CN106720374A - A kind of green papaya milk powder - Google Patents
A kind of green papaya milk powder Download PDFInfo
- Publication number
- CN106720374A CN106720374A CN201611131981.9A CN201611131981A CN106720374A CN 106720374 A CN106720374 A CN 106720374A CN 201611131981 A CN201611131981 A CN 201611131981A CN 106720374 A CN106720374 A CN 106720374A
- Authority
- CN
- China
- Prior art keywords
- powder
- green papaya
- milk
- milk powder
- green
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/1526—Amino acids; Peptides; Protein hydrolysates; Nucleic acids; Derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/156—Flavoured milk preparations ; Addition of fruits, vegetables, sugars, sugar alcohols or sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/16—Agglomerating or granulating milk powder; Making instant milk powder; Products obtained thereby
Abstract
The invention discloses a kind of green papaya milk powder.There is following material composition by weight：Milk powder：20~80, green papaya powder：5~70, sugar：5~20, collagen protein powder：5~10.Described green papaya powder is to be put in clear water to soak ten minutes with fresh green papaya, and then remove seed of then peeling, drying and dewatering, temperature pulverizes and sieves in 10~20c, and fineness is more than 150 mesh.Green papaya powder and milk powder after drying and dewatering is crushed, carbohydrate, collagen protein powder are packed by being thoroughly mixed uniformly.
Description
Technical field
The invention belongs to foodstuff, more particularly to be green grass or young crops wood that the milk drunk by people's custom is equipped with beautifying face and moistering lotion
Melon, the green papaya milk powder for processing.
Background technology
With the improvement of people ' s living standards, milk has turned into the important nutriment of people, especially the crowd in city,
Almost the people of various age brackets has consumption habits, and milk has turned into a kind of food essential on people's dining table.In order to rich
Rich dairy produce, milk is processed to the instant food such as condensed milk, milk powder, Yoghourt, calcium dried milk and drink comes into huge numbers of families, enrich and
Facilitate the life of people.But, with the change of different consumer groups' demand, common milk and its dairy products can not
Meet the demand of consumers in general.The pursuit of current consumer has been not only so simple nutrition, and more people open
Beginning, concern beauty is slim, and in terms of maintaining these, green papaya milk powder comes out therefrom.The upper Japan's punching of New Zealand's import milk supply collocation
The high-quality green papaya that rope is produced, also meets the sense of loving to make up and wearing beautiful clothes of consumers in general while nutritious.With society development and
The need for people live, more more preferable mixed type dairy produces will be had and come out.
The content of the invention
The purpose of the present invention, is to provide a kind of green papaya milk powder arranged in pairs or groups by milk and green papaya, comes flourish the market,
The need for meeting consumer.
The purpose of the present invention is realized by following scheme：
A kind of green papaya milk powder, it is characterised in that have following material composition by weight：
Milk powder：20~80, green papaya powder：5~70, sugar：5~20, collagen protein powder：5~10
The green papaya powder is to be put in soak 10 minutes in clear water with fresh green papaya, then drying and dewatering, and temperature exists
10~20c, then pulverizes and sieves, and fineness is more than 150 mesh.
Green papaya powder and milk powder after drying and dewatering is crushed, carbohydrate, collagen protein powder are thoroughly mixed uniformly.
The property of above-mentioned green papaya powder and effect are as follows：
1. green papaya：Because ripe crust when soon falling on the ground is just yellow, therefore named green papaya.Calusena lansium red heart after maturation, rich in pawpaw
Ferment, papain, carrotene etc. and 17 kinds are with upper amino acid and various nutrient elements.Have aid digestion, lubricate the skin and muscle,
The effects such as decomposing body fat, stimulation estrogen secretion, stimulation mammin.Okinawa green papaya that this product is used is even more day
The fruit of high-quality under the conditions of so, it is subject to the promotion of tropical sun to grow, and nutritive value is higher, and eating mouth feel and effect are most
It is good.The women to liking to be beautiful is not only, to gastritis, rheumatalgia, bruise bruise, indigestion, obese patient has very well
Curative effect.
2. New Zealand's milk：There are advantageous advantage, New Zealand's life in New Zealand as one of most famous milk supply in the world
State environment is very good, belongs to temperate oceanity weather, and less, luxuriant growth does not have other parts of the world common to the four seasons temperature difference
Various animals and plants pest and disease damages, this also causes that Zelanian animal husbandry all uses stocking model, and the milk supply of high-quality is plus advanced
Dairy produce collection technology, cast the superior quality of milk powder, allow what consumer ate to trust.
3 collagen protein powders：Collagen has replenishing water and preserving moisture, moistens whitening, recovers elasticity of skin, and anti-aging is compacted
Skin, reparation microgroove, calcareous, the soft and moist bone of locking, softening hair, soft brighten the hair matter, soft profit nail, nourishing first face, pore refining,
Desalination blackspot, dispels livid ring around eye, is the only non-defective unit of beautifying face and moistering lotion the effects such as eliminate pouch, chest enlarge buttock lifting, vigorous and graceful breast.
From in terms of the property of above dispensing and effect, it is known that be made into fine powder, mix with milk powder, both enhanced simple milk
The local flavor and mouthfeel of powder, but health to people has very big benefit, moreover it is possible to meet the demand of the vast women that likes to be beautiful.
Advantages of the present invention also has a lot, and the nutritional ingredient of green papaya is quite enriched, and health-care effect is also very good, is any
Meat egg, milk can not compare with it is irreplaceable.But because the fresh general band of green papaya has a bitter taste, pulp taste also compares
It is dense, it is impossible to be received by many people.The present invention solves this drawback, and green papaya is pulverized, while removal bitter taste
Remain its original delicate fragrance and nutritional ingredient.Green papaya and the collision of milk, also bring taste bud and enjoy to consumer, both mend
Nutrient needed by human is filled, the effect of beautifying face and moistering lotion has been also played, has made consumer aroused in interest.
Specific embodiment milk powder：20~80, green papaya powder：5~70, sugar：5~20, collagen protein powder：5~10
Embodiment 1:
By weight：
Take milk powder：60, green papaya powder：48, sugar：15, collagen protein powder：8 are well mixed
Fresh green papaya is put in and soaks 10 minutes in clear water, then drying and dewatering, temperature in 10~20c, then powder
Broken sieving, fineness is more than 150 mesh.
Embodiment 2:
By weight：
Take milk powder：80, green papaya powder：38, sugar 5, collagen protein powder：5, it is well mixed.
Fresh green papaya is put in and soaks 10 minutes in clear water, then drying and dewatering, temperature in 10~20c, then powder
Broken sieving, fineness is more than 150 mesh.
Embodiment 3:
By weight：
Take milk powder：, 20, green papaya powder：70, sugar：20, collagen protein powder：10 are well mixed.
Fresh green papaya is put in and soaks 10 minutes in clear water, then drying and dewatering, temperature in 10~20c, then powder
Broken sieving, fineness is more than 150 mesh.
Formula collocation above suitably stirs, and packs, and supplies consumption market.
Claims (2)
1. a kind of green papaya milk powder, it is characterised in that：It is made up of following raw material by weight：Milk powder 20~80, green papaya powder
50~70, sugar 5~20, collagen protein powder 5~10；Green papaya powder and milk powder, carbohydrate, collagen protein powder after drying and dewatering is crushed
It is thoroughly mixed uniformly, obtains final product.
2. a kind of green papaya powder according to claim 1, it is characterised in that：The green papaya powder is with fresh green papaya
It is put in and soaks 10 minutes in clear water, then drying and dewatering, then temperature pulverizes and sieves in 10~20c, and fineness is more than 150 mesh.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201611131981.9A CN106720374A (en) | 2016-12-09 | 2016-12-09 | A kind of green papaya milk powder |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201611131981.9A CN106720374A (en) | 2016-12-09 | 2016-12-09 | A kind of green papaya milk powder |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106720374A true CN106720374A (en) | 2017-05-31 |
Family
ID=58879506
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201611131981.9A Pending CN106720374A (en) | 2016-12-09 | 2016-12-09 | A kind of green papaya milk powder |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106720374A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108967979A (en) * | 2018-06-28 | 2018-12-11 | 山东师范大学 | A kind of papaya rice wine thick soup |
| CN109452374A (en) * | 2019-01-04 | 2019-03-12 | 绿湾(中国)有限公司 | A kind of probiotics green papaya milk powder and preparation method thereof |
| CN109566754A (en) * | 2019-01-02 | 2019-04-05 | 绿湾(中国)有限公司 | A kind of green papaya milk powder and preparation method thereof |
-
2016
- 2016-12-09 CN CN201611131981.9A patent/CN106720374A/en active Pending
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108967979A (en) * | 2018-06-28 | 2018-12-11 | 山东师范大学 | A kind of papaya rice wine thick soup |
| CN109566754A (en) * | 2019-01-02 | 2019-04-05 | 绿湾(中国)有限公司 | A kind of green papaya milk powder and preparation method thereof |
| CN109452374A (en) * | 2019-01-04 | 2019-03-12 | 绿湾(中国)有限公司 | A kind of probiotics green papaya milk powder and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20170531 |