CN104222853A - Snow pear lung-moistening health rice and preparation method thereof - Google Patents
Snow pear lung-moistening health rice and preparation method thereof Download PDFInfo
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- CN104222853A CN104222853A CN201410420436.6A CN201410420436A CN104222853A CN 104222853 A CN104222853 A CN 104222853A CN 201410420436 A CN201410420436 A CN 201410420436A CN 104222853 A CN104222853 A CN 104222853A
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- 240000007594 Oryza sativa Species 0.000 title claims abstract description 31
- 235000007164 Oryza sativa Nutrition 0.000 title claims abstract description 31
- 235000009566 rice Nutrition 0.000 title claims abstract description 31
- 235000014443 Pyrus communis Nutrition 0.000 title claims abstract description 20
- 238000002360 preparation method Methods 0.000 title claims abstract description 11
- 240000001987 Pyrus communis Species 0.000 title claims description 17
- 239000000843 powder Substances 0.000 claims abstract description 53
- 235000006484 Paeonia officinalis Nutrition 0.000 claims abstract description 20
- 235000015112 vegetable and seed oil Nutrition 0.000 claims abstract description 13
- 210000004072 Lung Anatomy 0.000 claims abstract description 12
- 235000016709 nutrition Nutrition 0.000 claims abstract description 12
- 235000009508 confectionery Nutrition 0.000 claims abstract description 8
- 239000002994 raw material Substances 0.000 claims abstract description 8
- 240000003641 Citrus maxima Species 0.000 claims abstract description 7
- 241000371652 Curvularia clavata Species 0.000 claims abstract description 7
- 240000001501 Hylocereus undatus Species 0.000 claims abstract description 7
- 235000018481 Hylocereus undatus Nutrition 0.000 claims abstract description 7
- 235000012907 honey Nutrition 0.000 claims abstract description 7
- 229920002752 Konjac Polymers 0.000 claims abstract description 4
- 240000001085 Trapa natans Species 0.000 claims abstract description 4
- 235000013312 flour Nutrition 0.000 claims abstract description 4
- 235000009165 saligot Nutrition 0.000 claims abstract description 4
- 241000736199 Paeonia Species 0.000 claims description 18
- 241000233866 Fungi Species 0.000 claims description 12
- 238000003756 stirring Methods 0.000 claims description 12
- 230000035764 nutrition Effects 0.000 claims description 11
- 238000004108 freeze drying Methods 0.000 claims description 9
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 9
- 235000001759 Citrus maxima Nutrition 0.000 claims description 6
- 241000756137 Hemerocallis Species 0.000 claims description 6
- 235000010701 Lavanda vera Nutrition 0.000 claims description 6
- 240000002809 Lavandula angustifolia Species 0.000 claims description 6
- 235000003515 Lavandula officinalis Nutrition 0.000 claims description 6
- 240000005001 Paeonia suffruticosa Species 0.000 claims description 6
- 235000003889 Paeonia suffruticosa Nutrition 0.000 claims description 6
- 235000014360 Punica granatum Nutrition 0.000 claims description 6
- 210000000582 Semen Anatomy 0.000 claims description 6
- 240000003453 Spinacia oleracea Species 0.000 claims description 6
- 235000009337 Spinacia oleracea Nutrition 0.000 claims description 6
- HDTRYLNUVZCQOY-LIZSDCNHSA-N Trehalose Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 HDTRYLNUVZCQOY-LIZSDCNHSA-N 0.000 claims description 6
- HDTRYLNUVZCQOY-WSWWMNSNSA-N Trehalose Natural products O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@H](O)[C@@H](O)[C@@H](O)[C@@H](CO)O1 HDTRYLNUVZCQOY-WSWWMNSNSA-N 0.000 claims description 6
- 125000003118 aryl group Chemical group 0.000 claims description 6
- 239000004833 fish glue Substances 0.000 claims description 6
- 235000015203 fruit juice Nutrition 0.000 claims description 6
- 239000001102 lavandula vera Substances 0.000 claims description 6
- 235000018219 lavender Nutrition 0.000 claims description 6
- 239000002304 perfume Substances 0.000 claims description 6
- 238000004537 pulping Methods 0.000 claims description 6
- 239000011435 rock Substances 0.000 claims description 6
- 235000015067 sauces Nutrition 0.000 claims description 6
- 235000013599 spices Nutrition 0.000 claims description 6
- 239000000203 mixture Substances 0.000 claims description 4
- 241000585116 Galba truncatula Species 0.000 claims description 3
- 229920002456 HOTAIR Polymers 0.000 claims description 3
- 229920002472 Starch Polymers 0.000 claims description 3
- 206010053615 Thermal burn Diseases 0.000 claims description 3
- 240000000851 Vaccinium corymbosum Species 0.000 claims description 3
- 235000003095 Vaccinium corymbosum Nutrition 0.000 claims description 3
- 235000017537 Vaccinium myrtillus Nutrition 0.000 claims description 3
- 235000021014 blueberries Nutrition 0.000 claims description 3
- 238000009835 boiling Methods 0.000 claims description 3
- 238000001914 filtration Methods 0.000 claims description 3
- 239000012467 final product Substances 0.000 claims description 3
- 235000011194 food seasoning agent Nutrition 0.000 claims description 3
- 239000003292 glue Substances 0.000 claims description 3
- 238000005469 granulation Methods 0.000 claims description 3
- 230000003179 granulation Effects 0.000 claims description 3
- 238000000227 grinding Methods 0.000 claims description 3
- 239000012535 impurity Substances 0.000 claims description 3
- 238000001764 infiltration Methods 0.000 claims description 3
- 238000004806 packaging method and process Methods 0.000 claims description 3
- 229920001184 polypeptide Polymers 0.000 claims description 3
- 239000002893 slag Substances 0.000 claims description 3
- 235000019698 starch Nutrition 0.000 claims description 3
- 239000008107 starch Substances 0.000 claims description 3
- 235000013547 stew Nutrition 0.000 claims description 3
- 240000006764 Punica granatum Species 0.000 claims 2
- 206010011224 Cough Diseases 0.000 abstract description 4
- 230000000694 effects Effects 0.000 abstract description 3
- 206010022437 Insomnia Diseases 0.000 abstract description 2
- 210000004185 Liver Anatomy 0.000 abstract description 2
- 206010036790 Productive cough Diseases 0.000 abstract description 2
- 210000003802 Sputum Anatomy 0.000 abstract description 2
- 230000003796 beauty Effects 0.000 abstract description 2
- 230000001914 calming Effects 0.000 abstract description 2
- 230000004438 eyesight Effects 0.000 abstract description 2
- 241000220324 Pyrus Species 0.000 abstract 4
- 240000008259 Paeonia officinalis Species 0.000 abstract 2
- 240000005967 Eriobotrya japonica Species 0.000 abstract 1
- 235000009008 Eriobotrya japonica Nutrition 0.000 abstract 1
- 241000015085 Erioscirpus comosus Species 0.000 abstract 1
- 235000002997 Lavandula Nutrition 0.000 abstract 1
- 241001529749 Lavandula Species 0.000 abstract 1
- 235000003283 Pachira macrocarpa Nutrition 0.000 abstract 1
- 241001633680 Polygonatum odoratum Species 0.000 abstract 1
- 240000006394 Sorghum bicolor Species 0.000 abstract 1
- 235000014364 Trapa natans Nutrition 0.000 abstract 1
- 241001506047 Tremella Species 0.000 abstract 1
- 230000037208 balanced nutrition Effects 0.000 abstract 1
- 235000019046 balanced nutrition Nutrition 0.000 abstract 1
- 235000019713 millet Nutrition 0.000 abstract 1
- 235000021017 pears Nutrition 0.000 abstract 1
- 201000010874 syndrome Diseases 0.000 abstract 1
- 235000013305 food Nutrition 0.000 description 6
- 241000219991 Lythraceae Species 0.000 description 4
- 235000009499 Vanilla fragrans Nutrition 0.000 description 1
- 244000263375 Vanilla tahitensis Species 0.000 description 1
- 235000012036 Vanilla tahitensis Nutrition 0.000 description 1
- 239000002131 composite material Substances 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 230000035790 physiological processes and functions Effects 0.000 description 1
- 230000001737 promoting Effects 0.000 description 1
- 235000000053 special nutrition Nutrition 0.000 description 1
- 230000001228 trophic Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/143—Cereal granules or flakes to be cooked and eaten hot, e.g. oatmeal; Reformed rice products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/20—Agglomerating; Granulating; Tabletting
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention discloses snow pear lung-moistening health rice and a preparation method thereof. The snow pear lung-moistening health rice is prepared from the following raw materials in parts by weight: 20-30 parts of snow pears, 100-120 parts of black rice, 130-158 parts of millets, 12-18 parts of hylocereus undatus peels, 18-25 parts of konjaku flour, 1-2 parts of cortex acanthopanacis, 2-3 parts of pomelo seeds, 2-4 parts of lavenders, 2-4 parts of loquat leaves, 1-2 parts of eriophorum comosum nees, 2-3 parts of polygonatum odoratum, 6-10 parts of peony flowers, 12-15 parts of tremella, 18-25 parts of water chestnut powder, 14-16 parts of honey, 4-8 parts of peony seed oil and 8-12 parts of nutritional powder. The snow pear lung-moistening health rice is sweet and soft when eaten, has abundant and balanced nutrition, has the effects of clearing heat and detoxifying, tonifying liver and improving eyesight, relieving cough and reducing sputum, calming the nerves and maintaining beauty, and is particularly suitable for people with symptoms including excessive fire in heart, annoyance and insomnia, lung deficiency syndrome and chronic cough.
Description
Technical field
The present invention relates to a kind of snow pear moistening lung health-care rice and preparation method thereof, belong to food processing technology field.
Background technology
Rice is worldwide staple food, but along with the raising of people's living standard, present rice has been not only the plain vanilla that carbohydrate---energy source---is satiated with food, the various rice being rich in special nutrition, having special function, not only enrich the staple food of people, also to promoting health, improving nutrition, play important effect.
The present invention is based on Chinese tradition staple food raw material, rationally even other trophic function compositions of collocation, carry out simple processing, obtain the composite rice of a kind of delicious food, nutrition, both effectively can improve the various physiological functions of human body, reach the object of the health that gets rid of illness, promotes; The economic worth of rice can be improved again, create huge Social and economic benef@.
Summary of the invention
The object of the present invention is to provide a kind of snow pear moistening lung health-care rice and preparation method thereof.
The technical solution used in the present invention is as follows:
A kind of snow pear moistening lung health-care rice, is made up of the raw material of following weight parts:
Snow pear 20-30, purple rice 100-120, small Semen setariae 130-158, dragon fruit pericarp 12-18, konjaku flour 18-25, cortex acanthopanacis 1-2, shaddock core 2-3, lavender 2-4, loguat leaf 2-4, rock shuttle flower 1-2, radix polygonati officinalis 2-3, peony 6-10, white fungus 12-15, water caltrop starch 18-25, honey 14-16, peony seed oil 4-8, nutrition powder 8-12;
Described nutrition powder is made up of the raw material of following weight parts: day lily 20-30, sweet angle pulp 15-20, golden ear powder 15-25, peony seed oil 5-8, trehalose 3-6, spinach seed powder 8-12, mud snail polypeptide 1-2, fish glue powder 4-8, Mel 10-16, blueberry powder 10-15, pomegranate wine 30-40, black rice sauce 40-60;
Described nutrition powder preparation method be: a, by day lily boiling water burn scald 1-2 minute, pull out and drain, put into pomegranate wine compacting with sweet angle pulp and soak 1-2 days, enter pot and simmer well-done, make pulping, freeze drying, pulverize, mix with spinach seed powder, add the ripe perfume (or spice) of peony seed oil slow fire frying, again grind into powder, obtain aromatic powder; B, golden ear powder, fish glue powder are put into the extractive of black rice sauce slow fire and become thick glue shape, add trehalose and other surplus stocks stir thick sliding shape, freeze-drying is broken, pulverizes, mixes with aromatic powder.
The preparation method of described snow pear moistening lung health-care rice, comprises the following steps:
(1), by snow pear remove the peel stoning and clean section, put into beater in the lump with clean dragon fruit pericarp, add 2-3 times of water and make pulping, stew to moisten 35-45 minute at 60-80 DEG C, press filtration is removed slag, and obtains fruit juice;
(2), by cortex acanthopanacis, shaddock core, lavender, loguat leaf, rock shuttle flower, radix polygonati officinalis co-grinding, add 5-9 times of soak by water 1-2 hour, filter and remove residue, obtains decoction liquor;
(3), by white fungus clean bubble to send out, steam well-done with clean fresh and tender peony, then be stranding into gruel, add honey and stir into paste, freeze-drying is pulverized, white fungus tree peony powder;
(4), by purple rice, small Semen setariae removal of impurities clean, hot-air seasoning, add decoction liquor and stir infiltration evenly, slow fire turns over and boils to micro-dry, adds peony seed oil and stir-fries to dry perfume (or spice), pulverize, obtain scented rice powder;
(5), by scented rice powder, white fungus tree peony powder, fruit juice and other surplus stocks stir, send into granulation in comminutor, bag distribution packaging after fully dry, to obtain final product.
Compared with prior art, advantage of the present invention is:
Snow pear moistening lung health-care rice of the present invention, entrance silk is sweet soft tender, nutritious equilibrium, has effect of Qinghuo Jiedu, tonifying liver improving eyesight, relieving cough and reducing sputum, beauty treatment of calming the nerves, be specially adapted to suffer from excessive fire in heart, vexed insomnia, chronic cough of deficiency lung symptom crowd eat.
Detailed description of the invention
A kind of snow pear moistening lung health-care rice, is made up of the raw material of following weight (jin):
Snow pear 30, purple rice 120, small Semen setariae 150, dragon fruit pericarp 18, konjaku flour 25, cortex acanthopanacis 2, shaddock core 3, lavender 4, loguat leaf 4, rock shuttle spend 2, radix polygonati officinalis 3, peony 10, white fungus 15, water caltrop starch 25, honey 16, peony seed oil 8, nutrition powder 12;
Described nutrition powder is made up of the raw material of following weight (jin): day lily 30, sweet angle pulp 20, golden ear powder 25, peony seed oil 8, trehalose 6, spinach seed powder 12, mud snail polypeptide 1, fish glue powder 6, Mel 16, blueberry powder 15, pomegranate wine 40, black rice sauce 60;
Described nutrition powder preparation method be: a, by day lily boiling water burn scald 2 minutes, pull out and drain, put into pomegranate wine compacting with sweet angle pulp and soak 2 days, enter pot and simmer well-done, make pulping, freeze drying, pulverize, mix with spinach seed powder, add the ripe perfume (or spice) of peony seed oil slow fire frying, again grind into powder, obtain aromatic powder; B, golden ear powder, fish glue powder are put into the extractive of black rice sauce slow fire and become thick glue shape, add trehalose and other surplus stocks stir thick sliding shape, freeze-drying is broken, pulverizes, mixes with aromatic powder.
The preparation method of described snow pear moistening lung health-care rice, comprises the following steps:
(1), by snow pear remove the peel stoning and clean section, put into beater in the lump with clean dragon fruit pericarp, add 3 times of water and make pulping, stew to moisten 45 minutes at 80 DEG C, press filtration is removed slag, and obtains fruit juice;
(2), by cortex acanthopanacis, shaddock core, lavender, loguat leaf, rock shuttle flower, radix polygonati officinalis co-grinding, add 8 times of soak by water 2 hours, filter and remove residue, obtains decoction liquor;
(3), by white fungus clean bubble to send out, steam well-done with clean fresh and tender peony, then be stranding into gruel, add honey and stir into paste, freeze-drying is pulverized, white fungus tree peony powder;
(4), by purple rice, small Semen setariae removal of impurities clean, hot-air seasoning, add decoction liquor and stir infiltration evenly, slow fire turns over and boils to micro-dry, adds peony seed oil and stir-fries to dry perfume (or spice), pulverize, obtain scented rice powder;
(5), by scented rice powder, white fungus tree peony powder, fruit juice and other surplus stocks stir, send into granulation in comminutor, bag distribution packaging after fully dry, to obtain final product.
Claims (2)
1. a snow pear moistening lung health-care rice, is characterized in that, is made up of the raw material of following weight parts:
Snow pear 20-30, purple rice 100-120, small Semen setariae 130-158, dragon fruit pericarp 12-18, konjaku flour 18-25, cortex acanthopanacis 1-2, shaddock core 2-3, lavender 2-4, loguat leaf 2-4, rock shuttle flower 1-2, radix polygonati officinalis 2-3, peony 6-10, white fungus 12-15, water caltrop starch 18-25, honey 14-16, peony seed oil 4-8, nutrition powder 8-12;
Described nutrition powder is made up of the raw material of following weight parts: day lily 20-30, sweet angle pulp 15-20, golden ear powder 15-25, peony seed oil 5-8, trehalose 3-6, spinach seed powder 8-12, mud snail polypeptide 1-2, fish glue powder 4-8, Mel 10-16, blueberry powder 10-15, pomegranate wine 30-40, black rice sauce 40-60;
Described nutrition powder preparation method be: a, by day lily boiling water burn scald 1-2 minute, pull out and drain, put into pomegranate wine compacting with sweet angle pulp and soak 1-2 days, enter pot and simmer well-done, make pulping, freeze drying, pulverize, mix with spinach seed powder, add the ripe perfume (or spice) of peony seed oil slow fire frying, again grind into powder, obtain aromatic powder; B, golden ear powder, fish glue powder are put into the extractive of black rice sauce slow fire and become thick glue shape, add trehalose and other surplus stocks stir thick sliding shape, freeze-drying is broken, pulverizes, mixes with aromatic powder.
2. a preparation method for snow pear moistening lung health-care rice as claimed in claim 1, is characterized in that comprising the following steps:
(1), by snow pear remove the peel stoning and clean section, put into beater in the lump with clean dragon fruit pericarp, add 2-3 times of water and make pulping, stew to moisten 35-45 minute at 60-80 DEG C, press filtration is removed slag, and obtains fruit juice;
(2), by cortex acanthopanacis, shaddock core, lavender, loguat leaf, rock shuttle flower, radix polygonati officinalis co-grinding, add 5-9 times of soak by water 1-2 hour, filter and remove residue, obtains decoction liquor;
(3), by white fungus clean bubble to send out, steam well-done with clean fresh and tender peony, then be stranding into gruel, add honey and stir into paste, freeze-drying is pulverized, white fungus tree peony powder;
(4), by purple rice, small Semen setariae removal of impurities clean, hot-air seasoning, add decoction liquor and stir infiltration evenly, slow fire turns over and boils to micro-dry, adds peony seed oil and stir-fries to dry perfume (or spice), pulverize, obtain scented rice powder;
(5), by scented rice powder, white fungus tree peony powder, fruit juice and other surplus stocks stir, send into granulation in comminutor, bag distribution packaging after fully dry, to obtain final product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410420436.6A CN104222853A (en) | 2014-08-25 | 2014-08-25 | Snow pear lung-moistening health rice and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410420436.6A CN104222853A (en) | 2014-08-25 | 2014-08-25 | Snow pear lung-moistening health rice and preparation method thereof |
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| Publication Number | Publication Date |
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| CN104222853A true CN104222853A (en) | 2014-12-24 |
Family
ID=52212461
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410420436.6A Pending CN104222853A (en) | 2014-08-25 | 2014-08-25 | Snow pear lung-moistening health rice and preparation method thereof |
Country Status (1)
| Country | Link |
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| CN (1) | CN104222853A (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104757383A (en) * | 2015-03-25 | 2015-07-08 | 宁波高新区苗姑养生科技有限公司 | Health rice noodles with functions of detoxifying and clearing lung, and used for smokers |
| CN104996918A (en) * | 2015-06-24 | 2015-10-28 | 安徽省华之慧生态农业发展有限公司 | Composite coarse cereal rice with delicate fragrance of sweet-scented osmanthus and preparation method of composite coarse cereal rice |
| CN105029233A (en) * | 2015-06-24 | 2015-11-11 | 安徽省华之慧生态农业发展有限公司 | Rhizoma polygonati odorati, lotus leaf and lung-moistening coarse cereal composite rice and preparation method thereof |
| CN106070867A (en) * | 2016-06-13 | 2016-11-09 | 安徽省天旭茶业有限公司 | A kind of Semen sojae atricolor blood-enriching tranquillizing Paeonia suffruticosa health care flower tea and preparation method thereof |
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| CN103689419A (en) * | 2013-12-13 | 2014-04-02 | 明光市双喜粮油食品有限公司 | Composite health rice capable of lowering blood glucose and preparation method thereof |
| CN103704610A (en) * | 2013-12-10 | 2014-04-09 | 安徽省明光市中富粮油食品贸易有限公司 | Health-care rice suitable for being taken by patients with diabetes, and preparation method thereof |
| CN103719683A (en) * | 2013-12-13 | 2014-04-16 | 明光市双喜粮油食品有限公司 | Fiveleaf gynostemma herb health cooked rice and preparation method thereof |
| CN103719682A (en) * | 2013-12-13 | 2014-04-16 | 明光市双喜粮油食品有限公司 | Spleen-tonifying and stomach-strengthening nutrition and health care rice and preparation method thereof |
| CN103719681A (en) * | 2013-12-13 | 2014-04-16 | 明光市双喜粮油食品有限公司 | Nutrition and health care rice capable of reducing blood pressure and preparation method thereof |
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| CN103704610A (en) * | 2013-12-10 | 2014-04-09 | 安徽省明光市中富粮油食品贸易有限公司 | Health-care rice suitable for being taken by patients with diabetes, and preparation method thereof |
| CN103689419A (en) * | 2013-12-13 | 2014-04-02 | 明光市双喜粮油食品有限公司 | Composite health rice capable of lowering blood glucose and preparation method thereof |
| CN103719683A (en) * | 2013-12-13 | 2014-04-16 | 明光市双喜粮油食品有限公司 | Fiveleaf gynostemma herb health cooked rice and preparation method thereof |
| CN103719682A (en) * | 2013-12-13 | 2014-04-16 | 明光市双喜粮油食品有限公司 | Spleen-tonifying and stomach-strengthening nutrition and health care rice and preparation method thereof |
| CN103719681A (en) * | 2013-12-13 | 2014-04-16 | 明光市双喜粮油食品有限公司 | Nutrition and health care rice capable of reducing blood pressure and preparation method thereof |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104757383A (en) * | 2015-03-25 | 2015-07-08 | 宁波高新区苗姑养生科技有限公司 | Health rice noodles with functions of detoxifying and clearing lung, and used for smokers |
| CN104996918A (en) * | 2015-06-24 | 2015-10-28 | 安徽省华之慧生态农业发展有限公司 | Composite coarse cereal rice with delicate fragrance of sweet-scented osmanthus and preparation method of composite coarse cereal rice |
| CN105029233A (en) * | 2015-06-24 | 2015-11-11 | 安徽省华之慧生态农业发展有限公司 | Rhizoma polygonati odorati, lotus leaf and lung-moistening coarse cereal composite rice and preparation method thereof |
| CN106070867A (en) * | 2016-06-13 | 2016-11-09 | 安徽省天旭茶业有限公司 | A kind of Semen sojae atricolor blood-enriching tranquillizing Paeonia suffruticosa health care flower tea and preparation method thereof |
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