CN106900922A - A kind of preparation method of coffee icy bleak tea - Google Patents
A kind of preparation method of coffee icy bleak tea Download PDFInfo
- Publication number
- CN106900922A CN106900922A CN201510970576.5A CN201510970576A CN106900922A CN 106900922 A CN106900922 A CN 106900922A CN 201510970576 A CN201510970576 A CN 201510970576A CN 106900922 A CN106900922 A CN 106900922A
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- CN
- China
- Prior art keywords
- coffee
- tea
- lemon
- added
- juice
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
- A23F3/163—Liquid or semi-liquid tea extract preparations, e.g. gels, liquid extracts in solid capsules
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/10—Treating roasted coffee; Preparations produced thereby
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- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Dispersion Chemistry (AREA)
- Tea And Coffee (AREA)
Abstract
The invention belongs to tea beverage technical field, more particularly to a kind of preparation method of coffee icy bleak tea.It passes through the boiling of tealeaves, juice extracting, electric coffee grinder are boiled, mix the several steps of seasoning, the obtained existing coffee of product it is aromatic, there is the strong fragrance of black tea again, also the delicious and ice cube of fruit juice is nice and cool, raw material is extensive, method is simple, the different drink needs of young man can be met, be adapted to the various occasions such as amusement and recreation, house party and drunk.
Description
Technical field
The invention belongs to tea beverage technical field, more particularly to a kind of preparation method of coffee icy bleak tea.
Background technology
Icy bleak tea is the black tea tea beverage being made on the rocks, and one cup of icy bleak tea is drunk in hot summer, can quench one's thirst and can relieve summer heat,
It is a selection of preferably avoiding heat.Black tea can help gastro-intestinal digestion, promote appetite, can diuresis, eliminate oedema, and by force
Strong cardiac function." flavone compound being rich in can eliminate free radical, with scavenging activity, reduce cardiac muscle in black tea
The incidence of disease of infraction.
Icy bleak tea taste in the market is relatively simple, the need for cannot meeting people.
The content of the invention
To make up the deficiency of current techniques, the present invention provides a kind of preparation method of coffee icy bleak tea.
The technical solution adopted in the present invention：
A kind of preparation method of coffee icy bleak tea, comprises the following steps：
Step one brews black tea, baked barley tea and dried peppermint leaf with 8~10 times of volume boiling water, is filtered after 8~12min of immersion,
Filter residue is added into 8~10 times of volume boiling water to brew, is filtered after 8~12min of immersion, merge filtrate twice；
Step 2 cleans lemon, cucumber and apple, and fresh juice is squeezed into respectively, and it is standby that lemon is cut into 1~2mm thin slices；
Coffee bean grinding into powder is added 4~6 times of volume of water by step 3, is boiled with coffee machine；
Be added sequentially in the black tea of step one for Hot Coffee, Fresh Cucumber Juice, cider, lemon juice by step 4, stirring mixing
After uniform, ice cube is added；
Step 5 treats that temperature is reduced to less than 30 DEG C, sequentially adds honey and Bailey's, after stirring, is put into
Lemon thin slice, obtains final product coffee icy bleak tea.
Beneficial effects of the present invention：
The present invention provides a kind of preparation method of coffee icy bleak tea, the obtained existing coffee of product it is aromatic, have black tea again
The deliciousness of strong fragrance, also fruit juice and feeling nice and cool for ice cube, raw material is extensive, method is simple, can meet the different drink of young man
Need, be adapted to the various occasions such as amusement and recreation, house party and drink.
Specific embodiment
With reference to specific embodiment, the present invention will be described in detail：
The present embodiment is preferred scheme, the technical solution adopted in the present invention：
A kind of preparation method of coffee icy bleak tea, comprises the following steps：
Step one brews black tea, baked barley tea and dried peppermint leaf with 10 times of volume boiling water, is filtered after immersion 10min, will filter
Slag adds 10 times of volume boiling water and brews, and is filtered after immersion 10min, merges filtrate twice；
Step 2 cleans lemon, cucumber and apple, and fresh juice is squeezed into respectively, and it is standby that lemon is cut into 2mm thin slices；
Coffee bean grinding into powder is added 5 times of volume of water by step 3, is boiled with coffee machine；
Hot Coffee, Fresh Cucumber Juice, cider, lemon juice are pressed 2 by step 4:1:1:1 ratio is added sequentially to the red of step one
In tea, after being uniformly mixed, ice cube is added；
Step 5 treats that temperature is reduced to less than 30 DEG C, sequentially adds honey and Bailey's, after stirring, is put into
Lemon thin slice, obtains final product coffee icy bleak tea.
Above are only the specific embodiment of the present invention, it is clear that the invention is not restricted to above example, can also have
Many deformations.All deformations that one of ordinary skill in the art can directly derive from present disclosure or associate,
It is considered as protection scope of the present invention.
Claims (1)
1. a kind of preparation method of coffee icy bleak tea, it is characterised in that comprise the following steps：
Step one brews black tea, baked barley tea and dried peppermint leaf with 8~10 times of volume boiling water, is filtered after 8~12min of immersion,
Filter residue is added into 8~10 times of volume boiling water to brew, is filtered after 8~12min of immersion, merge filtrate twice；
Step 2 cleans lemon, cucumber and apple, and fresh juice is squeezed into respectively, and it is standby that lemon is cut into 1~2mm thin slices；
Coffee bean grinding into powder is added 4~6 times of volume of water by step 3, is boiled with coffee machine；
Be added sequentially in the black tea of step one for Hot Coffee, Fresh Cucumber Juice, cider, lemon juice by step 4, stirring mixing
After uniform, ice cube is added；
Step 5 treats that temperature is reduced to less than 30 DEG C, sequentially adds honey and Bailey's, after stirring, is put into
Lemon thin slice, obtains final product coffee icy bleak tea.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510970576.5A CN106900922A (en) | 2015-12-22 | 2015-12-22 | A kind of preparation method of coffee icy bleak tea |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510970576.5A CN106900922A (en) | 2015-12-22 | 2015-12-22 | A kind of preparation method of coffee icy bleak tea |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106900922A true CN106900922A (en) | 2017-06-30 |
Family
ID=59200652
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510970576.5A Pending CN106900922A (en) | 2015-12-22 | 2015-12-22 | A kind of preparation method of coffee icy bleak tea |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106900922A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109170040A (en) * | 2018-10-13 | 2019-01-11 | 浙江听客餐饮管理有限公司 | A kind of multiple extraction production technology of tea flavour tune drink |
-
2015
- 2015-12-22 CN CN201510970576.5A patent/CN106900922A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109170040A (en) * | 2018-10-13 | 2019-01-11 | 浙江听客餐饮管理有限公司 | A kind of multiple extraction production technology of tea flavour tune drink |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20170630 |