CN1061890A - The preparation method of five-flowered tea - Google Patents
The preparation method of five-flowered tea Download PDFInfo
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- CN1061890A CN1061890A CN 91109345 CN91109345A CN1061890A CN 1061890 A CN1061890 A CN 1061890A CN 91109345 CN91109345 CN 91109345 CN 91109345 A CN91109345 A CN 91109345A CN 1061890 A CN1061890 A CN 1061890A
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Abstract
Five kinds of flowers that the invention provides natural plants are raw material, through extracting, preparation cellulose inclusion, processing flower material base, being added with the worker and being mixed with five flower teas in bag.
The present invention produces five flower teas in bag with the peanut of pure natural plant.Its physics and chemistry and sanitary index all reach the GB5009-85 GB, and finished product gives off a strong fragrance, and lasting medicine can be done the secondary immersion and drink, and human body is had plurality of health care functions.
Description
The invention belongs to natural plant flowers and produce the tea in bag method, particularly make the method (abbreviation: the preparation method of five-flowered tea) of five flower teas in bag with chrysanthemum, honeysuckle, FI puerariae, sophora flower, common bombax flower.
At present, the tea drink that people drink, though effect cool, thirst-quenching, that convergence is refreshed oneself is arranged, method for making is single, can not satisfy the needs of multiple requirement and health care.Therefore, useful tealeaves adds other Chinese medicines and makes medicinal herb tea, as: CN86105719 bark of eucommia tea, CN1043246A Liujun tea etc. respectively have its health-care effect, but contain a certain amount of tealeaves, should not drink trouble hypertension, coronary heart disease, gastric and duodenal ulcer, insomniac.Yet useful in recent years Chinese medicine is not made tea in bag with tealeaves, and its method for making adopts medicinal material to boil and carries, is condensed into thick paste, makes with medicinal powder absorption, drying.Its shortcoming is that technical process composition loss is big, and product becomes color, smell and taste and keeping quality poor, and when drinking, the leaching of composition mostly be disposable process, secondary immersion weak effect.
Five-flowered tea tea in bag preparation method provided by the invention can overcome above-mentioned weak point.The flower of used five kinds of plants is processed into: a kind of is chrysanthemum (inflorescence of composite family Chrysanthemum plant chrysanthemum Chrysanthemum morifolium Ramat.), and the tool wind-dispelling heat-dissipating clears liver and improve vision, and separates the effect of sore; The 2nd, honeysuckle (bud of Caprifoliaceae woodbine honeysuckle Lonicera japonica Thunb.), the effect that tool is clearing heat and detoxicating; The 3rd, the flower of FI puerariae (legume Pueraria lobota Pueraria lobata(willd.) ohwi), the effect that tool relieves the effect of alcohol and quenches the thirst; The 4th, sophora flower (bud of cassia leguminous plant Chinese scholartree Sophora japonica L.), tool clears liver and improve vision, the effect of cooling blood and hemostasis; The 5th, the flower of common bombax flower (Bombacaceae Gossampinus plant kapok Gossampinus malabarica(DC.) Merr.), tool clearing heat and promoting diuresis, the effect of relieving summer-heat.With the flowers of above five kinds of plants through extracting, preparation cellulose inclusion, be equipped with chrysanthemum, honeysuckle, sophora flower material base in proportion after, operations such as bag packing, sterilization are made.
Be the preparation method of five-flowered tea below, its production technology is divided into extracts oil plant and creme, preparation cellulose inclusion, and flower material base processing and be added with worker's four parts that are mixed:
1. oil plant and creme extract
1. oil plant: get chrysanthemum and put in the distiller, soaked 4～8 hours, enter steam and distill, distillate imports in the oil water separator, separates and promptly makes the chrysanthemum oil plant; Technological process: chrysanthemum → distillation → separation → oil plant;
2. creme: extracting honeysuckle, FI puerariae, sophora flower, common bombax flower are put in the multipotency extractor, add 8 times of water gagings, under 50～100KPa gauge pressure, boil and carry twice, 40 minutes for the first time, 30 minutes for the second time, filter, raffinate merging in filtrate and the chrysanthemum distillation back pot, putting and being condensed into relative density in the thin film evaporator is 1.2 thick paste; Technological process: honeysuckle, FI puerariae, sophora flower, common bombax flower → boil carry → filter → merge raffinate in the pot of chrysanthemum distillation back → concentrate → creme.
2. prepare the cellulose inclusion, get the common bombax flower dregs of a decoction after the said extracted, oven dry is broken into 25 order meal, puts in the stainless steel vapor interlayer pot, boiled 3 hours with 1% NaOH, boiled 1 hour with 1% hydrochloric acid again, take out the dregs of a decoction, be washed to neutrality, move in the fermentation tank, add 3.5～4 times of water gagings, under agitation heat up, add AMS 5～8 units/100 gram dregs of a decoction simultaneously, cellulase 2～3 units/100 gram dregs of a decoction and the calcium chloride 10mg/1kg dregs of a decoction, be warming up to 85～90 ℃ under stirring, kept 20～30 minutes, and added 10 times of water gagings again, feed steam to 100～110 ℃, and blast high-speed air the dregs of a decoction were acutely seethed about 1 hour, put coldly, divide the slag of getting it filled, washing, oven dry, promptly obtain cancellated fibrin containing substance, press fibrin containing substance, creme, the oil plant ratio is 1: 1: 0.6 mixing, places 12 hours, the cellulose inclusion is promptly made in oven dry below 40 ℃; Its technology: the common bombax flower dregs of a decoction → drying → pulverizing → soda boiling → acid boils → enzymolysis → washing → drying → absorption creme, oil plant → drying → cellulose inclusion.
3. spend material base processing, respectively with chrysanthemum, honeysuckle, sophora flower through silica dehydrator to water content below 8%, pulverize, sieve the following meal of 25 orders, promptly make colored material base; Technological process: get chrysanthemum, honeysuckle, common bombax flower → pulverizing → screening → flower material base respectively.
4. be added with the worker and be mixed,, press cellulose inclusion 34% cellulose inclusion, the flower material base of making, chrysanthemum 33%, honeysuckle 20%, sophora flower 13% mixes assorted mixing thoroughly, the bag packing, sterilization is made five flower teas in bag.
The five flower teas in bag that the present invention produced, warp " Nanning City's product quality supervision and testing institute " assay: physics and chemistry and sanitary index all reach the GB5009-85 GB.
Its preparation method is on conventional bag is made tea the basis of method for making, the leaching mechanism of utilization material and inclusion preparation, make the tea in bag of making can keep more active ingredient, soak when drinking wherein that ingredient can discharge stripping rapidly, secondary can also slowly discharge stripping when soaking.The keeping quality of finished product is good, soak the fluid quality sample golden yellow bright, give off a strong fragrance, except that containing multiple glycosides displayed, amino acid, volatilization wet goods composition, also contain various trace elements such as Zn, Se, Fe.No contraindication, any drinkable per capita, have clearing heat and detoxicating, anti-inflammation, eliminate the phlegm dry, merit that ease constipation is relieved the effect of alcohol, long-term drinking can be prevented and treated hypertension, artery sclerosis, anemopyretic cold, and human body is had plurality of health care functions.
Claims (5)
1, the preparation method of five-flowered tea, it is characterized in that the flower with chrysanthemum, honeysuckle, FI puerariae, sophora flower, five kinds of plants of common bombax flower is a raw material, respectively through extracting oil plant, creme, preparation cellulose inclusion, flower material base processing is added with that the worker is mixed, bag packing, sterilization process and make five flower teas in bag.
2, the preparation method of five-flowered tea as claimed in claim 1, it is characterized in that extraction process, wherein: 1. be to get chrysanthemum to put in the distiller, soaked 4～8 hours, enter steam distillation, the oil plant of making through separated and collected volatile oil, 2. be that honeysuckle, FI puerariae, sophora flower, common bombax flower are put in the multipotency extractor, adding water boils under the 50-100kPa gauge pressure and carries twice, 40 minutes for the first time, 30 minutes for the second time, filter, merge with raffinate after 1. the distillation, in thin film evaporator, be condensed into relative density and be 1.2 creme.
3, preparation method as the five-flowered tea of claim 1 and 2, it is characterized in that preparing the cellulose inclusion, use the common bombax flower dregs of a decoction, drying, be ground into 25 order meal, put in the stainless steel vapor interlayer pot, boiled 3 hours, boiled 1 hour with 1% hydrochloric acid solution again with 1% caustic lye of soda, take out the dregs of a decoction, be washed to neutrality, move in the fermentation tank, add 3.5～4 times of water, under agitation heat up, add AMS 5～8 units/100 gram dregs of a decoction simultaneously, cellulase 2～3 units/100 gram dregs of a decoction and the calcium chloride 10mg/1kg dregs of a decoction are warming up to 85～90 ℃ under stirring, and keep 20～30 minutes, add 10 times of water gagings again, enter steam to 100～110 ℃, and blast high-speed air the dregs of a decoction were acutely seethed about 1 hour, put cold, divide the slag of getting it filled, washing, oven dry promptly obtains cancellated fibrin containing substance, press fibrin containing substance, creme, the oil plant ratio is 1: 1: 0.6 mixing, placed 12 hours, dry below 40 ℃, promptly make the cellulose inclusion.
4, the preparation method of five-flowered tea as claimed in claim 1 is characterized in that flower material base processing uses chrysanthemum respectively, honeysuckle, and the sophora flower drying is pulverized to water content below 8%, sieves the following meal of 25 orders and makes colored material base.
5, the preparation method of five-flowered tea as claimed in claim 1, it is characterized in that being added with the worker by the cellulose inclusion, to mix assorted ratio be cellulose inclusion 34% to the flower material base, chrysanthemum 33%, honeysuckle 20%, sophora flower 13%.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 91109345 CN1061890A (en) | 1991-09-28 | 1991-09-28 | The preparation method of five-flowered tea |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 91109345 CN1061890A (en) | 1991-09-28 | 1991-09-28 | The preparation method of five-flowered tea |
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| Publication Number | Publication Date |
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| CN1061890A true CN1061890A (en) | 1992-06-17 |
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| Application Number | Title | Priority Date | Filing Date |
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| CN 91109345 Pending CN1061890A (en) | 1991-09-28 | 1991-09-28 | The preparation method of five-flowered tea |
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| CN (1) | CN1061890A (en) |
Cited By (20)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1038850C (en) * | 1994-08-29 | 1998-06-24 | 华中农业大学 | Semi-fermented chrysanthemum wine series and processing technology thereof |
| CN1055199C (en) * | 1993-06-30 | 2000-08-09 | 广州敬修堂（药业）股份有限公司 | Secretion replenishing and throat moistening tea |
| CN102246878A (en) * | 2011-05-23 | 2011-11-23 | 华南理工大学 | Five-flower tea, preparation method thereof and antioxidation value testing method thereof |
| EP2376095A4 (en) * | 2008-12-23 | 2012-10-31 | Dial Corp | Combinations of herb extracts having synergistic antioxidant effect, and methods relating thereto |
| CN103622116A (en) * | 2013-12-22 | 2014-03-12 | 罗世灼 | Health-care grape juice |
| CN103621649A (en) * | 2013-12-22 | 2014-03-12 | 罗世灼 | Healthcare soymilk |
| CN103627617A (en) * | 2013-12-22 | 2014-03-12 | 罗世灼 | Health-care apple vinegar |
| CN103637325A (en) * | 2013-12-23 | 2014-03-19 | 黄捷 | Healthcare strawberry juice |
| CN103642663A (en) * | 2013-12-22 | 2014-03-19 | 罗世灼 | Healthcare vinegar |
| CN103637324A (en) * | 2013-12-21 | 2014-03-19 | 黄立丽 | Red cherry juice |
| CN103637322A (en) * | 2013-12-21 | 2014-03-19 | 黄立丽 | Black cherry juice |
| CN103637323A (en) * | 2013-12-21 | 2014-03-19 | 黄立丽 | Apple juice |
| CN103689726A (en) * | 2013-12-21 | 2014-04-02 | 黄立丽 | Dragon fruit juice |
| CN103689725A (en) * | 2013-12-21 | 2014-04-02 | 黄立丽 | Kiwi-fruit juice |
| CN103689727A (en) * | 2013-12-23 | 2014-04-02 | 黄捷 | Health-care orange juice |
| CN104186864A (en) * | 2014-09-15 | 2014-12-10 | 梁英珍 | Herbal tea capable of clearing heat and expelling damp and preparation method thereof |
| CN105325616A (en) * | 2014-08-12 | 2016-02-17 | 天台山康能保健食品有限公司 | Technology for processing honeysuckle flower herbal tea |
| CN105941770A (en) * | 2016-07-05 | 2016-09-21 | 黄科钧 | Six-flower tea bag and preparation method thereof |
| CN107115378A (en) * | 2017-06-20 | 2017-09-01 | 周光姣 | One kind is relieved the effect of alcohol the flower granule and preparation method thereof of lipid-loweringing five |
| CN107439759A (en) * | 2017-08-24 | 2017-12-08 | 广东合百草制药有限公司 | One kind five spends alternative tea and its production method |
-
1991
- 1991-09-28 CN CN 91109345 patent/CN1061890A/en active Pending
Cited By (23)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1055199C (en) * | 1993-06-30 | 2000-08-09 | 广州敬修堂（药业）股份有限公司 | Secretion replenishing and throat moistening tea |
| CN1038850C (en) * | 1994-08-29 | 1998-06-24 | 华中农业大学 | Semi-fermented chrysanthemum wine series and processing technology thereof |
| EP2376095A4 (en) * | 2008-12-23 | 2012-10-31 | Dial Corp | Combinations of herb extracts having synergistic antioxidant effect, and methods relating thereto |
| US9724375B2 (en) | 2008-12-23 | 2017-08-08 | Henkel IP & Holding GmbH | Combinations of herb extracts having synergistic antioxidant effect, and methods relating thereto |
| US9636372B2 (en) | 2008-12-23 | 2017-05-02 | The Dial Corporation | Combinations of herb extracts having synergistic antioxidant effect, and methods relating thereto |
| US8986748B2 (en) | 2008-12-23 | 2015-03-24 | The Dial Corporation | Combinations of herb extracts having synergistic antioxidant effect, and methods relating thereto |
| CN102246878A (en) * | 2011-05-23 | 2011-11-23 | 华南理工大学 | Five-flower tea, preparation method thereof and antioxidation value testing method thereof |
| CN103689726A (en) * | 2013-12-21 | 2014-04-02 | 黄立丽 | Dragon fruit juice |
| CN103689725A (en) * | 2013-12-21 | 2014-04-02 | 黄立丽 | Kiwi-fruit juice |
| CN103637324A (en) * | 2013-12-21 | 2014-03-19 | 黄立丽 | Red cherry juice |
| CN103637322A (en) * | 2013-12-21 | 2014-03-19 | 黄立丽 | Black cherry juice |
| CN103637323A (en) * | 2013-12-21 | 2014-03-19 | 黄立丽 | Apple juice |
| CN103621649A (en) * | 2013-12-22 | 2014-03-12 | 罗世灼 | Healthcare soymilk |
| CN103642663A (en) * | 2013-12-22 | 2014-03-19 | 罗世灼 | Healthcare vinegar |
| CN103627617A (en) * | 2013-12-22 | 2014-03-12 | 罗世灼 | Health-care apple vinegar |
| CN103622116A (en) * | 2013-12-22 | 2014-03-12 | 罗世灼 | Health-care grape juice |
| CN103689727A (en) * | 2013-12-23 | 2014-04-02 | 黄捷 | Health-care orange juice |
| CN103637325A (en) * | 2013-12-23 | 2014-03-19 | 黄捷 | Healthcare strawberry juice |
| CN105325616A (en) * | 2014-08-12 | 2016-02-17 | 天台山康能保健食品有限公司 | Technology for processing honeysuckle flower herbal tea |
| CN104186864A (en) * | 2014-09-15 | 2014-12-10 | 梁英珍 | Herbal tea capable of clearing heat and expelling damp and preparation method thereof |
| CN105941770A (en) * | 2016-07-05 | 2016-09-21 | 黄科钧 | Six-flower tea bag and preparation method thereof |
| CN107115378A (en) * | 2017-06-20 | 2017-09-01 | 周光姣 | One kind is relieved the effect of alcohol the flower granule and preparation method thereof of lipid-loweringing five |
| CN107439759A (en) * | 2017-08-24 | 2017-12-08 | 广东合百草制药有限公司 | One kind five spends alternative tea and its production method |
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