CN106359851A - Fermentation treatment technology of feeding rapeseed meal - Google Patents
Fermentation treatment technology of feeding rapeseed meal Download PDFInfo
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- CN106359851A CN106359851A CN201610769242.6A CN201610769242A CN106359851A CN 106359851 A CN106359851 A CN 106359851A CN 201610769242 A CN201610769242 A CN 201610769242A CN 106359851 A CN106359851 A CN 106359851A
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Abstract
The invention relates to a fermentation treatment technology of feeding rapeseed meal. The fermentation treatment technology comprises the steps that rapeseed meal is provided; impurities of the rapeseed meal are removed; the rapeseed meal is stirred; the rapeseed meal is mixed into a bacterium bag to be fermented; the rapeseed meal obtained after fermentation is dried; the rapeseed meal obtained after drying is ground, and rapeseed meal powder is obtained; a nutrient additive is added into the rapeseed meal powder; the rapeseed meal powder is packaged. Accordingly, the fermentation efficiency is effectively improved, nutrient loss can be effectively avoided, comprehensive nutrients are provided for livestock and poultry, and growth of the livestock and the poultry is promoted.
Description
Technical field
The present invention relates to feed production technology field, more particularly to feeding Rapeseed Meal by Aspergillus Fermentation handling process.
Background technology
The side-product of the fruit of the plant or root generation after oil plant is refined in squeezing is referred to as oil meal, for example, Semen Allii Tuberosi pressure
Squeezing the side-product obtaining after extracting oils and fatss is rapeseed meal.Rapeseed meal contains rich in protein, and its delicious flavour, is easy to disappear
Change, therefore, rapeseed meal is frequently as the main component of the feedstuff of domestic birds and animals.In poultry and feeding live pig, rapeseed meal obtains
Utilize to greatest extent.
Although rapeseed meal is the good feedstuff of raise livestock and poultry, such as improper use, then so that rapeseed meal is being raised
The effect being of high nutritive value can not rationally have been given play to during material.Traditional rapeseed meal easily causes nutrition leak, easily causes domestic animal
Not good with poultry feeding effect.
Content of the invention
Based on this it is necessary to easily cause the defect of nutrition leak for traditional rapeseed meal, provide a kind of feeding rapeseed meal
Fermentation process technique.
A kind of feeding Rapeseed Meal by Aspergillus Fermentation handling process, comprising:
Rapeseed meal is provided；
Roguing is carried out to described rapeseed meal；
Described rapeseed meal is stirred；
It is mixed into bacterium bag in described rapeseed meal to be fermented；
Described rapeseed meal after fermentation is dried；
Dried described rapeseed meal is milled, is formed rapeseed dregs powder；
Add nourishing additive agent in described rapeseed dregs powder；
Described rapeseed dregs powder is packed.
In one embodiment, described nourishing additive agent and the mass ratio of described rapeseed dregs powder are 1:290～320.
In one embodiment, described nourishing additive agent and the mass ratio of described rapeseed dregs powder are 1:295～310.
In one embodiment, described nourishing additive agent and the mass ratio of described rapeseed dregs powder are 1:305.
In one embodiment, described nourishing additive agent is graininess.
In one embodiment, described nourishing additive agent is powder.
Above-mentioned feeding Rapeseed Meal by Aspergillus Fermentation handling process, by providing rapeseed meal；Roguing is carried out to described rapeseed meal；To described
Rapeseed meal is stirred；It is mixed into bacterium bag in described rapeseed meal to be fermented；Described rapeseed meal after fermentation is dried；To do
Described rapeseed meal after dry is milled, and forms rapeseed dregs powder；Add nourishing additive agent in described rapeseed dregs powder；By described Semen Allii Tuberosi
Dregs of rice powder is packed, thus effectively improving fermentation efficiency, and can be prevented effectively from nutrition leak, provides with poultry for domestic animal and seeks comprehensively
Support, be conducive to domestic animal to grow with poultry.
Brief description
Fig. 1 is the schematic flow sheet of the feeding Rapeseed Meal by Aspergillus Fermentation handling process of an embodiment.
Specific embodiment
For the ease of understanding the present invention, below with reference to relevant drawings, the present invention is described more fully.In accompanying drawing
Give the better embodiment of the present invention.But, the present invention can realize however it is not limited to herein in many different forms
Described embodiment.On the contrary, providing the purpose of these embodiments to be to make the disclosure is understood more
Plus it is thoroughly comprehensive.
Unless otherwise defined, all of technology used herein and scientific terminology and the technical field belonging to the present invention
The implication that technical staff is generally understood that is identical.The term being used in the description of the invention herein is intended merely to description tool
The purpose of the embodiment of body is it is not intended that in limiting the present invention.Term as used herein " and/or " include one or more
The arbitrary and all of combination of related Listed Items.
For example, a kind of feeding Rapeseed Meal by Aspergillus Fermentation handling process, comprising: rapeseed meal is provided；Roguing is carried out to described rapeseed meal；
Described rapeseed meal is stirred；It is mixed into bacterium bag in described rapeseed meal to be fermented；Described rapeseed meal after fermentation is done
Dry；Dried described rapeseed meal is milled, is formed rapeseed dregs powder；Add nourishing additive agent in described rapeseed dregs powder；Will
Described rapeseed dregs powder packaging.
In one embodiment, described feeding Rapeseed Meal by Aspergillus Fermentation handling process includes: provides rapeseed meal；To described rapeseed meal
Carry out roguing；Described rapeseed meal is heated steaming and decocting, and cools down；Described rapeseed meal is stirred；Described rapeseed meal is carried out pre-
Process；It is mixed into bacterium bag in described rapeseed meal to be fermented；Ferment in second time is carried out to described rapeseed meal；To the described Semen Allii Tuberosi after fermentation
The dregs of rice are dried；Dried described rapeseed meal is milled, is formed rapeseed dregs powder；Nutrition is added to add in described rapeseed dregs powder
Plus agent；Preservative treatment is carried out to described rapeseed dregs powder；Described rapeseed dregs powder is packed.
In one embodiment, described feeding Rapeseed Meal by Aspergillus Fermentation handling process includes: step 102, provides rapeseed meal；Step
104, roguing is carried out to described rapeseed meal；Step 106, described rapeseed meal is heated steaming and decocting, and cools down；Step 108, to described dish
The seed dregs of rice are stirred；Step 110, carries out pretreatment to described rapeseed meal；Step 112, is mixed into bacterium bag in described rapeseed meal and carries out
Fermentation；Step 114, carries out ferment in second time to described rapeseed meal；Step 116, is dried to the described rapeseed meal after fermentation；Step
Rapid 118, dried described rapeseed meal is milled, is formed rapeseed dregs powder；Step 120, adds battalion in described rapeseed dregs powder
Foster additive；Step 122, carries out preservative treatment to described rapeseed dregs powder；Step 124, described rapeseed dregs powder is packed.
As shown in figure 1, it is the feeding Rapeseed Meal by Aspergillus Fermentation handling process of an embodiment, comprising:
Step 102, provides rapeseed meal.
The rapeseed meal generating after refining through oil expression contains high protein, is the primary raw material making domestic animal and poultry feed.
For example, the rapeseed meal that oil yield is 30%～40% is provided, for example, provides the rapeseed meal that oil yield is 32%～36%, preferably
Ground, the rapeseed meal that oil yield is 33.5% is provided, this oil yield be the oils and fatss and initial feed squeezed weight ratio it should be appreciated that
, initial feed squeezing the refinement time longer, then the oil yield of the squeezing of initial feed is then higher, oil yield higher although
The economic worth of the edible oil squeezing is higher, but the oils and fatss remaining in rapeseed meal are fewer, so, the remaining nutrition of rapeseed meal
Then remain is fewer, is unfavorable for the domestic animal of edible rapeseed meal and the growth of poultry, and the oils and fatss remaining in rapeseed meal are also unsuitable
Excessively, excessive oils and fatss will affect fermenting speed, cause fermentation not exclusively or fermentation efficiency is low, therefore, in the present embodiment,
Preferably oil yield is that 33.5% rapeseed meal is fermented.
Step 104, carries out roguing to described rapeseed meal.
Specifically, in squeezing extractive process, the rapeseed meal of generation will be along with impurity, and these impurity include excessive oil
Fat, sandy environment and fruit scurf etc., the presence of these impurity, on the one hand it is unfavorable for fermenting, on the other hand lead to domestic animal and family
Fowl is not allowed easy to digest after eating.
Specifically, rapeseed meal is typically in irregular fragment shape, and the granularity of impurity is less, can be removed impurity by sieving leakage
Remove, for example, adopt sieve described rapeseed meal is carried out sieve leakage to go the removal of impurity, for example, using 5 mesh～18 mesh sieve to described
Rapeseed meal carries out sieve leakage to go the removal of impurity, for example, adopts the sieve of 10 mesh～14 mesh described rapeseed meal to be carried out with sieve leakage to remove
Impurity.For example, the sieve initially with 5 mesh described rapeseed meal is carried out sieve leakage, subsequently, using 14 mesh sieve to described Semen Allii Tuberosi
The dregs of rice carry out sieve leakage, remove the impurity of larger particles first, subsequently, impurity are carried out with sieve leakage, it is to avoid be mixed with rapeseed meal in impurity, this
Sample, by sieve leakage twice, sufficiently to rapeseed meal roguing, and can reduce the consumption of rapeseed meal, it is to avoid rapeseed meal
A large amount of losses.
For example, roguing is carried out to rapeseed meal using centrifugation, for example, roguing, example are carried out to rapeseed meal using centrifuge
As, roguing is carried out to rapeseed meal using the centrifuge that edge is provided with baffle plate, for example, this baffle plate setting has small opening, so, centrifugation
Machine by rotating centrifugal mode so that the impurity in rapeseed meal is thrown out of, for example, the aperture of the small opening of this baffle plate be 2mm～
4.5mm it is preferable that the aperture of the small opening of this baffle plate be 3.5mm it is worth mentioning at this point that, small opening diameter is unsuitable too small, too small then not
Easily it is thrown out of.In the present embodiment, roguing is carried out to rapeseed meal by centrifugation additionally it is possible to by rapeseed meal fragmentation so that
The volume fraction of monolithic turns to the rapeseed meal of multiple small pieces.For example, roguing is carried out to described rapeseed meal, and rapeseed meal is carried out broken
Pieceization operates, and the rapeseed meal fragment that volume diminishes is conducive to the process of subsequent step.And for example, roguing is carried out to described rapeseed meal
Afterwards, also rapeseed meal fragmentation is processed, for example, cut or smash to pieces, be so particularly conducive to follow-up fermentation step.
Step 106, described rapeseed meal is heated steaming and decocting, and cools down.
It should be understood that although raw material refines through high-temperature process in oil expression, most antibacterial is in this mistake
Gone out in journey and removed, but because, in subsequent processes, rapeseed meal gradually cools down, and rapeseed meal such as needs at pending, this mistake
Cheng Zhong, the reproduction procreation again of proper temperature antibacterial, therefore, in order to avoid antibacterial excessive reproduction procreation, need by heating steaming and decocting
Carry out sterilization treatment, on the other hand, because the rapeseed meal that oil expression refinement is formed is more hard and coarse, so that rapeseed meal is soft
Change, be conducive to subsequent treatment, and be easy to domestic animal and the chewing of poultry is swallowed, carry out heating steaming and decocting by rapeseed meal in this step.
So that heating steaming and decocting better so that rapeseed meal is more soft, for example, described heating steaming and decocting time
For 12 minutes～18 minutes it is preferable that the time of described heating steaming and decocting is 15 minutes.For example, using vapor, rapeseed meal is entered
Row heating steaming and decocting.Specifically, heating digestion process is unsuitable long, long, easily makes the nutrition leak of rapeseed meal, and heats
Digestion time is too short, then easily cause rapeseed meal be heated uneven it is impossible to so that rapeseed meal softens completely, and then affect follow-up
The efficiency of fermentation.In the present embodiment, the heating steaming and decocting of 15 minutes is carried out so that rapeseed meal can fill to rapeseed meal using vapor
Divide and soften, and enable rapeseed meal to retain nutrition.
For example, the temperature of described heating steaming and decocting is 75 DEG C～95 DEG C, and for example, the temperature of described heating steaming and decocting is 85 DEG C～90
DEG C it is preferable that described heating steaming and decocting temperature be 88 DEG C.Specifically, heating boiling temperature is unsuitable too high, as too high in temperature, connects
Boiling point that is near or reaching water, the moisture evaporation speed in rapeseed meal is accelerated so that the water loss in rapeseed meal is it is impossible to make
Rapeseed meal softens further, and it is unsuitable too low to heat boiling temperature, too low, rapeseed meal cannot fully be heated, soften speed
Degree is relatively slow, on the other hand it is impossible to reach the effect of sterilizing, therefore, in the present embodiment, preferably 88 DEG C of the temperature of heating steaming and decocting, and one
Aspect, it can be avoided that water loss excessive velocities in rapeseed meal, on the other hand, then makes rapeseed meal fully be heated, and accelerates
The softening of rapeseed meal.
So that in heating process fully sterilization so that sterilization effect more preferably, for example, the step of described heating steaming and decocting
Also include HIGH PRESSURE TREATMENT, for example, rapeseed meal is carried out heating steaming and decocting under environment under high pressure, for example, under environment under high pressure, adopt water
Steam carries out to rapeseed meal heating steaming and decocting, for example, adopts vapor to rapeseed meal under the environment under high pressure of 155kpa～205kpa
Carry out heating steaming and decocting, for example, rapeseed meal carried out heat steaming and decocting using vapor under the environment under high pressure of 185kpa～195kpa,
Rapeseed meal is carried out heat steaming and decocting using vapor, so, during steaming and decocting, by height under the environment under high pressure of 188kpa
Pressure is processed so that sterilization effect more preferably, is more beneficial for the health of domestic animal and poultry.
Described rapeseed meal is heated steaming and decocting, subsequently rapeseed meal is cooled down, the rapeseed meal after cooling is easy at follow-up operation
Reason, for example, described rapeseed meal is heated steaming and decocting, after described rapeseed meal is cooled to 35 DEG C～40 DEG C, carries out the place of next step
It is preferable that after described rapeseed meal is cooled to 38 DEG C, carrying out the process of next step, specifically, rapeseed meal carries out heating and steams reason
After boiling, could easily carry out the process of next step after needing cooling, as long for cool time in rapeseed meal, then easily cause thin
The growing again of bacterium, therefore, in the present embodiment, after described rapeseed meal is cooled to 38 DEG C, the process carrying out next step can
The bacteria breed avoiding cool time long and leading to, for example, will heat steaming and decocting in the cooling room that room temperature is 16 DEG C～25 DEG C
Rapeseed meal afterwards cools down the rapeseed meal cooling it is preferable that after heating steaming and decocting in the cooling room that room temperature is 18 DEG C, specifically,
Humidity is that 18 DEG C of cooling room temperature is relatively low, enables to rapeseed meal and is cooled down rapidly, and in the environment of room temperature is 18 DEG C,
Bacterial reproduction speed is slower, and that can effectively slow down antibacterial in rapeseed meal grows speed so that rapeseed meal keeps fresh.
This step, by described rapeseed meal is heated steaming and decocting, and cools down, on the one hand can be sterilized for rapeseed meal, separately
On the one hand enable to rapeseed meal to soften, improve the eating speed of domestic animal and poultry.
Step 108, is stirred to described rapeseed meal.
In this step, by being stirred to rapeseed meal, so that rapeseed meal caking is pulverized, expand rapeseed meal and air
Contact area, and then improve rapeseed meal in follow-up fermentation efficiency.For example, to rapeseed meal stirring 5 minutes～10 minutes, preferably
Ground, stirs 8 minutes to rapeseed meal, for example, rapeseed meal is placed in disk, using agitating roller along clockwise direction to rapeseed meal
Stirring, for example, rapeseed meal is placed in disk, in the counterclockwise direction rapeseed meal is stirred using agitating roller, for example, by Semen Allii Tuberosi
The dregs of rice are placed in disk, are stirred along clockwise direction and in the counterclockwise direction to rapeseed meal using agitating roller, for example, along clockwise
After direction stirring a period of time, stir in the counterclockwise direction, that is, agitating roller along clockwise direction and in the counterclockwise direction separately,
So that rapeseed meal is sufficiently agitated, and the larger rapeseed meal caking of volume crushes with stirring.
So that mixing effect is more preferably, for example, described rapeseed meal is added water and is stirred, for example, the water of addition and dish
The ratio of the seed dregs of rice is 1:120～145, for example, the water of addition and the weight of rapeseed meal than for 1:120～145 it is preferable that adding
Water and the ratio of rapeseed meal be 1:135, in the present embodiment, rapeseed meal adds a small amount of water so that rapeseed meal can be by
, it is easy to stirring, on the other hand so that rapeseed meal can keep humidity it is easy to ferment, and the water adding also should not mistake for water infiltration
Many, the excessive water capacity easily makes rapeseed meal stick into group, and pockets of rapeseed meal is reduced with the large area of air, is unfavorable for fermenting, because
This, in the present embodiment, the water of addition and the ratio of rapeseed meal are preferably 1:135, on the one hand make rapeseed meal keep humidity it is easy to
Fermentation, on the other hand so that rapeseed meal is easy to stir.In order to avoid rapeseed meal sticks into group, for example, water is sprayed at rapeseed meal
On, rapeseed meal is stirred, for example, when stirring to rapeseed meal, precipitation is sprayed in rapeseed meal, in such manner, it is possible to make water
Can be evenly distributed in rapeseed meal, it is to avoid water is excessively concentrated and causes rapeseed meal to stick into group, it is to avoid cause stirring efficiency low.
Step 110, carries out pretreatment to described rapeseed meal.
Specifically, after rapeseed meal is stirred, rapeseed meal is fully stirred, and the volume of rapeseed meal caking is with stirring
And diminish, before fermentation, rapeseed meal is carried out with pretreatment, to improve the efficiency in subsequent fermentation for the rapeseed meal.
For example, described pretreatment includes adding pretreating agent in described rapeseed meal, for example, described adds in described rapeseed meal
Enter pretreating agent to include spraying pretreating agent to described rapeseed meal, for example, the pretreating agent of addition and the ratio of rapeseed meal are 1:
120～150 it is preferable that the ratio of the pretreating agent of addition and rapeseed meal is 1:135, and for example, described pretreating agent includes sugarcane
Sugar, glucose, Fructose, Sal, vitamin b3, sodium bicarbonate, glucanase, xylanase and cellulase.Add and comprise
The pretreating agent stating composition can accelerate the fermentation of rapeseed meal, accelerates the decomposition of the saccharide to rapeseed meal cell wall.
In order to further speed up the fermentation of rapeseed meal, accelerate the decomposition of the saccharide to rapeseed meal cell wall, for example, described pre-
Inorganic agent includes each component of following mass parts: 10 parts～15 parts of sucrose and 1 part～2.5 parts of Sal；And for example, described pretreating agent
Each component including following mass parts: 0.2 part～0.8 part of nicotinic acid, 10 parts～15 parts of sucrose and 1 part～2.5 parts of Sal；For example,
Described pretreating agent includes each component of following mass parts: 10 parts～15 parts of sucrose, 8 parts～12 parts of glucose, Fructose 5 parts～12
Part, 1 part～2.5 parts of Sal, 0.2 part～0.8 part of nicotinic acid, 0.1 part～0.6 part of sodium bicarbonate, glucanase 0.05 part～0.09
Part, 0.05 part～0.09 part of xylanase and 0.01 part～0.05 part of cellulase.10 parts～15 parts of sucrose in said components,
The sugar content that 8 parts～12 parts of glucose enables in rapeseed meal with 5 parts～12 parts of Fructose increases, and then makes follow-up fermentation
More sugars can be provided, wherein 0.2 part～0.8 part of nicotinic acid can participate in the anaerobic decomposition of saccharide so that the decomposition of saccharide
Speed is accelerated, thus improving the fermenting speed of rapeseed meal, and 0.05 part～0.09 part of glucanase, 0.05 part of xylanase～
0.09 part of glucosan, xylan and fiber being capable of fast degradation rapeseed meal cell wall with 0.01 part～0.05 part of cellulase
Element, and then accelerate the fermentation of rapeseed meal.
In order to further speed up the fermentation of rapeseed meal, accelerate the decomposition of the saccharide to rapeseed meal cell wall, and for example, described pre-
Inorganic agent includes each component of following mass parts: 12 parts～14 parts of sucrose, 10 parts～12 parts of glucose, 8 parts～10 parts of Fructose, food
1.5 parts～2 parts of salt, 0.4 part～0.5 part of nicotinic acid, 0.2 part～0.4 part of sodium bicarbonate, 0.06 part～0.08 part of glucanase, wood
0.06 part～0.08 part of dextranase and 0.02 part～0.03 part of cellulase.By adding the pretreating agent energy comprising said components
Enough fermentations effectively accelerating rapeseed meal.
In order to further speed up the fermentation of rapeseed meal, accelerate the decomposition of the saccharide to rapeseed meal cell wall it is preferable that described
Pretreating agent includes each component of following mass parts: 13 parts of sucrose, 1 part of glucose, 9 parts of Fructose, 1.8 parts of Sal, nicotinic acid 0.4
Part, 0.3 part of sodium bicarbonate, 0.07 part of glucanase, 0.06 part of xylanase and 0.0025 part of cellulase.Comprised by adding
The pretreating agent of said components can effectively accelerate the fermentation of rapeseed meal.
For example, pretreating agent, for example, the guarantor being 28 DEG C～42 DEG C in temperature are sprayed to described rapeseed meal under thermal environment
Under warm environment to described rapeseed meal spray pretreating agent it is preferable that temperature be 36 DEG C thermal environment under to described rapeseed meal
Spray pretreating agent.Specifically, temperature be 36 DEG C thermal environment under, higher room temperature can improve enzyme in pretreating agent
Activity, improves fermentation efficiency.
Step 112, is mixed into bacterium bag in described rapeseed meal and is fermented.
For example, the rapeseed meal adding pretreating agent is put in fermentation vat and is fermented, for example, described in described Semen Allii Tuberosi
The dregs of rice are mixed into bacterium bag to carry out fermentation and includes being mixed into the first bacterium bag in described rapeseed meal carrying out one time fermentation.For example, in described rapeseed meal
It is mixed into bacterium bag and carries out one time fermentation, for example, be mixed into the first bacterium bag in described rapeseed meal and carry out one time fermentation, for example, described first
Bacterium bag is included at least one in Bafillus natt, bacillus bifiduss, bacillus acidophilus, Lactobacillus bulgaricus and Lactobacillus plantarum
Kind, for example, described first bacterium bag is that Bafillus natt, bacillus bifiduss, bacillus acidophilus, Lactobacillus bulgaricus and plant are newborn
At least one in bacillus, for example, described first bacterium bag is Bafillus natt, bacillus bifiduss, bacillus acidophilus, Bulgaria
One of lactobacilluss and Lactobacillus plantarum, and for example, the first bacterium bag include Bafillus natt, bacillus bifiduss, bacillus acidophilus,
Lactobacillus bulgaricus and Lactobacillus plantarum, in described first bacterium bag, the quantitative proportion of each mushroom is (1.25～2): (1～
1.25): (1.25～2.25): (0.5～1.25): (1～1.25), for example, Bafillus natt quantity is (2.75 ± 10%)
×106Individual.The bacterium bag comprising above-mentioned at least one mushroom can efficiently be fermented to rapeseed meal, and can suppress other micro- lifes
The breeding of thing, so that the safer health of Rapeseed Meal by Aspergillus Fermentation process.
For example, rapeseed meal is put in the fermentation vat that temperature is 33 DEG C～45 DEG C and carry out one time fermentation, for example, fermentation vat
Temperature is 33 DEG C～45 DEG C, for example, rapeseed meal is put in the fermentation vat that temperature is 35 DEG C～42 DEG C and carries out one time fermentation, example
As, the temperature of fermentation vat is 35 DEG C～42 DEG C and is fermented it is preferable that putting into rapeseed meal in the fermentation vat that temperature is 36 DEG C,
For example, the temperature of fermentation vat is 36 DEG C, carries out one time fermentation at the temperature disclosed above, can effectively improve the activity of various enzymes, and
Improve the liveness of mushroom in the first bacterium bag, so that one time fermentation is in hgher efficiency so that rapeseed meal is preferably fermented,
And then raising fermentation efficiency.
For example, during one time fermentation a length of 18 hours～22 hours it is preferable that a length of 20 hours during one time fermentation, once sending out
Ferment duration is preferably 20 hours so that fermentation time reduction, improves the efficiency of one time fermentation, and in the fermentation duration of 20 hours
Rapeseed meal is preferably fermented.
For example, fermented in the environment of relative humidity is for 65% to 88%, for example, the air of described fermentation vat is relatively
Humidity is 65% to 88%, and for example, the relative air humidity of described fermentation vat is 78% to 86% it is preferable that described fermentation vat
Relative air humidity be 84%, the activity of the mushroom in the first bacterium bag under above-mentioned humidity environment is further enhanced, and enters
One step improves fermentation efficiency.
Step 114, carries out ferment in second time to described rapeseed meal.
For example, described described rapeseed meal is carried out ferment in second time include described rapeseed meal be mixed into the second bacterium bag carry out secondary
Fermentation, for example, is mixed into bacterium bag in described rapeseed meal and carries out ferment in second time, for example, be mixed into the second bacterium bag in described rapeseed meal and carry out
Ferment in second time, for example, the rapeseed meal completing one time fermentation is put into and carries out ferment in second time in another fermentation vat.
For example, the second bacterium bag is different with the first bacterium bag.For example, described second bacterium bag includes bacillus subtilises, condenses bud
Spore bacillus, candida mycoderma conciliate at least one in starch bud bacillus, and for example, described second bacterium bag is bacillus subtilises, coagulates
Knot bacillus cereuss, candida mycoderma conciliate at least one in starch bud bacillus, and for example, described second bacterium bag is bacillus subtilis
Bacterium, Bacillus coagulans, candida mycoderma conciliate one of starch bud bacillus, and and for example, described second bacterium bag includes hay spore
Bacillus, Bacillus coagulans, candida mycoderma conciliate starch bud bacillus, and in described second bacterium bag, the quantitative proportion of each mushroom is (1.5
～2): (1.25～1.75): (1～1.25): (0.6～1.2), for example, the quantity of bacillus subtilises is (1.75 ± 10%)
×106Individual..The ferment in second time adding above-mentioned second bacterium bag enables to rapeseed meal and is fully fermented, and can carry further
The fermentation efficiency of high rapeseed meal.
In order to improve the fermentation efficiency of rapeseed meal further so that rapeseed meal is fully fermented, for example, rapeseed meal is put
Enter in the fermentation vat that temperature is 44 DEG C～55 DEG C and carry out ferment in second time, for example, it is 48 DEG C～52 DEG C that rapeseed meal is put into temperature
Carry out ferment in second time in fermentation vat and fermented it is preferable that putting into rapeseed meal in the fermentation vat that temperature is 48 DEG C, for example, send out
The temperature in ferment pond is 48 DEG C, carries out ferment in second time at the temperature disclosed above, can improve the active of mushroom in the second bacterium bag further
Degree, so that one time fermentation is in hgher efficiency so that rapeseed meal is fully fermented, and then improves fermentation efficiency.It is worth mentioning
, higher at a temperature of, the zymogenic activity of the second bacterium bag improves, can effectively improve fermentation efficiency, and digestive enzyme
Activity decrease, because the saccharide in rapeseed meal cell wall in one time fermentation is decomposed, therefore, in this step, ferment in second time
Degrading enzymatic activity reduces the efficiency having no effect on ferment in second time.
So that fermentation is more abundant, the zymocyte for the second bacterium bag provides good yeasting, for example, in Semen Allii Tuberosi
Water is added, for example, the water of addition and the mass ratio of rapeseed meal are 1:2～3.5 it is preferable that the water that adds and rapeseed meal in the dregs of rice
Mass ratio is 1:2.8, and the water of addition enables rapeseed meal to be completely sunk in the water, and provides good for the zymocyte in the second bacterium bag
Good yeasting, and then so that rapeseed meal is obtained fully, efficiently ferment.
In order to improve fermentation efficiency further, for example, the when appearance of the duration of described one time fermentation and described ferment in second time
Different, for example, the duration of described one time fermentation is less than the duration of described ferment in second time, and that is, the duration of ferment in second time is more than one time fermentation
Duration so that rapeseed meal can obtain fully, completely ferment, and then make the nutrition of the rapeseed meal after fermentation be easier quilt
Absorb.For example, during ferment in second time a length of 24 hours～30 hours it is preferable that a length of 28 hours during ferment in second time, by more once
Fermentation long fermentation more so that rapeseed meal is fully fermented, and then make rapeseed meal pass through fermentation produce aminoacid,
Organic acid, vitamin or probiotic bacteria etc., and then rapeseed meal is easily absorbed with poultry by domestic animal, be conducive to domestic animal and poultry
Growth.
Step 116, is dried to the described rapeseed meal after fermentation.
So that rapeseed meal can preserve the longer time, it is to avoid rapeseed meal goes bad, and the transport beneficial to rapeseed meal, this step
In rapid, the rapeseed meal after fermentation is dried, dried rapeseed meal can preserve the longer time, and weight reduces, and is easy to
Packaging and transport.For example, the rapeseed meal after fermentation being dried process to water content is 20%～25%.
It is noted that humidity is higher in sweat, therefore rapeseed meal will carry substantial amounts of moisture, in order to accelerate dish
The drying of the seed dregs of rice, for example, is dehydrated to the rapeseed meal after fermentation, for example, using funnel, rapeseed meal is dehydrated, for example,
Using centrifugal device, rapeseed meal is dehydrated, for example, using filter screen, rapeseed meal is dehydrated, so, by said process
Rapeseed meal can be accelerated separate with aqueous water, and then make rapeseed meal dry run more quick.
For example, the described rapeseed meal after dehydration is dried, for example, the described rapeseed meal after dehydration is put into drying chamber
Inside dried, for example, the temperature of described drying chamber is 35 DEG C～45 DEG C, for example, the temperature of described drying chamber is 42 DEG C, relatively
For residual moisture that under the room temperature of high temperature, rapeseed meal carries can rapid evaporation, speed is dried in order to further speed up rapeseed meal
Degree, for example, rapeseed meal is spread out, and is layered that to be placed on drying indoor, for example, is drying indoor setting wind wheel, for accelerating to dry
Air passage rates in dry chamber so that rapeseed meal moisture can rapid evaporation, and then improve the drying efficiency of rapeseed meal.
Step 118, dried described rapeseed meal is milled, and forms rapeseed dregs powder.
Specifically, the rapeseed meal of powder is conducive to the feed of domestic animal and poultry, is conducive to digesting, and is conducive to rapeseed meal
Packed and transported and preservation.
For example, dried described rapeseed meal is milled into the rapeseed dregs powder of 6 mesh～12 mesh, for example, by dried institute
State rapeseed meal and be milled into the rapeseed dregs powder of 8 mesh～10 mesh it is preferable that dried described rapeseed meal to be milled into the Semen Allii Tuberosi of 10 mesh
Dregs of rice powder, the rapeseed dregs powder particle diameter of 10 mesh is about 2mm, more fine and smooth, is easy to packaging, transport and preserves, and is conducive to dish
Seed dregs of rice powder is admixed and is supplied domestic animal and poultry food in other foods, is conducive to feed and the digestion of domestic animal and poultry.
Step 120, adds nourishing additive agent in described rapeseed dregs powder.
In this step, by adding nourishing additive agent in rapeseed dregs powder so that containing more nutrition in rapeseed dregs powder,
After making domestic animal and poultry food, can fast-growth, and meat is more delicious.For the ease of the chewing of domestic animal and poultry, and
Domestic animal and poultry are easily absorbed, for example, described nourishing additive agent is graininess, and for example, described nourishing additive agent is powder
Shape.
For example, described nourishing additive agent and the mass ratio of described rapeseed dregs powder are 1:290～320, for example, described nutrition
The mass ratio of additive and described rapeseed dregs powder is 1:295～310 it is preferable that described nourishing additive agent and described rapeseed meal
The mass ratio of powder is 1:305.
For example, described nourishing additive agent includes 0.05 part～0.09 part of glutamic acid and 0.004 part～0.008 part of glycine；
And for example, described nourishing additive agent includes 0.001 part～0.004 part of vitamin b2,0.05 part～0.09 part of glutamic acid and glycine
0.004 part～0.008 part；For example, described nourishing additive agent includes 0.004 part～0.006 part of plant sterols, glutamic acid 0.05
Part～0.09 part, 0.004 part～0.008 part of glycine, 0.002 part～0.006 part of hydroxyproline, 0.006 part of L-Valine～
0.012 part, 0.002 part～0.006 part of cysteine, 0.004 part～0.008 part of Methionine, 0.001 part of thymidine acid disodium～
0.004 part, 0.001 part～0.004 part of dCMP 1beta-Deoxyribofuranosylcytosine-5'-phosphate, 0.02 part～0.07 part of soybean isoflavone, 0.02 part of Glutathione～
0.07 part, 0.001 part～0.004 part of vitamin c, 0.001 part～0.004 part of vitamin b1,0.001 part of vitamin b2～
0.004 part, 0.002 part～0.005 part of nicotinic acid, vitamin e0.001 part～0.004 part, 0.02 part～0.06 part of cellulose,
0.1 part～1.2 parts of calcium and 0.001 part～0.0018 part of selenium.The nourishing additive agent comprising said components can effectively facilitate domestic animal
With the growth promoter of poultry, and make domestic animal and poultry meat more delicious.
In above-mentioned component, 0.004 part～0.006 part of plant sterols, 0.004 part～0.008 part of glycine, hydroxyl dried meat ammonia
0.002 part～0.006 part of acid and 0.006 part～0.012 part of L-Valine can promote domestic animal and poultry quickly by domestic animal and poultry
Growth promoter, and make domestic animal and poultry meat more delicious；And 0.05 part～0.09 part of glutamic acid can promote domestic animal and
The appetite of poultry；Cysteine and Methionine have good oxidation resistance, and selenium can repair damaged cell, improve domestic animal
With the immunity of poultry, therefore, 0.002 part～0.006 part of cysteine, 0.004 part～0.008 part of Methionine, vitamin
C0.001 part～0.004 part, 0.001 part～0.004 part of vitamin b1,0.001 part～0.004 part of vitamin b2, nicotinic acid
The combination of 0.002 part～0.005 part, vitamin e0.001 part～0.004 part and 0.001 part～0.0018 part of selenium can be further
Effectively strengthen the immunocompetence of domestic animal and poultry, and then make domestic animal and the more healthy growth promoter of poultry, 0.02 part of cellulose
～0.06 part of enterogastric peristalsis that can promote strong domestic animal and poultry, on the one hand, improve the digestion power of domestic animal and poultry, the opposing party
Face, it is possible to increase the appetite of domestic animal and poultry.
In order to improve the appetite of domestic animal and poultry further, promote the growth promoter of domestic animal and poultry, and improve domestic animal and
The immunity of poultry, for example, described nourishing additive agent include 0.004 part～0.005 part of plant sterols, 0.06 part of glutamic acid～
0.08 part, 0.006 part～0.008 part of glycine, 0.004 part～0.005 part of hydroxyproline, L-Valine 0.007 part～0.009
Part, 0.003 part～0.005 part of cysteine, 0.006 part～0.007 part of Methionine, thymidine acid disodium 0.002 part～0.003
Part, 0.002 part～0.003 part of dCMP 1beta-Deoxyribofuranosylcytosine-5'-phosphate, 0.03 part～0.05 part of soybean isoflavone, Glutathione 0.03 part～0.05
Part, 0.002 part～0.003 part of vitamin c, 0.002 part～0.003 part of vitamin b1, vitamin b2 0.002 part～0.003
Part, 0.003 part～0.004 part of nicotinic acid, vitamin e0.002 part～0.004 part, 0.03 part～0.05 part of cellulose, calcium 0.6
Part～1.0 parts and 0.0012 part～0.0016 part of selenium.The nourishing additive agent comprising said components can improve further domestic animal and
The appetite of poultry, promotes the growth promoter of domestic animal and poultry, and improves the immunity of domestic animal and poultry.
In order to improve the appetite of domestic animal and poultry further, promote the growth promoter of domestic animal and poultry, and improve domestic animal and
The immunity of poultry, for example, described nourishing additive agent includes 0.004 5 parts of plant sterols, 0.07 part of glutamic acid, glycine
0.008 part, 0.004 part of hydroxyproline, 0.008 part of L-Valine, 0.004 part of cysteine, 0.0065 part of Methionine, thymidylic acid two
0.0025 part of sodium, 0.0025 part of dCMP 1beta-Deoxyribofuranosylcytosine-5'-phosphate, 0.04 part of soybean isoflavone, 0.04 part of Glutathione, vitamin c 0.002
Part, 0.0025 part of vitamin b1,0.0025 part of vitamin b2,0.004 part of nicotinic acid, vitamin e0.004 part, cellulose
0.04 part, 1.0 parts of calcium and 0.0014 part of selenium.The nourishing additive agent comprising said components can improve domestic animal and poultry further
Appetite, promotes the growth promoter of domestic animal and poultry, and improves the immunity of domestic animal and poultry.
For example, described nourishing additive agent also includes 1 part～4 parts of Herba Leonuri.Herba Leonuri is rich in leonurine, stachydrine, benefit
Herba Linderniae Crustaceae is fixed and multiple alkaloids and benzoic acid, the potassium chloride such as leonurinine, plays the role of excited animal uterus, to female poultry man
Poultry, especially sow has good health-care effect, has good anti-abortional effect to gestating sow it is preferable that described nutrition adds
Plus in agent Herba Leonuri mass parts be 2 parts～3 parts it is preferable that in described nourishing additive agent Herba Leonuri mass parts be 2.5 parts, contain
The rapeseed meal feedstuff of 2.5 parts of Herba Leonuri can be beneficial to the growth promoter of female domestic animals further.
In order to improve the immunity of poultry and livestock, for example, also include 2 parts～4 parts of Herba Houttuyniae in described nourishing additive agent,
Herba Houttuyniae has antibacterial, antiviral, improves the effect such as immunity of organisms and diuresis, can effectively improve the immunity of poultry and livestock
Power, it is preferable that described nourishing additive agent includes 3 parts～3.5 parts of Herba Houttuyniae, adds Herba Houttuyniae 3 in described nourishing additive agent
Part～3.5 parts, the immunity of poultry and livestock can be improved further so that poultry and livestock being capable of healthy growth.Preferably,
Every part of Herba Houttuyniae of proportioning is gone back and corresponds to and add 1.5～1.6 parts of Flos Lonicerae, so, Flos Lonicerae and Herba Houttuyniae in described nourishing additive agent
There is in terms of anti-bacteria and anti-virus certain synergism, can preferably improve the immunity of poultry and livestock, be particularly suitable for
In breeding scale.
Step 122, carries out preservative treatment to described rapeseed dregs powder.
In this step, preservative treatment is carried out to rapeseed dregs powder, can effectively extend the pot-life of rapeseed dregs powder, for example,
Described preservative treatment includes adding preservative in described rapeseed dregs powder, in order to improve antiseptic property further, for example, in vacuum
Preservative is added in described rapeseed dregs powder under environment, due to being unfavorable for growing of antibacterial and microorganism under vacuum conditions, because
This, can be more effectively anti-corrosion.
For example, described preservative and the mass ratio of described rapeseed dregs powder are 1:2250～2550, for example, described preservative
Be 1:2350～2525 with the mass ratio of described rapeseed dregs powder it is preferable that, the quality of described preservative and described rapeseed dregs powder
Ratio is 1:2525.It is noted that the mass ratio of preservative is unsuitable too high, too high then easily impact domestic animal and poultry
Alimentation, causes damage to the body of domestic animal and poultry, is unfavorable for the meat supply of domestic animal and poultry, and the quality of preservative
Ratio is too low, then so that rapeseed dregs powder cannot be obtained effectively anti-corrosion, and then make the pot-life shorter.Therefore, in the present embodiment,
Described preservative is preferably 1:2525, it can be avoided that causing to the body of domestic animal and poultry with the mass ratio of described rapeseed dregs powder
Infringement, and can be effectively anti-corrosion, extend the pot-life of rapeseed dregs powder.
In order to extend the pot-life of rapeseed dregs powder, the growth of suppression microorganism, for example, described preservative includes sorbic acid
0.05 part～0.2 part of potassium, 0.03 part～0.18 part of calcium propionate, 0.03 part～0.15 part of benzoic acid, 0.02 part of polylysine～
0.08 part, 0.02 part～0.08 part of sorbic acid, 0.05 part～0.1 part of tea polyphenols, 0.01 part～0.06 part of 2- hydroxyl succinic acid,
0.03 part～0.06 part of propylgallate, 0.01 part～0.06 part of dehydroactic acid and spice extract 0.01 part～0.08
Part, the potassium sorbate in said components, the combination of calcium propionate, polylysine and sorbic acid, can effectively suppress the life of microorganism
Long, and tea polyphenols can suppress the formation of nitrite and summation so that rapeseed dregs powder remains to have after long-term preservation
Nutritive value well, it is to avoid nitrite impacts to the health of domestic animal and poultry, and propylgallate has good
So that the rapeseed dregs powder holding time is longer, and the preservative comprising said components has edibility to oxidation resistance, can keep away
Exempt from the health of domestic animal and poultry is impacted, also will not cause shadow to the healthy of the people of edible livestock and the meat of poultry
Ring.
In order to extend the pot-life of rapeseed dregs powder further, the growth of suppression microorganism, for example, described preservative includes
0.08 part～0.12 part of potassium sorbate, 0.06 part～0.12 part of calcium propionate, 0.06 part～0.1 part of benzoic acid, polylysine 0.04
Part～0.06 part, 0.04 part～0.06 part of sorbic acid, 0.06 part～0.08 part of tea polyphenols, 0.02 part of 2- hydroxyl succinic acid～
0.04 part, 0.04 part～0.05 part of propylgallate, 0.03 part～0.05 part of dehydroactic acid and 0.02 part of spice extract
～0.06 part, 0.08 part～0.12 part of potassium sorbate in said components, 0.06 part～0.12 part of calcium propionate, polylysine 0.04
Part～0.06 part and 0.04 part～0.06 part of sorbic acid, can more efficiently suppress the growth of microorganism, and 0.06 part of tea polyphenols
～0.08 part of formation that can preferably suppress nitrite and summation are so that rapeseed dregs powder remains to tool after long-term preservation
There is good nutritive value, it is to avoid nitrite impacts to the health of domestic animal and poultry, 0.04 part of propylgallate～
0.05 part has good oxidation resistance so that the rapeseed dregs powder holding time is longer.
In order to extend the pot-life of rapeseed dregs powder further, the growth of suppression microorganism, and for example, described preservative includes
0.1 part of potassium sorbate, 0.08 part of calcium propionate, 0.08 part of benzoic acid, 0.05 part of polylysine, 0.05 part of sorbic acid, tea polyphenols
0.065 part, 0.03 part of 2- hydroxyl succinic acid, 0.045 part of propylgallate, 0.04 part of dehydroactic acid and spice extract
0.04 part, the preservative comprising said components suppresses the growth of microorganism further, and rapeseed dregs powder is unlikely to deteriorate, and then
Extend the pot-life of rapeseed dregs powder.
Step 124, described rapeseed dregs powder is packed.
For example, using vacuum bag, rapeseed meal is packed, by rapeseed dregs powder and external environment, and then make rapeseed meal
Powder can preserve the longer time limit, and is easy to the transport of rapeseed dregs powder.
Each technical characteristic of embodiment described above can arbitrarily be combined, for making description succinct, not to above-mentioned reality
The all possible combination of each technical characteristic applied in example is all described, as long as however, the combination of these technical characteristics is not deposited
In contradiction, all it is considered to be the scope of this specification record.
Embodiment described above only have expressed the several embodiments of the present invention, and its description is more concrete and detailed, but simultaneously
Can not therefore be construed as limiting the scope of the patent.It should be pointed out that coming for those of ordinary skill in the art
Say, without departing from the inventive concept of the premise, some deformation can also be made and improve, these broadly fall into the protection of the present invention
Scope.Therefore, the protection domain of patent of the present invention should be defined by claims.
Claims (6)
1. a kind of feeding Rapeseed Meal by Aspergillus Fermentation handling process is it is characterised in that include:
Rapeseed meal is provided；
Roguing is carried out to described rapeseed meal；
Described rapeseed meal is stirred；
It is mixed into bacterium bag in described rapeseed meal to be fermented；
Described rapeseed meal after fermentation is dried；
Dried described rapeseed meal is milled, is formed rapeseed dregs powder；
Add nourishing additive agent in described rapeseed dregs powder；
Described rapeseed dregs powder is packed.
2. feeding Rapeseed Meal by Aspergillus Fermentation handling process according to claim 1 is it is characterised in that described nourishing additive agent and institute
The mass ratio stating rapeseed dregs powder is 1:290～320.
3. feeding Rapeseed Meal by Aspergillus Fermentation handling process according to claim 2 is it is characterised in that described nourishing additive agent and institute
The mass ratio stating rapeseed dregs powder is 1:295～310.
4. feeding Rapeseed Meal by Aspergillus Fermentation handling process according to claim 3 is it is characterised in that described nourishing additive agent and institute
The mass ratio stating rapeseed dregs powder is 1:305.
5. feeding Rapeseed Meal by Aspergillus Fermentation handling process according to claim 1 it is characterised in that described nourishing additive agent be
Granular.
6. feeding Rapeseed Meal by Aspergillus Fermentation handling process according to claim 1 is it is characterised in that described nourishing additive agent is powder
Last shape.
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| CN1682599A (en) * | 2004-04-14 | 2005-10-19 | 中国农业大学 | Microbial fodder additive and its preparing method and use |
| CN101375703A (en) * | 2007-08-27 | 2009-03-04 | 上海源耀生物科技有限公司 | Method for producing fermented bean pulp with high content of lysine |
| CN102283316A (en) * | 2011-09-26 | 2011-12-21 | 江苏牧羊集团有限公司 | soybean meal fermentation process |
| CN103829031A (en) * | 2013-07-05 | 2014-06-04 | 河南工业大学 | Soybean meal fermentation process |
| CN103875912A (en) * | 2012-12-20 | 2014-06-25 | 青岛中仁药业有限公司 | Preparation method of solid-state microecological preparation for lactobacillus and yeast composite culture |
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2016
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Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1682599A (en) * | 2004-04-14 | 2005-10-19 | 中国农业大学 | Microbial fodder additive and its preparing method and use |
| CN101375703A (en) * | 2007-08-27 | 2009-03-04 | 上海源耀生物科技有限公司 | Method for producing fermented bean pulp with high content of lysine |
| CN102283316A (en) * | 2011-09-26 | 2011-12-21 | 江苏牧羊集团有限公司 | soybean meal fermentation process |
| CN103875912A (en) * | 2012-12-20 | 2014-06-25 | 青岛中仁药业有限公司 | Preparation method of solid-state microecological preparation for lactobacillus and yeast composite culture |
| CN103829031A (en) * | 2013-07-05 | 2014-06-04 | 河南工业大学 | Soybean meal fermentation process |
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