CN107019066A - A kind of selenium-rich health seasoning tea and preparation method thereof - Google Patents

A kind of selenium-rich health seasoning tea and preparation method thereof Download PDF

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Publication number
CN107019066A
CN107019066A CN201710110768.8A CN201710110768A CN107019066A CN 107019066 A CN107019066 A CN 107019066A CN 201710110768 A CN201710110768 A CN 201710110768A CN 107019066 A CN107019066 A CN 107019066A
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selenium
parts
tea
rich
health
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麦馨允
牛俊乐
黄娇丽
陈庆金
班燕冬
苏仕林
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Baise University
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Baise University
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/06Treating tea before extraction; Preparations produced thereby
    • A23F3/08Oxidation; Fermentation
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/06Treating tea before extraction; Preparations produced thereby
    • A23F3/12Rolling or shredding tea leaves
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/06Treating tea before extraction; Preparations produced thereby
    • A23F3/14Tea preparations, e.g. using additives

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  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biotechnology (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

The present invention relates to tea process technology field, more particularly to a kind of selenium-rich health seasoning tea and preparation method thereof;Added in the selenium-rich health seasoning tea of the present invention with clearing heat and detoxicating and the sterculia seed, lophatherum gracile and mangrove bark of antibiotic health-care function, improve gastrointestinal environment in human body, improve stomach absorbability;Add hawthorn and root of kudzu vine reduction blood pressure and blood lipoid;Matrimony vine, jujube and longan is added to fill blood;Add chrysanthemum and cassia seed clears liver and improve vision;Above-mentioned 10 kinds of raw materials cooperate with selenium-rich black tea, effectively improve the content of zinc in millet paste, selenium and other trace elements, each composition cooperates, human internal environment can be improved, promote the absorption of active ingredient, alleviate the uncomfortable state such as stress of people, improve immune function of human body, be finally reached the purpose for improving and treating inferior health;Due to using different processing and treating methods to different material, the dissolution rate of each composition is different, makes millet paste rich in taste, has a sense of hierarchy, is liked extensively.

Description

A kind of selenium-rich health seasoning tea and preparation method thereof
【Technical field】
The present invention relates to tea process technology field, more particularly to a kind of selenium-rich health seasoning tea and preparation method thereof.
【Background technology】
Modern is because diet is unreasonable, shortage is moved, work and rest irregular, sleep insufficiency, nervous, psychological pressure Greatly, long-term unhealthy emotion etc. causes easily sub-health state occur, often shows as fatigue, insomnia in sub-health state person, is good for Forget, dizziness, anorexia, dysphoria, passive depression and anxiety uneasiness, palpitation, stool and urine exception and immunologic function decline Deng, inferior health harm human health, reduce the living standard of people, sub-health state person such as nurse one's health it is proper can to sound development, Otherwise the generation of disease will be caused, because the number in sub-health state is always in increased trend year by year, and seriously shadow The work and life to patient are rung, thus is received significant attention, both at home and abroad increasing research institution, diagnosis and treatment mechanism, detection Mechanism, rehabilitation institution set foot in the field, and Geng You businessmans have developed the medicine and health products of correlation.
Selenium is the active center element of glutathione peroxidase, with very strong anti-oxidant elimination free radical function, Can anti-aging, promotion beauty, anti-cancer and cancer-preventing, also with very strong immune and reparation infringement cell the function of regulation, to cadmium and mercury There is detoxication Deng toxic element, during selenium deficiency, immunity degradation, easy catching a cold, fatiguability, sperm motility reduction etc. are appropriate to mend Selenium can effectively alleviate inferior health.
Teabag drink is the traditional beverages of China and liked extensively that selenium-rich health care tea is a kind of convenient effective selenium-supply drink Product, can also add different material and prepare selenium-rich health care tea, the selenium-rich health care tea of existing alleviation inferior health is various in style, but is due to Raw material is chosen and matches improper and irrational processing method, causes the active ingredient in tea to destroy or be lost in, health-care effect It is not good.
【The content of the invention】
In view of the above, it is necessary to provide a kind of selenium-rich health seasoning tea and preparation method thereof, the seasoning liquor color, Fragrant, taste is all good, and rich in taste has a sense of hierarchy, and not only meets demand of the people to seasoning tea organoleptic quality, often drinking to have Effect improves the immunocompetence of people, makes one spirit and QI cleaning, there is good improvement and therapeutic action to inferior health.
To reach above-mentioned purpose, the technical solution adopted in the present invention is:A kind of selenium-rich health seasoning tea, mainly by following The raw material of parts by weight is made:20-40 parts of selenium-rich black tea, 5-15 parts of mangrove bark, 5-8 parts of matrimony vine, 5-8 parts of jujube, longan 5-8 Part, 5-10 parts of chrysanthemum, 5-10 parts of cassia seed, 5-10 parts of the sterculia seed, 5-10 parts of lophatherum gracile, 8-15 parts of hawthorn, 5-8 parts of the root of kudzu vine and sugar 1-2 parts.
Further, Se content is 0.25-4.0mg/kg in the selenium-enriched tea leaf.
Further, the mangrove bark is made up of osmanthus seven and/or highest-ranking imperial concubine's kind.
Further, the selenium-rich health seasoning tea is mainly made up of the component of following portions by weight:Selenium-rich black tea 25-35 Part, 7-10 parts of mangrove bark, 6-7 parts of matrimony vine, 6-7 parts of jujube, 6-7 parts of longan, 7-8 parts of chrysanthemum, 7-8 parts of cassia seed, sterculia seed 7-8 1.5 parts of part, 7-8 parts of lophatherum gracile, 10-13 parts of hawthorn, 6-7 parts of the root of kudzu vine and sugar.
The present invention also provides a kind of preparation method of the selenium-rich health seasoning tea, comprises the following steps:
(1) selenium-rich black tea is made:Harvesting selenium-enriched tea leaf is simultaneously spread 1 day at room temperature with 2-3cm thickness, tealeaves is withered Wither;By the selenium-enriched tea leaf after withering temperature be 24-28 DEG C, relative humidity be 90-95% under conditions of carried out in the gently mode of rubbing Knead, stop kneading when selenium-enriched tea leaf cell breakage is more than 90%;The selenium-enriched tea leaf of completion will be kneaded with 7-10cm's Thickness is spread, and is 24-28 DEG C in temperature, and relative humidity is fermentation under conditions of 90-95%, when more than 75% tealeaves appearance is general Stop fermentation when red;Tealeaves after fermentation is dried, it is 5-7% to make tealeaves moisture content, and selenium-rich black tea is made;
(2) mangrove bark drying process:Fresh mango skin is cleaned to the mango bar for being filtered dry and being cut into that width is 3-5mm, by awns Really bar individual layer is spread on loading plate, temperature be 50-70 DEG C, wind speed be 8-10m/s, wavelength is to carry out under conditions of 5-6 μm The processing of intermediate waves infra-red drying, it is 5-7% to make mango bar moisture content;
(3) part material drying process:Chrysanthemum, cassia seed, the sterculia seed, lophatherum gracile, hawthorn, Pueraria lobota are weighed by weight ratio Root, matrimony vine, jujube and longan, moisture is filtered dry after respectively cleaning chrysanthemum, cassia seed, the sterculia seed, lophatherum gracile, hawthorn and the root of kudzu vine, And chopping is put into autoclave together, the liquid CO 2 that volume is reactor 1/4-1/3 is added every time, rise temperature is extremely 80-90 DEG C, 5-10min is incubated, relief valve is opened, gas is all discharged and carries out explosion puffing drying processing, explosion puffing drying 2-3 times, Dry product is made;Matrimony vine, jujube and longan are cleaned, dried at 90-105 DEG C;
(4) by weight ratio by selenium-rich black tea made from step (1), mangrove bark, step (3) made from step (2) are done All raw materials and sugar after dry are well mixed, vacuum packaging, as complex flavor tea.
Further, the selenium-enriched tea leaf in the step (1) be one or both of the leaf of a bud one and two leaves and a bud with On combination.
Further, it is to the furnace drying method of tealeaves after fermentation in the step (1):It it is first 110-120 DEG C in temperature Condition is baked to moisture content for 18-22%, is then dried at 90-95 DEG C.
The present invention needs to do as described below:Selenium-rich black tea moral character is gentle, strong and brisk in taste, can tranquilization, stomach nourition, selenium-rich black tea Oxidation resistance is strong, can remove and toxin is polluted in water, and Se rich tea temperature, cool, ice are drinkable, and tea is dense, bitter without puckery, after Mouth is sweet, and pleasant to the palate, long-term Drinking appliance is improved body immunity, anti-oxidant, anti-aging effect;
Mangrove bark is accounted in the 9-16% of fresh fruit weight, mangrove bark can containing compositions such as Tea Polyphenols, carotenoid and gallic acids As food additives, relieving foods taste, mangrove bark also has inhibitory action containing mangiferin and flavonoids etc. to pathogen Composition, there is antibiotic health-care function;
The root of kudzu vine is cool in nature, pungent, sweet, and returns spleen, stomach have expelling pathogenic factors from muscles and skin to bring down a fever, promoted the production of body fluid, promoting eruption, effect of Shengyang Zhixie;Hawthorn property Temperature, sweet, acid, Return liver, spleen, stomach, rich in vitamin C and organic acid, there is food digesting stomach fortifying, effect promoting blood circulation and removing blood stasis;Matrimony vine property It is flat, sweet, return liver and kidney channel, can nourishing liver and kidney, benefiting shrewd head, be rich in LBP-X in matrimony vine, with promote immune, anti-aging, The effects such as antitumor, removing free radical, antifatigue, radioresistance, liver protection, reproductive function protection and improvement;Jujube is warm-natured sweet, returns Spleen, stomach, vitamin content are very high, the good reputation for having natural complex ball, have strengthen the spleen and stomach, yin and blood nourishing, mental-tranquilization Effect;Longan is warm-natured sweet, the thoughts of returning home, the spleen channel, and iron content enriches, and has appetizing, nourishing spleen and nourishing blood, heart tonifying and tranquilizing, the work(of the long intelligence of qi-restoratives Effect;Chrysanthemum cold nature, sweet and bitter, Return liver, lung channel, there is dispelling wind and heat from the body, the effect clear liver and improved vision;Cassia seed cold nature, it is sweet Salty and bitter, Return liver, kidney large intestine channel rich in vitamin A and zinc, there is heat-clearing improving eyesight, the effect relaxed bowel;Sterculia seed taste cold in nature Sweet, return lung, large intestine channel, energy clearing heat and moistening lung, liyan jiedu relax bowel;Lophatherum gracile is cold in nature, sweet, light, the thoughts of returning home, stomach, small intestine Through having clearing heat and relieving fidgetness, effect of diuresis;In above-mentioned raw materials, matrimony vine, jujube, longan mainly fill blood;Chrysanthemum, cassia seed can be clear Liver improving eyesight;The sterculia seed, lophatherum gracile energy clearing and antitussive, resolving sputum moistening lung;Hawthorn, the root of kudzu vine can hypoglycemic, blood fat.
In summary, by adopting the above-described technical solution, the beneficial effects of the invention are as follows:
1st, the present invention is dry using high pressure swelling to this 6 kinds of raw materials of chrysanthemum, cassia seed, the sterculia seed, lophatherum gracile, hawthorn and the root of kudzu vine Dry processing, can fast and effectively dry feedstock, the destruction and loss of material effective component in process are reduced, because the root of kudzu vine forms sediment Powder content is high, not readily dissolves in water, millet paste viscosity is higher after dissolving, influences millet paste mouthfeel, after high pressure swelling is handled, The starch long-chain of macromolecular is interrupted in the root of kudzu vine, starch is rapidly dissolved in water, reduces millet paste viscosity, improves millet paste mouthfeel; Expanding treatment can also make cell rupture under elevated pressure conditions, promote active ingredient quick and sufficiently dissolution.
2nd, zinc is the composition of many enzymes, participates in extensive biological chemistry action, and human body zinc-deficiency can cause various lesions, such as raw Long hypoevolutism, feeblemindedness, immunity degradation, poor appetite, hypopsia, prostatic hyperplasia, hypogonadism Deng;Selenium has the effect of immune very strong regulation, reparation infringement cell and removing toxic substances;Therefore appropriate supplement zinc and selenium can effectively be alleviated Subhealth symptom;Organic acid can be with trace element chelated, absorption of the promotion human body to trace element, absorption of the vitamin C to selenium There is collaboration facilitation;
The selenium-rich health seasoning tea of the present invention is due to make use of high pressure swelling drying means that part material is dried, energy Make the quick sufficiently dissolution of zinc and organic acid in cassia seed and hawthorn, vitamin A and C are effectively protected, improved in millet paste The content of zinc, organic acid and vitamin, the absorption beneficial to people to trace element improves the effect of zinc supplementation and selenium, effectively alleviates sub- Health.
3rd, be also added into selenium-rich health seasoning tea of the invention with clearing heat and detoxicating and antibiotic health-care function the sterculia seed, Lophatherum gracile and mangrove bark, improve gastrointestinal environment in human body, improve stomach absorbability;Add hawthorn and root of kudzu vine reduction blood glucose blood Fat;Matrimony vine, jujube and longan is added to fill blood;Add chrysanthemum and cassia seed clears liver and improve vision;Above-mentioned 10 kinds of raw materials and selenium-rich black tea Cooperate, effectively improve the content of zinc in millet paste, selenium and other trace elements, each composition cooperates, and can improve human internal environment, Promote the absorption of active ingredient, alleviate the uncomfortable state such as stress of people, improve immune function of human body, be finally reached improvement and Treat the purpose of inferior health;Due to using different processing and treating methods to different material, the dissolution rate of each composition is different, makes Millet paste rich in taste, has a sense of hierarchy, and is liked extensively.
【Embodiment】
All features disclosed in this specification, or disclosed all methods or during the step of, except mutually exclusive Feature and/or step beyond, can combine in any way.
Any feature disclosed in this specification (including any accessory claim, summary), unless specifically stated otherwise, each Feature is an example in a series of equivalent or similar characteristics.
Embodiment 1
The selenium-rich health seasoning tea of the present invention, is mainly made up of the raw material of following portions by weight:Selenium-rich black tea 20kg, mango Skin 5kg, matrimony vine 5kg, jujube 5kg, longan 5kg, chrysanthemum 5kg, cassia seed 5kg, sterculia seed 5kg, lophatherum gracile 5kg, hawthorn 8kg, Root of kudzu vine 5kg and sugar 1kg.
The selenium-rich health seasoning tea preparation method of the present invention comprises the following steps:
(1) selenium-rich black tea is made:
Harvesting Se content is 0.25mg/kg and is the selenium-enriched tea leaf of the leaf of a bud one, and with 2cm thickness 1 day at room temperature, Make tea leaf withering;
By the tealeaves after withering temperature be 24 DEG C, relative humidity be 90% under conditions of kneaded in the gently mode of rubbing, Stop kneading when tea cell degree of fragmentation is 90%;
The tealeaves for kneading completion is spread with 7cm thickness, is 24 DEG C in temperature, relative humidity is hair under conditions of 90% Ferment, fermentation is stopped when 75% tealeaves occurs general red;
It is first that to be baked to moisture content under conditions of 110 DEG C be 22% in temperature to the tealeaves after fermentation, then is dried at 90 DEG C Dry, it is 7% to make tealeaves moisture content, and selenium-rich black tea is made;
(2) mangrove bark drying process:Take the mangrove bark of the kind of osmanthus seven to be handled, fresh mango skin is cleaned and is filtered dry and cuts Into the mango bar that width is 3mm, mango bar individual layer is spread on loading plate, temperature be 50 DEG C, wind speed be 10m/s, wavelength To carry out intermediate waves infra-red drying processing under conditions of 5 μm, it is 7% to make mango bar moisture content;
(3) part material drying process:Chrysanthemum 5kg, cassia seed 5kg, sterculia seed 5kg, lophatherum gracile are weighed by weight ratio 5kg, hawthorn 8kg, root of kudzu vine 5kg, matrimony vine 5kg, jujube 5kg and longan 5kg, respectively by chrysanthemum, cassia seed, the sterculia seed, lophatherum gracile, Hawthorn and the root of kudzu vine are filtered dry moisture after cleaning, and chopping is put into autoclave together, and the liquid that volume is reactor 1/4 is added every time Carbon dioxide, rise temperature is incubated 10min to 90 DEG C, opens relief valve, and making gas, all discharge carries out explosion puffing drying processing, Explosion puffing drying 2 times, is made dry product;Matrimony vine, jujube and longan are cleaned, dried at 90 DEG C;
(4) by weight ratio by selenium-rich black tea made from step (1), mangrove bark, step (3) after step (2) drying Dried all raw materials and sugar are well mixed, vacuum packaging, as complex flavor tea.
Embodiment 2
The selenium-rich health seasoning tea of the present invention, is mainly made up of the raw material of following portions by weight:Selenium-rich black tea 40kg, mango Skin 15kg, matrimony vine 8kg, jujube 8kg, longan 8kg, chrysanthemum 10kg, cassia seed 10kg, sterculia seed 10kg, lophatherum gracile 10kg, hawthorn 15kg, root of kudzu vine 8kg and sugar 2kg.
The selenium-rich health seasoning tea preparation method of the present invention comprises the following steps:
(1) selenium-rich black tea is made:Harvesting Se content is 0.35mg/kg and is the selenium-enriched tea leaf of the leaf of a bud one and two leaves and a bud And spread 1 day with 1.5cm thickness, make tea leaf withering;
By the tealeaves after withering temperature be 26 DEG C, relative humidity be 93% under conditions of kneaded in the gently mode of rubbing, Stop kneading when tea cell degree of fragmentation is 93%;
The tealeaves for kneading completion is spread with 8cm thickness, is 26 DEG C in temperature, relative humidity is hair under conditions of 92% Ferment, fermentation is stopped when 80% tealeaves occurs general red;
It is first that to be baked to moisture content under conditions of 115 DEG C be 20% in temperature to the tealeaves after fermentation, then is dried at 93 DEG C Dry, it is 6% to make tealeaves moisture content, and selenium-rich black tea is made;
(2) mangrove bark drying process:The mangrove bark of highest-ranking imperial concubine's Gui Qihe kind of parts by weight such as take, fresh mango skin is cleaned Be filtered dry and be cut into the mango bar that width is 4mm, mango bar individual layer is spread on loading plate, temperature be 60 DEG C, wind speed be 8m/ S, wavelength is progress intermediate waves infra-red drying processing under conditions of 5 μm, and it is 6% to make mango bar moisture content;
(3) part material drying process:Chrysanthemum 10kg, cassia seed 10kg, sterculia seed 10kg, henon bamboo are weighed by weight ratio Leaf 10kg, hawthorn 15kg, root of kudzu vine 8kg, matrimony vine 8kg, jujube 8kg and longan 8kg, respectively by chrysanthemum, cassia seed, the sterculia seed, light The leaf of bamboo, hawthorn and the root of kudzu vine are filtered dry moisture after cleaning, and chopping is put into autoclave together, and it is reactor 1/3 that volume is added every time Liquid CO 2, rise temperature to 85 DEG C, be incubated 7min, open relief valve, make gas all discharge carry out explosion puffing drying Dry product is made in processing, explosion puffing drying 2 times;Matrimony vine, jujube and longan are cleaned and shredded, is dried at 100 DEG C;
(4) by weight ratio by selenium-rich black tea made from step (1), mangrove bark, step (3) after step (2) drying Dried all raw materials and sugar are well mixed, vacuum packaging, as complex flavor tea.
Embodiment 3
The selenium-rich health seasoning tea of the present invention, is mainly made up of the raw material of following portions by weight:25 parts of selenium-rich black tea, mango 7 parts of skin, 6 parts of matrimony vine, 6 parts of jujube, 6 parts of longan, 7 parts of chrysanthemum, 7 parts of cassia seed, 7 parts of the sterculia seed, 7 parts of lophatherum gracile, 10 parts of hawthorn, 1.5 parts of 6 parts of the root of kudzu vine and sugar.
The selenium-rich health seasoning tea preparation method of the present invention comprises the following steps:
(1) selenium-rich black tea is made:Harvesting Se content is 4.0mg/kg and is two leaves and a bud selenium-enriched tea leaf and with 3cm thickness Spread at room temperature 1 day, make tea leaf withering;
By the tealeaves after withering temperature be 28 DEG C, relative humidity be 95% under conditions of kneaded in the gently mode of rubbing, Stop kneading when tea cell degree of fragmentation is 95%;
The tealeaves for kneading completion is spread with 10cm thickness, temperature be 28 DEG C, relative humidity be 95% under conditions of Fermentation, fermentation is stopped when 90% tealeaves occurs general red;
It is first that to be baked to moisture content under conditions of 120 DEG C be 18% in temperature to the tealeaves after fermentation, then is dried at 95 DEG C Dry, it is 5% to make tealeaves moisture content, and selenium-rich black tea is made;
(2) mangrove bark drying process:The mangrove bark of highest-ranking imperial concubine's kind is taken, fresh mango skin is cleaned and is filtered dry and is cut into width and be 5mm mango bar, mango bar individual layer is spread on loading plate, temperature be 70 DEG C, wind speed be 8m/s, wavelength is 6 μm of bar Intermediate waves infra-red drying processing is carried out under part, it is 5% to make mango bar moisture content.
(3) part material drying process:7 parts of chrysanthemum, 7 parts of cassia seed, 7 parts of the sterculia seed, lophatherum gracile 7 are weighed by weight ratio 6 parts of part, 10 parts of hawthorn, 6 portions of the root of kudzu vine, 6 parts of matrimony vine, 6 parts of jujube and longan, respectively by chrysanthemum, cassia seed, the sterculia seed, lophatherum gracile, Hawthorn and the root of kudzu vine are filtered dry moisture after cleaning, and chopping is put into autoclave together, and the liquid that volume is reactor 1/3 is added every time Carbon dioxide, rise temperature is incubated 5min to 80 DEG C, opens relief valve, and making gas, all discharge carries out explosion puffing drying processing, swollen Change and dry 3 times, dry product is made;Matrimony vine, jujube and longan are cleaned and shredded, is dried at 105 DEG C;
(4) by weight ratio by selenium-rich black tea made from step (1), mangrove bark, step (3) after step (2) drying Dried all raw materials and sugar are well mixed, vacuum packaging, as complex flavor tea.
Embodiment 4
The selenium-rich health seasoning tea of the present invention, is mainly made up of the raw material of following portions by weight:Selenium-rich black tea 35kg, mango Skin 10kg, chrysanthemum 8kg, cassia seed 8kg, sterculia seed 8kg, lophatherum gracile 8kg, hawthorn 13kg, root of kudzu vine 7kg, matrimony vine 7kg, jujube 7kg, longan 7kg and sugar 1.5kg.
The selenium-rich health seasoning tea preparation method of the present invention comprises the following steps:
(1) selenium-rich black tea is made:Harvesting Se content is 0.25mg/kg and is the selenium-enriched tea leaf of the leaf of a bud one and two leaves and a bud And spread at room temperature 1 day with 2cm thickness, make tea leaf withering;
By the tealeaves after withering temperature be 24 DEG C, relative humidity be 90% under conditions of kneaded in the gently mode of rubbing, Stop kneading when tea cell degree of fragmentation is 90%;
The tealeaves for kneading completion is spread with 7cm thickness, is 24 DEG C in temperature, relative humidity is hair under conditions of 90% Ferment, fermentation is stopped when 75% tealeaves occurs general red;
It is first that to be baked to moisture content under conditions of 110 DEG C be 22% in temperature to the tealeaves after fermentation, then is dried at 90 DEG C Dry, it is 7% to make tealeaves moisture content, and selenium-rich black tea is made;
(2) mangrove bark drying process:The mangrove bark of highest-ranking imperial concubine's Gui Qihe kind of parts by weight such as take, fresh mango skin is cleaned Be filtered dry and be cut into the mango bar that width is 3mm, mango bar individual layer is spread on loading plate, temperature be 50 DEG C, wind speed be 10m/s, wavelength is progress intermediate waves infra-red drying processing under conditions of 5 μm, and it is 7% to make mango bar moisture content;
(3) part material drying process:Chrysanthemum 8kg, cassia seed 8kg, sterculia seed 8kg, lophatherum gracile are weighed by weight ratio 8kg, hawthorn 13kg, root of kudzu vine 7kg, matrimony vine 7kg, jujube 7kg and longan 7kg, respectively by chrysanthemum, cassia seed, the sterculia seed, henon bamboo Leaf, hawthorn and the root of kudzu vine are filtered dry moisture after cleaning, and chopping is put into autoclave together, and it is reactor 1/4 that volume is added every time Liquid CO 2, rise temperature is incubated 10min to 90 DEG C, opens relief valve, and making gas, all discharge is carried out at explosion puffing drying Dry product is made in reason, explosion puffing drying 2 times;Matrimony vine, jujube and longan are cleaned and shredded, is dried at 90 DEG C;
(4) by weight ratio by selenium-rich black tea made from step (1), mangrove bark, step (3) after step (2) drying Dried all raw materials and sugar are well mixed, vacuum packaging, as complex flavor tea.
In order to verify selenium-rich health seasoning tea of the present invention improvement inferior health effect, persistently to inferior health patient carry out with Track contrast test.
1st, inclusive criteria:
(1) " inferior health screening table (Beijing that evaluation use Beijing University of Chinese Medicine professor Wang Qi of sub-health state designs City's science and technology Funded Projects), totally 38 symptoms projects, each with " be, no " classification, " being " is 2 points, " no " for 0 point, Integration reaches that 22 points (and more than) and symptoms last 6 months (and more than) person can be judged as sub-health state.
(2) screening obtains effective subject's example totally 378, wherein 25-30 Sui 84,31-40 Sui 105,41-45 Sui 189;Male 112, women 266;All cases have primary symptom for listless, heaviness sensation over the head and body, burnout, it is weak, It is uncomfortable in chest, have that the light then feeling of fullness of gastral cavity abdomen is not relaxed, weight then makees the greasy light mouth of swollen pain, mouth concurrently, thirst without desire to drink, big loose stool are thin, sticky, phlegm in mouth Many, anorexia, poor, tongue greasy arteries and veins of sleeping such as moisten at the symptom.
2nd, experimental method:
Subject is divided into patient's constitution difference in 7 groups, every group 54, every group not notable, also without other diseases, It is that experimental group 1-4 and control group 1-3 carries out contrast test together by 7 components;
Wherein, experimental group 1-4 is the selenium-rich seasoning health preserving tea for drinking 1-4 of the embodiment of the present invention;
In the health preserving tea of control group 1, without mangrove bark, other compositions, consumption and preparation method are same as Example 2;
In the health preserving tea of control group 2, without cassia seed and hawthorn, other compositions, consumption and preparation method and the phase of embodiment 3 Together;
The health preserving tea of control group 3 in the preparation, by chrysanthemum, cassia seed, the sterculia seed, lophatherum gracile, hawthorn, the root of kudzu vine, matrimony vine, red Jujube and longan carry out drying and processing at 90 DEG C, and other compositions, consumption and preparation method are same as Example 4.
Subject drinks after the selenium-rich health seasoning tea of the 5g present invention is brewed into 500mL millet paste daily, is within 7 days one The course for the treatment of.
3rd, observation index and subhealth symptom efficacy assessment standard
Test " table is screened in inferior health ", integral difference is counted after drinking 12 courses for the treatment of before and after experiment:Cure, symptom is accumulated after treatment Divide decline >=1/3 and continue a moon integration<22 points;Effectively, symptom integral continues to decline >=1/3 in one month after treatment;It is invalid, Symptom integral declines after treatment<1/3.
Statistical result see the table below shown:
Cure (example) Effectively (example) Invalid number (example) Total effective rate (%)
Experimental group 1 18 28 8 92
Experimental group 2 21 25 8 92
Experimental group 3 20 27 7 94
Experimental group 4 19 27 8 92
Control group 1 12 18 24 60
Control group 2 10 19 25 58
Control group 3 9 30 15 78
The result in table, experimental group 1-4 is compared with control group 1-3, drinks 1-4 of embodiment of the present invention selenium-rich health Inferior health can effectively be alleviated and be treated to seasoning tea;Without addition dried mango in control group 1, without addition zinc-rich in control group 2 Cassia seed and hawthorn rich in vitamin C and organic acid, control group 3 by chrysanthemum, cassia seed, the sterculia seed, lophatherum gracile, hawthorn, The root of kudzu vine, matrimony vine, jujube and longan carry out drying and processing at 90 DEG C, and improvement of the above-mentioned three groups of control groups to subhealth symptom is treated Effect declines, and it is not good to drink mouthfeel, illustrate each component mutual cooperation of the present invention, has the work of Synergistic to treating inferior health With by taking raw material different processing methods to improve the effect that selenium-rich health seasoning tea treats inferior health, also with rich Rich mouthfeel.
By it was verified that the long-term selenium-rich health seasoning tea for drinking the present invention does not have any toxic side effect, being adapted to used Crowd, is a kind of healthy health beverages.
Embodiment described above only expresses the several embodiments of the present invention, and it describes more specific and detailed, but simultaneously Therefore limitation of the scope of the invention can not be interpreted as.It should be pointed out that for the person of ordinary skill of the art, Without departing from the inventive concept of the premise, various modifications and improvements can be made, these belong to the protection model of the present invention Enclose.Therefore, protection scope of the present invention should be determined by the appended claims.

Claims (7)

1. a kind of selenium-rich health seasoning tea, it is characterised in that be mainly made up of the raw material of following portions by weight:Selenium-rich black tea 20- 40 parts, it is 5-15 parts of mangrove bark, 5-8 parts of matrimony vine, 5-8 parts of jujube, 5-8 parts of longan, 5-10 parts of chrysanthemum, 5-10 parts of cassia seed, fat big 1-2 parts of extra large 5-10 parts, 5-10 parts of lophatherum gracile, 8-15 parts of hawthorn, 5-8 parts of the root of kudzu vine and sugar.
2. selenium-rich health seasoning tea according to claim 1, it is characterised in that Se content is in the selenium-enriched tea leaf 0.25-4.0mg/kg。
3. selenium-rich health seasoning tea according to claim 1, it is characterised in that the mangrove bark is osmanthus seven and/or highest-ranking imperial concubine Kind is made.
4. selenium-rich health seasoning tea according to claim 1, it is characterised in that the selenium-rich health seasoning tea is main under The component for stating parts by weight is made:25-35 parts of selenium-rich black tea, 7-10 parts of mangrove bark, 6-7 parts of matrimony vine, 6-7 parts of jujube, longan 6-7 Part, 7-8 parts of chrysanthemum, 7-8 parts of cassia seed, 7-8 parts of the sterculia seed, 7-8 parts of lophatherum gracile, 10-13 parts of hawthorn, 6-7 parts of the root of kudzu vine and sugar 1.5 Part.
5. the preparation method of any one of the claim 1-4 selenium-rich health seasoning teas, it is characterised in that comprise the following steps:
(1) selenium-rich black tea is made:Harvesting selenium-enriched tea leaf is simultaneously spread 1 day at room temperature with 2-3cm thickness, makes tea leaf withering;Will Selenium-enriched tea leaf after withering is 24-28 DEG C in temperature, and relative humidity is to be kneaded in the gently mode of rubbing under conditions of 90-95%, Stop kneading when selenium-enriched tea leaf cell breakage is more than 90%;The selenium-enriched tea leaf for kneading completion is spread out with 7-10cm thickness Put, be 24-28 DEG C in temperature, relative humidity is fermentation under conditions of 90-95%, is stopped when more than 75% tealeaves occurs general red Only ferment;Tealeaves after fermentation is dried, it is 5-7% to make tealeaves moisture content, and selenium-rich black tea is made;
(2) mangrove bark drying process:Fresh mango skin is cleaned to the mango bar for being filtered dry and being cut into that width is 3-5mm, by mango bar Individual layer is spread on loading plate, temperature be 50-70 DEG C, wind speed be 8-10m/s, wavelength is short in carrying out under conditions of 5-6 μm The processing of ripple infra-red drying, it is 5-7% to make mango bar moisture content;
(3) part material drying process:Chrysanthemum, cassia seed, the sterculia seed, lophatherum gracile, hawthorn, the root of kudzu vine, Chinese holly are weighed by weight ratio Qi, jujube and longan, are filtered dry moisture, and shred after respectively cleaning chrysanthemum, cassia seed, the sterculia seed, lophatherum gracile, hawthorn and the root of kudzu vine It is put into together in autoclave, the liquid CO 2 that volume is reactor 1/4-1/3 is added every time, raises temperature to 80-90 DEG C, 5-10min is incubated, relief valve is opened, making gas, all discharge carries out explosion puffing drying processing, and drying is made in explosion puffing drying 2-3 times Product;Matrimony vine, jujube and longan are cleaned, dried at 90-105 DEG C;
(4) by weight ratio by selenium-rich black tea made from step (1), after mangrove bark, step (3) are dried made from step (2) All raw materials and sugar it is well mixed, vacuum packaging, as complex flavor tea.
6. the preparation method of selenium-rich health seasoning tea according to claim 5, it is characterised in that in the step (1) Selenium-enriched tea leaf is combination more than one or both of the leaf of a bud one and two leaves and a bud.
7. the preparation method of selenium-rich health seasoning tea according to claim 5, it is characterised in that right in the step (1) The furnace drying method of tealeaves is after fermentation:It is 18-22%, Ran Hou to be first baked to moisture content in the condition that temperature is 110-120 DEG C Dried at 90-95 DEG C.
CN201710110768.8A 2017-02-28 2017-02-28 A kind of selenium-rich health seasoning tea and preparation method thereof Pending CN107019066A (en)

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Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107811071A (en) * 2017-11-24 2018-03-20 丹寨县黔丹硒业有限责任公司 The processing method of selenium-rich wheat pekoe
CN108497141A (en) * 2018-05-24 2018-09-07 贵州玉屏展鸿茶叶有限公司 A kind of beneficial stomach health preserving tea and preparation method thereof
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CN111631283A (en) * 2020-07-08 2020-09-08 上海丽农农业科技有限公司 Compound health-preserving flower and fruit tea, tea bag and application thereof
CN112042778A (en) * 2020-09-23 2020-12-08 福建省盛世大翔茶业有限公司 Selenium-rich health-preserving seasoning tea and preparation method thereof

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