CN107439926A - A kind of glutinous rice cakes to moisten the lung and relieve the cough and preparation method thereof - Google Patents

A kind of glutinous rice cakes to moisten the lung and relieve the cough and preparation method thereof Download PDF

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Publication number
CN107439926A
CN107439926A CN201710682531.7A CN201710682531A CN107439926A CN 107439926 A CN107439926 A CN 107439926A CN 201710682531 A CN201710682531 A CN 201710682531A CN 107439926 A CN107439926 A CN 107439926A
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China
Prior art keywords
parts
glutinous rice
cough
relieve
lung
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Application number
CN201710682531.7A
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Chinese (zh)
Inventor
董莉
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Individual
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Individual
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Priority to CN201710682531.7A priority Critical patent/CN107439926A/en
Publication of CN107439926A publication Critical patent/CN107439926A/en
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

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  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mycology (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

The invention discloses a kind of glutinous rice cakes to moisten the lung and relieve the cough, it by following weight than raw material be made:Including 150 200 parts of glutinous rice, 38 parts of sesame, 8 10 parts of sugar, 8 14 parts of the sterculia seed, 12 20 parts of Momordica grosvenori, 36 parts of SEMEN OROXYLI, 5 12 parts of matrimony vine, 58 parts of ginseng.The present invention provides a kind of glutinous rice cakes to moisten the lung and relieve the cough, moistens soft, fine and smooth slugging, it is aromatic tasty, it is nutritious, and by with the addition of some Chinese medicines to moisten the lung and relieve the cough, it can play the effect of relieving cough and asthma, and the preparation method of the glutinous rice cakes of the present invention is simple, it is easy to operation.

Description

A kind of glutinous rice cakes to moisten the lung and relieve the cough and preparation method thereof
Technical field
The present invention relates to field of food, more particularly to a kind of glutinous rice cakes to moisten the lung and relieve the cough and preparation method thereof.
Background technology
Glutinous rice cakes is a kind of cake being made using glutinous rice flour as primary raw material, and its is with a long history, delicious tasty and refreshing, way Simply, species is varied, meets various demands of the people for taste.But existing glutinous rice cakes taste is single, and function It is single, it is impossible to meet the healthcare function of people's increasingly demand.
The content of the invention
The invention aims to solve the above problems, there is provided a kind of features good taste, and with the glutinous rice for the function that moistens the lung and relieve the cough Cake and preparation method thereof.
To reach above-mentioned purpose, the method that the present invention uses is:A kind of glutinous rice cakes to moisten the lung and relieve the cough, it is by following weight The raw material of ratio is made:Including glutinous rice 150-200 parts, sesame 3-8 parts, sugared 8-10 parts, sterculia seed 8-14 parts, Momordica grosvenori 12-20 parts, SEMEN OROXYLI 3-6 parts, matrimony vine 5-12 parts, ginseng 5-8 parts.
The invention also discloses the preparation method of the above-mentioned glutinous rice cakes to moisten the lung and relieve the cough, comprise the following steps:
(1), glutinous rice eluriated with warm water, spread out and be filtered dry moisture, then wear into cake powder;
(2), by sterculia seed 8-14 parts, Momordica grosvenori 12-20 parts, SEMEN OROXYLI 3-6 parts, matrimony vine 5-12 parts, ginseng 5-8 parts, wear into thin The traditional Chinese medicine powder of small powdered granule, then traditional Chinese medicine powder is added in cake powder, and adds sugared mixing;
(3), the cake after stirring added water into dough, and sprinkle sesame on surface;
(4), by step(3)In product be put into mould, then cooked with steam box.
Beneficial effect:
The present invention provides a kind of glutinous rice cakes to moisten the lung and relieve the cough, moistens soft, fine and smooth slugging, aromatic tasty, nutritious, and leads to Cross and with the addition of some Chinese medicines to moisten the lung and relieve the cough, can play the effect of relieving cough and asthma, and the preparation side of the glutinous rice cakes of the present invention Method is simple, easy to operation.
Embodiment:
With reference to specific embodiment, the present invention is further described;
Embodiment 1:
A kind of glutinous rice cakes to moisten the lung and relieve the cough, it by following weight than raw material be made:Including 150 parts of glutinous rice, 3 parts of sesame, sugar 8 Part, 8 parts of the sterculia seed, 12 parts of Momordica grosvenori, 3 parts of SEMEN OROXYLI, 5 parts of matrimony vine, 5 parts of ginseng.
Embodiment 2:
A kind of glutinous rice cakes to moisten the lung and relieve the cough, it by following weight than raw material be made:Including 180 parts of glutinous rice, 7 parts of sesame, sugar 9 Part, 11 parts of the sterculia seed, 18 parts of Momordica grosvenori, 5 parts of SEMEN OROXYLI, 9 parts of matrimony vine, 7 parts of ginseng.
Embodiment 3:
A kind of glutinous rice cakes to moisten the lung and relieve the cough, it by following weight than raw material be made:Including glutinous rice 150-200 parts, sesame 3-8 Part, sugared 8-10 parts, sterculia seed 8-14 parts, Momordica grosvenori 12-20 parts, SEMEN OROXYLI 3-6 parts, matrimony vine 5-12 parts, ginseng 5-8 parts.
The glutinous rice cakes to be moistened the lung and relieve the cough disclosed in above-described embodiment is obtained as follows:
(1), glutinous rice eluriated with warm water, spread out and be filtered dry moisture, then wear into cake powder;
(2), by sterculia seed 8-14 parts, Momordica grosvenori 12-20 parts, SEMEN OROXYLI 3-6 parts, matrimony vine 5-12 parts, ginseng 5-8 parts, wear into thin The traditional Chinese medicine powder of small powdered granule, then traditional Chinese medicine powder is added in cake powder, and adds sugared mixing;
(3), the cake after stirring added water into dough, and sprinkle sesame on surface;
(4), by step(3)In product be put into mould, then cooked with steam box.
The present invention provides a kind of glutinous rice cakes to moisten the lung and relieve the cough, moistens soft, fine and smooth slugging, aromatic tasty, nutritious, and And by with the addition of some Chinese medicines to moisten the lung and relieve the cough, can play the effect of relieving cough and asthma, and the system of the glutinous rice cakes of the present invention Preparation Method is simple, easy to operation.

Claims (2)

  1. A kind of 1. glutinous rice cakes to moisten the lung and relieve the cough, it is characterised in that it by following weight than raw material be made:Including glutinous rice 150- 200 parts, sesame 3-8 parts, sugared 8-10 parts, sterculia seed 8-14 parts, Momordica grosvenori 12-20 parts, SEMEN OROXYLI 3-6 parts, matrimony vine 5-12 parts, people Join 5-8 parts.
  2. 2. the preparation method of a kind of glutinous rice cakes to moisten the lung and relieve the cough according to claim 1, it is characterised in that including following step Suddenly:
    (1), glutinous rice eluriated with warm water, spread out and be filtered dry moisture, then wear into cake powder;
    (2), by sterculia seed 8-14 parts, Momordica grosvenori 12-20 parts, SEMEN OROXYLI 3-6 parts, matrimony vine 5-12 parts, ginseng 5-8 parts, wear into thin The traditional Chinese medicine powder of small powdered granule, then traditional Chinese medicine powder is added in cake powder, and adds sugared mixing;
    (3), the cake after stirring added water into dough, and sprinkle sesame on surface;
    (4), by step(3)In product be put into mould, then cooked with steam box.
CN201710682531.7A 2017-08-10 2017-08-10 A kind of glutinous rice cakes to moisten the lung and relieve the cough and preparation method thereof Withdrawn CN107439926A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201710682531.7A CN107439926A (en) 2017-08-10 2017-08-10 A kind of glutinous rice cakes to moisten the lung and relieve the cough and preparation method thereof

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201710682531.7A CN107439926A (en) 2017-08-10 2017-08-10 A kind of glutinous rice cakes to moisten the lung and relieve the cough and preparation method thereof

Publications (1)

Publication Number Publication Date
CN107439926A true CN107439926A (en) 2017-12-08

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Country Status (1)

Country Link
CN (1) CN107439926A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108634189A (en) * 2018-04-25 2018-10-12 福建北记食品有限公司 A kind of fermentation glutinous rice Tian Cakes and the preparation method using method for fermenting lactic acid bacteria processing and fermentation glutinous rice Tian Cakes

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105231124A (en) * 2014-07-07 2016-01-13 徐宗立 Lung moistening and cough stopping osmanthus cake and preparation method thereof
CN105394536A (en) * 2015-11-25 2016-03-16 蔡勇建 Vanilla purple glutinous rice cake capable of dispelling wind and nourishing stomach and preparation method thereof
CN105410612A (en) * 2015-11-19 2016-03-23 张永芳 Red bean, shelled shrimp and purple glutinous rice cakes and preparation method thereof
CN105961531A (en) * 2016-03-22 2016-09-28 李桦 Liver-soothing and cough-relieving chayote and asparagus lettuce cake and preparation method thereof
CN106983064A (en) * 2017-03-31 2017-07-28 三只松鼠股份有限公司 A kind of glutinous rice cakes and preparation method thereof

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105231124A (en) * 2014-07-07 2016-01-13 徐宗立 Lung moistening and cough stopping osmanthus cake and preparation method thereof
CN105410612A (en) * 2015-11-19 2016-03-23 张永芳 Red bean, shelled shrimp and purple glutinous rice cakes and preparation method thereof
CN105394536A (en) * 2015-11-25 2016-03-16 蔡勇建 Vanilla purple glutinous rice cake capable of dispelling wind and nourishing stomach and preparation method thereof
CN105961531A (en) * 2016-03-22 2016-09-28 李桦 Liver-soothing and cough-relieving chayote and asparagus lettuce cake and preparation method thereof
CN106983064A (en) * 2017-03-31 2017-07-28 三只松鼠股份有限公司 A kind of glutinous rice cakes and preparation method thereof

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108634189A (en) * 2018-04-25 2018-10-12 福建北记食品有限公司 A kind of fermentation glutinous rice Tian Cakes and the preparation method using method for fermenting lactic acid bacteria processing and fermentation glutinous rice Tian Cakes

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Application publication date: 20171208