CN106307180A - Green bean liver protection fish ball and preparing method thereof - Google Patents
Green bean liver protection fish ball and preparing method thereof Download PDFInfo
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- CN106307180A CN106307180A CN201610719743.3A CN201610719743A CN106307180A CN 106307180 A CN106307180 A CN 106307180A CN 201610719743 A CN201610719743 A CN 201610719743A CN 106307180 A CN106307180 A CN 106307180A
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- 241000251468 Actinopterygii Species 0.000 title claims abstract description 37
- 238000000034 method Methods 0.000 title abstract description 5
- 244000013123 dwarf bean Species 0.000 title abstract 3
- 210000004185 liver Anatomy 0.000 title abstract 2
- 239000000843 powder Substances 0.000 claims abstract description 32
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 19
- 235000013372 meat Nutrition 0.000 claims abstract description 17
- 210000000936 intestine Anatomy 0.000 claims abstract description 9
- 241000143060 Americamysis bahia Species 0.000 claims abstract description 8
- 239000002994 raw material Substances 0.000 claims abstract description 8
- 235000011301 Brassica oleracea var capitata Nutrition 0.000 claims abstract description 7
- 244000060011 Cocos nucifera Species 0.000 claims abstract description 7
- 235000013162 Cocos nucifera Nutrition 0.000 claims abstract description 7
- 241000287828 Gallus gallus Species 0.000 claims abstract description 7
- 244000017020 Ipomoea batatas Species 0.000 claims abstract description 7
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- 150000003839 salts Chemical class 0.000 claims abstract description 4
- 210000000582 semen Anatomy 0.000 claims description 27
- 239000006187 pill Substances 0.000 claims description 18
- 230000008901 benefit Effects 0.000 claims description 13
- 230000001256 tonic effect Effects 0.000 claims description 12
- 239000000203 mixture Substances 0.000 claims description 10
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims description 9
- 230000002443 hepatoprotective effect Effects 0.000 claims description 9
- 238000002360 preparation method Methods 0.000 claims description 9
- 241000005787 Cistanche Species 0.000 claims description 7
- 241000756943 Codonopsis Species 0.000 claims description 7
- 239000003814 drug Substances 0.000 claims description 7
- 238000000605 extraction Methods 0.000 claims description 7
- 239000007788 liquid Substances 0.000 claims description 7
- 240000005959 Abelmoschus manihot Species 0.000 claims description 6
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- 244000105624 Arachis hypogaea Species 0.000 claims description 6
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- 235000018262 Arachis monticola Nutrition 0.000 claims description 6
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 claims description 6
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- 235000003899 Brassica oleracea var acephala Nutrition 0.000 claims description 6
- 235000001169 Brassica oleracea var oleracea Nutrition 0.000 claims description 6
- 235000011305 Capsella bursa pastoris Nutrition 0.000 claims description 6
- 240000008867 Capsella bursa-pastoris Species 0.000 claims description 6
- 241000628997 Flos Species 0.000 claims description 6
- 235000001642 Hibiscus manihot Nutrition 0.000 claims description 6
- 239000012467 final product Substances 0.000 claims description 6
- VYQNWZOUAUKGHI-UHFFFAOYSA-N monobenzone Chemical compound C1=CC(O)=CC=C1OCC1=CC=CC=C1 VYQNWZOUAUKGHI-UHFFFAOYSA-N 0.000 claims description 6
- 210000003205 muscle Anatomy 0.000 claims description 6
- 235000020232 peanut Nutrition 0.000 claims description 6
- 235000015067 sauces Nutrition 0.000 claims description 6
- 239000000463 material Substances 0.000 claims description 5
- PWKSKIMOESPYIA-UHFFFAOYSA-N 2-acetamido-3-sulfanylpropanoic acid Chemical compound CC(=O)NC(CS)C(O)=O PWKSKIMOESPYIA-UHFFFAOYSA-N 0.000 claims description 3
- DPXJVFZANSGRMM-UHFFFAOYSA-N acetic acid;2,3,4,5,6-pentahydroxyhexanal;sodium Chemical compound [Na].CC(O)=O.OCC(O)C(O)C(O)C(O)C=O DPXJVFZANSGRMM-UHFFFAOYSA-N 0.000 claims description 3
- 235000010323 ascorbic acid Nutrition 0.000 claims description 3
- 229960005070 ascorbic acid Drugs 0.000 claims description 3
- 239000011668 ascorbic acid Substances 0.000 claims description 3
- 238000009835 boiling Methods 0.000 claims description 3
- 229920003123 carboxymethyl cellulose sodium Polymers 0.000 claims description 3
- 229940063834 carboxymethylcellulose sodium Drugs 0.000 claims description 3
- 239000004568 cement Substances 0.000 claims description 3
- 238000001035 drying Methods 0.000 claims description 3
- 235000021110 pickles Nutrition 0.000 claims description 3
- 239000002002 slurry Substances 0.000 claims description 3
- 238000010025 steaming Methods 0.000 claims description 3
- 238000003756 stirring Methods 0.000 claims description 3
- 239000000796 flavoring agent Substances 0.000 abstract description 4
- 235000019634 flavors Nutrition 0.000 abstract description 4
- 244000178937 Brassica oleracea var. capitata Species 0.000 abstract 1
- 241001303562 Centrolophus niger Species 0.000 abstract 1
- 244000285774 Cyperus esculentus Species 0.000 abstract 1
- 235000005853 Cyperus esculentus Nutrition 0.000 abstract 1
- 241001199075 Dichelostemma capitatum Species 0.000 abstract 1
- 235000006679 Mentha X verticillata Nutrition 0.000 abstract 1
- 235000002899 Mentha suaveolens Nutrition 0.000 abstract 1
- 235000001636 Mentha x rotundifolia Nutrition 0.000 abstract 1
- 241000220317 Rosa Species 0.000 abstract 1
- 240000006677 Vicia faba Species 0.000 abstract 1
- 235000010749 Vicia faba Nutrition 0.000 abstract 1
- 235000002098 Vicia faba var. major Nutrition 0.000 abstract 1
- 240000008042 Zea mays Species 0.000 abstract 1
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 abstract 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 abstract 1
- 235000015278 beef Nutrition 0.000 abstract 1
- 239000003795 chemical substances by application Substances 0.000 abstract 1
- 235000005822 corn Nutrition 0.000 abstract 1
- 235000013580 sausages Nutrition 0.000 abstract 1
- 210000002435 tendon Anatomy 0.000 abstract 1
- 230000000694 effects Effects 0.000 description 4
- 239000008280 blood Substances 0.000 description 3
- 210000004369 blood Anatomy 0.000 description 3
- JAZBEHYOTPTENJ-JLNKQSITSA-N all-cis-5,8,11,14,17-icosapentaenoic acid Chemical compound CC\C=C/C\C=C/C\C=C/C\C=C/C\C=C/CCCC(O)=O JAZBEHYOTPTENJ-JLNKQSITSA-N 0.000 description 2
- DVSZKTAMJJTWFG-UHFFFAOYSA-N docosa-2,4,6,8,10,12-hexaenoic acid Chemical compound CCCCCCCCCC=CC=CC=CC=CC=CC=CC(O)=O DVSZKTAMJJTWFG-UHFFFAOYSA-N 0.000 description 2
- MBMBGCFOFBJSGT-KUBAVDMBSA-N docosahexaenoic acid Natural products CC\C=C/C\C=C/C\C=C/C\C=C/C\C=C/C\C=C/CCC(O)=O MBMBGCFOFBJSGT-KUBAVDMBSA-N 0.000 description 2
- 229960005135 eicosapentaenoic acid Drugs 0.000 description 2
- JAZBEHYOTPTENJ-UHFFFAOYSA-N eicosapentaenoic acid Natural products CCC=CCC=CCC=CCC=CCC=CCCCC(O)=O JAZBEHYOTPTENJ-UHFFFAOYSA-N 0.000 description 2
- 235000020673 eicosapentaenoic acid Nutrition 0.000 description 2
- 235000019197 fats Nutrition 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 238000010438 heat treatment Methods 0.000 description 2
- 230000000050 nutritive effect Effects 0.000 description 2
- 208000024172 Cardiovascular disease Diseases 0.000 description 1
- 102000003886 Glycoproteins Human genes 0.000 description 1
- 108090000288 Glycoproteins Proteins 0.000 description 1
- 229920002683 Glycosaminoglycan Polymers 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
- 235000001014 amino acid Nutrition 0.000 description 1
- 150000001413 amino acids Chemical class 0.000 description 1
- 230000003064 anti-oxidating effect Effects 0.000 description 1
- 230000000259 anti-tumor effect Effects 0.000 description 1
- 238000010009 beating Methods 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 210000004556 brain Anatomy 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 235000021185 dessert Nutrition 0.000 description 1
- 235000013325 dietary fiber Nutrition 0.000 description 1
- 235000019621 digestibility Nutrition 0.000 description 1
- 230000004438 eyesight Effects 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 230000006870 function Effects 0.000 description 1
- 238000001879 gelation Methods 0.000 description 1
- 235000008216 herbs Nutrition 0.000 description 1
- 230000036737 immune function Effects 0.000 description 1
- 230000010354 integration Effects 0.000 description 1
- 230000000968 intestinal effect Effects 0.000 description 1
- 239000002417 nutraceutical Substances 0.000 description 1
- 235000021436 nutraceutical agent Nutrition 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 231100000614 poison Toxicity 0.000 description 1
- 235000020777 polyunsaturated fatty acids Nutrition 0.000 description 1
- 235000020995 raw meat Nutrition 0.000 description 1
- 235000014102 seafood Nutrition 0.000 description 1
- 235000014347 soups Nutrition 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- 210000002784 stomach Anatomy 0.000 description 1
- 230000004206 stomach function Effects 0.000 description 1
- 230000001502 supplementing effect Effects 0.000 description 1
- 230000001629 suppression Effects 0.000 description 1
- 239000003440 toxic substance Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Meat, Egg Or Seafood Products (AREA)
- Seeds, Soups, And Other Foods (AREA)
Abstract
The invention discloses a green bean liver protection fish ball, prepared from, by weight, 200- 220 parts of black fish, 6- 7 parts of coconut meat, 4- 5 parts of sweet potato slices, 30- 33 parts of dried shrimps, 7- 8 parts of rose petal jam, 4- 5 parts of red cabbage juice, 4- 6 parts of broad bean, 3- 5 parts of grass nuts, 2.5- 3 parts of sea sausage powder, 1- 1.2 parts of mint powder,1.3-1.4 parts of green bean, 0.8-1.0 parts of beef tendon, 0.5-0.6 parts of nut powder, 0.4-0.5 parts of corn chufa, and 4-5 parts of chicken intestine. 30-35 parts of tonifying agent, and proper amount of salt and water. By various process steps, the flesh of fish can be deodorized and tenderized; by adding a variety of raw materials into the spicy minced fish, the flavor and taste of the fish balls can be increased and the quality of fish balls can be improved.
Description
Technical field
The present invention relates to food processing technology field, particularly relate to a kind of Semen phaseoli radiati hepatoprotective fish pill and preparation method thereof.
Background technology
Fish pill is Foochow, the south of Fujian Province, Guangzhou, Taiwan, the Jiangxi Fuzhou City one Han nationality's tradition name point with often cooking, and belongs to Guangdong dishes
Or Fujian cuisine system.Also name " watered pill ", ancient times claims " float fish pill ".Because its delicious flavour, it is not fed up with eating more, dessert dispensing can be made, again may be used
Make soup, be the indispensable seafood delicacies of coastal people.
Flesh of fish nutritive value is the abundantest, and protein content is up to 15%～20%, and digestibility 97%, containing 8 kinds of needed by human
In aminoacid and multivitamin, particularly fat rich in eicosapentaenoic acid (EPA) and docosahexenoic acid (DHA) etc.
Polyunsaturated fatty acid, has the effect of suppression cardiovascular disease, is all-ages nutraceutical.Dry dried shrimps is since ancient times
It is exactly the multiple nutrients materials such as integration of edible and medicinal herbs high-quality food resource, rich in starch (16%), glycoprotein, mucopolysaccharide, dietary fiber,
There is blood sugar lowering, blood fat reducing, defying age, antioxidation, regulate or strengthen immunologic function, the adjustment plurality kinds of health care such as the intestines and stomach and antitumor
Function.
Summary of the invention
The object of the invention is contemplated to make up the defect of prior art, it is provided that a kind of Semen phaseoli radiati hepatoprotective fish pill and preparation side thereof
Method.
The present invention is achieved by the following technical solutions:
A kind of Semen phaseoli radiati hepatoprotective fish pill, it is characterised in that be prepared by the raw materials in: snakeheaded fish meat 200-220, coconut meat 6-7,
Dried sweet potato 4-5, dry dried shrimps 30-33, Flos Rosae Rugosae sauce 7-8, purple cabbage juice 4-5, Semen Viciae fabae 4-6, Fructus Tsaoko 3-5, sea intestine powder 2.5-
3, Herba Menthae powder 1-1.2, Semen phaseoli radiati 1.3-1.4, Ungula Bovis seu Bubali muscle 0.8-1.0, peanut powder 0.5-0.6, Semen Maydis shepherd's purse 0.4-0.5, Intestinum Gallus domesticus 4-
5, benefit tonic 30-35, proper amount of salt, water are appropriate.
Described benefit tonic be made up of following total amount part raw material: Cornu Cervi Pantotrichum 1-2, Fructus Corni 1-3, Herba Cistanches 3-4, Radix Codonopsis 2-4, when
Return 4-5, Radix Paeoniae Alba 2-3, Hibiscus manihot L. 3-5, Fructus Citri Limoniae 10-13, Pedicellus et Pericarpium Trapae 14-15, Bulbus Lilii 8-9；The preparation method of described benefit tonic is: will
Cornu Cervi Pantotrichum, Fructus Corni, Herba Cistanches, Radix Codonopsis, Radix Angelicae Sinensis, the Radix Paeoniae Alba, the Hibiscus manihot L. water heating extraction of 5-10 times amount, filter, obtain Chinese medicine and carry
Taking liquid standby, heated 3-4 minute by Chinese medicine extraction liquid together with Fructus Citri Limoniae, Pedicellus et Pericarpium Trapae, Bulbus Lilii, rear grounds travel is broken into cement paste, takes out
Drying is made powder and get final product.
The preparation method of described a kind of Semen phaseoli radiati hepatoprotective fish pill, it is characterised in that comprise the following steps: (1) by Semen Maydis shepherd's purse,
Dry dried shrimps, Flos Rosae Rugosae sauce place into burn 3-4 minute in the hot water of 95 DEG C, add during burn 0.15% ascorbic acid,
0.15%L-cysteine, the citric acid of 1.0%, put into steamer water proof steaming and decocting 20-25 minute after finally burn being completed, cold
But it is stirred for being ground into mud after 55-60 DEG C；
(2) Semen Viciae fabae, Fructus Tsaoko, sea intestine powder, Herba Menthae powder are added 0.49% carboxymethylcellulose sodium solution, stir 30-35 minute
Rear mix homogeneously, then to regulate pH value be 8, is finally placed in 40 DEG C of baking ovens to be dried and is down to less than 10% to moisture, grinds
Sieve, then react 4 hours at a temperature of 130 DEG C, make powder；
(3) coconut meat, dried sweet potato, purple cabbage juice, Semen phaseoli radiati, Ungula Bovis seu Bubali muscle, peanut powder are pulled an oar together operation, take out slurry and dry again
Make powder；
(4) drain away the water after snakeheaded fish meat being cleaned up, the flesh of fish is twisted 5-with being placed in meat grinder under the conditions of 0-10 DEG C
10min, adds benefit tonic, Intestinum Gallus domesticus, Sal mix homogeneously, pickles 8-9 minute；
(5) flesh of fish pickled being made ball, put into boil in boiling water and pull out, then mix with step 1 gained material, surface is sprayed again
Spread step 2,4 gained powders, put into baking box is baked and take out and get final product for 3-4 minute.
The invention have the advantage that the present invention with the addition of multiple beneficial composition and Cornu Cervi Pantotrichum, Fructus Corni, Herba Cistanches, Radix Codonopsis, when
Chinese medicine extraction liquid, refreshment supplementing the brain, and this law such as return to be carried out the flesh of fish except raw meat, Tenderization by kinds of processes step；At the flesh of fish
Gruel is added plurality of raw materials and can increase fragrance and the flavour of fish pill, improve the quality of fish pill, increase the smooth feeling of fish pill, simultaneously
Also function to increase the effect of fish pill nutritive value；Improved the gelation of fish pill by multiple tracks beating process step, improve fish pill
Structural state, the effect play and strengthen local flavor, reducing fishlike smell；Additionally, the multiple auxiliary materials that the present invention uses has improving eyesight of enriching blood, dispels
Wind intestine moistening, heat-clearing and toxic substances removing, effect of dredge the meridian passage.
Detailed description of the invention
A kind of Semen phaseoli radiati hepatoprotective fish pill, it is characterised in that be prepared by the raw materials in: snakeheaded fish meat 200-220, coconut meat
6-7, dried sweet potato 4-5, dry dried shrimps 30-33, Flos Rosae Rugosae sauce 7-8, purple cabbage juice 4-5, Semen Viciae fabae 4-6, Fructus Tsaoko 3-5, sea intestine powder
2.5-3, Herba Menthae powder 1-1.2, Semen phaseoli radiati 1.3-1.4, Ungula Bovis seu Bubali muscle 0.8-1.0, peanut powder 0.5-0.6, Semen Maydis shepherd's purse 0.4-0.5, chicken
Intestinal 4-5, benefit tonic 30-35, proper amount of salt, water are appropriate.
Described benefit tonic be made up of following total amount part raw material: Cornu Cervi Pantotrichum 1-2, Fructus Corni 1-3, Herba Cistanches 3-4, Radix Codonopsis 2-4, when
Return 4-5, Radix Paeoniae Alba 2-3, Hibiscus manihot L. 3-5, Fructus Citri Limoniae 10-13, Pedicellus et Pericarpium Trapae 14-15, Bulbus Lilii 8-9；The preparation method of described benefit tonic is: will
Cornu Cervi Pantotrichum, Fructus Corni, Herba Cistanches, Radix Codonopsis, Radix Angelicae Sinensis, the Radix Paeoniae Alba, the Hibiscus manihot L. water heating extraction of 5-10 times amount, filter, obtain Chinese medicine and carry
Taking liquid standby, heated 3-4 minute by Chinese medicine extraction liquid together with Fructus Citri Limoniae, Pedicellus et Pericarpium Trapae, Bulbus Lilii, rear grounds travel is broken into cement paste, takes out
Drying is made powder and get final product.
The preparation method of described a kind of Semen phaseoli radiati hepatoprotective fish pill, it is characterised in that comprise the following steps: (1) by Semen Maydis shepherd's purse,
Dry dried shrimps, Flos Rosae Rugosae sauce place into burn 3-4 minute in the hot water of 95 DEG C, add during burn 0.15% ascorbic acid,
0.15%L-cysteine, the citric acid of 1.0%, put into steamer water proof steaming and decocting 20-25 minute after finally burn being completed, cold
But it is stirred for being ground into mud after 55-60 DEG C；
(2) Semen Viciae fabae, Fructus Tsaoko, sea intestine powder, Herba Menthae powder are added 0.49% carboxymethylcellulose sodium solution, stir 30-35 minute
Rear mix homogeneously, then to regulate pH value be 8, is finally placed in 40 DEG C of baking ovens to be dried and is down to less than 10% to moisture, grinds
Sieve, then react 4 hours at a temperature of 130 DEG C, make powder；
(3) coconut meat, dried sweet potato, purple cabbage juice, Semen phaseoli radiati, Ungula Bovis seu Bubali muscle, peanut powder are pulled an oar together operation, take out slurry and dry again
Make powder；
(4) drain away the water after snakeheaded fish meat being cleaned up, the flesh of fish is twisted 5-with being placed in meat grinder under the conditions of 0-10 DEG C
10min, adds benefit tonic, Intestinum Gallus domesticus, Sal mix homogeneously, pickles 8-9 minute；
(5) flesh of fish pickled being made ball, put into boil in boiling water and pull out, then mix with step 1 gained material, surface is sprayed again
Spread step 2,4 gained powders, put into baking box is baked and take out and get final product for 3-4 minute.
Claims (2)
1. a Semen phaseoli radiati hepatoprotective fish pill, it is characterised in that be prepared by the raw materials in: snakeheaded fish meat 200-220, coconut meat 6-
7, dried sweet potato 4-5, dry dried shrimps 30-33, Flos Rosae Rugosae sauce 7-8, purple cabbage juice 4-5, Semen Viciae fabae 4-6, Fructus Tsaoko 3-5, sea intestine powder 2.5-3,
Herba Menthae powder 1-1.2, Semen phaseoli radiati 1.3-1.4, Ungula Bovis seu Bubali muscle 0.8-1.0, peanut powder 0.5-0.6, Semen Maydis shepherd's purse 0.4-0.5, Intestinum Gallus domesticus 4-5, benefit
Tonic 30-35, proper amount of salt, water are appropriate；Described benefit tonic is made up of following total amount part raw material: Cornu Cervi Pantotrichum 1-2, Fructus Corni 1-3, meat
Herba Cistanches 3-4, Radix Codonopsis 2-4, Radix Angelicae Sinensis 4-5, Radix Paeoniae Alba 2-3, Hibiscus manihot L. 3-5, Fructus Citri Limoniae 10-13, Pedicellus et Pericarpium Trapae 14-15, Bulbus Lilii 8-9；Described benefit
The preparation method of tonic is: heated by the water of Cornu Cervi Pantotrichum, Fructus Corni, Herba Cistanches, Radix Codonopsis, Radix Angelicae Sinensis, the Radix Paeoniae Alba, Hibiscus manihot L. 5-10 times amount
Extract, filter, obtain Chinese medicine extraction liquid standby, Chinese medicine extraction liquid is heated 3-4 minute together with Fructus Citri Limoniae, Pedicellus et Pericarpium Trapae, Bulbus Lilii, grinds afterwards
It is ground into cement paste, takes out drying and make powder and get final product.
The preparation method of a kind of Semen phaseoli radiati hepatoprotective fish pill the most according to claim 1, it is characterised in that comprise the following steps:
(1) Semen Maydis shepherd's purse, dry dried shrimps, Flos Rosae Rugosae sauce are placed into burn 3-4 minute in the hot water of 95 DEG C, during burn, adds 0.15%
Ascorbic acid, 0.15%L-cysteine, the citric acid of 1.0%, put into steamer water proof steaming and decocting after finally burn being completed
20-25 minute, it is stirred for after being cooled to 55-60 DEG C being ground into mud；
(2) Semen Viciae fabae, Fructus Tsaoko, sea intestine powder, Herba Menthae powder are added 0.49% carboxymethylcellulose sodium solution, stir 30-35 minute
Rear mix homogeneously, then to regulate pH value be 8, is finally placed in 40 DEG C of baking ovens to be dried to moisture and is down to less than 10%, grounds travel
Broken sieve, then react 4 hours at a temperature of 130 DEG C, make powder；
(3) coconut meat, dried sweet potato, purple cabbage juice, Semen phaseoli radiati, Ungula Bovis seu Bubali muscle, peanut powder are pulled an oar together operation, take out slurry and dry system again
Cheng Fen；
(4) drain away the water after snakeheaded fish meat being cleaned up, the flesh of fish is twisted 5-with being placed in meat grinder under the conditions of 0-10 DEG C
10min, adds benefit tonic, Intestinum Gallus domesticus, Sal mix homogeneously, pickles 8-9 minute；
(5) flesh of fish pickled being made ball, put into boil in boiling water and pull out, then mix with step 1 gained material, surface is sprayed again
Spread step 2,4 gained powders, put into baking box is baked and take out and get final product for 3-4 minute.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610719743.3A CN106307180A (en) | 2016-08-24 | 2016-08-24 | Green bean liver protection fish ball and preparing method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610719743.3A CN106307180A (en) | 2016-08-24 | 2016-08-24 | Green bean liver protection fish ball and preparing method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106307180A true CN106307180A (en) | 2017-01-11 |
Family
ID=57790651
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610719743.3A Withdrawn CN106307180A (en) | 2016-08-24 | 2016-08-24 | Green bean liver protection fish ball and preparing method thereof |
Country Status (1)
| Country | Link |
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| CN (1) | CN106307180A (en) |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105520068A (en) * | 2016-02-02 | 2016-04-27 | 王龙云 | Health-care fish balls containing almonds and preparation method of health-care fish balls |
| CN105533417A (en) * | 2016-02-02 | 2016-05-04 | 陆开云 | Fermented soybean milk nutritive steamed sponge cake and preparation method thereof |
| CN105558856A (en) * | 2016-01-20 | 2016-05-11 | 西南民族大学 | Smoked-flavor animal byproduct meat balls and preparation method thereof |
-
2016
- 2016-08-24 CN CN201610719743.3A patent/CN106307180A/en not_active Withdrawn
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105558856A (en) * | 2016-01-20 | 2016-05-11 | 西南民族大学 | Smoked-flavor animal byproduct meat balls and preparation method thereof |
| CN105520068A (en) * | 2016-02-02 | 2016-04-27 | 王龙云 | Health-care fish balls containing almonds and preparation method of health-care fish balls |
| CN105533417A (en) * | 2016-02-02 | 2016-05-04 | 陆开云 | Fermented soybean milk nutritive steamed sponge cake and preparation method thereof |
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Application publication date: 20170111 |