CN106689864A - Meat stewing seasoning containing roots of Yunnan supplejack and having efficacy of clearing away heat and removing dampness and preparation method of meat stewing seasoning - Google Patents
Meat stewing seasoning containing roots of Yunnan supplejack and having efficacy of clearing away heat and removing dampness and preparation method of meat stewing seasoning Download PDFInfo
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- CN106689864A CN106689864A CN201510502475.5A CN201510502475A CN106689864A CN 106689864 A CN106689864 A CN 106689864A CN 201510502475 A CN201510502475 A CN 201510502475A CN 106689864 A CN106689864 A CN 106689864A
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Abstract
The invention discloses meat stewing seasoning containing roots of Yunnan supplejack and having efficacy of clearing away heat and removing dampness and a preparation method of the meat stewing seasoning. The meat stewing seasoning is prepared through mixing from traditional Chinese medicine powder, meat powder and chili powder in the weight ratio being 15:4:1, wherein the traditional Chinese medicine powder is prepared from, in parts by weight, 35-45 parts of the roots of Yunnan supplejack, 21-26 parts of acorn kernels, 21-26 parts of lilies, 15-18 parts of bamboo shavings, 15-18 parts of ramie roots, 15-18 parts of flos sophorae, 15-18 parts of pericarpium arecae, 8-13 parts of flos rosae rugosae, 8-13 parts of artemisia apiacea, 8-13 parts of rhizoma coptidis, 8-13 parts of bidens pilosa and 8-13 parts of glabrous greenbrier rhizomes; the meat powder is prepared from rabbit meat, chicken, duck, goose meat and beef; the chili powder is prepared from capsicum frutescens, shuanshuanla (capsicum frutescens variant), pod pepper, pimento and ornamental pepper. The meat stewing seasoning containing roots of Yunnan supplejack and having efficacy of clearing away heat and removing dampness has the efficacy of clearing away heat, removing dampness, activating blood, removing toxics and astringing qi to relieve desertion if taken for a long time.
Description
Technical field
The present invention relates to field of health care food, particularly a kind of yunnan supplejack root clearing heat and promoting diuresis fricassee condiment and preparation method thereof.
Background technology
Dysentery is then suffered from diarrhoea.Diarrhoea is clinically common symptom, can be caused because of various diseases.The daily defecation of normal person 1 time, discharges the amount about 200~400g of excrement.Though also there is a few peoples' defecation 2~3 times daily, fecal character is normal, then can not be referred to as suffering from diarrhoea.Diarrhoea generally refers to daily times of defecation increase or defecation frequency frequently, and excrement is thin or containing mucus purulence blood, or also contains indigestible food and other pathologic contents.It is general that diarrhoea is divided into acute diarrhea and the class of chronic diarrhea two, the former refer to diarrhoea in acute onset, last of short duration, and the latter generally referred to diarrhoea more than 2 months.
Symptom and sign:1. frequently, each excrement amount is few and has tenesmus sense person, and lesion is more in rectum or sigmoid colon for gastrointestinal symptom awareness of defecation；Small intestine lesion is then without tenesmus sense.Stomachache in lower abdomen or left lower quadrant, after defecation stomachache can alleviator, be often sigmoid colon or rectal lesion.Small intestine lesion is suffered from diarrhoea, and pain is how all in navel, is not alleviated more than row's post-defecatory pain.Secretory diarrhea is often without colic symptoms.2. diarrhoea number of times and the daily defecation of fecal character acute diarrhea are up to more than 10 times, and how thin excrement is, are such as normal band blood and the fester of bacterium infection (bacillary dysentery).It is such as malt sugar or jam excrement, prompting is probably amoebic dysentery.Thin watery stool is common in food poisoning.Meat water sample bloody stool is washed in hemorrhagic necrotic enteritis discharge, with stench smell.
At present, the medicine or health products of in the market clearing heat and promoting diuresis have a lot, but the effect of most drug is not fine, and the side effect of most drug is more, health can be damaged, though health products have certain effect, its price is high, therefore, in the market be badly in need of it is a kind of it is pure natural, have no toxic side effect
Yunnan supplejack root clearing heat and promoting diuresis fricassee condiment and preparation method thereof.
The content of the invention
It is an object of the invention to provide a kind of yunnan supplejack root clearing heat and promoting diuresis fricassee condiment and preparation method thereof.
The purpose of the present invention is achieved through the following technical solutions：A kind of yunnan supplejack root clearing heat and promoting diuresis fricassee condiment and preparation method thereof, described fricassee condiment is by herb powder, digested tankage, chilli powder according to 15:4:1 weight ratio is mixed；By weight, herb powder is made up of yunnan supplejack root 35-45, acorn 21-26 parts, lily 21-26 parts, caulis bambusae in taenian 15-18 parts, radix boehmeriae 15-18 parts, sophora flower 15-18 parts, shell of areca nut 15-18 parts, rose 8-13 parts, sweet wormwood 8-13 parts, coptis 8-13 parts, beggar-ticks 8-13 parts, smilax 8-13 parts, described digested tankage is made up of rabbit meat, chicken, duck, goose, beef, described chilli powder by millet starch, rinse peppery, capsicum annum fasciculatum, pimento, Ornamental pepper and be made.
Raw material presses optimum weight number, 40 parts of yunnan supplejack root, 24 parts of acorn, 23 parts of lily, 18 parts of caulis bambusae in taenian, 17 parts of radix boehmeriae, 17 parts of sophora flower, 16 parts of the shell of areca nut, 12 parts of rose, 11 parts of sweet wormwood, 9 parts of the coptis, 9 parts of beggar-ticks, 8 parts of smilax in described herb powder.
Described digested tankage is by rabbit meat, chicken, duck, goose, beef according to 8:3:3:2:1 weight ratio is made.
Described chilli powder by millet starch, rinse peppery, capsicum annum fasciculatum, pimento, Ornamental pepper according to 5:2:1:1:1 weight ratio is made.
A kind of described yunnan supplejack root clearing heat and promoting diuresis fricassee condiment and preparation method thereof, its preparation method is mainly comprised the following steps：
（1）Prepare herb powder：By weight, take yunnan supplejack root, acorn, lily, caulis bambusae in taenian, radix boehmeriae, sophora flower, the shell of areca nut, rose, sweet wormwood, the coptis, beggar-ticks, smilax, clean and removal of impurities, extracting in water 3 times after removal of impurities, amount of water is followed successively by 15 times, 12 times, 8 times, decoct 2-2.5 hours for the first time, decoct 1-1.5 hours for second, third time is decocted 1 hour, merge extract solution, filtration, the thick paste that relative density is 1.2-1.3 is concentrated in vacuo to, spray drying is crushed after drying using pulverizer, herb powder is obtained, it is standby；
（2）Prepare digested tankage：By weight, choose fresh rabbit meat, chicken, duck, goose, beef, clean up, drain away the water, rabbit meat salt is pickled 10-15 days, chicken salt is pickled 7-10 days, duck salt is pickled 13-16 days, goose salt is pickled 10-14- days, beef salt is pickled 10-15 days, taken out after the completion of pickling, bulk is cut into respectively, it is well mixed, fried to ninety percent ripe using fry, then in being dried under 65-75 DEG C of vacuum condition, dry to moisture and be less than 5%, then crushed using pulverizer, digested tankage is obtained, it is standby；
（3）Prepare chilli powder：By weight, choose fresh millet starch, rinse peppery, capsicum annum fasciculatum, pimento, Ornamental pepper, dry naturally, crushed respectively after drying, be well mixed after crushing, then fried 8-10 minutes using vegetable oil, filtering takes filter residue, dries, chilli powder is obtained, it is standby；
（4）Mixing, plastic packaging：By weight, herb powder, digested tankage, chilli powder are placed in mixer, are mixed 30 minutes, taken out, pack plastic packaging, a kind of yunnan supplejack root clearing heat and promoting diuresis fricassee condiment is obtained.
In medicine：Yunnan supplejack root,
Clearing heat and promoting diuresis；Promoting blood circulation and detoxication；Main heat gonorrhea；Jaundice；Dysentery；Under band；Uterine bleeding；Traumatic injury；Rheumatalgia pain；Carbuncle sore tumefacting virus,
Acorn,
Convergence is solid de-；Hemostasis；Removing toxic substances；Main dysentery；Have blood in stool；Hemorrhoid blood；Prolapse of the anus；Children's hernia；The long not mastitis of bursting of sore carbuncle；Orchitis,
Lily,
Yin nourishing and lung moistening, clearing away the heart fire and tranquillizing；For yin chronic cough, blood-stained sputum, dysphoria palpitates with fear, insomnia and dreamful sleep is absent-minded,
Caulis bambusae in taenian,
Heat-clearing, cool blood, resolving sputum, antiemetic；Dysphoria with smothery sensation vomiting, hiccup are controlled, the hot cough and asthma of phlegm is spitted blood, and bleeding from five sense organs or subcutaneous tissue, uterine bleeding, vomiting during early pregnancy, a word used in place name is moved, frightened epilepsy,
Radix boehmeriae,
Heat-clearing, hemostasis, removing toxic substances dissipates the stasis of blood；Big thirsty, big mad, the blood strangury of pyreticosis is controlled, the retention of urine is spitted blood, lower blood, leukorrhea with reddish discharge, erysipelas, carbuncle swells, traumatic injury, snake bite and insect sting,
Sophora flower,
Cooling blood and hemostasis, clearing liver-fire；For having blood in stool, hemorrhoid blood, bloody flux, uterine bleeding is spitted blood, bleeding from five sense organs or subcutaneous tissue, the hot hot eyes of liver, dizziness of having a headache,
The shell of areca nut,
During lower gas is wide, water-filling；Control gastral cavity abdomen ruffian is swollen, tinea pedis, oedema,
Rose,
Promoting qi circulation and removing obstruction in the collateral, and blood, analgesic；For stomachache due to emotional depression and the hyperactive liver-qi attacking the stomach, deficiency of food evil of vomitting, irregular menstruation, the pain of injury caused by falling and tumbling,
Sweet wormwood, heat-clearing；Relieving summer-heat；Except steaming；Preventing malaria；Main hot summer weather；Summer-heat and damp；Damp-warm syndrome；Fever due to yin deficiency；Malaria；Jaundice, the coptis,
Purging intense heat, eliminating dampness, removing toxic substances, desinsection；Row heat toxin when controlling, typhoid fever, heat contains vexed, and feeling of fullness is vomitted inverse, bacillary dysentery, and heat rushes down stomachache, and lung knot is pressed, and tells, is defeated in battle, lower blood, quenches one's thirst, infantile malnutrition due to digestive disturbances or intestinalparasites, roundworm disease, pertussis, abscess of throat, pinkeye, aphtha, skin sore, eczema, the burning hot wound of soup,
Beggar-ticks,
It is clearing heat and detoxicating；Dispelling wind and eliminating dampness；Activating blood circulation and reducing swelling；Main throat；Swell and ache；Diarrhea；Dysentery；Jaundice；Acute appendicitis；Furuncle swelling toxin；Snake is early bitten；Arthralgia pain due to rheumatism；Traumatic injury,
Smilax,
Removing toxic substances, dehumidifying, sharp joint；Control syphilis, stranguria with turbid discharge, muscles and bones contraction pain, tinea pedis, furunculosis, carbuncle swells, scrofula.
Beneficial effects of the present invention：Yunnan supplejack root clearing heat and promoting diuresis fricassee condiment of the invention, based on secret prescription handed down in the family from generation to generation, the raw materials such as selected yunnan supplejack root, acorn, lily, caulis bambusae in taenian, radix boehmeriae, sophora flower, the shell of areca nut, rose, sweet wormwood, the coptis, beggar-ticks, smilax are combined, so that the drug effect of various medicines produces synergy, so as to reach effect, long-term consumption has functions that clearing heat and promoting diuresis, promoting blood circulation and detoxication, convergence are solid de-.
Through two groups of clinical verifications, one of which is treatment group to the present invention, eats the present invention, and once, 7 days is a course for the treatment of to the edible present invention, and another group of control group is taken daily
Clearing heat and promoting diuresis capsule
, take once a day, it is within 7 days a course for the treatment of, per group selection outpatient 110, wherein man 40, female 70, max age 75 years old, minimal ages 28 years old, clinical manifestation is
Heat gonorrhea, jaundice, dysentery, carbuncle sore tumefacting virus, uterine bleeding, traumatic injury, rheumatalgia pain
, table one is to take the contrasting data after a course for the treatment of：
Table 1 takes front and rear two groups of courses for the treatment of and compares (unit:People)
There were significant differences for treatment group and control group, it will thus be seen that present invention application clinically has significant curative effect.
Technological advantage of the invention is：1st, raw material science is selected, production technology is advanced, its product not only has edible value, and health value is high；2nd, product is pure natural, have no toxic side effect, and without spices and preservative, keeps raw material local flavor in itself and nutrition, is easily absorbed by the body；3rd, raw material sources are extensive, plus process line is short, the manufacture of product easy processing.
Specific embodiment
Embodiment 1
A kind of yunnan supplejack root clearing heat and promoting diuresis fricassee condiment, described fricassee condiment is by herb powder, digested tankage, chilli powder according to 15:4:1 weight ratio is mixed；By weight, herb powder is made up of yunnan supplejack root 35-45, acorn 21-26 parts, lily 21-26 parts, caulis bambusae in taenian 15-18 parts, radix boehmeriae 15-18 parts, sophora flower 15-18 parts, shell of areca nut 15-18 parts, rose 8-13 parts, sweet wormwood 8-13 parts, coptis 8-13 parts, beggar-ticks 8-13 parts, smilax 8-13 parts, described digested tankage is made up of rabbit meat, chicken, duck, goose, beef, described chilli powder by millet starch, rinse peppery, capsicum annum fasciculatum, pimento, Ornamental pepper and be made.
Embodiment 2
A kind of yunnan supplejack root clearing heat and promoting diuresis fricassee condiment, raw material presses optimum weight number, 40 parts of yunnan supplejack root, 24 parts of acorn, 23 parts of lily, 18 parts of caulis bambusae in taenian, 17 parts of radix boehmeriae, 17 parts of sophora flower, 16 parts of the shell of areca nut, 12 parts of rose, 11 parts of sweet wormwood, 9 parts of the coptis, 9 parts of beggar-ticks, 8 parts of smilax in described herb powder.
Embodiment 3
A kind of yunnan supplejack root clearing heat and promoting diuresis fricassee condiment, described digested tankage is by rabbit meat, chicken, duck, goose, beef according to 8:3:3:2:1 weight ratio is made.
Embodiment 4
A kind of yunnan supplejack root clearing heat and promoting diuresis fricassee condiment, described chilli powder by millet starch, rinse peppery, capsicum annum fasciculatum, pimento, Ornamental pepper according to 5:2:1:1:1 weight ratio is made.
Embodiment 5
A kind of yunnan supplejack root clearing heat and promoting diuresis fricassee condiment and preparation method thereof, its preparation method is mainly comprised the following steps：
（1）Prepare herb powder：By weight, take yunnan supplejack root, acorn, lily, caulis bambusae in taenian, radix boehmeriae, sophora flower, the shell of areca nut, rose, sweet wormwood, the coptis, beggar-ticks, smilax, clean and removal of impurities, extracting in water 3 times after removal of impurities, amount of water is followed successively by 15 times, 12 times, 8 times, decoct 2-2.5 hours for the first time, decoct 1-1.5 hours for second, third time is decocted 1 hour, merge extract solution, filtration, the thick paste that relative density is 1.2-1.3 is concentrated in vacuo to, spray drying is crushed after drying using pulverizer, herb powder is obtained, it is standby；
（2）Prepare digested tankage：By weight, choose fresh rabbit meat, chicken, duck, goose, beef, clean up, drain away the water, rabbit meat salt is pickled 10-15 days, chicken salt is pickled 7-10 days, duck salt is pickled 13-16 days, goose salt is pickled 10-14- days, beef salt is pickled 10-15 days, taken out after the completion of pickling, bulk is cut into respectively, it is well mixed, fried to ninety percent ripe using fry, then in being dried under 65-75 DEG C of vacuum condition, dry to moisture and be less than 5%, then crushed using pulverizer, digested tankage is obtained, it is standby；
（3）Prepare chilli powder：By weight, choose fresh millet starch, rinse peppery, capsicum annum fasciculatum, pimento, Ornamental pepper, dry naturally, crushed respectively after drying, be well mixed after crushing, then fried 8-10 minutes using vegetable oil, filtering takes filter residue, dries, chilli powder is obtained, it is standby；
（4）Mixing, plastic packaging：By weight, herb powder, digested tankage, chilli powder are placed in mixer, are mixed 30 minutes, taken out, pack plastic packaging, a kind of yunnan supplejack root clearing heat and promoting diuresis fricassee condiment is obtained.
Claims (5)
1. a kind of yunnan supplejack root clearing heat and promoting diuresis fricassee condiment, it is characterised in that：Described fricassee condiment is by herb powder, digested tankage, chilli powder according to 15:4:1 weight ratio is mixed；By weight, herb powder is made up of yunnan supplejack root 35-45, acorn 21-26 parts, lily 21-26 parts, caulis bambusae in taenian 15-18 parts, radix boehmeriae 15-18 parts, sophora flower 15-18 parts, shell of areca nut 15-18 parts, rose 8-13 parts, sweet wormwood 8-13 parts, coptis 8-13 parts, beggar-ticks 8-13 parts, smilax 8-13 parts, described digested tankage is made up of rabbit meat, chicken, duck, goose, beef, described chilli powder by millet starch, rinse peppery, capsicum annum fasciculatum, pimento, Ornamental pepper and be made.
2. a kind of yunnan supplejack root clearing heat and promoting diuresis fricassee condiment according to claim 1, it is characterised in that：Raw material presses optimum weight number, 40 parts of yunnan supplejack root, 24 parts of acorn, 23 parts of lily, 18 parts of caulis bambusae in taenian, 17 parts of radix boehmeriae, 17 parts of sophora flower, 16 parts of the shell of areca nut, 12 parts of rose, 11 parts of sweet wormwood, 9 parts of the coptis, 9 parts of beggar-ticks, 8 parts of smilax in described herb powder.
3. a kind of yunnan supplejack root clearing heat and promoting diuresis fricassee condiment according to claim 1, it is characterised in that：Described digested tankage is by rabbit meat, chicken, duck, goose, beef according to 8:3:3:2:1 weight ratio is made.
4. a kind of yunnan supplejack root clearing heat and promoting diuresis fricassee condiment according to claim 1, it is characterised in that：Described chilli powder by millet starch, rinse peppery, capsicum annum fasciculatum, pimento, Ornamental pepper according to 5:2:1:1:1 weight ratio is made.
5. a kind of yunnan supplejack root clearing heat and promoting diuresis fricassee condiment according to claim 1 and preparation method thereof, it is characterised in that：Its preparation method is mainly comprised the following steps：
（1）Prepare herb powder：By weight, take yunnan supplejack root, acorn, lily, caulis bambusae in taenian, radix boehmeriae, sophora flower, the shell of areca nut, rose, sweet wormwood, the coptis, beggar-ticks, smilax, clean and removal of impurities, extracting in water 3 times after removal of impurities, amount of water is followed successively by 15 times, 12 times, 8 times, decoct 2-2.5 hours for the first time, decoct 1-1.5 hours for second, third time is decocted 1 hour, merge extract solution, filtration, the thick paste that relative density is 1.2-1.3 is concentrated in vacuo to, spray drying is crushed after drying using pulverizer, herb powder is obtained, it is standby；
（2）Prepare digested tankage：By weight, choose fresh rabbit meat, chicken, duck, goose, beef, clean up, drain away the water, rabbit meat salt is pickled 10-15 days, chicken salt is pickled 7-10 days, duck salt is pickled 13-16 days, goose salt is pickled 10-14- days, beef salt is pickled 10-15 days, taken out after the completion of pickling, bulk is cut into respectively, it is well mixed, fried to ninety percent ripe using fry, then in being dried under 65-75 DEG C of vacuum condition, dry to moisture and be less than 5%, then crushed using pulverizer, digested tankage is obtained, it is standby；
（3）Prepare chilli powder：By weight, choose fresh millet starch, rinse peppery, capsicum annum fasciculatum, pimento, Ornamental pepper, dry naturally, crushed respectively after drying, be well mixed after crushing, then fried 8-10 minutes using vegetable oil, filtering takes filter residue, dries, chilli powder is obtained, it is standby；
（4）Mixing, plastic packaging：By weight, herb powder, digested tankage, chilli powder are placed in mixer, are mixed 30 minutes, taken out, pack plastic packaging, a kind of yunnan supplejack root clearing heat and promoting diuresis fricassee condiment is obtained.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510502475.5A CN106689864A (en) | 2015-08-17 | 2015-08-17 | Meat stewing seasoning containing roots of Yunnan supplejack and having efficacy of clearing away heat and removing dampness and preparation method of meat stewing seasoning |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510502475.5A CN106689864A (en) | 2015-08-17 | 2015-08-17 | Meat stewing seasoning containing roots of Yunnan supplejack and having efficacy of clearing away heat and removing dampness and preparation method of meat stewing seasoning |
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| CN106689864A true CN106689864A (en) | 2017-05-24 |
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| CN201510502475.5A Pending CN106689864A (en) | 2015-08-17 | 2015-08-17 | Meat stewing seasoning containing roots of Yunnan supplejack and having efficacy of clearing away heat and removing dampness and preparation method of meat stewing seasoning |
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