CN107306880A - A kind of fast well-fattened method of goose - Google Patents
A kind of fast well-fattened method of goose Download PDFInfo
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- CN107306880A CN107306880A CN201710480774.2A CN201710480774A CN107306880A CN 107306880 A CN107306880 A CN 107306880A CN 201710480774 A CN201710480774 A CN 201710480774A CN 107306880 A CN107306880 A CN 107306880A
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Classifications
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; AVICULTURE; APICULTURE; PISCICULTURE; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K67/00—Rearing or breeding animals, not otherwise provided for; New or modified breeds of animals
- A01K67/02—Breeding vertebrates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/16—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions
- A23K10/18—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions of live microorganisms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/158—Fatty acids; Fats; Products containing oils or fats
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/174—Vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/20—Inorganic substances, e.g. oligoelements
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/70—Feeding-stuffs specially adapted for particular animals for birds
- A23K50/75—Feeding-stuffs specially adapted for particular animals for birds for poultry
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
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- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Animal Husbandry (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Biotechnology (AREA)
- Microbiology (AREA)
- Physiology (AREA)
- Molecular Biology (AREA)
- Mycology (AREA)
- Botany (AREA)
- Birds (AREA)
- Environmental Sciences (AREA)
- Biomedical Technology (AREA)
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- Biodiversity & Conservation Biology (AREA)
- Fodder In General (AREA)
Abstract
The invention mainly relates to poultry cultivating technology, a kind of fast well-fattened method of goose is disclosed, including:Young goose, adjusting ambient are selected, supplements the nutrients, deliver processing for sale;Method is simple, without forcing forced-feeding, and reduction fattens injury to goose, makes to fatten goose and shifts to an earlier date 8 ~ 10 days and deliver for sale, and single weight of geese fatty liver reaches 1176g, and fat content reaches 39.8%, hence it is evident that improve cultivation efficiency, income raising 12.7%;By green goose in advance enter fattening period, improve green goose adaptability, by green goose according to gander and female goose quantity ratio be 1:4 ~ 6 are raised, and green goose can be promoted to grow, and increase green goose food-intake, increase the natural speed of growth of foie gras.
Description
Technical field
The invention mainly relates to a kind of fast well-fattened method of poultry cultivating technology, more particularly to goose.
Background technology
Goose, is the common poultry of China, goose is rich in protein, fat, vitamin, nicotinic acid and sugar, to health ten
It is point favourable, quench the thirst with QI invigorating qi-restoratives and stomach, the effect, suitable in poor health, insufficiency of vital energy and blood, nutrition such as relieving cough and reducing sputum, solution lead poisoning
Bad people eats;Geese fatty liver quality is delicate, and taste is unique, and nutrition very abundant contains unsaturation largely beneficial to human body
Aliphatic acid and multivitamin, are a kind of high-grade cuisines, but are taken at present in the cultural method of goose in order to obtain geese fatty liver
The mode of forced-feeding is forced, feed formulation is used:Boiling wheat is base-material, adds the oleum sojae and 1.2% that mass ratio is 2.5%
Salt;Forced-feeding method is to start forced-feeding after goose was raised by 65 ~ 70 days, using the forced-feeding method that 4 times a day, and the forced-feeding cycle is 24
My god, such a method causes very big injury to goose, therefore, some countries and some state cities in the U.S. in Europe, formally
The production of foie gras is prohibited, accordingly, it would be desirable to which a kind of healthy fast well-fattened method obtains geese fatty liver.
The content of the invention
In order to make up the defect of prior art, it is an object of the invention to provide a kind of fast well-fattened method of goose.
A kind of fast well-fattened method of goose, comprises the following steps:
(1)Select green goose:Select the green goose that 40 ages in days, size are well-balanced, constitution is strong, the quantity ratio of gander and female goose is 1:4 ~ 6,
By gander and female goose mixed breed, density is 3 ~ 4/m2, green goose can be promoted to grow, increase green goose food-intake, increase
The natural speed of growth of foie gras;
(2)Adjusting ambient:After mixed breed, 1 ~ 15 day, it was 27 ~ 28 DEG C that every morning, which carries out temperature in stable breeding, first day circle, with
Daily temperature is gradually reduced afterwards, afternoon 14:00~17:00 time water activity, travelling distance is 4 ~ 5km within first day, later travelling daily
0.2 ~ 0.3km of distance increase;16 days and all carry out stable breedings later, to keep in circle temperature be 13 ~ 14 DEG C, air humidity be 72 ~
74%th, illumination is 600 ~ 700lx, and daily continuous illumination 18 ~ 19 hours can strengthen the metabolism of goose, increase food ration, promote
Enter the increase of body weight and liver, strengthen immunity reduces the generation of disease, it is to avoid uses antibiotic, reduces the residual in foie gras
Toxin, health safe to the human body;
(3)Supplement the nutrients:Special material of fattening is fed, 1 ~ 15 day, is fed daily 2 times, first time Feeding time is the morning 9:00~
10:00, second of Feeding time is evening 22:00~23:00, interval time is longer, increases the hunger of goose, increases food-intake;
16 ~ 21 days, feed daily 3 times, first time Feeding time is the morning 8:00~9:00, second of Feeding time is noon 12:00~
13:00, third time Feeding time is evening 22:00~23:00;22 ~ 32 days, feed daily 4 times, first time Feeding time is upper
Noon 7:00~8:00, second of Feeding time is noon 11:00~12:00, third time Feeding time is afternoon 16:00~17:00,
4th Feeding time is evening 23:00~24:00;33 ~ 40 days, feed daily 5 times, gradually increase feeds number of times, enhancing goose
Abilities of digestive and absorption, improves efficiency of feed utilization, saves aquaculture cost;
(4)Deliver processing for sale:After mixed breed 41 days, sold or slaughtered to fattening goose.
The step(2)Temperature gradually reduce, temperature fall time be every afternoon 14:00~17:Enter during 00 time water activity
OK, cool 0.8 ~ 0.9 DEG C daily.
The step(3)In fatten material, be made up of the raw material of following parts by weight:Corn 41 ~ 43, soya bean 32 ~ 34, peanut
27 ~ 29, vegetable oil 19 ~ 21, spatterdock 7 ~ 9, cattail pollen 7 ~ 9, alfalfa 7 ~ 9, malt 7 ~ 9, Magnolia cortex P.E 0.24 ~ 0.26, lemon
Lemon grass extract 0.21 ~ 0.23, animal multidimensional 0.06 ~ 0.08, many ore deposits 0.05 ~ 0.07 of animal, lactic acid bacteria 4 ~ 6, hay-scented is strong, increases
Plus food ration, nutrition equilibrium, rich in sugar, fat and protein, trace element is abundant, various plants and the pure plant extraction of addition
Thing can strengthen the gastrointestinal function of goose, promote digesting and assimilating for goose, strengthen the resistance against diseases of goose, reduce the generation of disease.
Described vegetable oil, is made up of the raw material of following parts by weight:Peanut oil 16 ~ 18, olive oil 11 ~ 13, sesame oil 7 ~
9th, Seabuckthorm Seed Oil 4 ~ 6.
Described Magnolia cortex P.E, is to crush the bark of official magnolia, adds the water of 120 ~ 130 times of amounts of bark of official magnolia weight, after heating is boiled,
Heat-insulation soaking 50 ~ 70 minutes, it is original 1/20 to continue to decoct to volume, filtering, and it is 6 ~ 8% that filtrate, which is dried to water content, is obtained
Magnolia cortex P.E.
Described lemon grass extract, is to crush lemon grass (Cymbopogon citratus), and the volume fraction for adding 50 ~ 60 times of amounts of lemon grass (Cymbopogon citratus) weight is
71 ~ 73% alcoholic solution, in 33 ~ 35kHz ultrasounds 20 ~ 25 minutes, filtering added 70 ~ 80 times of amounts of filter residue weight into filter residue
Water, it is original 1/10 that heating, which is boiled to volume, filtering, and merging filtrate, drying to water content is 4 ~ 6%, obtains lemon grass (Cymbopogon citratus) extraction
Thing.
The step(3)In 1 ~ 15 day, inventory was eaten up with goose in 60 minutes.
The step(3)In 16 ~ 21 days, for the first time with second feeding volume to be eaten up with goose in 40 minutes, the 3rd
Secondary feeding volume is to be eaten up with goose in 90 minutes.
The step(3)In 22 ~ 32 days, for the first time with second feeding volume to be eaten up with goose in 30 minutes, the 3rd
Secondary feeding volume is ate up with goose in 90 minutes, and the 4th feeding volume is to be eaten up with goose in 60 minutes.
The step(3)In 33 ~ 40 days, first time Feeding time be the morning 5:00~6:00, feeding volume is goose at 20 points
Eaten up in clock, second of Feeding time is noon 9:00~10:00, feeding volume is that goose ate up in 20 minutes, when feeding for the third time
Between be afternoon 14:00~15:00, feeding volume is that goose ate up in 100 minutes, and the 4th Feeding time is afternoon 19:00~20:
00, feeding volume is that goose ate up in 30 minutes, and the 5th Feeding time is evening 23:00~24:00, feeding volume is goose at 60 points
Eaten up in clock.
It is an advantage of the invention that:A kind of fast well-fattened method for goose that the present invention is provided, method is simple, without forcing to fill out
Raise, reduction fattens injury to goose, make to fatten goose and shift to an earlier date 8 ~ 10 days and deliver for sale, single weight of geese fatty liver reaches 1176g, fat content
Reach 39.8%, hence it is evident that improve cultivation efficiency, income improves 12.7%;Green goose is entered into fattening period in advance, green goose is improved and fits
Ying Xing, by green goose according to gander and female goose quantity ratio be 1:4 ~ 6 are raised, and green goose can be promoted to grow, and increase is young
Goose food-intake, increases the natural speed of growth of foie gras;After mixed breed, stable breeding and room are carried out within the set time daily within 1 ~ 15 day
Outer motion, and gradually temperature in reduction circle, increase amount of exercise, can strengthen the metabolism of goose, increase food ration, promote body weight
With the increase of liver, strengthen immunity reduces the generation of disease, it is to avoid use antibiotic, reduces the residual toxin in foie gras, right
Human-body safety health;16 days and later completely carry out enclose interior cultivation, can strictly control the growing environment of goose, make goose compared with low temperature
Degree is lower to be grown, and extends illumination, and in order to maintain body temperature necessarily to improve the running of an organ in machine, is enhanced metabolism;Goose is in circle
During supporting, feeding time is strictly controlled, feeding time interval is longer, and feeding number of times gradually increases, and be repeatedly a small amount of feeding
Afterwards, goose is produced hunger, then largely feed, goose eats after largely entering, the autonomous feed of goose can accelerate food digestion, promote
The accumulation of glycogen and fat in internal liver, promotes foie gras growth, makes foie gras nutrition more balanced, mouthfeel more perfuming is fresh, improve
The yield and quality of foie gras, increase culture benefit;The special fattening material of feeding, hay-scented is strong, increases food ration, and nutrition is balanced,
Rich in sugar, fat and protein, trace element is abundant, and the various plants and pure plant extracts of addition can strengthen the stomach and intestine of goose
Function, promotes digesting and assimilating for goose, strengthens the resistance against diseases of goose, reduces the generation of disease.
Embodiment
Illustrate the present invention with specific embodiment below.
Embodiment 1
A kind of fast well-fattened method of goose, comprises the following steps:
(1)Select green goose:Select the green goose that 40 ages in days, size are well-balanced, constitution is strong, the quantity ratio of gander and female goose is 1:4, will
Gander and female goose mixed breed, density are 3/m2, green goose can be promoted to grow, increase green goose food-intake, increase foie gras
The natural speed of growth;
(2)Adjusting ambient:After mixed breed, 1 ~ 15 day, it was 27 DEG C that every morning, which carries out temperature in stable breeding, first day circle, after
Daily temperature is gradually reduced, afternoon 14:00~17:00 time water activity, travelling distance is 4km within first day, later distance travelling daily
Increase by 0.2 ~ 0.3km;16 days and stable breedings are all carried out later, to keep in circle temperature be 13 DEG C, air humidity is that 72%, illumination is
600lx, daily continuous illumination 18 hours can strengthen the metabolism of goose, increase food ration, promote the increasing of body weight and liver
Plus, strengthen immunity reduces the generation of disease, it is to avoid use antibiotic, reduces the residual toxin in foie gras, safe to the human body strong
Health;
(3)Supplement the nutrients:Special material of fattening is fed, 1 ~ 15 day, is fed daily 2 times, first time Feeding time is the morning 9:00~
10:00, second of Feeding time is evening 22:00~23:00, interval time is longer, increases the hunger of goose, increases food-intake;
16 ~ 21 days, feed daily 3 times, first time Feeding time is the morning 8:00~9:00, second of Feeding time is noon 12:00~
13:00, third time Feeding time is evening 22:00~23:00;22 ~ 32 days, feed daily 4 times, first time Feeding time is upper
Noon 7:00~8:00, second of Feeding time is noon 11:00~12:00, third time Feeding time is afternoon 16:00~17:00,
4th Feeding time is evening 23:00~24:00;33 ~ 40 days, feed daily 5 times, gradually increase feeds number of times, enhancing goose
Abilities of digestive and absorption, improves efficiency of feed utilization, saves aquaculture cost;
(4)Deliver processing for sale:After mixed breed 41 days, sold or slaughtered to fattening goose.
The step(2)Temperature gradually reduce, temperature fall time be every afternoon 14:00~17:Enter during 00 time water activity
OK, 0.8 DEG C of cooling daily.
The step(3)In fatten material, be made up of the raw material of following parts by weight:Corn 41, soya bean 32, peanut 27, plant
Thing oil 19, spatterdock 7, cattail pollen 7, alfalfa 7, malt 7 ~ 9, Magnolia cortex P.E 0.24, lemon grass extract 0.21, animal multidimensional
0.06th, many ore deposits 0.05 of animal, lactic acid bacteria 4, hay-scented is strong, increases food ration, and nutrition is balanced, micro- rich in sugar, fat and protein
Secondary element enriches, and the various plants and pure plant extracts of addition can strengthen the gastrointestinal function of goose, promote digesting and assimilating for goose,
Strengthen the resistance against diseases of goose, reduce the generation of disease.
Described vegetable oil, is made up of the raw material of following parts by weight:Peanut oil 16, olive oil 11, sesame oil 7, seabuckthorn seeds
Oil 4.
Described Magnolia cortex P.E, is to crush the bark of official magnolia, adds the water of 120 times of amounts of bark of official magnolia weight, after heating is boiled, insulation
Immersion 50 minutes, it is original 1/20 to continue to decoct to volume, filtering, and it is 6 ~ 8% that filtrate, which is dried to water content, obtains the bark of official magnolia and carries
Take thing.
Described lemon grass extract, is to crush lemon grass (Cymbopogon citratus), and the volume fraction for adding 50 times of amounts of lemon grass (Cymbopogon citratus) weight is 71%
Alcoholic solution, in 33kHz ultrasounds 20 minutes, filtering added the water of 70 times of amounts of filter residue weight into filter residue, and heating is boiled to body
Product is original 1/10, filtering, and merging filtrate, drying to water content is 4 ~ 6%, obtains lemon grass extract.
The step(3)In 1 ~ 15 day, inventory was eaten up with goose in 60 minutes.
The step(3)In 16 ~ 21 days, for the first time with second feeding volume to be eaten up with goose in 40 minutes, the 3rd
Secondary feeding volume is to be eaten up with goose in 90 minutes.
The step(3)In 22 ~ 32 days, for the first time with second feeding volume to be eaten up with goose in 30 minutes, the 3rd
Secondary feeding volume is ate up with goose in 90 minutes, and the 4th feeding volume is to be eaten up with goose in 60 minutes.
The step(3)In 33 ~ 40 days, first time Feeding time be the morning 5:00~6:00, feeding volume is goose at 20 points
Eaten up in clock, second of Feeding time is noon 9:00~10:00, feeding volume is that goose ate up in 20 minutes, when feeding for the third time
Between be afternoon 14:00~15:00, feeding volume is that goose ate up in 100 minutes, and the 4th Feeding time is afternoon 19:00~20:
00, feeding volume is that goose ate up in 30 minutes, and the 5th Feeding time is evening 23:00~24:00, feeding volume is goose at 60 points
Eaten up in clock.
Embodiment 2
A kind of fast well-fattened method of goose, comprises the following steps:
(1)Select green goose:Select the green goose that 40 ages in days, size are well-balanced, constitution is strong, the quantity ratio of gander and female goose is 1:5, will
Gander and female goose mixed breed, density are 3/m2, green goose can be promoted to grow, increase green goose food-intake, increase foie gras
The natural speed of growth;
(2)Adjusting ambient:After mixed breed, 1 ~ 15 day, it was 27 DEG C that every morning, which carries out temperature in stable breeding, first day circle, after
Daily temperature is gradually reduced, afternoon 14:00~17:00 time water activity, travelling distance is 4km within first day, later distance travelling daily
Increase by 0.2 ~ 0.3km;16 days and stable breedings are all carried out later, to keep in circle temperature be 13 DEG C, air humidity is that 73%, illumination is
650lx, daily continuous illumination 18 hours can strengthen the metabolism of goose, increase food ration, promote the increasing of body weight and liver
Plus, strengthen immunity reduces the generation of disease, it is to avoid use antibiotic, reduces the residual toxin in foie gras, safe to the human body strong
Health;
(3)Supplement the nutrients:Special material of fattening is fed, 1 ~ 15 day, is fed daily 2 times, first time Feeding time is the morning 9:00~
10:00, second of Feeding time is evening 22:00~23:00, interval time is longer, increases the hunger of goose, increases food-intake;
16 ~ 21 days, feed daily 3 times, first time Feeding time is the morning 8:00~9:00, second of Feeding time is noon 12:00~
13:00, third time Feeding time is evening 22:00~23:00;22 ~ 32 days, feed daily 4 times, first time Feeding time is upper
Noon 7:00~8:00, second of Feeding time is noon 11:00~12:00, third time Feeding time is afternoon 16:00~17:00,
4th Feeding time is evening 23:00~24:00;33 ~ 40 days, feed daily 5 times, gradually increase feeds number of times, enhancing goose
Abilities of digestive and absorption, improves efficiency of feed utilization, saves aquaculture cost;
(4)Deliver processing for sale:After mixed breed 41 days, sold or slaughtered to fattening goose.
The step(2)Temperature gradually reduce, temperature fall time be every afternoon 14:00~17:Enter during 00 time water activity
OK, 0.8 DEG C of cooling daily.
The step(3)In fatten material, be made up of the raw material of following parts by weight:Corn 42, soya bean 33, peanut 28, plant
Thing oil 20, spatterdock 8, cattail pollen 8, alfalfa 8, malt 8, Magnolia cortex P.E 0.25, lemon grass extract 0.22, animal multidimensional
0.07th, many ore deposits 0.06 of animal, lactic acid bacteria 5, hay-scented is strong, increases food ration, and nutrition is balanced, micro- rich in sugar, fat and protein
Secondary element enriches, and the various plants and pure plant extracts of addition can strengthen the gastrointestinal function of goose, promote digesting and assimilating for goose,
Strengthen the resistance against diseases of goose, reduce the generation of disease.
Described vegetable oil, is made up of the raw material of following parts by weight:Peanut oil 17, olive oil 12, sesame oil 8, seabuckthorn seeds
Oil 5.
Described Magnolia cortex P.E, is to crush the bark of official magnolia, adds the water of 125 times of amounts of bark of official magnolia weight, after heating is boiled, insulation
Immersion 60 minutes, it is original 1/20 to continue to decoct to volume, filtering, and it is 6 ~ 8% that filtrate, which is dried to water content, obtains the bark of official magnolia and carries
Take thing.
Described lemon grass extract, is to crush lemon grass (Cymbopogon citratus), and the volume fraction for adding 55 times of amounts of lemon grass (Cymbopogon citratus) weight is 72%
Alcoholic solution, in 34kHz ultrasounds 20 minutes, filtering added the water of 75 times of amounts of filter residue weight into filter residue, and heating is boiled to body
Product is original 1/10, filtering, and merging filtrate, drying to water content is 4 ~ 6%, obtains lemon grass extract.
The step(3)In 1 ~ 15 day, inventory was eaten up with goose in 60 minutes.
The step(3)In 16 ~ 21 days, for the first time with second feeding volume to be eaten up with goose in 40 minutes, the 3rd
Secondary feeding volume is to be eaten up with goose in 90 minutes.
The step(3)In 22 ~ 32 days, for the first time with second feeding volume to be eaten up with goose in 30 minutes, the 3rd
Secondary feeding volume is ate up with goose in 90 minutes, and the 4th feeding volume is to be eaten up with goose in 60 minutes.
The step(3)In 33 ~ 40 days, first time Feeding time be the morning 5:00~6:00, feeding volume is goose at 20 points
Eaten up in clock, second of Feeding time is noon 9:00~10:00, feeding volume is that goose ate up in 20 minutes, when feeding for the third time
Between be afternoon 14:00~15:00, feeding volume is that goose ate up in 100 minutes, and the 4th Feeding time is afternoon 19:00~20:
00, feeding volume is that goose ate up in 30 minutes, and the 5th Feeding time is evening 23:00~24:00, feeding volume is goose at 60 points
Eaten up in clock.
Embodiment 3
A kind of fast well-fattened method of goose, comprises the following steps:
(1)Select green goose:Select the green goose that 40 ages in days, size are well-balanced, constitution is strong, the quantity ratio of gander and female goose is 1:6, will
Gander and female goose mixed breed, density are 4/m2, green goose can be promoted to grow, increase green goose food-intake, increase foie gras
The natural speed of growth;
(2)Adjusting ambient:After mixed breed, 1 ~ 15 day, it was 28 DEG C that every morning, which carries out temperature in stable breeding, first day circle, after
Daily temperature is gradually reduced, afternoon 14:00~17:00 time water activity, travelling distance is 5km within first day, later distance travelling daily
Increase by 0.2 ~ 0.3km;16 days and stable breedings are all carried out later, to keep in circle temperature be 14 DEG C, air humidity is that 74%, illumination is
700lx, daily continuous illumination 19 hours can strengthen the metabolism of goose, increase food ration, promote the increasing of body weight and liver
Plus, strengthen immunity reduces the generation of disease, it is to avoid use antibiotic, reduces the residual toxin in foie gras, safe to the human body strong
Health;
(3)Supplement the nutrients:Special material of fattening is fed, 1 ~ 15 day, is fed daily 2 times, first time Feeding time is the morning 9:00~
10:00, second of Feeding time is evening 22:00~23:00, interval time is longer, increases the hunger of goose, increases food-intake;
16 ~ 21 days, feed daily 3 times, first time Feeding time is the morning 8:00~9:00, second of Feeding time is noon 12:00~
13:00, third time Feeding time is evening 22:00~23:00;22 ~ 32 days, feed daily 4 times, first time Feeding time is upper
Noon 7:00~8:00, second of Feeding time is noon 11:00~12:00, third time Feeding time is afternoon 16:00~17:00,
4th Feeding time is evening 23:00~24:00;33 ~ 40 days, feed daily 5 times, gradually increase feeds number of times, enhancing goose
Abilities of digestive and absorption, improves efficiency of feed utilization, saves aquaculture cost;
(4)Deliver processing for sale:After mixed breed 41 days, sold or slaughtered to fattening goose.
The step(2)Temperature gradually reduce, temperature fall time be every afternoon 14:00~17:Enter during 00 time water activity
OK, 0.9 DEG C of cooling daily.
The step(3)In fatten material, be made up of the raw material of following parts by weight:Corn 43, soya bean 34, peanut 29, plant
Thing oil 21, spatterdock 9, cattail pollen 9, alfalfa 9, malt 7 ~ 9, Magnolia cortex P.E 0.26, lemon grass extract 0.23, animal multidimensional
0.08th, many ore deposits 0.07 of animal, lactic acid bacteria 6, hay-scented is strong, increases food ration, and nutrition is balanced, micro- rich in sugar, fat and protein
Secondary element enriches, and the various plants and pure plant extracts of addition can strengthen the gastrointestinal function of goose, promote digesting and assimilating for goose,
Strengthen the resistance against diseases of goose, reduce the generation of disease.
Described vegetable oil, is made up of the raw material of following parts by weight:Peanut oil 18, olive oil 13, sesame oil 9, seabuckthorn seeds
Oil 6.
Described Magnolia cortex P.E, is to crush the bark of official magnolia, adds the water of 130 times of amounts of bark of official magnolia weight, after heating is boiled, insulation
Immersion 70 minutes, it is original 1/20 to continue to decoct to volume, filtering, and it is 6 ~ 8% that filtrate, which is dried to water content, obtains the bark of official magnolia and carries
Take thing.
Described lemon grass extract, is to crush lemon grass (Cymbopogon citratus), and the volume fraction for adding 60 times of amounts of lemon grass (Cymbopogon citratus) weight is 73%
Alcoholic solution, in 35kHz ultrasounds 25 minutes, filtering added the water of 80 times of amounts of filter residue weight into filter residue, and heating is boiled to body
Product is original 1/10, filtering, and merging filtrate, drying to water content is 4 ~ 6%, obtains lemon grass extract.
The step(3)In 1 ~ 15 day, inventory was eaten up with goose in 60 minutes.
The step(3)In 16 ~ 21 days, for the first time with second feeding volume to be eaten up with goose in 40 minutes, the 3rd
Secondary feeding volume is to be eaten up with goose in 90 minutes.
The step(3)In 22 ~ 32 days, for the first time with second feeding volume to be eaten up with goose in 30 minutes, the 3rd
Secondary feeding volume is ate up with goose in 90 minutes, and the 4th feeding volume is to be eaten up with goose in 60 minutes.
The step(3)In 33 ~ 40 days, first time Feeding time be the morning 5:00~6:00, feeding volume is goose at 20 points
Eaten up in clock, second of Feeding time is noon 9:00~10:00, feeding volume is that goose ate up in 20 minutes, when feeding for the third time
Between be afternoon 14:00~15:00, feeding volume is that goose ate up in 100 minutes, and the 4th Feeding time is afternoon 19:00~20:
00, feeding volume is that goose ate up in 30 minutes, and the 5th Feeding time is evening 23:00~24:00, feeding volume is goose at 60 points
Eaten up in clock.
Comparative example 1
Removal step(1), remaining method, be the same as Example 1.
Comparative example 2
Removal step(2), remaining method, be the same as Example 1.
Comparative example 3
Removal step(3), remaining method, be the same as Example 1.
Comparative example 4
The fast well-fattened method of existing traditional goose.
The fattening effect of embodiment and the fast well-fattened method of comparative example goose compares:
In the first area in Anhui provincial boundaries, 40 ages in days of selection, the green goose 700 for the Anser anser that size is well-balanced, constitution is strong are randomly divided into
7 groups, every group 100, respectively embodiment group and comparative example group, each group are fattened according to the fattening method of the group respectively, its
Its management method all same, the tested time is 50 days, and that observes Anser anser green goose fattens situation, and embodiment and comparative example goose are quick
The fattening effect of fattening method is relatively shown in Table 1.
Table 1:The fattening effect of embodiment and the fast well-fattened method of comparative example goose compares
Project | Deliver for sale(d) | Geese fatty liver quality (g/ is only) | Geese fatty liver fat content (%) |
Embodiment 1 | 82~83 | 1157 | 39.3 |
Embodiment 2 | 81~82 | 1176 | 39.8 |
Embodiment 3 | 82~83 | 1169 | 39.6 |
Comparative example 1 | 80~81 | 1023 | 34.5 |
Comparative example 2 | 82~83 | 967 | 32.7 |
Comparative example 3 | 82~84 | 982 | 30.6 |
Comparative example 4 | 90~91 | 1206 | 41.2 |
Show from the result of table 1, the fast well-fattened method of the goose of embodiment, it is early to fatten goose marketing time, the weight of geese fatty liver and
Fat content does not have significant difference with traditional pressure forced-feeding mode, illustrates the fast well-fattened method tool for the goose that the present invention is provided
There is good fattening effect.
Claims (10)
1. a kind of fast well-fattened method of goose, it is characterised in that comprise the following steps:
(1)Select green goose:Select the green goose that 40 ages in days, size are well-balanced, constitution is strong, the quantity ratio of gander and female goose is 1:4 ~ 6,
By gander and female goose mixed breed, density is 3 ~ 4/m2;
(2)Adjusting ambient:After mixed breed, 1 ~ 15 day, it was 27 ~ 28 DEG C that every morning, which carries out temperature in stable breeding, first day circle, with
Daily temperature is gradually reduced afterwards, afternoon 14:00~17:00 time water activity, travelling distance is 4 ~ 5km within first day, later travelling daily
0.2 ~ 0.3km of distance increase;16 days and all carry out stable breedings later, to keep in circle temperature be 13 ~ 14 DEG C, air humidity be 72 ~
74%th, illumination is 600 ~ 700lx, daily continuous illumination 18 ~ 19 hours;
(3)Supplement the nutrients:Special material of fattening is fed, 1 ~ 15 day, is fed daily 2 times, first time Feeding time is the morning 9:00~
10:00, second of Feeding time is evening 22:00~23:00;16 ~ 21 days, feed daily 3 times, first time Feeding time is upper
Noon 8:00~9:00, second of Feeding time is noon 12:00~13:00, third time Feeding time is evening 22:00~23:00;
22 ~ 32 days, feed daily 4 times, first time Feeding time is the morning 7:00~8:00, second of Feeding time is noon 11:00~
12:00, third time Feeding time is afternoon 16:00~17:00, the 4th Feeding time is evening 23:00~24:00;33~40
My god, feed daily 5 times;
(4)Deliver processing for sale:After mixed breed 41 days, sold or slaughtered to fattening goose.
2. the fast well-fattened method of goose according to claim 1, it is characterised in that the step(2)Temperature gradually reduce,
Temperature fall time is every afternoon 14:00~17:Carry out, cool 0.8 ~ 0.9 DEG C daily during 00 time water activity.
3. the fast well-fattened method of goose according to claim 1, it is characterised in that the step(3)In fatten material, by with
The raw material of lower parts by weight is made:Corn 41 ~ 43, soya bean 32 ~ 34, peanut 27 ~ 29, vegetable oil 19 ~ 21, spatterdock 7 ~ 9, cattail pollen 7 ~
9th, alfalfa 7 ~ 9, malt 7 ~ 9, Magnolia cortex P.E 0.24 ~ 0.26, lemon grass extract 0.21 ~ 0.23, animal multidimensional 0.06 ~
0.08th, many ore deposits 0.05 ~ 0.07 of animal, lactic acid bacteria 4 ~ 6.
4. the fast well-fattened method of goose according to claim 3, it is characterised in that described vegetable oil, by following parts by weight
Raw material composition:Peanut oil 16 ~ 18, olive oil 11 ~ 13, sesame oil 7 ~ 9, Seabuckthorm Seed Oil 4 ~ 6.
5. the fast well-fattened method of goose according to claim 3, it is characterised in that described Magnolia cortex P.E, is by the bark of official magnolia
Crush, add the water of 120 ~ 130 times of amounts of bark of official magnolia weight, after heating is boiled, heat-insulation soaking 50 ~ 70 minutes continues to decoct to volume
For original 1/20, filtering, it is 6 ~ 8% that filtrate, which is dried to water content, obtains Magnolia cortex P.E.
6. the fast well-fattened method of goose according to claim 3, it is characterised in that described lemon grass extract, is by lemon
Lemon grass meal is broken, and the volume fraction for adding 50 ~ 60 times of amounts of lemon grass (Cymbopogon citratus) weight is 71 ~ 73% alcoholic solution, in 33 ~ 35kHz ultrasounds 20
~ 25 minutes, filtering added the water of 70 ~ 80 times of amounts of filter residue weight into filter residue, it is original 1/10, mistake that heating, which is boiled to volume,
Filter, merging filtrate, drying to water content is 4 ~ 6%, obtains lemon grass extract.
7. the fast well-fattened method of goose according to claim 1, it is characterised in that the step(3)In 1 ~ 15 day, feed intake
Amount was eaten up with goose in 60 minutes.
8. the fast well-fattened method of goose according to claim 1, it is characterised in that the step(3)In 16 ~ 21 days,
Once with second of feeding volume to be eaten up with goose in 40 minutes, third time feeding volume is to be eaten up with goose in 90 minutes.
9. the fast well-fattened method of goose according to claim 1, it is characterised in that the step(3)In 22 ~ 32 days,
Once with second of feeding volume to be eaten up with goose in 30 minutes, third time feeding volume is ate up with goose in 90 minutes, and the 4th
Secondary feeding volume is to be eaten up with goose in 60 minutes.
10. the fast well-fattened method of goose according to claim 1, it is characterised in that the step(3)In 33 ~ 40 days,
Feeding time is the morning 5:00~6:00, feeding volume is that goose ate up in 20 minutes, and second of Feeding time is noon 9:00
~10:00, feeding volume is that goose ate up in 20 minutes, and third time Feeding time is afternoon 14:00~15:00, feeding volume is that goose exists
Eaten up in 100 minutes, the 4th Feeding time is afternoon 19:00~20:00, feeding volume is that goose ate up in 30 minutes, the 5th time
Feeding time is evening 23:00~24:00, feeding volume is that goose ate up in 60 minutes.
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CN104273092A (en) * | 2014-10-16 | 2015-01-14 | 铜陵水之城生态养殖有限公司 | High-quality domestic goose feeding method |
CN105284728A (en) * | 2015-11-13 | 2016-02-03 | 安徽展羽生态农业开发有限公司 | Commercial goose culture method |
CN105309378A (en) * | 2014-07-09 | 2016-02-10 | 马宗刚 | Goose breeding method applicable to mountainous area |
CN106508800A (en) * | 2016-10-28 | 2017-03-22 | 六安市裕安区固镇军明白鹅养殖专业合作社 | West Anhui big white goose stocking breeding method |
CN106719432A (en) * | 2017-01-22 | 2017-05-31 | 陆川县泉涌养殖场 | A kind of cultural method of native goose |
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2017
- 2017-06-22 CN CN201710480774.2A patent/CN107306880A/en active Pending
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Publication number | Priority date | Publication date | Assignee | Title |
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CN105309378A (en) * | 2014-07-09 | 2016-02-10 | 马宗刚 | Goose breeding method applicable to mountainous area |
CN104273092A (en) * | 2014-10-16 | 2015-01-14 | 铜陵水之城生态养殖有限公司 | High-quality domestic goose feeding method |
CN105284728A (en) * | 2015-11-13 | 2016-02-03 | 安徽展羽生态农业开发有限公司 | Commercial goose culture method |
CN106508800A (en) * | 2016-10-28 | 2017-03-22 | 六安市裕安区固镇军明白鹅养殖专业合作社 | West Anhui big white goose stocking breeding method |
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