CN107853702A - Compound micro-crystal powder formula and preparation method thereof - Google Patents
Compound micro-crystal powder formula and preparation method thereof Download PDFInfo
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- CN107853702A CN107853702A CN201711071618.7A CN201711071618A CN107853702A CN 107853702 A CN107853702 A CN 107853702A CN 201711071618 A CN201711071618 A CN 201711071618A CN 107853702 A CN107853702 A CN 107853702A
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- 239000013081 microcrystal Substances 0.000 title claims abstract description 28
- 150000001875 compounds Chemical class 0.000 title claims abstract description 18
- 235000020610 powder formula Nutrition 0.000 title claims abstract description 16
- 238000002360 preparation method Methods 0.000 title claims description 7
- 239000000843 powder Substances 0.000 claims abstract description 39
- VTYYLEPIZMXCLO-UHFFFAOYSA-L Calcium carbonate Chemical compound [Ca+2].[O-]C([O-])=O VTYYLEPIZMXCLO-UHFFFAOYSA-L 0.000 claims abstract description 22
- 239000000419 plant extract Substances 0.000 claims abstract description 22
- XOAAWQZATWQOTB-UHFFFAOYSA-N taurine Chemical compound NCCS(O)(=O)=O XOAAWQZATWQOTB-UHFFFAOYSA-N 0.000 claims abstract description 22
- 235000013336 milk Nutrition 0.000 claims abstract description 21
- 239000008267 milk Substances 0.000 claims abstract description 21
- 210000004080 milk Anatomy 0.000 claims abstract description 21
- CPLXHLVBOLITMK-UHFFFAOYSA-N Magnesium oxide Chemical compound [Mg]=O CPLXHLVBOLITMK-UHFFFAOYSA-N 0.000 claims abstract description 16
- 229910052500 inorganic mineral Inorganic materials 0.000 claims abstract description 16
- 235000010755 mineral Nutrition 0.000 claims abstract description 16
- 239000011707 mineral Substances 0.000 claims abstract description 16
- 229940088594 vitamin Drugs 0.000 claims abstract description 15
- 229930003231 vitamin Natural products 0.000 claims abstract description 15
- 235000013343 vitamin Nutrition 0.000 claims abstract description 15
- 239000011782 vitamin Substances 0.000 claims abstract description 15
- 150000003722 vitamin derivatives Chemical class 0.000 claims abstract description 15
- 235000013350 formula milk Nutrition 0.000 claims abstract description 13
- 244000068988 Glycine max Species 0.000 claims abstract description 11
- 235000010469 Glycine max Nutrition 0.000 claims abstract description 11
- 239000004383 Steviol glycoside Substances 0.000 claims abstract description 11
- 229910000019 calcium carbonate Inorganic materials 0.000 claims abstract description 11
- FNAQSUUGMSOBHW-UHFFFAOYSA-H calcium citrate Chemical compound [Ca+2].[Ca+2].[Ca+2].[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O.[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O FNAQSUUGMSOBHW-UHFFFAOYSA-H 0.000 claims abstract description 11
- 239000001354 calcium citrate Substances 0.000 claims abstract description 11
- 239000003094 microcapsule Substances 0.000 claims abstract description 11
- 229930182488 steviol glycoside Natural products 0.000 claims abstract description 11
- 235000019411 steviol glycoside Nutrition 0.000 claims abstract description 11
- 150000008144 steviol glycosides Chemical class 0.000 claims abstract description 11
- 235000019202 steviosides Nutrition 0.000 claims abstract description 11
- 229960003080 taurine Drugs 0.000 claims abstract description 11
- 235000013337 tricalcium citrate Nutrition 0.000 claims abstract description 11
- 102000004169 proteins and genes Human genes 0.000 claims abstract description 10
- 108090000623 proteins and genes Proteins 0.000 claims abstract description 10
- UQZIYBXSHAGNOE-USOSMYMVSA-N Stachyose Natural products O(C[C@H]1[C@@H](O)[C@H](O)[C@H](O)[C@@H](O[C@@]2(CO)[C@H](O)[C@@H](O)[C@@H](CO)O2)O1)[C@@H]1[C@H](O)[C@@H](O)[C@@H](O)[C@H](CO[C@@H]2[C@@H](O)[C@@H](O)[C@@H](O)[C@H](CO)O2)O1 UQZIYBXSHAGNOE-USOSMYMVSA-N 0.000 claims abstract description 9
- UQZIYBXSHAGNOE-XNSRJBNMSA-N stachyose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO[C@@H]2[C@@H]([C@@H](O)[C@@H](O)[C@@H](CO[C@@H]3[C@@H]([C@@H](O)[C@@H](O)[C@@H](CO)O3)O)O2)O)O1 UQZIYBXSHAGNOE-XNSRJBNMSA-N 0.000 claims abstract description 9
- 239000000395 magnesium oxide Substances 0.000 claims abstract description 8
- 102000007544 Whey Proteins Human genes 0.000 claims abstract description 7
- 108010046377 Whey Proteins Proteins 0.000 claims abstract description 7
- 239000005862 Whey Substances 0.000 claims abstract description 6
- 238000000034 method Methods 0.000 claims abstract description 6
- 239000000284 extract Substances 0.000 claims description 65
- 241000233866 Fungi Species 0.000 claims description 13
- 229940084029 cucumber seed extract Drugs 0.000 claims description 13
- 235000013717 Houttuynia Nutrition 0.000 claims description 12
- 229940067866 dandelion extract Drugs 0.000 claims description 12
- 235000020691 dandelion extract Nutrition 0.000 claims description 12
- 239000001845 taraxacum officinale leaf extract Substances 0.000 claims description 12
- 241000100289 Lonicera confusa Species 0.000 claims description 11
- XJECNSWAHCMYNZ-UHFFFAOYSA-N C=C.[Fe].[Na] Chemical group C=C.[Fe].[Na] XJECNSWAHCMYNZ-UHFFFAOYSA-N 0.000 claims description 10
- MKJXYGKVIBWPFZ-UHFFFAOYSA-L calcium lactate Chemical compound [Ca+2].CC(O)C([O-])=O.CC(O)C([O-])=O MKJXYGKVIBWPFZ-UHFFFAOYSA-L 0.000 claims description 10
- 239000001527 calcium lactate Substances 0.000 claims description 10
- 235000011086 calcium lactate Nutrition 0.000 claims description 10
- 229960002401 calcium lactate Drugs 0.000 claims description 10
- 229940071106 ethylenediaminetetraacetate Drugs 0.000 claims description 10
- WGIWBXUNRXCYRA-UHFFFAOYSA-H trizinc;2-hydroxypropane-1,2,3-tricarboxylate Chemical compound [Zn+2].[Zn+2].[Zn+2].[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O.[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O WGIWBXUNRXCYRA-UHFFFAOYSA-H 0.000 claims description 10
- 239000011746 zinc citrate Substances 0.000 claims description 10
- 235000006076 zinc citrate Nutrition 0.000 claims description 10
- 229940068475 zinc citrate Drugs 0.000 claims description 10
- DKHJWWRYTONYHB-UHFFFAOYSA-N CPP Chemical compound OC(=O)C(C)OC1=CC=C(Cl)C=C1 DKHJWWRYTONYHB-UHFFFAOYSA-N 0.000 claims description 9
- 239000011706 ferric diphosphate Substances 0.000 claims description 9
- 235000007144 ferric diphosphate Nutrition 0.000 claims description 9
- CADNYOZXMIKYPR-UHFFFAOYSA-B ferric pyrophosphate Chemical compound [Fe+3].[Fe+3].[Fe+3].[Fe+3].[O-]P([O-])(=O)OP([O-])([O-])=O.[O-]P([O-])(=O)OP([O-])([O-])=O.[O-]P([O-])(=O)OP([O-])([O-])=O CADNYOZXMIKYPR-UHFFFAOYSA-B 0.000 claims description 9
- 229940036404 ferric pyrophosphate Drugs 0.000 claims description 9
- 239000000203 mixture Substances 0.000 claims description 9
- CANRESZKMUPMAE-UHFFFAOYSA-L Zinc lactate Chemical compound [Zn+2].CC(O)C([O-])=O.CC(O)C([O-])=O CANRESZKMUPMAE-UHFFFAOYSA-L 0.000 claims description 8
- 239000011576 zinc lactate Substances 0.000 claims description 7
- 235000000193 zinc lactate Nutrition 0.000 claims description 7
- 229940050168 zinc lactate Drugs 0.000 claims description 7
- 241001570521 Lonicera periclymenum Species 0.000 claims description 6
- 229930003270 Vitamin B Natural products 0.000 claims description 5
- 229930003316 Vitamin D Natural products 0.000 claims description 5
- QYSXJUFSXHHAJI-XFEUOLMDSA-N Vitamin D3 Natural products C1(/[C@@H]2CC[C@@H]([C@]2(CCC1)C)[C@H](C)CCCC(C)C)=C/C=C1\C[C@@H](O)CCC1=C QYSXJUFSXHHAJI-XFEUOLMDSA-N 0.000 claims description 5
- 235000019156 vitamin B Nutrition 0.000 claims description 5
- 239000011720 vitamin B Substances 0.000 claims description 5
- 235000019166 vitamin D Nutrition 0.000 claims description 5
- 239000011710 vitamin D Substances 0.000 claims description 5
- 150000003710 vitamin D derivatives Chemical class 0.000 claims description 5
- 229940046008 vitamin d Drugs 0.000 claims description 5
- 238000000605 extraction Methods 0.000 claims description 4
- 235000013312 flour Nutrition 0.000 claims description 4
- 239000005025 cast polypropylene Substances 0.000 claims description 3
- 238000001816 cooling Methods 0.000 claims description 3
- 238000007710 freezing Methods 0.000 claims description 3
- 230000008014 freezing Effects 0.000 claims description 3
- 238000002156 mixing Methods 0.000 claims description 3
- 235000011837 pasties Nutrition 0.000 claims description 3
- 238000003756 stirring Methods 0.000 claims description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 3
- 238000005303 weighing Methods 0.000 claims description 3
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 claims 3
- 240000000691 Houttuynia cordata Species 0.000 claims 2
- NBIIXXVUZAFLBC-UHFFFAOYSA-N Phosphoric acid Chemical compound OP(O)(O)=O NBIIXXVUZAFLBC-UHFFFAOYSA-N 0.000 claims 2
- 235000018102 proteins Nutrition 0.000 claims 2
- 241000251468 Actinopterygii Species 0.000 claims 1
- 239000005955 Ferric phosphate Substances 0.000 claims 1
- 229910000147 aluminium phosphate Inorganic materials 0.000 claims 1
- 239000005018 casein Substances 0.000 claims 1
- BECPQYXYKAMYBN-UHFFFAOYSA-N casein, tech. Chemical compound NCCCCC(C(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(CC(C)C)N=C(O)C(CCC(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(C(C)O)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(COP(O)(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(N)CC1=CC=CC=C1 BECPQYXYKAMYBN-UHFFFAOYSA-N 0.000 claims 1
- 235000021240 caseins Nutrition 0.000 claims 1
- 229940032958 ferric phosphate Drugs 0.000 claims 1
- WBJZTOZJJYAKHQ-UHFFFAOYSA-K iron(3+) phosphate Chemical compound [Fe+3].[O-]P([O-])([O-])=O WBJZTOZJJYAKHQ-UHFFFAOYSA-K 0.000 claims 1
- 229910000399 iron(III) phosphate Inorganic materials 0.000 claims 1
- 108090000765 processed proteins & peptides Proteins 0.000 claims 1
- 235000020995 raw meat Nutrition 0.000 claims 1
- 235000016709 nutrition Nutrition 0.000 abstract description 8
- 235000013406 prebiotics Nutrition 0.000 abstract description 8
- 235000015097 nutrients Nutrition 0.000 abstract description 7
- 238000010521 absorption reaction Methods 0.000 abstract description 6
- 230000035764 nutrition Effects 0.000 abstract description 5
- 210000001035 gastrointestinal tract Anatomy 0.000 abstract description 3
- 210000002784 stomach Anatomy 0.000 abstract description 3
- 230000001360 synchronised effect Effects 0.000 abstract description 3
- 239000003814 drug Substances 0.000 abstract description 2
- 241000758769 Houttuynia Species 0.000 description 10
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 description 4
- 230000000694 effects Effects 0.000 description 4
- PCHJSUWPFVWCPO-UHFFFAOYSA-N gold Chemical compound [Au] PCHJSUWPFVWCPO-UHFFFAOYSA-N 0.000 description 4
- 239000010931 gold Substances 0.000 description 4
- 229910052737 gold Inorganic materials 0.000 description 4
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 description 4
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 description 3
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 description 3
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 3
- 239000011777 magnesium Substances 0.000 description 3
- 229910052749 magnesium Inorganic materials 0.000 description 3
- 239000001301 oxygen Substances 0.000 description 3
- 229910052760 oxygen Inorganic materials 0.000 description 3
- 239000011701 zinc Substances 0.000 description 3
- 229910052725 zinc Inorganic materials 0.000 description 3
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- 210000000481 breast Anatomy 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 239000004310 lactic acid Substances 0.000 description 2
- 235000014655 lactic acid Nutrition 0.000 description 2
- 239000002023 wood Substances 0.000 description 2
- 102000009027 Albumins Human genes 0.000 description 1
- 108010088751 Albumins Proteins 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- BQCADISMDOOEFD-UHFFFAOYSA-N Silver Chemical compound [Ag] BQCADISMDOOEFD-UHFFFAOYSA-N 0.000 description 1
- 241000245665 Taraxacum Species 0.000 description 1
- 235000005187 Taraxacum officinale ssp. officinale Nutrition 0.000 description 1
- 230000002745 absorbent Effects 0.000 description 1
- 239000002250 absorbent Substances 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 229960005069 calcium Drugs 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 238000002425 crystallisation Methods 0.000 description 1
- 230000008025 crystallization Effects 0.000 description 1
- 235000015872 dietary supplement Nutrition 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 238000012423 maintenance Methods 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 229910052709 silver Inorganic materials 0.000 description 1
- 239000004332 silver Substances 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
- 230000009469 supplementation Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/15—Vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/16—Inorganic salts, minerals or trace elements
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/175—Amino acids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/18—Peptides; Protein hydrolysates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/185—Vegetable proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/19—Dairy proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/30—Encapsulation of particles, e.g. foodstuff additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Nutrition Science (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Molecular Biology (AREA)
- Inorganic Chemistry (AREA)
- Botany (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Dairy Products (AREA)
Abstract
A kind of compound micro-crystal powder formula, it is related to health medicine, the component of the formula and the parts by weight of each component are 10 20 parts of plant extracts, 5 10 parts of magnesia, 5 10 parts of taurine, 20 40 parts of microcapsule powder, 10 20 parts of calcium citrate, 5 10 parts of CPP, 20 40 parts of steviol glycoside, 30 50 parts of milk powder, 10 40 parts of the instant soya-bean milk thing of high protein, 10 30 parts of PURE WHEY, 20 30 parts of calcium carbonate, 35 45 parts of stachyose, 10 30 parts of 10 30 parts of vitamin and mineral matter, micro-crystal powder diameter in present specification is less than 0.3 micron, dissolve and absorb human body synchronous, fully absorb zero burden；With certain nutrition defencive function, this formula is to be combined with crystallite embedding techniques during use, it can be ensured that nutrient arrives safely stomach；With prebiotics, prebiotics can improve gut flora balance, promote the absorption to nutrient.
Description
Technical field：
The present invention relates to health medicine, and in particular to a kind of compound micro-crystal powder formula and preparation method thereof.
Background technology：
Micro-crystal powder is by all nutritional ingredients are concentrated, depth embeds, crystallization is last freeze-dried with TBS technologies
The compound nutritional element formed is refined, it is efficient, fast supplements calcium, iron, zinc and multivitamin, the feature of nutrient
Nutritious supplementary pharmaceutical, although micro-crystal powder of the prior art can reach the purpose of quick effect nutrient supplement, but normal conditions
All not enough equilibriums of lower nutritional supplementation, have the following disadvantages：1st, it is unable to efficient absorption；2nd, it can not accomplish that nutrition is protected；3、
The content of prebiotics is relatively low, is unfavorable for the health of human body, and in order to solve the above-mentioned technical problem, spy proposes a kind of new technical side
Case.
The content of the invention：
In place of overcoming above-mentioned the shortcomings of the prior art, and provide a kind of compound micro-crystal powder
Formula and preparation method thereof.
The technical solution adopted by the present invention is：A kind of compound micro-crystal powder formula, the component of the formula and the weight of each component
Number is plant extracts 10-20 parts, magnesia 5-10 parts, taurine 5-10 parts, microcapsule powder 20-40 parts, calcium citrate 10-20
Part, CPP 5-10 parts, steviol glycoside 20-40 parts, milk powder 30-50 parts, the instant soya-bean milk thing 10-40 parts of high protein, breast
Albumin powder 10-30 parts, calcium carbonate 20-30 parts, stachyose 35-45 parts, vitamin 10-30 parts and mineral matter 10-30 parts.
The component of the formula and the parts by weight of each component are plant extracts 12-18 parts, magnesia 6-8 parts, taurine
6-8 parts, microcapsule powder 25-30 parts, calcium citrate 15-18 parts, CPP 6-8 parts, steviol glycoside 25-35 parts, milk powder 35-
40 parts, the instant soya-bean milk thing 20-30 parts of high protein, PURE WHEY 15-25 parts, calcium carbonate 22-28 parts, stachyose 40-42 parts, dimension
Raw plain 15-25 parts and mineral matter 15-20 parts.
Described plant extracts by cucumber seed extract, black fungus extract, yam extract, dandelion extract,
Honegsukle flower P.E, Lonicera confusa extract and houttuynia extract composition；The parts by weight of each component are cucumber seed extract 1-3
Part, black fungus extract 2-4 parts, yam extract 1-3 parts, dandelion extract 2-3 parts, Honegsukle flower P.E 1-4 parts, mountain silver
Flower extract 2-4 parts and houttuynia extract 1-3 parts.
Described vitamin is that axerophtholum aceticum, vitamin D and vitamin B one or more of which mix.
Described mineral matter is made up of calcium lactate, ferric pyrophosphate, sodium iron ethylene diamine tetra acetate, zinc citrate and zinc lactate；
The parts by weight of each component are calcium lactate 0.5-2 parts, ferric pyrophosphate 1-3 parts, sodium iron ethylene diamine tetra acetate 2-4 parts, zinc citrate
3-5 parts and zinc lactate 1-3 parts.
This method comprises the following steps：
Step 1: extracted plant extracts using extractor, and the extract that extraction is got is individually positioned in
In measuring cup A, measuring cup B, measuring cup C, measuring cup D, measuring cup E, measuring cup F and measuring cup G, cucumber seed extract is housed in measuring cup A；In measuring cup B
Equipped with black fungus extract；Yam extract is housed in measuring cup C；Dandelion extract is housed in measuring cup D；Equipped with gold in measuring cup E
Honeysuckle flower extract；Lonicera confusa extract is housed in measuring cup F；Houttuynia extract is housed in measuring cup G；Measuring cup A, measuring cup B, measuring cup C,
Each extract 500ml is respectively provided with measuring cup D, measuring cup E, measuring cup F and measuring cup G；
Step 2: the extract in measuring cup A, measuring cup B, measuring cup C, measuring cup D, measuring cup E, measuring cup F and measuring cup G is placed into appearance
In device A, while container A is stirred using agitating device, the motor speed in agitating device is 50 revolutions per seconds, while right
Container A is heated, and heating-up temperature is 60 degree, and the heat time is 15 minutes, now obtains the plant extracts inside container A；
Step 3: the plant extracts inside container A is placed into container B, water is then added into container B, then to
Magnesia, taurine and microcapsule powder are wherein added, now the rotating speed of agitating device increases to 100 revolutions per seconds, and temperature is heated to 70
Degree, heat time are 10 minutes；
Step 4：Milk powder, the instant soya-bean milk thing of high protein and calcium carbonate, wood are added in 10 minutes to be heated backward container Bs
Sugar, now the rotating speed of agitating device is 70 revolutions per seconds, and temperature is 60 degree, and the heat time is 15 minutes；
Step 5：Calcium citrate, CPP and steviol glycoside, addition side are added in container B into step 4
Formula is adds while stirring, and the rotating speed of agitating device is 120 revolutions per seconds, and heating-up temperature is 80 degree, and the heat time is 15 minutes；Treat
Vitamin and mineral matter are added in 15 minutes backward container Bs, now the rotating speed of agitating device is 140 revolutions per seconds, heating-up temperature 80
Degree, solution is stirred into pasty state, mixing time is 15 minutes；
Step 6：Container B is placed into inside refrigerating chamber and freezed, the temperature of freezing is subzero 10 degree, cooling time
For 30 minutes, it is drawn off, is placed into flour mill and it is milled, ultimately form micro-crystal powder；
Step 7：Carry out pack of weighing to micro-crystal powder, every bag is packaged as 5g.
The crystalline diameter of described micro-crystal powder is less than 0.3 micron.
Beneficial effects of the present invention are：1st, there is the ability of efficient absorption, the micro-crystal powder diameter in present specification is less than
0.3 micron, dissolve and absorb human body synchronous, fully absorb zero burden；2nd, there is certain nutrition defencive function, this formula makes
It is to be combined with crystallite embedding techniques during, it can be ensured that nutrient arrives safely stomach；3rd, there is prebiotics, prebiotics
Gut flora balance can be improved, promote the absorption to nutrient.
Embodiment：
The present invention is further described in conjunction with specific embodiments：
Embodiment one：
A kind of compound micro-crystal powder formula, the component of the formula and the parts by weight of each component are 10 parts of plant extracts, oxygen
Change 5 parts of magnesium, 5 parts of taurine, 20 parts of microcapsule powder, 10 parts of calcium citrate, 5 parts of CPP, 20 parts of steviol glycoside, milk powder 30
Part, 10 parts of the instant soya-bean milk thing of high protein, 10 parts of PURE WHEY, 20 parts of calcium carbonate, 35 parts of stachyose, 10 parts of vitamin and mineral
10 parts of matter.Described plant extracts is by cucumber seed extract, black fungus extract, yam extract, dandelion extract, gold
Honeysuckle flower extract, Lonicera confusa extract and houttuynia extract composition；The parts by weight of each component be 1 part of cucumber seed extract,
2 parts of black fungus extract, 1 part of yam extract, 2 parts of dandelion extract, 1 part of Honegsukle flower P.E, 2 parts of Lonicera confusa extract
And 1 part of houttuynia extract.Described vitamin is that axerophtholum aceticum, vitamin D and vitamin B one or more of which are mixed
Conjunction forms.Described mineral matter is made up of calcium lactate, ferric pyrophosphate, sodium iron ethylene diamine tetra acetate, zinc citrate and zinc lactate；Respectively
The parts by weight of component are 0.5 part of calcium lactate, 1 part of ferric pyrophosphate, 2 parts of sodium iron ethylene diamine tetra acetate, 3 parts of zinc citrate and lactic acid
1 part of zinc.
Embodiment two：
A kind of compound micro-crystal powder formula, the component of the formula and the parts by weight of each component are 15 parts of plant extracts, oxygen
Change 8 parts of magnesium, 8 parts of taurine, 30 parts of microcapsule powder, 15 parts of calcium citrate, 8 parts of CPP, 30 parts of steviol glycoside, milk powder 40
Part, 20 parts of the instant soya-bean milk thing of high protein, 20 parts of PURE WHEY, 25 parts of calcium carbonate, 40 parts of stachyose, 20 parts of vitamin and mineral
20 parts of matter.Described plant extracts is by cucumber seed extract, black fungus extract, yam extract, dandelion extract, gold
Honeysuckle flower extract, Lonicera confusa extract and houttuynia extract composition；The parts by weight of each component be 2 parts of cucumber seed extract,
3 parts of black fungus extract, 2 parts of yam extract, 2.5 parts of dandelion extract, 3 parts of Honegsukle flower P.E, Lonicera confusa extract 3
2 parts of part and houttuynia extract.Described vitamin is axerophtholum aceticum, vitamin D and vitamin B one or more of which
Mix.Described mineral matter is made up of calcium lactate, ferric pyrophosphate, sodium iron ethylene diamine tetra acetate, zinc citrate and zinc lactate；
The parts by weight of each component are 1 part of calcium lactate, 2 parts of ferric pyrophosphate, 3 parts of sodium iron ethylene diamine tetra acetate, 4 parts of zinc citrate and lactic acid
2 parts of zinc.
Embodiment three：
A kind of compound micro-crystal powder formula, the component of the formula and the parts by weight of each component are 20 parts of plant extracts, oxygen
Change 10 parts of magnesium, 10 parts of taurine, 40 parts of microcapsule powder, 20 parts of calcium citrate, 10 parts of CPP, 40 parts of steviol glycoside, breast
40 parts of the instant soya-bean milk thing of 50 parts of powder, high protein, 30 parts of PURE WHEY, 30 parts of calcium carbonate, 45 parts of stachyose, 30 parts of vitamin and
30 parts of mineral matter.Described plant extracts is extracted by cucumber seed extract, black fungus extract, yam extract, dandelion
Thing, Honegsukle flower P.E, Lonicera confusa extract and houttuynia extract composition；The parts by weight of each component are cucumber seed extract
3 parts, 4 parts of black fungus extract, 3 parts of yam extract, 3 parts of dandelion extract, 4 parts of Honegsukle flower P.E, Honeysuckle flower extraction
3 parts of 4 parts of thing and houttuynia extract.Described vitamin is axerophtholum aceticum, vitamin D and vitamin B one of which or more
Kind mixes.Described mineral matter is by calcium lactate, ferric pyrophosphate, sodium iron ethylene diamine tetra acetate, zinc citrate and zinc lactate group
Into；The parts by weight of each component be 2 parts of calcium lactate, 3 parts of ferric pyrophosphate, 4 parts of sodium iron ethylene diamine tetra acetate, 5 parts of zinc citrate and
3 parts of zinc lactate.
Three above embodiment is prepared using following preparation method：
This method comprises the following steps：
Step 1: extracted plant extracts using extractor, and the extract that extraction is got is individually positioned in
In measuring cup A, measuring cup B, measuring cup C, measuring cup D, measuring cup E, measuring cup F and measuring cup G, cucumber seed extract is housed in measuring cup A；In measuring cup B
Equipped with black fungus extract；Yam extract is housed in measuring cup C；Dandelion extract is housed in measuring cup D；Equipped with gold in measuring cup E
Honeysuckle flower extract；Lonicera confusa extract is housed in measuring cup F；Houttuynia extract is housed in measuring cup G；Measuring cup A, measuring cup B, measuring cup C,
Each extract 500ml is respectively provided with measuring cup D, measuring cup E, measuring cup F and measuring cup G；
Step 2: the extract in measuring cup A, measuring cup B, measuring cup C, measuring cup D, measuring cup E, measuring cup F and measuring cup G is placed into appearance
In device A, while container A is stirred using agitating device, the motor speed in agitating device is 50 revolutions per seconds, while right
Container A is heated, and heating-up temperature is 60 degree, and the heat time is 15 minutes, now obtains the plant extracts inside container A；
Step 3: the plant extracts inside container A is placed into container B, water is then added into container B, then to
Magnesia, taurine and microcapsule powder are wherein added, now the rotating speed of agitating device increases to 100 revolutions per seconds, and temperature is heated to 70
Degree, heat time are 10 minutes；
Step 4：Milk powder, the instant soya-bean milk thing of high protein and calcium carbonate, wood are added in 10 minutes to be heated backward container Bs
Sugar, now the rotating speed of agitating device is 70 revolutions per seconds, and temperature is 60 degree, and the heat time is 15 minutes；
Step 5：Calcium citrate, CPP and steviol glycoside, addition side are added in container B into step 4
Formula is adds while stirring, and the rotating speed of agitating device is 120 revolutions per seconds, and heating-up temperature is 80 degree, and the heat time is 15 minutes；Treat
Vitamin and mineral matter are added in 15 minutes backward container Bs, now the rotating speed of agitating device is 140 revolutions per seconds, heating-up temperature 80
Degree, solution is stirred into pasty state, mixing time is 15 minutes；
Step 6：Container B is placed into inside refrigerating chamber and freezed, the temperature of freezing is subzero 10 degree, cooling time
For 30 minutes, it is drawn off, is placed into flour mill and it is milled, ultimately form micro-crystal powder；
Step 7：Carry out pack of weighing to micro-crystal powder, every bag is packaged as 5g.
The crystalline diameter of described micro-crystal powder is less than 0.3 micron.
Using effect is tested：
This research is continuously on probation 1 year by 100 volunteers, investigates the effect of the compound micro-crystal powder formula each side.Survey
Examination project standards of grading are：Very satisfied 5 points, 4 points are satisfied with, general 3 points, is unsatisfied with 2 points, very dissatisfied 1 point.It is wherein common
Group is Ordinary microcrystalline powder formula；
In summary, of the invention its not only can effectively solve absorbent properties, and nutrition maintenance effects and prebiotics contain
Amount problem, and it is safe to use, healthy, effective, make human body more healthy.Ability with efficient absorption, it is micro- in present specification
Crystalline flour diameter is less than 0.3 micron, dissolves and absorbs human body synchronous, fully absorbs zero burden；With certain nutrition defencive function,
This formula is to be combined with crystallite embedding techniques during use, it can be ensured that nutrient arrives safely stomach；With prebiotic
Member, prebiotics can improve gut flora balance, promote the absorption to nutrient.
For those skilled in the art, it is various corresponding can be made according to above technical scheme and design for other
Change and deformation, and all these change and deformation should all belong within the protection domain of the claims in the present invention.
Claims (7)
- A kind of 1. compound micro-crystal powder formula, it is characterised in that：The component of the formula and the parts by weight of each component are plant extract Thing 10-20 parts, magnesia 5-10 parts, taurine 5-10 parts, microcapsule powder 20-40 parts, calcium citrate 10-20 parts, casein phosphoric acid Peptide 5-10 parts, steviol glycoside 20-40 parts, milk powder 30-50 parts, the instant soya-bean milk thing 10-40 parts of high protein, PURE WHEY 10-30 Part, calcium carbonate 20-30 parts, stachyose 35-45 parts, vitamin 10-30 parts and mineral matter 10-30 parts.
- 2. compound micro-crystal powder formula according to claim 1, it is characterised in that：The component of the formula and the weight of each component Number is plant extracts 12-18 parts, magnesia 6-8 parts, taurine 6-8 parts, microcapsule powder 25-30 parts, calcium citrate 15-18 Part, CPP 6-8 parts, steviol glycoside 25-35 parts, milk powder 35-40 parts, the instant soya-bean milk thing 20-30 parts of high protein, whey Albumen powder 15-25 parts, calcium carbonate 22-28 parts, stachyose 40-42 parts, vitamin 15-25 parts and mineral matter 15-20 parts.
- 3. compound micro-crystal powder formula according to claim 1 or 2, it is characterised in that：Described plant extracts is by cucumber Seed extract, black fungus extract, yam extract, dandelion extract, Honegsukle flower P.E, Lonicera confusa extract and fish raw meat Careless extract composition；The parts by weight of each component are cucumber seed extract 1-3 parts, black fungus extract 2-4 parts, yam extract 1-3 parts, dandelion extract 2-3 parts, Honegsukle flower P.E 1-4 parts, Lonicera confusa extract 2-4 parts and houttuynia extract 1-3 Part.
- 4. compound micro-crystal powder formula according to claim 1 or 2, it is characterised in that：Described vitamin is acetic acid dimension life Plain A, vitamin D and vitamin B one or more of which mix.
- 5. compound micro-crystal powder formula according to claim 1 or 2, it is characterised in that：Described mineral matter is by calcium lactate, Jiao Ferric phosphate, sodium iron ethylene diamine tetra acetate, zinc citrate and zinc lactate composition；The parts by weight of each component be calcium lactate 0.5-2 parts, Ferric pyrophosphate 1-3 parts, sodium iron ethylene diamine tetra acetate 2-4 parts, zinc citrate 3-5 parts and zinc lactate 1-3 parts.
- A kind of 6. compound crystallite powder, preparation method thereof, it is characterised in that：This method comprises the following steps：Step 1: extracted plant extracts using extractor, and the extract that extraction is got is individually positioned in measuring cup A, in measuring cup B, measuring cup C, measuring cup D, measuring cup E, measuring cup F and measuring cup G, cucumber seed extract is housed in measuring cup A；It is equipped with measuring cup B Black fungus extract；Yam extract is housed in measuring cup C；Dandelion extract is housed in measuring cup D；Honeysuckle is housed in measuring cup E Extract；Lonicera confusa extract is housed in measuring cup F；Houttuynia extract is housed in measuring cup G；Measuring cup A, measuring cup B, measuring cup C, measuring cup D, it is respectively provided with each extract 500ml in measuring cup E, measuring cup F and measuring cup G；Step 2: the extract in measuring cup A, measuring cup B, measuring cup C, measuring cup D, measuring cup E, measuring cup F and measuring cup G is placed into container A In, while container A is stirred using agitating device, the motor speed in agitating device is 50 revolutions per seconds, while to container A is heated, and heating-up temperature is 60 degree, and the heat time is 15 minutes, now obtains the plant extracts inside container A；Step 3: the plant extracts inside container A is placed into container B, water is then added into container B, then thereto Magnesia, taurine and microcapsule powder are added, now the rotating speed of agitating device increases to 100 revolutions per seconds, and temperature is heated to 70 degree, adds The hot time is 10 minutes；Step 4：Milk powder, the instant soya-bean milk thing of high protein and calcium carbonate, stachyose are added in 10 minutes to be heated backward container Bs, this When agitating device rotating speed be 70 revolutions per seconds, temperature be 60 degree, the heat time be 15 minutes；Step 5：Calcium citrate, CPP and steviol glycoside, feed postition are added in container B into step 4 is Add while stirring, the rotating speed of agitating device is 120 revolutions per seconds, and heating-up temperature is 80 degree, and the heat time is 15 minutes；Treat 15 points Vitamin and mineral matter are added after clock into container B, now the rotating speed of agitating device is 140 revolutions per seconds, and heating-up temperature is 80 degree, Solution is stirred into pasty state, mixing time is 15 minutes；Step 6：Container B is placed into inside refrigerating chamber and freezed, the temperature of freezing is subzero 10 degree, cooling time 30 Minute, it is drawn off, is placed into flour mill and it is milled, ultimately forms micro-crystal powder；Step 7：Carry out pack of weighing to micro-crystal powder, every bag is packaged as 5g.
- 7. compound crystallite powder, preparation method thereof according to claim 6, it is characterised in that：The crystalline diameter of described micro-crystal powder Less than 0.3 micron.
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Cited By (2)
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