CN105534217B - Steep the teacup of rock sugar chrysanthemum tea - Google Patents
Steep the teacup of rock sugar chrysanthemum tea Download PDFInfo
- Publication number
- CN105534217B CN105534217B CN201510923632.XA CN201510923632A CN105534217B CN 105534217 B CN105534217 B CN 105534217B CN 201510923632 A CN201510923632 A CN 201510923632A CN 105534217 B CN105534217 B CN 105534217B
- Authority
- CN
- China
- Prior art keywords
- bend pipe
- funnel
- cup
- tea
- rock sugar
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47G—HOUSEHOLD OR TABLE EQUIPMENT
- A47G19/00—Table service
- A47G19/12—Vessels or pots for table use
- A47G19/16—Tea infusers, e.g. infusing bags, egg-shaped infuses
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47G—HOUSEHOLD OR TABLE EQUIPMENT
- A47G19/00—Table service
- A47G19/22—Drinking vessels or saucers used for table service
- A47G19/2205—Drinking glasses or vessels
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47G—HOUSEHOLD OR TABLE EQUIPMENT
- A47G19/00—Table service
- A47G19/12—Vessels or pots for table use
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47G—HOUSEHOLD OR TABLE EQUIPMENT
- A47G19/00—Table service
- A47G19/12—Vessels or pots for table use
- A47G19/14—Coffee or tea pots
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J31/00—Apparatus for making beverages
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J31/00—Apparatus for making beverages
- A47J31/40—Beverage-making apparatus with dispensing means for adding a measured quantity of ingredients, e.g. coffee, water, sugar, cocoa, milk, tea
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47G—HOUSEHOLD OR TABLE EQUIPMENT
- A47G19/00—Table service
- A47G19/12—Vessels or pots for table use
- A47G2019/125—Vessels or pots for table use the lid comprising a compartment for holding sugar, cream or the like
Abstract
The invention discloses a kind of teacup for steeping rock sugar chrysanthemum tea,It is characterized in that including funnel and bend pipe,Funnel upper limb, which is provided with one, can be buckled in the lower anti-edge of rim of a cup,Funnel under shed is connected with circumferentially distributed bend pipe,Bend pipe upper end open and funnel UNICOM,Bend pipe lower port opens,Water in funnel is fallen into cup by bend pipe,Baffle plate with holes is provided with bend pipe,Elbow sidewall swells laterally above baffle plate to form side storage and receives chamber,Side Chu Naqiang bottoms are provided with perforate,Funnel is placed on rim of a cup or pot mouth when the present invention uses,Honey or rock sugar particle are put into funnel to flow at baffle plate,Or it is put into storage and receives cylinder,When into cup, water filling is made tea,Current scour honey or rock sugar,Its sweet taste is brought into cup,And it is retained in the dispensing in bend pipe and possesses distance with water in the cup face,Without continuing to melt,The brewed tea pol in Shi Ge roads will not cross sweet tea,Pol is more homogeneous,Just more saved trouble in brewed compare more frequently.
Description
Technical field
Had tea teacup the present invention relates to one kind, particularly a kind of teacup for steeping rock sugar chrysanthemum tea.
Background technology
China is tea culture big country, and majority have the custom having tea, and the instrument of having tea is essential, such as teacup, tea
Kettle, with the improvement of people's life quality, more focusing on the taste and function of tea when people have tea, health care is put into first
Position, as people are commonly incorporated into honey or rock sugar drinking jasmine tea often, health of rendering palatable, beautifying face and moistering lotion, when this kind of tea is brewed first to
Jasmine tea is put into teacup or teapot, places into honey or rock sugar, if the tea sugariness once added after continuous water will decline, first road
The length of tea brew time one will be excessively happy, can all influence mouthfeel, in order to control sugariness to be all quantitatively adding with per pass tea, so
Have and excessively bother, so this problem still solves up for technology.
The content of the invention
In order to solve the above problems, the invention provides a kind of teacup for steeping rock sugar chrysanthemum tea.
The technical solution adopted by the present invention is：A kind of teacup for steeping rock sugar chrysanthemum tea, it is characterised in that including funnel and curved
Pipe, funnel upper limb, which is provided with one, can be buckled in the lower anti-edge of rim of a cup, and funnel under shed is connected with circumferentially distributed bend pipe, and bend pipe upper end is opened
Mouth and funnel UNICOM, bend pipe lower port are opened, and the water in funnel is fallen into cup by bend pipe, and baffle plate with holes is provided with bend pipe.
The present invention could also say that a kind of attachment device for steeping honey chrysanthemum teacup, and elbow sidewall is outside above the baffle plate
Side, which is swelled, to be formed side storage and receives chamber.
The present invention could also say that a kind of attachment device for steeping rock sugar chrysanthemum teapot, and the side Chu Naqiang bottoms are provided with and opened
Hole.
The present invention could also say that a kind of teacup for steeping rock sugar chrysanthemum tea, and the bend pipe is provided with connected upright
Cylinder is received in storage, and the upper end open of cylinder is received in storage, storage receive a bottom with inside bend pipe by via UNICOM.
The present invention could also say that a kind of teacup for steeping honey chrysanthemum tea, and storage receives the cross-sectional area of upper end of cylinder and is more than lower end
Cross-sectional area.
The present invention could also say that a kind of teacup for the chrysanthemum tea for storing sustained release sweetening material, and tin bottom tool is received in the storage
There is the bottom outside bend pipe, bottom is provided with leak.
The present invention could also say that a kind of teapot for steeping honey chrysanthemum tea, and the storage is received a upper end and is connected with hopper side walls,
And upper shed is formed in side wall.
The present invention could also say that a kind of teapot for steeping rock sugar chrysanthemum tea, and the bend pipe is 2 to 8.
The present invention could also say that a kind of teapot for steeping stevia rebaudianum jasmine tea, and the storage receives cylinder as 2 to 8.
Further, each bend pipe lower port is gathered together, and is opened downwards by a vertical tube at convergence.
Funnel is placed on rim of a cup or pot mouth when the present invention uses, honey or rock sugar particle are put into funnel flows at baffle plate,
Or be put into storage and receive cylinder, when into cup, water filling is made tea, current scour honey or rock sugar, its sweet taste is brought into cup, and be retained in curved
Dispensing in pipe possesses distance with water in the cup face, and without continuing to melt, the brewed tea pol in Shi Ge roads will not cross sweet tea, pol compared with
To be homogeneous, just more saved trouble in brewed compare more frequently.
Brief description of the drawings
Fig. 1 is the overall structure diagram of the embodiment of the present invention one.
Fig. 2 is the cross section structure diagram of the embodiment of the present invention one.
Fig. 3 is the overall structure diagram of the embodiment of the present invention two.
Fig. 4 is the cross section structure diagram of the embodiment of the present invention three.
Fig. 5 is the overall structure diagram of the embodiment of the present invention four.
Fig. 6 is the cross section structure diagram of the embodiment of the present invention four.
Fig. 7 is the cross section structure diagram of the embodiment of the present invention five.
Fig. 8 is the overall structure diagram of the embodiment of the present invention six.
Label title in figure：1 funnel；2 bend pipes；Anti- edge under 3；4 baffle plates；Chamber is received in the storage of 5 sides；6 perforates；Cylinder is received in 7 storages；8 vias；
9 bottoms；10 leak；11 upper sheds；12 vertical tubes.
Embodiment
As shown in Figure 1, 2, the teacup of the bubble rock sugar chrysanthemum tea includes funnel 1 and bend pipe 2, Yi Jicha to the embodiment of the present invention one
Cup or teapot, funnel upper limb, which is provided with one, can be buckled in the lower instead along 3 of rim of a cup, and funnel upper shed can add cup lid, funnel under shed
Circumferentially distributed bend pipe is connected with, the present embodiment bend pipe is two, and bend pipe upper end open and funnel UNICOM, bend pipe lower port are opened
Put, the water in funnel is naturally fallen in cup by bend pipe, and baffle plate 4 with holes is provided with bend pipe.By funnel when the present embodiment uses
Rim of a cup or pot mouth are placed on, bend pipe dangles in rim of a cup, honey or rock sugar particle are put into funnel and flowed at baffle plate, the water filling bubble into cup
Tea time, current scour honey or rock sugar, its sweet taste is brought into cup, and be retained in the dispensing in bend pipe and water in the cup face possess away from
From without continuing to melt, the brewed tea pol in Shi Ge roads will not cross sweet tea, and pol is more homogeneous, in brewed compare more frequently
Time just more saves trouble.
The embodiment of the present invention two as shown in figure 3, the teacup of the bubble rock sugar chrysanthemum tea on the basis of embodiment one, in baffle plate
Top elbow sidewall swells laterally to be formed side storage and receives chamber 5, can be stored up and be received more dispensings, be also possible to prevent rock sugar block block it is curved
Pipe.Once rock sugar block blocks bend pipe, it can make it that current are not smooth, on the one hand, so that the time lengthening to pour；On the other hand,
The time that water contacts with rock sugar block in a disguised form is added, tea can be caused to cross sweet tea, does not reach the technique effect of the present invention.
The embodiment of the present invention three as shown in figure 4, the teacup of the bubble rock sugar chrysanthemum tea on the basis of embodiment two, side storage receive
Chamber bottom is provided with perforate 6, can be more conducive to current whereabouts, take away the taste of more dispensings, while be also possible to prevent some
The residue of sugar can be trapped in side storage and receive chamber.Residue such as fructose can be trapped in side storage and receive chamber, for a long time without using can attract
The small insects such as ant come, unhygienic.Due to being that these residues are cleared up in bend pipe, difficulty is also bigger.
As shown in Figure 5,6, the bend pipe of the teacup of the bubble rock sugar chrysanthemum tea is provided with connected for the embodiment of the present invention four
Cylinder 7 is received in upright storage, and storage receives a bottom and receives cylinder with dispensing can be put into storage inside bend pipe by the UNICOM of via 8, during use, curved
Storage received into the dispensing in cylinder under the washing away of in-pipe flow to bring into cup, current are more unobstructed, and receiving space is bigger.
Storage receive cylinder upper end cross-sectional area be more than lower end cross-sectional area.The ice bigger than elbow radius can so be placed
Sugar.Due to water can only contact storage receive cylinder lower end rock sugar block, i.e. the rock sugar block of lower end can only be dissolved, even if so once
Property add many rock sugar blocks, and will not also make it that tea crosses sweet tea, reduce the trouble of frequently sugar on the rocks.
The embodiment of the present invention five as shown in fig. 7, the teacup of the bubble rock sugar chrysanthemum tea on the basis of example IV, cylinder is received in storage
Bottom has the bottom 9 outside bend pipe, and bottom is provided with leak 10, is more convenient for overboard and rinses.
The embodiment of the present invention six is as shown in figure 8, a upper end and hopper side walls phase are received in the storage of the teacup of the bubble rock sugar chrysanthemum tea
Even, and in side wall upper shed 11 is formed, the present embodiment bend pipe and Chu Na cylinders are respectively four, can be as needed during implementation
Chu Naliang selects to set between 2 to 8, and the present embodiment can just be received towards storage by funnel and be put into dispensing in cylinder, without this is sent out
It is bright to be taken up from teacup, it is possible to be directly placed into dispensing, more convenient operation.Each bend pipe lower port of the present embodiment converges in one
Rise, opened downwards by a vertical tube 12 at convergence, can further guide current, the structure can also be used in above-described embodiment
In, for improving structural strength and receiving space.
Cylinder is received into storage and storage receives cylinder and is arranged to 2-8, so the sugar content of tea can be adjusted according to the taste of individual
Height, if the people that taste is partially light, cylinder can be received in 2-8 storage or storage is received and selects in cylinder one or more to place rock sugar block, no
Each is needed to place rock sugar block.And the people that taste is laid particular stress on can whole storages receive cylinder and all place rock sugar block, the more tune of cylinder are received in storage
The precision for saving taste is higher.
It is only in summary the specific embodiment of the invention, but is not limited to embodiment, can also each technical characteristic group again
Close more implementations, it is all without departing from the inventive concept, the equivalent modification and prior art done according to the application
Addition is accordingly to be regarded as the technology of the present invention category.
Claims (1)
1. a kind of teacup for steeping rock sugar chrysanthemum tea, it is characterised in that including funnel and bend pipe, funnel upper limb is provided with one and can be buckled in
The lower anti-edge of rim of a cup, funnel under shed are connected with circumferentially distributed bend pipe, bend pipe upper end open and funnel UNICOM, bend pipe lower port
Open, the water in funnel is fallen into cup by bend pipe, and baffle plate with holes is provided with bend pipe；The bend pipe is provided with connected
Cylinder is received in upright storage, storage receive a bottom with inside bend pipe by via UNICOM；The storage receives a bottom with outside bend pipe
Bottom, bottom is provided with leak；The storage is received a upper end and is connected with hopper side walls, and upper shed is formed in side wall.
Priority Applications (8)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710328049.3A CN107048926B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of bubble stevia rebaudianum jasmine tea |
| CN201710328062.9A CN106901576B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of the chrysanthemum tea of storage sustained release sweetening material |
| CN201510923632.XA CN105534217B (en) | 2015-12-14 | 2015-12-14 | Steep the teacup of rock sugar chrysanthemum tea |
| CN201710328055.9A CN107048927B (en) | 2015-12-14 | 2015-12-14 | A kind of bubble honey chrysanthemum teacup |
| CN201710328050.6A CN106923599B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of the rock sugar chrysanthemum tea of sustained release sweet taste |
| CN201710328056.3A CN107048928B (en) | 2015-12-14 | 2015-12-14 | A kind of bubble rock sugar chrysanthemum teacup |
| CN201710328061.4A CN106942966B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of bubble honey rock sugar chrysanthemum tea |
| CN201710328044.0A CN106942965B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of the honey chrysanthemum tea of sustained release sweet taste |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510923632.XA CN105534217B (en) | 2015-12-14 | 2015-12-14 | Steep the teacup of rock sugar chrysanthemum tea |
Related Child Applications (7)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201710328062.9A Division CN106901576B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of the chrysanthemum tea of storage sustained release sweetening material |
| CN201710328056.3A Division CN107048928B (en) | 2015-12-14 | 2015-12-14 | A kind of bubble rock sugar chrysanthemum teacup |
| CN201710328055.9A Division CN107048927B (en) | 2015-12-14 | 2015-12-14 | A kind of bubble honey chrysanthemum teacup |
| CN201710328049.3A Division CN107048926B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of bubble stevia rebaudianum jasmine tea |
| CN201710328050.6A Division CN106923599B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of the rock sugar chrysanthemum tea of sustained release sweet taste |
| CN201710328044.0A Division CN106942965B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of the honey chrysanthemum tea of sustained release sweet taste |
| CN201710328061.4A Division CN106942966B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of bubble honey rock sugar chrysanthemum tea |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN105534217A CN105534217A (en) | 2016-05-04 |
| CN105534217B true CN105534217B (en) | 2017-12-12 |
Family
ID=55814201
Family Applications (8)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201710328056.3A Active CN107048928B (en) | 2015-12-14 | 2015-12-14 | A kind of bubble rock sugar chrysanthemum teacup |
| CN201710328061.4A Active CN106942966B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of bubble honey rock sugar chrysanthemum tea |
| CN201510923632.XA Active CN105534217B (en) | 2015-12-14 | 2015-12-14 | Steep the teacup of rock sugar chrysanthemum tea |
| CN201710328049.3A Active CN107048926B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of bubble stevia rebaudianum jasmine tea |
| CN201710328044.0A Active CN106942965B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of the honey chrysanthemum tea of sustained release sweet taste |
| CN201710328062.9A Active CN106901576B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of the chrysanthemum tea of storage sustained release sweetening material |
| CN201710328055.9A Active CN107048927B (en) | 2015-12-14 | 2015-12-14 | A kind of bubble honey chrysanthemum teacup |
| CN201710328050.6A Active CN106923599B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of the rock sugar chrysanthemum tea of sustained release sweet taste |
Family Applications Before (2)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201710328056.3A Active CN107048928B (en) | 2015-12-14 | 2015-12-14 | A kind of bubble rock sugar chrysanthemum teacup |
| CN201710328061.4A Active CN106942966B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of bubble honey rock sugar chrysanthemum tea |
Family Applications After (5)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201710328049.3A Active CN107048926B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of bubble stevia rebaudianum jasmine tea |
| CN201710328044.0A Active CN106942965B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of the honey chrysanthemum tea of sustained release sweet taste |
| CN201710328062.9A Active CN106901576B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of the chrysanthemum tea of storage sustained release sweetening material |
| CN201710328055.9A Active CN107048927B (en) | 2015-12-14 | 2015-12-14 | A kind of bubble honey chrysanthemum teacup |
| CN201710328050.6A Active CN106923599B (en) | 2015-12-14 | 2015-12-14 | A kind of teacup of the rock sugar chrysanthemum tea of sustained release sweet taste |
Country Status (1)
| Country | Link |
|---|---|
| CN (8) | CN107048928B (en) |
Family Cites Families (14)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB236045A (en) * | 1924-07-08 | 1925-07-02 | Charles Minshull Bowen | An appliance for holding or supporting grape-fruit and like fruit during consumption |
| FR2399861A1 (en) * | 1977-08-12 | 1979-03-09 | Viellard Paul Henri | Mixing device with multi-inlet nozzle - for fluids which can be mixed only at time of use, e.g. epoxy! resin adhesives |
| FR2708184B1 (en) * | 1993-06-30 | 1996-02-02 | Moulinex Sa | Infusion machine. |
| CN2875222Y (en) * | 2006-03-02 | 2007-03-07 | 潘鑫凯 | High-grade tea-pot for making beverage |
| WO2011117975A1 (en) * | 2010-03-23 | 2011-09-29 | 株式会社薬膳壷焼本舗五行 | Fluid descent device |
| CN201888642U (en) * | 2010-10-25 | 2011-07-06 | 宁波金瑞国际贸易有限公司 | Device for drinking beer |
| KR20120110481A (en) * | 2011-03-29 | 2012-10-10 | 노영신 | Apparatus for droping coffee powder and etc. by botton |
| CN202128350U (en) * | 2011-07-01 | 2012-02-01 | 查渝 | Air pressure type wine dispensing and mixing device |
| RU2635121C2 (en) * | 2012-04-05 | 2017-11-09 | Нестек С.А. | Device and method for providing dosed ingredient amounts, in particular, for fod specially prepared for infants |
| CN203263074U (en) * | 2013-05-28 | 2013-11-06 | 张云伟 | Drink dispenser with multi-flavor drinks |
| CN103405101B (en) * | 2013-08-29 | 2015-08-05 | 云南贡润祥茶产业开发有限公司 | For the boiling of tea cream, the tea set that dissolves and topple over |
| CN203749099U (en) * | 2014-03-30 | 2014-08-06 | 永康市紫金工贸有限公司 | Tea making cup |
| CN204600039U (en) * | 2015-03-23 | 2015-09-02 | 黄兴时 | Integral type tea cream tea infuser |
| CN204708535U (en) * | 2015-05-27 | 2015-10-21 | 巨心怡 | Double seasoning straw |
-
2015
- 2015-12-14 CN CN201710328056.3A patent/CN107048928B/en active Active
- 2015-12-14 CN CN201710328061.4A patent/CN106942966B/en active Active
- 2015-12-14 CN CN201510923632.XA patent/CN105534217B/en active Active
- 2015-12-14 CN CN201710328049.3A patent/CN107048926B/en active Active
- 2015-12-14 CN CN201710328044.0A patent/CN106942965B/en active Active
- 2015-12-14 CN CN201710328062.9A patent/CN106901576B/en active Active
- 2015-12-14 CN CN201710328055.9A patent/CN107048927B/en active Active
- 2015-12-14 CN CN201710328050.6A patent/CN106923599B/en active Active
Also Published As
| Publication number | Publication date |
|---|---|
| CN106942966B (en) | 2018-09-28 |
| CN107048927A (en) | 2017-08-18 |
| CN106942965B (en) | 2018-08-14 |
| CN107048928A (en) | 2017-08-18 |
| CN107048927B (en) | 2018-10-30 |
| CN106901576A (en) | 2017-06-30 |
| CN107048928B (en) | 2018-11-16 |
| CN107048926B (en) | 2018-10-30 |
| CN106923599A (en) | 2017-07-07 |
| CN106942965A (en) | 2017-07-14 |
| CN107048926A (en) | 2017-08-18 |
| CN106942966A (en) | 2017-07-14 |
| CN106901576B (en) | 2018-08-10 |
| CN105534217A (en) | 2016-05-04 |
| CN106923599B (en) | 2018-04-27 |
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Effective date of registration: 20171030 Address after: 400056 Baihe Village, Banan District, Chongqing Applicant after: Chongqing silver packing material Co., Ltd. Address before: 330052 Nanchang City, Nanchang County City, as the new Lake Lake Jinsha Road, No. 2268, lake lake, like the feelings of the 12 buildings Applicant before: Zou Yu |
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Effective date of registration: 20180125 Address after: 401320 Banan District, Banan District, Chongqing, No. 8-29, Yu Nan Road, No. 8-29 Patentee after: Chongqing Boshi Intellectual Property Service Co., Ltd. Address before: 400056 Baihe Village, Banan District, Chongqing Patentee before: Chongqing silver packing material Co., Ltd. |
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Effective date of registration: 20201224 Address after: 224200 No.88 Gangcheng Avenue, Dongtai coastal economic zone, Yancheng City, Jiangsu Province Patentee after: Dongtai Haibin science and Technology Pioneer Park Management Co., Ltd Address before: 401320 Banan District, Banan District, Chongqing, No. 8-29, Yu Nan Road, No. 8-29 Patentee before: Chongqing Boshi Intellectual Property Service Co.,Ltd. |