CN106262992A - A kind of military seal character oil tea and preparation method thereof - Google Patents
A kind of military seal character oil tea and preparation method thereof Download PDFInfo
- Publication number
- CN106262992A CN106262992A CN201610652470.5A CN201610652470A CN106262992A CN 106262992 A CN106262992 A CN 106262992A CN 201610652470 A CN201610652470 A CN 201610652470A CN 106262992 A CN106262992 A CN 106262992A
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- CN
- China
- Prior art keywords
- oil tea
- jin
- seal character
- diameter
- local
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C20/00—Cheese substitutes
- A23C20/02—Cheese substitutes containing neither milk components, nor caseinate, nor lactose, as sources of fats, proteins or carbohydrates
- A23C20/025—Cheese substitutes containing neither milk components, nor caseinate, nor lactose, as sources of fats, proteins or carbohydrates mainly containing proteins from pulses or oilseeds
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- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Beans For Foods Or Fodder (AREA)
- Confectionery (AREA)
Abstract
The present invention relates to a kind of food processing technology field, be specifically related to a kind of military seal character oil tea and preparation method thereof.Specifically make raw material, soaking, making beating with local Semen Oryzae and Oryza glutinosa, then with beef, bean curd, rice bean, Radix Ipomoeae etc. as stuffing material, utilize particular mold, with the local well-done i.e. edible of Camellia oil frying.The appetite seen increases, and it is wonderful incomparably for the taste eaten, and is one of the local snack that must taste to the tourism of military seal character old revolutinary base area.
Description
Technical field
The present invention relates to a kind of food processing technology field, be specifically related to a kind of folk snack force seal character oil tea and making side thereof
Method.
Background technology
Wu Zhuan town oil tea, makees raw material with local Semen Oryzae and Oryza glutinosa, soaking, making beating, then with beef, bean curd, rice bean, Radix Ipomoeae
Deng for stuffing material, utilize particular mold, with the local well-done i.e. edible of Camellia oil frying.The appetite seen increases, the taste eaten its
Wonderful incomparably.
Summary of the invention
The technical problem to be solved is to provide a kind of folk snack force seal character oil tea and preparation method thereof.
Technical scheme is as follows:
Raw material composition and proportioning: local Semen Oryzae 8 jin, 2 jin of Oryza glutinosa, local Camellia oil 10 jin, beef or bean curd or rice bean or Radix Ipomoeae
Each 0.5 jin, chive 0.5 jin, salt and soy sauce are appropriate.
Mould prepares: special oil tea mould 2-3 (Donglan is autocratic, makes with stainless sheet steel, first thin plate is slit into diameter
The circle of 12 centimetres, leaves the inner circle of diameter 7 centimetres, and external diameter is converted into corrugated, and interior deep about 1.5 centimetres of disk like, afterwards with long 25 lis
The stainless steel wire that rice diameter is 0.5 centimetre becomes 90 degree of rivetings surely to make with rustless steel roudnel).
Stuffing material prepares: the stuffing material of military seal character oil tea (can be pounded bean curd mud with beef (with appropriate salt, soy sauce seasoning), bean curd, use
Appropriate salt, chive seasoning), rice bean (first boiling, with appropriate salt, chive seasoning), Radix Ipomoeae (peel, be cut into each 5-7 centimetre of length and width,
The square of thick 0.4 centimetre) etc., the used time only puts one of them.
The manufacture method of above-mentioned military seal character oil tea includes walking as follows:
1, Oryza glutinosa and Semen Oryzae are mixed immersion 6 hours, defibrination, make pasty state Rice & peanut milk standby.
2, on fire pour Flos Camelliae Japonicae rusting to eight point heat the Rice & peanut milk of eight points in a mold, put appropriate stuffing material and (spread out as diameter
7-8 cm thick about 0.5 cm thick about, is put into and is fried in oil to surface golden yellow, pull i.e. edible out.
Although, the present invention is described in detail the most with a general description of the specific embodiments, but
On the basis of the present invention, can make some modifications or improvements it, this will be apparent to those skilled in the art.Cause
This, these modifications or improvements without departing from theon the basis of the spirit of the present invention, belong to the scope of protection of present invention.
Claims (4)
1. military seal character oil tea and preparation method thereof, it is characterised in that manufacture method step is as follows:
Raw material composition and proportioning: local Semen Oryzae 8 jin, 2 jin of Oryza glutinosa, local Camellia oil 10 jin, beef or bean curd or rice bean or Radix Ipomoeae
Each 0.5 jin, chive 0.5 jin, salt and soy sauce are appropriate.
2. mould prepares: special oil tea mould 2-3 (Donglan is autocratic, makes with stainless sheet steel, thin plate is first slit into diameter 12
Centimetre circle, leave the inner circle of diameter 7 centimetres, external diameter is converted into corrugated, interior deep about 1.5 centimetres of disk like, rear with long 25 centimetres
The stainless steel wire that diameter is 0.5 centimetre becomes 90 degree of rivetings surely to make with rustless steel roudnel).
3. stuffing material prepares: the stuffing material of military seal character oil tea (can be pounded bean curd mud, with suitable with beef (with appropriate salt, soy sauce seasoning), bean curd
Amount salt, chive seasoning), rice bean (first boiling, with appropriate salt, chive seasoning), Radix Ipomoeae (peel, be cut into each 5-7 centimetre of length and width, thickness
The square of 0.4 centimetre) etc., the used time only puts one of them.
The manufacture method of the most above-mentioned military seal character oil tea includes walking as follows:
(1) Oryza glutinosa and Semen Oryzae are mixed immersion 6 hours, defibrination, make pasty state Rice & peanut milk standby；
(2) on fire pour Flos Camelliae Japonicae rusting to eight point heat the Rice & peanut milk of eight points in a mold, put appropriate stuffing material and (spread out as diameter 7-8
Cm thick about 0.5 cm thick about, is put into and is fried in oil to surface golden yellow, pull i.e. edible out.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610652470.5A CN106262992A (en) | 2016-08-11 | 2016-08-11 | A kind of military seal character oil tea and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610652470.5A CN106262992A (en) | 2016-08-11 | 2016-08-11 | A kind of military seal character oil tea and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106262992A true CN106262992A (en) | 2017-01-04 |
Family
ID=57668183
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610652470.5A Pending CN106262992A (en) | 2016-08-11 | 2016-08-11 | A kind of military seal character oil tea and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106262992A (en) |
Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR20040042007A (en) * | 2002-11-12 | 2004-05-20 | (주)두솔 | Method for manufacture of bean curd including vegetable |
| CN101449714A (en) * | 2007-11-28 | 2009-06-10 | 天津市中英保健食品有限公司 | Instant oil tea |
| KR100909794B1 (en) * | 2007-06-23 | 2009-07-29 | 송산영농조합법인 | Rice processing method |
| CN102919471A (en) * | 2012-11-19 | 2013-02-13 | 西华大学 | Butter barley tea and preparation method thereof |
| CN104146089A (en) * | 2014-07-29 | 2014-11-19 | 东北农业大学 | Tibetan yak buttered tea block and preparation method thereof |
| CN104431054A (en) * | 2013-11-25 | 2015-03-25 | 广西三椿生物科技有限公司 | Method for preparing sasanqua |
| CN105231336A (en) * | 2015-10-23 | 2016-01-13 | 曾庆明 | Making method of fresh shrimp and jicama cake |
-
2016
- 2016-08-11 CN CN201610652470.5A patent/CN106262992A/en active Pending
Patent Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR20040042007A (en) * | 2002-11-12 | 2004-05-20 | (주)두솔 | Method for manufacture of bean curd including vegetable |
| KR100909794B1 (en) * | 2007-06-23 | 2009-07-29 | 송산영농조합법인 | Rice processing method |
| CN101449714A (en) * | 2007-11-28 | 2009-06-10 | 天津市中英保健食品有限公司 | Instant oil tea |
| CN102919471A (en) * | 2012-11-19 | 2013-02-13 | 西华大学 | Butter barley tea and preparation method thereof |
| CN104431054A (en) * | 2013-11-25 | 2015-03-25 | 广西三椿生物科技有限公司 | Method for preparing sasanqua |
| CN104146089A (en) * | 2014-07-29 | 2014-11-19 | 东北农业大学 | Tibetan yak buttered tea block and preparation method thereof |
| CN105231336A (en) * | 2015-10-23 | 2016-01-13 | 曾庆明 | Making method of fresh shrimp and jicama cake |
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|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20170104 |