CN106538794A - A kind of preparation method of the Folium Mori tea rich in GABA - Google Patents

A kind of preparation method of the Folium Mori tea rich in GABA Download PDF

Info

Publication number
CN106538794A
CN106538794A CN201710028929.9A CN201710028929A CN106538794A CN 106538794 A CN106538794 A CN 106538794A CN 201710028929 A CN201710028929 A CN 201710028929A CN 106538794 A CN106538794 A CN 106538794A
Authority
CN
China
Prior art keywords
folium mori
gaba
tea
preparation
pelletize
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201710028929.9A
Other languages
Chinese (zh)
Inventor
张驰松
刘静
刘一静
涂彩虹
郑旗
冯骏
张正周
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Chengdu Academy of Agriculture and Forestry Sciences
Original Assignee
Chengdu Academy of Agriculture and Forestry Sciences
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Chengdu Academy of Agriculture and Forestry Sciences filed Critical Chengdu Academy of Agriculture and Forestry Sciences
Priority to CN201710028929.9A priority Critical patent/CN106538794A/en
Publication of CN106538794A publication Critical patent/CN106538794A/en
Pending legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/34Tea substitutes, e.g. matè; Extracts or infusions thereof

Abstract

The invention discloses a kind of preparation method of the Folium Mori tea rich in GABA, the present invention is with Folium Mori and Radix Et Rhizoma Fagopyri Tatarici as raw material, through withering, being enriched with GABA process, drying, crushing, formula pelletize, parch, screening, be processed into allay excitement with calmness, the health care Folium Mori pelletize tea of blood fat-reducing blood pressure-decreasing function.As GABA is a kind of important inhibitory nerve transmission material, with extremely strong physiologically active, the present invention adopts external source glutamic acid and sodium glutamate and anaerobic-aerobic alternately to improve the content of GABA in Folium Mori, aided in Radix Et Rhizoma Fagopyri Tatarici again, so that the content of Folium Mori tea GABA after processing it is high, up to 1.53mg/g, and the herbaceous taste of original Folium Mori is improved, improve mouthfeel;The present invention preparation method it is simple to operate, prepare convenience, low cost, suitable for industrialization it is big rule produce.

Description

A kind of preparation method of the Folium Mori tea rich in GABA
Technical field
The present invention relates to the preparation method of tea, and in particular to a kind of preparation method of the Folium Mori tea rich in GABA.
Background technology
For a long time, Folium Mori are used as the main feedstuff bred silkworms, however as going deep into for studying to Folium Mori, the nutrition of Folium Mori Value and medical value have increasingly caused the concern of personage.In Folium Mori not only containing albumen needed for a large amount of people, fat, Carbohydrate, vitamin and mineral composition etc..But also containing polysaccharide, polyphenol, 1 one deoxidations open country people's mycin (DNJ), γ mono- Aminobutyric acid(GABA).Modern study is proved:Folium Mori have blood sugar lowering, lowering blood pressure and blood fat, improve internal superoxides discrimination Change the activity of enzyme, the tonification with similar Radix Ginseng and anti-aging effects etc..
In Folium Mori, 15%-30% of the content of protein for butt weight, is the higher plant of protein content.While Folium Mori egg Casamino acid composition is unanimous on the whole with defatted soybean flour, and wherein aminoacid necessary to human body is more complete, accounts for total amino acidss and contains 34.7%, the E/N values of amount are 0.531, are close to the necessary amino acid content of FAO/WHO standards regulation(40%)With E/N values(0.6). Mono- aminobutyric acids of γ in Folium Mori are that one kind is widely present in prokaryote and Eukaryotic four carbon nonprotein with free state Aminoacid, also known as GABA.Containing abundant γ-aminobutyric acid in Folium Mori(GABA), account for the 1.12% of total amino acid content, and γ- The precursor substance glutamic acid of aminobutyric acid then accounts for the 13.7% of amino acid content.γ-aminobutyric acid is lived with extremely strong physiology Property, it is the major inhibitory transmitters of central nervous system, with memory is extended, improves visual performance, calming nerves, anxiety, Blood pressure lowering, improves the effect of liver function.
The 80's of 20th century, the research rich in GABA tea are risen in Japan, and have commercialization GABA tea to list, and are received deeply The favor of numerous hyperpietics, gradually forms the series of products such as leaf tea, teabag and canned tea beverage.And compared to other plants Object, the GABA content in Folium Mori are of a relatively high, therefore how to develop and the GABA that is enriched with Folium Mori is the big of Folium Mori exploitation Focus.Folium Mori tea is emerging product in recent years.At present it has been reported that appropriate PROCESS FOR TREATMENT is adopted during Tea Processing Can increase the content of GABA in Folium Mori, and these technologies also rarely have and are applied in Folium Mori tea, and with regard to rich in GABA Folium Mori The research of pelletize tea does not almost have.
The content of the invention
It is an object of the invention to overcome the shortcoming of prior art, there is provided a kind of preparation side of the Folium Mori tea rich in GABA Method.
The purpose of the present invention is achieved through the following technical solutions:A kind of preparation method of the Folium Mori tea rich in GABA, it Comprise the following steps:
S1. wither:New fresh mulberry leaf is placed in into thin stand at shading, it is 60~70% to wither to Folium Mori water content;The temperature withered Spend for 15~30 DEG C, withering time is 8~15h;
S2. it is enriched with GABA process:The mixed solution of Folium Mori sprinkling glutamic acid and sodium glutamate after withering, shading after sprinkling After processing 3~5h, carbon dioxide 1~3h of encapsulation process under room temperature, is filled with, then 1~2h is processed under aerobic environment, finally filled again Enter carbon dioxide 1~3h of encapsulation process;
S3. it is dried:Temperature be dried in the environment of 70~80 DEG C to enrichment GABA the Folium Mori after processing water content be 6~ 10%;
S4. pelletize:Dried Folium Mori are ground into after powder of Folium Mori and are carried out after mixing with Radix Et Rhizoma Fagopyri Tatarici powder gelatinizing, adds water to make Folium Mori Radix Et Rhizoma Fagopyri Tatarici is starched, and pelletize;
S5. parch:By the tea after pelletize at a temperature of 130~140 DEG C 15~30min of parch, as rich in GABA after screening Folium Mori tea.
Further, the thickness at thin stand described in step S1 is 2~3cm.
Further, Folium Mori described in step S2 and the weight ratio of mixed solution are 1:5~13, paddy in the mixed solution The weight ratio of propylhomoserin and sodium glutamate is 1~2:1, and the mass percent concentration of mixed solution is 1~2%.
Further, the powder of Folium Mori described in step S4 and the weight ratio of Radix Et Rhizoma Fagopyri Tatarici powder are 1~2:1.
Further, sieve described in step S5 and the tea after parch is sieved with the aperture sieve of 1mm and 5mm.
The present invention is using addition external source glutamic acid and sodium glutamate and anaerobic-aerobic alternately improving containing for GABA in Folium Mori Amount, mainly by the decarboxylic reaction of glutamic acid, this reaction is urged by glutamate decarboxylase for the synthesis of the GABA in higher plant Change.Glutamate decarboxylase after Folium Mori entered application of vacuum, in Folium Mori(GAD)Activity is greatly improved.Can be significantly The content of GABA is improved, and during Aerobic Process for Treatment, the content of GABA increases little, but the content of glutamic acid but significantly increases Plus, reaction raw materials are provided for ensuing anaerobic treatment, so as to the content of GABA is greatly improved, tests prove that richness The GABA content in Folium Mori after collection process is up to 3.396mg/g.
The present invention has advantages below:The present invention is passed through and withers, be enriched with GABA process, do with Folium Mori and Radix Et Rhizoma Fagopyri Tatarici as raw material Dry, crushing, formula pelletize, parch, screening, be processed into allay excitement with calmness, the health care Folium Mori pelletize tea of blood fat-reducing blood pressure-decreasing function. As GABA is a kind of important inhibitory nerve transmission material, with extremely strong physiologically active, the present invention adopts external source paddy ammonia The content that acid and sodium glutamate and anaerobic-aerobic replace to improve GABA in Folium Mori, then aid in Radix Et Rhizoma Fagopyri Tatarici so that after processing The content of Folium Mori tea GABA is high, reachable 1.53mg/g, and improves the herbaceous taste of original Folium Mori, improves mouthfeel;The present invention's Preparation method is simple to operate, prepare convenient, low cost, advise production suitable for industrialization is big.
Specific embodiment
With reference to embodiment, the present invention will be further described, and protection scope of the present invention is not limited to following institute State.
Embodiment 1:A kind of preparation method of the Folium Mori tea rich in GABA, it comprises the following steps:
S1. wither:New fresh mulberry leaf is placed in into thin stand at shading, it is 60% to wither to Folium Mori water content;The temperature withered is 15 DEG C, withering time is 8h;The thickness at the thin stand is 2~3cm;
S2. it is enriched with GABA process:The mixed solution of Folium Mori sprinkling glutamic acid and sodium glutamate after withering, shading after sprinkling After processing 3h, carbon dioxide encapsulation process 1h is filled with room temperature, then 1h is processed under aerobic environment, be finally re-filled with carbon dioxide Encapsulation process 1h;The Folium Mori are 1 with the weight ratio of mixed solution:5, the weight of the mixed solution Glutamic Acid and sodium glutamate Amount is than being 1:1, and the mass percent concentration of mixed solution is 1%;
S3. it is dried:It is that the water content of the Folium Mori after processing is dried to enrichment GABA in the environment of 70 DEG C is 6% in temperature;
S4. pelletize:Dried Folium Mori are ground into after powder of Folium Mori and gelatinizing, described Folium Mori are carried out after mixing with Radix Et Rhizoma Fagopyri Tatarici powder Powder is 1 with the weight ratio of Radix Et Rhizoma Fagopyri Tatarici powder:1, add water to make Folium Mori Radix Et Rhizoma Fagopyri Tatarici slurry, and pelletize after gelatinizing;
S5. parch:By the tea after pelletize at a temperature of 130 DEG C parch 15min, point with the aperture sieve of 1mm and 5mm to parch Tea afterwards carries out screening and removes tea dust and tea head, the as Folium Mori tea rich in GABA.
Embodiment 2:A kind of preparation method of the Folium Mori tea rich in GABA, it comprises the following steps:
S1. wither:New fresh mulberry leaf is placed in into thin stand at shading, it is 70% to wither to Folium Mori water content;The temperature withered is 30 DEG C, withering time is 15h;The thickness at the thin stand is 3cm;
S2. it is enriched with GABA process:The mixed solution of Folium Mori sprinkling glutamic acid and sodium glutamate after withering, shading after sprinkling After processing 5h, carbon dioxide encapsulation process 3h is filled with room temperature, then 2h is processed under aerobic environment, be finally re-filled with carbon dioxide Encapsulation process 3h;The Folium Mori are 1 with the weight ratio of mixed solution:13, the mixed solution Glutamic Acid and sodium glutamate Weight ratio is 2:1, and the mass percent concentration of mixed solution is 2%;
S3. it is dried:It is that the water content of the Folium Mori after processing is dried to enrichment GABA in the environment of 80 DEG C is 10% in temperature;
S4. pelletize:Dried Folium Mori are ground into after powder of Folium Mori and gelatinizing, described Folium Mori are carried out after mixing with Radix Et Rhizoma Fagopyri Tatarici powder Powder is 2 with the weight ratio of Radix Et Rhizoma Fagopyri Tatarici powder:1, add water to make Folium Mori Radix Et Rhizoma Fagopyri Tatarici slurry, and pelletize after gelatinizing;
S5. parch:By the tea after pelletize at a temperature of 140 DEG C parch 30min, point with the aperture sieve of 1mm and 5mm to parch Tea afterwards carries out screening and removes tea dust and tea head, the as Folium Mori tea rich in GABA.
Embodiment 3:A kind of preparation method of the Folium Mori tea rich in GABA, it comprises the following steps:
S1. wither:New fresh mulberry leaf is placed in into thin stand at shading, it is 64% to wither to Folium Mori water content;The temperature withered is 20 DEG C, withering time is 10h;The thickness at the thin stand is 2~3cm;
S2. it is enriched with GABA process:The mixed solution of Folium Mori sprinkling glutamic acid and sodium glutamate after withering, shading after sprinkling After processing 3.5h, carbon dioxide encapsulation process 2h is filled with room temperature, then 1.5h is processed under aerobic environment, be finally re-filled with dioxy Change carbon encapsulation process 1.5h;The Folium Mori are 1 with the weight ratio of mixed solution:8, the mixed solution Glutamic Acid and glutamic acid The weight ratio of sodium is 1.3:1, and the mass percent concentration of mixed solution is 1.3%;
S3. it is dried:It is that the water content of the Folium Mori after processing is dried to enrichment GABA in the environment of 74 DEG C is 7% in temperature;
S4. pelletize:Dried Folium Mori are ground into after powder of Folium Mori and gelatinizing, described Folium Mori are carried out after mixing with Radix Et Rhizoma Fagopyri Tatarici powder Powder is 1.4 with the weight ratio of Radix Et Rhizoma Fagopyri Tatarici powder:1, add water to make Folium Mori Radix Et Rhizoma Fagopyri Tatarici slurry, and pelletize after gelatinizing;
S5. parch:By the tea after pelletize at a temperature of 135 DEG C parch 20min, point with the aperture sieve of 1mm and 5mm to parch Tea afterwards carries out screening and removes tea dust and tea head, the as Folium Mori tea rich in GABA.
Embodiment 4:A kind of preparation method of the Folium Mori tea rich in GABA, it comprises the following steps:
S1. wither:New fresh mulberry leaf is placed in into thin stand at shading, it is 68% to wither to Folium Mori water content;The temperature withered is 25 DEG C, withering time is 13h;The thickness at the thin stand is 2~3cm;
S2. it is enriched with GABA process:The mixed solution of Folium Mori sprinkling glutamic acid and sodium glutamate after withering, shading after sprinkling After processing 4.5h, carbon dioxide encapsulation process 2.5h is filled with room temperature, then 1.5h is processed under aerobic environment, be finally re-filled with two Carbonoxide encapsulation process 2.5h;The Folium Mori are 1 with the weight ratio of mixed solution:11, the mixed solution Glutamic Acid and paddy The weight ratio of propylhomoserin sodium is 1.8:1, and the mass percent concentration of mixed solution is 1.7%;
S3. it is dried:It is that the water content of the Folium Mori after processing is dried to enrichment GABA in the environment of 78 DEG C is 9% in temperature;
S4. pelletize:Dried Folium Mori are ground into after powder of Folium Mori and gelatinizing, described Folium Mori are carried out after mixing with Radix Et Rhizoma Fagopyri Tatarici powder Powder is 1.8 with the weight ratio of Radix Et Rhizoma Fagopyri Tatarici powder:1, add water to make Folium Mori Radix Et Rhizoma Fagopyri Tatarici slurry, and pelletize after gelatinizing;
S5. parch:By the tea after pelletize at a temperature of 138 DEG C parch 25min, point with the aperture sieve of 1mm and 5mm to parch Tea afterwards carries out screening and removes tea dust and tea head, the as Folium Mori tea rich in GABA.

Claims (5)

1. a kind of preparation method of the Folium Mori tea rich in GABA, it is characterised in that it comprises the following steps:
S1. wither:New fresh mulberry leaf is placed in into thin stand at shading, it is 60~70% to wither to Folium Mori water content;The temperature withered Spend for 15~30 DEG C, withering time is 8~15h;
S2. it is enriched with GABA process:The mixed solution of Folium Mori sprinkling glutamic acid and sodium glutamate after withering, shading after sprinkling After processing 3~5h, carbon dioxide 1~3h of encapsulation process under room temperature, is filled with, then 1~2h is processed under aerobic environment, finally filled again Enter carbon dioxide 1~3h of encapsulation process;
S3. it is dried:Temperature be dried in the environment of 70~80 DEG C to enrichment GABA the Folium Mori after processing water content be 6~ 10%;
S4. pelletize:Dried Folium Mori are ground into after powder of Folium Mori and are carried out after mixing with Radix Et Rhizoma Fagopyri Tatarici powder gelatinizing, adds water to make Folium Mori Radix Et Rhizoma Fagopyri Tatarici is starched, and pelletize;
S5. parch:By the tea after pelletize at a temperature of 130~140 DEG C 15~30min of parch, as rich in GABA after screening Folium Mori tea.
2. a kind of preparation method of the Folium Mori tea rich in GABA as claimed in claim 1, it is characterised in that described in step S1 The thickness at thin stand is 2~3cm.
3. a kind of preparation method of the Folium Mori tea rich in GABA as claimed in claim 1, it is characterised in that described in step S2 Folium Mori are 1 with the weight ratio of mixed solution:5~13, the weight ratio of the mixed solution Glutamic Acid and sodium glutamate is 1~2: 1, and the mass percent concentration of mixed solution is 1~2%.
4. a kind of preparation method of the Folium Mori tea rich in GABA as claimed in claim 1, it is characterised in that described in step S4 Powder of Folium Mori and Radix Et Rhizoma Fagopyri Tatarici powder weight ratio be 1~2:1.
5. a kind of preparation method of the Folium Mori tea rich in GABA as claimed in claim 1, it is characterised in that described in step S5 Screening is sieved to the tea after parch with the aperture sieve of 1mm and 5mm.
CN201710028929.9A 2017-01-16 2017-01-16 A kind of preparation method of the Folium Mori tea rich in GABA Pending CN106538794A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201710028929.9A CN106538794A (en) 2017-01-16 2017-01-16 A kind of preparation method of the Folium Mori tea rich in GABA

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201710028929.9A CN106538794A (en) 2017-01-16 2017-01-16 A kind of preparation method of the Folium Mori tea rich in GABA

Publications (1)

Publication Number Publication Date
CN106538794A true CN106538794A (en) 2017-03-29

Family

ID=58398474

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201710028929.9A Pending CN106538794A (en) 2017-01-16 2017-01-16 A kind of preparation method of the Folium Mori tea rich in GABA

Country Status (1)

Country Link
CN (1) CN106538794A (en)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107509839A (en) * 2017-08-01 2017-12-26 六安玫瑰红茶品有限公司 A kind of processing method for improving Mulberry-leaf Tea nutrient composition content
CN107647046A (en) * 2017-09-27 2018-02-02 中华全国供销合作总社杭州茶叶研究所 A kind of mulberry tea preparation method
CN112120182A (en) * 2020-09-08 2020-12-25 华南农业大学 Preparation method and application of mulberry leaf ultrafine powder rich in gamma-aminobutyric acid
CN114041516A (en) * 2021-12-08 2022-02-15 四川轻化工大学 Method for increasing GABA content in mulberry leaf tea
CN114158635A (en) * 2021-12-27 2022-03-11 四川默森药业有限公司 Mulberry leaf enzyme deactivating method and application thereof in mulberry leaf tea

Citations (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1385086A (en) * 2002-05-28 2002-12-18 湖南省茶叶研究所 Method for increasing content of propalanine in tea
CN101273774A (en) * 2007-03-30 2008-10-01 张彦 Bitter-buckwheat tea and preparation method thereof
CN101755935A (en) * 2009-09-28 2010-06-30 无锡市茶叶品种研究所有限公司 Method for processing gamma-aminobutyric acid oolong
CN101766243A (en) * 2010-02-03 2010-07-07 福建农林大学 Method for improving Gamma-propalanine content in oolong tea
CN102613352A (en) * 2012-04-18 2012-08-01 大闽食品(漳州)有限公司 Method for preparing high gamma-amino butyric acid instant tea powder
CN102934707A (en) * 2012-10-31 2013-02-20 贵州省茶叶研究所 High-Gamma-aminobutyric acid green tea processing method
CN103431116A (en) * 2013-09-03 2013-12-11 西南大学 Method for processing granulated folium mori green tea
CN104397292A (en) * 2014-12-10 2015-03-11 潘荣 Folium mori granulated tea and preparation method thereof
CN104431131A (en) * 2013-11-25 2015-03-25 鹿寨县大乐岭茶业有限公司 Method for preparing mulberry-leaf tea
CN104585397A (en) * 2014-12-15 2015-05-06 重庆都好生物科技有限公司 Gamma-amino butyric acid instant tea preparation method
CN104886320A (en) * 2015-06-25 2015-09-09 江苏科技大学 Mulberry and brown rice tea and making method thereof
CN104920651A (en) * 2015-05-25 2015-09-23 华南农业大学 GABA containing camellia ptilophylla and preparation method and application thereof
CN104982615A (en) * 2015-07-27 2015-10-21 杭州明阳健康科技有限公司 Purely natural eucommia ulmoides male flower mulberry leaf tea and preparation method thereof
CN105194307A (en) * 2015-09-17 2015-12-30 上海秋橙新材料科技有限公司 Blood-sugar-decreasing tea

Patent Citations (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1385086A (en) * 2002-05-28 2002-12-18 湖南省茶叶研究所 Method for increasing content of propalanine in tea
CN101273774A (en) * 2007-03-30 2008-10-01 张彦 Bitter-buckwheat tea and preparation method thereof
CN101755935A (en) * 2009-09-28 2010-06-30 无锡市茶叶品种研究所有限公司 Method for processing gamma-aminobutyric acid oolong
CN101766243A (en) * 2010-02-03 2010-07-07 福建农林大学 Method for improving Gamma-propalanine content in oolong tea
CN102613352A (en) * 2012-04-18 2012-08-01 大闽食品(漳州)有限公司 Method for preparing high gamma-amino butyric acid instant tea powder
CN102934707A (en) * 2012-10-31 2013-02-20 贵州省茶叶研究所 High-Gamma-aminobutyric acid green tea processing method
CN103431116A (en) * 2013-09-03 2013-12-11 西南大学 Method for processing granulated folium mori green tea
CN104431131A (en) * 2013-11-25 2015-03-25 鹿寨县大乐岭茶业有限公司 Method for preparing mulberry-leaf tea
CN104397292A (en) * 2014-12-10 2015-03-11 潘荣 Folium mori granulated tea and preparation method thereof
CN104585397A (en) * 2014-12-15 2015-05-06 重庆都好生物科技有限公司 Gamma-amino butyric acid instant tea preparation method
CN104920651A (en) * 2015-05-25 2015-09-23 华南农业大学 GABA containing camellia ptilophylla and preparation method and application thereof
CN104886320A (en) * 2015-06-25 2015-09-09 江苏科技大学 Mulberry and brown rice tea and making method thereof
CN104982615A (en) * 2015-07-27 2015-10-21 杭州明阳健康科技有限公司 Purely natural eucommia ulmoides male flower mulberry leaf tea and preparation method thereof
CN105194307A (en) * 2015-09-17 2015-12-30 上海秋橙新材料科技有限公司 Blood-sugar-decreasing tea

Non-Patent Citations (2)

* Cited by examiner, † Cited by third party
Title
杨亚军等: "《中国茶叶词典》", 31 July 2013, 上海文化出版社 *
边伟: "高含量GABA桑茶的制备及其品质研究", 《中国优秀硕士学位论文全文数据库工程科技Ⅰ辑》 *

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107509839A (en) * 2017-08-01 2017-12-26 六安玫瑰红茶品有限公司 A kind of processing method for improving Mulberry-leaf Tea nutrient composition content
CN107509839B (en) * 2017-08-01 2020-05-15 六安玫瑰红茶品有限公司 Processing method for improving nutrient content of mulberry leaf tea
CN107647046A (en) * 2017-09-27 2018-02-02 中华全国供销合作总社杭州茶叶研究所 A kind of mulberry tea preparation method
CN112120182A (en) * 2020-09-08 2020-12-25 华南农业大学 Preparation method and application of mulberry leaf ultrafine powder rich in gamma-aminobutyric acid
CN114041516A (en) * 2021-12-08 2022-02-15 四川轻化工大学 Method for increasing GABA content in mulberry leaf tea
CN114158635A (en) * 2021-12-27 2022-03-11 四川默森药业有限公司 Mulberry leaf enzyme deactivating method and application thereof in mulberry leaf tea

Similar Documents

Publication Publication Date Title
CN106538794A (en) A kind of preparation method of the Folium Mori tea rich in GABA
CN103740566B (en) Rosa roxbunghii medicinal liquor and preparation method thereof
CN106562162A (en) Malus prunifolia probiotic fermented beverage and preparation method thereof
CN103907741A (en) Raspberry-flavored tablet candy and preparation method thereof
CN103436426A (en) Production method of mulberry-blackberry fruit vinegar
CN101911989A (en) Truffle health-care tea and preparation method thereof
CN107568675A (en) Russule honey ointment and its preparation technology
CN106754085A (en) A kind of Pitaya Flower Jasmine health glutinous rice wine and preparation method thereof
CN106107673A (en) A kind of preparation method of cherry ferment
CN103229837B (en) Hawthorn kernel mulberry fermented soybean milk and preparation method thereof
CN103642642A (en) Preparation method of solid-liquid dual-phase health-care rice wine
CN103229840B (en) Hawthorn kernel shiitake fermented soybean milk and preparation method thereof
CN109053849B (en) Comprehensive utilization method of dogwood
CN103844158A (en) Jujube-cornu cervi oral tablet and preparation method thereof
CN109463697A (en) A kind of autumn health soup product and preparation method thereof
CN105053762B (en) A kind of preparation method of jujube sauce
CN103734342A (en) Five-cereal tartaric acid soybean milk and preparation method thereof
CN103229839A (en) Hawthorn kernel corn fermented soybean milk and preparation method thereof
CN101755965A (en) Cactus tea and production method thereof
CN106509331A (en) Preparation method of mulberry leaf protein powder rich in GABA (gamma-aminobutyric acid)
CN106509661A (en) Donkey skin cakes and preparation method thereof
CN111758870A (en) Instant chaenomeles speciosa solid beverage and preparation method thereof
CN101756095A (en) Cactus noodle and production method thereof
CN105581253A (en) Extract oatmeal and preparation method thereof
CN112063478A (en) Mulberry health wine and preparation method and application thereof

Legal Events

Date Code Title Description
PB01 Publication
PB01 Publication
SE01 Entry into force of request for substantive examination
SE01 Entry into force of request for substantive examination
RJ01 Rejection of invention patent application after publication
RJ01 Rejection of invention patent application after publication

Application publication date: 20170329