CN106173874A - A kind of Lentinus Edodes Germinatus Phragmitis squid Fagopyrum esculentum Moench powder and preparation method thereof - Google Patents
A kind of Lentinus Edodes Germinatus Phragmitis squid Fagopyrum esculentum Moench powder and preparation method thereof Download PDFInfo
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- CN106173874A CN106173874A CN201610584639.8A CN201610584639A CN106173874A CN 106173874 A CN106173874 A CN 106173874A CN 201610584639 A CN201610584639 A CN 201610584639A CN 106173874 A CN106173874 A CN 106173874A
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- 239000000843 powder Substances 0.000 title claims abstract description 161
- 241000238366 Cephalopoda Species 0.000 title claims abstract description 68
- 240000008620 Fagopyrum esculentum Species 0.000 title claims abstract description 44
- 235000009419 Fagopyrum esculentum Nutrition 0.000 title claims abstract description 44
- 240000000599 Lentinula edodes Species 0.000 title claims abstract description 38
- 235000001715 Lentinula edodes Nutrition 0.000 title claims abstract description 38
- 238000002360 preparation method Methods 0.000 title claims description 10
- 241000628997 Flos Species 0.000 claims abstract description 37
- 239000003814 drug Substances 0.000 claims abstract description 33
- 244000291564 Allium cepa Species 0.000 claims abstract description 32
- 235000014101 wine Nutrition 0.000 claims abstract description 30
- 239000007788 liquid Substances 0.000 claims abstract description 25
- 238000000605 extraction Methods 0.000 claims abstract description 24
- 210000000582 semen Anatomy 0.000 claims abstract description 22
- 235000002732 Allium cepa var. cepa Nutrition 0.000 claims abstract description 17
- 244000017020 Ipomoea batatas Species 0.000 claims abstract description 17
- 235000002678 Ipomoea batatas Nutrition 0.000 claims abstract description 17
- 235000009392 Vitis Nutrition 0.000 claims abstract description 17
- 241000219095 Vitis Species 0.000 claims abstract description 17
- 239000002994 raw material Substances 0.000 claims abstract description 17
- 235000005340 Asparagus officinalis Nutrition 0.000 claims abstract description 16
- 239000009636 Huang Qi Substances 0.000 claims abstract description 16
- 241001619461 Poria <basidiomycete fungus> Species 0.000 claims abstract description 16
- 244000068988 Glycine max Species 0.000 claims abstract description 15
- 235000010469 Glycine max Nutrition 0.000 claims abstract description 15
- 235000006886 Zingiber officinale Nutrition 0.000 claims abstract description 15
- 235000009508 confectionery Nutrition 0.000 claims abstract description 15
- 238000010411 cooking Methods 0.000 claims abstract description 15
- 235000008397 ginger Nutrition 0.000 claims abstract description 15
- 235000013555 soy sauce Nutrition 0.000 claims abstract description 15
- 235000020357 syrup Nutrition 0.000 claims abstract description 15
- 239000006188 syrup Substances 0.000 claims abstract description 15
- 235000021419 vinegar Nutrition 0.000 claims abstract description 15
- 239000000052 vinegar Substances 0.000 claims abstract description 15
- 235000013599 spices Nutrition 0.000 claims abstract description 11
- 235000001674 Agaricus brunnescens Nutrition 0.000 claims abstract description 10
- 244000003416 Asparagus officinalis Species 0.000 claims abstract 5
- 244000273928 Zingiber officinale Species 0.000 claims abstract 4
- 238000010298 pulverizing process Methods 0.000 claims description 12
- 238000002156 mixing Methods 0.000 claims description 11
- 238000010438 heat treatment Methods 0.000 claims description 6
- 235000021110 pickles Nutrition 0.000 claims description 6
- 238000002791 soaking Methods 0.000 claims description 6
- 238000003809 water extraction Methods 0.000 claims description 6
- 239000000203 mixture Substances 0.000 claims description 2
- 239000002304 perfume Substances 0.000 claims 1
- 210000002784 stomach Anatomy 0.000 abstract description 3
- 230000036039 immunity Effects 0.000 abstract description 2
- 210000000952 spleen Anatomy 0.000 abstract description 2
- 238000005728 strengthening Methods 0.000 abstract description 2
- 239000003205 fragrance Substances 0.000 abstract 1
- 241000234427 Asparagus Species 0.000 description 11
- 241000234314 Zingiber Species 0.000 description 11
- 229940079593 drug Drugs 0.000 description 4
- 235000008935 nutritious Nutrition 0.000 description 2
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 1
- KDXKERNSBIXSRK-UHFFFAOYSA-N Lysine Natural products NCCCCC(N)C(O)=O KDXKERNSBIXSRK-UHFFFAOYSA-N 0.000 description 1
- 239000004472 Lysine Substances 0.000 description 1
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 241000219050 Polygonaceae Species 0.000 description 1
- 235000021307 Triticum Nutrition 0.000 description 1
- 244000098338 Triticum aestivum Species 0.000 description 1
- 240000008042 Zea mays Species 0.000 description 1
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 1
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 210000004204 blood vessel Anatomy 0.000 description 1
- 235000005822 corn Nutrition 0.000 description 1
- 208000001848 dysentery Diseases 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 241001233957 eudicotyledons Species 0.000 description 1
- 239000000835 fiber Substances 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- PCHJSUWPFVWCPO-UHFFFAOYSA-N gold Chemical compound [Au] PCHJSUWPFVWCPO-UHFFFAOYSA-N 0.000 description 1
- 229910052737 gold Inorganic materials 0.000 description 1
- 239000010931 gold Substances 0.000 description 1
- WPBNNNQJVZRUHP-UHFFFAOYSA-L manganese(2+);methyl n-[[2-(methoxycarbonylcarbamothioylamino)phenyl]carbamothioyl]carbamate;n-[2-(sulfidocarbothioylamino)ethyl]carbamodithioate Chemical compound [Mn+2].[S-]C(=S)NCCNC([S-])=S.COC(=O)NC(=S)NC1=CC=CC=C1NC(=S)NC(=O)OC WPBNNNQJVZRUHP-UHFFFAOYSA-L 0.000 description 1
- 235000012054 meals Nutrition 0.000 description 1
- 230000004060 metabolic process Effects 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
- 239000011573 trace mineral Substances 0.000 description 1
- 235000013619 trace mineral Nutrition 0.000 description 1
- 239000011701 zinc Substances 0.000 description 1
- 229910052725 zinc Inorganic materials 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The present invention relates to a kind of Lentinus Edodes Germinatus Phragmitis squid Fagopyrum esculentum Moench powder, including the raw material of following weight portion: Fagopyrum esculentum Moench powder 560 parts, sweet potato powder 130 parts, asparagus powder 11 parts, 7 parts of Semen Vitis viniferae powder, onion powder 4 parts, 14 parts of Lentinus Edodes, Chinese medicine extraction liquid 13 parts, squid 23 parts, sweet soybean paste 9 parts, cooking wine 2.5 parts, 1.5 parts of soy sauce, syrup of organge 1.5 parts, mushed scallion ginger 1.5 parts, Mel 2.5 parts, 1.5 parts of Oleum Sesami, oil consumption 1.8 parts, five spice powder 1.4 parts, 6 parts of Flos Sophorae, white vinegar 23 parts, wine 23 parts, fructus zizaniae caduciflorae 6 parts.By adding mushroom powder, squid powder, sweet potato powder, asparagus powder, onion powder, improve mouthfeel and the taste of Fagopyrum esculentum Moench powder；The Fagopyrum esculentum Moench powder being prepared from is made to have strengthening the spleen and nourishing the stomach, improve the health-care effecies such as body immunity, tonifying-Yin and nourishing-stomach, qi-restoratives skin moistening by adding Semen Vitis viniferae powder, squid, the Radix Astragali, Radix Glycyrrhizae Preparata, Poria etc.；By adding Flos Sophorae so that Fagopyrum esculentum Moench powder has the delicate fragrance of Flos Sophorae.
Description
Technical field
The present invention relates to a kind of Fagopyrum esculentum Moench powder, particularly to a kind of Lentinus Edodes Germinatus Phragmitis squid Fagopyrum esculentum Moench powder and preparation method thereof.
Background technology
Semen Fagopyri Esculenti is also called triangle wheat, is buckwheat crop, annual herb Dicotyledoneae, and Polygonaceae cultivation is planted
Thing.Containing abundant lysine composition in Semen Fagopyri Esculenti, the trace element such as ferrum, manganese, zinc enriches than general corn, and containing abundant meals
Food fiber, is typically refine rice 10 times, so Semen Fagopyri Esculenti has good nutrition health-care functions.Meanwhile, Semen Fagopyri Esculenti also has increasing
Strong blood vessel elasticity, blood fat reducing, enhance metabolism, the health-care effect such as stomach invigorating dysentery relieving.
Along with the raising of people's living standard, how developing a kind of in good taste, nutritious Fagopyrum esculentum Moench powder is to have very much
Necessary.
Summary of the invention
It is an object of the invention to: a kind of in good taste, nutritious Lentinus Edodes Germinatus Phragmitis squid Fagopyrum esculentum Moench powder and preparation thereof are provided
Method.
In order to realize foregoing invention purpose, the present invention provides following technical scheme:
A kind of Lentinus Edodes Germinatus Phragmitis squid Fagopyrum esculentum Moench powder, including the raw material of following weight portion:
Fagopyrum esculentum Moench powder 500-600 part, sweet potato powder 100-200 part, asparagus powder 8-15 part, Semen Vitis viniferae powder 5-8 part, onion powder 3-5
Part, Lentinus Edodes 9-16 part, Chinese medicine extraction liquid 8-15 part, squid 15-30 part, sweet soybean paste 7-12 part, cooking wine 2-3 part, soy sauce 1-2 part,
Syrup of organge 1-2 part, mushed scallion ginger 1-2 part, Mel 2-3 part, Oleum Sesami 1-2 part, oil consumption 1-2 part, five spice powder 1-2 part, Flos Sophorae 3-8 part,
White vinegar 18-28 part, wine 18-28 part, fructus zizaniae caduciflorae 3-8 part；
Described Chinese medicine extraction liquid is prepared from by the raw material of following weight portion:
Radix Astragali 2-4 part, Radix Glycyrrhizae Preparata 3-5 part, Poria 3-5 part, paddy Fructus Hordei Germinatus 2-4 part, Fructus Aurantii 1-3 part, Radix Pseudostellariae 1-3 part, gold
Semen Fagopyri Esculenti root 1-3 part, Rhizoma Dioscoreae 1-3 part, Fructus Crataegi 1-3 part, Fructus Jujubae 2-4 part.
Preferably, described Lentinus Edodes Germinatus Phragmitis squid Fagopyrum esculentum Moench powder, including the raw material of following weight portion:
Fagopyrum esculentum Moench powder 560 parts, sweet potato powder 130 parts, asparagus powder 11 parts, 7 parts of Semen Vitis viniferae powder, onion powder 4 parts, 14 parts of Lentinus Edodes, in
Medicament extracting solution 13 parts, squid 23 parts, sweet soybean paste 9 parts, cooking wine 2.5 parts, 1.5 parts of soy sauce, syrup of organge 1.5 parts, mushed scallion ginger 1.5 parts,
Mel 2.5 parts, 1.5 parts of Oleum Sesami, oil consumption 1.8 parts, five spice powder 1.4 parts, 6 parts of Flos Sophorae, white vinegar 23 parts, wine 23 parts, fructus zizaniae caduciflorae 6
Part；
Described Chinese medicine extraction liquid is prepared from by the raw material of following weight portion:
The Radix Astragali 3 parts, Radix Glycyrrhizae Preparata 4 parts, 4 parts of Poria, 3 parts of paddy Fructus Hordei Germinatus, Fructus Aurantii 2 parts, Radix Pseudostellariae 2 parts, Rhizoma Fagopyri Dibotryis root 2 parts, mountain
Medicine 2 parts, Fructus Crataegi 2 parts, Fructus Jujubae 3 parts.
Preferably, the preparation method of a kind of Lentinus Edodes Germinatus Phragmitis squid Fagopyrum esculentum Moench powder, specifically comprise the following steps that
(1) by squid clean drain, stripping and slicing, add cooking wine, soy sauce, syrup of organge, mushed scallion ginger, Mel, Oleum Sesami, oil consumption, five
XIANGFEN pickles 1-2 hour；
(2), after the squid pickled being put in the baking box of 100-130 DEG C baking 4-8 minute, take out, on the surface of squid
After one layer of sweet soybean paste of brush, after continuing baking 4-8 minute, baked squid is carried out smashing pulverizing with super micron mill and obtains squid
Powder is standby；
(3) by the Radix Astragali, Radix Glycyrrhizae Preparata, Poria, paddy Fructus Hordei Germinatus, Fructus Aurantii, Radix Pseudostellariae, Rhizoma Fagopyri Dibotryis root, Rhizoma Dioscoreae, Fructus Crataegi, Fructus Jujubae 6-
The water extraction of 16 times amount, it is filtrated to get Chinese medicine extraction liquid；
(4) Lentinus Edodes is cleaned, is placed in pot, add Chinese medicine extraction liquid heating simmer after, pull an oar, be spray-dried and obtain Lentinus Edodes
Powder is standby；
(5) take after Flos Sophorae cleans up, after soaking 1.5-2.5 hour with white vinegar, then soak 1-2 hour with wine, drag for
Go out clean, then by itself and fructus zizaniae caduciflorae mixing parch 3-5 minute, after parch completes, choose Flos Sophorae and dry, obtain Flos Sophorae powder after pulverizing standby
With；
(6) by Fagopyrum esculentum Moench powder, sweet potato powder, asparagus powder, Semen Vitis viniferae powder, onion powder, mushroom powder, squid powder, Flos Sophorae powder, mixing all
After even.
The beneficial effects of the present invention is: the Fagopyrum esculentum Moench powder of the present invention is by adding mushroom powder, squid powder, sweet potato powder, Germinatus Phragmitis
Powder, onion powder, improve mouthfeel and the taste of Fagopyrum esculentum Moench powder；By adding Semen Vitis viniferae powder, squid, the Radix Astragali, Radix Glycyrrhizae Preparata, Poria, paddy
Fructus Hordei Germinatus, Fructus Aurantii, Radix Pseudostellariae, Rhizoma Fagopyri Dibotryis root, Rhizoma Dioscoreae, Fructus Crataegi, Fructus Jujubae so that the Fagopyrum esculentum Moench powder being prepared from has strengthening the spleen and nourishing the stomach, carries
The health-care effecies such as high body immunity, tonifying-Yin and nourishing-stomach, qi-restoratives skin moistening；By adding Flos Sophorae so that Fagopyrum esculentum Moench powder has the clear of Flos Sophorae
Fragrant.
Detailed description of the invention
Embodiment 1
A kind of Lentinus Edodes Germinatus Phragmitis squid Fagopyrum esculentum Moench powder, including the raw material of following weight portion:
Fagopyrum esculentum Moench powder 500 parts, sweet potato powder 100 parts, asparagus powder 8 parts, 5 parts of Semen Vitis viniferae powder, onion powder 3 parts, 9 parts of Lentinus Edodes, Chinese medicine
Extracting solution 8 parts, squid 15 parts, sweet soybean paste 7 parts, cooking wine 2 parts, 1 part of soy sauce, syrup of organge 1 part, mushed scallion ginger 1 part, Mel 2 parts, Oleum Sesami
1 part, oil consumption 1 part, five spice powder 1 part, 3 parts of Flos Sophorae, white vinegar 18 parts, wine 18 parts, fructus zizaniae caduciflorae 3 parts；
Described Chinese medicine extraction liquid is prepared from by the raw material of following weight portion:
The Radix Astragali 2 parts, Radix Glycyrrhizae Preparata 3 parts, 3 parts of Poria, 2 parts of paddy Fructus Hordei Germinatus, Fructus Aurantii 1 part, Radix Pseudostellariae 1 part, Rhizoma Fagopyri Dibotryis root 1 part, mountain
Medicine 1 part, Fructus Crataegi 1 part, Fructus Jujubae 2 parts.
The preparation method of above-mentioned Lentinus Edodes Germinatus Phragmitis squid Fagopyrum esculentum Moench powder, specifically comprises the following steps that
(1) by squid clean drain, stripping and slicing, add cooking wine, soy sauce, syrup of organge, mushed scallion ginger, Mel, Oleum Sesami, oil consumption, five
XIANGFEN pickles 1-2 hour；
(2), after the squid pickled being put in the baking box of 100-130 DEG C baking 4-8 minute, take out, on the surface of squid
After one layer of sweet soybean paste of brush, after continuing baking 4-8 minute, baked squid is carried out smashing pulverizing with super micron mill and obtains squid
Powder is standby；
(3) by the Radix Astragali, Radix Glycyrrhizae Preparata, Poria, paddy Fructus Hordei Germinatus, Fructus Aurantii, Radix Pseudostellariae, Rhizoma Fagopyri Dibotryis root, Rhizoma Dioscoreae, Fructus Crataegi, Fructus Jujubae 6-
The water extraction of 16 times amount, it is filtrated to get Chinese medicine extraction liquid；
(4) Lentinus Edodes is cleaned, is placed in pot, add Chinese medicine extraction liquid heating simmer after, pull an oar, be spray-dried and obtain Lentinus Edodes
Powder is standby；
(5) take after Flos Sophorae cleans up, after soaking 1.5-2.5 hour with white vinegar, then soak 1-2 hour with wine, drag for
Go out clean, then by itself and fructus zizaniae caduciflorae mixing parch 3-5 minute, after parch completes, choose Flos Sophorae and dry, obtain Flos Sophorae powder after pulverizing standby
With；
(6) by Fagopyrum esculentum Moench powder, sweet potato powder, asparagus powder, Semen Vitis viniferae powder, onion powder, mushroom powder, squid powder, Flos Sophorae powder, mixing all
After even.
Embodiment 2
A kind of Lentinus Edodes Germinatus Phragmitis squid Fagopyrum esculentum Moench powder, including the raw material of following weight portion:
Fagopyrum esculentum Moench powder 560 parts, sweet potato powder 130 parts, asparagus powder 11 parts, 7 parts of Semen Vitis viniferae powder, onion powder 4 parts, 14 parts of Lentinus Edodes, in
Medicament extracting solution 13 parts, squid 23 parts, sweet soybean paste 9 parts, cooking wine 2.5 parts, 1.5 parts of soy sauce, syrup of organge 1.5 parts, mushed scallion ginger 1.5 parts,
Mel 2.5 parts, 1.5 parts of Oleum Sesami, oil consumption 1.8 parts, five spice powder 1.4 parts, 6 parts of Flos Sophorae, white vinegar 23 parts, wine 23 parts, fructus zizaniae caduciflorae 6
Part；
Described Chinese medicine extraction liquid is prepared from by the raw material of following weight portion:
The Radix Astragali 3 parts, Radix Glycyrrhizae Preparata 4 parts, 4 parts of Poria, 3 parts of paddy Fructus Hordei Germinatus, Fructus Aurantii 2 parts, Radix Pseudostellariae 2 parts, Rhizoma Fagopyri Dibotryis root 2 parts, mountain
Medicine 2 parts, Fructus Crataegi 2 parts, Fructus Jujubae 3 parts.
The preparation method of above-mentioned Lentinus Edodes Germinatus Phragmitis squid Fagopyrum esculentum Moench powder, specifically comprises the following steps that
(1) by squid clean drain, stripping and slicing, add cooking wine, soy sauce, syrup of organge, mushed scallion ginger, Mel, Oleum Sesami, oil consumption, five
XIANGFEN pickles 1-2 hour；
(2), after the squid pickled being put in the baking box of 100-130 DEG C baking 4-8 minute, take out, on the surface of squid
After one layer of sweet soybean paste of brush, after continuing baking 4-8 minute, baked squid is carried out smashing pulverizing with super micron mill and obtains squid
Powder is standby；
(3) by the Radix Astragali, Radix Glycyrrhizae Preparata, Poria, paddy Fructus Hordei Germinatus, Fructus Aurantii, Radix Pseudostellariae, Rhizoma Fagopyri Dibotryis root, Rhizoma Dioscoreae, Fructus Crataegi, Fructus Jujubae 6-
The water extraction of 16 times amount, it is filtrated to get Chinese medicine extraction liquid；
(4) Lentinus Edodes is cleaned, is placed in pot, add Chinese medicine extraction liquid heating simmer after, pull an oar, be spray-dried and obtain Lentinus Edodes
Powder is standby；
(5) take after Flos Sophorae cleans up, after soaking 1.5-2.5 hour with white vinegar, then soak 1-2 hour with wine, drag for
Go out clean, then by itself and fructus zizaniae caduciflorae mixing parch 3-5 minute, after parch completes, choose Flos Sophorae and dry, obtain Flos Sophorae powder after pulverizing standby
With；
(6) by Fagopyrum esculentum Moench powder, sweet potato powder, asparagus powder, Semen Vitis viniferae powder, onion powder, mushroom powder, squid powder, Flos Sophorae powder, mixing all
After even.
Embodiment 3
A kind of Lentinus Edodes Germinatus Phragmitis squid Fagopyrum esculentum Moench powder, including the raw material of following weight portion:
Fagopyrum esculentum Moench powder 600 parts, sweet potato powder 200 parts, asparagus powder 15 parts, 8 parts of Semen Vitis viniferae powder, onion powder 5 parts, 16 parts of Lentinus Edodes, in
Medicament extracting solution 15 parts, squid 30 parts, sweet soybean paste 12 parts, cooking wine 3 parts, 2 parts of soy sauce, syrup of organge 2 parts, mushed scallion ginger 2 parts, Mel 3 parts,
2 parts of Oleum Sesami, oil consumption 2 parts, five spice powder 2 parts, 8 parts of Flos Sophorae, white vinegar 28 parts, wine 28 parts, fructus zizaniae caduciflorae 8 parts；
Described Chinese medicine extraction liquid is prepared from by the raw material of following weight portion:
The Radix Astragali 4 parts, Radix Glycyrrhizae Preparata 5 parts, 5 parts of Poria, 4 parts of paddy Fructus Hordei Germinatus, Fructus Aurantii 3 parts, Radix Pseudostellariae 3 parts, Rhizoma Fagopyri Dibotryis root 3 parts, mountain
Medicine 3 parts, Fructus Crataegi 3 parts, Fructus Jujubae 4 parts.
The preparation method of above-mentioned Lentinus Edodes Germinatus Phragmitis squid Fagopyrum esculentum Moench powder, specifically comprises the following steps that
(1) by squid clean drain, stripping and slicing, add cooking wine, soy sauce, syrup of organge, mushed scallion ginger, Mel, Oleum Sesami, oil consumption, five
XIANGFEN pickles 1-2 hour；
(2), after the squid pickled being put in the baking box of 100-130 DEG C baking 4-8 minute, take out, on the surface of squid
After one layer of sweet soybean paste of brush, after continuing baking 4-8 minute, baked squid is carried out smashing pulverizing with super micron mill and obtains squid
Powder is standby；
(3) by the Radix Astragali, Radix Glycyrrhizae Preparata, Poria, paddy Fructus Hordei Germinatus, Fructus Aurantii, Radix Pseudostellariae, Rhizoma Fagopyri Dibotryis root, Rhizoma Dioscoreae, Fructus Crataegi, Fructus Jujubae 6-
The water extraction of 16 times amount, it is filtrated to get Chinese medicine extraction liquid；
(4) Lentinus Edodes is cleaned, is placed in pot, add Chinese medicine extraction liquid heating simmer after, pull an oar, be spray-dried and obtain Lentinus Edodes
Powder is standby；
(5) take after Flos Sophorae cleans up, after soaking 1.5-2.5 hour with white vinegar, then soak 1-2 hour with wine, drag for
Go out clean, then by itself and fructus zizaniae caduciflorae mixing parch 3-5 minute, after parch completes, choose Flos Sophorae and dry, obtain Flos Sophorae powder after pulverizing standby
With；
(6) by Fagopyrum esculentum Moench powder, sweet potato powder, asparagus powder, Semen Vitis viniferae powder, onion powder, mushroom powder, squid powder, Flos Sophorae powder, mixing all
After even.
Embodiment 4
A kind of Lentinus Edodes Germinatus Phragmitis squid Fagopyrum esculentum Moench powder, including the raw material of following weight portion:
Fagopyrum esculentum Moench powder 588 parts, sweet potato powder 155 parts, asparagus powder 12 parts, 6.5 parts of Semen Vitis viniferae powder, onion powder 3.5 parts, Lentinus Edodes 15
Part, Chinese medicine extraction liquid 10 parts, squid 24 parts, sweet soybean paste 11 parts, cooking wine 2 parts, 1.8 parts of soy sauce, syrup of organge 2 parts, mushed scallion ginger 1.6
Part, Mel 3 parts, 2 parts of Oleum Sesami, oil consumption 1.5 parts, five spice powder 2 parts, 7 parts of Flos Sophorae, white vinegar 27 parts, wine 28 parts, fructus zizaniae caduciflorae 7 parts；
Described Chinese medicine extraction liquid is prepared from by the raw material of following weight portion:
The Radix Astragali 2 parts, Radix Glycyrrhizae Preparata 5 parts, 4 parts of Poria, 2.5 parts of paddy Fructus Hordei Germinatus, Fructus Aurantii 1.6 parts, Radix Pseudostellariae 2.5 parts, Rhizoma Fagopyri Dibotryis root 2
Part, Rhizoma Dioscoreae 3 parts, Fructus Crataegi 1 part, Fructus Jujubae 3.5 parts.
The preparation method of above-mentioned Lentinus Edodes Germinatus Phragmitis squid Fagopyrum esculentum Moench powder, specifically comprises the following steps that
(1) by squid clean drain, stripping and slicing, add cooking wine, soy sauce, syrup of organge, mushed scallion ginger, Mel, Oleum Sesami, oil consumption, five
XIANGFEN pickles 1-2 hour；
(2), after the squid pickled being put in the baking box of 100-130 DEG C baking 4-8 minute, take out, on the surface of squid
After one layer of sweet soybean paste of brush, after continuing baking 4-8 minute, baked squid is carried out smashing pulverizing with super micron mill and obtains squid
Powder is standby；
(3) by the Radix Astragali, Radix Glycyrrhizae Preparata, Poria, paddy Fructus Hordei Germinatus, Fructus Aurantii, Radix Pseudostellariae, Rhizoma Fagopyri Dibotryis root, Rhizoma Dioscoreae, Fructus Crataegi, Fructus Jujubae 6-
The water extraction of 16 times amount, it is filtrated to get Chinese medicine extraction liquid；
(4) Lentinus Edodes is cleaned, is placed in pot, add Chinese medicine extraction liquid heating simmer after, pull an oar, be spray-dried and obtain Lentinus Edodes
Powder is standby；
(5) take after Flos Sophorae cleans up, after soaking 1.5-2.5 hour with white vinegar, then soak 1-2 hour with wine, drag for
Go out clean, then by itself and fructus zizaniae caduciflorae mixing parch 3-5 minute, after parch completes, choose Flos Sophorae and dry, obtain Flos Sophorae powder after pulverizing standby
With；
(6) by Fagopyrum esculentum Moench powder, sweet potato powder, asparagus powder, Semen Vitis viniferae powder, onion powder, mushroom powder, squid powder, Flos Sophorae powder, mixing all
After even.
Above content is only the design example to the present invention and explanation, affiliated those skilled in the art
Described specific embodiment is made various amendment or supplements or use similar mode to substitute, without departing from invention
Design or surmount scope defined in the claims, protection scope of the present invention all should be belonged to.
Claims (3)
1. a Lentinus Edodes Germinatus Phragmitis squid Fagopyrum esculentum Moench powder, it is characterised in that: include the raw material of following weight portion:
Fagopyrum esculentum Moench powder 500-600 part, sweet potato powder 100-200 part, asparagus powder 8-15 part, Semen Vitis viniferae powder 5-8 part, onion powder 3-5 part, perfume (or spice)
Mushroom 9-16 part, Chinese medicine extraction liquid 8-15 part, squid 15-30 part, sweet soybean paste 7-12 part, cooking wine 2-3 part, soy sauce 1-2 part, syrup of organge
1-2 part, mushed scallion ginger 1-2 part, Mel 2-3 part, Oleum Sesami 1-2 part, oil consumption 1-2 part, five spice powder 1-2 part, Flos Sophorae 3-8 part, white vinegar 18-
28 parts, wine 18-28 part, fructus zizaniae caduciflorae 3-8 part；
Described Chinese medicine extraction liquid is prepared from by the raw material of following weight portion:
Radix Astragali 2-4 part, Radix Glycyrrhizae Preparata 3-5 part, Poria 3-5 part, paddy Fructus Hordei Germinatus 2-4 part, Fructus Aurantii 1-3 part, Radix Pseudostellariae 1-3 part, Rhizoma Fagopyri Dibotryis
Root 1-3 part, Rhizoma Dioscoreae 1-3 part, Fructus Crataegi 1-3 part, Fructus Jujubae 2-4 part.
Lentinus Edodes Germinatus Phragmitis squid Fagopyrum esculentum Moench powder the most according to claim 1, it is characterised in that: include the raw material of following weight portion:
Fagopyrum esculentum Moench powder 560 parts, sweet potato powder 130 parts, asparagus powder 11 parts, 7 parts of Semen Vitis viniferae powder, onion powder 4 parts, 14 parts of Lentinus Edodes, Chinese medicine carry
Take liquid 13 parts, squid 23 parts, sweet soybean paste 9 parts, cooking wine 2.5 parts, 1.5 parts of soy sauce, syrup of organge 1.5 parts, mushed scallion ginger 1.5 parts, Mel
2.5 parts, 1.5 parts of Oleum Sesami, oil consumption 1.8 parts, five spice powder 1.4 parts, 6 parts of Flos Sophorae, white vinegar 23 parts, wine 23 parts, fructus zizaniae caduciflorae 6 parts；
Described Chinese medicine extraction liquid is prepared from by the raw material of following weight portion:
The Radix Astragali 3 parts, Radix Glycyrrhizae Preparata 4 parts, 4 parts of Poria, 3 parts of paddy Fructus Hordei Germinatus, Fructus Aurantii 2 parts, Radix Pseudostellariae 2 parts, Rhizoma Fagopyri Dibotryis root 2 parts, Rhizoma Dioscoreae 2
Part, Fructus Crataegi 2 parts, Fructus Jujubae 3 parts.
3. the preparation method of a Lentinus Edodes Germinatus Phragmitis squid Fagopyrum esculentum Moench powder, it is characterised in that: specifically comprise the following steps that
(1) drain clean for squid, stripping and slicing, add cooking wine, soy sauce, syrup of organge, mushed scallion ginger, Mel, Oleum Sesami, oil consumption, five spice powder
Pickle 1-2 hour；
(2), after the squid pickled being put in the baking box of 100-130 DEG C baking 4-8 minute, take out, at the surface brush one of squid
After layer sweet soybean paste, after continuing baking 4-8 minute, carrying out smashing pulverizing by baked squid with super micron mill, to obtain squid powder standby
With；
(3) by the Radix Astragali, Radix Glycyrrhizae Preparata, Poria, paddy Fructus Hordei Germinatus, Fructus Aurantii, Radix Pseudostellariae, Rhizoma Fagopyri Dibotryis root, Rhizoma Dioscoreae, Fructus Crataegi, Fructus Jujubae with 6-16 times
Amount water extraction, be filtrated to get Chinese medicine extraction liquid；
(4) Lentinus Edodes is cleaned, is placed in pot, add Chinese medicine extraction liquid heating simmer after, pull an oar, be spray-dried that to obtain mushroom powder standby
With；
(5) take after Flos Sophorae cleans up, after soaking 1.5-2.5 hour with white vinegar, then soak 1-2 hour with wine, pull out and wash
Only, then by itself and fructus zizaniae caduciflorae mixing parch 3-5 minute, after parch completes, choose Flos Sophorae and dry, obtain Flos Sophorae powder after pulverizing standby；
(6) by after Fagopyrum esculentum Moench powder, sweet potato powder, asparagus powder, Semen Vitis viniferae powder, onion powder, mushroom powder, squid powder, Flos Sophorae powder, mix homogeneously
?.
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| CN201610584639.8A CN106173874A (en) | 2016-07-20 | 2016-07-20 | A kind of Lentinus Edodes Germinatus Phragmitis squid Fagopyrum esculentum Moench powder and preparation method thereof |
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| CN201610584639.8A CN106173874A (en) | 2016-07-20 | 2016-07-20 | A kind of Lentinus Edodes Germinatus Phragmitis squid Fagopyrum esculentum Moench powder and preparation method thereof |
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Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103892180A (en) * | 2014-03-18 | 2014-07-02 | 岳洪伟 | Special flour for middle aged and elderly people and preparation method thereof |
| CN103932191A (en) * | 2014-03-21 | 2014-07-23 | 五河童师傅食品有限公司 | Buckwheat papaya powder |
| CN104824518A (en) * | 2015-03-11 | 2015-08-12 | 凤台县龙泰面粉有限责任公司 | Shrimp-flavor qi-tonifying buckwheat flour with polygonatum kingianum and preparation method thereof |
-
2016
- 2016-07-20 CN CN201610584639.8A patent/CN106173874A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103892180A (en) * | 2014-03-18 | 2014-07-02 | 岳洪伟 | Special flour for middle aged and elderly people and preparation method thereof |
| CN103932191A (en) * | 2014-03-21 | 2014-07-23 | 五河童师傅食品有限公司 | Buckwheat papaya powder |
| CN104824518A (en) * | 2015-03-11 | 2015-08-12 | 凤台县龙泰面粉有限责任公司 | Shrimp-flavor qi-tonifying buckwheat flour with polygonatum kingianum and preparation method thereof |
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