CN107348511A - 一种具有辅助降血压作用的西洋参/人参提取物的发酵提取方法 - Google Patents
一种具有辅助降血压作用的西洋参/人参提取物的发酵提取方法 Download PDFInfo
- Publication number
- CN107348511A CN107348511A CN201710718175.XA CN201710718175A CN107348511A CN 107348511 A CN107348511 A CN 107348511A CN 201710718175 A CN201710718175 A CN 201710718175A CN 107348511 A CN107348511 A CN 107348511A
- Authority
- CN
- China
- Prior art keywords
- ginseng
- american ginseng
- fermentation
- american
- blood pressure
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000003140 Panax quinquefolius Nutrition 0.000 title claims abstract description 170
- 240000005373 Panax quinquefolius Species 0.000 title claims abstract description 153
- 238000000855 fermentation Methods 0.000 title claims abstract description 104
- 230000004151 fermentation Effects 0.000 title claims abstract description 104
- 235000020710 ginseng extract Nutrition 0.000 title claims abstract description 29
- 230000004531 blood pressure lowering effect Effects 0.000 title claims abstract description 16
- 238000000605 extraction Methods 0.000 title claims abstract description 15
- 239000007788 liquid Substances 0.000 claims abstract description 55
- 240000006439 Aspergillus oryzae Species 0.000 claims abstract description 46
- 235000002247 Aspergillus oryzae Nutrition 0.000 claims abstract description 46
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 claims abstract description 38
- 241000894006 Bacteria Species 0.000 claims abstract description 33
- 108090000790 Enzymes Proteins 0.000 claims abstract description 28
- 102000004190 Enzymes Human genes 0.000 claims abstract description 28
- 229940088598 enzyme Drugs 0.000 claims abstract description 28
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 claims abstract description 19
- 229910052799 carbon Inorganic materials 0.000 claims abstract description 19
- 229910052757 nitrogen Inorganic materials 0.000 claims abstract description 19
- 239000002994 raw material Substances 0.000 claims abstract description 19
- 238000011282 treatment Methods 0.000 claims abstract description 16
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 14
- 108010059892 Cellulase Proteins 0.000 claims abstract description 12
- 229940106157 cellulase Drugs 0.000 claims abstract description 12
- 239000006228 supernatant Substances 0.000 claims abstract description 12
- 239000012141 concentrate Substances 0.000 claims abstract description 10
- 238000000034 method Methods 0.000 claims abstract description 9
- 230000002779 inactivation Effects 0.000 claims abstract description 6
- 238000007873 sieving Methods 0.000 claims abstract description 3
- 241000208340 Araliaceae Species 0.000 claims abstract 17
- 239000001963 growth medium Substances 0.000 claims description 24
- BECPQYXYKAMYBN-UHFFFAOYSA-N casein, tech. Chemical compound NCCCCC(C(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(CC(C)C)N=C(O)C(CCC(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(C(C)O)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(COP(O)(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(N)CC1=CC=CC=C1 BECPQYXYKAMYBN-UHFFFAOYSA-N 0.000 claims description 23
- 235000021240 caseins Nutrition 0.000 claims description 23
- 239000005018 casein Substances 0.000 claims description 22
- 239000002609 medium Substances 0.000 claims description 20
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 claims description 18
- 235000008434 ginseng Nutrition 0.000 claims description 18
- 239000000047 product Substances 0.000 claims description 13
- 235000013312 flour Nutrition 0.000 claims description 9
- 235000015097 nutrients Nutrition 0.000 claims description 7
- 239000002054 inoculum Substances 0.000 claims description 2
- 230000008961 swelling Effects 0.000 claims description 2
- 239000012137 tryptone Substances 0.000 claims description 2
- 241000209140 Triticum Species 0.000 claims 2
- 235000021307 Triticum Nutrition 0.000 claims 2
- 238000005238 degreasing Methods 0.000 claims 1
- 238000001035 drying Methods 0.000 claims 1
- 210000001161 mammalian embryo Anatomy 0.000 claims 1
- 235000011844 whole wheat flour Nutrition 0.000 claims 1
- 230000003276 anti-hypertensive effect Effects 0.000 abstract description 5
- 102000011632 Caseins Human genes 0.000 description 20
- 108010076119 Caseins Proteins 0.000 description 20
- 230000000694 effects Effects 0.000 description 14
- 240000007594 Oryza sativa Species 0.000 description 11
- 235000007164 Oryza sativa Nutrition 0.000 description 11
- 235000009566 rice Nutrition 0.000 description 11
- 239000000725 suspension Substances 0.000 description 9
- 238000001914 filtration Methods 0.000 description 7
- 238000004108 freeze drying Methods 0.000 description 7
- 238000003756 stirring Methods 0.000 description 7
- 239000003814 drug Substances 0.000 description 6
- 238000011081 inoculation Methods 0.000 description 5
- 239000000843 powder Substances 0.000 description 5
- 244000000231 Sesamum indicum Species 0.000 description 4
- 235000003434 Sesamum indicum Nutrition 0.000 description 4
- 235000021329 brown rice Nutrition 0.000 description 4
- 108090000765 processed proteins & peptides Proteins 0.000 description 4
- 241000228212 Aspergillus Species 0.000 description 3
- 239000008280 blood Substances 0.000 description 3
- 210000004369 blood Anatomy 0.000 description 3
- 230000000813 microbial effect Effects 0.000 description 3
- 238000002360 preparation method Methods 0.000 description 3
- 235000015099 wheat brans Nutrition 0.000 description 3
- 240000008042 Zea mays Species 0.000 description 2
- 235000016383 Zea mays subsp huehuetenangensis Nutrition 0.000 description 2
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 2
- 239000013543 active substance Substances 0.000 description 2
- 150000001875 compounds Chemical class 0.000 description 2
- 229940079593 drug Drugs 0.000 description 2
- 235000013399 edible fruits Nutrition 0.000 description 2
- 230000006870 function Effects 0.000 description 2
- 235000013376 functional food Nutrition 0.000 description 2
- 229930182494 ginsenoside Natural products 0.000 description 2
- 229940089161 ginsenoside Drugs 0.000 description 2
- 230000001077 hypotensive effect Effects 0.000 description 2
- 230000003907 kidney function Effects 0.000 description 2
- 230000007774 longterm Effects 0.000 description 2
- 229920002521 macromolecule Polymers 0.000 description 2
- 235000009973 maize Nutrition 0.000 description 2
- 239000000203 mixture Substances 0.000 description 2
- 102000004196 processed proteins & peptides Human genes 0.000 description 2
- 230000001629 suppression Effects 0.000 description 2
- UUUHXMGGBIUAPW-UHFFFAOYSA-N 1-[1-[2-[[5-amino-2-[[1-[5-(diaminomethylideneamino)-2-[[1-[3-(1h-indol-3-yl)-2-[(5-oxopyrrolidine-2-carbonyl)amino]propanoyl]pyrrolidine-2-carbonyl]amino]pentanoyl]pyrrolidine-2-carbonyl]amino]-5-oxopentanoyl]amino]-3-methylpentanoyl]pyrrolidine-2-carbon Chemical compound C1CCC(C(=O)N2C(CCC2)C(O)=O)N1C(=O)C(C(C)CC)NC(=O)C(CCC(N)=O)NC(=O)C1CCCN1C(=O)C(CCCN=C(N)N)NC(=O)C1CCCN1C(=O)C(CC=1C2=CC=CC=C2NC=1)NC(=O)C1CCC(=O)N1 UUUHXMGGBIUAPW-UHFFFAOYSA-N 0.000 description 1
- JLPULHDHAOZNQI-ZTIMHPMXSA-N 1-hexadecanoyl-2-(9Z,12Z-octadecadienoyl)-sn-glycero-3-phosphocholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCCCCCC\C=C/C\C=C/CCCCC JLPULHDHAOZNQI-ZTIMHPMXSA-N 0.000 description 1
- 235000001674 Agaricus brunnescens Nutrition 0.000 description 1
- 244000037364 Cinnamomum aromaticum Species 0.000 description 1
- 235000014489 Cinnamomum aromaticum Nutrition 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 108010061435 Enalapril Proteins 0.000 description 1
- 244000130270 Fagopyrum tataricum Species 0.000 description 1
- 235000014693 Fagopyrum tataricum Nutrition 0.000 description 1
- 208000034826 Genetic Predisposition to Disease Diseases 0.000 description 1
- 206010020772 Hypertension Diseases 0.000 description 1
- 208000001953 Hypotension Diseases 0.000 description 1
- 244000241838 Lycium barbarum Species 0.000 description 1
- 235000015459 Lycium barbarum Nutrition 0.000 description 1
- 235000015468 Lycium chinense Nutrition 0.000 description 1
- 102000004270 Peptidyl-Dipeptidase A Human genes 0.000 description 1
- 108090000882 Peptidyl-Dipeptidase A Proteins 0.000 description 1
- 241000237636 Pheretima Species 0.000 description 1
- 244000179560 Prunella vulgaris Species 0.000 description 1
- 235000010674 Prunella vulgaris Nutrition 0.000 description 1
- 241000219780 Pueraria Species 0.000 description 1
- 229920002494 Zein Polymers 0.000 description 1
- 239000004480 active ingredient Substances 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000036772 blood pressure Effects 0.000 description 1
- 229960000830 captopril Drugs 0.000 description 1
- FAKRSMQSSFJEIM-RQJHMYQMSA-N captopril Chemical compound SC[C@@H](C)C(=O)N1CCC[C@H]1C(O)=O FAKRSMQSSFJEIM-RQJHMYQMSA-N 0.000 description 1
- 229940021722 caseins Drugs 0.000 description 1
- 229960005227 delapril Drugs 0.000 description 1
- WOUOLAUOZXOLJQ-MBSDFSHPSA-N delapril Chemical compound C([C@@H](C(=O)OCC)N[C@@H](C)C(=O)N(CC(O)=O)C1CC2=CC=CC=C2C1)CC1=CC=CC=C1 WOUOLAUOZXOLJQ-MBSDFSHPSA-N 0.000 description 1
- 238000001647 drug administration Methods 0.000 description 1
- 230000000517 effect on sleep Effects 0.000 description 1
- 229960000873 enalapril Drugs 0.000 description 1
- GBXSMTUPTTWBMN-XIRDDKMYSA-N enalapril Chemical compound C([C@@H](C(=O)OCC)N[C@@H](C)C(=O)N1[C@@H](CCC1)C(O)=O)CC1=CC=CC=C1 GBXSMTUPTTWBMN-XIRDDKMYSA-N 0.000 description 1
- 235000019197 fats Nutrition 0.000 description 1
- 239000012530 fluid Substances 0.000 description 1
- 235000020717 hawthorn extract Nutrition 0.000 description 1
- 241000411851 herbal medicine Species 0.000 description 1
- 239000000413 hydrolysate Substances 0.000 description 1
- 208000021822 hypotensive Diseases 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 239000003112 inhibitor Substances 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 230000003908 liver function Effects 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 229920001184 polypeptide Polymers 0.000 description 1
- 239000003531 protein hydrolysate Substances 0.000 description 1
- 230000017854 proteolysis Effects 0.000 description 1
- 239000001397 quillaja saponaria molina bark Substances 0.000 description 1
- 229930182490 saponin Natural products 0.000 description 1
- 150000007949 saponins Chemical class 0.000 description 1
- 229930000044 secondary metabolite Natural products 0.000 description 1
- 229940083466 soybean lecithin Drugs 0.000 description 1
- 238000003786 synthesis reaction Methods 0.000 description 1
- 235000019871 vegetable fat Nutrition 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
- 239000005019 zein Substances 0.000 description 1
- 229940093612 zein Drugs 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/06—Enzymes
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/25—Araliaceae (Ginseng family), e.g. ivy, aralia, schefflera or tetrapanax
- A61K36/258—Panax (ginseng)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/14—Fungi; Culture media therefor
- C12N1/145—Fungal isolates
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P1/00—Preparation of compounds or compositions, not provided for in groups C12P3/00 - C12P39/00, by using microorganisms or enzymes
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P21/00—Preparation of peptides or proteins
- C12P21/02—Preparation of peptides or proteins having a known sequence of two or more amino acids, e.g. glutathione
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K2236/00—Isolation or extraction methods of medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicine
- A61K2236/10—Preparation or pretreatment of starting material
- A61K2236/19—Preparation or pretreatment of starting material involving fermentation using yeast, bacteria or both; enzymatic treatment
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
- C12R2001/00—Microorganisms ; Processes using microorganisms
- C12R2001/645—Fungi ; Processes using fungi
- C12R2001/66—Aspergillus
- C12R2001/69—Aspergillus oryzae
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Organic Chemistry (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Biotechnology (AREA)
- Microbiology (AREA)
- Genetics & Genomics (AREA)
- Mycology (AREA)
- General Health & Medical Sciences (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- Biochemistry (AREA)
- Botany (AREA)
- Medicinal Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- General Chemical & Material Sciences (AREA)
- Pharmacology & Pharmacy (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Alternative & Traditional Medicine (AREA)
- Epidemiology (AREA)
- Animal Behavior & Ethology (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Medical Informatics (AREA)
- Molecular Biology (AREA)
- Tropical Medicine & Parasitology (AREA)
- Virology (AREA)
- Biomedical Technology (AREA)
- Medicines Containing Plant Substances (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
Description
Claims (10)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201710718175.XA CN107348511B (zh) | 2017-08-21 | 2017-08-21 | 一种具有辅助降血压作用的西洋参/人参提取物的发酵提取方法 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201710718175.XA CN107348511B (zh) | 2017-08-21 | 2017-08-21 | 一种具有辅助降血压作用的西洋参/人参提取物的发酵提取方法 |
Publications (2)
Publication Number | Publication Date |
---|---|
CN107348511A true CN107348511A (zh) | 2017-11-17 |
CN107348511B CN107348511B (zh) | 2018-04-06 |
Family
ID=60288227
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201710718175.XA Active CN107348511B (zh) | 2017-08-21 | 2017-08-21 | 一种具有辅助降血压作用的西洋参/人参提取物的发酵提取方法 |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN107348511B (zh) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN114805521A (zh) * | 2022-06-07 | 2022-07-29 | 清枫链食苏打饮品(吉林)有限公司 | 西洋参多肽及其组合物及其在降血压、提高免疫中的应用 |
Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1833031A (zh) * | 2003-08-01 | 2006-09-13 | 卡尔皮斯株式会社 | 酪蛋白水解物及其生产过程与应用 |
KR20090061107A (ko) * | 2007-12-11 | 2009-06-16 | 메타볼랩(주) | 진세노사이드 f2로의 전환방법 |
KR20110138075A (ko) * | 2010-06-18 | 2011-12-26 | (주)이엘바이오 | 인삼 가수분해물을 유효성분으로 포함하는 항산화, 항노화, 주름 예방 및 개선용 조성물 |
CN102397309A (zh) * | 2010-09-16 | 2012-04-04 | 李源璟 | 人参的发酵方法及从中制得的发酵人参 |
CN103445159A (zh) * | 2013-08-11 | 2013-12-18 | 吉林农业大学 | 一种全组分人参汁的酶法制备方法 |
-
2017
- 2017-08-21 CN CN201710718175.XA patent/CN107348511B/zh active Active
Patent Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1833031A (zh) * | 2003-08-01 | 2006-09-13 | 卡尔皮斯株式会社 | 酪蛋白水解物及其生产过程与应用 |
KR20090061107A (ko) * | 2007-12-11 | 2009-06-16 | 메타볼랩(주) | 진세노사이드 f2로의 전환방법 |
KR20110138075A (ko) * | 2010-06-18 | 2011-12-26 | (주)이엘바이오 | 인삼 가수분해물을 유효성분으로 포함하는 항산화, 항노화, 주름 예방 및 개선용 조성물 |
CN102397309A (zh) * | 2010-09-16 | 2012-04-04 | 李源璟 | 人参的发酵方法及从中制得的发酵人参 |
CN103445159A (zh) * | 2013-08-11 | 2013-12-18 | 吉林农业大学 | 一种全组分人参汁的酶法制备方法 |
Non-Patent Citations (2)
Title |
---|
宋晶等: "人参中ACE抑制蛋白的提取", 《中国农学通报》 * |
金凤燮: "《天然产物生物转化》", 31 March 2009, 化学工业出版社 * |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN114805521A (zh) * | 2022-06-07 | 2022-07-29 | 清枫链食苏打饮品(吉林)有限公司 | 西洋参多肽及其组合物及其在降血压、提高免疫中的应用 |
Also Published As
Publication number | Publication date |
---|---|
CN107348511B (zh) | 2018-04-06 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN103960613B (zh) | 一种果蔬酵素的制备方法 | |
CN104905158B (zh) | 马克斯-克鲁维酵母发酵豆渣粉 | |
CN104473145A (zh) | 一种牛樟芝深层发酵复方制品及其制备方法 | |
CN102357212B (zh) | 采用超临界co2萃取的复方制品及其制备方法 | |
CN105901697A (zh) | 一种真菌提取物益生菌功能性食品 | |
CN105901699A (zh) | 一种真菌及多糖与益生菌复合功能性食品 | |
CN113966832A (zh) | 一种石斛发酵物及其制备方法和应用 | |
CN105996008A (zh) | 一种人参黄精酵素产品及其制备方法 | |
CN106360743A (zh) | 一种海芦笋膳食纤维的提取方法 | |
CN108433101A (zh) | 一种竹叶超微粉制备竹叶酵素及竹叶酵素饮料的方法 | |
CN105768106A (zh) | 一种有助于肝营养改善的功能性食品 | |
CN106172675A (zh) | 一种海芦笋膳食纤维饼干及其制备方法 | |
CN106307494A (zh) | 一种鱼腥草山楂石斛酵素及其制备方法 | |
CN101407754A (zh) | 一种黑木耳糙米醋的生产工艺 | |
CN108371316A (zh) | 食用菌纳米调味粉的制备方法 | |
CN112608949B (zh) | 一种三七花提取物的制备方法及其应用 | |
CN107348511B (zh) | 一种具有辅助降血压作用的西洋参/人参提取物的发酵提取方法 | |
CN105768062A (zh) | 一种复合羊肚菌益生菌功能性食品 | |
CN105687558A (zh) | 一种儿童湿疹用植物提取物组合物及其在化妆品中的应用 | |
CN104472691A (zh) | 一种美容酸奶及其制备方法 | |
CN105031289A (zh) | 一种铁皮石斛灵芝胶囊及其制备方法 | |
CN105012778A (zh) | 一种铁皮石斛薏苡仁胶囊及其制备方法 | |
CN108669483A (zh) | 一种马尾藻发酵品及其液体发酵制备工艺和应用 | |
TWM590969U (zh) | 具有仿生物間質系統的芸香科植物發酵液微粒結構 | |
CN105901678A (zh) | 一种木耳益生菌功能性食品 |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
GR01 | Patent grant | ||
GR01 | Patent grant | ||
CP03 | Change of name, title or address | ||
CP03 | Change of name, title or address |
Address after: 134000 Dongfanghong Street 588, Tonghua Development Zone, Tonghua City, Jilin province (cross Wan Wan Chuan bridge left 500 meters) Patentee after: Dongfanghong American ginseng Pharmaceutical (Tonghua) Co.,Ltd. Address before: 134000 No. four, No. 370, muddy road, Tonghua Development Zone, Tonghua, Jilin, 999-999/551-077 Patentee before: DONGFANGHONG (TONGHUA) BIOMEDICAL CO.,LTD. |
|
PE01 | Entry into force of the registration of the contract for pledge of patent right | ||
PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of invention: A Fermentation Extraction Method of American Ginseng/Ginseng Extract with Assistive Hypotensive Effect Effective date of registration: 20231113 Granted publication date: 20180406 Pledgee: Tonghua Branch of China Construction Bank Corp. Pledgor: Dongfanghong American ginseng Pharmaceutical (Tonghua) Co.,Ltd. Registration number: Y2023220000124 |