cell aging；Choline contained by Chinese yam is the material of the transmitter substance-acetylcholine relevant with learning and memory
Basis, research find that Chinese yam has sedation, can be with anti-hepatic coma；Chinese yam contains various trace elements, abundant vitamin
And mineral matter, the content of especially potassium is higher, and institute's heat content is again relatively low, often edible, there is defatting beauty.
Modern medicine study shows, containing abundant sugar, moisture in sugarcane, in addition, also containing to human metabolism
The materials such as the various vitamins that are highly profitable, fat, protein, organic acid, calcium, iron.Sugarcane not only can increase sweet taste to food,
But also nutrition and the heat of needed by human body can be provided.Containing protein, fat, carbohydrate, calcium, phosphorus, iron, asparagine, Tianmen
Winter propylhomoserin, glutamic acid, serine, alanine, valine, leucine, just this propylhomoserin, lysine, alpha-amino-beta-hydroxybutyric acid, glutamine,
The several amino acids such as proline, tyrosine, cystine, phenylalanine, γ-aminobutyric acid, fumaric acid, butanedioic acid, Glycolic acid,
The organic acids such as malic acid, citric acid, oxalic acid and vitamin B1, B2, B6, C.Squeezing is gone in the bagasse of juice, containing to mouse Emhorn
Cancer and sarcoma 180 have the polysaccharide of inhibitory action.Sugarcane is sweet, cold in nature, attaches to the lung and stomach meridians；With it is clearing heat and detoxicating, promote the production of body fluid to quench thirst,
Anti-vomiting, nourishing Yin and moistening dryness and other effects；Mouth parched and tongue scorched is cured mainly, body fluid deficiency, difficult urination, dry feces, indigestion, gastric disorder causing nausea
Vomiting, hiccup, hyperpyrexia polydipsia etc..
Soup stock produced by the present invention, formed by various food infusion, remove dregs, leave and take elite, rich in taste, raw material
Natural pure, taste is fragrant and sweet, and is formulated reasonable science, combines various nutrient elements, can nourish the body, in addition, the present invention is also
Several kinds of Chinese medicinal materials is with the addition of, often edible the effect of can reach tonifying kidney and nourishing liver, invigorating spleen and reinforcing stomach, replenishing and activating blood, lipid-loweringing, be a kind of green
The delicious soup stock of color health care convenient.
Embodiment
Embodiment 1
A kind of fresh fragrant and sweet peppery nutritive soup blend, including each component of following parts by weight are prepared：5 parts of vegetable oil, 2 parts of animal oil,
It is 15 parts of sugarcane, 5 parts of honey, 5 parts of iron rod yam, 1 part of pseudo-ginseng, 1 part of the stem of noble dendrobium, 2 parts of onion end, 2 parts of catsup, 5 parts of ternip, white
It is vinegar 2-6 parts, 2 parts of pericarpium zanthoxyli schinifolii, 2 parts of pericarpium zanthoxyli bungeani, 3 parts of rod chilli, 2 parts of mustard, 8 parts of fresh mushroom, 2 parts of Hericium erinaceus, 10 parts of mushroom, white
1 part of pepper, 3 parts of dark plum, 3 parts of hawthorn, Cranberry are dry 3 parts, 3 parts of spina date seed, 1 part of shallot, 2 parts of old ginger.
Vegetable oil is soybean oil, peanut oil, sesame oil, sunflower oil, soybean oil, peanut oil, sesame oil, sunflower oil
Weight ratio is 2:1:3:2.Animal oil is duck oil, lard, butter, and duck oil, lard, the weight ratio of butter are 2:3:4.
Embodiment 2
A kind of fresh fragrant and sweet peppery nutritive soup blend, including each component of following parts by weight are prepared：10 parts of vegetable oil, 8 parts of animal oil,
35 parts of sugarcane, 15 parts of honey, 15 parts of iron rod yam, 5 parts of pseudo-ginseng, 5 parts of the stem of noble dendrobium, 8 parts of onion end, 10 parts of catsup, ternip 15
Part, 6 parts of light-coloured vinegar, 5 parts of pericarpium zanthoxyli schinifolii, 5 parts of pericarpium zanthoxyli bungeani, 6 parts of rod chilli, 5 parts of mustard, 15 parts of fresh mushroom, 6 parts of Hericium erinaceus, mushroom 18
Part, 6 parts of white pepper, 8 parts of dark plum, 8 parts of hawthorn, Cranberry are dry 6 parts, 6 parts of spina date seed, 5 parts of shallot, 8 parts of old ginger.
Vegetable oil is soybean oil, peanut oil, sesame oil, sunflower oil, soybean oil, peanut oil, sesame oil, sunflower oil
Weight ratio is 2:1:3:2.Animal oil is duck oil, lard, butter, and duck oil, lard, the weight ratio of butter are 2:3:4.
Claims (5)
1. a kind of fresh fragrant and sweet peppery nutritive soup blend, it is characterized in that, including each component of following parts by weight is prepared：Vegetable oil 5-10
Part, animal oil 2-8 parts, sugarcane 15-35 parts, honey 5-15 parts, iron rod yam 5-15 parts, pseudo-ginseng 1-5 parts, stem of noble dendrobium 1-5 parts, onion
Last 2-8 parts, catsup 2-10 parts, ternip 5-15 parts, light-coloured vinegar 2-6 parts, pericarpium zanthoxyli schinifolii 2-5 parts, pericarpium zanthoxyli bungeani 2-5 parts, rod chilli 3-6
Part, mustard 2-5 parts, fresh mushroom 8-15 parts, Hericium erinaceus 2-6 parts, mushroom 10-18 parts, white pepper 1-6 parts, dark plum 3-8 parts, hawthorn
3-8 parts, Cranberry do 3-6 parts, spina date seed 3-6 parts, shallot 1-5 parts, old ginger 2-8 parts.
2. the fresh fragrant and sweet peppery nutritive soup blend of one kind according to claim 1, it is characterized in that, the vegetable oil is soybean oil, flower
Oil generation, sesame oil, sunflower oil.
3. the fresh fragrant and sweet peppery nutritive soup blend of one kind according to claim 2, it is characterized in that, the soybean oil, peanut oil, sesame
Oil, the weight ratio of sunflower oil are 2:1:3:2.
4. the fresh fragrant and sweet peppery nutritive soup blend of one kind according to claim 1, it is characterized in that, the animal oil be duck oil, lard,
Butter.
5. the fresh fragrant and sweet peppery nutritive soup blend of one kind according to claim 4, it is characterized in that, the animal oil be duck oil, lard,
The weight ratio of butter is 2:3:4.
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR20050118123A (en) * | 2005-10-28 | 2005-12-15 | 김기옥 | Fructose / Fructose Healthy food, Glutinous rice roe, Red bean porridge and buckwheat / Pulverized, Rice, Mung bean, White bean, Pleated sesame, Mushroom, Shiitake, Enoki, Mushroom, Oyster, Abalone healthy rice porridge and ripening, Radish juice, Sweet potato juice Boiled red bean chrysanthemum bread, crucian carp and assorted grains, vegetables, vegetables, various ingredients ①, soy sauce, ①, ②, red beans, potatoes, sweet potatoes, chestnuts, roasted sesame seeds, roasted black sesame seeds, pineapple powder, various powders, bread, walnut cookies / Cooked Kidney Beans / Cooked Chestnut Cookies / Strawberry / Sweets. |
| CN101554241A (en) * | 2008-04-07 | 2009-10-14 | 孙文文 | Soup blend |
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Application publication date: 20180410 |