CN104543120A - Milk tea capable of clearing away heat and production method of milk tea - Google Patents
Milk tea capable of clearing away heat and production method of milk tea Download PDFInfo
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- CN104543120A CN104543120A CN201410772071.3A CN201410772071A CN104543120A CN 104543120 A CN104543120 A CN 104543120A CN 201410772071 A CN201410772071 A CN 201410772071A CN 104543120 A CN104543120 A CN 104543120A
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Abstract
The invention provides milk tea capable of clearing away heat and a production method of the milk tea, belongs to the field of beverages and aims at overcoming the defects that existing milk tea does not have the effect of clearing away heat and people can not take the milk tea as a health beverage. According to the milk tea capable of clearing away heat and the production method of the milk tea, dandelions, groundsels, liquorice roots, selfheal, honeysuckle, mulberry leaves and wild chrysanthemums are used as raw materials and the prepared milk tea has a delicious taste and is aromatic, and has a plurality of effects of clearing away the heat and detoxifying, removing heat from the liver and improving vision, dispelling wind and removing heat, removing damp arthralgia, removing sore-toxin and the like; and the milk tea capable of clearing away heat is particularly suitable for people to drink in summer and after people eat spicy foods, and also can be used as a health beverage in daily lives.
Description
What technical field the present invention relates to is field of beverage, specifically a kind of heat-clearing milk tea and preparation method thereof.
Background technology milk tea is merged milk and tea, and produce a kind of drink with milk gas tea perfume (or spice), milk tea has the double nutrition of milk and tea concurrently, is one of homely cuisines in people's daily life.But existing milk tea is generally adopt tealeaves and milk to be raw material, be mixed into milk, granulated sugar etc. by the tea made by tea to be made, it can only be drunk as the general drink of one, and it does not have heat-clearing effect, and people can not it can be used as a kind of strong drink to drink.
Summary of the invention the object of the present invention is to provide a kind of heat-clearing milk tea and preparation method thereof, and it can make up existing milk tea does not have heat-clearing effect, the defect that milk tea can not be drunk as a kind of strong drink by people.
The present invention is achieved by the following technical solutions:
A kind of heat-clearing milk tea is prepared by following raw material: dandelion, climbing groundsel, Radix Glycyrrhizae, selfheal, honeysuckle, mulberry leaf, mother chrysanthemum, black tea, watermelon, milk, granulated sugar.
A kind of preparation method of heat-clearing milk tea is:
(1) by above-mentioned raw materials dandelion 30-40 part, climbing groundsel 30-40 part, Radix Glycyrrhizae 30-40 part, selfheal 30-40 part, honeysuckle 30-40 part, mulberry leaf 30-40 part, mother chrysanthemum 30-40 part are cleaned, are mixed, the 3-4L that adds water again heats, water carries out low baking temperature after opening and boils 40-50 minute, then the raw material boiled is leached, obtain the raw water boiled for subsequent use.
(2) get the brewed 2-3 hour of boiling water 2-3L that above-mentioned raw materials black tea 20-30 part adds 90-95 DEG C, then leach tealeaves, obtain black tea water for subsequent use.
(3) above-mentioned raw materials watermelon cleaned, cut, take out watermelon benevolence, then use mixer that watermelon benevolence is rubbed into pasty state, obtain watermelon and stick with paste for subsequent use.
(4) raw water obtained respectively in step (1), (2), (3), black tea water, watermelon stick with paste and milk, granulated sugar by 1-2:1-1.5:0.5-1:1-2:0.05-1 mixing, stir evenly and be just made into heat-clearing milk tea.
Raw material dandelion 30-40 part described above, climbing groundsel 30-40 part, Radix Glycyrrhizae 30-40 part, selfheal 30-40 part, honeysuckle 30-40 part, mulberry leaf 30-40 part, mother chrysanthemum 30-40 part are the fresh feed just plucked, the dry raw material that non-solarization system is crossed.
A kind of heat-clearing milk tea of the present invention, have employed dandelion, climbing groundsel, Radix Glycyrrhizae, selfheal, honeysuckle, mulberry leaf, mother chrysanthemum are raw material, the milk tea tasty mouthfeel produced, fragrant odour, also have clearing heat and detoxicating, clear liver and improve vision, wind-dispelling heat-dissipating, except arthritis with fixed pain caused by dampness, separate the multiple efficacies such as sore, being particularly suitable for people after summer and edible maror drinks, and a kind of health beverages that also can be used as in daily life is drunk.
Detailed description of the invention
Specific embodiment 1:
Heat-clearing milk tea is prepared by following raw material: dandelion, climbing groundsel, Radix Glycyrrhizae, a selfheal, honeysuckle, mulberry leaf, mother chrysanthemum, black tea, watermelon, milk, granulated sugar.
A kind of preparation method of heat-clearing milk tea is:
(1) by above-mentioned raw materials dandelion 30 grams, climbing groundsel 30 grams, 30 grams, Radix Glycyrrhizae, selfheal 30 grams, honeysuckle 30 grams, 30 grams, mulberry leaf, mother chrysanthemum 30 grams are cleaned, are mixed, the 4L that adds water again heats, water carries out low baking temperature after opening and boils 40-50 minute, then the raw material boiled is leached, obtain the raw water boiled for subsequent use.
(2) get the brewed 2-3 hour of boiling water 3L that above-mentioned raw materials black tea 20 grams adds 90-95 DEG C, then leach tealeaves, obtain black tea water for subsequent use.
(3) above-mentioned raw materials watermelon cleaned, cut, take out watermelon benevolence, then use mixer that watermelon benevolence is rubbed into pasty state, obtain watermelon and stick with paste for subsequent use.
(4) raw water obtained respectively in step (1), (2), (3), black tea water, watermelon stick with paste and milk, granulated sugar by 1:1.5:0.5:2:1 mixing, stir evenly and be just made into heat-clearing milk tea.
The heat-clearing milk tea raw water concentration that this mode is produced is low, and tea flavour, milk are highly seasoned.
Specific embodiment 2:
A kind of preparation method of heat-clearing milk tea is:
(1) by above-mentioned raw materials dandelion 40 grams, climbing groundsel 40 grams, 40 grams, Radix Glycyrrhizae, selfheal 40 grams, honeysuckle 40 grams, 40 grams, mulberry leaf, mother chrysanthemum 40 grams are cleaned, are mixed, the 3L that adds water again heats, water carries out low baking temperature after opening and boils 40-50 minute, then the raw material boiled is leached, obtain the raw water boiled for subsequent use.
(2) get the brewed 2-3 hour of boiling water 2L that above-mentioned raw materials black tea 30 grams adds 90-95 DEG C, then leach tealeaves, obtain black tea water for subsequent use.
(3) above-mentioned raw materials watermelon cleaned, cut, take out watermelon benevolence, then use mixer that watermelon benevolence is rubbed into pasty state, obtain watermelon and stick with paste for subsequent use.
(4) raw water obtained respectively in step (1), (2), (3), black tea water, watermelon stick with paste and milk, granulated sugar by 2:1:1:1:0.05 mixing, stir evenly and be just made into heat-clearing milk tea.
The heat-clearing milk tea raw water concentration that this mode is produced is high, and tea flavour, milk are lightly seasoned.
Claims (2)
1. heat-clearing milk tea and preparation method thereof, is characterized in that being prepared by following raw material: dandelion, climbing groundsel, Radix Glycyrrhizae, selfheal, honeysuckle, mulberry leaf, mother chrysanthemum, black tea, watermelon, milk, granulated sugar.
2. a kind of heat-clearing milk tea according to claim 1 and preparation method thereof, is characterized in that its preparation method is:
(1) by above-mentioned raw materials dandelion 30-40 part, climbing groundsel 30-40 part, Radix Glycyrrhizae 30-40 part, selfheal 30-40 part, honeysuckle 30-40 part, mulberry leaf 30-40 part, mother chrysanthemum 30-40 part are cleaned, are mixed, the 3-4L that adds water again heats, water carries out low baking temperature after opening and boils 40-50 minute, then the raw material boiled is leached, obtain the raw water boiled for subsequent use; (2) get the brewed 2-3 hour of boiling water 2-3L that above-mentioned raw materials black tea 20-30 part adds 90-95 DEG C, then leach tealeaves, obtain black tea water for subsequent use; (3) above-mentioned raw materials watermelon cleaned, cut, take out watermelon benevolence, then use mixer that watermelon benevolence is rubbed into pasty state, obtain watermelon and stick with paste for subsequent use; (4) raw water obtained respectively in step (1), (2), (3), black tea water, watermelon stick with paste and milk, granulated sugar by 1-2:1-1.5:0.5-1:1-2:0.05-1 mixing, stir evenly and be just made into heat-clearing milk tea; Raw material dandelion 30-40 part described above, climbing groundsel 30-40 part, Radix Glycyrrhizae 30-40 part, selfheal 30-40 part, honeysuckle 30-40 part, mulberry leaf 30-40 part, mother chrysanthemum 30-40 part are the fresh feed just plucked, the dry raw material that non-solarization system is crossed.
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410772071.3A CN104543120A (en) | 2014-12-16 | 2014-12-16 | Milk tea capable of clearing away heat and production method of milk tea |
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| CN201410772071.3A CN104543120A (en) | 2014-12-16 | 2014-12-16 | Milk tea capable of clearing away heat and production method of milk tea |
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Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104782843A (en) * | 2015-05-07 | 2015-07-22 | 钦州市钦南区良生堂花草茶有限公司 | Herb tea with effects of clearing liver and moistening lung and preparation method of herb tea |
| CN106509112A (en) * | 2016-10-27 | 2017-03-22 | 潘克稳 | Health-care milk tea and preparation method thereof |
| CN106550997A (en) * | 2016-11-09 | 2017-04-05 | 南陵百绿汇农业科技有限公司 | A kind of Flos Magnoliae Officinalises local flavor Radix Crataegi milk tea |
-
2014
- 2014-12-16 CN CN201410772071.3A patent/CN104543120A/en active Pending
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104782843A (en) * | 2015-05-07 | 2015-07-22 | 钦州市钦南区良生堂花草茶有限公司 | Herb tea with effects of clearing liver and moistening lung and preparation method of herb tea |
| CN106509112A (en) * | 2016-10-27 | 2017-03-22 | 潘克稳 | Health-care milk tea and preparation method thereof |
| CN106550997A (en) * | 2016-11-09 | 2017-04-05 | 南陵百绿汇农业科技有限公司 | A kind of Flos Magnoliae Officinalises local flavor Radix Crataegi milk tea |
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Application publication date: 20150429 |