CN107048926B - A kind of teacup of bubble stevia rebaudianum jasmine tea - Google Patents
A kind of teacup of bubble stevia rebaudianum jasmine tea Download PDFInfo
- Publication number
- CN107048926B CN107048926B CN201710328049.3A CN201710328049A CN107048926B CN 107048926 B CN107048926 B CN 107048926B CN 201710328049 A CN201710328049 A CN 201710328049A CN 107048926 B CN107048926 B CN 107048926B
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- Prior art keywords
- bend pipe
- funnel
- cup
- tea
- storage
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Classifications
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47G—HOUSEHOLD OR TABLE EQUIPMENT
- A47G19/00—Table service
- A47G19/12—Vessels or pots for table use
- A47G19/16—Tea infusers, e.g. infusing bags, egg-shaped infuses
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47G—HOUSEHOLD OR TABLE EQUIPMENT
- A47G19/00—Table service
- A47G19/22—Drinking vessels or saucers used for table service
- A47G19/2205—Drinking glasses or vessels
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47G—HOUSEHOLD OR TABLE EQUIPMENT
- A47G19/00—Table service
- A47G19/12—Vessels or pots for table use
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47G—HOUSEHOLD OR TABLE EQUIPMENT
- A47G19/00—Table service
- A47G19/12—Vessels or pots for table use
- A47G19/14—Coffee or tea pots
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J31/00—Apparatus for making beverages
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J31/00—Apparatus for making beverages
- A47J31/40—Beverage-making apparatus with dispensing means for adding a measured quantity of ingredients, e.g. coffee, water, sugar, cocoa, milk, tea
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47G—HOUSEHOLD OR TABLE EQUIPMENT
- A47G19/00—Table service
- A47G19/12—Vessels or pots for table use
- A47G2019/125—Vessels or pots for table use the lid comprising a compartment for holding sugar, cream or the like
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- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Apparatus For Making Beverages (AREA)
- Table Devices Or Equipment (AREA)
Abstract
The invention discloses a kind of teacups of bubble stevia rebaudianum jasmine tea,It is characterized by comprising funnels and bend pipe,Funnel upper limb, which is equipped with one, can be buckled in the lower anti-edge of rim of a cup,Funnel under shed is connected with circumferentially distributed bend pipe,Bend pipe upper end opening and funnel unicom,Bend pipe lower port opens,Water in funnel is fallen by bend pipe in cup,Baffle with holes is equipped in bend pipe,Elbow sidewall swell to form side and store up outward above baffle receives chamber,The side lower parts Chu Naqiang are equipped with trepanning,The present invention using when funnel is placed on rim of a cup or pot mouth,Honey or rock sugar particle are put into funnel to flow at baffle,Or it is put into storage and receives cylinder,When into cup, water filling is made tea,Current scour honey or rock sugar,Its sweet taste is brought into cup,And it is retained in the dispensing in bend pipe and possesses distance with water in the cup face,Without continuing to melt,The brewed tea pol in the roads Shi Ge will not cross sweet tea,Pol is more uniform,It just more saves trouble in brewed compare more frequently.
Description
It is on December 14th, 2015 that the application, which is the applying date, application No. is 201510923632X, entitled " bubble ice
The divisional application of the patent of the teacup of sugared chrysanthemum tea ".
Technical field
It has tea teacup the present invention relates to one kind, especially a kind of teacup of bubble stevia rebaudianum jasmine tea.
Background technology
China is tea culture big country, and majority have the custom having tea, and the tool of having tea is essential, such as teacup, tea
Health care is put into first by pot with the improvement of people's life quality, more focusing on the taste and function of tea when people have tea
Position, if people are commonly incorporated into honey or rock sugar drinking jasmine tea often, health of rendering palatable, beautifying face and moistering lotion, when this kind of tea is brewed first to
It is put into jasmine tea in teacup or teapot, places into honey or rock sugar, if the primary tea sugariness being added after continuing water will decline, first road
The length of tea brew time one will be excessively happy, can all influence mouthfeel, can be all quantitatively adding with per pass tea to control sugariness, in this way
Have and excessively bother, so this problem is still solved up for technology.
Invention content
To solve the above-mentioned problems, the present invention provides a kind of teacups of bubble stevia rebaudianum jasmine tea.
The technical solution adopted by the present invention is：A kind of teacup of bubble stevia rebaudianum jasmine tea, it is characterised in that including funnel and bend pipe,
Funnel upper limb, which is equipped with one, can be buckled in the lower anti-edge of rim of a cup, and funnel under shed is connected with circumferentially distributed bend pipe, bend pipe upper end opening
With funnel unicom, bend pipe lower port opens, and the water in funnel is fallen by bend pipe in cup, and baffle with holes is equipped in bend pipe.
The present invention could also say that a kind of attachment device of bubble honey chrysanthemum teacup, baffle top elbow sidewall are outside
Side, which is swelled, to be formed side storage and receives chamber.
The present invention could also say that a kind of attachment device of bubble rock sugar chrysanthemum teapot, and the lower parts the side Chu Naqiang are equipped with and open
Hole.
The present invention could also say that a kind of teacup of bubble stevia rebaudianum jasmine tea, the bend pipe are equipped with upright storage connected to it
Receive cylinder, the upper end opening of cylinder is received in storage, storage receive a lower part with inside bend pipe by via unicom.
The present invention could also say that it is a kind of bubble honey chrysanthemum tea teacup, storage receive cylinder upper end cross-sectional area be more than lower end
Cross-sectional area.
The present invention could also say that a kind of teacup of the chrysanthemum tea of storage sustained release sweetening material, and tin lower part tool is received in the storage
There are the bottom outside bend pipe, bottom to be equipped with leak.
The present invention could also say that a kind of teapot of bubble honey chrysanthemum tea, the storage receive a upper end and be connected with hopper side walls,
And it is formed and is open on side wall.
The present invention could also say that a kind of teapot of bubble rock sugar chrysanthemum tea, and the bend pipe is 2 to 8.
The present invention could also say that it is a kind of bubble stevia rebaudianum jasmine tea teapot, it is described storage receive cylinder be 2 to 8.
Further, each bend pipe lower port is gathered together, and is opened downwards by a vertical tube at convergence.
The present invention using when funnel is placed on rim of a cup or pot mouth, honey or rock sugar particle, which are put into funnel, to be flowed at baffle,
Or be put into storage and receive cylinder, when into cup, water filling is made tea, current scour honey or rock sugar bring its sweet taste in cup into, and are retained in curved
Dispensing in pipe possesses distance with water in the cup face, melts without continuing, and the brewed tea pol in the roads Shi Ge will not cross sweet tea, pol compared with
To be uniform, just more save trouble in brewed compare more frequently.
Description of the drawings
Fig. 1 is one overall structure diagram of the embodiment of the present invention.
Fig. 2 is one schematic cross-sectional view of the embodiment of the present invention.
Fig. 3 is two overall structure diagram of the embodiment of the present invention.
Fig. 4 is three schematic cross-sectional view of the embodiment of the present invention.
Fig. 5 is four overall structure diagram of the embodiment of the present invention.
Fig. 6 is four schematic cross-sectional view of the embodiment of the present invention.
Fig. 7 is five schematic cross-sectional view of the embodiment of the present invention.
Fig. 8 is six overall structure diagram of the embodiment of the present invention.
Figure label title：1 funnel；2 bend pipes；Anti- edge under 3；4 baffles；Chamber is received in the storage of 5 sides；6 trepannings；Cylinder is received in 7 storages；8 vias；
9 bottoms；10 leak；It is open on 11；12 vertical tubes.
Specific implementation mode
The embodiment of the present invention one is as shown in Figure 1, 2, and the teacup of the bubble stevia rebaudianum jasmine tea includes funnel 1 and bend pipe 2 and teacup
Or teapot, funnel upper limb, which is equipped with the lower opening instead along 3, funnel that one can be buckled in rim of a cup, can add cup lid, and funnel under shed connects
It is connected to circumferentially distributed bend pipe, the present embodiment bend pipe is two, and bend pipe upper end opening and funnel unicom, bend pipe lower port open,
Water in funnel is naturally fallen in by bend pipe in cup, and baffle 4 with holes is equipped in bend pipe.The present embodiment using when funnel is placed on
Rim of a cup or pot mouth, bend pipe dangle in rim of a cup, honey or rock sugar particle are put into funnel and flowed at baffle, into cup water filling make tea
When, current scour honey or rock sugar bring its sweet taste in cup into, and be retained in the dispensing in bend pipe and water in the cup face possess away from
From, melt without continuing, the brewed tea pol in the roads Shi Ge will not cross sweet tea, and pol is more uniform, it is brewed than more frequently when
Time just more saves trouble.
The embodiment of the present invention two as shown in figure 3, the teacup of the bubble stevia rebaudianum jasmine tea on the basis of embodiment one, on baffle
Square elbow sidewall swells outward to be formed side storage and receives chamber 5, can be stored up and be received more dispensings, be also possible to prevent rock sugar block block it is curved
Pipe.Once rock sugar block blocks bend pipe, it can so that flow is not smooth, on the one hand, so that the time lengthening to pour；On the other hand,
The time that water is contacted with rock sugar block in a disguised form is increased, tea can be made to cross sweet tea, the technique effect of the present invention is not achieved.
For the embodiment of the present invention three as shown in figure 4, the teacup of the bubble stevia rebaudianum jasmine tea is on the basis of embodiment two, chamber is received in side storage
Lower part is equipped with trepanning 6, can be more conducive to flow whereabouts, take away the taste of more dispensings, while being also possible to prevent some sugar
Residue can be trapped in side storage and receive chamber.Chamber is received as the residue of fructose can be trapped in side storage, is not used for a long time, can be attracted ant
The small insects such as ant come, unhygienic.Due to being to clear up these residues in bend pipe, difficulty is also bigger.
The embodiment of the present invention four is as shown in Figure 5,6, and the bend pipe of the teacup of the bubble stevia rebaudianum jasmine tea is equipped with connected to it straight
Cylinder 7 is received in vertical storage, storage receive a lower part with by 8 unicom of via, dispensing can be put into storage and receive cylinder by when use, in bend pipe inside bend pipe
The dispensing in cylinder is received in storage under the washing away of interior flow to bring into cup, flow is more unobstructed, accommodation space bigger.
Storage receive cylinder upper end cross-sectional area be more than lower end cross-sectional area.The ice bigger than elbow radius can be placed in this way
Sugar.Due to water can only contact storage receive cylinder lower end rock sugar block, that is, the rock sugar block of lower end can only be dissolved, even if so primary
Property add many rock sugar blocks, and will not so that tea crosses sweet tea, reduce the trouble of frequently sugar on the rocks.
The embodiment of the present invention five as shown in fig. 7, the teacup of the bubble stevia rebaudianum jasmine tea is on the basis of example IV, receive under cylinder by storage
There is the bottom 9 outside bend pipe, bottom to be equipped with leak 10 in portion, is more convenient for overboard and rinses.
The embodiment of the present invention six as shown in figure 8, the storage of the teacup of the bubble stevia rebaudianum jasmine tea receives a upper end and is connected with hopper side walls,
And formed on side wall and be open 11, the present embodiment bend pipe and Chu Na respectively four, the storage that when implementation can be as needed
The amount of receiving selects setting, the present embodiment that can just be received towards storage by funnel and be put into dispensing in cylinder between 2 to 8, and not having to will be of the invention
It is taken up from teacup, so that it may to be directly placed into dispensing, more convenient operation.Each bend pipe lower port of the present embodiment is gathered together,
It is open downwards by a vertical tube 12 at convergence, flow can be further guided, which can also use in the above-described embodiments,
For improving structural strength and accommodation space.
Cylinder is received into storage and storage receives cylinder and is set as 2-8, can adjust the sugar content of tea according to personal taste in this way
Height can be stored up at 2-8 if the people that taste is partially light and receive cylinder or storage is received and one or more is selected in cylinder to place rock sugar block, no
Each is needed to place rock sugar block.And the people that taste is laid particular stress on can whole storages receive cylinder and all place rock sugar block, store up and receive the more tune of cylinder
The precision for saving taste is higher.
It is only in summary the specific embodiment of the invention, but is not limited to embodiment, it can also each technical characteristic group again
Close more realization methods, it is all without departing from the inventive concept, the equivalent modification and the prior art done according to the application
Addition is accordingly to be regarded as the technology of the present invention scope.
Claims (1)
1. a kind of teacup of bubble stevia rebaudianum jasmine tea, it is characterised in that including funnel and bend pipe, funnel upper limb, which is equipped with one, can be buckled in cup
The lower anti-edge of mouth, funnel under shed are connected with circumferentially distributed bend pipe, and bend pipe upper end opening and funnel unicom, bend pipe lower port are opened
It puts, the water in funnel is fallen by bend pipe in cup, and baffle with holes is equipped in bend pipe；So bend pipe is equipped with connected to it straight
Cylinder is received in vertical storage, storage receive a lower part with inside bend pipe by via unicom；The bend pipe is 2 to 8；Tin lower part tool is received in the storage
There are the bottom outside bend pipe, bottom to be equipped with leak；Storage receive cylinder upper end cross-sectional area be more than lower end cross-sectional area.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710328049.3A CN107048926B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of bubble stevia rebaudianum jasmine tea |
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510923632.XA CN105534217B (en) | 2015-12-14 | 2015-12-14 | Steep the teacup of rock sugar chrysanthemum tea |
| CN201710328049.3A CN107048926B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of bubble stevia rebaudianum jasmine tea |
Related Parent Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510923632.XA Division CN105534217B (en) | 2015-12-14 | 2015-12-14 | Steep the teacup of rock sugar chrysanthemum tea |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN107048926A CN107048926A (en) | 2017-08-18 |
| CN107048926B true CN107048926B (en) | 2018-10-30 |
Family
ID=55814201
Family Applications (8)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201710328049.3A Active CN107048926B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of bubble stevia rebaudianum jasmine tea |
| CN201710328055.9A Active CN107048927B (en) | 2015-12-14 | 2015-12-14 | A kind of bubble honey chrysanthemum teacup |
| CN201710328050.6A Active CN106923599B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of the rock sugar chrysanthemum tea of sustained release sweet taste |
| CN201710328056.3A Active CN107048928B (en) | 2015-12-14 | 2015-12-14 | A kind of bubble rock sugar chrysanthemum teacup |
| CN201710328062.9A Active CN106901576B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of the chrysanthemum tea of storage sustained release sweetening material |
| CN201710328061.4A Active CN106942966B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of bubble honey rock sugar chrysanthemum tea |
| CN201710328044.0A Active CN106942965B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of the honey chrysanthemum tea of sustained release sweet taste |
| CN201510923632.XA Active CN105534217B (en) | 2015-12-14 | 2015-12-14 | Steep the teacup of rock sugar chrysanthemum tea |
Family Applications After (7)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201710328055.9A Active CN107048927B (en) | 2015-12-14 | 2015-12-14 | A kind of bubble honey chrysanthemum teacup |
| CN201710328050.6A Active CN106923599B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of the rock sugar chrysanthemum tea of sustained release sweet taste |
| CN201710328056.3A Active CN107048928B (en) | 2015-12-14 | 2015-12-14 | A kind of bubble rock sugar chrysanthemum teacup |
| CN201710328062.9A Active CN106901576B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of the chrysanthemum tea of storage sustained release sweetening material |
| CN201710328061.4A Active CN106942966B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of bubble honey rock sugar chrysanthemum tea |
| CN201710328044.0A Active CN106942965B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of the honey chrysanthemum tea of sustained release sweet taste |
| CN201510923632.XA Active CN105534217B (en) | 2015-12-14 | 2015-12-14 | Steep the teacup of rock sugar chrysanthemum tea |
Country Status (1)
| Country | Link |
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| CN (8) | CN107048926B (en) |
Family Cites Families (14)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB236045A (en) * | 1924-07-08 | 1925-07-02 | Charles Minshull Bowen | An appliance for holding or supporting grape-fruit and like fruit during consumption |
| FR2399861A1 (en) * | 1977-08-12 | 1979-03-09 | Viellard Paul Henri | Mixing device with multi-inlet nozzle - for fluids which can be mixed only at time of use, e.g. epoxy! resin adhesives |
| FR2708184B1 (en) * | 1993-06-30 | 1996-02-02 | Moulinex Sa | Infusion machine. |
| CN2875222Y (en) * | 2006-03-02 | 2007-03-07 | 潘鑫凯 | High-grade tea-pot for making beverage |
| WO2011117975A1 (en) * | 2010-03-23 | 2011-09-29 | 株式会社薬膳壷焼本舗五行 | Fluid descent device |
| CN201888642U (en) * | 2010-10-25 | 2011-07-06 | 宁波金瑞国际贸易有限公司 | Device for drinking beer |
| KR20120110481A (en) * | 2011-03-29 | 2012-10-10 | 노영신 | Apparatus for droping coffee powder and etc. by botton |
| CN202128350U (en) * | 2011-07-01 | 2012-02-01 | 查渝 | Air pressure type wine dispensing and mixing device |
| MX353265B (en) * | 2012-04-05 | 2018-01-08 | Nestec Sa | Apparatus and method for providing metered amounts of ingredient, especially for a tailored nutrition to infants. |
| CN203263074U (en) * | 2013-05-28 | 2013-11-06 | 张云伟 | Drink dispenser with multi-flavor drinks |
| CN103405101B (en) * | 2013-08-29 | 2015-08-05 | 云南贡润祥茶产业开发有限公司 | For the boiling of tea cream, the tea set that dissolves and topple over |
| CN203749099U (en) * | 2014-03-30 | 2014-08-06 | 永康市紫金工贸有限公司 | Tea making cup |
| CN204600039U (en) * | 2015-03-23 | 2015-09-02 | 黄兴时 | Integral type tea cream tea infuser |
| CN204708535U (en) * | 2015-05-27 | 2015-10-21 | 巨心怡 | Double seasoning straw |
-
2015
- 2015-12-14 CN CN201710328049.3A patent/CN107048926B/en active Active
- 2015-12-14 CN CN201710328055.9A patent/CN107048927B/en active Active
- 2015-12-14 CN CN201710328050.6A patent/CN106923599B/en active Active
- 2015-12-14 CN CN201710328056.3A patent/CN107048928B/en active Active
- 2015-12-14 CN CN201710328062.9A patent/CN106901576B/en active Active
- 2015-12-14 CN CN201710328061.4A patent/CN106942966B/en active Active
- 2015-12-14 CN CN201710328044.0A patent/CN106942965B/en active Active
- 2015-12-14 CN CN201510923632.XA patent/CN105534217B/en active Active
Also Published As
| Publication number | Publication date |
|---|---|
| CN107048928A (en) | 2017-08-18 |
| CN107048926A (en) | 2017-08-18 |
| CN106923599B (en) | 2018-04-27 |
| CN106942965B (en) | 2018-08-14 |
| CN106901576B (en) | 2018-08-10 |
| CN105534217A (en) | 2016-05-04 |
| CN106942966B (en) | 2018-09-28 |
| CN106942965A (en) | 2017-07-14 |
| CN106923599A (en) | 2017-07-07 |
| CN106942966A (en) | 2017-07-14 |
| CN107048928B (en) | 2018-11-16 |
| CN105534217B (en) | 2017-12-12 |
| CN106901576A (en) | 2017-06-30 |
| CN107048927A (en) | 2017-08-18 |
| CN107048927B (en) | 2018-10-30 |
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