CN107692122A - A kind of sweet-scented cake of strengthen immunity and preparation method thereof - Google Patents
A kind of sweet-scented cake of strengthen immunity and preparation method thereof Download PDFInfo
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- CN107692122A CN107692122A CN201710996891.4A CN201710996891A CN107692122A CN 107692122 A CN107692122 A CN 107692122A CN 201710996891 A CN201710996891 A CN 201710996891A CN 107692122 A CN107692122 A CN 107692122A
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- sweet
- scented
- american ginseng
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- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
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- A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
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- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention belongs to food processing technology field, and in particular to a kind of sweet-scented cake of strengthen immunity and preparation method thereof, be made up of following raw materials：Pachymaran extract, American ginseng extract, water chestnut starch, sweetener, sugar sweet-scented osmanthus, water.The present invention especially with the addition of pachymaran extract and American ginseng extract as functional component, the immunologic function of body can be improved with two aspects of physiological and biochemical procedure such as body fat metabolism, glycometabolisms by influenceing growing for immuning tissue's organ, and there is the effect of qi-supplementing, blood-engendering, prevention and auxiliary treatment suitable for common diseases such as coronary heart disease, menopausal syndrome, latent diabetes, neurasthenia, anaemias；Secondly, sweet-scented cake composition of the present invention is natural purely, has no toxic side effect, and long-term consumption can relax the symptom of the immunity degradation caused by human senility, the reason such as life stress is excessive, work and rest is irregular, have wide market prospects.
Description
Technical field
The present invention relates to food processing technology field, and in particular to a kind of sweet-scented cake of strengthen immunity and its preparation side
Method.
Background technology
Existing more than the 300 years history of traditional sweet-scented cake, it with glutinous rice flour, sugar and sweet sweet osmanthus is delicious cake that raw material is made to be
Point, distinct Chinese characteristics traditional snack.With a long history, delicious tasty and refreshing, way is simple, and species is varied, meets people for taste
Various demands.And possess the history legend of beauty, more add the historical value of sweet-scented cake.Sweet-scented cake moulding is complete, thick
Thin uniformly color and luster is yellowish-white clearly demarcated, immaculate, free from admixture, organizes to moisten soft, fine and smooth slugging, does not turn over thick, sugar-free.Taste is fragrant
Sweet tea is tasty, has strong sweet osmanthus delicate fragrance.Sweet osmanthus includes abundant flavone component, to not as ornamental plant and perfume base
Same grease has oxidation resistant effect.
Modern society, many pathogenetic underlying causes of disease are that hypoimmunity or immunity are unsound.Human immunity system
Unite perfect, then body is harmonious, healthy；Otherwise body is damaged, easy infection or easily sick state are shown as." in healthy tendency deposits, it is evil not
Can do, heresy is gathered, and its gas must be empty ", healthy tendency just refers to the resistance against diseases of human body, that is, immunity, and positive unsaturated vapor is shown as
The chronic diseases marked by deficiency of vital energy, improve immunity of organisms, and enhancing body's immunity is the key point of the various diseases generations of prevention and Rehabilitation.
In body " Neuro-endocrine-immunity " system, close pass between neuroendocrine system and immune system be present
System, neuroendocrine system is by release neurotransmitters and endocrine hormone, and through the corresponding receptor-mediated tune on immunocyte
Save immune response.Some peptide hormones of neuroendocrine system synthesis secretion are important immunomodulatory signals molecules,
It is vital with serving in regulation in immune response.Existing in " neural an endocrine one immune " system a variety of has
The peptide hormone of immunoregulatory activity, mainly including GHRP, growth hormone release inhibiting hormone, pitressin, corticotrophins
Element, the endorphins of p mono-, methionine enkephalin, dynorphin, vasoactive peptide, CGRP and Arg-Pro-Lys-Pro-Gln-Gln-Phe-Phe-Gly-Leu-Met-NH2 etc..These peptides
Parahormone is developed by influenceing immuning tissue and organ growth, lymphopoiesis converts, immunologic cellular activity and function and
Immune molecule expression, synthesis and release, the regulation of body specificity and non-specific immune function is participated in, so as to maintain body
Immunologic function is normal and ensures play an important roll in health.
Drug therapy is merely able to carry out after disease occurs, and single medicine can only also be controlled or alleviated some specific
Symptom, it is difficult to thoroughly alleviate the complicated health of hypoimmunity, and medicine has a toxic side effect, and disease uses after occurring
The moment of drug therapy, the injury of unrepairable is just brought to human body.Therefore, start with from the source of disease, strengthen immunity is
Reduce the effective method of the incidence of disease of various diseases.Seek scientific and reasonable measure has tightly to strengthen body's immunity
Compel property and necessity.In the measure of numerous enhancing body's immunities, nutrition regulation measure is most practical, and is in core
Cardiac status.
The content of the invention
In order to solve the above problems, the invention provides a kind of sweet-scented cake of strengthen immunity and preparation method thereof, clear
Pachymaran is added in fragrant tasty sweet-scented cake, American ginseng extract is used as functional component, there is raising immunity of organisms, anti-ageing
Always, antineoplastic action, the health leisure cake of strengthen immunity is provided for the life of the busy high pressure of people.
The present invention can be achieved through the following technical solutions：
A kind of sweet-scented cake of strengthen immunity, is made up of following raw material：Pachymaran 30~50g of extract, American Ginseng
30~50g of extract, 200~250g of water chestnut starch, 15~35g of sweetener, 150~200g of sugar sweet-scented osmanthus, 1000~1500mL of water.Its
In, the American ginseng extract is made up of the raw material of following weight percentage：American ginseng total saponins 25~40%, American ginseng total
Polysaccharide 15~25%, protein 10~20%.
Preferably, a kind of sweet-scented cake of strengthen immunity, is made up of following raw material：Pachymaran extract 40g, the West
Conopsea extraction 40g, water chestnut starch 225g, sweetener 25g, sugar sweet-scented osmanthus 175g, water 1250mL.Wherein, the American ginseng extract by
The raw material composition of following weight percentage：American ginseng total saponins 32.5%, American ginseng total polysaccharide 20%, protein 15%.
Preferably, one or more of the sweetener in honey, xylitol, fructose.
Preferably, the preparation method of the sugar sweet-scented osmanthus is：Take sweet osmanthus valve to cross 5s water in boiling water, hand or gauze are used after cooling
Water is extracted, is in mass ratio 1:10 blending honeys are with after sweet osmanthus valve, being fitted into sealable Bottle ＆ Can and placing one month, obtain sugared osmanthus
Flower.
Preferably, the preparation method of the pachymaran is：A. take fresh poria cocos sclerotium peeling, be dried in vacuo, use is miniature
High speed disintegrator, which is uniformly crushed to, to obtain Poria cocos coarse powder by 60 mesh sieves；B. by Poria cocos coarse powder obtained by step a respectively with ether,
Acetone soaks its residue with 0.9%NaCl solution, to obtain residue soak overnight in cable type extractor according backflow degreasing 4 hours；C. use
Centrifuge 6000r/min centrifugation 15min steps b residue soak, takes supernatant, is concentrated into the 1/3 of original volume, add etc.
95% ethanol of volume carries out alcohol precipitation, then taking precipitate removes protein with Sevag methods, after dialysis purification, in 50 DEG C of conditions
It is lower to be concentrated with Rotary Evaporators rotary evaporation, finally it is dried in vacuo, obtains pachymaran extract.
Preferably, the preparation method of the American ginseng extract is：A. American Ginseng is cut into slices, is 1 by solid-liquid ratio:10 add
Volume fraction is 40% edible ethanol, after soaking 1h under the conditions of 25~30 DEG C, is heated to reflux 1.5h, obtains extract solution 1 and medicine
Slag；B. it is 1 by solid-liquid ratio into the dregs of a decoction:6 add the edible ethanol that volume fraction is 40%, continue heating and refluxing extraction 1h, obtain
Extract solution 2；C. merge extract solution 1 and extract solution 2, boil off ethanol, be concentrated in vacuo to proportion 1.03,1600r/min is centrifuged to medicine
Liquid is clarified, and takes supernatant to be concentrated in vacuo to proportion 1.05, is spray-dried, is obtained American ginseng extract.
The present invention also provides a kind of preparation method of the sweet-scented cake of strengthen immunity, comprises the following steps：
S1, by water chestnut starch, pachymaran extract and American ginseng extract mix, add 500~800mL clear water stir evenly into
Agranular powder water；
S2, sugar sweet-scented osmanthus and sweetener are poured into pot, add 500~1000mL clear water, be uniformly mixed, boil, obtain
Sweet osmanthus syrup；
S3, the powder water obtained by egg-whisk whipping step S1, while the sweet osmanthus syrup boiled is added in powder water, do not stop to stir
Until syrup and powder water merge completely, slurry is obtained；
S4, slurry poured into cake basin, then be placed in the pot of boiling water, capping big fire is steamed 20~30 minutes, is cooled, and produces this
Invention sweet-scented cake.
Each main composition mechanism of action of the present invention is as follows：
Poria cocos, it is the fungi of Polyporaceae transverse hole fungus category, the main component of Poria cocos is β-pachyman and triterpenes chemical combination
Thing such as Pachymic acid, pachymic acid, 3 beta-hydroxy wool steroid trienic acids.In addition, also containing chitin, protein, fat, sterol,
Lecithin, choline, enzyme, inorganic elements etc..Pachymaran can promote the phagocytosis of lymphopoiesis and macrophage；Together
When can raise the conversion ratio of lymphocyte, strengthen the cytotoxic effect of T lymphocytes；Thymus gland, spleen, lymph node weight can be made
Amount increase, there is anti-atrophy of thymus gland and suppress the function of tumour growth；Have and suppress free radical peroxidization, reduce lipid peroxy
Change acts on, and reduces lipofuscin and is formed.
American Ginseng, it is the dry root of Araliaceae American Ginseng, there is Yin-nourishing and Qi-supplementing, intelligence development of allaying excitement, clearing heat and promoting fluid, fall fire
The effect of relieving summer heat.Contain American ginseng total saponins in American Ginseng, belong to tonic, there is anti-hemolysis, reduce blood glucose, be antifatigue, increasing
Strong body's immunity, promote fat metabolism and glycometabolism, antidiuresis and other effects；Radix Panacis Quinquefolii polysaccharide body can be with dispelling fatigue, drop
Hypoglycemia, improve the effects such as immune, suppression tumour, anti-aging.In other American Ginseng also containing abundant protein, nucleic acid,
The active ingredients such as peptides, amino acid, sterols, flavonoids, vitamin, trace element, human body are risen simultaneously by the intake of food
To health care and the effect of nutrition.
The present invention possesses following beneficial effect：
Sweet-scented cake of a kind of strengthen immunity provided by the invention and preparation method thereof, sweet-scented cake are a kind of tradition leisure cakes
Point, sweet mouthfeel is tasty, has strong sweet osmanthus delicate fragrance, and deep to be liked by masses, the present invention especially with the addition of pachymaran and carry
Thing and American ginseng extract are taken as functional component, can be by influenceing growing and body fat generation for immuning tissue's organ
Thank, two aspects of the physiological and biochemical procedure such as glycometabolism improve the immunologic function of body, and have the effect of qi-supplementing, blood-engendering, be applied to
The prevention of the common diseases such as coronary heart disease, menopausal syndrome, latent diabetes, neurasthenia, anaemia and auxiliary treatment；Secondly,
Sweet-scented cake composition of the present invention is natural purely, has no toxic side effect, and long-term consumption can be relaxed because of human senility, life stress is excessive, makees
The symptom of immunity degradation caused by ceasing the reason such as irregular, there are wide market prospects.
Embodiment
In order that the technical means, the inventive features, the objects and the advantages of the present invention are easy to understand, tie below
Specific embodiment is closed, the present invention is expanded on further.
Embodiment 1
A kind of sweet-scented cake of strengthen immunity, is made up of following raw material：Pachymaran extract 30g, American Ginseng extraction
Thing 30g, water chestnut starch 200g, honey 15g, sugar sweet-scented osmanthus 150g, water 1000mL.Wherein, the American ginseng extract is by following weight
The raw material composition of percentage：American ginseng total saponins 25%, American ginseng total polysaccharide 15%, protein 10%.
The preparation method of the sugar sweet-scented osmanthus is：Take sweet osmanthus valve to cross 5s water in boiling water, water is squeezed with hand or gauze after cooling
It is dry, it is in mass ratio 1:10 blending honeys are with after sweet osmanthus valve, being fitted into sealable Bottle ＆ Can and placing one month, obtain sugar sweet-scented osmanthus.
The preparation method of the pachymaran is：A. fresh poria cocos sclerotium peeling, vacuum drying are taken, is crushed with miniature high-speed
Machine, which is uniformly crushed to, to obtain Poria cocos coarse powder by 60 mesh sieves；B. by Poria cocos coarse powder obtained by step a respectively with ether, acetone in rope
Formula extractor backflow degreasing 4 hours, soaks its residue with 0.9%NaCl solution, stays overnight to obtain residue soak；C. centrifuge is used
6000r/min centrifugation 15min steps b residue soak, takes supernatant, is concentrated into the 1/3 of original volume, add isometric
95% ethanol carries out alcohol precipitation, then taking precipitate removes protein with Sevag methods, after dialysis purification, with rotation under the conditions of 50 DEG C
Turn the concentration of evaporimeter rotary evaporation, be finally dried in vacuo, obtain pachymaran extract.
The preparation method of the American ginseng extract is：A. American Ginseng is cut into slices, is 1 by solid-liquid ratio:10 add volume integral
Number is 40% edible ethanol, after soaking 1h under the conditions of 25 DEG C, is heated to reflux 1.5h, obtains extract solution 1 and the dregs of a decoction；B. to the dregs of a decoction
In by solid-liquid ratio be 1:6 add the edible ethanol that volume fraction is 40%, continue heating and refluxing extraction 1h, obtain extract solution 2；C. close
And extract solution 1 and extract solution 2, ethanol is boiled off, is concentrated in vacuo to proportion 1.03,1600r/min is centrifuged to decoction and clarified, and takes supernatant
Liquid is concentrated in vacuo to proportion 1.05, spray drying, obtains American ginseng extract.
A kind of preparation method of the sweet-scented cake of above-mentioned strengthen immunity, comprises the following steps：
S1, by water chestnut starch, pachymaran extract and American ginseng extract mix, add 500mL clear water stir evenly into without
The powder water of grain；
S2, sugar sweet-scented osmanthus and sweetener are poured into pot, add 500mL clear water, be uniformly mixed, boil, obtain Sweet-scented Osmanthus
Water；
S3, the powder water obtained by egg-whisk whipping step S1, while the sweet osmanthus syrup boiled is added in powder water, do not stop to stir
Until syrup and powder water merge completely, slurry is obtained；
S4, slurry poured into cake basin, then be placed in the pot of boiling water, capping big fire is steamed 20 minutes, is cooled, is produced the present invention
Sweet-scented cake.
Embodiment 2
A kind of sweet-scented cake of strengthen immunity, is made up of following raw material：Pachymaran extract 40g, American Ginseng extraction
Thing 40g, water chestnut starch 225g, xylitol 25g, sugar sweet-scented osmanthus 175g, water 1250mL.Wherein, the American ginseng extract is by following heavy
Measure the raw material composition of percentage：American ginseng total saponins 32.5%, American ginseng total polysaccharide 20%, protein 15%.
The preparation method of the sugar sweet-scented osmanthus is：Take sweet osmanthus valve to cross 5s water in boiling water, water is squeezed with hand or gauze after cooling
It is dry, it is in mass ratio 1:10 blending honeys are with after sweet osmanthus valve, being fitted into sealable Bottle ＆ Can and placing one month, obtain sugar sweet-scented osmanthus.
The preparation method of the pachymaran is：A. fresh poria cocos sclerotium peeling, vacuum drying are taken, is crushed with miniature high-speed
Machine, which is uniformly crushed to, to obtain Poria cocos coarse powder by 60 mesh sieves；B. by Poria cocos coarse powder obtained by step a respectively with ether, acetone in rope
Formula extractor backflow degreasing 4 hours, soaks its residue with 0.9%NaCl solution, stays overnight to obtain residue soak；C. centrifuge is used
6000r/min centrifugation 15min steps b residue soak, takes supernatant, is concentrated into the 1/3 of original volume, add isometric
95% ethanol carries out alcohol precipitation, then taking precipitate removes protein with Sevag methods, after dialysis purification, with rotation under the conditions of 50 DEG C
Turn the concentration of evaporimeter rotary evaporation, be finally dried in vacuo, obtain pachymaran extract.
The preparation method of the American ginseng extract is：A. American Ginseng is cut into slices, is 1 by solid-liquid ratio:10 add volume integral
Number is 40% edible ethanol, after soaking 1h under the conditions of 28 DEG C, is heated to reflux 1.5h, obtains extract solution 1 and the dregs of a decoction；B. to the dregs of a decoction
In by solid-liquid ratio be 1:6 add the edible ethanol that volume fraction is 40%, continue heating and refluxing extraction 1h, obtain extract solution 2；C. close
And extract solution 1 and extract solution 2, ethanol is boiled off, is concentrated in vacuo to proportion 1.03,1600r/min is centrifuged to decoction and clarified, and takes supernatant
Liquid is concentrated in vacuo to proportion 1.05, spray drying, obtains American ginseng extract.
A kind of preparation method of the sweet-scented cake of above-mentioned strengthen immunity, comprises the following steps：
S1, by water chestnut starch, pachymaran extract and American ginseng extract mix, add 600mL clear water stir evenly into without
The powder water of grain；
S2, sugar sweet-scented osmanthus and sweetener are poured into pot, add 800mL clear water, be uniformly mixed, boil, obtain Sweet-scented Osmanthus
Water；
S3, the powder water obtained by egg-whisk whipping step S1, while the sweet osmanthus syrup boiled is added in powder water, do not stop to stir
Until syrup and powder water merge completely, slurry is obtained；
S4, slurry poured into cake basin, then be placed in the pot of boiling water, capping big fire is steamed 25 minutes, is cooled, is produced the present invention
Sweet-scented cake.
Embodiment 3
A kind of sweet-scented cake of strengthen immunity, is made up of following raw material：Pachymaran extract 50g, American Ginseng extraction
Thing 50g, water chestnut starch 250g, fructose 35g, sugar sweet-scented osmanthus 200g, water 1500mL.Wherein, the American ginseng extract is by following weight
The raw material composition of percentage：American ginseng total saponins 40%, American ginseng total polysaccharide 25%, protein 20%.
The preparation method of the sugar sweet-scented osmanthus is：Take sweet osmanthus valve to cross 5s water in boiling water, water is squeezed with hand or gauze after cooling
It is dry, it is in mass ratio 1:10 blending honeys are with after sweet osmanthus valve, being fitted into sealable Bottle ＆ Can and placing one month, obtain sugar sweet-scented osmanthus.
The preparation method of the pachymaran is：A. fresh poria cocos sclerotium peeling, vacuum drying are taken, is crushed with miniature high-speed
Machine, which is uniformly crushed to, to obtain Poria cocos coarse powder by 60 mesh sieves；B. by Poria cocos coarse powder obtained by step a respectively with ether, acetone in rope
Formula extractor backflow degreasing 4 hours, soaks its residue with 0.9%NaCl solution, stays overnight to obtain residue soak；C. centrifuge is used
6000r/min centrifugation 15min steps b residue soak, takes supernatant, is concentrated into the 1/3 of original volume, add isometric
95% ethanol carries out alcohol precipitation, then taking precipitate removes protein with Sevag methods, after dialysis purification, with rotation under the conditions of 50 DEG C
Turn the concentration of evaporimeter rotary evaporation, be finally dried in vacuo, obtain pachymaran extract.
The preparation method of the American ginseng extract is：A. American Ginseng is cut into slices, is 1 by solid-liquid ratio:10 add volume integral
Number is 40% edible ethanol, after soaking 1h under the conditions of 30 DEG C, is heated to reflux 1.5h, obtains extract solution 1 and the dregs of a decoction；B. to the dregs of a decoction
In by solid-liquid ratio be 1:6 add the edible ethanol that volume fraction is 40%, continue heating and refluxing extraction 1h, obtain extract solution 2；C. close
And extract solution 1 and extract solution 2, ethanol is boiled off, is concentrated in vacuo to proportion 1.03,1600r/min is centrifuged to decoction and clarified, and takes supernatant
Liquid is concentrated in vacuo to proportion 1.05, spray drying, obtains American ginseng extract.
A kind of preparation method of the sweet-scented cake of above-mentioned strengthen immunity, comprises the following steps：
S1, by water chestnut starch, pachymaran extract and American ginseng extract mix, add 800mL clear water stir evenly into without
The powder water of grain；
S2, sugar sweet-scented osmanthus and sweetener are poured into pot, add 1000mL clear water, be uniformly mixed, boil, obtain Sweet-scented Osmanthus
Water；
S3, the powder water obtained by egg-whisk whipping step S1, while the sweet osmanthus syrup boiled is added in powder water, do not stop to stir
Until syrup and powder water merge completely, slurry is obtained；
S4, slurry poured into cake basin, then be placed in the pot of boiling water, capping big fire is steamed 30 minutes, is cooled, is produced the present invention
Sweet-scented cake.
Comparative example 1
Difference with embodiment 1 is, without addition pachymaran extract in composition of raw materials, is specially：American Ginseng carries
Take thing 30g, water chestnut starch 200g, honey 15g, sugar sweet-scented osmanthus 150g, water 1000mL.Wherein, the American ginseng extract is by following heavy
Measure the raw material composition of percentage：American ginseng total saponins 25%, American ginseng total polysaccharide 15%, protein 10%.
Comparative example 2
Difference with embodiment 1 is, without addition American ginseng extract in composition of raw materials, is specially：Pachymaran carries
Take thing 30g, water chestnut starch 200g, honey 15g, sugar sweet-scented osmanthus 150g, water 1000mL.
Efficacy validation
Test example 1
30 healthy mices of selection are observed, and the suitable small white mouse 10 of simultaneous selection physical condition is only used as pair
According to group.The sweet-scented cake that experimental group is prepared using embodiment 1 is fed for a long time, and control group does not feed sweet-scented cake prepared by the present invention, general
Logical diet, each group small white mouse lymphopoiesis power and spleen, the weight of thymus gland immune organ are determined in feeding 3 months post-samplings
Amount, experimental result such as table 1 below：
Table 1
As seen from the above table, the sweet-scented cake prepared by feeding the different amounts of embodiment of the present invention 1 to laboratory mouse, it is known that
Sweet-scented cake prepared by the present invention can be such that the spleen of small white mouse and the weight of thymus gland substantially increases, and lymphocyte can be promoted to increase
Grow, immunity of organisms can be effectively improved.
Test example 2
50 healthy mices of selection are tested, and are divided into 5 groups, every group 10, are used this hair to above small white mouse respectively
Sweet-scented cake long-term consumption prepared by bright embodiment 1-3 and comparative example 1-2, daily 200g, separately take suitable small of 10 health status
White mouse is commonly fed, and after one week, physical stamina test, experimental result such as table 2 below are carried out to small white mouse：
Table 2
By the contrast of embodiment 1-3 and control group, adding pachymaran extract and American ginseng extract can have
Imitate dispelling fatigue, enhancing body's immunity；From embodiment 1-3 and comparative example 1-2 contrast, lack pachymaran extraction
Thing and a kind of American ginseng extract enhancing effect therein have declined.
Embodiment described above only expresses the several embodiments of the present invention, and its description is more specific and detailed, but simultaneously
Therefore the limitation to the scope of the claims of the present invention can not be interpreted as.It should be pointed out that for one of ordinary skill in the art
For, without departing from the inventive concept of the premise, various modifications and improvements can be made, these belong to the guarantor of the present invention
Protect scope.
Claims (9)
1. a kind of sweet-scented cake of strengthen immunity, it is characterised in that be made up of following raw material：Pachymaran extract 30~
50g, 30~50g of American ginseng extract, 200~250g of water chestnut starch, 15~35g of sweetener, 150~200g of sugar sweet-scented osmanthus, water 1000
~1500mL.
A kind of 2. sweet-scented cake of strengthen immunity according to claim 1, it is characterised in that the American ginseng extract by
The raw material composition of following weight percentage：American ginseng total saponins 25~40%, American ginseng total polysaccharide 15~25%, protein 10
~20%.
3. the sweet-scented cake of a kind of strengthen immunity according to claim 1, it is characterised in that be made up of following raw material：
Pachymaran extract 40g, American ginseng extract 40g, water chestnut starch 225g, sweetener 25g, sugar sweet-scented osmanthus 175g, water 1250mL.
A kind of 4. sweet-scented cake of strengthen immunity according to claim 2, it is characterised in that the American ginseng extract by
The raw material composition of following weight percentage：American ginseng total saponins 32.5%, American ginseng total polysaccharide 20%, protein 15%.
5. the sweet-scented cake of a kind of strengthen immunity according to claim 1 or 3, it is characterised in that the sweetener is selected from
One or more in honey, xylitol, fructose.
A kind of 6. sweet-scented cake of strengthen immunity according to claim 2 or 4, it is characterised in that the system of the sugar sweet-scented osmanthus
Preparation Method is：Take sweet osmanthus valve to cross 5s water in boiling water, water is extracted with hand or gauze after cooling, is in mass ratio 1:10 mixing honeybees
Honey is with after sweet osmanthus valve, being fitted into sealable Bottle ＆ Can and placing one month, obtain sugar sweet-scented osmanthus.
7. the sweet-scented cake of a kind of strengthen immunity according to claim 2 or 4, it is characterised in that the pachymaran
Preparation method is：
A. fresh poria cocos sclerotium peeling, vacuum drying are taken, Fu can be obtained by 60 mesh sieves by being uniformly crushed to miniature high-speed pulverizer
Siberian cocklebur coarse powder；
B. Poria cocos coarse powder obtained by step a is flowed back degreasing 4 hours with ether, acetone in cable type extractor according respectively, uses 0.9%NaCl
Solution soaks its residue, stays overnight to obtain residue soak；
C. with centrifuge 6000r/min centrifugation 15min steps b residue soak, supernatant is taken, is concentrated into the 1/ of original volume
3, add 95% isometric ethanol and carry out alcohol precipitation, then taking precipitate removes protein with Sevag methods, after dialysis purification,
Concentrated under the conditions of 50 DEG C with Rotary Evaporators rotary evaporation, be finally dried in vacuo, obtain pachymaran extract.
A kind of 8. sweet-scented cake of strengthen immunity according to claim 2 or 4, it is characterised in that the American Ginseng extraction
The preparation method of thing is：
A. American Ginseng is cut into slices, is 1 by solid-liquid ratio:10 add the edible ethanol that volume fraction is 40%, in 25~30 DEG C of conditions
After lower immersion 1h, 1.5h is heated to reflux, obtains extract solution 1 and the dregs of a decoction；
B. it is 1 by solid-liquid ratio into the dregs of a decoction:6 add the edible ethanol that volume fraction is 40%, continue heating and refluxing extraction 1h, obtain
Extract solution 2；
C. merge extract solution 1 and extract solution 2, boil off ethanol, be concentrated in vacuo to proportion 1.03,1600r/min centrifuges clear to decoction
Clearly, take supernatant to be concentrated in vacuo to proportion 1.05, be spray-dried, obtain American ginseng extract.
9. a kind of method for the sweet-scented cake for preparing a kind of strengthen immunity as described in any one of claim 1~8, including it is following
Step：
S1, by water chestnut starch, pachymaran extract and American ginseng extract mix, add 500~800mL clear water stir evenly into without
The powder water of grain；
S2, sugar sweet-scented osmanthus and sweetener are poured into pot, add 500~1000mL clear water, be uniformly mixed, boil, obtain sweet osmanthus
Syrup；
S3, with powder water obtained by egg-whisk whipping step S1, while the sweet osmanthus syrup boiled is added in powder water, do not stop agitation until
Syrup and powder water merge completely, obtain slurry；
S4, slurry poured into cake basin, then be placed in the pot of boiling water, capping big fire is steamed 20~30 minutes, is cooled, is produced the present invention
Sweet-scented cake.
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| CN108541880A (en) * | 2018-03-22 | 2018-09-18 | 南平博士达节能科技有限公司 | A kind of osmanthus cake of strengthen immunity and preparation method thereof |
| CN108887453A (en) * | 2018-07-20 | 2018-11-27 | 深圳市东西方实业发展有限公司 | nut osmanthus cake and preparation method thereof |
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