CN106617098A - Vitamin C+E tablet and preparation method thereof - Google Patents
Vitamin C+E tablet and preparation method thereof Download PDFInfo
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- CN106617098A CN106617098A CN201611110538.3A CN201611110538A CN106617098A CN 106617098 A CN106617098 A CN 106617098A CN 201611110538 A CN201611110538 A CN 201611110538A CN 106617098 A CN106617098 A CN 106617098A
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- vitamin
- powder
- pieces
- adds
- fruit
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- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 title claims abstract description 94
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 title claims abstract description 45
- 229930003268 Vitamin C Natural products 0.000 title claims abstract description 45
- 235000019154 vitamin C Nutrition 0.000 title claims abstract description 45
- 239000011718 vitamin C Substances 0.000 title claims abstract description 45
- 238000002360 preparation method Methods 0.000 title claims abstract description 15
- 239000000843 powder Substances 0.000 claims abstract description 43
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 claims abstract description 38
- 235000013399 edible fruits Nutrition 0.000 claims abstract description 36
- HQKMJHAJHXVSDF-UHFFFAOYSA-L magnesium stearate Chemical compound [Mg+2].CCCCCCCCCCCCCCCCCC([O-])=O.CCCCCCCCCCCCCCCCCC([O-])=O HQKMJHAJHXVSDF-UHFFFAOYSA-L 0.000 claims abstract description 24
- 239000000203 mixture Substances 0.000 claims abstract description 19
- 229930003427 Vitamin E Natural products 0.000 claims abstract description 18
- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 claims abstract description 18
- 235000019165 vitamin E Nutrition 0.000 claims abstract description 18
- 239000011709 vitamin E Substances 0.000 claims abstract description 18
- 229940046009 vitamin E Drugs 0.000 claims abstract description 18
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 claims abstract description 15
- 239000008101 lactose Substances 0.000 claims abstract description 15
- 235000019359 magnesium stearate Nutrition 0.000 claims abstract description 12
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 claims abstract description 10
- 239000008103 glucose Substances 0.000 claims abstract description 10
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims description 42
- 239000011812 mixed powder Substances 0.000 claims description 41
- 238000002156 mixing Methods 0.000 claims description 16
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims description 15
- 238000007873 sieving Methods 0.000 claims description 14
- FBPFZTCFMRRESA-JGWLITMVSA-N D-glucitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-JGWLITMVSA-N 0.000 claims description 13
- 229940088594 vitamin Drugs 0.000 claims description 12
- 229930003231 vitamin Natural products 0.000 claims description 12
- 235000013343 vitamin Nutrition 0.000 claims description 12
- 239000011782 vitamin Substances 0.000 claims description 12
- 150000003722 vitamin derivatives Chemical class 0.000 claims description 12
- 241000167854 Bourreria succulenta Species 0.000 claims description 11
- 235000019693 cherries Nutrition 0.000 claims description 11
- 235000005979 Citrus limon Nutrition 0.000 claims description 7
- 239000000463 material Substances 0.000 claims description 7
- 238000000034 method Methods 0.000 claims description 7
- 230000008569 process Effects 0.000 claims description 6
- 238000005303 weighing Methods 0.000 claims description 5
- 239000011122 softwood Substances 0.000 claims description 4
- 238000010298 pulverizing process Methods 0.000 claims description 2
- 244000248349 Citrus limon Species 0.000 claims 1
- 235000005976 Citrus sinensis Nutrition 0.000 claims 1
- 240000002319 Citrus sinensis Species 0.000 claims 1
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 claims 1
- GXCLVBGFBYZDAG-UHFFFAOYSA-N N-[2-(1H-indol-3-yl)ethyl]-N-methylprop-2-en-1-amine Chemical compound CN(CCC1=CNC2=C1C=CC=C2)CC=C GXCLVBGFBYZDAG-UHFFFAOYSA-N 0.000 claims 1
- 235000014113 dietary fatty acids Nutrition 0.000 claims 1
- 229930195729 fatty acid Natural products 0.000 claims 1
- 239000000194 fatty acid Substances 0.000 claims 1
- 150000004665 fatty acids Chemical class 0.000 claims 1
- 229910052749 magnesium Inorganic materials 0.000 claims 1
- 239000011777 magnesium Substances 0.000 claims 1
- 230000017531 blood circulation Effects 0.000 abstract description 4
- 230000036039 immunity Effects 0.000 abstract description 4
- 230000002087 whitening effect Effects 0.000 abstract description 4
- 239000002253 acid Substances 0.000 abstract description 2
- FBPFZTCFMRRESA-FSIIMWSLSA-N D-Glucitol Natural products OC[C@H](O)[C@H](O)[C@@H](O)[C@H](O)CO FBPFZTCFMRRESA-FSIIMWSLSA-N 0.000 abstract 1
- 230000001914 calming effect Effects 0.000 abstract 1
- 239000000600 sorbitol Substances 0.000 abstract 1
- 239000000126 substance Substances 0.000 abstract 1
- 238000001035 drying Methods 0.000 description 12
- 244000131522 Citrus pyriformis Species 0.000 description 6
- 238000004806 packaging method and process Methods 0.000 description 6
- 238000012856 packing Methods 0.000 description 6
- 230000000694 effects Effects 0.000 description 4
- 238000003860 storage Methods 0.000 description 4
- MUBZPKHOEPUJKR-UHFFFAOYSA-N Oxalic acid Chemical compound OC(=O)C(O)=O MUBZPKHOEPUJKR-UHFFFAOYSA-N 0.000 description 3
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 3
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 3
- 239000008187 granular material Substances 0.000 description 3
- 238000007689 inspection Methods 0.000 description 3
- 239000008188 pellet Substances 0.000 description 3
- 238000005453 pelletization Methods 0.000 description 3
- 239000007779 soft material Substances 0.000 description 3
- QAOWNCQODCNURD-UHFFFAOYSA-N sulfuric acid Substances OS(O)(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-N 0.000 description 3
- 235000020985 whole grains Nutrition 0.000 description 3
- RJKFOVLPORLFTN-LEKSSAKUSA-N Progesterone Chemical compound C1CC2=CC(=O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H](C(=O)C)[C@@]1(C)CC2 RJKFOVLPORLFTN-LEKSSAKUSA-N 0.000 description 2
- 235000010323 ascorbic acid Nutrition 0.000 description 2
- 239000011668 ascorbic acid Substances 0.000 description 2
- 229960005070 ascorbic acid Drugs 0.000 description 2
- 210000004027 cell Anatomy 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 230000036541 health Effects 0.000 description 2
- 229940088597 hormone Drugs 0.000 description 2
- 239000005556 hormone Substances 0.000 description 2
- 230000002503 metabolic effect Effects 0.000 description 2
- 230000035790 physiological processes and functions Effects 0.000 description 2
- 230000002265 prevention Effects 0.000 description 2
- 229930003799 tocopherol Natural products 0.000 description 2
- 235000010384 tocopherol Nutrition 0.000 description 2
- 229960001295 tocopherol Drugs 0.000 description 2
- 239000011732 tocopherol Substances 0.000 description 2
- 210000002700 urine Anatomy 0.000 description 2
- GVJHHUAWPYXKBD-IEOSBIPESA-N α-tocopherol Chemical compound OC1=C(C)C(C)=C2O[C@@](CCC[C@H](C)CCC[C@H](C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-IEOSBIPESA-N 0.000 description 2
- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 description 1
- 206010000234 Abortion spontaneous Diseases 0.000 description 1
- 235000011299 Brassica oleracea var botrytis Nutrition 0.000 description 1
- 240000003259 Brassica oleracea var. botrytis Species 0.000 description 1
- 235000008534 Capsicum annuum var annuum Nutrition 0.000 description 1
- 240000008384 Capsicum annuum var. annuum Species 0.000 description 1
- 206010008190 Cerebrovascular accident Diseases 0.000 description 1
- 208000001034 Frostbite Diseases 0.000 description 1
- 208000008899 Habitual abortion Diseases 0.000 description 1
- 206010018910 Haemolysis Diseases 0.000 description 1
- 206010021929 Infertility male Diseases 0.000 description 1
- 235000007688 Lycopersicon esculentum Nutrition 0.000 description 1
- 208000007466 Male Infertility Diseases 0.000 description 1
- 229920002774 Maltodextrin Polymers 0.000 description 1
- 239000005913 Maltodextrin Substances 0.000 description 1
- 206010027146 Melanoderma Diseases 0.000 description 1
- 208000003351 Melanosis Diseases 0.000 description 1
- 240000003768 Solanum lycopersicum Species 0.000 description 1
- 208000006011 Stroke Diseases 0.000 description 1
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 description 1
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 description 1
- 239000003242 anti bacterial agent Substances 0.000 description 1
- 230000001093 anti-cancer Effects 0.000 description 1
- 229940088710 antibiotic agent Drugs 0.000 description 1
- 239000003963 antioxidant agent Substances 0.000 description 1
- 230000003078 antioxidant effect Effects 0.000 description 1
- 235000006708 antioxidants Nutrition 0.000 description 1
- 230000003143 atherosclerotic effect Effects 0.000 description 1
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 1
- 230000003796 beauty Effects 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 210000004204 blood vessel Anatomy 0.000 description 1
- 230000015556 catabolic process Effects 0.000 description 1
- 210000000170 cell membrane Anatomy 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 230000035558 fertility Effects 0.000 description 1
- 239000003163 gonadal steroid hormone Substances 0.000 description 1
- 230000001456 gonadotroph Effects 0.000 description 1
- 235000019674 grape juice Nutrition 0.000 description 1
- 208000019622 heart disease Diseases 0.000 description 1
- 230000008588 hemolysis Effects 0.000 description 1
- 208000007475 hemolytic anemia Diseases 0.000 description 1
- 206010020718 hyperplasia Diseases 0.000 description 1
- 230000001771 impaired effect Effects 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 238000001727 in vivo Methods 0.000 description 1
- 230000003834 intracellular effect Effects 0.000 description 1
- XMGQYMWWDOXHJM-UHFFFAOYSA-N limonene Chemical compound CC(=C)C1CCC(C)=CC1 XMGQYMWWDOXHJM-UHFFFAOYSA-N 0.000 description 1
- 230000037356 lipid metabolism Effects 0.000 description 1
- 230000003859 lipid peroxidation Effects 0.000 description 1
- -1 lipid peroxide Chemical class 0.000 description 1
- 150000002632 lipids Chemical group 0.000 description 1
- 210000002596 lutein cell Anatomy 0.000 description 1
- 229940035034 maltodextrin Drugs 0.000 description 1
- 208000015994 miscarriage Diseases 0.000 description 1
- 208000001491 myopia Diseases 0.000 description 1
- 230000004379 myopia Effects 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 239000007968 orange flavor Substances 0.000 description 1
- 235000015205 orange juice Nutrition 0.000 description 1
- 210000000056 organ Anatomy 0.000 description 1
- 230000002611 ovarian Effects 0.000 description 1
- 210000002394 ovarian follicle Anatomy 0.000 description 1
- 235000006408 oxalic acid Nutrition 0.000 description 1
- 229910052760 oxygen Inorganic materials 0.000 description 1
- 239000001301 oxygen Substances 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
- 238000005502 peroxidation Methods 0.000 description 1
- 206010034754 petechiae Diseases 0.000 description 1
- 230000001817 pituitary effect Effects 0.000 description 1
- 231100000572 poisoning Toxicity 0.000 description 1
- 230000000607 poisoning effect Effects 0.000 description 1
- 239000000186 progesterone Substances 0.000 description 1
- 229960003387 progesterone Drugs 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 230000000630 rising effect Effects 0.000 description 1
- 230000028327 secretion Effects 0.000 description 1
- 210000000813 small intestine Anatomy 0.000 description 1
- 230000019100 sperm motility Effects 0.000 description 1
- 208000000995 spontaneous abortion Diseases 0.000 description 1
- 230000000087 stabilizing effect Effects 0.000 description 1
- 150000005846 sugar alcohols Chemical class 0.000 description 1
- 238000003786 synthesis reaction Methods 0.000 description 1
- 235000019155 vitamin A Nutrition 0.000 description 1
- 239000011719 vitamin A Substances 0.000 description 1
- 229940045997 vitamin a Drugs 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention discloses a vitamin C+E tablet and a preparation method thereof. 1000 vitamin C+E tablets comprise the following substances by weight: 25 to 30 grams of vitamin C, 5 to 6 grams of vitamin E powder, 1000 grams of sorbitol, 20 to 30 grams of critic acid, 130 to 140 grams of lactose, 12 to 16 grams of magnesium stearate, 2 to 4 grams of fruit powder, and 30 to 36 grams of mixture of essence and glucose powder. The vitamin C+E tablet can improve the human immunity and blood circulation, and has functions of whitening skin and calming the mind.
Description
Technical field
The invention belongs to health product technology field, and in particular to a kind of vitamin C adds E pieces and preparation method thereof.
Background technology
Vitamin C (Vitamin C, Ascorbic Acid) is called L-AA, is a kind of water soluble vitamin.Food
Vitamin C in thing is absorbed by human small intestine's epimere.Once absorb, in being just distributed to internal all of water-soluble structure, normally
1500mg vitamin Cs are there are about in the internal vitamin C metabolic activity pond of adult, highest storage peak value is 3000mg vitamin Cs.Just
In the case of often, in vivo Jing metabolic breakdowns are combined generation ascorbic acid -2- sulfuric acid into oxalic acid or with sulfuric acid to the vitamin C overwhelming majority
By urine ejection；Another part can be directly external by urine ejection.Nutritive value：Ascorbic Main Function is enhance immunity, in advance
Anti-cancer, heart disease, apoplexy, take care of one's teeth with gum etc..In addition, adhering to that taking vitamin C on time can also make skin black
Plain calm reduction, so as to reduce blackspot and freckle, makes whitening skin.Rich in ascorbic food have cauliflower, green capsicum, orange,
Grape juice, tomato etc., it may be said that in all of veterinary antibiotics, Vitamin C content is all many.US Experts think, often
Daily ascorbic optimum amount should be 200～300 milligrams to people, and minimum to be no less than 60 milligrams, the new fresh orange-juice of half cup just can meet
This minimum flow.
Vitamin E (Vitamin E) is a kind of liposoluble vitamin, also known as tocopherol, be topmost antioxidant it
One.Tocopherol can promote sex hormone to secrete, and increase man's sperm motility and quantity；Increase woman's female hormone concentration, carry
High fecundity, prevention of miscarriage, it may also be used for prevent and treat male sterility, burn, frostbite, capillary hemorrhage, climacteric synthesis
The aspects such as disease, beauty.Recently also find that vitamin E can suppress the lipid peroxidation reaction in ocular lens body, expand end blood vessel
, improve blood circulation, pre- myopia prevention occurrence and development.Physiological function：1. promote the secretion of pituitary gonadotropic hormone, promote essence
The generation and activity of son, increases ovarian function, and ovarian follicle increases, and lutein cell increases and strengthen the effect of progesterone.Reproduction during shortage
Impaired organ is difficult habitual abortion of being fertilized or cause.2. improve lipid-metabolism, cause during shortage plasma cholesterol (TC) with it is sweet
The rising of oily three fat (TG), forms atherosclerotic.3. it is sensitive to oxygen, easily it is oxidized, therefore can protect what other were easily oxidized
Material, such as unrighted acid, vitamin A and ATP etc..The generation of lipid peroxide is reduced, body cell is protected from freedom
The murder by poisoning of base, gives full play to the particular physiological function of material to be protected.4. stabilizing cell membrane and intracellular lipid moieties, lower red
Cell fragility, prevents haemolysis.Occurs hemolytic anemia during shortage.5. heavy dose can promote the hyperplasia of capillary and thin vessels,
Improve surrounding loop.
The content of the invention
According to above the deficiencies in the prior art, the technical problem to be solved is to propose a kind of vitamin C plus E pieces
And preparation method thereof, it is therefore an objective to body immunity is improved, improves blood circulation, and effect with whitening and with fixed attention.
In order to solve above-mentioned technical problem, the technical solution used in the present invention is：
A kind of vitamin C adds E pieces, add E pieces by 1000 vitamin Cs in terms of, comprising following material and its content：Dimension life
Plain C 25-30g, vitamin E powder 5-6g, D-sorbite 1000g, citric acid 20-30g, lactose 130-140g, magnesium stearate 12-
The mixture 30-36g of 16g, fruit fruit powder 2-4g and essence and powdered glucose.
Preferably, the vitamin C adds E pieces, add E pieces by 1000 vitamin Cs in terms of, comprising the vitamin C
28.4g, vitamin E powder 5.6g, D-sorbite 1000g, citric acid 25g, lactose 138g, magnesium stearate 14g, essence 36g and
Fruit fruit powder 3g.
The essence includes lemon extract and/or orange flavor.
The fruit fruit powder is cherry fruit powder.
Maltodextrin is also added with the fruit fruit powder.
The vitamin C adds the preparation method of E pieces, comprises the steps,
Step one, vitamin E powder is sieved, is weighed, and is mixed with the fruit fruit powder through crushing, sieving, weighing
Mixed powder A；
Step 2, by citric acid, vitamin C respectively through crushing, sieving, be weighed in mixed powder A, mixes and is obtained
Mixed powder B；
Step 3, by lactose through crushing, sieving, being weighed in mixed powder B, mixes and mixed powder C is obtained；
Step 4, by D-sorbite through pulverizing and sieving, being weighed in mixed powder C, mixes and mixed powder D is obtained；
Step 5, mixed powder D is through softwood processed, sieve prepared wet granular, and afterwards wet granular is done through being dried, sieving to be obtained
Particle；
Step 6, by the mixture of magnesium stearate and essence after sieving, weighing and powdered glucose dry particl is added
Mix and total mixture is obtained, afterwards tablet is obtained through compressing tablet.
Vitamin E powder described in step one crosses 60 mesh sieves, and the fruit fruit powder is cherry fruit powder, and cherry fruit powder crosses 80 mesh
Sieve.
Citric acid described in step 2 and vitamin C cross 80 mesh sieves.
D-sorbite described in lactose described in step 3 and step 4 crosses 80 mesh sieves.
Softwood described in step 5 is prepared using the ethanol of volume fraction 95%.
Present invention has the advantages that:The present invention can improve body immunity, improve blood circulation, and with whitening and
Effect with fixed attention.This product is adapted to adult and eats, and raw material sources fully, can be produced throughout the year.It may be said that the product collection
Nutrition, health care are integrated, and are a kind of low cost, the novel product of high added value.Dimensions of market is big, and process design is closed
Reason, input and output are high, and high financial profit can have good return rate.
Specific embodiment
Below by the description to embodiment, the present invention is further detailed explanation, to help people in the art
Member has more complete, accurate and deep understanding to inventive concept of the invention, technical scheme.
Embodiment 1
A kind of vitamin C adds E pieces, add E pieces by 1000 vitamin Cs in terms of, comprising following material and its content：Dimension life
Plain C 25g, vitamin E powder 6g, D-sorbite 1000g, citric acid 30g, lactose 140g, magnesium stearate 12g, cherry fruit powder 2g with
And the mixture 35g of lemon extract and powdered glucose.
Said vitamin C adds the preparation method of E pieces, comprises the steps,
Step one, vitamin E powder is crossed 60 sieves, weighs 6g, and with the cherry through crushing, crossing 80 mesh sieves, weigh 2g really
Powder mixes 10min, and mixed powder A is prepared after mixing；
Step 2, citric acid is weighed 30g and is added in mixed powder A after crushing, crossing 80 mesh sieves, while by vitamin
C weighs afterwards 25g and is added in mixed powder A through crushing, crossing 80 mesh sieves, and 20min is stirred in mixing, and mixed powder B is obtained after mixing；
Step 3, weighs lactose 140g and is added in mixed powder B after crushing, crossing 80 and sieve, and mixes 25min,
Mixed powder C is obtained after mixing；
Step 4, weighs D-sorbite 1000g and is added in mixed powder C after crushing 80 and sieving, and mixes
30min, is obtained mixed powder D after mixing；
Step 5, mixed powder D is added in mixer, adds appropriate 95% ethanol, is stirred and evenly mixed, and is made suitable soft
Material, wet granular (crossing 20 mesh sieves) is made with granule, afterwards in drying machine, is operated according to S.O.P., by wet granular
Slowly send in drying machine, be dried process, baking temperature is 50 DEG C, and drying stops when being down to about less than 5% to pellet moisture
Only drying, is then obtained dry particl with pelletizing machine by 18 mesh sieve whole grains；
Step 6, took the lemon extract after 80 mesh sieves and the mixture 35g of powdered glucose, magnesium stearate 12g with it is above-mentioned
Dry particl mixes 10min in mixer, mixes and total mixture is obtained, and makes and total mixture is inserted in tablet press machine, with
1.25g/ pieces, are obtained tablet；
Step 7, the inner packing on tablet counter chooses in time the underproof packaging product of outward appearance during inner packing, interior
Dry particl after packaging (100 piece/bottle) is put in storage Jing after quality inspection.
Embodiment 2
A kind of vitamin C adds E pieces, add E pieces by 1000 vitamin Cs in terms of, comprising following material and its content：Dimension life
Plain C 30g, vitamin E powder 5g, D-sorbite 1000g, citric acid 30g, lactose 135g, magnesium stearate 14g, cherry fruit powder 3g with
And the mixture 33g of lemon extract and powdered glucose.
Said vitamin C adds the preparation method of E pieces, comprises the steps,
Step one, vitamin E powder is crossed 60 sieves, weighs 5g, and with the cherry through crushing, crossing 80 mesh sieves, weigh 3g really
Powder mixes 10min, and mixed powder A is prepared after mixing；
Step 2, citric acid is weighed 30g and is added in mixed powder A after crushing, crossing 80 mesh sieves, while by vitamin
C weighs afterwards 30g and is added in mixed powder A through crushing, crossing 80 mesh sieves, and 20min is stirred in mixing, and mixed powder B is obtained after mixing；
Step 3, weighs lactose 135g and is added in mixed powder B after crushing, crossing 80 and sieve, and mixes 25min,
Mixed powder C is obtained after mixing；
Step 4, weighs D-sorbite 1000g and is added in mixed powder C after crushing 80 and sieving, and mixes
30min, is obtained mixed powder D after mixing；
Step 5, mixed powder D is added in mixer, adds appropriate 95% ethanol, is stirred and evenly mixed, and is made suitable soft
Material, wet granular (crossing 20 mesh sieves) is made with granule, afterwards in drying machine, is operated according to S.O.P., by wet granular
Slowly send in drying machine, be dried process, baking temperature is 50 DEG C, and drying stops when being down to about less than 5% to pellet moisture
Only drying, is then obtained dry particl with pelletizing machine by 18 mesh sieve whole grains；
Step 6, took the lemon extract after 80 mesh sieves and the mixture 33g of powdered glucose, magnesium stearate 14g with it is above-mentioned
Dry particl mixes 10min in mixer, mixes and total mixture is obtained, and makes and total mixture is inserted in tablet press machine, with
1.25g/ pieces, are obtained tablet；
Step 7, the inner packing on tablet counter chooses in time the underproof packaging product of outward appearance during inner packing, interior
Dry particl after packaging (100 piece/bottle) is put in storage Jing after quality inspection.
Embodiment 3
A kind of vitamin C adds E pieces, add E pieces by 1000 vitamin Cs in terms of, comprising following material and its content：Dimension life
Plain C adds E pieces, add E pieces by 1000 vitamin Cs in terms of, comprising the vitamin C 28.4g, vitamin E powder 5.6g, sorb
Sugar alcohol 1000g, citric acid 25g, lactose 138g, magnesium stearate 14g, essence 36g and fruit fruit powder 3g.
Said vitamin C adds the preparation method of E pieces, comprises the steps,
Step one, vitamin E powder is crossed 60 sieves, weighs 5.6g, and the cherry crushing, cross 80 mesh sieves, weighing 3g with process
Fruit powder mixes 10min, and mixed powder A is prepared after mixing；
Step 2, citric acid is weighed 25g and is added in mixed powder A after crushing, crossing 80 mesh sieves, while by vitamin
C weighs afterwards 28.4g and is added in mixed powder A through crushing, crossing 80 mesh sieves, and 20min is stirred in mixing, and mixed powder is obtained after mixing
B；
Step 3, weighs lactose 138g and is added in mixed powder B after crushing, crossing 80 and sieve, and mixes 25min,
Mixed powder C is obtained after mixing；
Step 4, weighs D-sorbite 1000g and is added in mixed powder C after crushing 80 and sieving, and mixes
30min, is obtained mixed powder D after mixing；
Step 5, mixed powder D is added in mixer, adds appropriate 95% ethanol, is stirred and evenly mixed, and is made suitable soft
Material, wet granular (crossing 20 mesh sieves) is made with granule, afterwards in drying machine, is operated according to S.O.P., by wet granular
Slowly send in drying machine, be dried process, baking temperature is 50 DEG C, and drying stops when being down to about less than 5% to pellet moisture
Only drying, is then obtained dry particl with pelletizing machine by 18 mesh sieve whole grains；
Step 6, took the lemon extract after 80 mesh sieves and the mixture 36g of powdered glucose, magnesium stearate 14g with it is above-mentioned
Dry particl mixes 10min in mixer, mixes and total mixture is obtained, and makes and total mixture is inserted in tablet press machine, with
1.25g/ pieces, are obtained tablet；
Step 7, the inner packing on tablet counter chooses in time the underproof packaging product of outward appearance during inner packing, interior
Dry particl after packaging (100 piece/bottle) is put in storage Jing after quality inspection.
The present invention is exemplarily described above, it is clear that the present invention is implemented and is not subject to the restrictions described above,
As long as the improvement of the various unsubstantialities that method of the present invention design and technical scheme are carried out is employed, or it is not improved by this
Bright design and technical scheme directly applies to other occasions, within protection scope of the present invention.The protection of the present invention
The protection domain that scope should be limited by claims is defined.
Claims (10)
1. a kind of vitamin C adds E pieces, it is characterised in that in terms of adding E pieces by 1000 vitamin Cs, comprising following material and its
Content：It is vitamin C 25-30g, vitamin E powder 5-6g, D-sorbite 1000g, citric acid 20-30g, lactose 130-140g, hard
The mixture 30-36g of fatty acid magnesium 12-16g, fruit fruit powder 2-4g and essence and powdered glucose.
2. according to claim 1 vitamin C adds E pieces, it is characterised in that in terms of adding E pieces by 1000 vitamin Cs, bag
Containing the vitamin C 28.4g, vitamin E powder 5.6g, D-sorbite 1000g, citric acid 25g, lactose 138g, magnesium stearate
14g, essence 36g and fruit fruit powder 3g.
3. according to claim 1 vitamin C adds E pieces, it is characterised in that the essence includes lemon extract and/or sweet orange
Essence.
4. according to claim 1 vitamin C adds E pieces, it is characterised in that the fruit fruit powder is cherry fruit powder.
5. according to claim 1 vitamin C adds E pieces, it is characterised in that malt paste is also added with the fruit fruit powder
Essence.
6. according to claim 1 vitamin C adds the preparation method of E pieces, it is characterised in that the preparation method includes as follows
Step,
Step one, vitamin E powder is sieved, is weighed, and the fruit fruit powder crushing, sieve, weighing with process is mixed with and mixes
Powder A；
Step 2, by citric acid, vitamin C respectively through crushing, sieving, be weighed in mixed powder A, mixes and mixing is obtained
Powder B；
Step 3, by lactose through crushing, sieving, being weighed in mixed powder B, mixes and mixed powder C is obtained；
Step 4, by D-sorbite through pulverizing and sieving, being weighed in mixed powder C, mixes and mixed powder D is obtained；
Step 5, mixed powder D is through softwood processed, sieve prepared wet granular, and afterwards wet granular is obtained dry through being dried, sieving
Grain；
Step 6, adds dry particl to mix in the mixture of magnesium stearate and essence after sieving, weighing and powdered glucose
Prepared total mixture, is obtained tablet through compressing tablet afterwards.
7. according to claim 6 vitamin C adds the preparation method of E pieces, it is characterised in that vitamin E described in step one
Powder crosses 60 mesh sieves, and the fruit fruit powder is cherry fruit powder, and cherry fruit powder crosses 80 mesh sieves.
8. according to claim 6 vitamin C adds the preparation method of E pieces, it is characterised in that citric acid described in step 2 and
Vitamin C crosses 80 mesh sieves.
9. according to claim 6 vitamin C adds the preparation method of E pieces, it is characterised in that lactose described in step 3 and
D-sorbite described in step 4 crosses 80 mesh sieves.
10. according to claim 6 vitamin C adds the preparation method of E pieces, it is characterised in that softwood is adopted described in step 5
Prepared with the ethanol of volume fraction 95%.
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| Application Number | Priority Date | Filing Date | Title |
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| CN201611110538.3A CN106617098A (en) | 2016-12-02 | 2016-12-02 | Vitamin C+E tablet and preparation method thereof |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201611110538.3A CN106617098A (en) | 2016-12-02 | 2016-12-02 | Vitamin C+E tablet and preparation method thereof |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107114794A (en) * | 2017-06-06 | 2017-09-01 | 上海真合生物技术有限公司 | Probiotic composition for strengthening antiallergy ability |
| CN108175104A (en) * | 2018-01-18 | 2018-06-19 | 广东健林生物科技有限公司 | A kind of homovitamin C content chewable tablets and preparation method thereof |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101697810A (en) * | 2009-11-16 | 2010-04-28 | 南宁富莱欣生物科技有限公司 | Health food vitamin C-vitamin E tablets and preparation method thereof |
-
2016
- 2016-12-02 CN CN201611110538.3A patent/CN106617098A/en active Pending
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101697810A (en) * | 2009-11-16 | 2010-04-28 | 南宁富莱欣生物科技有限公司 | Health food vitamin C-vitamin E tablets and preparation method thereof |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107114794A (en) * | 2017-06-06 | 2017-09-01 | 上海真合生物技术有限公司 | Probiotic composition for strengthening antiallergy ability |
| CN108175104A (en) * | 2018-01-18 | 2018-06-19 | 广东健林生物科技有限公司 | A kind of homovitamin C content chewable tablets and preparation method thereof |
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Application publication date: 20170510 |