CN103478560B - Nutrition rice prepared through milk and gynostemma pentaphylla - Google Patents
Nutrition rice prepared through milk and gynostemma pentaphylla Download PDFInfo
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- CN103478560B CN103478560B CN201310417470.3A CN201310417470A CN103478560B CN 103478560 B CN103478560 B CN 103478560B CN 201310417470 A CN201310417470 A CN 201310417470A CN 103478560 B CN103478560 B CN 103478560B
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/143—Cereal granules or flakes to be cooked and eaten hot, e.g. oatmeal; Reformed rice products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention relates to nutrition rice prepared through milk and gynostemma pentaphylla. The nutrition rice is characterized in that a gynostemma pentaphylla nutrition concentrated solution, a hawthorn flavone concentrated solution and an elsholtzia bodineri vaniot oligose mixed solution are taken and mixed to obtain a mixed solution (1), then a tremella fine glue solution and a colorless black fungus fine glue solution are taken and mixed to obtain a ripe mixed glue solution (2), a fresh-kiwi-fruit refrigerated solution, a synthesis fermentation solution prepared by pleurotus eryngii and the like, and a liquorice extraction solution are taken and mixed to obtain a mixed solution (3), a mixed milk solution and nutrition essential oil are taken and mixed to obtain mixed cream (4), finally, the mixed solution (1), the ripe mixed glue solution (2), the mixed solution (3) and the mixed cream (4) are taken and jointly mixed to obtain a functional synthesis solution (S), then the functional synthesis solution (S) is mixed with polished round-grained rice synthesis powder, drying and granulation are carried out, particles enter a squeezing granulator, and the attractive rice like rice in shape is prepared.
Description
Technical field
What the present invention relates to is a kind of nutrient rice of manufacturing with milk and gynostemma pentaphylla.
Background technology
Heavy metal lead and the cadmium rice that exceeds standard, has caused the national fear to grain.According to data because modernization of industry process is accelerated, air and soil pollution, the southern and northern rice that produces, major part existence lead, cadmium in various degree exceeds standard and Pesticide Residue.Underground water pollution and a large amount of chemical fertilizer and use agricultural chemicals that exceed standard of using, come along fine paddy rice, and volume increase good harvest year after year, rice that can output, and mouthfeel is not very good eating, and problem is a lot, and people's life health and safety has been caused to very large threat.
It is reported, the rice lead of the Chinese exports U.S. exceeds standard seriously, asian ancestry baby and children's lead intake may at least be equivalent to the PTTL(that U.S. FDA specifies and always tolerate intake according to estimates) 60 times to 120 times, and 6 years old following children may be saturnine people at highest risk.Lead poisoning may damage their psychology and physiological development, not only can affect children's intelligence development and school grade, also can allow adult's calcium deficiency, even suffers from hypertension, heart disease, if long-term excessive absorption is plumbous, injury may be fatal.Become world's problem about the rice lead problem that exceeds standard, exceeded equally PTTL from the lead content of the imported rices such as Italy, India, Thailand, Bhutan and Czech, Pakistan, Brazil.
Occur in China Guangdong, Guangxi, Hunan, Jiangxi cadmium rice event, cause especially compatriots' very big concern and fear.It is reported, the rice 44.4% of spot-check is defective, mostly at 0.22mg/kg, and 0.31mg/kg, 0.40mg/kg, (cadmium content >=0.2mg/kg is just substandard product), edible cadmium exceeds standard also easily carcinogenic with residues of pesticides rice for a long time.And some expert points out: the diversity of life and having additional nutrients in fact, as eat the foods such as amino acid, saponin, vitamin C, calcium, iron, zinc more, the murder by poisoning of heavy metal lead, cadmium can be dissolved and avoid.This sets up in theory.In fact, all there is the problems such as excessive use agricultural chemicals, chemical fertilizer, hormone in our vegetables, fruit, fish, egg, meat and other grain, and we have selected without safety.Most of common people are not experts, can deliberately not remove scientifically to select food materials and differentiate between good and evil, and this is obviously unpractical, and research and development safe healthcare rice is edible for everybody, to avoid harm, has certain economy and social effect.
Through screening, we think that gynostemma pentaphylla is a comprehensive nutrition, the health products food materials that function is distinguished, its saponin(e is abundant, what separated reaches kind more than 80, also contain carbohydrate, amino acids and 23 kinds of inorganic elements, its property is flat, have clearing heat and detoxicating, cough-relieving apophlegmatic, anticancer anti-old, the function of reducing blood lipid, be used for the treatment of chronic bronchitis, catarrhal jaundice, pyelitis, the diseases such as gastroenteritis, platelet aggregation-against, reducing blood lipid, hypotensive, antifatigue, cold-resistant, calm, hypnosis, analgesia, poisoning by lidocaine is had to treatment effect, to hepatic injury, gastric ulcer, liver cancer, the cancer of the uterus, lung cancer, the cancer cells such as melanosarcoma have inhibitory action, normal cell is had no adverse effects.Be equipped with removing toxic substances food materials Radix Glycyrrhizae and the high milk of calcic, containing the high kernel of zinc as peanut, walnut, the composition such as ramie safety formula, manufactures nutrient rice, to having additional nutrients, improves immunity and life health care, suppressing heavy metals exceeding standard and residues of pesticides has positive effect.
What deserves to be explained is, before me " manufacturing process of gynostemma pentaphylla rice " of application, application number: 2008100948884, want exactly to utilize the health-care effect of gynostemma pentaphylla excellence, be applied in food, Huiji masses, but because component design is excessive, depart from the edible object of major ingredient rice, violated in health food ubiquitous exhaustive, the defect that characteristic is not smart, and also there is major defect in technique, cause and this mass product could not be carried out, on the contrary rice has been made to medicine rice, do not reach welcome expection object.Strictly say, that scheme is failed: formula is too complicated, and technique is too simple, and its main feature is during by rice cooking, puts into the Chinese medicine extracts such as gynostemma pentaphylla, after cooking, ripe rice dry packing is obtained to product.The shortcoming of this kind of method is: the rice cooking is difficult to ensure grain of rice adhesion, the rice of adhesion, is also difficult to a point granulating, even if very difficultly separate, also irregularity very of its grain of rice, looks that the grain of rice is all incomplete substantially, and sense organ is very poor, and commodity value suddenly declines.Add it is ripe rice, the shelf-life is no more than some months, relatively short, and when edible, the boiling that also will again add water, nutrition obviously destroys serious, and functional effect is had a greatly reduced quality.The more important thing is, this product orientation target is for diabetes patient provides food, and it adopts medicinal material on the high side, and mouthfeel is obviously very poor, is unfavorable for popular eating, and is exactly diabetes patient, is not also happy to eat, and market is restricted.Since be a kind of food taking rice as carrier, just should consider the palatability of food, it should be to take a long view that its health care is worth, but not gets instant result.So this scheme is failed.
I another apply for " a kind of polished rice manufacturing process that is rich in gypenoside ", application number: 201210273795.4, it is the health-care rice of the applicable popular taste of another money of design, although its technical recipe is than having had before reduction and indivedual innovation, but also there are some defects, for the application of gynostemma pentaphylla, its space that need to innovate is also very large.Really do not make good use of, disadvantage is: 1, as the food taking grain as staple food, it must ensure its natural sex and pure natural taste, and gynostemma pentaphylla is all herbal medicine, traditional decoction is inapplicable, and alcohol extract can not meet the pure natural taste of its extract completely, particularly ethanol extracts for three times, and destroyed being difficult to of its some nutrition avoided.Through research comparison, only have supercritical extraction, could meet high standard demand, and can obtain whole nutrition, mouthfeel is good and keep former natural flavour mountaineous.2, application purpose is too simple, does not consider the concern of current people to rice heavy metals exceeding standard and Pesticide Residue and is embodied on Recipe.3, on raw material process, processing is also too simple, and the product of making is also in a lower level.In a word, the product of this design, is also very faulty, and proportioning exists defect in disclosed document, and toatl proportion should be 100%, but occurs 102% unreasonable situation, so that those skilled in the art cannot correctly implement this scheme according to disclosed document.
In view of above two design failure, I have carried out again further investigation and the innovation of sufficient market survey and technical elements, design a kind of nutrient rice of manufacturing with milk and gynostemma pentaphylla that can prevent heavy metals exceeding standard and residues of pesticides, provide a more choice to people, it will be to have very much market value and welcome.
Summary of the invention
The object of this invention is to provide a kind of nutrient rice of manufacturing with milk and gynostemma pentaphylla.
The object of the present invention is achieved like this:
One, selection and respectively preparation
A, get the dry gynostemma pentaphyllum herb of top grade, segment, by frying tea method, low baking temperature frying becomes the blue or green tea time of semi-finished product, cooling, dry, then beat meal, insert in extractor, adopt known supercritical fluid continous way extraction method, obtain high-quality without the blue or green taste of grass, and had the full nutrition concentrate taking gypenoside as principal character of fragrant, for subsequent use.
B, get being dried into medicinal leaves of Hawthorn raw material that top grade cleans, free from insect pests, without mixing yellow leaf in autumn, beat meal, insert in extractor, adopt known supercritical fluid continous way extraction method, obtain the pure concentrate taking flavone of hawthorn fruit as main component of high-quality, for subsequent use.
C, the dry Lao Ye wild camellia of screening top grade, by its dozen of powder, insert in common apparatus steaming device, add pure water, be as the criterion to flood raw material, make it fully absorb moisture, use again common apparatus vapor method, steam 2h to well-done, then trip out and insert in fermentation tank, to be cooled to 30 DEG C, add fermenting enzyme preparation 10%, allow its saccharification of fully fermenting, temperature is controlled between 80-130 DEG C, pressure is controlled between 8.0-10.0mpa, effect 10-30h, while starting to generate compound sugar, add again hydrogen to make it that saccharification react fully occur, when operation, can wait hydrogenation to start time, temperature is risen to 100 DEG C from 80 DEG C, only slowly rise to again 120 DEG C to 130 DEG C.Under HTHP, hydrogen generation saccharification react, under the synergy of enzyme preparation, has just generated the wild camellia compound sugar of alpha-glucosidase restrainer, by squeezing, filtration, collects wild camellia compound sugar mixed solution, for subsequent use.
D, get top grade white fungus, be heated to 40 DEG C with pure water, be foamed into software, broken into paste with beater, enter colloid mill and be finely ground into fluid, after homogenizer homogeneous, be filtered into the thin glue of white fungus, degassed, for subsequent use.
E, get top grade black fungus, be heated to 40 DEG C with pure water, be foamed into software, broken into paste with beater, enter colloid mill and be finely ground into fluid, after homogenizer homogeneous, being filtered into the thin glue of black fungus adds after citric acid 4% decolouring again, once filter again, obtain the thin glue of colourless black fungus, for subsequent use.
F, select the not yet fresh Kiwi berry of deliquescing of top grade maturation, after peeling, select beater low-power shelves, break into thick slurry, prevent seed fragmentation, remove filter out seed, then enter colloid mill and be finely ground into thin flow-like, then with homogenizer by its homogeneous, after filtration, anti-oxidation degassed, sterilization, refrigerates for subsequent use.
G, select the fresh pleurotus eryngii 25-55% of top grade, clean, drainage, stripping and slicing, then select dry top grade Fructus Hordei Germinatus 10-25%, top grade Poria cocos 10-25%, the fresh RHIIZOMA DIOSCOREAE from Henan of China 20-30% of top grade, and clean, unhairing, stripping and slicing, together enters beater, and not adding water, it is for subsequent use to break into thick slurry; Then four thick pastes are put in steaming device equipment, added appropriate amount of purified water, can expand fully, then start general vapor device, with vapor method, 1.5h, cooked, then put in fermentation tank, while being cooled to 30 DEG C, add fermented bacterium powder 9%, allow its abundant diastatic fermentation, temperature is controlled at 28 DEG C, 72h is brewageed in sealing, then, and by squeezing, filter, obtain comprehensive zymotic fluid, for subsequent use.
H, get top grade Radix Glycyrrhizae, segment, beats powder, inserts in extractor, adopts known supercritical fluid continous way extraction method, obtains the comprehensive licorice extract taking glycyrrhizic acid, glycyrrhizin as representative of high-quality, for subsequent use.
I, select top grade shelled peanut, soak 2h with 40 DEG C of pure water, peeling, then enters beater, breaks into screened stock, filters, and obtains peanut slurries for subsequent use; Get the wild fiveleaf akebia fruit fruit of fresh maturation again, remove stone in pulp, large fruit is cut into small pieces, one of related pericarp meat, enters beater, break into pulp, reenter colloid mill and be finely ground into flow-like, then use homogenizer homogeneous, after filtration, anti-oxidation degassed, in order to avoid brown stain obtains slurries, refrigerate for subsequent use; Finally get top grade fresh milk, carry out after sterilization processing for subsequent use; Then peanut slurries 20-30% and fiveleaf akebia fruit slurries 20-30% and fresh milk 40-60% are mixed, stir, after sterilization, refrigeration, for subsequent use.
J, select top grade ramie seed 60-75%, fructus cannabis 25-40%, stir-fry by 55 DEG C of temperature sallow to crust, loose fragrant, trip out cooling, after dry, with electric millstone mill, be per minutely controlled at 12 and turn, the rotating speed that turn 5 seconds one, prevent excessive heating, carry out slowly fine grinding, go out pure miscella, for subsequent use; Select walnut kernel, with 49 DEG C of-50 DEG C of temperature perfume (or spice) that stir-fries out, the crust of walnut kernel should keep primary colors, can slightly change again, but can not be excessively sallow, and part comes off naturally, off the pot when cooling, crust can all come off, not discardable, and crust is pending after collecting in addition etc.; What after Semen Juglandis is natural drying, become is crisp, now, can use electric millstone mill, per minutely be controlled at 10 and turn, turn for 6 seconds one compared with low-rotate speed, prevent excessive heating, carry out slowly fine grinding, make the time that between stone mill and oil plant, extruding stops relatively long, oil yield naturally can be high, and the oily good taste going out, delicate fragrance, obtains pure walnut oil for subsequent use; And then the slag of Semen Juglandis remaining mill oil is stuck with paste, after collection, freeze drying, breaks into Semen Juglandis fine powder for subsequent use; Now the Semen Juglandis crust of collection can be carried out to alcohol extract, obtain in crust the nutriments such as flavones, then with the processing of decolour of 4% citric acid, the brown that solution walnut shell causes, must pure colourless extract after decolouring for subsequent use; Press walnut oil 48%, Semen Juglandis fine powder 50%, the ratio of Cortex walnut extract 2%, mixes, and obtains full nutrition walnut viscous crude, for subsequent use; Finally, get miscella 60-80%, full nutrition walnut viscous crude 20-50%, is mixed into after nutrition essential oil, for subsequent use.
K, select new product top grade polished rice 50-80% then, THAI Fragrant rice 5-20%, 5 constant virtues, northeast scented rice 15-30%, breaks into mixing fine powders, sieving for standby; Then use its mixed powder 95-98%, after adding commercial lotus rhizome fecula 2-5% to mix, for subsequent use.
Two, proportioning component preparation
Get the wild camellia compound sugar mixed liquor 10-20% of the concentrate 15-35% taking flavone of hawthorn fruit as main component that gynostemma pentaphylla full nutrition concentrate 50-75%, b step that a step obtains obtain, alpha-glucosidase restrainer that c step obtains, fully mix, obtain mixed liquor 1 for subsequent use, then get the thin glue 40-60% of colourless black fungus that the thin glue 40-60% of white fungus, e step that d step obtains obtain, fully mix, enter in jacketed pan, 60 DEG C of temperature are mixed and are boiled 30min, obtain ripe mixed glue solution 2 for subsequent use, get again fresh Kiwi berry refrigeration juice 25-40% that f step obtains, comprehensive zymotic fluid 45-60% that pleurotus eryngii, Fructus Hordei Germinatus, Poria cocos, fresh RHIIZOMA DIOSCOREAE from Henan of China that g step obtains are made, licorice extract 10-20% that h step obtains, fully mix, obtain mixed liquor 3 for subsequent use, get shelled peanut slurries, the fiveleaf akebia fruit pulp that i step obtains, the mixing milk 40-60% of fresh milk mixing manufacture, the nutrition essential oil 40-60% that j step obtains, fully mixes, and obtains butter 4 for subsequent use again, finally get amount 20-30%, the amount 20-30% of mixed glue solution 2, the amount 20-30% of mixed liquor 3, the amount 20-30% of butter 4 of mixed liquor 1, mix and blend in the lump, makes its fully molten being integrated, and without delamination, obtains function synthesized liquid S for subsequent use, then get the comprehensive powder 60-70% of high-quality polished rice that k step obtains, get again function synthesized liquid S30-40%, slowly add mixing, fully stir, till stirring, then carry out frozen drying, keep water content 3%, reenter material pelletization machine and make uniform fine particle, finally enter in extruder grain machine equipment, press equipment regulation, open low temperature expanding program, carry out expanded after, automatically flow into and suppress extrusion step, pass through mould, can produce rice beautiful as rice shape, again by shaping screen, select qualified whole grain, discard the particle of irregularity, low temperature drying sterilizing, quantitative package obtains the high nutrient rice with milk local flavor.
Good effect of the present invention is:
Gynostemma pentaphylla: taste is sweet, bitter, property flat.Have clearing heat and detoxicating, cough-relieving apophlegmatic, anticancer anti-old, the function of reducing blood lipid.Be used for the treatment of chronic bronchitis, catarrhal jaundice, pyelitis, gastroenteritis.Gypenosides curing hyperlipemia has good curative effect.Chemical composition: be mainly gypenoside, the dammarane type that its basic chemical structure is tetracyclic triterpene.Separate and obtained more than 80 kind of saponin(e, wherein 79 kinds of called after gypenoside I-Lxx I x, wherein gypenoside III, IV, VII, VIII, XI are respectively ginsenoside Rb1, Rb3, Rd, F2, also obtains ginseng sapoglycoside Rg 3, compound K.Also have some other saponin(es, carbohydrate, amino acids and 23 kinds of inorganic elements.Pharmacological action: this product has antiplatelet aggregative activity, has obvious hypoglycemic activity to alloxan diabetes mouse, has antifatigue, anti-cold effect, has obvious calmness, hypnosis and analgesic activity.This product is to rat experiment liver damage, and gastric ulcer has protective effect, and the propagation of the cancer cell such as liver cancer in vitro culture, the cancer of the uterus, lung cancer, melanosarcoma has significant inhibitory action, and normal cell is had no adverse effects.In addition, this product still has immunological enhancement, anti-aging effects, gonadotropic Effect.Gypenosides has obvious effect for reducing blood fat; Vein 50mg/kg injection, has obvious hypotensive effect to anesthetized cat, and poisoning by lidocaine is had to treatment effect, can obviously extend the time-to-live of mouse.Amino acid in gynostemma pentaphylla, particularly methionine, the intake of the sulfur-containing amino acid such as cystine increases, can effectively prevent and alleviate lead poisoning symptom, in gynostemma pentaphylla, also contain calcium substance, calcium is similar with plumbous metabolic process in vivo, takes the food that calcic is high, can prevent and treat lead and accumulate, it is had to metathesis.
Leaves of Hawthorn: modern study is for the treatment of cardiovascular and cerebrovascular diseases, it is containing flavone of hawthorn fruit, Vitexin, rhamnoside, Quercetin, rutin, epicatechin, Eriodictyol etc., there is the promoting the circulation of qi stasis of blood of faling apart, reducing blood lipid, the functions such as softening blood vessel, to the effect of cardiovascular system, have enhancing myocardial contractive power, increase cardiac output, the effect of decreasing heart rate.Experiment showed, that it also has more lasting hypotensive effect, the various hyperlipemia model that different animals is caused have more sure effect for reducing fat.In leaves of Hawthorn, containing abundant iron and VC, iron can reduce lead to be accumulated in vivo, and VC can promote the absorption of iron, thereby suppresses plumbous absorption and harm.
Wild camellia: produce wild camellia taking Fujian as excellent, popular name " dish leaf tea ", tender leaf can be worked as edible wild herbs and be eaten, Lao Ye can make tea, there is identical function with traditional old tea free, but the compound sugar of its alpha-glucosidase restrainer, be better than old tea tree, modern medicine is found, alpha-glucosidase restrainer, the activity of the alpha-glucosidase to small bowel cell brush border is inhibited, thereby cause polysaccharide in enteron aisle, the degraded of oligosaccharides or disaccharide is suppressed, make degraded and the infiltration rate of the glucose of self-carbon water compound to slow down, reduce the rising of postprandial blood sugar, average blood sugar value is declined.The blood sugar reducing function of alpha-glucosidase restrainer is steady, all effective to I, type II diabetes, and compound sugar Inhibiting α-glucosidase effect in wild camellia is clearly, its blood sugar reducing function is not second to expensive acarbose, and content is very abundant, and safer.This wild camellia resource is quite abundant, and the ground such as Fujian extensively distribute.More than it is said that per kilogram wild camellia extracts purifying compound sugar 7000-21000mg.In we, obtain compound sugar and rice combination with wild camellia fermentation, being conducive to diabetes patient eats the carbohydrate that rice suppresses in rice and is slowly converted into sugar, slowly absorb, balance blood sugar, and also contain abundant vitamin, trace element and polyphenolic substance in wild camellia and compound sugar mixed liquor, health is had to positive effect, particularly still contain wild camellia tannic acid can with body in lead be combined into solable matter, and excrete with urine.
White fungus: be rich in vitamin D, can prevent the loss of calcium, can enhancing development, because being rich in selenium and other trace elements, it can strengthen the antineoplastic immunocompetence of body, simultaneously can also strengthen the tolerance of tumor patient to radiotherapy chemotherapy, and white fungus is also tonic medicine simply, feature is moist and oiliness stagnant, has tonifying spleen appetizing, beneficial gas gut purge, the stomach invigorating of sleeping peacefully, mends brain, replenishing the vital essence and removing heat, the effect of moisturizing.Clinical epidemiological study discovery, diabetes, high fat of blood, atherosclerotic and hypertension are all relevant with dietary cellulosic insufficiency of intake, and in white fungus, dietary cellulosic is very high, and is rich in natural plants colloid, has hypoglycemic activity.In we, use, its colloid seems bright after can making rice make, and chews strength.
Black fungus: person " meat or fish in element " " meat in element " is the tonic that people know, and is the righting antasthenic of motherland's medical tradition, and modern medicine thinks, black fungus is natural strong anti-coagulants.The juice of black fungus, mixes with containing hematoblastic blood plasma, and blood platelet loses cohesion, and this is due to the material that contains a kind of purine nucleosides in black fungus, has anti-platelet aggregation effect, has the health care of class aspirin.
Kiwi berry: higher containing VC amount, VC can promote wound healing, builds up resistance, and other hormones one react and can increase curative effect, and anti-ageing, anti-oxidant, anticancer, while having data to prove that in body, VC concentration content is high, the lifetime extends.VC is playing sizable effect aspect firm, the lax and deflation of eliminating brain cell that promotes brain cell structure.U.S. nutritionist sums up conclusion: in people's blood, between the content of VC and intelligence, have very close relationship, can strengthen neural tubule permeability, improve cerebral function, keep resourceful.VC can promote the absorption of iron, and collaborative lead discharging and minimizing lead are accumulated in vivo.
Pleurotus eryngii: suitable with the nutritive value of mushroom, containing lentinan, vitamin B1, cobalamin, vitamin C, pyridoxamine, amino acids, tryptophan, leucine, histidine, methionine, valine, arginine, glycine, lysine, glutamic acid, serine, phenylalanine, nucleic acid composition, has immunity to strengthen and the effect of liver protecting therapy virus hepatitis, have inhibition heavy metal in vivo accumulate harm.
Fructus Hordei Germinatus:: the promoting the circulation of qi that helps digestion, spleen benefiting and stimulating the appetite, moves back the function of newborn dissipate-swelling.Do not disappear for dyspepsia, abdominal distention, insufficiency of the spleen food is few, and milk smoulders etc.Fructus Hordei Germinatus, containing abundant vitamin D, E, phosphatide etc., also can reduce blood sugar.
Poria cocos: slightly sweet flavor, property is flat, sweet gentle slow, light and ooze profit, invigorating the spleen bowl spares, antitoxic heart-soothing and sedative, Li Shui, excreting dampness, for insufficiency of the spleen can not transmitting and distributing the fluids and due to have loose bowels, the disease such as insomnia.Containing pachyman, pachymic acid, protein, lecithin etc., can promote the electrolytical discharges such as sodium, potassium, chlorine, can improve immunity, antitumor, protect the liver, to cardiovascular, diabetes are all beneficial.
RHIIZOMA DIOSCOREAE from Henan of China: taste is sweet, property is flat, has invigorating the spleen, and beneficial lung, reinforces the kidney, and the function of puckery essence is rushed down for a long time for insufficiency of the spleen, cough due to deficiency of the lung, emission due to the kidney deficiency, under band, the diseases such as frequent micturition.There is hypoglycemic activity, improve immunity.
Radix Glycyrrhizae: taste is sweet, property is flat, moistens the lung and relieve the cough, and relieving spasm to stop pain relaxes the property of medicine, mediation hundred medicines.For weakness of the spleen and the stomach, the deficiency of qi in middle-jiao, shortness of breath and fatigue, anorexia and loose stool.Should be used for skin sore, food or drug poisoning, also suddenly have a pain for gastral cavity abdomen or four limbs contraction.Containing glycyrrhizin, be the glucosulfone aldehydic acid glucoside of enoxolone, be the sweet ingredient of Radix Glycyrrhizae, there is the effect of similar cortex hormone of aadrenaline sample, also have certain anti-allergic effects.Glycyrrhizic acid in Radix Glycyrrhizae has the effect of the pesticide poisoning of solution.In we, be mainly used in assisting to get rid of the residues of pesticides in food.
Shelled peanut: containing abundant vitamin, mineral matter and fat oil, protein, amino acid, lecithin, purine and arachine, cellulose, inorganic salts, plant haemocyte condense element etc., there are moistening lung and stomach, nourish blood, for anaphylactoid purpura, thrombocytopenic purpura, chronic senile bronchitis, in poor health, poor appetite, blood urine, bronchiectasis, spitting of blood, chronic hepatitis, gastritis, pulmonary emphysema, coronary heart disease, mental asthenia, cardiac arrhythmia, chronic nephritis etc.Protein in peanut can affect the metabolism of plumbous and cadmium, prevents and alleviates lead, cadmium poisoning symptom.
Fiveleaf akebia fruit: return liver, stomach warp.Dispersing stagnated hepatoqi dissipating bind.For cards such as hypochondriac pain, stomachache due to emotional depression and the hyperactive liver-qi attacking the stomach and hernia pains due to stagnation of QI due to depression of the liver.In recent years clinical often with this product for breast cancer and Alimentary Tract Cancer.This product again can diuresis, for difficult urination, and the cards such as urolithiasis.Fiveleaf akebia fruit fresh fruit meat delicious flavour, fragrant and sweet good to eat, there is frankincense sense, aftertaste is profound, and juice is abundant, and juice be white, and as milk, among the people have a title " milk fruit ", and nutritive value is very high.
Fresh milk: containing compositions such as a large amount of protein, trace element, calcium, iron, zinc, magnesium.In human body, excessive lead can affect the metabolism of protein, cause and lose weight, if human body protein intake is not enough, can make plumbous accumulation in tissue obviously increase, if increase the intake of the sulfur-containing amino acid such as protein and methionine, cystine, can effectively prevent and alleviate lead poisoning symptom.And plumbous similar to calcium metabolic process in vivo, take food that calcium is high and can prevent and treat lead and accumulate.
Ramie: ramie You Cheng Limonene fiber crops, stubborn fiber crops, in its flaxseed oil, unrighted acid is more than 90%, polyunsaturated fatty acid is more than 79%, linoleic acid content is particularly abundant, reach 77.4%-78.84%, ramie seed oil is containing 17 seed amino acids, and total content is 209.02-278.46mg/g, and wherein 7 kinds of essential amino acids account for amino acid whose 32.06%-33.17%.Unrighted acid is to regulating the many-sides such as blood fat, tumor prevention, improvement memory to play an important role.Polyunsaturated fatty acid can reduce the M & M of cardiovascular and cerebrovascular diseases.
Fructus cannabis: for old man, puerpera and weakling are due to the intestines dry constipation of the withered blood in Tianjin due to few." medicine justice " " all old blood is uninteresting, and postpartum, qi and blood had some setbacks, and vigour is multiple or report weak can not operator all controlling after being ill ".Also there is treatment forgetful, cannot not shave one's head rawly, and 120 kinds are disliked wind.There is tonifying middle-Jiao and Qi, fertile strong not old, the effect of promoting longevity.Modern study, it is fatty oily 30%, in oil, containing compositions such as cannabinol, Calcium in Plants, magnesium, volatile oil, vitamin B1s, has step-down, regulates blood fat, slip laxative action.
Walnut: warm in nature, taste is fragrant and micro-puckery.Mend brain, intelligence development, kidney tonifying, strong waist, skin makeup, beneficial lung Dingchuan, clear and coherent blood vessels, black of crow palpus, for suffering from a deficiency of the kidney, waist knee crymodynia, heart kidney two loses, the diseases such as constipation.Walnut abroad, be it is called " strong man's food ", " intelligent promoting fruit ".Enjoy at home " long live ", " Longevity ", " supporting people's treasured " laudatory title.Often eat walnut and can strengthen memory, the brain tonic effect that it is distinguished and abundant nutritive value, by increasing people is praised highly.Modern medicine study is thought, the phosphatide in walnut has good health-care effect to cranial nerve, and the unrighted acid in walnut oil is prevented and treated artery sclerosis effect.In walnut, contain rich in protein, fat, 22 kinds of mineral matters, multivitamin.Fat and protein are the best nutriments of brain, and its protein is good protein.Protein 20g in every 100g, unrighted acid 63g, carbohydrate 10.7g, calcium 108mg, P 32 9mg, iron 3.2mg, carrotene 30ug, vitamin E 43.21mg, dietary cellulosic 9.6g, potassium 385mg, selenium 4.62ug, zinc 2.17mg, manganese 3.44mg, chromium 3.2mg, amino acid 2.5%, linoleic acid 71%, leukotrienes 12%, also has abundant vitamin A, vitamin B1, vitamin B2, vitamin C, pyridoxamine etc.Have data to show, in human aging process, zinc, manganese content day by day reduce, and often eat walnut and are conducive to supplement zinc, manganese, anti-ageing.Chromium has promotion glucose utilization, and cholesterol metabolic and the cardiovascular function of protection, often eat walnut beneficial to diabetes and obesity.Separately there is report, walnut antitussive and antiasthmatic, splendid to chronic bronchitis and asthma patient curative effect.Particularly walnut can effectively prevent heavy metal to be accumulated in vivo.
Polished rice: the one of rice, the particle of polished rice is thick and short, is ellipse, and transparency is high, and surface-brightening looks and seemingly has oiliness.Polished rice water imbibition is poor, and swollen property is little, but after boiling, mouthfeel is soft, gives off a strong fragrance.Protein in polished rice is mainly a meter protamine, and amino acid whose ratio of components is more complete, and human body is is easily digested and assimilated, but in polished rice containing lysine to child's intelligence and grow unfavorable, be its shortcoming, in polished rice, add other beneficiating ingredients such as walnut, can make up this defect.Though in rice, various nutrient contents are not very high, because its amount is large, have very high nutritive effect yet, be the plain basic food that supplements the nutrients.14 7 grams of the about moisture contents of every 100 grams of one-level mark rice (round-grained rice), heat is about 1411 kilojoules, 7.3 grams, protein, 0.3 gram, fat, 0.9 gram of dietary fiber, 76.3 grams of carbohydrates, 0.35 milligram of vitamin B1,0.05 milligram of vitamin B2,2.6 milligrams of citrins, 0.49 milligram of vitamin E, 7 milligrams of calcium, 120 milligrams, phosphorus, 1.1 milligrams of iron, the traditional Chinese medical science is thought, rice nature and flavor are sweet flat, there is tonifying middle-Jiao and Qi, strengthening spleen and nourishing stomach, benefit essence strong will and the five internal organs, promoting blood circulation, hearing-improing and eyesight improving, be only tired of, quench the thirst, effect of antidiarrheal, many foods can be kept fit, and people's appearance is shone.
THAI Fragrant rice, 5 constant virtues, northeast rice, their nutritive value and rice, polished rice are similar, similar, and just THAI Fragrant rice and 5 constant virtues, northeast rice fragrance are all stronger, and quality is better.
Lotus root congee: taste is sweet, property is flat, has astringing to arrest bleeding effect, containing abundant vitamin, trace element, rhizoma nelumbinis astringing to arrest bleeding, the energy stagnation resolvation of holding concurrently, does not stay the stasis of blood therefore can stop blooding." Japan hanako materia medica ": " postpartum, blood was vexed for relieving heat toxin, the hemostasis that disappears ".Compendium of Material Medica: " energy cough-relieving blood, spitting blood, blood pouring, drown blood, lower blood, bloody flux, metrorrhagia ".In we, mix with polished rice powder, the rice mouthfeel of making is lubricious, and outward appearance is bright.
Detailed description of the invention
Embodiment mono-
One, selection and respectively preparation
A, get the dry gynostemma pentaphyllum herb of top grade, segment, by frying tea method, low baking temperature frying becomes the blue or green tea time of semi-finished product, cooling, dry, then beat meal, insert in extractor, adopt known supercritical fluid continous way extraction method, obtain high-quality without the blue or green taste of grass, and had the full nutrition concentrate taking gypenoside as principal character of fragrant, for subsequent use.
B, get being dried into medicinal leaves of Hawthorn raw material that top grade cleans, free from insect pests, without mixing yellow leaf in autumn, beat meal, insert in extractor, adopt known supercritical fluid continous way extraction method, obtain the pure concentrate taking flavone of hawthorn fruit as main component of high-quality, for subsequent use.
C, the dry Lao Ye wild camellia of screening top grade, by its dozen of powder, insert in common apparatus steaming device, add pure water, be as the criterion to flood raw material, make it fully absorb moisture, use again common apparatus vapor method, steam 2h to well-done, then trip out and insert in fermentation tank, to be cooled to 30 DEG C, add fermenting enzyme preparation 10%, allow its saccharification of fully fermenting, temperature is controlled between 80-130 DEG C, pressure is controlled between 8.0-10.0mpa, effect 10-30h, while starting to generate compound sugar, add again hydrogen to make it that saccharification react fully occur, when operation, can wait hydrogenation to start time, temperature is risen to 100 DEG C from 80 DEG C, down to 130 DEG C only slowly rise to again 120 DEG C.Under HTHP, hydrogen generation saccharification react, under the synergy of enzyme preparation, has just generated the wild camellia compound sugar of alpha-glucosidase restrainer, by squeezing, filtration, collects wild camellia compound sugar mixed solution, for subsequent use.
D, get top grade white fungus, be heated to 40 DEG C with pure water, be foamed into software, broken into paste with beater, enter colloid mill and be finely ground into fluid, after homogenizer homogeneous, be filtered into the thin glue of white fungus, degassed, for subsequent use.
E, get top grade black fungus, be heated to 40 DEG C with pure water, be foamed into software, broken into paste with beater, enter colloid mill and be finely ground into fluid, after homogenizer homogeneous, being filtered into the thin glue of black fungus adds after citric acid 4% decolouring again, once filter again, obtain the thin glue of colourless black fungus, for subsequent use.
F, select the not yet fresh Kiwi berry of deliquescing of top grade maturation, after peeling, select beater low-power shelves, break into thick slurry, prevent seed fragmentation, remove filter out seed, then enter colloid mill and be finely ground into thin flow-like, then with homogenizer by its homogeneous, after filtration, anti-oxidation degassed, sterilization, refrigerates for subsequent use.
G, select the fresh pleurotus eryngii 25% of top grade, clean, drainage, stripping and slicing, then select dry top grade Fructus Hordei Germinatus 25%, top grade Poria cocos 25%, the fresh RHIIZOMA DIOSCOREAE from Henan of China 25% of top grade, and clean, unhairing, stripping and slicing, together enters beater, and not adding water, it is for subsequent use to break into thick slurry; Then four thick pastes are put in steaming device equipment, added appropriate amount of purified water, can expand fully, then start general vapor device, with vapor method, 1.5h, cooked, then put in fermentation tank, while being cooled to 30 DEG C, add fermented bacterium powder 9%, allow its abundant diastatic fermentation, temperature is controlled at 28 DEG C, 72h is brewageed in sealing, then, and by squeezing, filter, obtain comprehensive zymotic fluid, for subsequent use.
H, get top grade Radix Glycyrrhizae, segment, beats powder, inserts in extractor, adopts known supercritical fluid continous way extraction method, obtains the comprehensive licorice extract taking glycyrrhizic acid, glycyrrhizin as representative of high-quality.For subsequent use.
I, select top grade shelled peanut, soak 2h with 40 DEG C of pure water, peeling, then enters beater, breaks into screened stock, filters, and obtains peanut slurries for subsequent use; Get the wild fiveleaf akebia fruit fruit of fresh maturation again, remove stone in pulp, large fruit is cut into small pieces, one of related pericarp meat, enters beater, break into pulp, reenter colloid mill and be finely ground into flow-like, then use homogenizer homogeneous, after filtration, anti-oxidation degassed, in order to avoid brown stain obtains slurries, refrigerate for subsequent use; Finally get top grade fresh milk, carry out after sterilization processing for subsequent use; Then peanut slurries 20% and fiveleaf akebia fruit slurries 20% and fresh milk 60% are mixed, stir, after sterilization, refrigerate for subsequent use.
J, select top grade ramie seed 60%, fructus cannabis 40%, stir-fry by 55 DEG C of temperature sallow to crust, loose fragrant, trip out cooling, after dry, with electric millstone mill, be per minutely controlled at 12 and turn, the rotating speed that turn 5 seconds one, prevent excessive heating, carry out slowly fine grinding, go out pure miscella, for subsequent use; Select walnut kernel, with 49 DEG C of-50 DEG C of temperature perfume (or spice) that stir-fries out, the crust of walnut kernel should keep primary colors, can slightly change again, but can not be excessively sallow, and part comes off naturally, off the pot when cooling, crust can all come off, not discardable, and crust is pending after collecting in addition etc.; What after Semen Juglandis is natural drying, become is crisp, now, can use electric millstone mill, per minutely be controlled at 10 and turn, turn for 6 seconds one compared with low-rotate speed, prevent excessive heating, carry out slowly fine grinding, make the time that between stone mill and oil plant, extruding stops relatively long, oil yield naturally can be high, and the oily good taste going out, delicate fragrance, obtains pure walnut oil for subsequent use; And then the slag of Semen Juglandis remaining mill oil is stuck with paste, after collection, freeze drying, breaks into Semen Juglandis fine powder for subsequent use; Now the Semen Juglandis crust of collection can be carried out to alcohol extract, obtain in crust the nutriments such as flavones, then with the processing of decolour of 4% citric acid, the brown that solution walnut shell causes, must pure colourless extract after decolouring for subsequent use; Press walnut oil 48%, Semen Juglandis fine powder 50%, the ratio of Cortex walnut extract 2%, mixes, and obtains full nutrition walnut viscous crude, for subsequent use; Finally, get miscella 60%, full nutrition walnut viscous crude 40%, is mixed into after nutrition essential oil, for subsequent use.
K, select new product top grade polished rice 80% then, THAI Fragrant rice 5%, 5 constant virtues, northeast scented rice 15%, breaks into mixing fine powders, sieving for standby; Then mix pure powder 95% with it, after adding commercial lotus rhizome fecula 5% to mix, for subsequent use.
Two, proportioning component preparation
Get the full nutrition concentrate 60% taking gypenoside as principal character of a step acquisition, the concentrate taking flavone of hawthorn fruit as main component 20% that b step obtains, the wild camellia compound sugar mixed liquor 20% with alpha-glucosidase restrainer that c step obtains, fully mix, obtain mixed liquor 1 for subsequent use, then get the thin glue 40% of colourless black fungus that the thin glue 60% of white fungus, e step that d step obtains obtain, fully mix, enter in jacketed pan, 60 DEG C of temperature are mixed and are boiled 30min, obtain ripe mixed glue solution 2 for subsequent use, get the comprehensive zymotic fluid 50% that fresh Kiwi berry refrigeration juice 40% that f step obtains, pleurotus eryngii, Fructus Hordei Germinatus, Poria cocos, fresh RHIIZOMA DIOSCOREAE from Henan of China that g step obtains are made, the licorice extract 10% that h step obtains, fully mixes, and obtains mixed liquor 3 for subsequent use again, get again the mixing milk 50% with shelled peanut slurries, fiveleaf akebia fruit pulp, fresh milk mixing manufacture of i step acquisition, the nutrition essential oil 50% that j step obtains, fully mix, obtain butter 4 for subsequent use, finally get the amount 25% of mixed liquor 1, the amount 25% of mixed glue solution 2, the amount 25% of mixed liquor 3, the amount 25% of butter 4, mix and blend in the lump, makes its fully molten being integrated, and without delamination, obtains function synthesized liquid S for subsequent use, then get the comprehensive powder 65% of high-quality polished rice that k step obtains, get again function synthesized liquid S35%, a little adds, mix, stir, till stirring, then carry out frozen drying, keep water content 3%, reenter material pelletization machine and make uniform fine particle, finally enter in extruder grain machine equipment, press equipment regulation, open low temperature expanding program, carry out expanded after, automatically flow into and suppress extrusion step, pass through mould, can produce rice beautiful as rice shape, again by shaping screen, select qualified whole grain, discard the particle of irregularity, low temperature drying sterilizing, quantitative package obtains the high nutrient rice with milk local flavor.
Embodiment bis-
One, selection and respectively preparation
A, get the dry gynostemma pentaphyllum herb of top grade, segment, by frying tea method, low baking temperature frying becomes the blue or green tea time of semi-finished product, cooling, dry, then beat meal, insert in extractor, adopt known supercritical fluid continous way extraction method, obtain high-quality without the blue or green taste of grass, and had the full nutrition concentrate taking gypenoside as principal character of fragrant, for subsequent use.
B, get being dried into medicinal leaves of Hawthorn raw material that top grade cleans, free from insect pests, without mixing yellow leaf in autumn, beat meal, insert in extractor, adopt known supercritical fluid continous way extraction method, obtain the pure concentrate taking flavone of hawthorn fruit as main component of high-quality, for subsequent use.
C, the dry Lao Ye wild camellia of screening top grade, by its dozen of powder, insert in common apparatus steaming device, add pure water, be as the criterion to flood raw material, make it fully absorb moisture, use again common apparatus vapor method, steam 2h to well-done, then trip out and insert in fermentation tank, to be cooled to 30 DEG C, add fermenting enzyme preparation 10%, allow its saccharification of fully fermenting, temperature is controlled between 80-130 DEG C, pressure is controlled between 8.0-10.0mpa, effect 10-30h, while starting to generate compound sugar, add again hydrogen to make it that saccharification react fully occur, when operation, can wait hydrogenation to start time, temperature is risen to 100 DEG C from 80 DEG C, only slowly rise to again 120 DEG C to 130 DEG C.Under HTHP, hydrogen generation saccharification react, under the synergy of enzyme preparation, has just generated the wild camellia compound sugar of alpha-glucosidase restrainer, by squeezing, filtration, collects wild camellia compound sugar mixed solution, for subsequent use.
D, get top grade white fungus, be heated to 40 DEG C with pure water, be foamed into software, broken into paste with beater, enter colloid mill and be finely ground into fluid, after homogenizer homogeneous, be filtered into the thin glue of white fungus, degassed, for subsequent use.
E, get top grade black fungus, be heated to 40 DEG C with pure water, be foamed into software, broken into paste with beater, enter colloid mill and be finely ground into fluid, after homogenizer homogeneous, being filtered into the thin glue of black fungus adds after citric acid 4% decolouring again, once filter again, obtain the thin glue of colourless black fungus, for subsequent use.
F, select the not yet fresh Kiwi berry of deliquescing of top grade maturation, after peeling, select beater low-power shelves, break into thick slurry, prevent seed fragmentation, remove filter out seed, then enter colloid mill and be finely ground into thin flow-like, then with homogenizer by its homogeneous, after filtration, anti-oxidation degassed, sterilization, refrigerates for subsequent use.
G, select the fresh pleurotus eryngii 30% of top grade, clean, drainage, stripping and slicing, then select dry top grade Fructus Hordei Germinatus 20%, top grade Poria cocos 20%, the fresh RHIIZOMA DIOSCOREAE from Henan of China 30% of top grade, and clean, unhairing, stripping and slicing, together enters beater, and not adding water, it is for subsequent use to break into thick slurry; Then four thick pastes are put in steaming device equipment, added appropriate amount of purified water, can expand fully, then start general vapor device, with vapor method, 1.5h, cooked, then put in fermentation tank, while being cooled to 30 DEG C, add fermented bacterium powder 9%, allow its abundant diastatic fermentation, temperature is controlled at 28 DEG C, 72h is brewageed in sealing, then, and by squeezing, filter, obtain comprehensive zymotic fluid, for subsequent use.
H, get top grade Radix Glycyrrhizae, segment, beats powder, inserts in extractor, adopts known supercritical fluid continous way extraction method, obtains the comprehensive licorice extract taking glycyrrhizic acid, glycyrrhizin as representative of high-quality, for subsequent use.
I, select top grade shelled peanut, soak 2h with 40 DEG C of pure water, peeling, then enters beater, breaks into screened stock, filters, and obtains peanut slurries for subsequent use; Get the wild fiveleaf akebia fruit fruit of fresh maturation again, remove stone in pulp, large fruit is cut into small pieces, one of related pericarp meat, enters beater, break into pulp, reenter colloid mill and be finely ground into flow-like, then use homogenizer homogeneous, after filtration, anti-oxidation degassed, in order to avoid brown stain obtains slurries, refrigerate for subsequent use; Finally get top grade fresh milk, carry out after sterilization processing for subsequent use; Then peanut slurries 30% and fiveleaf akebia fruit slurries 30% and fresh milk 40% are mixed, full and uniform, after sterilization, refrigerate for subsequent use.
J, select top grade ramie seed 65%, fructus cannabis 35%, stir-fry by 55 DEG C of temperature sallow to crust, loose fragrant, trip out cooling, after dry, with electric millstone mill, be per minutely controlled at 12 and turn, the rotating speed that turn 5 seconds one, prevent excessive heating, carry out slowly fine grinding, go out pure miscella, for subsequent use; Select walnut kernel, with 49 DEG C of-50 DEG C of temperature perfume (or spice) that stir-fries out, the crust of walnut kernel should keep primary colors, can slightly change again, but can not be excessively sallow, and part comes off naturally, off the pot when cooling, crust can all come off, not discardable, and crust is pending after collecting in addition etc.; What after Semen Juglandis is natural drying, become is crisp, now, can use electric millstone mill, per minutely be controlled at 10 and turn, turn for 6 seconds one compared with low-rotate speed, prevent excessive heating, carry out slowly fine grinding, make the time that between stone mill and oil plant, extruding stops relatively long, oil yield naturally can be high, and the oily good taste going out, delicate fragrance, obtains pure walnut oil for subsequent use; And then the slag of Semen Juglandis remaining mill oil is stuck with paste, after collection, freeze drying, breaks into Semen Juglandis fine powder for subsequent use; Now the Semen Juglandis crust of collection can be carried out to alcohol extract, obtain in crust the nutriments such as flavones, then with the processing of decolour of 4% citric acid, the brown that solution walnut shell causes, must pure colourless extract after decolouring for subsequent use; Press walnut oil 48%, Semen Juglandis fine powder 50%, the ratio of Cortex walnut extract 2%, mixes, and obtains full nutrition walnut viscous crude, for subsequent use; Finally, get miscella 80%, full nutrition walnut viscous crude 20%, is mixed into after nutrition essential oil, for subsequent use.
K, select new product top grade polished rice 60% then, THAI Fragrant rice 15%, 5 constant virtues, northeast scented rice 25%, breaks into mixing fine powders, sieving for standby; Then use its mixed powder 98%, after adding commercial lotus rhizome fecula 2% to mix, for subsequent use.
Two, proportioning component preparation
Get the full nutrition concentrate 50% taking gypenoside as principal character of a step acquisition, the concentrate taking flavone of hawthorn fruit as main component 35% that b step obtains, the wild camellia compound sugar mixed liquor 15% with alpha-glucosidase restrainer that c step obtains, fully mix, obtain mixed liquor 1 for subsequent use, then get the thin glue 60% of colourless black fungus that the thin glue 40% of white fungus, e step that d step obtains obtain, fully mix, enter in jacketed pan, 60 DEG C of temperature are mixed and are boiled 30min, obtain ripe mixed glue solution 2 for subsequent use, get the comprehensive zymotic fluid 60% that fresh Kiwi berry refrigeration juice 25% that f step obtains, pleurotus eryngii, Fructus Hordei Germinatus, Poria cocos, fresh RHIIZOMA DIOSCOREAE from Henan of China that g step obtains are made, the licorice extract 15% that h step obtains, fully mixes, and obtains mixed liquor 3 for subsequent use again, get again the mixing milk 60% with shelled peanut slurries, fiveleaf akebia fruit pulp, fresh milk mixing manufacture of i step acquisition, the nutrition essential oil 40% that j step obtains, fully mix, obtain butter 4 for subsequent use, finally get the amount 20% of mixed liquor 1, the amount 30% of mixed glue solution 2, the amount 20% of mixed liquor 3, the amount 30% of butter 4, mix and blend in the lump, makes its fully molten being integrated, and without delamination, obtains function synthesized liquid S for subsequent use, then get the comprehensive powder 60% of high-quality polished rice that k step obtains, get again function synthesized liquid S40%, a little adds, mix, stir, till stirring, then carry out frozen drying, keep water content 3%, reenter material pelletization machine and make uniform fine particle, finally enter in extruder grain machine equipment, press equipment regulation, open low temperature expanding program, carry out expanded after, automatically flow into and suppress extrusion step, pass through mould, can produce rice beautiful as rice shape, again by shaping screen, select qualified whole grain, discard the particle of irregularity, low temperature drying sterilizing, quantitative package obtains the high nutrient rice with milk local flavor.
Embodiment tri-
One, selection and respectively preparation
A, get the dry gynostemma pentaphyllum herb of top grade, segment, by frying tea method, low baking temperature frying becomes the blue or green tea time of semi-finished product, cooling, dry, then beat meal, insert in extractor, adopt known supercritical fluid continous way extraction method, obtain high-quality without the blue or green taste of grass, and had the full nutrition concentrate taking gypenoside as principal character of fragrant, for subsequent use.
B, get being dried into medicinal leaves of Hawthorn raw material that top grade cleans, free from insect pests, without mixing yellow leaf in autumn, beat meal, insert in extractor, adopt known supercritical fluid continous way extraction method, obtain the pure concentrate taking flavone of hawthorn fruit as main component of high-quality, for subsequent use.
C, the dry Lao Ye wild camellia of screening top grade, by its dozen of powder, insert in common apparatus steaming device, add pure water, be as the criterion to flood raw material, make it fully absorb moisture, use again common apparatus vapor method, steam 2h to well-done, then trip out and insert in fermentation tank, to be cooled to 30 DEG C, add fermenting enzyme preparation 10%, allow its saccharification of fully fermenting, temperature is controlled between 80-130 DEG C, pressure is controlled between 8.0-10.0mpa, effect 10-30h, while starting to generate compound sugar, add again hydrogen to make it that saccharification react fully occur, when operation, can wait hydrogenation to start time, temperature is risen to 100 DEG C from 80 DEG C, only slowly rise to again 120 DEG C to 130 DEG C.Under HTHP, hydrogen generation saccharification react, under the synergy of enzyme preparation, has just generated the wild camellia compound sugar of alpha-glucosidase restrainer, by squeezing, filtration, collects wild camellia compound sugar mixed solution, for subsequent use.
D, get top grade white fungus, be heated to 40 DEG C with pure water, be foamed into software, broken into paste with beater, enter colloid mill and be finely ground into fluid, after homogenizer homogeneous, be filtered into the thin glue of white fungus, degassed, for subsequent use.
E, get top grade black fungus, be heated to 40 DEG C with pure water, be foamed into software, broken into paste with beater, enter colloid mill and be finely ground into fluid, after homogenizer homogeneous, be filtered into the thin glue of black fungus and add again after citric acid 4% decolouring, once filter again, obtain the thin glue of colourless black fungus for subsequent use.
F, select the not yet fresh Kiwi berry of deliquescing of top grade maturation, after peeling, select beater low-power shelves, break into thick slurry, prevent seed fragmentation, remove filter out seed, then enter colloid mill and be finely ground into thin flow-like, then with homogenizer by its homogeneous, after filtration, anti-oxidation degassed, sterilization, refrigerates for subsequent use.
G, select the fresh pleurotus eryngii 55% of top grade, clean, drainage, stripping and slicing, then select dry top grade Fructus Hordei Germinatus 10%, top grade Poria cocos 10%, the fresh RHIIZOMA DIOSCOREAE from Henan of China 25% of top grade, and clean, unhairing, stripping and slicing, together enters beater, and not adding water, it is for subsequent use to break into thick slurry; Then four thick pastes are put in steaming device equipment, added appropriate amount of purified water, can expand fully, then start general vapor device, with vapor method, 1.5h, cooked, then put in fermentation tank, while being cooled to 30 DEG C, add fermented bacterium powder 9%, allow its abundant diastatic fermentation, temperature is controlled at 28 DEG C, 72h is brewageed in sealing, then, and by squeezing, filter, obtain comprehensive zymotic fluid, for subsequent use.
H, get top grade Radix Glycyrrhizae, segment, beats powder, inserts in extractor, adopts known supercritical fluid continous way extraction method, obtains the comprehensive licorice extract taking glycyrrhizic acid, glycyrrhizin as representative of high-quality, for subsequent use.
I, select top grade shelled peanut, soak 2h with 40 DEG C of pure water, peeling, then enters beater, breaks into screened stock, filters, and obtains peanut slurries for subsequent use; Get the wild fiveleaf akebia fruit fruit of fresh maturation again, remove stone in pulp, large fruit is cut into small pieces, one of related pericarp meat, enters beater, break into pulp, reenter colloid mill and be finely ground into flow-like, then use homogenizer homogeneous, after filtration, anti-oxidation degassed, in order to avoid brown stain obtains slurries, refrigerate for subsequent use; Finally get top grade fresh milk, carry out after sterilization processing for subsequent use; Then peanut slurries 25% and fiveleaf akebia fruit slurries 25% and fresh milk 50% are mixed, stir, after sterilization, refrigerate for subsequent use.
J, select top grade ramie seed 75%, fructus cannabis 25%, stir-fry by 55 DEG C of temperature sallow to crust, loose fragrant, trip out cooling, after dry, with electric millstone mill, be per minutely controlled at 12 and turn, the rotating speed that turn 5 seconds one, prevent excessive heating, carry out slowly fine grinding, go out pure miscella, for subsequent use; Select walnut kernel, with 49 DEG C of-50 DEG C of temperature perfume (or spice) that stir-fries out, the crust of walnut kernel should keep primary colors, can slightly change again, but can not be excessively sallow, and part comes off naturally, off the pot when cooling, crust can all come off, not discardable, and crust is pending after collecting in addition etc.; What after Semen Juglandis is natural drying, become is crisp, now, can use electric millstone mill, per minutely be controlled at 10 and turn, turn for 6 seconds one compared with low-rotate speed, prevent excessive heating, carry out slowly fine grinding, make the time that between stone mill and oil plant, extruding stops relatively long, oil yield naturally can be high, and the oily good taste going out, delicate fragrance, obtains pure walnut oil for subsequent use; And then the slag of Semen Juglandis remaining mill oil is stuck with paste, after collection, freeze drying, breaks into Semen Juglandis fine powder for subsequent use; Now the Semen Juglandis crust of collection can be carried out to alcohol extract, obtain in crust the nutriments such as flavones, then with the processing of decolour of 4% citric acid, the brown that solution walnut shell causes, must pure colourless extract after decolouring for subsequent use; Press walnut oil 48%, Semen Juglandis fine powder 50%, the ratio of Cortex walnut extract 2%, mixes, and obtains full nutrition walnut viscous crude, for subsequent use; Finally, get miscella 50%, full nutrition walnut viscous crude 50%, is mixed into after nutrition essential oil, for subsequent use.
K, select new product top grade polished rice 50% then, THAI Fragrant rice 20%, 5 constant virtues, northeast scented rice 30%, breaks into mixing fine powders, sieving for standby; Then mix pure powder 97% with it, after adding commercial lotus rhizome fecula 3% to mix, for subsequent use.
Two, proportioning component preparation
Get the full nutrition concentrate 75% taking gypenoside as principal character of a step acquisition, the concentrate taking flavone of hawthorn fruit as main component 15% that b step obtains, the wild camellia compound sugar mixed liquor 10% with alpha-glucosidase restrainer that c step obtains, fully mix, obtain mixed liquor 1 for subsequent use, then get the thin glue 50% of colourless black fungus that the thin glue 50% of white fungus, e step that d step obtains obtain, fully mix, enter in jacketed pan, 60 DEG C of temperature are mixed and are boiled 30min, obtain ripe mixed glue solution 2 for subsequent use, get the comprehensive zymotic fluid 45% that fresh Kiwi berry refrigeration juice 35% that f step obtains, pleurotus eryngii, Fructus Hordei Germinatus, Poria cocos, fresh RHIIZOMA DIOSCOREAE from Henan of China that g step obtains are made, the licorice extract 20% that h step obtains, fully mixes, and obtains mixed liquor 3 for subsequent use again, get again the mixing milk 40% with shelled peanut slurries, fiveleaf akebia fruit pulp, fresh milk mixing manufacture of i step acquisition, the nutrition essential oil 60% that j step obtains, fully mix, obtain butter 4 for subsequent use, finally get the amount 30% of mixed liquor 1, the amount 20% of mixed glue solution 2, the amount 30% of mixed liquor 3, the amount 20% of butter 4, mix and blend in the lump, makes its fully molten being integrated, and without delamination, obtains function synthesized liquid S for subsequent use, then get the comprehensive powder 70% of high-quality polished rice that k step obtains, get again function synthesized liquid S30%, a little adds, mix, stir, till stirring, then carry out frozen drying, keep water content 3%, reenter material pelletization machine and make uniform fine particle, finally enter in extruder grain machine equipment, press equipment regulation, open low temperature expanding program, carry out expanded after, automatically flow into and suppress extrusion step, pass through mould, can produce rice beautiful as rice shape, again by shaping screen, select qualified whole grain, discard the particle of irregularity, low temperature drying sterilizing, quantitative package obtains the high nutrient rice with milk local flavor.
By 100g, its Major Nutrient composition is as follows:
Perception | Light yellow lacteous, printing opacity pool | Dietary cellulosic | 3.96 g |
Mouthfeel | Delicate fragrance, lubricated, chew strength | The total saponin(e of strand | 19.57mg |
Vitamin B1 | 2.32 mg | Carrotene | 4.90 mg |
Vitamin B2 | 2.318mg | Methionine | 149 mg |
Pyridoxamine | 0.28 mg | Valine | 314 mg |
Vitamin C | 30.1mg | Leucine | 218mg |
Vitamin E | 5.97mg | Phenylalanine | 215 mg |
Protein | 10.11 g | Lysine | 211 mg |
Calcium | 15.4 mg | Glutamic acid | 231 mg |
Phosphorus | 225 mg | Serine | 160 mg |
Iron | 6.93 mg | Glycine | 183 mg |
Zinc | 0.296mg | Arginine | 253 mg |
Magnesium | 0.54mg | Tryptophan | 114 mg |
Selenium | 0.147 mg | Histidine | 247mg |
Unrighted acid | 5.90mg | Cystine | 117mg |
Carbohydrate | 69.9g | Linoleic acid | 3.80mg |
By detecting, can find out that its nutritive value of rice made from this programme significantly improves, than several nutrition of general rice 10, bring up to the left and right of kind more than 30, particularly protein and amino acid, mineral matter obviously more than and amount higher than general rice, body-care is had to certain positive effect.
Suppress the animal experiment report (reference) of heavy metal lead, cadmium absorption:
Select six of small white mouses, be divided into three groups, A group is 1 group (two) of test, and B group is 2 groups (two) of test, and C group is contrast groups (two).
A organizes test group
The weigh body weight of two small white mouses, is respectively 150g, before test, checks UP, extracts respectively blood sample 5ml, chemically examines, and it is normal that testing result belongs to, in blood without having lead, cadmium heavy metal substance to exist.
Then give the rice 25g of every white mouse feeding this programme every morning, be wherein added with plumbous 0.0024mg, cadmium 0.0024mg(cadmium content >=0.2mg/kg for exceeding standard simultaneously) eat to white mouse; Noon again feed eat to white mouse to the identical rice of same amount, afternoon feeding rice with twice feeding rice is all identical before.Continuously feeding is after 20 days, blood test, testing result: there is no lead, cadmium in blood.
B organizes contrast groups
To test white mouse prior feeding the food that contains heavy metal lead and cadmium, after 20 days, blood test detects two white mouse and all contains in various degree lead, cadmium heavy metal.Lead >=0.043mg, a cadmium >=0.038mg, another lead >=0.036mg, cadmium >=0.041mg.Through the rice of feeding this programme, wherein do not add lead, cadmium, after 20 days, again detect, wherein a lead content is down to 0.025mg, and cadmium is down to 0.021mg; Another lead is down to 0.020mg, and cadmium is down to 0.023mg.Prove that this rice has the effect of collaborative displacement heavy metal.May be the synergistic effects of compound such as protein and trace element, amino acid.
C organizes contrast groups
Identical with A group content of the test, just, in its rice, do not contain the function synthesized liquid S composition in this programme, only containing two heavy metal species identical with A group rice.Feeding amount and number of times are all identical, continuously feeding after 20 days, the 5ml chemical examination of drawing blood respectively of two white mouse, testing result: contain lead >=0.048mg, cadmium >=0.039mg in blood.Prove plumbous, cadmium by blood absorption to body.
Conclusion: by test, can prove can make relevant nutritional labeling inhibition heavy metal wherein absorb in blood with the rice rice of this programme manufacture, it is obviously distinguishing having the rice of function synthesized liquid S and there is no the rice of corresponding nutrition.
Claims (1)
1. a nutrient rice of manufacturing with milk and gynostemma pentaphylla, is characterized in that being prepared from by following two parts technique:
One, selection and respectively preparation
A, get the dry gynostemma pentaphyllum herb of top grade, segment, by frying tea method, low baking temperature frying becomes the blue or green tea time of semi-finished product, cooling, dry, then beat meal, insert in extractor, adopt known supercritical fluid continous way extraction method, obtain high-quality without the blue or green taste of grass, and had the full nutrition concentrate taking gypenoside as principal character of fragrant, for subsequent use;
B, get being dried into medicinal leaves of Hawthorn raw material that top grade cleans, free from insect pests, without mixing yellow leaf in autumn, beat meal, insert in extractor, adopt known supercritical fluid continous way extraction method, obtain the pure concentrate taking flavone of hawthorn fruit as main component of high-quality, for subsequent use;
C, the dry Lao Ye wild camellia of screening top grade, by its dozen of powder, insert in common apparatus steaming device, add pure water, be as the criterion to flood raw material, make it fully absorb moisture, use again common apparatus vapor method, steam 2h to well-done, then trip out and insert in fermentation tank, to be cooled to 30 DEG C, add fermenting enzyme preparation 10%, allow its saccharification of fully fermenting, temperature is controlled between 80-130 DEG C, pressure is controlled between 8.0-10.0Mpa, effect 10-30h, while starting to generate compound sugar, add again hydrogen to make it that saccharification react fully occur, when operation, can wait hydrogenation to start time, temperature is risen to 100 DEG C from 80 DEG C, down to 130 DEG C only slowly rise to again 120 DEG C, under HTHP, hydrogen generation saccharification react, under the synergy of enzyme preparation, has just generated the wild camellia compound sugar of alpha-glucosidase restrainer, by squeezing, filtration, collects wild camellia compound sugar mixed solution, for subsequent use,
D, get top grade white fungus, be heated to 40 DEG C with pure water, be foamed into software, broken into paste with beater, enter colloid mill and be finely ground into fluid, after homogenizer homogeneous, be filtered into the thin glue of white fungus, degassed, for subsequent use;
E, get top grade black fungus, be heated to 40 DEG C with pure water, be foamed into software, broken into paste with beater, enter colloid mill and be finely ground into fluid, after homogenizer homogeneous, being filtered into the thin glue of black fungus adds after citric acid 4% decolouring again, once filter again, obtain the thin glue of colourless black fungus, for subsequent use;
F, select the not yet fresh Kiwi berry of deliquescing of top grade maturation, after peeling, select beater low-power shelves, break into thick slurry, prevent seed fragmentation, remove filter out seed, then enter colloid mill and be finely ground into thin flow-like, then with homogenizer by its homogeneous, after filtration, anti-oxidation degassed, sterilization, refrigerates for subsequent use;
G, select the fresh pleurotus eryngii 25-55% of top grade, clean, drainage, stripping and slicing, then select dry top grade Fructus Hordei Germinatus 10-25%, top grade Poria cocos 10-25%, the fresh RHIIZOMA DIOSCOREAE from Henan of China 20-30% of top grade, and clean, unhairing, stripping and slicing, together enters beater, and not adding water, it is for subsequent use to break into thick slurry; Then four thick pastes are put in steaming device equipment, added appropriate amount of purified water, can expand fully, then start general vapor device, with vapor method, 1.5h, cooked, then put in fermentation tank, while being cooled to 30 DEG C, add fermented bacterium powder 9%, allow its abundant diastatic fermentation, temperature is controlled at 28 DEG C, 72h is brewageed in sealing, then, and by squeezing, filter, obtain comprehensive zymotic fluid, for subsequent use;
H, get top grade Radix Glycyrrhizae, segment, beats powder, inserts in extractor, adopts known supercritical fluid continous way extraction method, obtains the comprehensive licorice extract taking glycyrrhizic acid, glycyrrhizin as representative of high-quality, for subsequent use;
I, select top grade shelled peanut, soak 2h with 40 DEG C of pure water, peeling, then enters beater, breaks into screened stock, filters, and obtains peanut slurries for subsequent use; Get the wild fiveleaf akebia fruit fruit of fresh maturation again, remove stone in pulp, large fruit is cut into small pieces, one of related pericarp meat, enters beater, break into pulp, reenter colloid mill and be finely ground into flow-like, then use homogenizer homogeneous, after filtration, anti-oxidation degassed, in order to avoid brown stain obtains slurries, refrigerate for subsequent use; Finally get top grade fresh milk, carry out after sterilization processing for subsequent use; Then peanut slurries 20-30% and fiveleaf akebia fruit slurries 20-30% and fresh milk 40-60% are mixed, stir, after sterilization, refrigeration, for subsequent use;
J, select top grade ramie seed 60-75%, fructus cannabis 25-40%, stir-fry by 55 DEG C of temperature sallow to crust, loose fragrant, trip out cooling, after dry, with electric millstone mill, be per minutely controlled at 12 and turn, the rotating speed that turn 5 seconds one, prevent excessive heating, carry out slowly fine grinding, go out pure miscella, for subsequent use; Select walnut kernel, with 49 DEG C of-50 DEG C of temperature perfume (or spice) that stir-fries out, the crust of walnut kernel should keep primary colors, can slightly change again, but can not be excessively sallow, and part comes off naturally, off the pot when cooling, crust can all come off, not discardable, and crust is pending after collecting in addition etc.; What after Semen Juglandis is natural drying, become is crisp, now, can use electric millstone mill, per minutely be controlled at 10 and turn, turn for 6 seconds one compared with low-rotate speed, prevent excessive heating, carry out slowly fine grinding, make the time that between stone mill and oil plant, extruding stops relatively long, oil yield naturally can be high, and the oily good taste going out, delicate fragrance, obtains pure walnut oil for subsequent use; And then the slag of Semen Juglandis remaining mill oil is stuck with paste, after collection, freeze drying, breaks into Semen Juglandis fine powder for subsequent use; Now the Semen Juglandis crust of collection is carried out to alcohol extract, obtain flavone nutrition material in crust, then with the processing of decolour of 4% citric acid, the brown that solution walnut shell causes, must pure colourless extract after decolouring for subsequent use; Press walnut oil 48%, Semen Juglandis fine powder 50%, the ratio of Cortex walnut extract 2%, mixes, and obtains full nutrition walnut viscous crude, for subsequent use; Finally, get miscella 60-80%, full nutrition walnut viscous crude 20-50%, is mixed into after nutrition essential oil, for subsequent use;
K, select new product top grade polished rice 50-80% then, THAI Fragrant rice 5-20%, 5 constant virtues, northeast scented rice 15-30%, breaks into mixing fine powders, sieving for standby; Then use its mixed powder 95-98%, after adding commercial lotus rhizome fecula 2-5% to mix, for subsequent use;
Two, proportioning component preparation
Get the wild camellia compound sugar mixed liquor 10-20% of the concentrate 15-35% taking flavone of hawthorn fruit as main component that gynostemma pentaphylla full nutrition concentrate 50-75%, b step that a step obtains obtain, alpha-glucosidase restrainer that c step obtains, fully mix, obtain mixed liquor 1 for subsequent use, then get the thin glue 40-60% of colourless black fungus that the thin glue 40-60% of white fungus, e step that d step obtains obtain, fully mix, enter in jacketed pan, 60 DEG C of temperature are mixed and are boiled 30min, obtain ripe mixed glue solution 2 for subsequent use, get again fresh Kiwi berry refrigeration juice 25-40% that f step obtains, comprehensive zymotic fluid 45-60% that pleurotus eryngii, Fructus Hordei Germinatus, Poria cocos, fresh RHIIZOMA DIOSCOREAE from Henan of China that g step obtains are made, licorice extract 10-20% that h step obtains, fully mix, obtain mixed liquor 3 for subsequent use, get shelled peanut slurries, the fiveleaf akebia fruit pulp that i step obtains, the mixing milk 40-60% of fresh milk mixing manufacture, the nutrition essential oil 40-60% that j step obtains, fully mixes, and obtains butter 4 for subsequent use again, finally get amount 20-30%, the amount 20-30% of mixed glue solution 2, the amount 20-30% of mixed liquor 3, the amount 20-30% of butter 4 of mixed liquor 1, mix and blend in the lump, makes its fully molten being integrated, and without delamination, obtains function synthesized liquid S for subsequent use, then get the comprehensive powder 60-70% of high-quality polished rice that k step obtains, get again function synthesized liquid S30-40%, slowly add mixing, fully stir, till stirring, then carry out frozen drying, keep water content 3%, reenter material pelletization machine and make uniform fine particle, finally enter in extruder grain machine equipment, press equipment regulation, open low temperature expanding program, carry out expanded after, automatically flow into and suppress extrusion step, pass through mould, can produce rice beautiful as rice shape, again by shaping screen, select qualified whole grain, discard the particle of irregularity, low temperature drying sterilizing, quantitative package obtains the high nutrient rice with milk local flavor.
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