CN1065724C - Cow placenta health care foods and production method - Google Patents
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Abstract
The present invention relates to a health-care cow placenta food and a production method thereof. Cow placenta is used as a main raw material matched with Chinese herbal medicine, such as rehmannia root, Chinese yam or indian buead, lycium berry or coix, flowery knotweed root, etc. The health-care cow placenta food is formed by the processing steps of pulverizing and mixing. The health-care cow placenta food has the components by proportion as follows: 5 to 7 portions of cow placenta powder, 2 to 4 of rehmannia root powder and 1 portion of Chinese yam powder. The main method comprises the following steps: the cow placenta powder is obtained by the processing steps of cleaning, cutting, sterilizing, drying and pulverizing; the rehmannia root powder is obtained by the processing steps of removing impurities, soaking, breaking, juice decocting, concentrating, drying and pulverizing; the Chinese yam powder is obtained by the processing steps of removing impurities, cleaning, drying and pulverizing. The health-care cow placenta food is rich in nutrition, and has the effects of health care and body strengthening for a human body.
Description
Health food of the present invention relates to utilize Bovine Placenta to make main composition, and be the nutraceutical for the people edible health that adjuvant is made with the dual-purpose Radix Rehmanniae of medicated diet, Rhizoma Dioscoreae or Poria, Fructus Lycii etc., described production method promptly is the Technology that is used to produce this product.
About to some animal Placenta Hominiss even to the development and use of people's Placenta Hominis, more existing research report and patent applications.As frozen dry powder of sheep placenta, Placenta caprae seu ovis tonic, people's placental oral liquid etc.But still find no the development that closes Bovine Placenta and utilize technology.Though Placenta caprae seu ovis is a kind of nutrient source of significant, sheep itself is subject to the infection of brucellosis, therefore can bring very big technical difficulty to processing and utilization.And the utilization of people's Placenta Hominis, obviously the raw material acquisition is very limited, and its product is easier said than done if want to form industrialized large-scale production.By contrast, the exploitation prospect of Bovine Placenta is the most good, and resources supplIes is even more ideal.It contains rich in amino acid and mineral, and eight seed amino acids that wherein contain are that human body can't be synthetic, also are that health is necessary, and it does not have the infection of brucellosis, and is edible very safe.This resource of Bovine Placenta is relatively abundanter, purchase acquisition mode is also more convenient.
The purpose of research and development of the present invention is, good at the Bovine Placenta resources supplIes, as to be of high nutritive value characteristics, be main component with the Bovine Placenta, be equipped with the dual-purpose Chinese herbal medicine of medicated diet, thereby a kind of nutritious health food and corresponding production method that eats for people is provided.
The technology of described cow placenta health care foods and production method is that the raw material of use mainly is a Bovine Placenta, also is furnished with the Chinese herbal medicine of spleen reinforcing the kidney invigorating, is adjuvant with Radix Rehmanniae, Rhizoma Dioscoreae or Poria, Fructus Lycii or SEMEN COICIS, the Radix Polygoni Multiflori promptly.After making dry powder respectively, each composition to close the ratio of mixing be that the Bovine Placenta powder accounts for 7～5, the ground bloom accounts for 2～4, Rhizoma Dioscoreae powder accounts for 1.This production method of health food-Yizhibao is earlier each composition to be carried out powder process processing separately, and is even according to synthetic mixed then.Concrete grammar is that Bovine Placenta powder reparation technology comprises: clean-cut apart-sterilize-drying-pulverizing.This intermediary process for sterilizing program is divided and is done twice and carry out, and a sterilization temperature formerly is 60 ℃, time remaining 30 minutes, and the re-pasteurization temperature is 100 ℃, 10～15 seconds persistent period (moment gets final product); The drying process program is divided into vacuum drying and drying bu sublimation, vacuum drying the temperature inside the box is that 60 ℃～75 ℃, vacuum are 600～750mmHg, the temperature inside the box scope of drying bu sublimation is-40 ℃-40 ℃, promptly in this temperature range, repeated the process of freeze-thaw at 18～24 hours, and under vacuum action, make moisture reduce to≤5%.Ground bloom reparation technology comprises: roguing-soak-smash-soak and endure-Tuo juice-concentrated-drying-pulverizing.Soaking wherein endured process and need be carried out soaking for twice enduring, and Radix Rehmanniae is pressed volume measurement after smashing, and soaks to endure to add water and will be equivalent to 2～2.5 times of Radix Rehmanniae at every turn, and soaking kills time is not less than 2 hours, and steam pressure remains on 0.1～0.3MPa; The concentration technology program is to heat the Radix Rehmanniae juice after taking off juice significantly that precipitation obtains preliminary dry, requires vapour pressure to remain on 0.1～0.3MPa, vacuum 400～500mmHg, makes dry 〉=70%; The drying process program is that vacuum drying, the temperature inside the box are 60 ℃～75 ℃, vacuum 600～750mmHg, time 2～2.5 hours, makes moisture≤3%.The Rhizoma Dioscoreae powder reparation technology comprises: roguing-cleaning-drying-pulverizing.Cleaning program wherein adopts the clear water of 30 ℃～45 ℃ of temperature to carry out high pressure rinse; The bake out temperature of drying process program is 50 ℃～70 ℃, make moisture reduce to≤3%.After the powder process of finishing each composition, undertaken syntheticly at last again by proportion separately, mix homogeneously, thereby obtain manufactured goods.
Major advantage of the present invention: Bovine Placenta is processed into edible products, makes the numerous common people generally enjoy this high-grade nutrient thing and become reality, it can very promote eater's health level effectively; Its nutritious, aminoacid proportion height, the Bovine Placenta raw material of selecting for use amino acid contained total amount more than 470 milligrams in every gram Bovine Placenta, wherein the content of necessary 8 seed amino acids of human body is respectively (mg/g): serine 〉=17, valine 〉=19, methionine 〉=6, leucine 〉=30, tyrosine 〉=11, phenylalanine 〉=18, lysine 〉=25, histidine 〉=9; In the raw material that uses, also have, make manufactured goods more increase nutritive validity and health care people's spleen kidney, the Chinese herbal medicine that QI and blood has fine benefiting action; This health food energy health invigorating, beneficial the five internal organs, profit hair, U.S. face can improve body immunity, can improve the body condition of anemia and low leukocyte counts, eliminating chloasma, black speck; Some condition of illness there is mitigation, but as seondary effect of fatigue alleviating syndrome, neurasthenia, menoxenia and chemotherapy, radiotherapy etc.
Two specific embodiments are provided below, described cow placenta health care foods and production method are further described below.Certainly, implementation method also is not limited to these four kinds, also can have multiple.
Embodiment 1: select, checked Bovine Placenta, Radix Rehmanniae, Rhizoma Dioscoreae raw material.The Bovine Placenta organoleptic indicator: want pleasantly sweet little band burnt odor flavor on the abnormal smells from the patient, structural state is wanted uniform particles, and color and luster is a taupe.Microbiological indicator (by every gram Bovine Placenta): total number of bacteria≤30000, escherichia coli≤30 must not detect pathogenic bacterium, total amino acid content 〉=470 milligram, moisture≤50%.The choosing and check by the Pharmacopoeia of the People's Republic of China (90 years versions) regulation and carry out of Radix Rehmanniae and Rhizoma Dioscoreae.Then, by the technical method of determining each material composition is carried out powder process.
The Bovine Placenta powder is produced.Clean:, remove inner crimson blood and show attached foreign material its washing stain bubble; Cut apart: remove things such as connective tissue, blood vessel earlier, be cut to the fragment of 1 centimetre of size then; Sterilization: decocting in water sterilizes at twice, temperature 60 ℃, 30 minutes, and 100 ℃ of secondary temperature, the time is not more than 15 seconds; Dry: 60 ℃～75 ℃ of optional vacuum drying, temperature, vacuum 600～750mmHg, 2 hours time, make moisture reduce to≤5%; Pulverize: under aseptic condition, pulverize, sieve, by 80 mesh sieve holes with pulverizer.
The ground bloom is produced.Roguing: further check and remove foreign material; Soak: this is pretreatment, be about to Radix Rehmanniae to be processed and be soaked in water 20～30 minutes, and 30 ℃～40 ℃ of water temperatures, amount of water is 2 times; Smash: the ground fulminant leucorrhagia with yellowish discharge water through soaking is together carried out coarse pulverization; Soak and endure: the Radix Rehmanniae of coarse pulverization is added clear water heating infusion about 2 times again, successively carry out twice, soak steam pressure 0.1～0.3MPa, the time 2 hours of enduring at every turn; Take off juice: soak and endure back extruding separation juice, clarification precipitation again 30 minutes; Concentrate: the juice after will separating reduces moisture by heating, steam pressure 0.1～0.3MPa, and vacuum 400～500mmHg concentrates the dry that obtains and requires 〉=70%; Dry: 60 ℃～75 ℃ of vacuum drying, temperature, vacuum 600～700mmHg, 2～2.5 hours time, moisture reduces to≤and 3%, pulverizing, sieving obtains by 80 purpose Radix Rehmanniae dry powder.
Producing of Rhizoma Dioscoreae powder.Roguing: remove and observe the finding foreign material, with 30 ℃～45 ℃ clear water high pressure rinses 2 minutes; Dry: temperature is 50 ℃～70 ℃ in the baking oven, make moisture reduce to≤3%; Pulverize: crushing screening makes it to obtain Rhizoma Dioscoreae powder by 80 mesh sieve holes.
Close to mix and be manufactured goods: get by weight Bovine Placenta powder 70, bloom 20, Rhizoma Dioscoreae powder 10, mix homogeneously.The commodity that come into the market can be quantitatively bottled, flexible package or be processed into capsule etc.
Embodiment 2: to 3 kinds of compositions of embodiment 1 in producing dry run, the drying program of Bovine Placenta powder reparation technology is become drying bu sublimation, in drying baker, make temperature reduce to-40 ℃ earlier, heat up again and thaw to 40 ℃, freezing-course of defrosting is carried out repeatedly, 20 hours time, make moisture reduce to≤5%.Other process is constant.Close each ratio of mixing manufactured goods and be Bovine Placenta powder 60, bloom 30, Rhizoma Dioscoreae powder 10, can obtain the manufactured goods that component ratio changes to some extent.
Embodiment 3: major ingredient still is a Bovine Placenta, and its milling method is identical with embodiment 1.Adjuvant changes makes Poria, Fructus Lycii, and makes thousand powder.Producing of Poria powder: first roguing, remove and observe the finding foreign material, with 30 ℃～45 ℃ clear water high pressure rinses 2 minutes, carry out drying afterwards, 50 ℃～70 ℃ of baking temperatures, make moisture reduce to≤3%, through pulverizing, sieving, make it to get dry powder again by the sieve aperture of 80 purposes.Producing of medlar powder: remove and observe the finding foreign material, soaked 20～30 minutes, the Fructus Lycii subband water through soaking is carried out coarse pulverization with 30 ℃～40 ℃ clear water; Add hot dipping and endure,, under the effect of vapour pressure 0.1～0.3MPa operating mode, soak and endure 2 hours in the Fructus Lycii of coarse pulverization, adding the water that is not less than 2 times of ground product; Slagging-off removes disintegrating slag and obtains required juice with centrifugal separation; Concentrate, make in steam pressure 0.1～0.3MPa, vacuum under the operating mode of 400～500mmHg and remove big portion moisture, make dry reach 〉=70%; Drying is taked vacuum drying, 65 ℃～75 ℃ of temperature, vacuum 600～700mmHg, 2～2.5 hours time, make moisture further reduce to≤3%; Afterwards, pulverize, sieve, make it pass through 80 purpose sieve apertures, promptly get medlar powder.At last, by the Bovine Placenta powder account for 70%, Poria powder accounts for 20%, medlar powder accounts for 10% mix homogeneously.
Embodiment 4: major ingredient is constant, still is Bovine Placenta, and milling method is still with embodiment 1, and adjuvant changes SEMEN COICIS, the Radix Polygoni Multiflori into, and makes dry powder respectively.Here the method for making of the medlar powder among the method for making of SEMEN COICIS powder and the embodiment 3 is identical, and radix polygoni multiflori powder is identical with Poria powder method for making among the embodiment 3.(this repeats no more).Synthetic at last, take still that the Bovine Placenta powder accounts for 70%, the SEMEN COICIS powder accounts for 20%, radix polygoni multiflori powder accounts for 10% ratio and carries out uniform mixing.
Claims (3)
1. cow placenta health care foods is characterized in that the composition of described health food comprises Bovine Placenta, Radix Rehmanniae and Rhizoma Dioscoreae, and after making dry powder respectively, mixing the system proportioning is the Bovine Placenta powder: the ground bloom: Rhizoma Dioscoreae powder is 7～5: 2～4: 1.
2. the cow placenta health care foods of right 1, the component that it is characterized in that it also comprises reservation Bovine Placenta component, and Radix Rehmanniae and Rhizoma Dioscoreae are substituted by Poria, Fructus Lycii respectively or substituted by SEMEN COICIS, the Radix Polygoni Multiflori respectively, after each component is made dry powder, the usage ratio of Bovine Placenta powder is 7～5 when mixing system, and alternative compositions Poria, Fructus Lycii or the SEMEN COICIS of use, the usage ratio of the Radix Polygoni Multiflori are followed successively by 2～4 and 1.
3. according to the production method of right 1 described cow placenta health care foods, it is characterized in that:
A. Bovine Placenta powder reparation technology comprises cleaning, cut apart, and sterilization, drying is pulverized;
B. the bloom reparation technology comprises roguing, soaks, and smashes, and soaks and endures, and takes off juice, concentrates, and drying is pulverized;
C. the Rhizoma Dioscoreae powder reparation technology comprises roguing, cleans, and drying is pulverized;
D. the process for sterilizing program produced of Bovine Placenta powder divides that to make twice, sterilization temperature be 60 ℃, 30 minutes time, and the re-pasteurization temperature is 100 ℃, 10～15 seconds time; The drying process program is vacuum drying or drying bu sublimation, vacuum drying temperature is that 60 ℃～75 ℃, vacuum are 600～750mmHg, drying bu sublimation is refrigerated to the process temperature that thaws in case be-40 ℃～40 ℃, time remaining is 18～24 hours in cyclic process, and moisture reduces to≤and 5%;
E. the program of enduring of soaking of bloom reparation technology is to soak for twice to endure, each amount of water is equivalent to 2～2.5 times of Radix Rehmanniae, soaking kills time is not less than 2 hours, steam pressure 0.1～0.3MPa, steam pressure when concentrating is 0.1～0.3MPa, vacuum 400～500mmHg, concentrate make dry reach 〉=70%, drying make moisture reduce to≤3%;
F. the Rhizoma Dioscoreae powder reparation technology clean process comprise use clear water pressure washing, drying make moisture reduce to≤3%.
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| Application Number | Priority Date | Filing Date | Title |
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| CN98107281A CN1065724C (en) | 1998-04-07 | 1998-04-07 | Cow placenta health care foods and production method |
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| Application Number | Priority Date | Filing Date | Title |
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| CN98107281A CN1065724C (en) | 1998-04-07 | 1998-04-07 | Cow placenta health care foods and production method |
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| CN1231136A CN1231136A (en) | 1999-10-13 |
| CN1065724C true CN1065724C (en) | 2001-05-16 |
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| CN98107281A Expired - Lifetime CN1065724C (en) | 1998-04-07 | 1998-04-07 | Cow placenta health care foods and production method |
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| CN1683551B (en) * | 2005-03-08 | 2011-02-02 | 国家海洋局第一海洋研究所 | cow fetus agent prepared by composite enzyme method |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1107008A (en) * | 1994-02-21 | 1995-08-23 | 张家口医学院 | Polypeptide healthful nutriment and preparing method |
| CN1110128A (en) * | 1994-04-14 | 1995-10-18 | 浙江康恩贝集团研究开发中心 | Method for preparation of active placenta powder |
| CN1159942A (en) * | 1997-01-20 | 1997-09-24 | 刘振瑞 | Placenta tonic and its processing and use |
-
1998
- 1998-04-07 CN CN98107281A patent/CN1065724C/en not_active Expired - Lifetime
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1107008A (en) * | 1994-02-21 | 1995-08-23 | 张家口医学院 | Polypeptide healthful nutriment and preparing method |
| CN1110128A (en) * | 1994-04-14 | 1995-10-18 | 浙江康恩贝集团研究开发中心 | Method for preparation of active placenta powder |
| CN1159942A (en) * | 1997-01-20 | 1997-09-24 | 刘振瑞 | Placenta tonic and its processing and use |
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| CN1231136A (en) | 1999-10-13 |
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