CN107810916A - A kind of cultural method of broiler chicken - Google Patents

A kind of cultural method of broiler chicken Download PDF

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Publication number
CN107810916A
CN107810916A CN201711022718.0A CN201711022718A CN107810916A CN 107810916 A CN107810916 A CN 107810916A CN 201711022718 A CN201711022718 A CN 201711022718A CN 107810916 A CN107810916 A CN 107810916A
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China
Prior art keywords
chicken
days
chick
water
ages
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Application number
CN201711022718.0A
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Chinese (zh)
Inventor
蒋俊
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Guilin Weimeiyuan Restaurant Management Co Ltd
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Guilin Weimeiyuan Restaurant Management Co Ltd
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Priority to CN201711022718.0A priority Critical patent/CN107810916A/en
Publication of CN107810916A publication Critical patent/CN107810916A/en
Withdrawn legal-status Critical Current

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    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01K—ANIMAL HUSBANDRY; CARE OF BIRDS, FISHES, INSECTS; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
    • A01K67/00—Rearing or breeding animals, not otherwise provided for; New breeds of animals
    • A01K67/02—Breeding vertebrates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/20—Animal feeding-stuffs from material of animal origin
    • A23K10/22—Animal feeding-stuffs from material of animal origin from fish
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/20—Animal feeding-stuffs from material of animal origin
    • A23K10/26—Animal feeding-stuffs from material of animal origin from waste material, e.g. feathers, bones or skin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
    • A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/20—Inorganic substances, e.g. oligoelements
    • A23K20/22—Compounds of alkali metals
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K50/00—Feeding-stuffs specially adapted for particular animals
    • A23K50/70—Feeding-stuffs specially adapted for particular animals for birds
    • A23K50/75—Feeding-stuffs specially adapted for particular animals for birds for poultry
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
    • Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
    • Y02P60/87—Re-use of by-products of food processing for fodder production

Abstract

The present invention relates to a kind of cultural method of broiler chicken, including the steps：Step S1, hen house are built；Step S2, variety selection；Step S3, feed formula；Step S4, feeding method；Step S4, environmental Kuznets Curves：The age in days of chick 1~3 house temperature is kept for 30~31 DEG C, and 4~7 ages in days house is warm to be kept for 28~30 DEG C, and 8~14 ages in days house temperature is kept for 25~28 DEG C, and more than 15 ages in days giving up temperature is kept for 20~25 DEG C；Every square metre of foster chick 35~40, into chicken 10~15.The beneficial effects of the invention are as follows：The growth rate of broiler chicken is not only improved, improves economic benefit, the broiler chicken of output has the advantages of tender meat, delicious flavour, high quality, and poultry survival rate is up to 95%, and profit margin improves 15% compared with existing cultural method.

Description

A kind of cultural method of broiler chicken
Technical field
The present invention relates to agricultural breeding field, and in particular to a kind of cultural method of broiler chicken.
Background technology
Chicken is the most common poultry of artificial rearing.For wild jungle fowl, it tames history at least about 4000 in family chicken source, But chicken and egg just turn into the commodity largely produced before and after 1800, and chicken is also the category in 12 Chinese zodiac.In order to Make chicken fast-growth, therefore chicken on the market, be mostly forage feed chicken.Because feed collocation is unreasonable and feeding management Inadequate specification, causes that the meat of broiler chicken is coarse, nutrition is not good enough.It can not meet customer demand, and chicken its cultivation rule are put in rural area in a suitable place to breed Mould is small and does not concentrate, most raiser without professional training, cause cultural method not science, yield poorly, economic benefit it is low. Therefore be badly in need of a kind of method of scientific and reasonable broiler breeding, enable raiser it is scientific and reasonable cultivate.On the one hand can To increase the income of raiser, on the other hand, provide tender reasonable price, meat, delicious flavour, quality high broiler chicken for market.
The content of the invention
In summary, for can overcome the deficiencies in the prior art, the technical problems to be solved by the invention are to provide a kind of meat The cultural method of chicken.
The technical scheme that the present invention solves above-mentioned technical problem is as follows：A kind of cultural method of broiler chicken, including following step Suddenly：
Step S1, hen house are built：Selection soil water permeability is good, hen house is built in leeward place on the sunny side, and place is made into slope Ground prevents ponding；
Step S2, variety selection：Select disposition docile, strong adaptability, fattening performance is good, suitable densification group feeding stable breeding Kind；
Step S3, feed formula:
(3) the chick phase：Corn 50%, rape cake 20%, 10%, wheat bran 10% of cracking rice, fish meal 7.5%, bone meal 1%, shellfish Shell powder 1%, salt 0.5%；
(4) the chicken phase in：Corn 50%, rape cake 5%, 10%, wheat 16% of cracking rice, wheat bran 12%, fish meal 4.5%, bone Powder 1%, oyster shell whiting 1%, salt 0.5%；
(3) fattening period：Corn 35%, rice bran 30%, red dog 26.5%, soya bean 5%, oyster shell whiting 2%, bone meal 1%, food Salt 0.5%；
Step S4, feeding method：
(1) chick goes out shell in 24 hours and fed water in time, and method is to put one block of plastic sheeting on the ground, spills some cold water Or the terramycin aqueous solution of a ten thousandth, allow chick free water, preprepared feed is mixed wet be sprinkling upon with water after drinking-water It is allowed to search for food on plastic sheeting, starts to spread less, spread when calling out, guiding chicken recognizes food food finding；1~3 age in days is fed once per hour, it is desirable to Eat up in a short time, feed is few after 4 ages in days adds to diligent, promotes chicken free choice feeding round the clock, supplies sufficient cleaning drinking-water；
(2) the chicken phase is the most fast stage of increasing weight in, timing feeding, allows it to have enough, and increase amount of exercise；
(3) fattening period is mainly the appetite for improving chicken, mixed feed plus suitable warm water is mixed neither too hard, nor too soft, uses hand rubbing Into finger size particle by manually feeding, manually feed daily 3~4 times, reduce amount of exercise；
Step S4, environmental Kuznets Curves：The age in days of chick 1~3 house temperature is kept for 30~31 DEG C, and 4~7 ages in days house temperature keeps 28~30 DEG C, 8~14 ages in days house temperature is kept for 25~28 DEG C, and more than 15 ages in days giving up temperature is kept for 20~25 DEG C；Every square metre of foster chick 35~40 Only, into chicken 10~15.
The beneficial effects of the invention are as follows：The growth rate of broiler chicken is not only improved, improves economic benefit, the broiler chicken tool of output There is the advantages of tender meat, delicious flavour, high quality, poultry survival rate is up to 95%, and profit margin carries compared with existing cultural method It is high by 15%.
On the basis of above-mentioned technical proposal, the present invention can also do following improvement：
Further, the slope land that place is made into 50 °~100 ° in step S1 prevents ponding.
Further, fattening period is manually fed 3~4 times daily in step step S4.
Embodiment
The principle and feature of the present invention are described below in conjunction with concrete example, the given examples are served only to explain the present invention, It is not intended to limit the scope of the present invention.
A kind of cultural method of broiler chicken, including the steps：
Step S1, hen house are built：Selection soil water permeability it is good, it is leeward on the sunny side place build hen house, by place be made into 50 °~ 100 ° of slope land prevents ponding.
Step S2, variety selection：Select disposition docile, strong adaptability, fattening performance is good, suitable densification group feeding stable breeding Kind.
Step S3, feed formula:
(5) chick phase (1~25 age in days)：Corn 50%, rape cake 20%, 10%, wheat bran 10% of cracking rice, fish meal 7.5%, Bone meal 1%, oyster shell whiting 1%, salt 0.5%；
(6) chicken phase (26~45 age in days) in：Corn 50%, rape cake 5%, 10%, wheat 16% of cracking rice, wheat bran 12%, Fish meal 4.5%, bone meal 1%, oyster shell whiting 1%, salt 0.5%；
(3) fattening period (before sale 7~15 days)：Corn 35%, rice bran 30%, red dog 26.5%, soya bean 5%, shell Powder 2%, bone meal 1%, salt 0.5%, the later stage removes soya bean, the rice bran that subtracts 5%, increases by 10% corn.
Step S4, feeding method：
(1) chick goes out shell in 24 hours and fed water in time, and method is to put one block of plastic sheeting on the ground, spills some cold water Or the terramycin aqueous solution of a ten thousandth, allow chick free water, preprepared feed is mixed wet be sprinkling upon with water after drinking-water It is allowed to search for food on plastic sheeting, starts to spread less, spread when calling out, guiding chicken recognizes food food finding；1~3 age in days is fed once per hour, it is desirable to Eat up in a short time, feed is few after 4 ages in days adds to diligent, promotes chicken free choice feeding round the clock, supplies sufficient cleaning drinking-water；
(2) the chicken phase is the most fast stage of increasing weight in, timing feeding, allows it to have enough, and increase amount of exercise；
(3) fattening period is mainly the appetite for improving chicken, preferably manually feeds, mixed feed plus suitable warm water is mixed soft It is hard moderate, the particle with hand rubbing into finger size, manually feed, fill out daily 3~4 times, depending on the amount of feeding is by chicken eupepsy every time, Cramming is advisable, and reduces amount of exercise.
Step S4, environmental Kuznets Curves：The age in days of chick 1~3 house temperature is kept for 30~31 DEG C, and 4~7 ages in days house temperature keeps 28~30 DEG C, 8~14 ages in days house temperature is kept for 25~28 DEG C, and more than 15 ages in days giving up temperature is kept for 20~25 DEG C；To strengthen in hen house ventilation, thoroughly Light, holding is with fresh air, feed is fresh, drinking-water cleaning, and crib, drinking trough keep clean, and chick phase pad grass will frequently change diligent pad.Night Between light filling.Every square metre of foster chick 35~40, into chicken 10~15.
The foregoing is only presently preferred embodiments of the present invention, be not intended to limit the invention, it is all the present invention spirit and Within principle, any modification, equivalent substitution and improvements made etc., it should be included in the scope of the protection.

Claims (3)

1. a kind of cultural method of broiler chicken, it is characterised in that including the steps：
Step S1, hen house are built：Selection soil water permeability is good, hen house is built in leeward place on the sunny side, and place is made into slope land prevents Only ponding；
Step S2, variety selection：Select disposition docile, strong adaptability, fattening performance is good, the product of suitable densification group feeding stable breeding Kind；
Step S3, feed formula:
(1) the chick phase：Corn 50%, rape cake 20%, 10%, wheat bran 10% of cracking rice, fish meal 7.5%, bone meal 1%, oyster shell whiting 1%th, salt 0.5%；
(2) the chicken phase in：Corn 50%, rape cake 5%, 10%, wheat 16% of cracking rice, wheat bran 12%, fish meal 4.5%, bone meal 1%th, oyster shell whiting 1%, salt 0.5%；
(3) fattening period：Corn 35%, rice bran 30%, red dog 26.5%, soya bean 5%, oyster shell whiting 2%, bone meal 1%, salt 0.5%；
Step S4, feeding method：
(1) chick goes out shell in 24 hours and fed water in time, and method is to put one block of plastic sheeting on the ground, spills some cold water or ten thousand / mono- terramycin aqueous solution, allows chick free water, and preprepared feed is mixed with water after drinking-water and wet is sprinkling upon plastics It is allowed to search for food on film, starts to spread less, spread when calling out, guiding chicken recognizes food food finding；1~3 age in days is fed once per hour, it is desirable to short Eaten up in time, feed is few after 4 ages in days adds to diligent, promotes chicken free choice feeding round the clock, supplies sufficient cleaning drinking-water；
(2) the chicken phase is the most fast stage of increasing weight in, timing feeding, allows it to have enough, and increase amount of exercise；
(3) fattening period is mainly the appetite for improving chicken, mixed feed plus suitable warm water are mixed it is neither too hard, nor too soft, with hand rubbing into hand Refer to the particle of size by manually feeding, manually feed daily 3~4 times, reduce amount of exercise；
Step S4, environmental Kuznets Curves：The age in days of chick 1~3 house temperature keep 30~31 DEG C, 4~7 ages in days house temperature keep 28~30 DEG C, 8~ 14 ages in days house temperature is kept for 25~28 DEG C, and more than 15 ages in days giving up temperature is kept for 20~25 DEG C；Every square metre of foster chick 35~40, into chicken 10~15.
2. the cultural method of broiler chicken according to claim 1, it is characterised in that in step S1 by place be made into 50 °~ 100 ° of slope land prevents ponding.
3. the cultural method of broiler chicken according to claim 1, it is characterised in that fattening period is artificial daily in step step S4 Feed 3~4 times.
CN201711022718.0A 2017-10-27 2017-10-27 A kind of cultural method of broiler chicken Withdrawn CN107810916A (en)

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Application Number Priority Date Filing Date Title
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Application Number Priority Date Filing Date Title
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Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108633831A (en) * 2018-04-18 2018-10-12 南宁学院 A kind of broiler breeding method reducing ammonia emission
CN111616104A (en) * 2020-06-30 2020-09-04 海南省农业科学院畜牧兽医研究所 Feeding method for Wenchang chickens in fattening period

Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103503829A (en) * 2013-09-18 2014-01-15 开原市嬴德肉禽有限责任公司 Cage culture method of white feather broilers
CN105875504A (en) * 2016-05-04 2016-08-24 枞阳县熊天然生态农业有限公司 Broiler farming method
CN106578614A (en) * 2016-12-05 2017-04-26 广州聚禅现代农业研究院有限公司 Special granulated feed for meat chickens and preparation method thereof
CN106879540A (en) * 2017-01-17 2017-06-23 广西陆川县润润养殖有限公司 A kind of cultural method of broiler chicken
CN106954584A (en) * 2017-03-17 2017-07-18 华兆才 A kind of quality broiler chicken cultural technique
CN106993580A (en) * 2017-04-28 2017-08-01 广西乐业康辉生态养殖专业合作社 It is a kind of to improve the chicken-raising method of chicken meat

Patent Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103503829A (en) * 2013-09-18 2014-01-15 开原市嬴德肉禽有限责任公司 Cage culture method of white feather broilers
CN105875504A (en) * 2016-05-04 2016-08-24 枞阳县熊天然生态农业有限公司 Broiler farming method
CN106578614A (en) * 2016-12-05 2017-04-26 广州聚禅现代农业研究院有限公司 Special granulated feed for meat chickens and preparation method thereof
CN106879540A (en) * 2017-01-17 2017-06-23 广西陆川县润润养殖有限公司 A kind of cultural method of broiler chicken
CN106954584A (en) * 2017-03-17 2017-07-18 华兆才 A kind of quality broiler chicken cultural technique
CN106993580A (en) * 2017-04-28 2017-08-01 广西乐业康辉生态养殖专业合作社 It is a kind of to improve the chicken-raising method of chicken meat

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108633831A (en) * 2018-04-18 2018-10-12 南宁学院 A kind of broiler breeding method reducing ammonia emission
CN111616104A (en) * 2020-06-30 2020-09-04 海南省农业科学院畜牧兽医研究所 Feeding method for Wenchang chickens in fattening period

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Application publication date: 20180320