CN106578823A - Cranberry complex enzyme solid beverage - Google Patents
Cranberry complex enzyme solid beverage Download PDFInfo
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- CN106578823A CN106578823A CN201611242357.6A CN201611242357A CN106578823A CN 106578823 A CN106578823 A CN 106578823A CN 201611242357 A CN201611242357 A CN 201611242357A CN 106578823 A CN106578823 A CN 106578823A
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- cranberry
- vitamin
- solid beverage
- enzyme solid
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- 235000012545 Vaccinium macrocarpon Nutrition 0.000 title claims abstract description 56
- 235000004634 cranberry Nutrition 0.000 title claims abstract description 56
- 102000004190 Enzymes Human genes 0.000 title claims abstract description 32
- 108090000790 Enzymes Proteins 0.000 title claims abstract description 32
- 235000013361 beverage Nutrition 0.000 title claims abstract description 32
- 239000007787 solid Substances 0.000 title claims abstract description 32
- 244000291414 Vaccinium oxycoccus Species 0.000 title claims description 13
- 240000001717 Vaccinium macrocarpon Species 0.000 claims abstract description 44
- 239000000843 powder Substances 0.000 claims abstract description 37
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 claims abstract description 36
- LXNHXLLTXMVWPM-UHFFFAOYSA-N pyridoxine Chemical compound CC1=NC=C(CO)C(CO)=C1O LXNHXLLTXMVWPM-UHFFFAOYSA-N 0.000 claims abstract description 34
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- OVRNDRQMDRJTHS-FMDGEEDCSA-N N-acetyl-beta-D-glucosamine Chemical compound CC(=O)N[C@H]1[C@H](O)O[C@H](CO)[C@@H](O)[C@@H]1O OVRNDRQMDRJTHS-FMDGEEDCSA-N 0.000 claims abstract description 20
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/385—Concentrates of non-alcoholic beverages
- A23L2/39—Dry compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
Abstract
The invention discloses a cranberry complex enzyme solid beverage. The cranberry complex enzyme solid beverage comprises, by weight, 30 to 60 portions of cranberry powder, 15 to 25 portions of N-acetylglucosamine, 20 to 45 portions of collagen, 1 to 10 portions of maltodextrin, 1 to 10 portions of isomaltooligosaccharide, 10 to 20 portions of vitamin C, 0.5 to 1 portion of a reduced coenzyme Q10, 10 to 20 portions of vitamin B2 and 10 to 20 portions of vitamin B6. The cranberry complex enzyme solid beverage has the sweet taste and flavor of the common solid beverage, has various effects of preserving moisture, resisting aging, maintaining beauty and keeping young and contains N-acetylglucosamine having no toxic or side effect. N-acetylglucosamine is a raw material of hyaluronic acid, can promote production of hyaluronic acid, makes skin wet, concentrates moisture to keep a skin tender degree and finally realizes effects of maintaining beauty and keeping young.
Description
Technical field
The present invention relates to field of food, and in particular to a kind of cranberry compound enzyme solid beverage.
Background technology
Cranberry is a kind of Ericaceae Vaccinium class plant, " ruby of North America " is described as, because of its high nutrition
Value and health care and gain great popularity.It is right rich in carbohydrate, anthocyanin, vitamin and mineral element etc. in cranberry
Health has many benefits.Cranberry has five big primary efficacies, and the urinary tract infection that women can be prevented common is asked
Topic, the incidence rate for reducing gastric ulcer and gastric cancer, reduce cardiovascular Aging pathological changes, defying age and avoid senile dementia, skin maintenance
To maintain skin young healthy etc..Cranberry powder not only remains the nutritional labeling of cranberry more than 90%, and with cranberry fresh fruit
Compare and more protect when property, persistency, in addition more conducively absorption of the human body to its interior nutritional labeling.Therefore, how by cranberry powder
Make full use of, it is problem demanding prompt solution that production becomes the complex food beneficial to health.
The content of the invention
The invention aims to solve the above problems and a kind of cranberry compound enzyme solid beverage is provided, can be abundant
Using the nutritional labeling in cranberry powder, effect of beauty, moisturizing, defying age is reached.
The purpose of the present invention is achieved through the following technical solutions：
A kind of cranberry compound enzyme solid beverage, it includes the raw material of following weight：Cranberry powder 30-60 parts, N- second
Acyl glucamine 15-25 parts, collagen protein 20-45 parts, maltodextrin 1-10 parts, oligomeric isomaltose 1-10 parts, 10-20 parts
Vitamin C, the reduced coenzyme Q 10 of 0.5-1 parts, the vitamin B2 of 10-20 parts, the vitamin B6 of 10-20 parts.
Preferably, the cranberry compound enzyme solid beverage includes the raw material of following weight：Cranberry powder 35-55
Part, N-Acetyl-D-glucosamine 15-20 parts, collagen protein 25-40 parts, maltodextrin 2-8 parts, oligomeric isomaltose 2-8 parts, 12-
18 parts of vitamin C, the reduced coenzyme Q 10 of 0.5-0.8 parts, the vitamin B2 of 12-18 parts, the vitamin B6 of 12-18 parts.
Preferably, the cranberry compound enzyme solid beverage includes the raw material of following weight：Cranberry powder 40-50
Part, N-Acetyl-D-glucosamine 15-18 parts, collagen protein 25-35 parts, maltodextrin 4-6 parts, oligomeric isomaltose 3-7 parts, 13-
17 parts of vitamin C, the reduced coenzyme Q 10 of 0.6-0.7 parts, the vitamin B2 of 13-17 parts, the vitamin B6 of 13-17 parts.
Preferably, the cranberry compound enzyme solid beverage includes the raw material of following weight：45 parts of cranberry powder,
16 parts of N-Acetyl-D-glucosamine, 30 parts of collagen protein, 5 parts of maltodextrin, 5 parts of oligomeric isomaltose, 15 parts of vitamin C, 0.6
The reduced coenzyme Q 10,15 parts of vitamin B2,15 parts of vitamin B6 of part.
Preferably, the cranberry compound enzyme solid beverage also includes Ribes burejense powder and/or pomegranate powder.
Effect of each component and effect are as follows in the present invention：
Cranberry powder：Cranberry also known as mossberry, cranberry, containing polyphenoils（Oligomeric proanthocyanidin）, resist because itself is special
Oxidability and free muscle serum can avoid cell from being damaged and maintain the health and vigor of cell, with anti-except the condition of person
Bacterium, beauty, the performance of moisturizing；
Ribes burejense powder：Fructus Rosae Normalis also known as thatch pears, oblonga, are the precious fruits of nutrition of healthcare；Containing abundant superoxides in Fructus Rosae Normalis
Dismutase（SOD）, edible Fructus Rosae Normalis fresh fruit, Ribes burejense powder and processed goods can improve the activity of SOD in human body, reduce lipid peroxide
（LPO）, there is obvious anti-aging effects；
Pomegranate powder：Punica granatum L. nature and flavor are sweet, sour, puckery, temperature, the effects such as convergence, astringing intestine to stop diarrhea, dysentery relieving；Pomegranate fruit is nutritious, vitamin C
Content will be higher by one or two times than Fructus Mali pumilae, pears；Expert thinks that contained composition not only can resist solar radiation in Punica granatum L., prevention
Skin aging, and the sun-proof level of product can be increased；Then there is pomegranate powder whitening, antioxidation, potent thinning face, beauty to support
The effects such as face；
N-Acetyl-D-glucosamine：Slow down arthralgia, relax deformation joint disease, improve diabetes and hepatitis symptom, promote immunity
Ability, improve pachylosiies keratinization, because N-Acetyl-D-glucosamine is in itself hyaluronic acid（D-Glucose aldehydic acid and N- acetyl
The dissacharide units of glycosamine composition, also known as alduronic acid, hyaluronic acid）Raw material, the generation of hyaluronic acid can be promoted, have skin
There is moisture retention, concentrate the tender degree of water tariff collection skin water；
Collagen protein：Extracted by animal skins, it is also many containing albumen such as hyaluronic acid, chondroitin sulfate in addition to collagen protein in skin
Sugar, they contain a large amount of polar groups, are Moisture factor, and have the L-Tyrosine in prevention skin to be converted into melanic effect,
Therefore collagen protein has pure natural moisturizing, whitening, wrinkle resistant, speckle dispelling etc. to act on；
Oligomeric isomaltose：More than 2g/kg body weight, for oligomeric isomaltose powder, mouse is administered orally maximum no effect level
Acute toxicity LD50 is more than 44g/kg body weight, with hypotoxicity sucrose（LD50 is 29.8/kg body weight）And maltose（LD50 is
26.7/kg body weight）Compare, it is extremely safe；Add above-mentioned Icing Sugar in drinking-water, mouse freely absorbs in 1 year, takes the photograph daily
Taken amount is dextrinose 2.7-5.0g/kg body weight, and Jing Long-term breedings are tested, and anatomical results and blood test are existing without any exception
As variation test and the chromosomal abnormality test of cultured cells being returned with antibacterial, without any allergenicity；It follows that oligomeric
Dextrinose is the high sweeting agent of safety；
Vitamin C：With non-oxidizability, with disease preventing and treating, alleviate vitiligo, reduce the effect such as pathogenesis of cancer；
Vitamin B2：For the ingredient of internal yellow enzymes prothetic group（Yellow enzyme is played in biological oxidation passs hydrogen effect）, when
During shortage, the biological oxidation of body is just affected, make metabolism that obstacle to occur；Development and the regeneration of cell can also be promoted, promote skin
Skin, fingernail, the normal growth of hair；
Vitamin B6：Also known as pyridoxin, it includes pyridoxol, 2-methyl-3-hydroxy-4-formyl-5-hydroxymethylpyridine. and pyridoxamine, can be used to treat anemia, leukopenia
The disease such as disease, intelligent development sluggishness, oral ulcer, arteriosclerosis and thrombotic disease, parkinson's syndrome, tetanus,
There is enhancing immunity and anticancer；
Reduced coenzyme Q 10：The effects such as with beauty and skin care, guarantee skin elasticity, reduction wrinkle, skin whitening.
The cranberry compound enzyme solid beverage of the present invention, not only with the fragrant and sweet mouthfeel of ordinary solid beverage and taste, and
And with multiple efficacies such as moisturizing, defying age, looks improving and the skin nourishing, vessel softeninges；Additionally, on this basis, addition has no toxic side effect
N-Acetyl-D-glucosamine, not only with slow down arthralgia, relax deformation joint disease, promote immunocompetence, to improve skin thick
The effects such as rough keratinization, and because N-Acetyl-D-glucosamine is in itself the raw material of hyaluronic acid, the life of hyaluronic acid can be promoted
Into making skin there is moisture retention, the tender degree of water tariff collection skin water is concentrated, finally further up to the effect of looks improving and the skin nourishing.
Specific embodiment
It is understandable to enable the features and advantages of the present invention to become apparent from, the present invention is done in detail with reference to specific embodiment
Thin explanation, but the present invention can also be different from alternate manner described here to implement using other, people in the art
Member can do similar popularization, therefore protection scope of the present invention not by following public in the case of without prejudice to intension of the present invention
The restriction of specific embodiment.
Embodiment 1
A kind of cranberry compound enzyme solid beverage, it includes the raw material of following weight：30 parts of cranberry powder, N- acetyl Portugal
15 parts of grapes glucosamine, 20 parts of collagen protein, 1 part of maltodextrin, 1 part of oligomeric isomaltose, 10 parts of vitamin C, 0.5 part of reduction
Type Ubidecarenone, 10 parts of vitamin B2,10 parts of vitamin B6.
Embodiment 2
A kind of cranberry compound enzyme solid beverage, it includes the raw material of following weight：60 parts of cranberry powder, Ribes burejense powder 30
Part, 25 parts of N-Acetyl-D-glucosamine, 45 parts of collagen protein, 10 parts of maltodextrin, 10 parts of oligomeric isomaltose, 20 parts of vitamin
C, 1 part of reduced coenzyme Q 10,20 parts of vitamin B2,20 parts of vitamin B6.
Embodiment 3
A kind of cranberry compound enzyme solid beverage, it includes the raw material of following weight：35 parts of cranberry powder, Ribes burejense powder 15
Part, 15 parts of N-Acetyl-D-glucosamine, 25 parts of collagen protein, 2 parts of maltodextrin, 2 parts of oligomeric isomaltose, 12 parts of vitamin C,
0.5 part of reduced coenzyme Q 10,12 parts of vitamin B2,12 parts of vitamin B6.
Embodiment 4
A kind of cranberry compound enzyme solid beverage, it includes the raw material of following weight：55 parts of cranberry powder, Ribes burejense powder 10
Part, 20 parts of pomegranate powder, 20 parts of N-Acetyl-D-glucosamine, 40 parts of collagen protein, 8 parts of maltodextrin, 8 parts of oligomeric isomaltose, 18
The vitamin C, 0.8 part of reduced coenzyme Q 10,18 parts of vitamin B2,18 parts of vitamin B6 of part.
Embodiment 5
A kind of cranberry compound enzyme solid beverage, including the raw material of following weight：40 parts of cranberry powder, pomegranate powder 40
Part, 15 parts of N-Acetyl-D-glucosamine, 25 parts of collagen protein, 4 parts of maltodextrin, 3 parts of oligomeric isomaltose, 13 parts of vitamin C,
0.6 part of reduced coenzyme Q 10,13 parts of vitamin B2,13 parts of vitamin B6.
Embodiment 6
A kind of cranberry compound enzyme solid beverage, including the raw material of following weight：50 parts of cranberry powder, pomegranate powder 35
Part, 18 parts of N-Acetyl-D-glucosamine, 35 parts of collagen protein, 6 parts of maltodextrin, 7 parts of oligomeric isomaltose, 17 parts of vitamin C,
0.7 part of reduced coenzyme Q 10,17 parts of vitamin B2,17 parts of vitamin B6.
Embodiment 7
A kind of cranberry compound enzyme solid beverage, including the raw material of following weight：45 parts of cranberry powder, Ribes burejense powder 15
Part, 15 parts of pomegranate powder, 16 parts of N-Acetyl-D-glucosamine, 30 parts of collagen protein, 5 parts of maltodextrin, 5 parts of oligomeric isomaltose, 15
The vitamin C, 0.6 part of reduced coenzyme Q 10,15 parts of vitamin B2,15 parts of vitamin B6 of part.
The cranberry compound enzyme solid beverage of the present invention, product packaging net content specification is 5g/ bags, and amount can not within one day
More than 4 bags, instant bagged, or eat after being brewed with 50mL normal-temperature waters or warm water.
It should be noted that above-described embodiment is only presently preferred embodiments of the present invention, embodiment is not all, of, is not used
To limit the present invention.Any those of ordinary skill in the art, under without departing from technical solution of the present invention ambit, all can profit
Many possible variations and modification are made to technical solution of the present invention with the methods and techniques content of the disclosure above, or is revised as
With the Equivalent embodiments of change.Therefore every content without departing from technical solution of the present invention, according to the technical spirit pair of the present invention
Any simple modification made for any of the above embodiments, equivalent and modification, belong to the scope of protection of the invention.
Claims (5)
1. a kind of cranberry compound enzyme solid beverage, it is characterised in that it includes the raw material of following weight：Cranberry powder
30-60 parts, N-Acetyl-D-glucosamine 15-25 parts, collagen protein 20-45 parts, maltodextrin 1-10 parts, oligomeric isomaltose 1-10
Part, the vitamin C of 10-20 parts, the reduced coenzyme Q 10 of 0.5-1 parts, the vitamin B2 of 10-20 parts, the vitamin of 10-20 parts
B6。
2. a kind of cranberry compound enzyme solid beverage according to claim 1, it is characterised in that the cranberry compound enzyme
Solid beverage includes the raw material of following weight：Cranberry powder 35-55 parts, N-Acetyl-D-glucosamine 15-20 parts, collagen egg
White 25-40 parts, maltodextrin 2-8 parts, oligomeric isomaltose 2-8 parts, the vitamin C of 12-18 parts, the reduced form of 0.5-0.8 parts
Ubidecarenone, the vitamin B2 of 12-18 parts, the vitamin B6 of 12-18 parts.
3. a kind of cranberry compound enzyme solid beverage according to claim 1, it is characterised in that the cranberry compound enzyme
Solid beverage includes the raw material of following weight：Cranberry powder 40-50 parts, N-Acetyl-D-glucosamine 15-18 parts, collagen egg
White 25-35 parts, maltodextrin 4-6 parts, oligomeric isomaltose 3-7 parts, the vitamin C of 13-17 parts, the reduced form of 0.6-0.7 parts
Ubidecarenone, the vitamin B2 of 13-17 parts, the vitamin B6 of 13-17 parts.
4. a kind of cranberry compound enzyme solid beverage according to claim 1, it is characterised in that the cranberry compound enzyme
Solid beverage includes the raw material of following weight：45 parts of cranberry powder, 16 parts of N-Acetyl-D-glucosamine, collagen protein 30
Part, 5 parts of maltodextrin, 5 parts of oligomeric isomaltose, 15 parts of vitamin C, 0.6 part of reduced coenzyme Q 10, the life of 15 parts of dimension
Plain B2,15 parts of vitamin B6.
5. a kind of cranberry compound enzyme solid beverage according to any one of claim 1-4, it is characterised in that：It is described it is climing more
Certain kind of berries compound enzyme solid beverage also includes Ribes burejense powder or pomegranate powder.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201611242357.6A CN106578823A (en) | 2016-12-29 | 2016-12-29 | Cranberry complex enzyme solid beverage |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201611242357.6A CN106578823A (en) | 2016-12-29 | 2016-12-29 | Cranberry complex enzyme solid beverage |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106578823A true CN106578823A (en) | 2017-04-26 |
Family
ID=58603968
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201611242357.6A Pending CN106578823A (en) | 2016-12-29 | 2016-12-29 | Cranberry complex enzyme solid beverage |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106578823A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107836620A (en) * | 2017-11-16 | 2018-03-27 | 天津市农业生物技术研究中心 | A kind of health solid beverage and preparation method thereof |
| WO2022161485A1 (en) * | 2021-01-29 | 2022-08-04 | 张曼 | Composition comprising n-acetylglucosamine, preparation method for same, and applications thereof |
-
2016
- 2016-12-29 CN CN201611242357.6A patent/CN106578823A/en active Pending
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107836620A (en) * | 2017-11-16 | 2018-03-27 | 天津市农业生物技术研究中心 | A kind of health solid beverage and preparation method thereof |
| WO2022161485A1 (en) * | 2021-01-29 | 2022-08-04 | 张曼 | Composition comprising n-acetylglucosamine, preparation method for same, and applications thereof |
| CN115397263A (en) * | 2021-01-29 | 2022-11-25 | 张曼 | Composition containing N-acetylglucosamine and preparation method and application thereof |
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