CN107156599A - Environment-friendly preservative for food and preservation method - Google Patents

Environment-friendly preservative for food and preservation method Download PDF

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Publication number
CN107156599A
CN107156599A CN201710425250.3A CN201710425250A CN107156599A CN 107156599 A CN107156599 A CN 107156599A CN 201710425250 A CN201710425250 A CN 201710425250A CN 107156599 A CN107156599 A CN 107156599A
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Prior art keywords
parts
component
food
skin
antistaling agent
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Chinese (zh)
Inventor
周青松
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Hefei Zhenxun Low Temperature Technology Co ltd
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Hefei Zhenxun Low Temperature Technology Co ltd
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Priority to CN201710425250.3A priority Critical patent/CN107156599A/en
Publication of CN107156599A publication Critical patent/CN107156599A/en
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463Organic compounds; Microorganisms; Enzymes
    • A23L3/3562Sugars; Derivatives thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463Organic compounds; Microorganisms; Enzymes
    • A23L3/3481Organic compounds containing oxygen
    • A23L3/349Organic compounds containing oxygen with singly-bound oxygen
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463Organic compounds; Microorganisms; Enzymes
    • A23L3/3481Organic compounds containing oxygen
    • A23L3/3508Organic compounds containing oxygen containing carboxyl groups

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  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Microbiology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)

Abstract

The invention belongs to the technical field of food preservation, and provides an environment-friendly preservative for food and a preservation method, wherein the environment-friendly preservative for food comprises the following components: the composition of the first component is sodium humate; the second component comprises laminarin, cortex cinnamomi polyphenol extract, chitin and lignin. The preservative is an edible food preservative, and the effective and safe dose of the sodium humate used as the preservative is explored; meanwhile, the preservative has good water retention, bacteriostasis, sterilization and antioxidation effects, and can improve the edible and commodity values of food.

Description

A kind of environmentally friendly antistaling agent and preservation method for food
Technical field
The invention belongs to food preservative technology field, in particular it relates to a kind of environmentally friendly antistaling agent for food and fresh-keeping Method.
Background technology
On food fresh keeping, there are single performance, tin foil without nutrient, preservative film, freshness protection package and fresh-keeping electuary at present, There are various chemical addition agents for food processing industry.It is hyperchromic to help fresh class to have chemical toner and common monosodium glutamate.It is tin foil, fresh-keeping The fresh-keeping effect of film and freshness protection package is not good enough;It is inconvenient and cause remaining waste when electuary is used;Chemistry is hyperchromic to damage object battalion Element is supported, helps fresh also undesirable;Food processing industry Food Chemistry preservative such as sodium benzoate, nitrous acid etc., not only without any battalion Support value and belong to harmful material, its consumption is limited food additives harmful substance by national strict limitation, and country Amount standard is with the fresh-keeping contradiction of the exceeded consumption of manufacturer.
At present for food processing, brewing industry and family, fresh-keeping is urgent problem to be solved.
Humic acid is the unbodied macromolecule organic of a class, is to be produced by dead organisms material through microbial degradation, extensively It is general to be present in the low-order coals such as the lignite of nature, weathered coal, peat and soil.Humic acid it is widely used, may be used as Water treatment agent, coal water mixture stabilizing agent, petroleum assistant etc., it is even more obtain extensive that humic acid, which is used as plant growth substance, in recent years Research and application.Although humic acid has the function of antistaling agent, the present invention uses it for the antistaling agent of food.
The content of the invention
For defect of the prior art, it is an object of the invention to provide a kind of environmentally friendly antistaling agent for food and fresh-keeping Method, the antistaling agent is edible food antistaling agent, probes into out the dose of virtual safe of sodium humate during as antistaling agent;Together When, the antistaling agent has preferable water conservation, antibacterial, sterilization, antioxidant effect, can improve the edible and commodity value of food.
A kind of environmentally friendly antistaling agent for food, the environmental protection guarantor for food are provided according to an aspect of the present invention Fresh dose includes component one and component two, and the composition of the component one is sodium humate;The composition of the component two be laminarin, Platycarya strobilacea skin polyphenol extract, chitin and lignin,
The parts by weight of above-mentioned each material are specific as follows,
20-55 parts of sodium humate,
15-23 parts of laminarin,
1-3 parts of Platycarya strobilacea skin polyphenol extract,
4-6 parts of chitin,
5-9 parts of lignin.
Preferably, the environmentally friendly antistaling agent for food includes component one and component two, and the composition of the component one is Sodium humate;The composition of the component two be laminarin, Platycarya strobilacea skin polyphenol extract, chitin and lignin,
The parts by weight of above-mentioned each material are specific as follows,
20-35 parts of sodium humate,
19-23 parts of laminarin,
1-2 parts of Platycarya strobilacea skin polyphenol extract,
4-5 parts of chitin,
5-7 parts of lignin.
Preferably, the environmentally friendly antistaling agent for food includes component one and component two, and the composition of the component one is Sodium humate;The composition of the component two be laminarin, Platycarya strobilacea skin polyphenol extract, chitin and lignin,
The parts by weight of above-mentioned each material are specific as follows,
23 parts of sodium humate,
21 parts of laminarin,
1 part of Platycarya strobilacea skin polyphenol extract,
4 parts of chitin,
6 parts of lignin.
Preferably, the extracting method of the sodium humate is:
(1)Low-order coal is crushed to 150-400 mesh, the 5% sodium bicarbonate aqueous solution reaction 6-8h of 3-8 times of coal dust weight is added;
(2)After the completion of reaction, reaction product is purified and removed a huge sum of money alternately through macroreticular resin and strong ion exchange resin Belong to element.
Preferably, the low-order coal is weathered coal.
Preferably, the macroreticular resin is middle polarity macroporous absorbent resin, and the strong ion exchange resin is weak to fold Acidic cationic resin.
Preferably, the extracting method of the Platycarya strobilacea skin polyphenol extract comprises the following steps:
(1)Platycarya strobilacea skin through over cleaning removal of impurities is crushed, Platycarya strobilacea skin particle to be extracted is obtained;
(2)By step(1)Obtained Platycarya strobilacea skin particle to be extracted is with 1:9-1:21g/mL solid-liquid ratio is added to Extraction solvent In, homogenization 7-10min, is separated by filtration supernatant liquor under 7000-11000r/min rotating speed, obtains polyphenol extraction supernatant Liquid, wherein, the Extraction solvent is the aqueous solution for the ethanol that volume by volume concentration is 40-50%;
(3)By step(2)Obtained polyphenol extraction supernatant is concentrated in vacuo to sticky shape under conditions of 55-65 DEG C, goes forward side by side one Vacuum freeze drying is walked into powdered, Platycarya strobilacea skin polyphenol is produced.
Another aspect of the present invention provides a kind of preservation method of environmentally friendly antistaling agent for food, the preservation method Comprise the following steps:
The preservation method is specific as follows:
(1)Parts by weight according to each material weigh sodium humate, laminarin, Platycarya strobilacea skin polyphenol extract, chitin and Lignin, is divided into component one and component two, and component one and component two press 4:Carried out after 1 mass ratio mixing packed;
(2)Packed antistaling agent is placed in the environment for placing food.
Compared with prior art, the present invention has following beneficial effect:
(1)The environmentally friendly antistaling agent that the present invention provides described in a kind of environmentally friendly antistaling agent for food for food includes the He of component one Component two, the composition of the component one is sodium humate;The composition of the component two is laminarin, many phenol extractions of Platycarya strobilacea skin Thing, chitin and lignin, antistaling agent of the present invention are edible food antistaling agent, probe into out sodium humate during as antistaling agent Dose of virtual safe;Meanwhile, the antistaling agent has preferable water conservation, antibacterial, sterilization, antioxidant effect, can improve food Edible and commodity value;
(2)The food that the present invention is provided environmentally friendly antistaling agent access humic acid, using sodium humate as food preservative purposes, Accomplish food security rank, and fresh-keeping effect is good.Provide simultaneously and sodium humate fruits and vegetables guarantor is directly prepared by low-order coal Fresh dose of method, the preparation method is simple to operate, easily realizes, and can effectively remove the member of the harmful heavy metal in antistaling agent Element;
(3)Antistaling agent preparation method of the present invention is simple, and process is few, easy to use.
Embodiment
With reference to specific embodiment, the present invention is expanded on further.It should be understood that these embodiments are merely to illustrate the present invention Rather than limitation the scope of the present invention.
Embodiment 1
A kind of environmentally friendly antistaling agent for food that the present embodiment is provided, the environmentally friendly antistaling agent for food includes component one With component two, the composition of the component one is sodium humate;The composition of the component two is laminarin, Platycarya strobilacea skin polyphenol is carried Thing, chitin and lignin are taken,
The parts by weight of above-mentioned each material are specific as follows,
55 parts of sodium humate,
15 parts of laminarin,
3 parts of Platycarya strobilacea skin polyphenol extract,
4 parts of chitin,
9 parts of lignin.
The extracting method of the sodium humate is:
(1)Low-order coal is crushed to 150-400 mesh, the 5% sodium bicarbonate aqueous solution reaction 6h of 8 times of coal dust weight is added;
(2)After the completion of reaction, reaction product is purified and removed a huge sum of money alternately through macroreticular resin and strong ion exchange resin Belong to element.
The low-order coal is weathered coal.
The macroreticular resin be middle polarity macroporous absorbent resin, the strong ion exchange resin for fold faintly acid sun from Subtree fat.
The extracting method of the Platycarya strobilacea skin polyphenol extract comprises the following steps:
(1)Platycarya strobilacea skin through over cleaning removal of impurities is crushed, Platycarya strobilacea skin particle to be extracted is obtained;
(2)By step(1)Obtained Platycarya strobilacea skin particle to be extracted is with 1:21g/mL solid-liquid ratio is added in Extraction solvent, Homogenization 7-10min, is separated by filtration supernatant liquor under 7000r/min rotating speed, obtains polyphenol extraction supernatant, wherein, The Extraction solvent is the aqueous solution for the ethanol that volume by volume concentration is 40-50%;
(3)By step(2)Obtained polyphenol extraction supernatant is concentrated in vacuo to sticky shape under conditions of 55-65 DEG C, goes forward side by side one Vacuum freeze drying is walked into powdered, Platycarya strobilacea skin polyphenol is produced.
Another aspect of the present invention provides a kind of preservation method of environmentally friendly antistaling agent for food, the preservation method Comprise the following steps:
The preservation method is specific as follows:
(1)Parts by weight according to each material weigh sodium humate, laminarin, Platycarya strobilacea skin polyphenol extract, chitin and Lignin, is divided into component one and component two, and component one and component two press 4:Carried out after 1 mass ratio mixing packed;
(2)Packed antistaling agent is placed in the environment for placing food.
Embodiment 2
A kind of environmentally friendly antistaling agent for food that the present embodiment is provided, the environmentally friendly antistaling agent for food includes component one With component two, the composition of the component one is sodium humate;The composition of the component two is laminarin, Platycarya strobilacea skin polyphenol is carried Thing, chitin and lignin are taken,
The parts by weight of above-mentioned each material are specific as follows,
20 parts of sodium humate,
23 parts of laminarin,
1 part of Platycarya strobilacea skin polyphenol extract,
6 parts of chitin,
5 parts of lignin.
The extracting method of the sodium humate is:
(1)Low-order coal is crushed to 150-400 mesh, the 5% sodium bicarbonate aqueous solution reaction 8h of 3 times of coal dust weight is added;
(2)After the completion of reaction, reaction product is purified and removed a huge sum of money alternately through macroreticular resin and strong ion exchange resin Belong to element.
The low-order coal is weathered coal.
The macroreticular resin be middle polarity macroporous absorbent resin, the strong ion exchange resin for fold faintly acid sun from Subtree fat.
The extracting method of the Platycarya strobilacea skin polyphenol extract comprises the following steps:
(1)Platycarya strobilacea skin through over cleaning removal of impurities is crushed, Platycarya strobilacea skin particle to be extracted is obtained;
(2)By step(1)Obtained Platycarya strobilacea skin particle to be extracted is with 1:9g/mL solid-liquid ratio is added in Extraction solvent, Homogenization 7-10min, is separated by filtration supernatant liquor under 11000r/min rotating speed, obtains polyphenol extraction supernatant, wherein, institute State the aqueous solution that Extraction solvent is the ethanol that volume by volume concentration is 40-50%;
(3)By step(2)Obtained polyphenol extraction supernatant is concentrated in vacuo to sticky shape under conditions of 55-65 DEG C, goes forward side by side one Vacuum freeze drying is walked into powdered, Platycarya strobilacea skin polyphenol is produced.
Another aspect of the present invention provides a kind of preservation method of environmentally friendly antistaling agent for food, the preservation method Comprise the following steps:
The preservation method is specific as follows:
(1)Parts by weight according to each material weigh sodium humate, laminarin, Platycarya strobilacea skin polyphenol extract, chitin and Lignin, is divided into component one and component two, and component one and component two press 4:Carried out after 1 mass ratio mixing packed;
(2)Packed antistaling agent is placed in the environment for placing food.
Embodiment 3
A kind of environmentally friendly antistaling agent for food that the present embodiment is provided, the environmentally friendly antistaling agent for food includes component one With component two, the composition of the component one is sodium humate;The composition of the component two is laminarin, Platycarya strobilacea skin polyphenol is carried Thing, chitin and lignin are taken,
The parts by weight of above-mentioned each material are specific as follows,
35 parts of sodium humate,
19 parts of laminarin,
2 parts of Platycarya strobilacea skin polyphenol extract,
4 parts of chitin,
7 parts of lignin.
The extracting method of the sodium humate is:
(1)Low-order coal is crushed to 150-400 mesh, the 5% sodium bicarbonate aqueous solution reaction 6-8h of 5 times of coal dust weight is added;
(2)After the completion of reaction, reaction product is purified and removed a huge sum of money alternately through macroreticular resin and strong ion exchange resin Belong to element.
The low-order coal is weathered coal.
The macroreticular resin be middle polarity macroporous absorbent resin, the strong ion exchange resin for fold faintly acid sun from Subtree fat.
The extracting method of the Platycarya strobilacea skin polyphenol extract comprises the following steps:
(1)Platycarya strobilacea skin through over cleaning removal of impurities is crushed, Platycarya strobilacea skin particle to be extracted is obtained;
(2)By step(1)Obtained Platycarya strobilacea skin particle to be extracted is with 1:15g/mL solid-liquid ratio is added in Extraction solvent, Homogenization 7-10min, is separated by filtration supernatant liquor under 8000r/min rotating speed, obtains polyphenol extraction supernatant, wherein, institute State the aqueous solution that Extraction solvent is the ethanol that volume by volume concentration is 40-50%;
(3)By step(2)Obtained polyphenol extraction supernatant is concentrated in vacuo to sticky shape under conditions of 55-65 DEG C, goes forward side by side one Vacuum freeze drying is walked into powdered, Platycarya strobilacea skin polyphenol is produced.
Another aspect of the present invention provides a kind of preservation method of environmentally friendly antistaling agent for food, the preservation method Comprise the following steps:
The preservation method is specific as follows:
(1)Parts by weight according to each material weigh sodium humate, laminarin, Platycarya strobilacea skin polyphenol extract, chitin and Lignin, is divided into component one and component two, and component one and component two press 4:Carried out after 1 mass ratio mixing packed;
(2)Packed antistaling agent is placed in the environment for placing food.
Embodiment 4
A kind of environmentally friendly antistaling agent for food that the present embodiment is provided, the environmentally friendly antistaling agent for food includes component one With component two, the composition of the component one is sodium humate;The composition of the component two is laminarin, Platycarya strobilacea skin polyphenol is carried Thing, chitin and lignin are taken,
The parts by weight of above-mentioned each material are specific as follows,
20 parts of sodium humate,
23 parts of laminarin,
1 part of Platycarya strobilacea skin polyphenol extract,
5 parts of chitin,
5 parts of lignin.
The extracting method of the sodium humate is:
(1)Low-order coal is crushed to 150-400 mesh, the 5% sodium bicarbonate aqueous solution reaction 6-8h of 7 times of coal dust weight is added;
(2)After the completion of reaction, reaction product is purified and removed a huge sum of money alternately through macroreticular resin and strong ion exchange resin Belong to element.
The low-order coal is weathered coal.
The macroreticular resin be middle polarity macroporous absorbent resin, the strong ion exchange resin for fold faintly acid sun from Subtree fat.
The extracting method of the Platycarya strobilacea skin polyphenol extract comprises the following steps:
(1)Platycarya strobilacea skin through over cleaning removal of impurities is crushed, Platycarya strobilacea skin particle to be extracted is obtained;
(2)By step(1)Obtained Platycarya strobilacea skin particle to be extracted is with 1:12g/mL solid-liquid ratio is added in Extraction solvent, Homogenization 7-10min, is separated by filtration supernatant liquor under 7500r/min rotating speed, obtains polyphenol extraction supernatant, wherein, The Extraction solvent is the aqueous solution for the ethanol that volume by volume concentration is 40-50%;
(3)By step(2)Obtained polyphenol extraction supernatant is concentrated in vacuo to sticky shape under conditions of 55-65 DEG C, goes forward side by side one Vacuum freeze drying is walked into powdered, Platycarya strobilacea skin polyphenol is produced.
Another aspect of the present invention provides a kind of preservation method of environmentally friendly antistaling agent for food, the preservation method Comprise the following steps:
The preservation method is specific as follows:
(1)Parts by weight according to each material weigh sodium humate, laminarin, Platycarya strobilacea skin polyphenol extract, chitin and Lignin, is divided into component one and component two, and component one and component two press 4:Carried out after 1 mass ratio mixing packed;
(2)Packed antistaling agent is placed in the environment for placing food.
Embodiment 5
A kind of environmentally friendly antistaling agent for food that the present embodiment is provided, the environmentally friendly antistaling agent for food includes component one With component two, the composition of the component one is sodium humate;The composition of the component two is laminarin, Platycarya strobilacea skin polyphenol is carried Thing, chitin and lignin are taken,
The parts by weight of above-mentioned each material are specific as follows,
23 parts of sodium humate,
21 parts of laminarin,
1 part of Platycarya strobilacea skin polyphenol extract,
4 parts of chitin,
6 parts of lignin.
The extracting method of the sodium humate is:
(1)Low-order coal is crushed to 150-400 mesh, the 5% sodium bicarbonate aqueous solution reaction 6-8h of 4 times of coal dust weight is added;
(2)After the completion of reaction, reaction product is purified and removed a huge sum of money alternately through macroreticular resin and strong ion exchange resin Belong to element.
The low-order coal is weathered coal.
The macroreticular resin be middle polarity macroporous absorbent resin, the strong ion exchange resin for fold faintly acid sun from Subtree fat.
The extracting method of the Platycarya strobilacea skin polyphenol extract comprises the following steps:
(1)Platycarya strobilacea skin through over cleaning removal of impurities is crushed, Platycarya strobilacea skin particle to be extracted is obtained;
(2)By step(1)Obtained Platycarya strobilacea skin particle to be extracted is with 1:11g/mL solid-liquid ratio is added in Extraction solvent, Homogenization 7-10min, is separated by filtration supernatant liquor under 9000r/min rotating speed, obtains polyphenol extraction supernatant, wherein, The Extraction solvent is the aqueous solution for the ethanol that volume by volume concentration is 40-50%;
(3)By step(2)Obtained polyphenol extraction supernatant is concentrated in vacuo to sticky shape under conditions of 55-65 DEG C, goes forward side by side one Vacuum freeze drying is walked into powdered, Platycarya strobilacea skin polyphenol is produced.
Another aspect of the present invention provides a kind of preservation method of environmentally friendly antistaling agent for food, the preservation method Comprise the following steps:
The preservation method is specific as follows:
(1)Parts by weight according to each material weigh sodium humate, laminarin, Platycarya strobilacea skin polyphenol extract, chitin and Lignin, is divided into component one and component two, and component one and component two press 4:Carried out after 1 mass ratio mixing packed;
(2)Packed antistaling agent is placed in the environment for placing food.
The specific embodiment of the present invention is described above.It is to be appreciated that the invention is not limited in above-mentioned Particular implementation, those skilled in the art can make various deformations or amendments within the scope of the claims, this not shadow Ring the substantive content of the present invention.

Claims (8)

1. a kind of environmentally friendly antistaling agent for food, it is characterised in that:The environmentally friendly antistaling agent for food includes component one With component two, the composition of the component one is sodium humate;The composition of the component two is laminarin, Platycarya strobilacea skin polyphenol is carried Thing, chitin and lignin are taken,
The parts by weight of above-mentioned each material are specific as follows,
20-55 parts of sodium humate,
15-23 parts of laminarin,
1-3 parts of Platycarya strobilacea skin polyphenol extract,
4-6 parts of chitin,
5-9 parts of lignin.
2. the environmentally friendly antistaling agent according to claim 1 for food, it is characterised in that:The environmental protection guarantor for food Fresh dose includes component one and component two, and the composition of the component one is sodium humate;The composition of the component two be laminarin, Platycarya strobilacea skin polyphenol extract, chitin and lignin,
The parts by weight of above-mentioned each material are specific as follows,
20-35 parts of sodium humate,
19-23 parts of laminarin,
1-2 parts of Platycarya strobilacea skin polyphenol extract,
4-5 parts of chitin,
5-7 parts of lignin.
3. the environmentally friendly antistaling agent according to claim 2 for food, it is characterised in that:The environmental protection guarantor for food Fresh dose includes component one and component two, and the composition of the component one is sodium humate;The composition of the component two be laminarin, Platycarya strobilacea skin polyphenol extract, chitin and lignin,
The parts by weight of above-mentioned each material are specific as follows,
23 parts of sodium humate,
21 parts of laminarin,
1 part of Platycarya strobilacea skin polyphenol extract,
4 parts of chitin,
6 parts of lignin.
4. the environmentally friendly antistaling agent according to claim 1 for food, it is characterised in that:The extraction side of the sodium humate Method is:
(1)Low-order coal is crushed to 150-400 mesh, the 5% sodium bicarbonate aqueous solution reaction 6-8h of 3-8 times of coal dust weight is added;
(2)After the completion of reaction, reaction product is purified and removed a huge sum of money alternately through macroreticular resin and strong ion exchange resin Belong to element.
5. the environmentally friendly antistaling agent according to claim 4 for food, it is characterised in that:The low-order coal is weathered coal.
6. the environmentally friendly antistaling agent according to claim 1 for food, it is characterised in that:The macroreticular resin is medium pole Property macroporous absorbent resin, the strong ion exchange resin for fold acidulous cation resin.
7. the environmentally friendly antistaling agent according to claim 1 for food, it is characterised in that:The many phenol extractions of Platycarya strobilacea skin The extracting method of thing comprises the following steps:
(1)Platycarya strobilacea skin through over cleaning removal of impurities is crushed, Platycarya strobilacea skin particle to be extracted is obtained;
(2)By step(1)Obtained Platycarya strobilacea skin particle to be extracted is with 1:9-1:21g/mL solid-liquid ratio is added to Extraction solvent In, homogenization 7-10min, is separated by filtration supernatant liquor under 7000-11000r/min rotating speed, obtains polyphenol extraction supernatant Liquid, wherein, the Extraction solvent is the aqueous solution for the ethanol that volume by volume concentration is 40-50%;
(3)By step(2)Obtained polyphenol extraction supernatant is concentrated in vacuo to sticky shape under conditions of 55-65 DEG C, goes forward side by side one Vacuum freeze drying is walked into powdered, Platycarya strobilacea skin polyphenol is produced.
8. the preservation method of the environmentally friendly antistaling agent for food as described in claim any one of 1-7, it is characterised in that:It is described Preservation method is specific as follows:
(1)Parts by weight according to each material weigh sodium humate, laminarin, Platycarya strobilacea skin polyphenol extract, chitin and Lignin, is divided into component one and component two, and component one and component two press 4:Carried out after 1 mass ratio mixing packed;
(2)Packed antistaling agent is placed in the environment for placing food.
CN201710425250.3A 2017-06-08 2017-06-08 Environment-friendly preservative for food and preservation method Withdrawn CN107156599A (en)

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CN107156599A true CN107156599A (en) 2017-09-15

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Application publication date: 20170915