CN106387894A - Nutrient element supplement and preparation method thereof - Google Patents

Nutrient element supplement and preparation method thereof Download PDF

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Publication number
CN106387894A
CN106387894A CN201610920130.6A CN201610920130A CN106387894A CN 106387894 A CN106387894 A CN 106387894A CN 201610920130 A CN201610920130 A CN 201610920130A CN 106387894 A CN106387894 A CN 106387894A
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preparation
raw material
vegetables
fructus
fruits
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CN201610920130.6A
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Chinese (zh)
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包强
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Hangzhou Wensli Silk Culture Co ltd
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Hangzhou Mingyang Health Science & Technology Co Ltd
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Priority to CN201610920130.6A priority Critical patent/CN106387894A/en
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Abstract

The invention relates to the field of nutritive compositions and provides a nutrient element supplement and a preparation method thereof. The nutrient element supplement comprises at least three kinds of a first preparation, a second preparation, a third preparation, a fourth preparation and a fifth preparation which are separated mutually, wherein the first preparation is prepared from first color vegetable and fruit raw materials, the second preparation is prepared from second color vegetable and fruit raw materials, the third preparation is prepared from third color vegetable and fruit raw materials, the fourth preparation is prepared from fourth color vegetable and fruit raw materials, and the fifth preparation is prepared from fifth color vegetable and fruit raw materials. The formula of the nutrient element supplement conforms to five elements of traditional Chinese medicines, and vitamins, minerals and trace elements required by human bodies can be complemented in a targeted manner. According to the preparation method, the five preparations are separately prepared, so that the five preparations have synergy effects mutually.

Description

A kind of nutrient supplement and preparation method thereof
Technical field
A kind of the present invention relates to alimentation composition field, it particularly relates to nutrient supplement and preparation method thereof.
Background technology
Now with the development of social economy, people's material life greatly plentiful, the idea of people is gradually by Well fed,well bred. To transformation of eating good things.In people under healthy pursuit, all kinds of health-preserving methods emerge in an endless stream, wherein, vegetables and fruits meal replacement powder take off grain husk and Go out, become a kind of main health care's food.The vegetables and fruits meal replacement powder of universal meaning, is all by various fruits vegetable, dries Powder is made in grinding, adds when people have a meal to reach the purpose of extra-nutrition, or directly replaces dinner, thus reach subtracting Girth of a garment body ground purpose.
However, it is exactly the inadequate science of formula that this kind of vegetables and fruits powder has a common drawback, nutritional labeling influences each other, thus difficult Supplemented the nutrients with comprehensive, scientifical for human body.
Content of the invention
It is an object of the invention to provide a kind of nutrient supplement, the scientific formulation of this nutrient supplement, suitable Answer the five elements in the traditional Chinese medical science, can pointedly supplement needed by human body vitamin, mineral and trace element.
Another object of the present invention is to providing a kind of method of the nutrient supplement preparing present invention offer, this system Preparation Method separately prepares five kinds of preparations, makes five kinds of preparations play coordinated effect each other.
The present invention solves its technical problem and employs the following technical solutions to realize.
A kind of nutrient supplement, including separable first preparation each other, the second preparation, the 3rd preparation, the 4th system In agent and the 5th preparation at least three kinds, the first preparation is made up of the first color vegetables and fruits raw material, and the second preparation is former by the second color vegetables and fruits Material is made, and the 3rd preparation is made up of tertiary color vegetables and fruits raw material, and the 4th preparation is made up of the 4th color vegetables and fruits raw material, and the 5th preparation is by Multicolored vegetables and fruits raw material is made.
A kind of preparation method of above-mentioned nutrient supplement, take the first color vegetables and fruits raw material, the second color vegetables and fruits raw material, the 3rd Color vegetables and fruits raw material, the 4th color vegetables and fruits raw material and multicolored vegetables and fruits raw material, prepare the first preparation, the second preparation, the 3rd system respectively Agent, the 4th preparation and the 5th preparation.
The beneficial effect of the nutrient supplement and preparation method thereof that the present invention provides is:
The present invention provide nutrient supplement, including the first preparation, the second preparation, the 3rd preparation, the 4th preparation and In 5th preparation at least three kinds, every kind of dosage form is made up of the vegetables and fruits raw material of identical type color respectively.The formula of every kind of preparation Correspond to the five elements in the traditional Chinese medical science, can comprehensively, specific aim supplement needed by human body vitamin, mineral and trace element.
The present invention provides the preparation method of nutrient supplement, and this preparation method separately prepares five kinds of preparations, every kind of system Agent pointedly can supplement needed by human body nutrition, and five kinds of preparations play coordinated effect each other.
Specific embodiment
Purpose, technical scheme and advantage for making the embodiment of the present invention are clearer, below will be in the embodiment of the present invention Technical scheme be clearly and completely described.In embodiment, unreceipted actual conditions person, builds according to normal condition or manufacturer The condition of view is carried out.Agents useful for same or the unreceipted production firm person of instrument, being can be by the commercially available conventional product bought and obtain Product.
Below the nutrient supplement of the embodiment of the present invention are specifically described.
A kind of nutrient supplement provided in an embodiment of the present invention, including separable first preparation each other, the second system In agent, the 3rd preparation, the 4th preparation and the 5th preparation at least three kinds, the first preparation is made up of the first color vegetables and fruits raw material, and second Preparation is made up of the second color vegetables and fruits raw material, and the 3rd preparation is made up of tertiary color vegetables and fruits raw material, and the 4th preparation is former by the 4th color vegetables and fruits Material is made, and the 5th preparation is made up of multicolored vegetables and fruits raw material.
It should be noted that " separable " here refers to the first preparation, the second preparation, the 3rd preparation, the 4th preparation Independently it is fabricated to five kinds of dosage forms with the 5th preparation, can separately take.In prior art, the system that most of vegetables and fruits powder are taken Preparation Method is all of vegetables and fruits to mix be processed being fabricated to same preparation.
It should be noted that " the first color vegetables and fruits raw material ", " the second color vegetables and fruits raw material " here, " tertiary color vegetables and fruits are former Material ", " the 4th color vegetables and fruits raw material ", " the multicolored vegetables and fruits raw material " are just for the sake of differentiating the corresponding vegetables and fruits raw material face of five kinds of dosage forms Color is different.
The vegetables and fruits mentioned in the present invention mainly include vegetable and/or the fruit being available for human consumption.
Further, in preferred embodiments of the present invention, the first preparation, the second preparation, the 3rd preparation, the 4th preparation with And the 5th preparation dosage form identical.
It should be noted that the identical unitizing being conducive to nutrient supplement of the dosage form of five kinds of preparations, in addition, clothes With also can more facilitate with depositing.
Further, in preferred embodiments of the present invention, the first color vegetables and fruits raw material is green class vegetables and fruits, the second color vegetables and fruits Raw material is pink group vegetables and fruits, and tertiary color vegetables and fruits raw material is yellow class vegetables and fruits, and the 4th color vegetables and fruits raw material is white group vegetables and fruits, Yi Ji Multicolored vegetables and fruits raw material is black class vegetables and fruits.
Golden, wooden, water, fire, soil in the five elements, corresponds to this five kinds of colors white, blue or green, black, red, yellow respectively.Chinese medicine In have the food therapy theory of a set of " five colors join the five internal organs ".The food of different colours has functions that different, the color of food in human body Mutually corresponding with human five internal organs.Reasonably combined, it is the basis of diet regimen.The traditional Chinese medical science thinks, blue or green enter liver, red enter the heart, Huang enter spleen, white Enter lung, black enter kidney.
The five colors in diet refer to five kinds of natural colours of food, that is, in vain, yellow, red, green, black.Scientist is by multiple The analysis of food nourishment composition confirms:The nutritive value of food has close relationship with the color of food really, multicolored in riotous profusion Under confused " coat ", some foods contain some specific health care effects.
Specifically, it is understood that fruit and vegetable is conducive to health.Contain in fruit and vegetable and can absorb visible ray and produce The compound of different colours.These compounds are referred to as " nutrient for plants " or " plant compound ".Each colored compound All protect gene and the DNA of human body in a different manner.
The present invention chooses the vegetables and fruits of five kinds of colors first and human five internal organs correspond, the corresponding liver of green, red corresponding Heart, yellow corresponds to spleen, the corresponding lungs of white, and black corresponds to kidney.By cooperation and the conditioning of five kinds of color vegetables and fruits, improve The vigor of human five internal organs, thus improve human body environment.
Wherein, green food nourishing the liver:The many tonifying livers of green food.Spring all things on earth hair growth promoting, exactly conditioning body the five internal organs is good greatly Opportunity.According to Traditional Chinese Medicine theory, spring tonifying five ZANG-organses should be with nourishing the liver as elder generation.Common saying is said:Diet cures more than the doctors.Nourishing the liver be also as This.Among numerous practices, optimum nourishing the liver is green food.Spring should suitably eat more Brassica campestris L, Semen Pisi sativi, Caulis et Folium Brassicae capitatae, Plantula Brassicae chinensis, cyan Fructus Capsici, Herba Apii graveolentis, Germinatus Phragmitiss, Fructus Cucumidis sativi, Fructus Momordicae charantiae, Caulis et Folium Brassicae capitatae, Caulis et Folium Lactucae sativae, Semen vignae sinensiss, Fructus actinidiae chinensiss, Fructus Vins, green apple, cheese The green food such as pears and Semen phaseoli radiati.In recent years, green food plays the angle of life and health " street cleaner " and " patron saint " all the time Color, thus enjoy people to favor.The traditional Chinese medical science thinks, green (containing cyan and blueness) enter liver, and polyphagia pollution-free food has the strong liver of soothing liver-QI Function, be good human body " expellent ".In addition, dark green gram Huang (Wood restricts earth, liver spleen) in the five elements, so green food is also The effect adjusting taste digestive and absorptive functions can be played.Contain abundant tetrahydrofolate components in green vegetables, and Folic Acid has been found to It is one of of paramount importance vitamin during human metabolism, can effectively eliminate excessive homotype half Guang ammonia in blood Acid, thus the health of cardioprotection.Green food or the best source of calcium constituent.Semen phaseoli radiati sweet in the mouth is cold in nature for another example, has diuresis Detumescence, neutralization removing toxic substances and cool, thirst-quenching effect.
Red food nourishing heart:The traditional Chinese medical science thinks, summer belongs to fire, and because fire of moxibustion is led in the heart, fire is sun.So, summer is hot The most easily disturb the mind, make one in a disturbed state of mind, easily cause vexed.In addition, cardiovascular function is most sensitive to the change of temperature, because This, summer is the season occurred frequently of cardiovascular and cerebrovascular disease.Red enter the heart, so when summer, might as well eat a bit red food protecting the heart Dirty.Research shows, red food typically has extremely strong non-oxidizability, and they are rich in lycopene, tannic acid etc., can protect Cell, has antiinflammatory action.Polyphagia redness food can help your a helping hand, and the carotene as contained by Radix Dauci Sativae can be in vivo It is converted into vitamin A, protects human epithelia, strengthen the ability that human body is resisted to catch a cold.Additionally, red food can also be human body Abundant high quality protein and many inorganic salts, vitamin and trace element are provided, human heart and blood vessel can be greatly enhanced Vigor, raising lymphocytic immunity function.For example;Herba Gynurae bicoloris, Fructus Lycii, Semen Phaseoli, Herba Gynurae bicoloris, Monas cuspurpureus Went, Fructus Pruni pseudocerasi, Fructus Lycopersici esculenti, red apple, red Fructus Persicae, Radix Dauci Sativae, Radix Dauci Sativae, Fructus Capsici, Fructus Lycopersici esculenti, Citrullus vulgariss, Fructus Crataegi, Fructus Jujubae, Fructus Fragariae Ananssae and Radix Ipomoeae etc., these foods are to the enhancing heart Brain, especially in summer, nourishing heart is even more important.
Spleen supported by yellow food;Spleen color is yellow, all foster when four.Long summer, is a period at the beginning of autumn late summer.This when sky Air humidity heat is it may be said that when being the hottest in 1 year.According to Traditional Chinese Medicine theory, long summer dependent territory in the five elements, human five internal organs Middle dependent territory for spleen.Yellow food to spleen can ratio advantageous, so the long summer can eat Semen Maydiss, Semen Glyciness, Radix hemerocalis plicatae, Fructus Citri grandiss, Ma Ling more The foods such as potato, Semen setariae, Fructus Cucurbitae moschatae, Fructus Musae, Fructus Ananadis comosi, Fructus Citri junoriss, Fructus Mangifera Indicae, Citrus and Semen Armeniacae Amarum.For example, Semen Maydiss are acknowledged as the world On " gold crop ", its cellulose is higher 4-10 times than polished rice, refined flour.And cellulose can accelerate intestines to wriggle, can arrange Except the factor of colorectal cancer, reduce cholesterol absorption, prevent coronary heart disease.Meanwhile, in Semen Fagopyri Esculenti, contained nicotinic acid and rutin are all that treatment is high The medicine of blood pressure.Often edible buckwheat is also effective in cure to diabetes.Yellow food is distributed relatively broad, its nutrition in nature Abundant, low price, occupies critically important status in people's diet.In food based on yellow, vitamin A, dimension life The content of plain D is all relatively abundanter.Vitamin A can protect intestinal and respiratory mucosa, it is possible to reduce the illness such as gastritis, gastric ulcer is sent out Raw;Vitamin D plays the role of to promote calcium, P elements to absorb, and then plays the work(of the strong muscle of bone strengthening, might as well eat more.
Whiteness moistening lung qi-benefitting:Lung color is white, belongs to autumn.Autumn is dry, and skin problem be can't get rid of Worry, be body keep the skin wet also become everybody concern emphasis.Keep the skin wet, maximally efficient nourishing mode is exactly lung moistening. Traditional Chinese medical theory thinks, the food that autumn eats white a bit can nourish pulmonary effectively.White belongs to gold in the five elements, enters lung, Bias toward QI invigorating circulation of qi promoting.According to scientific analysis, the protein component of most of white foods all compare abundant, often edible can disappear Except the fatigue of body, the rehabilitation of disease can be promoted again.Additionally, white food still falls within a kind of of a relatively high nutrition of safety Food.The particularly patient such as hypertension, heart disease, hyperlipidemia, fatty liver, eating white food can be more preferably.Autumn should be suitably many Eat Semen Coiciss, Caulis Zizaniae caduciflorae Radix Crotalariae szemoensis, Fructus Benincasae, bamboo sprout, Rhizoma Dioscoreae, Semen Nelumbinis, Herba Astragali Sinici, white turnip, Rhizoma Nelumbiniss, Tremella, Bulbus Lilii, pear, Cortex cocois radiciss, Semen Ginkgo, The white food such as Bai Tao, white Bulbus Lilii and pear.
Black food YIN nourishing supports kidney:The main water of black in the five elements, enters kidney, therefore, the more beneficial the kidney invigorating of often to eat black food.Winter is In the season that envelope is hidden, winter very cold is dried, and human body must seal hides internal yang-energy, just can resist cold of outside.And pass Say in system classical Chinese medicine The Yellow Emperor's Canon of Internal Medicine:" affection of the kidney by cold-dampness, master sting, the dominator of storing essence, and in place of essence, it fills in bone.”.The food of black is beneficial Kidney, the effect of defying age.Black food refers to that color is in black or purple, auburn various natural plants or animal.Therefore, Winter suitably should eat the black-food such as black glutinous rice, black Fructus Mori, Auricularia, Thallus Laminariae (Thallus Eckloniae), Semen Fagopyri Esculenti, Nori, Semen Sesami Nigrum and Semen sojae atricolor more. The nourishing healthy of black-food and medical value are all very high, and they can obviously reduce the diseases such as arteriosclerosis, coronary heart disease, apoplexy Incidence rate, to influenza, tracheitiies, cough, chronic hepatitiss, nephropathy, anemia, alopecia, good treatment all had with hoary hair early etc. Effect.
By this five kinds vegetables and fruits preparations containing plurality of active ingredients, can be according to the needs of human body, extra-nutrition element, adjust Section health, maintains the physique of health.
Further, in preferred embodiments of the present invention, count by weight:First preparation is 1-2 part, the second preparation For 1-2 part, the 3rd preparation is 1-2 part, and the 4th preparation is 1-2 part, and the 5th preparation is 1-2 part.
Further, in preferred embodiments of the present invention, count by weight,
First color vegetables and fruits raw material, including Brassica campestris L 0.02-0.1 part, Herba Apii graveolentis 0.05-0.2 part, Caulis et Folium Brassicae capitatae 0.05-0.2 part, Mi Monkey Fructus Persicae 0.02-0.1 part, Caulis et Folium Lactucae sativae 0.05-0.2 part, Fructus Cucumidis sativi 0.02-0.1 part and green apple 0.02-0.1 part;
Second color vegetables and fruits raw material, including Fructus Lycopersici esculenti 0.05-0.2 part, Radix Dauci Sativae 0.05-0.2 part, Fructus Lycii 0.02-0.1 part, mountain Short, bristly hair or beard 0.05-0.2 part, Fructus Jujubae 0.02-0.1 part and Citrullus vulgariss 0.02-0.1 part;
Tertiary color vegetables and fruits raw material, including Fructus Musae 0.05-0.2 part, Fructus Mangifera Indicae 0.02-0.1 part, Fructus Cucurbitae moschatae 0.05-0.2 part, Semen Glyciness 0.05-0.2 part, Rhizoma Solani tuber osi 0.02-0.1 part, Semen setariae 0.02-0.1 part and Semen Maydiss 0.02-0.1 part;
4th color vegetables and fruits raw material, including Fructus Benincasae 0.02-0.1 part, Rhizoma Dioscoreae 0.05-0.2 part, Rhizoma Nelumbiniss 0.05-0.2 part, white turnip 0.02-0.1 part, Bulbus Lilii 0.05-0.2 part and pear 0.02-0.1 part;
The multicolored vegetables and fruits raw material include Auricularia 0.05-0.2 part, black glutinous rice 0.05-0.2 part, Semen Sesami Nigrum 0.05-0.2 part, Thallus Laminariae (Thallus Eckloniae) 0.02-0.1 part, Semen sojae atricolor 0.05-0.2 part and Semen Fagopyri Esculenti 0.05-0.2 part.
It should be noted that common Chinese cabbage here refers to Plantula Brassicae chinensis.
Further, in preferred embodiments of the present invention, count by weight,
First color vegetables and fruits raw material, also includes Brassica oleracea L.var.capitata L. 0.02-0.1 part, common Chinese cabbage 0.02-0.1 part, Capsicum annuum L. 0.02-0.1 Part, Semen Pisi sativi 0.02-0.1 part, Semen vignae sinensiss 0.02-0.1 part, Fructus Vins 0.02-0.1 part and cheese pears 0.02-0.1 part, Germinatus Phragmitiss 0.02-0.1 part, Herba Spinaciae 0.02-0.1 part and Semen phaseoli radiati 0.02-0.1 part;
Second color vegetables and fruits raw material, Herba Gynurae bicoloris 0.02-0.1 part, Herba Gynurae bicoloris 0.02-0.1 part, Monas cuspurpureus Went 0.02-0.1 part, Fructus Fragariae Ananssae 0.02-0.1 part and Fructus Pruni pseudocerasi 0.02-0.1 part, Fructus Capsici 0.02-0.1 part, Semen Phaseoli 0.02-0.1 part and red apple 0.02- 0.1 part;
Tertiary color vegetables and fruits raw material, also includes Hemerocallis citrina Baroni 0.02-0.1 part, Fructus Citri grandiss 0.05-0.2 part, Fructus Ananadis comosi 0.02-0.1 part, Citrus chachiensis Hort. Fructus Citri tangerinae 0.02-0.1 part, Semen Armeniacae Amarum 0.02-0.1 part and Fructus Citri junoriss 0.02-0.1 part;
4th color vegetables and fruits raw material, also includes bamboo sprout 0.02-0.1 part, Semen Nelumbinis 0.02-0.1 part, Herba Astragali Sinici 0.02-0.1 part, hay White Radix Crotalariae szemoensis 0.02-0.1 part, Semen Coiciss 0.02-0.1 part, Tremella 0.02-0.1 part and Cortex cocois radiciss 0.02-0.1 part;
Multicolored vegetables and fruits raw material, also includes Nori 0.05-0.2 part.
It should be noted that the first color vegetables and fruits raw material, the second color vegetables and fruits raw material, tertiary color vegetables and fruits raw material, the 4th color vegetables and fruits Raw material and multicolored respective proportioning raw materials of vegetables and fruits raw material and consumption are all through scientific design, mutual between various raw materials Cooperation can play synergistic function, using this proportioning, the nutritional labeling of various raw materials and active component interact and Supplement, nutritive value more preferably, is more beneficial for absorption of human body and conversion.
The present invention provide the first preparation, the second preparation, the 3rd preparation, the 4th preparation and the 5th preparation dosage form identical, Different colours fruit and vegetable materials all can be processed according to conventional methods respectively, processing the preparation obtaining can have multiple dosage forms, for example Tablet, powder, capsule, electuary or water preparation etc..
Further, in preferred embodiments of the present invention, the dosage form of the first preparation is tablet or capsule, the first system Agent, the second preparation, the 3rd preparation, the 4th preparation and the 5th preparation are respectively provided with different external appearance characteristics.
Here the outward appearance that different external appearance characteristics refer to this five kinds of preparations is different, can be distinguished by naked eyes.As outer The element seeing feature includes but is not limited to shape, size, color and the symbol of preparation.For example, the size and shape of five kinds of preparations In at least a kind of element differ, make tablet or capsule do not need every kind of preparation is individually packed, five kinds of preparations Unitizing can be carried out according to a certain percentage, be convenient for carrying.When edible, five kinds of preparations can be eaten it is also possible to select simultaneously Go out wherein several preparations to be eaten.
Further, in preferred embodiments of the present invention, the first preparation, the second preparation, the 3rd preparation, the 4th preparation and The shape of the 5th preparation and/or color are different.
For example, five kinds of preparations can be respectively any one in the shapes such as triangle, circle, rectangle, because five kinds are made The shape of agent is different, when taking, can make a distinction every kind of preparation according to shape.Area can also be got final product according to preparation color Divide every kind of preparation.
Further, in preferred embodiments of the present invention, the dosage form of the first preparation is powder, electuary or water preparation, first Preparation, the second preparation, the 3rd preparation, the 4th preparation and the 5th preparation are independently packed.
When the dosage form of five kinds of preparations is powder or electuary, pack packaging can be carried out respectively to every kind of preparation, and in bag In pack, mark identifies the mark of various preparations;When the dosage form of five kinds of preparations is water preparation, every kind of preparation can be carried out respectively Bottled packaging, in Packaging Bottle, mark identifies the mark of various preparations.
Present invention also offers the preparation method of above-mentioned nutrient supplement:Take the first color vegetables and fruits raw material, the second color vegetable Fruit raw material, tertiary color vegetables and fruits raw material, the 4th color vegetables and fruits raw material, and multicolored vegetables and fruits raw material, prepare the first preparation respectively, and second Preparation, the 3rd preparation, the 4th preparation, and the 5th preparation.
Specifically, according to the first color vegetables and fruits raw material, the second color vegetables and fruits raw material, tertiary color vegetables and fruits raw material, the 4th color vegetables and fruits are former Material, by conventional pressed-disc technique, prepares capsule technique, makes electuary technology or makes water preparation technology, prepare agent respectively Type identical first preparation, the second preparation, the 3rd preparation, the 4th preparation, and the 5th preparation, and packed.
For the ease of carrying out contrast test, provide a kind of preparation method of tablet in the present embodiment.Below in conjunction with Embodiment is described in further detail to the feature of the present invention and performance.
With reference to embodiments the feature and performance of the present invention is described in further detail.
Embodiment 1
Formula:The nutrient supplement that the present embodiment provides, including 1 part of first preparation of same dosage form, the second preparation 1 Part, 1 part of the 3rd preparation, 1 part of the 4th preparation and 1 part of the 5th preparation.First preparation, the second preparation, the 3rd preparation, the 4th preparation and 5th preparation is respectively by the first color vegetables and fruits raw material, the second color vegetables and fruits raw material, tertiary color vegetables and fruits raw material, the 4th color vegetables and fruits raw material and Multicolored vegetables and fruits raw material is made.
Wherein, the first color vegetables and fruits raw material, by weight fraction meter, including 0.02 part of Brassica campestris L, 0.02 part of Semen Pisi sativi, Herba Spinaciae 0.02 Part, 0.02 part of Brassica oleracea L.var.capitata L., 0.02 part of common Chinese cabbage, 0.02 part of Capsicum annuum L., 0.05 part of Herba Apii graveolentis, 0.02 part of Germinatus Phragmitiss, 0.02 part of Fructus Cucumidis sativi, hardship 0.02 part of melon, 0.05 part of Caulis et Folium Brassicae capitatae, 0.05 part of Caulis et Folium Lactucae sativae, 0.02 part of Semen vignae sinensiss, 0.02 part of Fructus actinidiae chinensiss, 0.02 part of Fructus Vins, green apple 0.02 part, 0.02 part of cheese pears and 0.02 part of Semen phaseoli radiati;
Second color vegetables and fruits raw material, fraction meter by weight, including 0.02 part of Fructus Capsici, 0.02 part of Herba Gynurae bicoloris, Fructus Lycopersici esculenti 0.05 Part, 0.05 part of Radix Dauci Sativae, 0.02 part of Fructus Lycii, 0.02 part of Semen Phaseoli, 0.02 part of Herba Gynurae bicoloris, 0.02 part of Fructus Jujubae, 0.02 part of Monas cuspurpureus Went, Citrullus vulgariss 0.02 part, 0.05 part of Fructus Crataegi, 0.02 part of Fructus Fragariae Ananssae, 0.02 part of red apple and 0.02 part of Fructus Pruni pseudocerasi;
Tertiary color vegetables and fruits raw material, by weight fraction meter, including 0.05 part of Fructus Cucurbitae moschatae, 0.05 part of Semen Glyciness, 0.02 part of Hemerocallis citrina Baroni, Fructus Citri grandiss 0.05 part, 0.02 part of Rhizoma Solani tuber osi, 0.02 part of Semen setariae, 0.02 part of Semen Maydiss, 0.05 part of Fructus Musae, 0.02 part of Fructus Ananadis comosi, 0.02 part of Fructus Citri junoriss, awns Really 0.02 part, 0.02 part of Citrus and 0.02 part of Semen Armeniacae Amarum;
4th color vegetables and fruits raw material, by weight fraction meter, including 0.02 part of Semen Coiciss, 0.02 part of Caulis Zizaniae caduciflorae Radix Crotalariae szemoensis, 0.02 part of Fructus Benincasae, 0.02 part of bamboo sprout, 0.05 part of Rhizoma Dioscoreae, 0.02 part of Semen Nelumbinis, 0.02 part of Herba Astragali Sinici, 0.02 part of white turnip, 0.05 part of Rhizoma Nelumbiniss, Tremella 0.02 Part, 0.05 part of Bulbus Lilii, 0.02 part of pear and 0.02 part of Cortex cocois radiciss;
Multicolored vegetables and fruits raw material, fraction meter by weight, including 0.05 part of black glutinous rice, 0.05 part of Semen Sesami Nigrum, Auricularia 0.05 Part, 0.02 part of Thallus Laminariae (Thallus Eckloniae), 0.05 part of Nori, 0.05 part of Semen sojae atricolor and 0.05 part of Semen Fagopyri Esculenti.
Preparation method:In the present embodiment, the first preparation, the second preparation, the 3rd preparation, the 4th preparation and the 5th preparation Preparation method is identical and is prepared as follows:Carry out lyophilizing or the spray drying of each raw material according to each raw material speciality respectively, then will The raw material of lyophilizing or spray drying grinds in low temperature or room temperature, by low temperature or room temperature pressed-disc technique, makes the mixing fruit of five kinds of colors Vegetable powder tabletting.The quality of every is 0.2g.
Embodiment 2
Formula:The nutrient supplement that the present embodiment provides, including 2 parts of first preparation of same dosage form, the second preparation 2 Part, 2 parts of the 3rd preparation, 2 parts of the 4th preparation and 2 parts of the 5th preparation.First preparation, the second preparation, the 3rd preparation, the 4th preparation and 5th preparation is respectively by the first color vegetables and fruits raw material, the second color vegetables and fruits raw material, tertiary color vegetables and fruits raw material, the 4th color vegetables and fruits raw material and Multicolored vegetables and fruits raw material is made.
Wherein, the first color vegetables and fruits raw material, by weight fraction meter, including 0.1 part of Brassica campestris L, 0.1 part of Semen Pisi sativi, 0.1 part of Herba Spinaciae, volume 0.1 part of heart dish, 0.1 part of common Chinese cabbage, 0.1 part of Capsicum annuum L., 0.1 part of Herba Apii graveolentis, 0.1 part of Germinatus Phragmitiss, 0.1 part of Fructus Cucumidis sativi, 0.1 part of Fructus Momordicae charantiae, west 0.2 part of Cymbidium ensifolium (L.) Sw., 0.2 part of Caulis et Folium Lactucae sativae, 0.1 part of Semen vignae sinensiss, 0.1 part of Fructus actinidiae chinensiss, 0.1 part of Fructus Vins, 0.1 part of green apple, 0.1 part of cheese pears, And 0.1 part of Semen phaseoli radiati;
Second color vegetables and fruits raw material, fraction meter by weight, including 0.1 part of Fructus Capsici, 0.1 part of Herba Gynurae bicoloris, 0.2 part of Fructus Lycopersici esculenti, 0.2 part of Radix Dauci Sativae, 0.1 part of Fructus Lycii, 0.1 part of Semen Phaseoli, 0.1 part of Herba Gynurae bicoloris, 0.1 part of Fructus Jujubae, 0.1 part of Monas cuspurpureus Went, 0.1 part of Citrullus vulgariss, Fructus Crataegi 0.2 part, 0.1 part of Fructus Fragariae Ananssae, 0.1 part of red apple and 0.1 part of Fructus Pruni pseudocerasi;
Tertiary color vegetables and fruits raw material, by weight fraction meter, including 0.2 part of Fructus Cucurbitae moschatae, 0.2 part of Semen Glyciness, 0.1 part of Hemerocallis citrina Baroni, Fructus Citri grandiss 0.2 Part, 0.1 part of Rhizoma Solani tuber osi, 0.1 part of Semen setariae, 0.1 part of Semen Maydiss, 0.2 part of Fructus Musae, 0.1 part of Fructus Ananadis comosi, 0.1 part of Fructus Citri junoriss, 0.1 part of Fructus Mangifera Indicae, Citrus chachiensis Hort. 0.1 part of Fructus Citri tangerinae and 0.1 part of Semen Armeniacae Amarum;
4th color vegetables and fruits raw material, by weight fraction meter, including 0.1 part of Semen Coiciss, 0.1 part of Caulis Zizaniae caduciflorae Radix Crotalariae szemoensis, 0.1 part of Fructus Benincasae, bamboo 0.1 part of Radix Crotalariae szemoensis, 0.2 part of Rhizoma Dioscoreae, 0.1 part of Semen Nelumbinis, 0.1 part of Herba Astragali Sinici, 0.1 part of white turnip, 0.2 part of Rhizoma Nelumbiniss, 0.1 part of Tremella, Bulbus Lilii 0.2 Part, 0.1 part of pear and 0.1 part of Cortex cocois radiciss;
The multicolored vegetables and fruits raw material, fraction meter by weight, including 0.2 part of black glutinous rice, 0.2 part of Semen Sesami Nigrum, 0.2 part of Auricularia, 0.1 part of Thallus Laminariae (Thallus Eckloniae), 0.2 part of Nori, 0.2 part of Semen sojae atricolor and 0.2 part of Semen Fagopyri Esculenti.
Preparation method:The preparation method of the present embodiment refer to the preparation method of embodiment 1.
Embodiment 3
Formula:The nutrient supplement that the present embodiment provides, including 1.5 parts of first preparation of same dosage form, the second system 1.5 parts of agent, 1.5 parts of the 3rd preparation, 1.5 parts of the 4th preparation and 1.5 parts of the 5th preparation.First preparation, the second preparation, the 3rd system Agent, the 4th preparation and the 5th preparation respectively by the first color vegetables and fruits raw material, the second color vegetables and fruits raw material, tertiary color vegetables and fruits raw material, the 4th Color vegetables and fruits raw material and multicolored vegetables and fruits raw material are made.
Wherein, the first color vegetables and fruits raw material, by weight fraction meter, including 0.05 part of Brassica campestris L, 0.05 part of Semen Pisi sativi, Herba Spinaciae 0.05 Part, 0.05 part of Brassica oleracea L.var.capitata L., 0.05 part of common Chinese cabbage, 0.05 part of Capsicum annuum L., 0.05 part of Herba Apii graveolentis, 0.05 part of Germinatus Phragmitiss, 0.05 part of Fructus Cucumidis sativi, hardship 0.05 part of melon, 0.1 part of Caulis et Folium Brassicae capitatae, 0.1 part of Caulis et Folium Lactucae sativae, 0.05 part of Semen vignae sinensiss, 0.05 part of Fructus actinidiae chinensiss, 0.05 part of Fructus Vins, green apple 0.05 part, 0.05 part of cheese pears and 0.05 part of Semen phaseoli radiati;
Second color vegetables and fruits raw material, fraction meter by weight, including 0.05 part of Fructus Capsici, 0.05 part of Herba Gynurae bicoloris, Fructus Lycopersici esculenti 0.1 Part, 0.1 part of Radix Dauci Sativae, 0.05 part of Fructus Lycii, 0.05 part of Semen Phaseoli, 0.05 part of Herba Gynurae bicoloris, 0.05 part of Fructus Jujubae, 0.05 part of Monas cuspurpureus Went, Citrullus vulgariss 0.05 part, 0.1 part of Fructus Crataegi, 0.05 part of Fructus Fragariae Ananssae, 0.05 part of red apple and 0.05 part of Fructus Pruni pseudocerasi;
Tertiary color vegetables and fruits raw material, by weight fraction meter, including 0.1 part of Fructus Cucurbitae moschatae, 0.1 part of Semen Glyciness, 0.05 part of Hemerocallis citrina Baroni, Fructus Citri grandiss 0.1 part, 0.05 part of Rhizoma Solani tuber osi, 0.05 part of Semen setariae, 0.05 part of Semen Maydiss, 0.1 part of Fructus Musae, 0.05 part of Fructus Ananadis comosi, 0.05 part of Fructus Citri junoriss, Fructus Mangifera Indicae 0.05 part, 0.05 part of Citrus and 0.05 part of Semen Armeniacae Amarum;
4th color vegetables and fruits raw material, by weight fraction meter, including 0.05 part of Semen Coiciss, 0.05 part of Caulis Zizaniae caduciflorae Radix Crotalariae szemoensis, 0.05 part of Fructus Benincasae, 0.05 part of bamboo sprout, 0.1 part of Rhizoma Dioscoreae, 0.05 part of Semen Nelumbinis, 0.05 part of Herba Astragali Sinici, 0.05 part of white turnip, 0.1 part of Rhizoma Nelumbiniss, 0.05 part of Tremella, 0.05 part of Bulbus Lilii, 0.05 part of pear and 0.05 part of Cortex cocois radiciss;
The multicolored vegetables and fruits raw material, fraction meter by weight, including 0.1 part of black glutinous rice, 0.1 part of Semen Sesami Nigrum, 0.1 part of Auricularia, 0.05 part of Thallus Laminariae (Thallus Eckloniae), 0.1 part of Nori, 0.1 part of Semen sojae atricolor and 0.1 part of Semen Fagopyri Esculenti.
Preparation method:The preparation method of the present embodiment refer to the preparation method of embodiment 1.
Embodiment 4
Formula:The nutrient supplement that the present embodiment provides, including 1.2 parts of first preparation of same dosage form, the second system 1.2 parts of agent, 1.2 parts of the 3rd preparation, 1.2 parts of the 4th preparation and 1.2 parts of the 5th preparation.First preparation, the second preparation, the 3rd system Agent, the 4th preparation and the 5th preparation respectively by the first color vegetables and fruits raw material, the second color vegetables and fruits raw material, tertiary color vegetables and fruits raw material, the 4th Color vegetables and fruits raw material and multicolored vegetables and fruits raw material are made.
Wherein, the first color vegetables and fruits raw material, by weight fraction meter, including 0.08 part of Brassica campestris L, 0.08 part of Semen Pisi sativi, Herba Spinaciae 0.08 Part, 0.08 part of Brassica oleracea L.var.capitata L., 0.08 part of common Chinese cabbage, 0.08 part of Capsicum annuum L., 0.08 part of Herba Apii graveolentis, 0.08 part of Germinatus Phragmitiss, 0.08 part of Fructus Cucumidis sativi, hardship 0.08 part of melon, 0.08 part of Caulis et Folium Brassicae capitatae, 0.08 part of Caulis et Folium Lactucae sativae, 0.08 part of Semen vignae sinensiss, 0.08 part of Fructus actinidiae chinensiss, 0.08 part of Fructus Vins, green apple 0.08 part, 0.08 part of cheese pears and 0.08 part of Semen phaseoli radiati;
Second color vegetables and fruits raw material, fraction meter by weight, including 0.08 part of Fructus Capsici, 0.08 part of Herba Gynurae bicoloris, Fructus Lycopersici esculenti 0.08 Part, 0.08 part of Radix Dauci Sativae, 0.08 part of Fructus Lycii, 0.08 part of Semen Phaseoli, 0.08 part of Herba Gynurae bicoloris, 0.08 part of Fructus Jujubae, 0.08 part of Monas cuspurpureus Went, Citrullus vulgariss 0.08 part, 0.08 part of Fructus Crataegi, 0.08 part of Fructus Fragariae Ananssae, 0.08 part of red apple and 0.08 part of Fructus Pruni pseudocerasi;
Tertiary color vegetables and fruits raw material, by weight fraction meter, including 0.08 part of Fructus Cucurbitae moschatae, 0.08 part of Semen Glyciness, 0.08 part of Hemerocallis citrina Baroni, Fructus Citri grandiss 0.08 part, 0.08 part of Rhizoma Solani tuber osi, 0.08 part of Semen setariae, 0.08 part of Semen Maydiss, 0.08 part of Fructus Musae, 0.08 part of Fructus Ananadis comosi, 0.08 part of Fructus Citri junoriss, awns Really 0.08 part, 0.08 part of Citrus and 0.08 part of Semen Armeniacae Amarum;
4th color vegetables and fruits raw material, by weight fraction meter, including 0.08 part of Semen Coiciss, 0.08 part of Caulis Zizaniae caduciflorae Radix Crotalariae szemoensis, 0.08 part of Fructus Benincasae, 0.08 part of bamboo sprout, 0.08 part of Rhizoma Dioscoreae, 0.08 part of Semen Nelumbinis, 0.08 part of Herba Astragali Sinici, 0.08 part of white turnip, 0.08 part of Rhizoma Nelumbiniss, Tremella 0.08 Part, 0.08 part of Bulbus Lilii, 0.08 part of pear and 0.08 part of Cortex cocois radiciss;
Multicolored vegetables and fruits raw material, fraction meter by weight, including 0.08 part of black glutinous rice, 0.08 part of Semen Sesami Nigrum, Auricularia 0.08 Part, 0.08 part of Thallus Laminariae (Thallus Eckloniae), 0.08 part of Nori, 0.08 part of Semen sojae atricolor and 0.08 part of Semen Fagopyri Esculenti.
Preparation method:The preparation method of the present embodiment refer to the preparation method of embodiment 1.
Embodiment 5
Formula:The nutrient supplement that the present embodiment provides, including 1.4 parts of first preparation of same dosage form, the second system 1.4 parts of agent, 1.4 parts of the 3rd preparation, 1.4 parts of the 4th preparation and 1.4 parts of the 5th preparation.First preparation, the second preparation, the 3rd system Agent, the 4th preparation and the 5th preparation respectively by the first color vegetables and fruits raw material, the second color vegetables and fruits raw material, tertiary color vegetables and fruits raw material, the 4th Color vegetables and fruits raw material and multicolored vegetables and fruits raw material are made.
Wherein, the first color vegetables and fruits raw material, by weight fraction meter, including 0.06 part of Brassica campestris L, 0.06 part of Semen Pisi sativi, Herba Spinaciae 0.06 Part, 0.06 part of Brassica oleracea L.var.capitata L., 0.06 part of common Chinese cabbage, 0.06 part of Capsicum annuum L., 0.06 part of Herba Apii graveolentis, 0.06 part of Germinatus Phragmitiss, 0.06 part of Fructus Cucumidis sativi, hardship 0.06 part of melon, 0.14 part of Caulis et Folium Brassicae capitatae, 0.14 part of Caulis et Folium Lactucae sativae, 0.06 part of Semen vignae sinensiss, 0.06 part of Fructus actinidiae chinensiss, 0.06 part of Fructus Vins, green apple 0.06 part, 0.06 part of cheese pears and 0.06 part of Semen phaseoli radiati;
Second color vegetables and fruits raw material, fraction meter by weight, including 0.06 part of Fructus Capsici, 0.06 part of Herba Gynurae bicoloris, Fructus Lycopersici esculenti 0.06 Part, 0.14 part of Radix Dauci Sativae, 0.06 part of Fructus Lycii, 0.06 part of Semen Phaseoli, 0.06 part of Herba Gynurae bicoloris, 0.06 part of Fructus Jujubae, 0.06 part of Monas cuspurpureus Went, Citrullus vulgariss 0.06 part, 0.14 part of Fructus Crataegi, 0.06 part of Fructus Fragariae Ananssae, 0.06 part of red apple and 0.06 part of Fructus Pruni pseudocerasi;
Tertiary color vegetables and fruits raw material, by weight fraction meter, including 0.14 part of Fructus Cucurbitae moschatae, 0.14 part of Semen Glyciness, 0.06 part of Hemerocallis citrina Baroni, Fructus Citri grandiss 0.14 part, 0.06 part of Rhizoma Solani tuber osi, 0.06 part of Semen setariae, 0.06 part of Semen Maydiss, 0.14 part of Fructus Musae, 0.06 part of Fructus Ananadis comosi, 0.06 part of Fructus Citri junoriss, awns Really 0.06 part, 0.06 part of Citrus and 0.06 part of Semen Armeniacae Amarum;
4th color vegetables and fruits raw material, by weight fraction meter, including 0.06 part of Semen Coiciss, 0.06 part of Caulis Zizaniae caduciflorae Radix Crotalariae szemoensis, 0.06 part of Fructus Benincasae, 0.06 part of bamboo sprout, 0.14 part of Rhizoma Dioscoreae, 0.06 part of Semen Nelumbinis, 0.06 part of Herba Astragali Sinici, 0.06 part of white turnip, 0.14 part of Rhizoma Nelumbiniss, Tremella 0.06 Part, 0.14 part of Bulbus Lilii, 0.06 part of pear and 0.06 part of Cortex cocois radiciss;
Multicolored vegetables and fruits raw material, fraction meter by weight, including 0.14 part of black glutinous rice, 0.14 part of Semen Sesami Nigrum, Auricularia 0.14 Part, 0.06 part of Thallus Laminariae (Thallus Eckloniae), 0.14 part of Nori, 0.14 part of Semen sojae atricolor and 0.14 part of Semen Fagopyri Esculenti.
Embodiment 6
Formula:The nutrient supplement that the present embodiment provides, including 1.8 parts of first preparation of same dosage form, the second system 1.8 parts of agent, 1.8 parts of the 3rd preparation, 1.8 parts of the 4th preparation and 1.8 parts of the 5th preparation.First preparation, the second preparation, the 3rd system Agent, the 4th preparation and the 5th preparation respectively by the first color vegetables and fruits raw material, the second color vegetables and fruits raw material, tertiary color vegetables and fruits raw material, the 4th Color vegetables and fruits raw material and multicolored vegetables and fruits raw material are made.
Wherein, the first color vegetables and fruits raw material, by weight fraction meter, including 0.04 part of Brassica campestris L, 0.04 part of Semen Pisi sativi, Herba Spinaciae 0.04 Part, 0.04 part of Brassica oleracea L.var.capitata L., 0.04 part of common Chinese cabbage, 0.04 part of Capsicum annuum L., 0.04 part of Herba Apii graveolentis, 0.04 part of Germinatus Phragmitiss, 0.04 part of Fructus Cucumidis sativi, hardship 0.04 part of melon, 0.16 part of Caulis et Folium Brassicae capitatae, 0.16 part of Caulis et Folium Lactucae sativae, 0.04 part of Semen vignae sinensiss, 0.04 part of Fructus actinidiae chinensiss, 0.04 part of Fructus Vins, green apple 0.04 part, 0.04 part of cheese pears and 0.04 part of Semen phaseoli radiati;
Second color vegetables and fruits raw material, fraction meter by weight, including 0.04 part of Fructus Capsici, 0.04 part of Herba Gynurae bicoloris, Fructus Lycopersici esculenti 0.04 Part, 0.16 part of Radix Dauci Sativae, 0.04 part of Fructus Lycii, 0.04 part of Semen Phaseoli, 0.04 part of Herba Gynurae bicoloris, 0.04 part of Fructus Jujubae, 0.04 part of Monas cuspurpureus Went, Citrullus vulgariss 0.04 part, 0.16 part of Fructus Crataegi, 0.04 part of Fructus Fragariae Ananssae, 0.04 part of red apple and 0.04 part of Fructus Pruni pseudocerasi;
Tertiary color vegetables and fruits raw material, by weight fraction meter, including 0.16 part of Fructus Cucurbitae moschatae, 0.16 part of Semen Glyciness, 0.04 part of Hemerocallis citrina Baroni, Fructus Citri grandiss 0.16 part, 0.04 part of Rhizoma Solani tuber osi, 0.04 part of Semen setariae, 0.04 part of Semen Maydiss, 0.16 part of Fructus Musae, 0.04 part of Fructus Ananadis comosi, 0.04 part of Fructus Citri junoriss, awns Really 0.04 part, 0.04 part of Citrus and 0.04 part of Semen Armeniacae Amarum;
4th color vegetables and fruits raw material, by weight fraction meter, including 0.04 part of Semen Coiciss, 0.04 part of Caulis Zizaniae caduciflorae Radix Crotalariae szemoensis, 0.04 part of Fructus Benincasae, 0.04 part of bamboo sprout, 0.16 part of Rhizoma Dioscoreae, 0.04 part of Semen Nelumbinis, 0.04 part of Herba Astragali Sinici, 0.04 part of white turnip, 0.16 part of Rhizoma Nelumbiniss, Tremella 0.04 Part, 0.16 part of Bulbus Lilii, 0.04 part of pear and 0.04 part of Cortex cocois radiciss;
Multicolored vegetables and fruits raw material, fraction meter by weight, including 0.16 part of black glutinous rice, 0.16 part of Semen Sesami Nigrum, Auricularia 0.16 Part, 0.04 part of Thallus Laminariae (Thallus Eckloniae), 0.16 part of Nori, 0.16 part of Semen sojae atricolor and 0.16 part of Semen Fagopyri Esculenti.
Reference examples 1
Formula:The nutrient supplement that the present embodiment provides, only include 1 part of the first preparation, the first preparation is by the first color Vegetables and fruits raw material is made.
Wherein, the first color vegetables and fruits raw material, by weight fraction meter, including 0.02 part of Brassica campestris L, 0.02 part of Semen Pisi sativi, Herba Spinaciae 0.02 Part, 0.02 part of Brassica oleracea L.var.capitata L., 0.02 part of common Chinese cabbage, 0.02 part of Capsicum annuum L., 0.05 part of Herba Apii graveolentis, 0.02 part of Germinatus Phragmitiss, 0.02 part of Fructus Cucumidis sativi, hardship 0.02 part of melon, 0.05 part of Caulis et Folium Brassicae capitatae, 0.05 part of Caulis et Folium Lactucae sativae, 0.02 part of Semen vignae sinensiss, 0.02 part of Fructus actinidiae chinensiss, 0.02 part of Fructus Vins, green apple 0.02 part, 0.02 part of cheese pears and 0.02 part of Semen phaseoli radiati.
Preparation method:In the present embodiment, the preparation method of the first preparation is as follows:Carry out respectively respectively according to each raw material speciality The lyophilizing of raw material or spray drying, then the raw material of lyophilizing or spray drying is ground in low temperature or room temperature, by low temperature or room temperature pressed-disc technique, Make green mixing fruit vegetable powder tabletting.The quality of every is 0.2g.
Reference examples 2
Formula:The nutrient supplement that the present embodiment provides, only include 1 part of the second preparation, the second preparation is by the second color Vegetables and fruits raw material is made.
Wherein, the second color vegetables and fruits raw material, by weight fraction meter, including 0.02 part of Fructus Capsici, 0.02 part of Herba Gynurae bicoloris, Fructus Lycopersici esculenti 0.05 part, 0.05 part of Radix Dauci Sativae, 0.02 part of Fructus Lycii, 0.02 part of Semen Phaseoli, 0.02 part of Herba Gynurae bicoloris, 0.02 part of Fructus Jujubae, 0.02 part of Monas cuspurpureus Went, 0.02 part of Citrullus vulgariss, 0.05 part of Fructus Crataegi, 0.02 part of Fructus Fragariae Ananssae, 0.02 part of red apple and 0.02 part of Fructus Pruni pseudocerasi.
Preparation method:In the present embodiment, the preparation method of the second preparation is as follows:Carry out respectively respectively according to each raw material speciality The lyophilizing of raw material or spray drying, then the raw material of lyophilizing or spray drying is ground in low temperature or room temperature, by low temperature or room temperature pressed-disc technique, Make red mixing fruit vegetable powder tabletting.The quality of every is 0.2g.
Reference examples 3
Formula:The nutrient supplement that the present embodiment provides, only include 1 part of the 3rd preparation, the 3rd preparation is by tertiary color Vegetables and fruits raw material is made.
Wherein, tertiary color vegetables and fruits raw material, by weight fraction meter, including 0.05 part of Fructus Cucurbitae moschatae, 0.05 part of Semen Glyciness, Hemerocallis citrina Baroni 0.02 Part, 0.05 part of Fructus Citri grandiss, 0.02 part of Rhizoma Solani tuber osi, 0.02 part of Semen setariae, 0.02 part of Semen Maydiss, 0.05 part of Fructus Musae, 0.02 part of Fructus Ananadis comosi, Fructus Citri junoriss 0.02 part, 0.02 part of Fructus Mangifera Indicae, 0.02 part of Citrus and 0.02 part of Semen Armeniacae Amarum.
Preparation method:In the present embodiment, the preparation method of the second preparation is as follows:Carry out respectively respectively according to each raw material speciality The lyophilizing of raw material or spray drying, then the raw material of lyophilizing or spray drying is ground in low temperature or room temperature, by low temperature or room temperature pressed-disc technique, Make yellow mixing fruit vegetable powder tabletting.The quality of every is 0.2g.
Reference examples 4
Formula:The nutrient supplement that the present embodiment provides, only include 1 part of the 4th preparation, the 4th preparation is by the 4th color Vegetables and fruits raw material is made.
Wherein, the 4th color vegetables and fruits raw material, by weight fraction meter, including 0.02 part of Semen Coiciss, 0.02 part of Caulis Zizaniae caduciflorae Radix Crotalariae szemoensis, Fructus Benincasae 0.02 part, 0.02 part of bamboo sprout, 0.05 part of Rhizoma Dioscoreae, 0.02 part of Semen Nelumbinis, 0.02 part of Herba Astragali Sinici, 0.02 part of white turnip, 0.05 part of Rhizoma Nelumbiniss, silver 0.02 part of ear, 0.05 part of Bulbus Lilii, 0.02 part of pear and 0.02 part of Cortex cocois radiciss.
Preparation method:In the present embodiment, the preparation method of the second preparation is as follows:Carry out respectively respectively according to each raw material speciality The lyophilizing of raw material or spray drying, then the raw material of lyophilizing or spray drying is ground in low temperature or room temperature, by low temperature or room temperature pressed-disc technique, Make white mixing fruit vegetable powder tabletting.The quality of every is 0.2g.
Reference examples 5
Formula:The nutrient supplement that the present embodiment provides, only include 1 part of the 5th preparation, and the 5th preparation is by the five colors Vegetables and fruits raw material is made.
Wherein, multicolored vegetables and fruits raw material, fraction meter by weight, including 0.05 part of black glutinous rice, 0.05 part of Semen Sesami Nigrum, Auricularia 0.05 part, 0.02 part of Thallus Laminariae (Thallus Eckloniae), 0.05 part of Nori, 0.05 part of Semen sojae atricolor and 0.05 part of Semen Fagopyri Esculenti.
Preparation method:In the present embodiment, the preparation method of the second preparation is as follows:Carry out respectively respectively according to each raw material speciality The lyophilizing of raw material or spray drying, then the raw material of lyophilizing or spray drying is ground in low temperature or room temperature, by low temperature or room temperature pressed-disc technique, Make black mixing fruit vegetable powder tabletting.The quality of every is 0.2g.
Experimental example
(1) experimental subject:
Body weight is close, health level is consistent, the other adult of unicity 120.
(2) experiment packet:
120 adults are divided into 12 groups, every group of 10 adults.
One of which is set as blank group, and remaining 11 groups of experimental group is administered orally what embodiment 1-6 and reference examples 1-5 provided respectively Nutrient supplement.
(3) experiment process method:
Before test is opened, body detection is carried out to 120 adults it is ensured that its every physiological health index is in normal range Interior and desired value is close.In 3 days of test process, the living environment of 120 adults, species taken in by diet and amount is homogeneous With.In 3 days of test, the diet that 120 adults are taken in is physiological saline solution.11 groups of experimental grouies are also oral daily real Apply the nutrient supplement that a 1-6 and reference examples 1-5 provide.
Experimental group 1:Adult 10 is administered orally the first system in the nutrient supplement of embodiment 1 preparation every time simultaneously Agent, the second preparation, the 3rd preparation, the 4th preparation and the 5th preparation are each a piece of, take secondary daily, for three days on end.
Experimental group 2:Adult 10 is administered orally the first system in the nutrient supplement of embodiment 2 preparation every time simultaneously Agent, the second preparation, the 3rd preparation, the 4th preparation and the 5th preparation are each a piece of, take secondary daily, for three days on end.
Experimental group 3:Adult 10 is administered orally the first system in the nutrient supplement of embodiment 3 preparation every time simultaneously Agent, the second preparation, the 3rd preparation, the 4th preparation and the 5th preparation are each a piece of, take secondary daily, for three days on end.
Experimental group 4:Adult 10 is administered orally the first system in the nutrient supplement of embodiment 4 preparation every time simultaneously Agent, the second preparation, the 3rd preparation, the 4th preparation and the 5th preparation are each a piece of, take secondary daily, for three days on end.
Experimental group 5:Adult 10 is administered orally the first system in the nutrient supplement of embodiment 5 preparation every time simultaneously Agent, the second preparation, the 3rd preparation, the 4th preparation and the 5th preparation are each a piece of, take secondary daily, for three days on end.
Experimental group 6:Adult 10 is administered orally the first system in the nutrient supplement of embodiment 6 preparation every time simultaneously Agent, the second preparation, the 3rd preparation, the 4th preparation and the 5th preparation are each a piece of, take secondary daily, for three days on end.
Experimental group 7:Adult 10 is administered orally the first preparation one in the nutrient supplement of reference examples 1 preparation every time Piece, takes secondary, for three days on end daily.
Experimental group 8:Adult 10 is administered orally the second preparation one in the nutrient supplement of reference examples 2 preparation every time Piece, takes secondary, for three days on end daily.
Experimental group 9:Adult 10 is administered orally the 3rd preparation one in the nutrient supplement of reference examples 3 preparation every time Piece, takes secondary, for three days on end daily.
Experimental group 10:Adult 10 is administered orally the 4th preparation one in the nutrient supplement of reference examples 4 preparation every time Piece, takes secondary, for three days on end daily.
Experimental group 11:Adult 10 is administered orally the 5th preparation one in the nutrient supplement of reference examples 5 preparation every time Piece, takes secondary, for three days on end daily.
Blank group:Adult 10 does not take the nutrient supplement providing in embodiment 1-6 and reference examples 1-5, even Continuous 3 days.
(4) observation index:
After experiment terminates, every health indicator of 120 adults of test, wherein PA is prealbumin, and LVEF is a left side Room ejection fraction, VO2max is maximal oxygen consumption, and urine UA is uric acid.Measurement result is as shown in table 1:
Table 1. experiment each group health-related parameter compares
As shown in Table 1,
After continuously taking 3 days, every physical signs value of experimental group 1-11 and blank group all occurs compared to normal value Change.PA is synthesized by hepatocyte, is a kind of sensitive nutrient protein index.It is apparent that as can be seen from the table, experimental group The PA of 1-7 maintained in normal range, and the value of the PA of experimental group 8-11 and blank group all has decline.It follows that experimental group The first preparation that 1-7 provides has the effect maintaining liver function to run well.LVEF is relevant with the contractility of cardiac muscle, and cardiac muscle is received Contracting ability is stronger, then stroke volume is more, and LVEF is also bigger.It is apparent that as can be seen from the table, experimental group 1-6 and reality The LVEF testing group 8 maintained in normal range, and the value of the LVEF of experimental group 7,9,10,11 and blank group all has decline.Thus Understand, the second preparation of experimental group 1-6 and experimental group 8 offer has the effect maintaining cardiac function to run well.Leukocyte Quantity is relevant with body immune system, and generally, the minimizing of quantity of leucocyte and hypersplenism have very big relation. It is apparent that as can be seen from the table, the quantity of leucocyte of experimental group 1-6 and experimental group 9 maintained in normal range, and tested The quantity of leucocyte of group 7,8,10,11 and blank group all has decline.It follows that experimental group 1-6 and experimental group 9 provide the Three preparations have the effect maintaining splenic function to run well.Cardiorespiratory exercisetest can real-time detection pulmonary function, wherein wrap Include the measurement of the energy parameters such as VO2max.Whether just VO2max reflects body gas transport system and muscle cell aerobic metabolism Often, when any one link exception in body gas transport system, the value of VO2max can reduce.It is apparent that can from table To find out, the value of the VO2max of experimental group 1-6 and experimental group 10 maintained in normal range, and experimental group 7,8,9,11 and sky The value of the VO2max of white group all has decline.It follows that the 4th preparation that experimental group 1-6 and experimental group 10 provide has maintenance The effect of normal pulmonary function operating.The increase of urine UA directly affects the reduction of renal function.It is apparent that as can be seen from the table, real The value testing the urine UA of group 1-6 and experimental group 11 maintained in normal range, and the urine UA of experimental group 7,8,9,10 and blank group Value all have increase.It follows that the 5th preparation that experimental group 1-6 and experimental group 11 provide has maintenance normal renal function fortune The effect turning.
In sum, by the test result of experimental group 7-11 can be seen that the first preparation, the second preparation, the 3rd preparation, Maintain human body liver function, cardiac function, pulmonary function, spleen work(to each of 4th preparation and the 5th preparation being respectively directed to property of preparation Can be with the normal operation of renal function;Found out by the test result of experimental example 1-6, when taking several preparation, its nutrition becomes simultaneously Point it is collocated with each other, thus comprehensively targetedly supplementing human liver, the heart, lung, spleen and vitamin needed for kidney, mineral and micro The nutrient substance such as element, and then so that liver function, cardiac function, pulmonary function, splenic function and the renal function of human body is kept at preferably Level.
Embodiments described above is a part of embodiment of the present invention, rather than whole embodiments.The reality of the present invention The detailed description applying example is not intended to limit the scope of claimed invention, but is merely representative of the selected enforcement of the present invention Example.Based on the embodiment in the present invention, those of ordinary skill in the art are obtained under the premise of not making creative work Every other embodiment, broadly falls into the scope of protection of the invention.

Claims (10)

1. a kind of nutrient supplement are it is characterised in that include separable first preparation, the second preparation, the 3rd system each other In agent, the 4th preparation and the 5th preparation at least three kinds, described first preparation is made up of the first color vegetables and fruits raw material, described second system Agent is made up of the second color vegetables and fruits raw material, and described 3rd preparation is made up of tertiary color vegetables and fruits raw material, and described 4th preparation is by the 4th color Vegetables and fruits raw material is made, and described 5th preparation is made up of multicolored vegetables and fruits raw material.
2. nutrient supplement according to claim 1 it is characterised in that described first preparation, described second preparation, The dosage form of described 3rd preparation, described 4th preparation and described 5th preparation is identical.
3. nutrient supplement according to claim 1 are it is characterised in that described first color vegetables and fruits raw material is green class Vegetables and fruits, described second color vegetables and fruits raw material is pink group vegetables and fruits, and described tertiary color vegetables and fruits raw material is yellow class vegetables and fruits, described 4th color Vegetables and fruits raw material is white group vegetables and fruits, and described multicolored vegetables and fruits raw material is black class vegetables and fruits.
4. nutrient supplement according to claim 3 are it is characterised in that count by weight:Described first preparation For 1-2 part, described second preparation is 1-2 part, and described 3rd preparation is 1-2 part, and described 4th preparation is 1-2 part, and described 5th preparation is 1-2 part.
5. nutrient supplement according to claim 4 are it is characterised in that count by weight,
Described first color vegetables and fruits raw material, including Brassica campestris L 0.02-0.1 part, Herba Apii graveolentis 0.05-0.2 part, Caulis et Folium Brassicae capitatae 0.05-0.2 part, Mi Monkey Fructus Persicae 0.02-0.1 part, Caulis et Folium Lactucae sativae 0.05-0.2 part, Fructus Cucumidis sativi 0.02-0.1 part and green apple 0.02-0.1 part;
Described second color vegetables and fruits raw material, including Fructus Lycopersici esculenti 0.05-0.2 part, Radix Dauci Sativae 0.05-0.2 part, Fructus Lycii 0.02-0.1 part, mountain Short, bristly hair or beard 0.05-0.2 part, Fructus Jujubae 0.02-0.1 part and Citrullus vulgariss 0.02-0.1 part;
Described tertiary color vegetables and fruits raw material, including Fructus Musae 0.05-0.2 part, Fructus Mangifera Indicae 0.02-0.1 part, Fructus Cucurbitae moschatae 0.05-0.2 part, Semen Glyciness 0.05-0.2 part, Rhizoma Solani tuber osi 0.02-0.1 part, Semen setariae 0.02-0.1 part and Semen Maydiss 0.02-0.1 part;
Described 4th color vegetables and fruits raw material, including Fructus Benincasae 0.02-0.1 part, Rhizoma Dioscoreae 0.05-0.2 part, Rhizoma Nelumbiniss 0.05-0.2 part, white turnip 0.02-0.1 part, Bulbus Lilii 0.05-0.2 part and pear 0.02-0.1 part;
Described multicolored vegetables and fruits raw material, including Auricularia 0.05-0.2 part, black glutinous rice 0.05-0.2 part, Semen Sesami Nigrum 0.05-0.2 Part, Thallus Laminariae (Thallus Eckloniae) 0.02-0.1 part, Semen sojae atricolor 0.05-0.2 part and Semen Fagopyri Esculenti 0.05-0.2 part.
6. nutrient supplement according to claim 5 are it is characterised in that count by weight,
Described first color vegetables and fruits raw material, also includes Brassica oleracea L.var.capitata L. 0.02-0.1 part, common Chinese cabbage 0.02-0.1 part, Capsicum annuum L. 0.02-0.1 Part, Semen Pisi sativi 0.02-0.1 part, Semen vignae sinensiss 0.02-0.1 part, Fructus Vins 0.02-0.1 part and cheese pears 0.02-0.1 part, Germinatus Phragmitiss 0.02-0.1 part, Herba Spinaciae 0.02-0.1 part and Semen phaseoli radiati 0.02-0.1 part;
Described second color vegetables and fruits raw material, also includes Herba Gynurae bicoloris 0.02-0.1 part, Herba Gynurae bicoloris 0.02-0.1 part, Monas cuspurpureus Went 0.02-0.1 Part, Fructus Fragariae Ananssae 0.02-0.1 part and Fructus Pruni pseudocerasi 0.02-0.1 part, Fructus Capsici 0.02-0.1 part, Semen Phaseoli 0.02-0.1 part and red Herba Marsileae Quadrifoliae Fruit 0.02-0.1 part;
Described tertiary color vegetables and fruits raw material, also includes Hemerocallis citrina Baroni 0.02-0.1 part, Fructus Citri grandiss 0.05-0.2 part, Fructus Ananadis comosi 0.02-0.1 part, Citrus chachiensis Hort. Fructus Citri tangerinae 0.02-0.1 part, Semen Armeniacae Amarum 0.02-0.1 part and Fructus Citri junoriss 0.02-0.1 part;
Described 4th color vegetables and fruits raw material, also includes bamboo sprout 0.02-0.1 part, Semen Nelumbinis 0.02-0.1 part, Herba Astragali Sinici 0.02-0.1 part, hay White Radix Crotalariae szemoensis 0.02-0.1 part, Semen Coiciss 0.02-0.1 part, Tremella 0.02-0.1 part and Cortex cocois radiciss 0.02-0.1 part;
Described multicolored vegetables and fruits raw material, also includes Nori 0.05-0.2 part.
7. nutrient supplement according to claim 2 it is characterised in that described first preparation dosage form be tablet or Capsule, described first preparation, described second preparation, described 3rd preparation, described 4th preparation and described 5th preparation are respectively There are different external appearance characteristics.
8. nutrient supplement according to claim 7 it is characterised in that described first preparation, described second preparation, Described 3rd preparation, described 4th preparation and the shape of described 5th preparation and/or color are different.
9. nutrient supplement according to claim 2 it is characterised in that described first preparation dosage form be powder, Electuary or water preparation, described first preparation, described second preparation, described 3rd preparation, described 4th preparation and described 5th preparation Independently pack.
10. a kind of preparation method of the nutrient supplement according to claim 7 or 9 is it is characterised in that take described Vegetables and fruits raw material of the same colour, described second color vegetables and fruits raw material, described tertiary color vegetables and fruits raw material, described 4th color vegetables and fruits raw material and described The multicolored vegetables and fruits raw material, prepare respectively described first preparation, described second preparation, described 3rd preparation, described 4th preparation with And described 5th preparation.
CN201610920130.6A 2016-10-21 2016-10-21 Nutrient element supplement and preparation method thereof Pending CN106387894A (en)

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110584107A (en) * 2019-09-19 2019-12-20 宝健(北京)生物技术有限公司 Five-element five-color multi-azimuth aging-delaying composition and preparation containing same

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1161162A (en) * 1996-12-19 1997-10-08 岳东 Five color five elements instant soy bean powder
CN101971985A (en) * 2010-09-10 2011-02-16 崔晓廷 Eating five-element corn-vegetable-fruit health product
CN102657330A (en) * 2012-04-28 2012-09-12 赵国彬 Five-element five-color food

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1161162A (en) * 1996-12-19 1997-10-08 岳东 Five color five elements instant soy bean powder
CN101971985A (en) * 2010-09-10 2011-02-16 崔晓廷 Eating five-element corn-vegetable-fruit health product
CN102657330A (en) * 2012-04-28 2012-09-12 赵国彬 Five-element five-color food

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110584107A (en) * 2019-09-19 2019-12-20 宝健(北京)生物技术有限公司 Five-element five-color multi-azimuth aging-delaying composition and preparation containing same

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