CN106690008A - Mixed rice flour having efficacy of reducing blood lipid and preparation method of mixed rice flour - Google Patents
Mixed rice flour having efficacy of reducing blood lipid and preparation method of mixed rice flour Download PDFInfo
- Publication number
- CN106690008A CN106690008A CN201611071812.0A CN201611071812A CN106690008A CN 106690008 A CN106690008 A CN 106690008A CN 201611071812 A CN201611071812 A CN 201611071812A CN 106690008 A CN106690008 A CN 106690008A
- Authority
- CN
- China
- Prior art keywords
- parts
- powder
- blood fat
- fat reducing
- reducing function
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
- 235000007164 Oryza sativa Nutrition 0.000 title claims abstract description 70
- 235000009566 rice Nutrition 0.000 title claims abstract description 70
- 235000013312 flour Nutrition 0.000 title claims abstract description 49
- 239000008280 blood Substances 0.000 title claims abstract description 42
- 210000004369 blood Anatomy 0.000 title claims abstract description 42
- 238000002360 preparation method Methods 0.000 title claims abstract description 14
- 150000002632 lipids Chemical class 0.000 title abstract description 5
- 241000209094 Oryza Species 0.000 title 2
- 239000000843 powder Substances 0.000 claims abstract description 155
- 240000007594 Oryza sativa Species 0.000 claims abstract description 68
- 239000002131 composite material Substances 0.000 claims abstract description 26
- 235000003599 food sweetener Nutrition 0.000 claims abstract description 26
- 239000003765 sweetening agent Substances 0.000 claims abstract description 26
- 229940088594 vitamin Drugs 0.000 claims abstract description 26
- 229930003231 vitamin Natural products 0.000 claims abstract description 26
- 235000013343 vitamin Nutrition 0.000 claims abstract description 26
- 239000011782 vitamin Substances 0.000 claims abstract description 26
- 240000002234 Allium sativum Species 0.000 claims abstract description 20
- 235000000832 Ayote Nutrition 0.000 claims abstract description 20
- 240000004244 Cucurbita moschata Species 0.000 claims abstract description 20
- 235000009854 Cucurbita moschata Nutrition 0.000 claims abstract description 20
- 235000009804 Cucurbita pepo subsp pepo Nutrition 0.000 claims abstract description 20
- 235000010469 Glycine max Nutrition 0.000 claims abstract description 20
- 235000021307 Triticum Nutrition 0.000 claims abstract description 20
- 240000008042 Zea mays Species 0.000 claims abstract description 20
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims abstract description 20
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 20
- 235000007215 black sesame Nutrition 0.000 claims abstract description 20
- 235000005822 corn Nutrition 0.000 claims abstract description 20
- 235000004611 garlic Nutrition 0.000 claims abstract description 20
- 235000015136 pumpkin Nutrition 0.000 claims abstract description 20
- 238000000034 method Methods 0.000 claims abstract description 16
- 239000002994 raw material Substances 0.000 claims abstract description 15
- 241000512259 Ascophyllum nodosum Species 0.000 claims abstract description 14
- -1 vitamin compound Chemical class 0.000 claims abstract description 3
- 238000001035 drying Methods 0.000 claims description 40
- 238000002156 mixing Methods 0.000 claims description 36
- 239000003795 chemical substances by application Substances 0.000 claims description 34
- 235000001674 Agaricus brunnescens Nutrition 0.000 claims description 33
- 239000000463 material Substances 0.000 claims description 31
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 28
- 239000000654 additive Substances 0.000 claims description 27
- 230000000996 additive effect Effects 0.000 claims description 27
- 150000003722 vitamin derivatives Chemical class 0.000 claims description 23
- 239000003292 glue Substances 0.000 claims description 20
- 244000028550 Auricularia auricula Species 0.000 claims description 19
- 235000000023 Auricularia auricula Nutrition 0.000 claims description 19
- 241000209140 Triticum Species 0.000 claims description 19
- 235000012054 meals Nutrition 0.000 claims description 19
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims description 18
- 240000008397 Ganoderma lucidum Species 0.000 claims description 15
- 235000001637 Ganoderma lucidum Nutrition 0.000 claims description 15
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 claims description 12
- DLRVVLDZNNYCBX-UHFFFAOYSA-N Polydextrose Polymers OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(O)O1 DLRVVLDZNNYCBX-UHFFFAOYSA-N 0.000 claims description 12
- LXNHXLLTXMVWPM-UHFFFAOYSA-N pyridoxine Chemical compound CC1=NC=C(CO)C(CO)=C1O LXNHXLLTXMVWPM-UHFFFAOYSA-N 0.000 claims description 12
- 210000000981 epithelium Anatomy 0.000 claims description 11
- 235000006264 Asimina triloba Nutrition 0.000 claims description 9
- 235000016811 Biondella Nutrition 0.000 claims description 9
- 235000009467 Carica papaya Nutrition 0.000 claims description 9
- 235000009917 Crataegus X brevipes Nutrition 0.000 claims description 9
- 235000013204 Crataegus X haemacarpa Nutrition 0.000 claims description 9
- 235000009685 Crataegus X maligna Nutrition 0.000 claims description 9
- 235000009444 Crataegus X rubrocarnea Nutrition 0.000 claims description 9
- 235000009486 Crataegus bullatus Nutrition 0.000 claims description 9
- 235000017181 Crataegus chrysocarpa Nutrition 0.000 claims description 9
- 235000009682 Crataegus limnophila Nutrition 0.000 claims description 9
- 240000000171 Crataegus monogyna Species 0.000 claims description 9
- 235000004423 Crataegus monogyna Nutrition 0.000 claims description 9
- 235000002313 Crataegus paludosa Nutrition 0.000 claims description 9
- 235000009840 Crataegus x incaedua Nutrition 0.000 claims description 9
- 235000003392 Curcuma domestica Nutrition 0.000 claims description 9
- 235000011201 Ginkgo Nutrition 0.000 claims description 9
- 235000008100 Ginkgo biloba Nutrition 0.000 claims description 9
- 244000241838 Lycium barbarum Species 0.000 claims description 9
- 235000015459 Lycium barbarum Nutrition 0.000 claims description 9
- 240000004371 Panax ginseng Species 0.000 claims description 9
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 claims description 9
- 235000003140 Panax quinquefolius Nutrition 0.000 claims description 9
- 244000292697 Polygonum aviculare Species 0.000 claims description 9
- 235000006386 Polygonum aviculare Nutrition 0.000 claims description 9
- 244000046146 Pueraria lobata Species 0.000 claims description 9
- 235000010575 Pueraria lobata Nutrition 0.000 claims description 9
- 244000153955 Reynoutria sachalinensis Species 0.000 claims description 9
- 235000003202 Reynoutria sachalinensis Nutrition 0.000 claims description 9
- 241001530209 Swertia Species 0.000 claims description 9
- 235000003373 curcuma longa Nutrition 0.000 claims description 9
- 239000000284 extract Substances 0.000 claims description 9
- 235000008434 ginseng Nutrition 0.000 claims description 9
- 235000013976 turmeric Nutrition 0.000 claims description 9
- 244000037364 Cinnamomum aromaticum Species 0.000 claims description 8
- 235000014489 Cinnamomum aromaticum Nutrition 0.000 claims description 8
- 244000077995 Coix lacryma jobi Species 0.000 claims description 8
- 235000007354 Coix lacryma jobi Nutrition 0.000 claims description 8
- 108091005804 Peptidases Proteins 0.000 claims description 8
- 239000004365 Protease Substances 0.000 claims description 8
- 102100037486 Reverse transcriptase/ribonuclease H Human genes 0.000 claims description 8
- 240000004980 Rheum officinale Species 0.000 claims description 8
- 235000008081 Rheum officinale Nutrition 0.000 claims description 8
- 239000003082 abrasive agent Substances 0.000 claims description 8
- 230000008569 process Effects 0.000 claims description 8
- 239000002002 slurry Substances 0.000 claims description 8
- 102000004190 Enzymes Human genes 0.000 claims description 7
- 108090000790 Enzymes Proteins 0.000 claims description 7
- 229940088598 enzyme Drugs 0.000 claims description 7
- 238000000855 fermentation Methods 0.000 claims description 7
- 230000004151 fermentation Effects 0.000 claims description 7
- 238000009413 insulation Methods 0.000 claims description 7
- 239000007788 liquid Substances 0.000 claims description 7
- HDTRYLNUVZCQOY-UHFFFAOYSA-N α-D-glucopyranosyl-α-D-glucopyranoside Natural products OC1C(O)C(O)C(CO)OC1OC1C(O)C(O)C(O)C(CO)O1 HDTRYLNUVZCQOY-UHFFFAOYSA-N 0.000 claims description 6
- 244000163122 Curcuma domestica Species 0.000 claims description 6
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 claims description 6
- 244000194101 Ginkgo biloba Species 0.000 claims description 6
- UPYKUZBSLRQECL-UKMVMLAPSA-N Lycopene Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1C(=C)CCCC1(C)C)C=CC=C(/C)C=CC2C(=C)CCCC2(C)C UPYKUZBSLRQECL-UKMVMLAPSA-N 0.000 claims description 6
- JEVVKJMRZMXFBT-XWDZUXABSA-N Lycophyll Natural products OC/C(=C/CC/C(=C\C=C\C(=C/C=C/C(=C\C=C\C=C(/C=C/C=C(\C=C\C=C(/CC/C=C(/CO)\C)\C)/C)\C)/C)\C)/C)/C JEVVKJMRZMXFBT-XWDZUXABSA-N 0.000 claims description 6
- 229920001100 Polydextrose Polymers 0.000 claims description 6
- UEDUENGHJMELGK-HYDKPPNVSA-N Stevioside Chemical compound O([C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1O[C@]12C(=C)C[C@@]3(C1)CC[C@@H]1[C@@](C)(CCC[C@]1([C@@H]3CC2)C)C(=O)O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O UEDUENGHJMELGK-HYDKPPNVSA-N 0.000 claims description 6
- HDTRYLNUVZCQOY-WSWWMNSNSA-N Trehalose Natural products O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@H](O)[C@@H](O)[C@@H](O)[C@@H](CO)O1 HDTRYLNUVZCQOY-WSWWMNSNSA-N 0.000 claims description 6
- 229930003451 Vitamin B1 Natural products 0.000 claims description 6
- 229930003268 Vitamin C Natural products 0.000 claims description 6
- HDTRYLNUVZCQOY-LIZSDCNHSA-N alpha,alpha-trehalose Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 HDTRYLNUVZCQOY-LIZSDCNHSA-N 0.000 claims description 6
- 238000001816 cooling Methods 0.000 claims description 6
- 238000000605 extraction Methods 0.000 claims description 6
- 238000000227 grinding Methods 0.000 claims description 6
- 235000012661 lycopene Nutrition 0.000 claims description 6
- 239000001751 lycopene Substances 0.000 claims description 6
- OAIJSZIZWZSQBC-GYZMGTAESA-N lycopene Chemical compound CC(C)=CCC\C(C)=C\C=C\C(\C)=C\C=C\C(\C)=C\C=C\C=C(/C)\C=C\C=C(/C)\C=C\C=C(/C)CCC=C(C)C OAIJSZIZWZSQBC-GYZMGTAESA-N 0.000 claims description 6
- 229960004999 lycopene Drugs 0.000 claims description 6
- 239000011236 particulate material Substances 0.000 claims description 6
- 239000001259 polydextrose Substances 0.000 claims description 6
- 229940035035 polydextrose Drugs 0.000 claims description 6
- 235000013856 polydextrose Nutrition 0.000 claims description 6
- RADKZDMFGJYCBB-UHFFFAOYSA-N pyridoxal hydrochloride Natural products CC1=NC=C(CO)C(C=O)=C1O RADKZDMFGJYCBB-UHFFFAOYSA-N 0.000 claims description 6
- 229940013618 stevioside Drugs 0.000 claims description 6
- OHHNJQXIOPOJSC-UHFFFAOYSA-N stevioside Natural products CC1(CCCC2(C)C3(C)CCC4(CC3(CCC12C)CC4=C)OC5OC(CO)C(O)C(O)C5OC6OC(CO)C(O)C(O)C6O)C(=O)OC7OC(CO)C(O)C(O)C7O OHHNJQXIOPOJSC-UHFFFAOYSA-N 0.000 claims description 6
- 235000019202 steviosides Nutrition 0.000 claims description 6
- 238000003756 stirring Methods 0.000 claims description 6
- 239000011232 storage material Substances 0.000 claims description 6
- 229960003495 thiamine Drugs 0.000 claims description 6
- DPJRMOMPQZCRJU-UHFFFAOYSA-M thiamine hydrochloride Chemical compound Cl.[Cl-].CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N DPJRMOMPQZCRJU-UHFFFAOYSA-M 0.000 claims description 6
- ZCIHMQAPACOQHT-ZGMPDRQDSA-N trans-isorenieratene Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/c1c(C)ccc(C)c1C)C=CC=C(/C)C=Cc2c(C)ccc(C)c2C ZCIHMQAPACOQHT-ZGMPDRQDSA-N 0.000 claims description 6
- MWOOGOJBHIARFG-UHFFFAOYSA-N vanillin Chemical compound COC1=CC(C=O)=CC=C1O MWOOGOJBHIARFG-UHFFFAOYSA-N 0.000 claims description 6
- 235000010374 vitamin B1 Nutrition 0.000 claims description 6
- 239000011691 vitamin B1 Substances 0.000 claims description 6
- 235000019158 vitamin B6 Nutrition 0.000 claims description 6
- 239000011726 vitamin B6 Substances 0.000 claims description 6
- 235000019154 vitamin C Nutrition 0.000 claims description 6
- 239000011718 vitamin C Substances 0.000 claims description 6
- 229940011671 vitamin b6 Drugs 0.000 claims description 6
- 238000010792 warming Methods 0.000 claims description 6
- 240000006432 Carica papaya Species 0.000 claims description 5
- 108010059892 Cellulase Proteins 0.000 claims description 5
- 229940106157 cellulase Drugs 0.000 claims description 5
- 239000003814 drug Substances 0.000 claims description 5
- 244000189799 Asimina triloba Species 0.000 claims description 4
- 240000008866 Ziziphus nummularia Species 0.000 claims description 3
- 150000001875 compounds Chemical class 0.000 claims description 3
- 235000002722 Dioscorea batatas Nutrition 0.000 claims description 2
- 235000006536 Dioscorea esculenta Nutrition 0.000 claims description 2
- 240000001811 Dioscorea oppositifolia Species 0.000 claims description 2
- 235000003416 Dioscorea oppositifolia Nutrition 0.000 claims description 2
- 241000684005 bacterium 2-4 Species 0.000 claims 1
- 229940079593 drug Drugs 0.000 claims 1
- 235000016709 nutrition Nutrition 0.000 abstract description 9
- 230000035764 nutrition Effects 0.000 abstract description 9
- 235000015097 nutrients Nutrition 0.000 abstract description 3
- 235000009508 confectionery Nutrition 0.000 abstract description 2
- 239000000126 substance Substances 0.000 abstract description 2
- 241000233866 Fungi Species 0.000 abstract 1
- 244000068988 Glycine max Species 0.000 abstract 1
- 240000000599 Lentinula edodes Species 0.000 abstract 1
- 244000098338 Triticum aestivum Species 0.000 abstract 1
- 235000020939 nutritional additive Nutrition 0.000 abstract 1
- 230000006870 function Effects 0.000 description 24
- 239000000203 mixture Substances 0.000 description 13
- 230000008859 change Effects 0.000 description 6
- 235000004879 dioscorea Nutrition 0.000 description 6
- 108010084185 Cellulases Proteins 0.000 description 4
- 102000005575 Cellulases Human genes 0.000 description 4
- 241001247821 Ziziphus Species 0.000 description 4
- 238000005516 engineering process Methods 0.000 description 4
- 244000008991 Curcuma longa Species 0.000 description 3
- 241000592346 Ginkgophyta Species 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 240000004270 Colocasia esculenta var. antiquorum Species 0.000 description 2
- 235000002723 Dioscorea alata Nutrition 0.000 description 2
- 235000007056 Dioscorea composita Nutrition 0.000 description 2
- 235000009723 Dioscorea convolvulacea Nutrition 0.000 description 2
- 235000005362 Dioscorea floribunda Nutrition 0.000 description 2
- 235000004868 Dioscorea macrostachya Nutrition 0.000 description 2
- 235000005361 Dioscorea nummularia Nutrition 0.000 description 2
- 235000005360 Dioscorea spiculiflora Nutrition 0.000 description 2
- 235000006350 Ipomoea batatas var. batatas Nutrition 0.000 description 2
- 244000000231 Sesamum indicum Species 0.000 description 2
- 235000003434 Sesamum indicum Nutrition 0.000 description 2
- 238000007654 immersion Methods 0.000 description 2
- 239000004615 ingredient Substances 0.000 description 2
- 235000012149 noodles Nutrition 0.000 description 2
- QWCKQJZIFLGMSD-GSVOUGTGSA-N D-alpha-aminobutyric acid Chemical class CC[C@@H](N)C(O)=O QWCKQJZIFLGMSD-GSVOUGTGSA-N 0.000 description 1
- 241000222336 Ganoderma Species 0.000 description 1
- 241000165940 Houjia Species 0.000 description 1
- 240000002853 Nelumbo nucifera Species 0.000 description 1
- 235000006508 Nelumbo nucifera Nutrition 0.000 description 1
- 235000006510 Nelumbo pentapetala Nutrition 0.000 description 1
- 235000008331 Pinus X rigitaeda Nutrition 0.000 description 1
- 235000011613 Pinus brutia Nutrition 0.000 description 1
- 241000018646 Pinus brutia Species 0.000 description 1
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 239000004519 grease Substances 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 235000004213 low-fat Nutrition 0.000 description 1
- 239000002932 luster Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 238000000465 moulding Methods 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 229910052711 selenium Inorganic materials 0.000 description 1
- 239000011669 selenium Substances 0.000 description 1
- 230000014860 sensory perception of taste Effects 0.000 description 1
- 235000015096 spirit Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses mixed rice flour having the efficacy of reducing blood lipid. The mixed rice flour comprises the following raw materials of a nutritive additive, garlic, wheat flour, coarse rice powder, shiitake mushroom powder, black sesame seed powder, soybean flour, corn flour, pumpkin powder, kelp powder, black fungus powder, a composite sweetening agent and a vitamin compound. The invention provides a preparation method of the mixed rice flour having the efficacy of reducing blood lipid. The mixed rice flour having the efficacy of reducing blood lipid, prepared by the method disclosed by the invention, is fragrant and sweet in mouth feel, rich in nutrition, high in processing precision and convenient to eat, and nutrient substances are easy to absorb by human bodies.
Description
Technical field
It is the present invention relates to food processing field more particularly to a kind of with the mixing rice powder of blood fat reducing function and its preparation side
Method.
Background technology
With the improvement of people ' s living standards, the living and diet of people is also become better and better, and grease intake is excessive, over time
The diseases such as high fat of blood are suffered from, the big multipair human body of blood lipid-lowering medicine then on the market has side effect.
Combined with Chinese medicine by using low-fat ground rice, produced a kind of ground rice with reducing blood lipid, be existing at present
The problem of technology urgent need to resolve, but the existing ground rice of in the market can be divided into dry rice flour and preserved rice noodles, the rehydration of dry rice flour
Time is more long, and rehydration mouthfeel is poor；And preserved rice noodles it is easy to use, it is in good taste the characteristics of, before making it have larger market
Scape.However, ground rice unitary function of the prior art, nutriment is single, it is impossible to meet the demand in real life.
The content of the invention
To solve technical problem present in background technology, the present invention proposes a kind of mixing rice powder with blood fat reducing function
And preparation method thereof, the mixing rice powder sweet mouthfeel with blood fat reducing function for preparing is nutritious, processes fineness
Height, nutriment is more easy to be absorbed by the body, instant.
A kind of mixing rice powder with blood fat reducing function proposed by the present invention, its raw material includes by weight：Nutrition is added
Agent 25-35 parts, garlic 3-9 parts, wheat flour 5-15 parts, coarse rice powder 3-9 parts, mushroom powder 4-8 parts, black sesame powder 3-9 parts, soy meal
2-5 parts, corn flour 6-12 parts, pumpkin powder 4-12 parts, Kelp Powder 2-5 parts, auricularia auriculajudae powder 3-7 parts, composite sweetener 1-5 parts, dimension life
Plain compound 4-8 parts.
Preferably, the raw material of nourishing additive agent includes by weight：Giant knotweed 4-8 parts, radix bupleuri 2-5 parts, rhizoma alismatis 3-6 parts, it is big
Yellow 1-3 parts, turmeric 2-4 parts, ganoderma lucidum 1.5-3.5 parts, ginseng 0.5-1.5 parts, hawthorn 4-6 parts, cassia seed 2-3 parts, tuber of multiflower knotweed 1-3
Part, matrimony vine 2-4 parts, Chinese yam 3-5 parts, jujube 4-8 parts, pawpaw 2-6 parts, root of kudzu vine 3-6 parts, Radix Angelicae Sinensis 2-4 parts, felwort 3-5 parts, the heart of a lotus seed
Benevolence 2-5 parts, ginkgo 1-2 parts, ganoderma lucidum 3-5 parts, edible mushroom 2-4 parts, cellulase 3-6 parts, protease 2-4 parts；The nutrition adds
Plus agent is prepared by following technique：Edible mushroom is cleaned, adds 8-10 times of its weight to obtain pure water, 80-100 DEG C of extraction 1-
3h, extracts 2 times, merges extract solution, is concentrated into 1/10, obtains edible mushroom water extracting liquid, is subsequently adding cellulase and albumen
Enzyme, 36-40 DEG C of enzymolysis 1-3h, 100 DEG C of enzyme 3-5min that go out, cooling obtains material a；By giant knotweed, radix bupleuri, rhizoma alismatis, rheum officinale, turmeric,
Ganoderma lucidum, ginseng, hawthorn, cassia seed, the tuber of multiflower knotweed, matrimony vine, yam and red dates, pawpaw, the root of kudzu vine, Radix Angelicae Sinensis, felwort, adlay, ginkgo and spirit
Sesame is pulverized and mixed uniformly, is put into temperature to soak 20-40min in the 23-60 DEG C of water for being, is subsequently adding material a, normal temperature fermentation 3-
5d, dries after concentration, and grinding obtains nourishing additive agent.
Preferably, composite sweetener is pressed by stevioside, vanillic aldehyde, polydextrose, citric acid, FOS and trehalose
Weight compares 2-5：1-3：3-5：3-6：1-4：2-5 is mixed.
Preferably, vitamin mixtures are 2- by vitamin C, vitamin B1, lycopene and vitamin B6 by weight
6：1-4：2-5：3-8 is mixed.
Preferably, its raw material includes by weight：Nourishing additive agent 28-32 parts, garlic 4-8 parts, wheat flour 8-12 parts, it is rough
Ground rice 4-8 parts, mushroom powder 5-7 parts, black sesame powder 4-8 parts, soy meal 3-4 parts, corn flour 7-11 parts, pumpkin powder 5-11 parts, sea
3-4 parts, auricularia auriculajudae powder 4-6 parts, composite sweetener 2-4 parts, vitamin complex 5-7 parts of powder of band.
Preferably, its raw material includes by weight：30 parts of nourishing additive agent, 6 parts of garlic, 10 parts of wheat flour, coarse rice powder 6
Part, 6 parts of mushroom powder, 6 parts of black sesame powder, 3.5 parts of soy meal, 8 parts of corn flour, 8 parts of pumpkin powder, 3.5 parts of Kelp Powder, auricularia auriculajudae powder 5
Part, 3 parts of composite sweetener, 6 parts of vitamin complex.
A kind of preparation method of mixing rice powder with blood fat reducing function of the invention, comprises the following steps：
S1, nourishing additive agent and garlic are well mixed by proportioning, be put into reactor, be warming up to 40-60 DEG C, insulation
15-25h, the process of insulation does not stop stirring, obtains material a；
S2, by material a and wheat flour, coarse rice powder, mushroom powder, black sesame powder, soy meal, corn flour, pumpkin powder, sea-tangle
Powder, auricularia auriculajudae powder, composite sweetener and vitamin complex are well mixed, and add water and grind to form slurry, then carry out glue mill and obtain glue mill
Material；
S3, the glue abrasive material that S2 is obtained is delivered to it is saccharified in the storage material groove of steam roller tube drying machine and is pasted in advance
Change, then the cylinder surface in steam roller tube drying machine is dried, the thickness for smearing epithelium is 1.3-1.5mm, is dried to skin
The moisture of film is removed for 1-2%, is cooled to room temperature, is then crushed in pulverizer and is obtained the mixing with blood fat reducing function
Ground rice.
Preferably, in S3, during saccharification and pre-gelatinized, the surface temperature of the steam roller tube drying machine is set in 125-
145 DEG C, steam pressure is 8-10MPa in the roller of steam roller tube drying machine.
Preferably, in S3, it is dry during, set steam roller tube drying machine drum surface temperature be 150-160 DEG C,
Steam pressure is 7-10MPa in the roller of steam roller tube drying machine.
Preferably, in S3, the mixing rice powder with blood fat reducing function is 50-80 mesh particulate materials.
A kind of formula of mixing rice powder with blood fat reducing function of the invention include nourishing additive agent, garlic, wheat flour,
Coarse rice powder, mushroom powder, black sesame powder, soy meal, corn flour, pumpkin powder, Kelp Powder, auricularia auriculajudae powder, composite sweetener and vitamin
Compound, and by the proportioning of rationally control formula so that on the one hand the mixing rice powder with blood fat reducing function is rich in human body institute
The various nutrient elements such as required selenium, r- aminobutyric acids, carbohydrate, vitamin, comprehensive nutrition, balancing energy meets people
Body energy demand in every respect, on the other hand has good brew and mouthfeel again, meets consumer in vision and the sense of taste
On high requirement；By adding nourishing additive agent, with giant knotweed, radix bupleuri, rhizoma alismatis, rheum officinale, turmeric, ganoderma lucidum, ginseng, hawthorn, certainly
Pine torch, the tuber of multiflower knotweed, matrimony vine, yam and red dates, pawpaw, the root of kudzu vine, Radix Angelicae Sinensis, felwort, adlay, ginkgo and glossy ganoderma powder are traditional Chinese medicine ingredients, and
After cellulase and protease hydrolyzed, obtained by the fermentation of edible mushroom water extracting liquid, the nutrients in the traditional Chinese medicine ingredients
Matter has effectively been added in mixing rice powder of the invention, and in process, the honed journey of glue can not only make all raw materials
Preferable mixed effect is reached, and water insoluble oil substances can be well mixed with water, slurry is approximately emulsified, and make
Slurry reaches certain fineness, can improve the quality of product；Saccharification reaction can improve the color and luster and mouthfeel of product, after pre-gelatinized
Material be easy to drying and moulding, the utilization rate of heat energy and the production yields of product are improved, wherein the steam roller tube drying machine for using
With stronger heat endurance, it may compare the saccharification and pre-gelatinized degree for being easily controlled glue abrasive material, so as to reach control product
The purpose of color；Drying process is dried using steam roller tube drying machine, can be made material to fully curing and preferably be done
Dry effect.
Specific embodiment
The present invention is described in detail with reference to specific embodiment, it should be appreciated that embodiment is served only for illustrating this hair
Bright, rather than for limiting the invention, any modification made on the basis of the present invention, equivalent etc. are in this hair
In bright protection domain.
In specific embodiment, the weight portion of nourishing additive agent can for 25 parts, 26 parts, 27 parts, 28 parts, 29 parts, 30 parts,
31 parts, 32 parts, 33 parts, 34 parts, 35 parts；The weight portion of garlic can be 3 parts, 4 parts, 5 parts, 6 parts, 7 parts, 8 parts, 9 parts；Wheat flour
Weight portion can be 5 parts, 6 parts, 7 parts, 8 parts, 9 parts, 10 parts, 11 parts, 12 parts, 13 parts, 14 parts, 15 parts；The weight of coarse rice powder
Part can be 3 parts, 4 parts, 5 parts, 6 parts, 7 parts, 8 parts, 9 parts；The weight portion of mushroom powder can be 4 parts, 5 parts, 6 parts, 7 parts, 8 parts；
The weight portion of black sesame powder can be 3 parts, 4 parts, 5 parts, 6 parts, 7 parts, 8 parts, 9 parts；The weight portion of soy meal can for 2 parts, 2.5
Part, 3 parts, 3.5 parts, 4 parts, 4.5 parts, 5 parts；The weight portion of corn flour can for 6 parts, 7 parts, 8 parts, 9 parts, 10 parts, 11 parts, 12
Part；The weight portion of pumpkin powder can be 4 parts, 5 parts, 6 parts, 7 parts, 8 parts, 9 parts, 10 parts, 11 parts, 12 parts；The weight portion of Kelp Powder
It can be 2 parts, 2.5 parts, 3 parts, 3.5 parts, 4 parts, 4.5 parts, 5 parts；The weight portion of auricularia auriculajudae powder can for 3 parts, 3.5 parts, 4 parts, 4.5
Part, 5 parts, 5.5 parts, 6 parts, 6.5 parts, 7 parts；The weight portion of composite sweetener can for 1 part, 1.5 parts, 2 parts, 2.5 parts, 3 parts,
3.5 parts, 4 parts, 4.5 parts, 5 parts；The weight portion of vitamin complex can for 4 parts, 4.5 parts, 5 parts, 5.5 parts, 6 parts, 6.5 parts, 7
Part, 7.5 parts, 8 parts.
Embodiment 1
A kind of mixing rice powder with blood fat reducing function proposed by the present invention, its raw material includes by weight：Nutrition is added
30 parts of agent, 6 parts of garlic, 10 parts of wheat flour, 6 parts of coarse rice powder, 6 parts of mushroom powder, 6 parts of black sesame powder, 3.5 parts of soy meal, corn flour 9
Part, 8 parts of pumpkin powder, 3.5 parts of Kelp Powder, 5 parts of auricularia auriculajudae powder, 3 parts of composite sweetener, 6 parts of vitamin complex.
Embodiment 2
A kind of mixing rice powder with blood fat reducing function proposed by the present invention, its raw material includes by weight：Nutrition is added
25 parts of agent, 9 parts of garlic, 5 parts of wheat flour, 9 parts of coarse rice powder, 4 parts of mushroom powder, 9 parts of black sesame powder, 2 parts of soy meal, corn flour 12
Part, 4 parts of pumpkin powder, 5 parts of Kelp Powder, 3 parts of auricularia auriculajudae powder, 5 parts of composite sweetener, 4 parts of vitamin complex.
Composite sweetener by stevioside, vanillic aldehyde, polydextrose, citric acid, FOS and trehalose by weight
2：3：3：6：1：5 mix.
Vitamin mixtures are 2 by vitamin C, vitamin B1, lycopene and vitamin B6 by weight：4：2：8 mix
Conjunction is formed.
Nourishing additive agent is prepared by following technique：2 parts of edible mushrooms are cleaned by weight, adds 10 times of its weight to obtain
Pure water, 80 DEG C of extraction 3h, extracts 2 times, merges extract solution, is concentrated into 1/10, obtains edible mushroom water extracting liquid, is subsequently adding
3 parts of cellulases and 4 parts of protease, 36 DEG C of enzymolysis 3h, 100 DEG C of enzyme 3min that go out, cooling obtain material a；By 8 parts of giant knotweeds, 2 parts of bavins
Recklessly, 6 portions of rhizoma alismatis, 1 part of rheum officinale, 4 portions of turmerics, 1.5 portions of ganoderma lucidums, 1.5 parts of ginsengs, 4 portions of hawthorn, 3 parts of cassia seeds, 1 part of tuber of multiflower knotweed, 4 parts
Matrimony vine, 3 parts of Chinese yams, 8 parts of jujubes, 2 parts of pawpaws, 6 parts of roots of kudzu vine, 2 parts of Radix Angelicae Sinensis, 5 parts of felworts, 2 parts of adlays, 2 portions of ginkgoes and 3 parts of spirits
Sesame is pulverized and mixed uniformly, and it is to soak 20min in 60 DEG C of water for being to be put into temperature, is subsequently adding material a, normal temperature fermentation 5d, is concentrated
After dry, grinding obtain nourishing additive agent.
A kind of preparation method of mixing rice powder with blood fat reducing function proposed by the present invention, comprises the following steps：
S1, nourishing additive agent and garlic are well mixed by proportioning, are put into reactor, be warming up to 40 DEG C, be incubated 25h,
The process of insulation does not stop stirring, obtains material a；
S2, by material a and wheat flour, coarse rice powder, mushroom powder, black sesame powder, soy meal, corn flour, pumpkin powder, sea-tangle
Powder, auricularia auriculajudae powder, composite sweetener and vitamin complex are well mixed, and add water and grind to form slurry, then carry out glue mill and obtain glue mill
Material；
S3, the glue abrasive material that S2 is obtained is delivered to it is saccharified in the storage material groove of steam roller tube drying machine and is pasted in advance
Change, during saccharification and pre-gelatinized, the surface temperature of the steam roller tube drying machine is set in 125 DEG C, steam roller tube drying machine
Roller in steam pressure be 10MPa；Then the cylinder surface in steam roller tube drying machine is dried, it is dry during,
The drum surface temperature for setting steam roller tube drying machine is 150 DEG C, and steam pressure is in the roller of steam roller tube drying machine
10MPa；The thickness for smearing epithelium is 1.3mm, dries the moisture to epithelium for 2% removes, and room temperature is cooled to, then in pulverizer
It is middle to crush the mixing rice powder with blood fat reducing function for obtaining the 50 mesh particulate material.
Embodiment 3
A kind of mixing rice powder with blood fat reducing function proposed by the present invention, its raw material includes by weight：Nutrition is added
35 parts of agent, 3 parts of garlic, 15 parts of wheat flour, 3 parts of coarse rice powder, 8 parts of mushroom powder, 3 parts of black sesame powder, 5 parts of soy meal, corn flour 6
Part, 12 parts of pumpkin powder, 2 parts of Kelp Powder, 7 parts of auricularia auriculajudae powder, 1 part of composite sweetener, 8 parts of vitamin complex.
Composite sweetener by stevioside, vanillic aldehyde, polydextrose, citric acid, FOS and trehalose by weight
5：1：5：3：4：2 mix.
Vitamin mixtures are 6 by vitamin C, vitamin B1, lycopene and vitamin B6 by weight：1：5：3 mix
Conjunction is formed.
Nourishing additive agent is prepared by following technique：4 parts of edible mushrooms are cleaned by weight, adds 8 times of its weight to obtain
Pure water, 100 DEG C of extraction 1h, extracts 2 times, merges extract solution, is concentrated into 1/10, obtains edible mushroom water extracting liquid, Ran Houjia
Enter 6 parts of cellulases and 2 parts of protease, 40 DEG C of enzymolysis 1h, 100 DEG C of enzyme 5min that go out, cooling obtain material a；By 4 parts of giant knotweeds, 5 parts
Radix bupleuri, 3 parts of rhizoma alismatis, 3 parts of rheum officinales, 2 parts of turmerics, 3.5 parts of ganoderma lucidums, 0.5 part of ginseng, 6 parts of hawthorn, 2 parts of cassia seeds, 3 parts of tubers of multiflower knotweed, 2
Part matrimony vine, 5 portions of Chinese yams, 4 portions of jujubes, 6 portions of pawpaws, 3 parts of roots of kudzu vine, 4 parts of Radix Angelicae Sinensis, 3 portions of felworts, 5 parts of adlays, 1 portion of ginkgo and 5 parts
Ganoderma lucidum crushes well mixed, and it is to soak 40min in 23 DEG C of water for being to be put into temperature, is subsequently adding material a, normal temperature fermentation 3d, dense
Dried after contracting, grinding obtains nourishing additive agent.
A kind of preparation method of mixing rice powder with blood fat reducing function proposed by the present invention, comprises the following steps：
S1, nourishing additive agent and garlic are well mixed by proportioning, are put into reactor, be warming up to 60 DEG C, be incubated 15h,
The process of insulation does not stop stirring, obtains material a；
S2, by material a and wheat flour, coarse rice powder, mushroom powder, black sesame powder, soy meal, corn flour, pumpkin powder, sea-tangle
Powder, auricularia auriculajudae powder, composite sweetener and vitamin complex are well mixed, and add water and grind to form slurry, then carry out glue mill and obtain glue mill
Material；
S3, the glue abrasive material that S2 is obtained is delivered to it is saccharified in the storage material groove of steam roller tube drying machine and is pasted in advance
Change, during saccharification and pre-gelatinized, the surface temperature of the steam roller tube drying machine is set in 145 DEG C, steam roller tube drying machine
Roller in steam pressure be 8MPa；Then the cylinder surface in steam roller tube drying machine is dried, it is dry during, if
The drum surface temperature of steam roller tube drying machine is put for 160 DEG C, steam pressure is 7MPa in the roller of steam roller tube drying machine；Apply
The thickness of epithelium is smeared for 1.5mm, the moisture to epithelium is dried for 1% removes, room temperature is cooled to, then crushed in pulverizer
To the mixing rice powder with blood fat reducing function of the 80 mesh particulate material.
Embodiment 4
A kind of mixing rice powder with blood fat reducing function proposed by the present invention, its raw material includes by weight：Nutrition is added
28 parts of agent, 8 parts of garlic, 8 parts of wheat flour, 8 parts of coarse rice powder, 5 parts of mushroom powder, 8 parts of black sesame powder, 3 parts of soy meal, corn flour 11
Part, 5 parts of pumpkin powder, 4 parts of Kelp Powder, 4 parts of auricularia auriculajudae powder, 2 parts of composite sweetener, 5 parts of vitamin complex.
Composite sweetener by stevioside, vanillic aldehyde, polydextrose, citric acid, FOS and trehalose by weight
3：2.5：3.5：5：2：4 mix.
Vitamin mixtures are 3 by vitamin C, vitamin B1, lycopene and vitamin B6 by weight：3：3：7 mix
Conjunction is formed.
Nourishing additive agent is prepared by following technique：2.5 parts of edible mushrooms are cleaned by weight, adds its weight 9.5
Pure water is obtained again, and 85 DEG C of extraction 2.5h are extracted 2 times, merge extract solution, are concentrated into 1/10, obtain edible mushroom water extracting liquid, so
4 parts of cellulases and 3.5 parts of protease are added afterwards, and 37 DEG C of enzymolysis 2.5h, 100 DEG C of enzyme 3.5min that go out, cooling obtain material a；By 7
Part giant knotweed, 3 parts of radix bupleuri, 5 parts of rhizoma alismatis, 1.5 parts of rheum officinales, 3.5 parts of turmerics, 1.8 parts of ganoderma lucidums, 1.2 parts of ginsengs, 4.5 parts of hawthorn, 2.8
Part cassia seed, 1.5 parts of tubers of multiflower knotweed, 3.5 parts of matrimony vines, 3.5 parts of Chinese yams, 7 parts of jujubes, 3 parts of pawpaws, 5 parts of roots of kudzu vine, 2.5 parts of Radix Angelicae Sinensis, 4.5
Part felwort, 3 parts of adlays, 1.8 portions of ginkgoes and 3.5 portions of ganoderma lucidums crush well mixed, and it is immersion in 59 DEG C of water for being to be put into temperature
25min, is subsequently adding material a, normal temperature fermentation 4.5d, is dried after concentration, and grinding obtains nourishing additive agent.
A kind of preparation method of mixing rice powder with blood fat reducing function proposed by the present invention, comprises the following steps：
S1, nourishing additive agent and garlic are well mixed by proportioning, are put into reactor, be warming up to 45 DEG C, be incubated 22h,
The process of insulation does not stop stirring, obtains material a；
S2, by material a and wheat flour, coarse rice powder, mushroom powder, black sesame powder, soy meal, corn flour, pumpkin powder, sea-tangle
Powder, auricularia auriculajudae powder, composite sweetener and vitamin complex are well mixed, and add water and grind to form slurry, then carry out glue mill and obtain glue mill
Material；
S3, the glue abrasive material that S2 is obtained is delivered to it is saccharified in the storage material groove of steam roller tube drying machine and is pasted in advance
Change, during saccharification and pre-gelatinized, the surface temperature of the steam roller tube drying machine is set in 128 DEG C, steam roller tube drying machine
Roller in steam pressure be 9.5MPa；Then the cylinder surface in steam roller tube drying machine is dried, it is dry during,
The drum surface temperature for setting steam roller tube drying machine is 152 DEG C, and steam pressure is 9MPa in the roller of steam roller tube drying machine；
The thickness for smearing epithelium is 1.35mm, dries the moisture to epithelium for 1.8% removes, and room temperature is cooled to, then in pulverizer
Crushing obtains the mixing rice powder with blood fat reducing function of the 55 mesh particulate material.
Embodiment 5
A kind of mixing rice powder with blood fat reducing function proposed by the present invention, its raw material includes by weight：Nutrition is added
32 parts of agent, 4 parts of garlic, 12 parts of wheat flour, 4 parts of coarse rice powder, 7 parts of mushroom powder, 4 parts of black sesame powder, 4 parts of soy meal, corn flour 7
Part, 11 parts of pumpkin powder, 3 parts of Kelp Powder, 6 parts of auricularia auriculajudae powder, 2 parts of composite sweetener, 7 parts of vitamin complex.
Composite sweetener by stevioside, vanillic aldehyde, polydextrose, citric acid, FOS and trehalose by weight
4：1.5：4.5：4：3：3 mix.
Vitamin mixtures are 5 by vitamin C, vitamin B1, lycopene and vitamin B6 by weight：2：4：4 mix
Conjunction is formed.
Nourishing additive agent is prepared by following technique：3.5 parts of edible mushrooms are cleaned by weight, adds its weight 8.5
Pure water is obtained again, and 95 DEG C of extraction 1.5h are extracted 2 times, merge extract solution, are concentrated into 1/10, obtain edible mushroom water extracting liquid, so
5 parts of cellulases and 2.5 parts of protease are added afterwards, and 39 DEG C of enzymolysis 1.5h, 100 DEG C of enzyme 4.5min that go out, cooling obtain material a；By 5
Part giant knotweed, 4 parts of radix bupleuri, 4 parts of rhizoma alismatis, 2.5 parts of rheum officinales, 2.5 parts of turmerics, 3.2 parts of ganoderma lucidums, 0.8 part of ginseng, 5.5 parts of hawthorn, 2.2
Part cassia seed, 2.5 parts of tubers of multiflower knotweed, 2.5 parts of matrimony vines, 4.5 parts of Chinese yams, 5 parts of jujubes, 5 parts of pawpaws, 4 parts of roots of kudzu vine, 3.5 parts of Radix Angelicae Sinensis, 3.5
Part felwort, 4 parts of adlays, 1.2 portions of ginkgoes and 4.5 portions of ganoderma lucidums crush well mixed, and it is immersion in 24 DEG C of water for being to be put into temperature
35min, is subsequently adding material a, normal temperature fermentation 3.5d, is dried after concentration, and grinding obtains nourishing additive agent.
A kind of preparation method of mixing rice powder with blood fat reducing function proposed by the present invention, comprises the following steps：
S1, nourishing additive agent and garlic are well mixed by proportioning, are put into reactor, be warming up to 55 DEG C, be incubated 18h,
The process of insulation does not stop stirring, obtains material a；
S2, by material a and wheat flour, coarse rice powder, mushroom powder, black sesame powder, soy meal, corn flour, pumpkin powder, sea-tangle
Powder, auricularia auriculajudae powder, composite sweetener and vitamin complex are well mixed, and add water and grind to form slurry, then carry out glue mill and obtain glue mill
Material；
S3, the glue abrasive material that S2 is obtained is delivered to it is saccharified in the storage material groove of steam roller tube drying machine and is pasted in advance
Change, during saccharification and pre-gelatinized, the surface temperature of the steam roller tube drying machine is set in 142 DEG C, steam roller tube drying machine
Roller in steam pressure be 8.5MPa；Then the cylinder surface in steam roller tube drying machine is dried, it is dry during,
The drum surface temperature for setting steam roller tube drying machine is 158 DEG C, and steam pressure is 8MPa in the roller of steam roller tube drying machine；
The thickness for smearing epithelium is 1.45mm, dries the moisture to epithelium for 1.2% removes, and room temperature is cooled to, then in pulverizer
Crushing obtains the mixing rice powder with blood fat reducing function of the 75 mesh particulate material.
The above, the only present invention preferably specific embodiment, but protection scope of the present invention is not limited thereto,
Any one skilled in the art the invention discloses technical scope in, technology according to the present invention scheme and its
Inventive concept is subject to equivalent or change, should all be included within the scope of the present invention.
Claims (10)
1. a kind of mixing rice powder with blood fat reducing function, it is characterised in that its raw material includes by weight：Nourishing additive agent
25-35 parts, garlic 3-9 parts, wheat flour 5-15 parts, coarse rice powder 3-9 parts, mushroom powder 4-8 parts, black sesame powder 3-9 parts, soy meal 2-
5 parts, corn flour 6-12 parts, pumpkin powder 4-12 parts, Kelp Powder 2-5 parts, auricularia auriculajudae powder 3-7 parts, composite sweetener 1-5 parts, vitamin
Compound 4-8 parts.
2. the mixing rice powder with blood fat reducing function according to claim 1, it is characterised in that the raw material of nourishing additive agent
Include by weight：Giant knotweed 4-8 parts, radix bupleuri 2-5 parts, rhizoma alismatis 3-6 parts, rheum officinale 1-3 parts, turmeric 2-4 parts, ganoderma lucidum 1.5-3.5 parts,
Ginseng 0.5-1.5 parts, hawthorn 4-6 parts, cassia seed 2-3 parts, tuber of multiflower knotweed 1-3 parts, matrimony vine 2-4 parts, Chinese yam 3-5 parts, jujube 4-8 parts,
Pawpaw 2-6 parts, root of kudzu vine 3-6 parts, Radix Angelicae Sinensis 2-4 parts, felwort 3-5 parts, adlay 2-5 parts, ginkgo 1-2 parts, ganoderma lucidum 3-5 parts, it is edible
Bacterium 2-4 parts, cellulase 3-6 parts, protease 2-4 parts；The nourishing additive agent is prepared by following technique：Edible mushroom is washed
Only, 8-10 times of its weight is added to obtain pure water, 80-100 DEG C of extraction 1-3h is extracted 2 times, merges extract solution, is concentrated into 1/10, is obtained
To edible mushroom water extracting liquid, cellulase and protease are subsequently adding, 36-40 DEG C digests 1-3h, 100 DEG C of enzyme 3-5min that go out,
Cooling obtains material a；By giant knotweed, radix bupleuri, rhizoma alismatis, rheum officinale, turmeric, ganoderma lucidum, ginseng, hawthorn, cassia seed, the tuber of multiflower knotweed, matrimony vine, mountain
Medicine, jujube, pawpaw, the root of kudzu vine, Radix Angelicae Sinensis, felwort, adlay, ginkgo and ganoderma lucidum crush well mixed, are put into temperature for 23-60 DEG C is
Water in soak 20-40min, be subsequently adding material a, normal temperature fermentation 3-5d, after concentration dry, grinding obtain nourishing additive agent.
3. the mixing rice powder with blood fat reducing function according to claim 1 and 2, it is characterised in that composite sweetener by
Stevioside, vanillic aldehyde, polydextrose, citric acid, FOS and trehalose are by weight 2-5：1-3：3-5：3-6：1-4：
2-5 is mixed.
4. the mixing rice powder with blood fat reducing function according to claim any one of 1-3, it is characterised in that vitamin is mixed
Compound is 2-6 by vitamin C, vitamin B1, lycopene and vitamin B6 by weight：1-4：2-5：3-8 is mixed.
5. the mixing rice powder with blood fat reducing function according to claim any one of 1-4, it is characterised in that its raw material is pressed
Weight portion includes：Nourishing additive agent 28-32 parts, garlic 4-8 parts, wheat flour 8-12 parts, coarse rice powder 4-8 parts, mushroom powder 5-7 parts,
Black sesame powder 4-8 parts, soy meal 3-4 parts, corn flour 7-11 parts, pumpkin powder 5-11 parts, Kelp Powder 3-4 parts, auricularia auriculajudae powder 4-6 parts,
Composite sweetener 2-4 parts, vitamin complex 5-7 parts.
6. the mixing rice powder with blood fat reducing function according to claim any one of 1-5, it is characterised in that its raw material is pressed
Weight portion includes：30 parts of nourishing additive agent, 6 parts of garlic, 10 parts of wheat flour, 6 parts of coarse rice powder, 6 parts of mushroom powder, 6 parts of black sesame powder,
3.5 parts of soy meal, 8 parts of corn flour, 8 parts of pumpkin powder, 3.5 parts of Kelp Powder, 5 parts of auricularia auriculajudae powder, 3 parts of composite sweetener, vitamin are multiple
6 parts of compound.
7. the preparation method of a kind of mixing rice powder with blood fat reducing function according to claim any one of 1-6, it is special
Levy and be, comprise the following steps：
S1, nourishing additive agent and garlic are well mixed by proportioning, be put into reactor, be warming up to 40-60 DEG C, be incubated 15-
25h, the process of insulation does not stop stirring, obtains material a；
S2, by material a and wheat flour, coarse rice powder, mushroom powder, black sesame powder, soy meal, corn flour, pumpkin powder, Kelp Powder, wood
Ear powder, composite sweetener and vitamin complex are well mixed, and add water and grind to form slurry, then carry out glue mill and obtain glue abrasive material；
S3, the glue abrasive material that S2 is obtained is delivered in the storage material groove of steam roller tube drying machine it is saccharified and pre-gelatinized, so
The cylinder surface in steam roller tube drying machine is dried afterwards, and the thickness for smearing epithelium is 1.3-1.5mm, dries to the water of epithelium
It is divided into 1-2% to remove, is cooled to room temperature, is then crushed in pulverizer and obtain the mixing rice powder with blood fat reducing function.
8. the preparation method of the mixing rice powder with blood fat reducing function according to claim 7, it is characterised in that in S3,
During saccharification and pre-gelatinized, the surface temperature of the steam roller tube drying machine is set in 125-145 DEG C, steam roller tube drying machine
Roller in steam pressure be 8-10MPa.
9. the preparation method of the mixing rice powder with blood fat reducing function according to claim 7 or 8, it is characterised in that S3
In, it is dry during, set steam roller tube drying machine drum surface temperature be 150-160 DEG C, steam roller tube drying machine
Steam pressure is 7-10MPa in roller.
10. the preparation method of the mixing rice powder with blood fat reducing function according to claim any one of 7-9, its feature exists
In in S3, the mixing rice powder with blood fat reducing function is 50-80 mesh particulate materials.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201611071812.0A CN106690008A (en) | 2016-11-29 | 2016-11-29 | Mixed rice flour having efficacy of reducing blood lipid and preparation method of mixed rice flour |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201611071812.0A CN106690008A (en) | 2016-11-29 | 2016-11-29 | Mixed rice flour having efficacy of reducing blood lipid and preparation method of mixed rice flour |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106690008A true CN106690008A (en) | 2017-05-24 |
Family
ID=58934121
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201611071812.0A Withdrawn CN106690008A (en) | 2016-11-29 | 2016-11-29 | Mixed rice flour having efficacy of reducing blood lipid and preparation method of mixed rice flour |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106690008A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107080163A (en) * | 2017-06-06 | 2017-08-22 | 颍上县经纬循环农业有限公司 | A kind of fruit and vegetable health-care flour and preparation method thereof with reducing blood lipid |
| CN107432330A (en) * | 2017-06-13 | 2017-12-05 | 安徽恒海生态农业观光园有限公司 | A kind of health-care bean curd and preparation method thereof |
| CN107981328A (en) * | 2017-11-23 | 2018-05-04 | 洛阳士雄聚元医疗集团股份有限公司 | A kind of Antilipemic nutritious meal |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105852000A (en) * | 2016-03-31 | 2016-08-17 | 安徽省宿松县刘氏蜂产品有限责任公司 | Health-care honey having efficacies of keeping young and reducing blood lipid and preparation method of health-care honey |
| CN105962060A (en) * | 2016-06-22 | 2016-09-28 | 安徽省陶寓米业有限公司 | Mixed rice flour of green tea essential oil compounded with modified selenium-rich rice and preparation method of mixed rice flour |
-
2016
- 2016-11-29 CN CN201611071812.0A patent/CN106690008A/en not_active Withdrawn
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105852000A (en) * | 2016-03-31 | 2016-08-17 | 安徽省宿松县刘氏蜂产品有限责任公司 | Health-care honey having efficacies of keeping young and reducing blood lipid and preparation method of health-care honey |
| CN105962060A (en) * | 2016-06-22 | 2016-09-28 | 安徽省陶寓米业有限公司 | Mixed rice flour of green tea essential oil compounded with modified selenium-rich rice and preparation method of mixed rice flour |
Non-Patent Citations (1)
| Title |
|---|
| 李健等: "《蔬菜水果养生速查图册》", 31 January 2015, 福建科学技术出版社 * |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107080163A (en) * | 2017-06-06 | 2017-08-22 | 颍上县经纬循环农业有限公司 | A kind of fruit and vegetable health-care flour and preparation method thereof with reducing blood lipid |
| CN107432330A (en) * | 2017-06-13 | 2017-12-05 | 安徽恒海生态农业观光园有限公司 | A kind of health-care bean curd and preparation method thereof |
| CN107981328A (en) * | 2017-11-23 | 2018-05-04 | 洛阳士雄聚元医疗集团股份有限公司 | A kind of Antilipemic nutritious meal |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN106490365B (en) | Chinese herbal medicine feed additive for preventing and treating pork pig digestive tract diseases | |
| CN106073404A (en) | A kind of edible throwaway chopsticks and preparation method thereof | |
| CN101731521A (en) | Composite nutrient bean curd and production method thereof | |
| CN105639425A (en) | Nutrition and health rice flour for losing weight | |
| CN107080163A (en) | A kind of fruit and vegetable health-care flour and preparation method thereof with reducing blood lipid | |
| CN106858594A (en) | A kind of health care multi-flavor broad bean for managing spleen and stomach and preparation method thereof | |
| CN104106684B (en) | A kind of Hericium erinaceus (Bull. Ex Fr.) Pers. liver-protection health-care tea and preparation method thereof | |
| CN106690008A (en) | Mixed rice flour having efficacy of reducing blood lipid and preparation method of mixed rice flour | |
| CN106616641A (en) | Composite dioscorea opposita flour and preparation method thereof | |
| CN105962060A (en) | Mixed rice flour of green tea essential oil compounded with modified selenium-rich rice and preparation method of mixed rice flour | |
| CN106578873A (en) | Preparation method of blood-enriching nutritious rice | |
| CN106923171B (en) | Zhuang special snack purple sweet potato and purple yam glutinous rice cake and preparation method thereof | |
| CN104585715A (en) | Fungus flavored sauce and preparation method thereof | |
| CN107495327A (en) | Instant tremella wall cell disruption powder and preparation method | |
| CN108967901A (en) | A kind of five colors nourish weight losing meal-replacing stick and preparation method thereof | |
| CN105266137A (en) | Ganoderma lucidum refine powder production method | |
| CN104186688A (en) | Production process of characteristic red fermented bean curd | |
| CN105211658A (en) | A kind of quail grows up the feed of laying period | |
| CN106578441A (en) | Deer feed capable of increasing yield of cartialgenous | |
| CN102488134A (en) | Corn ginseng rice health foodstuff and production method thereof | |
| CN106722878A (en) | A kind of edible fungi nutrition powder | |
| CN106135573A (en) | A kind of Fructus Tritici aestivi tea powder and preparation method thereof | |
| CN106071695A (en) | A kind of compound rice flour of the composite modified starch of Flos Rosae Rugosae quintessence oil and preparation method thereof | |
| KR20020023518A (en) | Grain coated with ethanol extracts of grinded fruitbodies of mushroom and the coating method | |
| CN105941959A (en) | Laying hen feed capable of alleviating heat stress and preparation method thereof |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| WW01 | Invention patent application withdrawn after publication |
Application publication date: 20170524 |
|
| WW01 | Invention patent application withdrawn after publication |