CN106721955A - Dyestuff of national characters five colors glutinous rice and preparation method thereof - Google Patents

Dyestuff of national characters five colors glutinous rice and preparation method thereof Download PDF

Info

Publication number
CN106721955A
CN106721955A CN201611022372.XA CN201611022372A CN106721955A CN 106721955 A CN106721955 A CN 106721955A CN 201611022372 A CN201611022372 A CN 201611022372A CN 106721955 A CN106721955 A CN 106721955A
Authority
CN
China
Prior art keywords
parts
dyestuff
water
juice
red
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201611022372.XA
Other languages
Chinese (zh)
Inventor
袁子娇
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Guangxi University
Original Assignee
Guangxi University
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Guangxi University filed Critical Guangxi University
Priority to CN201611022372.XA priority Critical patent/CN106721955A/en
Publication of CN106721955A publication Critical patent/CN106721955A/en
Pending legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Abstract

The present invention relates to the dyestuff of national characters five colors glutinous rice, it is made up of the raw material of following weight portion:255~295 parts of maple leaf, 200~240 parts of purplish red bluegrass, 185~225 parts of perilla leaf, 200~240 parts of red bluegrass, 180~215 parts of yellow ginger, 220~260 parts of butterflybush flower, 235~265 parts of wormwood, red 85~100 parts of dish of the back of the body, 85~100 parts of tomato, 75~90 parts of red bean, 75~90 parts of the fruit of Chinese wolfberry, 70~95 parts of rose, 70~95 parts of Yellow Fructus Gardeniae, 65~80 parts of pumpkin, 65~80 parts of chrysanthemum, 60~75 parts of sweet osmanthus, 60~75 parts of rape flower, 60~75 parts of Jasmine, 45~60 parts of sweet potato leaves, 45~60 parts of spinach, 40~55 parts of 40~55 parts of purple potato and black soya bean, also disclose its preparation method.Multicolored glutinous rice color, smell and taste made by dyestuff of the present invention are unique, nutritious, with health role.

Description

Dyestuff of national characters five colors glutinous rice and preparation method thereof
Technical field
The invention belongs to natural biological technical field of pigment extraction, and in particular to national characters the five colors glutinous rice dyestuff and Its preparation method.
Background technology
Multicolored glutinous rice is the Bouyei, the traditional properties snack in Zhuang area.Because of glutinous rice darkly, red, yellow, and green, purple 5 kinds Color and gain the name, also known as " black meal ".Annual lunar calendar the beginning of March three or the Ching Ming Festival time, it is glutinous that Guangxi people of all nationalities generally make the five colors Rice, it be " Ching Ming Festival " indispensable food of sweeping a grave of offering a sacrifice to an ancestor.Zhuang people extremely likes multicolored glutinous rice, and it is regarded as luckiness The as one wishes, symbol of Good Harvest.
The staining methods for making multicolored glutinous rice many at present are dyeed by the dyestuff of food processing and production mostly, this Plant food processing multicolored glutinous rice out and carry certain food additives, cannot meet what people lived to high-quality Demand, with the improvement of people ' s living standards, pursuit of the people to multicolored glutinous rice has been not only the satisfaction in terms of mouthfeel, also There is requirement higher to nutrition, health efficacy aspect.The dyestuff of five colors glutinous rice of the invention is phytochrome, without any Chemical pigment product, with its give glutinous rice dye, nutritious, people eat healthy and safe.
The content of the invention
It is an object of the invention to:For above-mentioned deficiency, the invention provides national characters five colors glutinous rice Dyestuff and preparation method thereof.Multicolored glutinous rice made by dyestuff of the invention is bright-coloured beautiful and has various flowery odours, lifting The colour vision of glutinous rice and the sense of taste, color, smell and taste are unique, increased the appetite of people, are liked by people, and herbal raw material is given Glutinous rice increased multiple nutritional components, nutritious, with health role.
In order to achieve the above object, present invention employs following technical scheme:
A kind of dyestuff of national characters five colors glutinous rice, the dyestuff is black dyes, cudbear, weld, red dye Material, the glutinous rice dyestuff of five kinds of colors of green colouring material;The constitutive material and its parts by weight of the black dyes be:Maple leaf 255 ~295 parts, 40~55 parts of black soya bean, the maple leaf are to be grown on Guangxi and the sun-drenched maple new children for growing the lunar calendar March Tender fresh maple leaf;The weld is made up of yellow ginger, butterflybush flower, Yellow Fructus Gardeniae, pumpkin, chrysanthemum, sweet osmanthus, rape flower, Jasmine, The butterflybush flower is pluck lunar calendar February or March fresh or the flower for drying.
Further, the black dyes is prepared according to following steps:To just pluck or the previous day plucks the maple of returning Leaf is cleaned, and is smashed to pieces and is put into iron pan, adds the water of soaked black soya bean and immersion black soya bean, adds 8~10 times of weight of maple leaf Water, turns moderate heat and decocts 3~4h after big fire is boiled, maple leaf is stabbed repeatedly until melanin is complete with hand when water temperature is down to 43~47 DEG C Separate out, use nylon screen filter cleaner, filtrate stands 15~20min, filtering bag filtration with 300~350 mesh obtains final product black dyes.
Further, the constitutive material and its parts by weight of the weld are:180~215 parts of yellow ginger, butterflybush flower 220~260 parts, 70~95 parts of Yellow Fructus Gardeniae, 65~80 parts of pumpkin, 65~80 parts of chrysanthemum, 60~75 parts of sweet osmanthus, rape flower 60~75 Part, 60~75 parts of Jasmine.
Further, the weld is prepared according to following steps:Fresh yellow ginger peeling is taken, the white cotton of two-layer is wrapped in In cloth, constantly beating crushes yellow ginger, opens byssus and adds 20~25mL boiling water, beats and squeezes out juice several times, adds water Crowded juice is beaten, is repeated 5~6 times, gained juice merged and obtains yellow ginger juice;Well-done pumpkin is taken, incision takes pumpkin pulp, is wrapped in Pumpkin Juice is extruded in gauze;Butterflybush flower, Yellow Fructus Gardeniae, chrysanthemum, sweet osmanthus, rape flower, Jasmine are put into iron pan together after cleaning respectively In, 5~7 times of water of weight of butterflybush flower are added, small fire is turned after big fire is boiled and decocts 1.5~2h, filtrate is collected by filtration, filtrate adds Yellow ginger juice and Pumpkin Juice, obtain final product weld.
Further, the constitutive material and its parts by weight of the cudbear are:200~240 parts of purplish red bluegrass, purple perilla 185~225 parts of leaf, 40~55 parts of purple potato.
Further, the cudbear is prepared according to following steps:The fresh purplish red bluegrass for returning will be just plucked to clean, Be cut into 3~5cm segments long to be put into iron pan, plus 3 times of water of weight of purplish red bluegrass, decoct 2~3h, filter purplish red bluegrass carries Take liquid;Perilla leaf is cleaned and smashed to pieces, is wrapped into and soaked in 65~75 DEG C of water in gauze 2h, and the weight of water is 1~2 times of perilla leaf, Extruding obtains purple perilla leaf juice;Take weight portion described above and just dig out the purple potato come, be placed in and dry 12 ± 1d of ventilation drying, clean Cut the thick purple potato skins of 0.3 ± 0.05cm afterwards to be put into iron pan, plus 20min is boiled in the decocting of 2 times of purple potato, filtering, filtrate with it is purplish red Bluegrass extract solution, purple perilla leaf juice are well mixed, and obtain final product cudbear.
Further, the constitutive material and its parts by weight of the green colouring material are:235~265 parts of wormwood, sweet potato leaves 45 ~60 parts, 45~60 parts of spinach, its preparation method is according to following steps:Wormwood is cleaned, be put into soup 6 in the water boiled~ 8min, picks up and is put into the boiled clear water of another pot after 4~5min of soup, picks up and is rinsed to room temperature with running water, places into cold water 0.5~1h of middle immersion is pulled out in being placed on and pounding, and is added sweet potato leaves and is removed the spinach of dish root, and juice is squeezed after being mashed with stone mortar, obtains green Color dyestuff.
Further, the constitutive material and its parts by weight of the orchil are:200~240 parts of red bluegrass, red back of the body dish 85~100 parts, 85~100 parts of tomato, 75~90 parts of red bean, 75~90 parts of the fruit of Chinese wolfberry, 70~95 parts of rose.
Further, the orchil is prepared according to following steps:Fresh clean red back of the body dish, tomato are smashed to pieces, Extrusion juice obtains vegetable juice;The new scarlet bluegrass for returning will just be plucked to clean, 3~5cm segments long are cut into and are put into iron pan, plus Enter 4 times of water of weight of red bluegrass, add the water of the red bean and immersion red bean for soaking, the fruit of Chinese wolfberry, rose are added after decocting 1.5h Flower, is further continued for 35~40min of decoction, and filtrate is collected by filtration, and filtrate is well mixed with vegetable juice, obtains final product orchil.
The effect of each raw material of the present invention is as follows:
Red bluegrass, purplish red bluegrass are the different lobate plants of same kind, and purplish red bluegrass blade is slightly long, and color is slightly deep, cooks and Color it is denseer, bubble out come glutinous rice i.e. purple;Red bluegrass blade is relatively round, and color is shallower, cooks the paler colour for coming, and bubbles out The glutinous rice for coming it is red.It is sweet, mild-natured, with inducing diaphoresis, heat-clearing, the effect of invigorate blood circulation, main anemopyretic cold, dysentery, dysmenorrhoea, Amenorrhoea.
Red back of the body dish, also known as kwan-yin dish, Radix Angelicae Sinensis dish, red phoenix dish, kwan-yin amaranth, red back of the body dish, gynura bicolor.Feverfew, likes raw Place in dark humidity long.The bottom surface of leaf is green, and the back side is aubergine, therefore is referred to as " red back of the body dish ".Taste is pungent, sweet, property It is cool, whole plant for medical use.It contributes to reducing blood lipid, aid digestion, changes intestines gas, is the edible wild herbs that can be tasted throughout the year.There is clearing heat and cooling blood, solve The effect of poison detumescence.Hemoptysis is cured mainly, uterine bleeding, traumatism and bleeding, dysmenorrhoea, dysentery, sore swollen toxin, traumatic injury, ulcer does not restrain long. Red back of the body dish not only contains the abundant ferro element with hematopoiesis function, and rich in provitamin A, flavone compound and work Activator manganese element for enzyme etc., is eaten for a long time this Lay and can play and enrich blood, suppress malignancy cell, reducing blood vessel purpura etc. and make With for needing the person of enriching blood, tumor patient, by pelvic infecton, bronchitis, crowd of arterial sclerosis puzzlement etc., can be played The booster action of dietotherapy, while it also has anti parasitic and antiviral effect, strengthens the immunocompetence of human body.
Tomato, scientific name:Lycopersicon esculentum Mill, tomato contains abundant carrotene, vitamin C and B family vitamin, promote the production of body fluid to quench thirst, stomach strengthening and digestion promoting, clearing away heat and removing summer, the function such as kidney tonifying diuresis, can control that consumption of body fluid caused by febrile disease is thirsty, food It is intended to the illness such as Sheng in depressed, hot summer weather.It has significantly hemostasis, step-down, reduces cholesterol effect, has to treatment hemophilia and bark favus Special efficacy.
Red bean also known as red bean, rde bean, red red bean, red bean, red bean.English name:Red adzuki bean.Red bean is rich It is starch-containing, therefore " rice bean " is known as again.Lysine content is higher in red bean protein, is preferably mixed into beans with cereal preparation Meal or beans congee are edible, typically make sweetened bean paste or make cake raw material.Li Shizhen (1518-1593 A.D.) red bean is called " paddy of the heart ", and its function is " to promote the production of body fluid Liquid, diuresis, dissipate-swelling, except swollen, is above told ", and control " diarrhea, relieving alcoholism, except fever and chills pain is swollen, apocenosis dissipates blood, and promoting lactation ".
The fruit of Chinese wolfberry, beet is sub for another name, red ear pendant, frame, the root bark of Chinese wolf-berry, property heat, rich in matrimony vine proteoglycan, vitamin C, The multiple nutritional components such as phosphorus, iron, with enriching blood, hypoglycemic, reducing blood lipid, anti-aging, anti-oxidant, enhancing human immunity, anti-swollen Knurl, effect of liver protection.Fruit of Chinese wolfberry integration of drinking and medicinal herbs it is with a long history, be the rare traditional Chinese medicine having won fame both at home and abroad, early in《Legendary god of farming's book on Chinese herbal medicine Through》In be just listed in top grade, be called " long term usage make light of one's life by commiting suicide not old, resistance to cold and heat ";Have and prolong the anti-ageing effect that declines, also known as " but I ". Contain several amino acids in the fruit of Chinese wolfberry, and containing special nutrient compositions such as glycine betaine, zeaxanthine, physalins, make it With extraordinary health-care efficacy.
Rose, another name is hovered flower, assassin, punching rose, taste is pungent, sweet, slightly warm in nature, fragrant odour, mild in medicine property be rich in Vitamin C, becomes silted up with qi-regulating and blood, toxin-expelling and face nourishing and blood scattered silt, having one's ideas straightened out, soothing the liver be amusing, promote choleresis, helping disappear Change, effect of regulation mechanism.《A Supplement to the Compendium of Materia Medica》:And blood, promoting circulation of blood, qi-regulating.Control wandering arthritis.
Yellow ginger, Classification system:Dioscorea zingiberensis, scientific name dioscorea zingiberensis wright, also known as duration and degree of heating root.Sweet, Hardship, cool in nature, its rhizome fruit can directly be used as medicine, and have effect that clearing damp is clearing heat and detoxicating.China is the original producton location of dioscorea zingiberensis wright, more than 2,000 Before year《The Classic of Mountains and Rivers》In just have " Jingshan mountain, north hope Shaoze, its careless many Chinese yam " record.Dioscorea zingiberensis wright is Dioscoreaceae Dioscorea (Dioscrea.L)Herbaceos perennial, is Determination of Diosgenin highest kind in the world.
Butterflybush flower, also known as:Cover flower, native brocade flower, yellow meal flower.Butterflybush flower distribution extremely extensively, originate in Shanxi, Shaanxi, Gansu, Jiangsu, Anhui, Fujian, Henan, Hubei, Hunan, Guangdong, Guangxi, Sichuan, etc. ground.Butterflybush flower is light, is slightly cold, leaf, root, slight bitter, micro- It is cold.There is clearing heat-fire, move back screen and be used,《Bencao Jingshu》Record:Butterflybush flower, sees《This warp》Lead, caused by liver void has heat nothing but, cover Liver opening at eye, visual acuity is obtained from the sufficient blood supply of the eyes, liver blood deficiency is then glaucoma skin screen, and liver is hot very, then be red swollen, drops tear Chi Mai, and children's beans Sore residual poison, infantile malnutrition due to digestive disturbances or intestinalparasites gas attacks eye.This medicine is sweet to enrich blood, and trembles with fear so that except heat, liver blood foot, all cards are healed invariably.Therefore butterflybush flower (including inflorescence) There are clearing heat and promoting diuresis, removing nebula.Root can be clearing heat and detoxicating, and animal doctor can control the red dysentery characterized by white mucous stool of ox and horse with branches and leaves, be whole body All it is precious.
Yellow Fructus Gardeniae, yellow fruit is called also known as cape jasmine, yellow Cape jasmine, fructus gardeniae, Hakka, and fruit bitter is trembled with fear, for heat-clearing, purging intense heat, Cool blood;Containing uranidin, can extracting natural pigment, as food additives, with antibacterial, anti-inflammatory, protection liver, soft group for the treatment of Knit the effect of damage.
Pumpkin, scientific name pumpkin, pumpkin, meal melon, kind pumpkin, pumpkin, Classification system:Scientific name:Cucurbita moschata (Duch. ex Lam.) Duch. ex Poiret, warm in nature, sweet, each portion of complete stool hyoscine, seed amino containing pumpkin seeds again Acid, there is removing damp-heat, expelling parasite, plays the role of to control and kills to blood fluke, and rattan plays the role of heat-clearing, and muskmelon pedicel has antiabortive Effect, radical cure toothache.《Bei Shu embraces urn record》Middle theory:" pumpkin is older better, and the method for boiling Huangzhou pork is preferably looked forward or upwards with son, and few water delays Fire, steams order extremely ripe, sweet greasy and extremely fragrant.”《Book on Chinese herbal medicine asks former》Carry:" steam solarization infusing drugs in wine good.Its rattan sweetness and bitterness, it is slightly cold.Suppressing the hyperactive liver and easing the stomach, leads to Channels and collaterals, sharp blood vessels.”
Chrysanthemum, Classification system:Dendranthema morifolium (Ramat.) Tzvel, alias longevity visitor, Jin Ying, Huang Hua, autumn Chrysanthemum, Tao Ju, day essence, female China, macrobiosis, hermit's flower, it is cool in nature, there is flat liver improving eyesight, dissipate wind heat-clearing, disappear and cough analgesic.Chrysanthemum It is Chinese ten big famous flowers the 3rd, four gentleman in spending(Plum blossom, orchid, bamboo and chrysanthemum)One of, it is also the big cut-flower in the world four(Chrysanthemum, Chinese rose, Kang Nai Fragrant, gladiolus)One of, yield tops the list.There is the character of poor proud snow because of chrysanthemum, just have TAO Yuan-ming " pick chrysanthemum by the east fence down, it is carefree and leisurely See South Mountain " well-known phrase.
Sweet osmanthus scientific name:Classification system:Osmanthus fragrans (Thunb.) Lour, also known as rock osmanthus, during sweet osmanthus is State's tradition one of ten big famous flowers, integrate greening, the excellent Landscape Tree Species that beautification, view and admire and the practicality of sweetening treatment are had both, sweet osmanthus Clearly can dust-tight, it is dense far to overflow, rate as an unsurpassed one.Sweet osmanthus taste is pungent, can be used as medicine.It is used as medicine with flower, fruit and root.Flower:Taste is pungent, it is warm in nature.Really: It is taste is pungent, sweet, it is warm in nature.Root:Sweet, micro-puckery, it is mild-natured.Indication:Flower:The broken knot of cold dispelling, preventing phlegm from forming and stopping coughing.For having a toothache, cough and asthma phlegm It is many, Amenorrhea stomachache.Really:Warm stomach, soothing the liver, cold dispelling.For cold of insufficiency type and stomachache.Root:Wind-damp dispelling, cold dispelling.For rheumatism arthralgia and myalgia, waist Bitterly, kidney deficiency toothache.
Rape flower, Classification system:Brassica campestris, alias rape, rape enters season of flowers, field one Piece is golden yellow, remaining Shao Shi clouds:" rape flower is full of butterfly dance honeybee between glutinous rehmannia, clump and hurries;Fresh breeze brushes golden billow, wafts and brims with fascinating strong It is fragrant ".
Jasmine, Classification system:Jasminum sambac (L.) Ait, another name jasmine, perfume soul, Mo Lihua, do not have it is beautiful, do not have Profit, strict, last jasmine, end profit, oblonga flower are smeared, it is taste is pungent, sweet, it is warm in nature micro- cool, stop with clearing heat and detoxicating, dampness removing, flat liver solution strongly fragrant and qi-regulating Effect of pain.
Wormwood, Classification system:Artemisia argyi H. L é v. Vaniot, alias Xiao Mao, ice platform, hold back grass, fragrant Chinese mugwort, Chinese mugwort, Ai Xiao, argy wormwood, argy wormwood, fluffy ligusticumic, Chinese mugwort, moxibustion grass, doctor grass, yellow grass, moxa, all herbal medicine, have Wen Jing, dry, cold dispelling, Hemostasis, anti-inflammatory, relieving asthma, cough-relieving, the effect such as antiabortive, antiallergy.Folium artemisiae argyi is dried and smashs to pieces " moxa ", moxa stick processed for moxa-moxibustion, and The raw material of " ink paste " can be made.Bitter in taste, pungent, temperature, enters spleen, liver, kidney.With Wen Jing, dispelling cold and removing dampness, hemostasis, anti-inflammatory, relieving asthma, only Cough, it is antiabortive only collapse, antiallergy the effects such as.《Compendium of Materia Medica》Record:Ai Yiye is used as medicine, warm in nature, bitter, the property of nontoxic, pure sun, logical 12 warps, tool Hui Yang, rationale blood, by raw, arresting bleeding and miscarriage prevention the effects such as, be also commonly used for acupuncture.Therefore be otherwise known as " doctor's grass ", Taiwan Regional positive popular " herb bath ", is exactly mostly to select wormwood.《Book on Chinese herbal medicine》Carry:" folium artemisiae argyi energy moxibustion all kinds of diseases and ailments.”
Spinach, Classification system:Spinacia oleracea L, another name Persian dish, Bo lin, spinach Eurya plant, parrot dish, red root dish, flying dragon Dish, spinach has the title of " nutrition model student ", and it is rich in carotenoid, vitamin C, vitamin K, mineral matter(Calcareous, irony Deng), the various nutrients such as Co-Q10.With blood-nourishing, hemostasis holds back the moon, the effect moisturized.
Sweet potato leaves proteins,vitamins,minerals constituent content is high, is improved immunity, hemostasis, hypoglycemic, removing toxic substances, anti- Control yctalopia enhance metabolism, defaecation diuresis, blood platelet-increasing, prevention of arterial hardening, prevent cell carcinogenesis, lactagogue removing toxic substances etc. protect Health-care function.Sweet potato leaves can make skin polish, often edible to play the role of Constipation, protection eyesight, moreover it is possible to keep skin thin Greasy, anti-aging.
Purple potato, Classification system:Solanum tuberdsm, Bie Cheng potato, sweet potato potato, its be rich in protein, starch, pectin, Cellulose, amino acid, vitamin and several mineral materials, while being also rich in selenium element, ferro element and anthocyanidin, the cellulose being rich in Enterogastric peristalsis, noxious material and carcinogen in discharge excrement can be promoted to keep stool unimpeded, improve digestive tract environment, prevent The only generation of enterogastric diseases, the particularly essential elements that the selenium and iron being rich in are antifatigue human body, anti-aging, enrich blood, selenium quilt Referred to as " anticancer king ", is easily absorbed by the body, repairing cardiac muscle, strengthens immunity of organisms, suppresses synthesis and the cancer of DNA in cancer cell The generation of the carninomatosis such as the division of cell and growth, prevention stomach cancer, liver cancer.The nutritious special healthcare function of tool of purple potato, it is therein Gal4 amino acid is all easily by human consumption and absorbs.The vitamin A being wherein rich in can improve eyesight and skin Mucomembranous epithelial cell, vitamin C can be such that collagen protein normally synthesizes, and prevent and treat scorbutic generation, and anthocyanidin is natural potent Free radical scavenger.Ranked first in the anticancer vegetables that Japanese national vegetables DKFZ announces.
Perilla leaf, Classification system:Folium Perillae, another name perilla leaf, red Soviet Union, purple perilla, wrinkle Soviet Union, point Soviet Union, fragrant perilla leaf, Cockscomb purple perilla, sub- Soviet Union, taste is pungent, slightly warm in nature are nontoxic, returns spleen warp, lung channel two pass through, with promoting the circulation of qi it is wide in, anti-vomiting, cold dispelling solution Table, facilitaing lung cough-relieving, qi-regulating and in, analgesic, it is antiabortive, removing toxic substances effect.《Detailed outline》:During promoting the circulation of qi is wide, dissolving phlegm profit lung, and blood, middle benefit gas, Analgesic, Dingchuan is antiabortive.《Collected statements on the herbal foundation》Purple perilla, cold dispelling gas, clearing lung-heat gas, middle gas wide, antiabortive gas, lower knot gas, flower mental disorder, is to control The god's medicine of gas.
Containing mineral matter and trace elements such as abundant zinc, copper, manganese, iron, magnesium, calcium, potassium, sodium in maple leaf, wherein zinc, manganese has Cancer suppressing action;The protein content of maple leaf is very nearly the same with black soya bean, soya bean, far above general vegetables.
Black soya bean, scientific name:Glycinemax(L.)Merr, also known as black soybean, beans of sculling, check beans, branch son beans, SEMEN GLYCINE, it is sweet, Cold nature, it is mild-natured, enter spleen, kidney channel, with reducing cholesterol, the lower gas of detumescence, moistening lung and clearing heat, activating blood and promoting diuresis, wind expelling stagnation removing, enrich blood Calm the nerves, improving eyesight invigorating the spleen, kidney tonifying benefit the moon, dispelling phlegm and treating asthma, improvement anaemia, anti-aging, effect of toxin expelling.
When being dyeed to glutinous rice using dyestuff of the invention, it is desirable to which the temperature of dyestuff is 85~100 DEG C, is more had at such a temperature Beneficial to coloring, the more bright-coloured beauty of glutinous rice color for dyeing, so, preparing just can be to glutinous rice after good colourant is heated to 96 ± 2 DEG C Dye.
In sum, the present invention has the positive effect that as a result of such scheme:Made by dyestuff of the invention Multicolored glutinous rice it is bright-coloured beautiful and there are various flowery odours, improve colour vision and the sense of taste of glutinous rice, color, smell and taste are unique, increase The appetite of people, is liked, herbal raw material increased multiple nutritional components to glutinous rice, nutritious by people, and And it is with health role.
Specific embodiment
With reference to embodiment to the dyestuff and preparation method thereof of national characters of the invention five colors glutinous rice, make further Explanation.
Embodiment 1
A kind of dyestuff of national characters five colors glutinous rice, the dyestuff is black dyes, cudbear, weld, red dye Material, the glutinous rice dyestuff of five kinds of colors of green colouring material;The constitutive material and its parts by weight of the black dyes be:Maple leaf 255 Part, 40 parts of black soya bean, the maple leaf are to be grown on Guangxi and the sun-drenched maple new young tender fresh maple for growing the lunar calendar March Leaf;The weld is made up of yellow ginger, butterflybush flower, Yellow Fructus Gardeniae, pumpkin, chrysanthemum, sweet osmanthus, rape flower, Jasmine, the close illiteracy Flower is pluck fresh of lunar calendar February or March or the flower for drying.
Wherein, the black dyes is prepared according to following steps:To just pluck or the previous day plucks the maple leaf returned and washes Only, smash to pieces and be put into iron pan, add the water of soaked black soya bean and immersion black soya bean, add 8 times of water of weight of maple leaf, it is big to burn Turn moderate heat after opening and decoct 3h, maple leaf is stabbed repeatedly up to melanin is separated out completely with hand when water temperature is down to 43 DEG C, use nylon screen Filter cleaner, filtrate stands 15min, and filtering bag filtration with 300 mesh obtains final product black dyes.
Further, the constitutive material and its parts by weight of the weld are:180 parts of yellow ginger, 220 parts of butterflybush flower, 70 parts of Yellow Fructus Gardeniae, 65 parts of pumpkin, 65 parts of chrysanthemum, 60 parts of sweet osmanthus, 60 parts of rape flower, 60 parts of Jasmine;Its preparation method according to Lower step:Fresh yellow ginger peeling is taken, is wrapped in two-layer byssus, constantly beating crushes yellow ginger, opened byssus and add 20mL boiling water, beats and squeezes out juice several times, adds water and beats crowded juice, is repeated 5 times, and gained juice is merged and obtains yellow ginger juice; Take well-done pumpkin, incision takes pumpkin pulp, be wrapped in gauze and extrude Pumpkin Juice;Butterflybush flower, Yellow Fructus Gardeniae, chrysanthemum, sweet osmanthus, rape Flower, Jasmine are put into iron pan together after cleaning respectively, add 5 times of water of weight of butterflybush flower, and small fire decoction is turned after big fire is boiled 1.5h, is collected by filtration filtrate, and filtrate adds yellow ginger juice and Pumpkin Juice, obtains final product weld;
The constitutive material and its parts by weight of the cudbear be:200 parts of purplish red bluegrass, 185 parts of perilla leaf, 40 parts of purple potato; Its preparation method is according to following steps:The fresh purplish red bluegrass for returning will just be plucked to clean, 3cm segments long are cut into and are put into iron pan In, plus 3 times of water of weight of purplish red bluegrass, 2h is decocted, filter to obtain purplish red bluegrass extract solution;Perilla leaf is cleaned and smashed to pieces, wraps into gauze In soak 2h in 65 DEG C of water, the weight of water is 1 times of perilla leaf, and extruding obtains purple perilla leaf juice;Take weight portion described above firm The purple potato come is dug out, is placed in and is dried 12 ± 1d of ventilation drying, the thick purple potato skins of 0.3 ± 0.05cm cut after cleaning and is put into iron pan In, plus the decocting of 2 times of purple potato boils 20min, filters, filtrate is well mixed with purplish red bluegrass extract solution, purple perilla leaf juice, obtains final product purple Dyestuff;
The constitutive material and its parts by weight of the green colouring material be:235 parts of wormwood, 45 parts of sweet potato leaves, 45 parts of spinach;It is prepared Method is according to following steps:Wormwood is cleaned, soup 6min in the water boiled is put into, is picked up and is put into soup in the boiled clear water of another pot After 4min, pick up and rinsed to room temperature with running water, place into and soak in cold water in 0.5h pulls out and be placed on and pound, add sweet potato leaves and go Fall the spinach of dish root, juice is squeezed after being mashed with stone mortar, obtain green colouring material;
The constitutive material and its parts by weight of the orchil be:It is 200 parts of red bluegrass, red 85 parts of dish of the back of the body, 85 parts of tomato, red 75 parts of beans, 75 parts of the fruit of Chinese wolfberry, 70 parts of rose;Its preparation method is according to following steps:By fresh clean red back of the body dish, tomato Smash to pieces, extrusion juice obtains vegetable juice;The new scarlet bluegrass for returning will just be plucked to clean, 3cm segments long is cut into and is put into iron pan, 4 times of water of weight of red bluegrass are added, the water of the red bean and immersion red bean for soaking is added, the fruit of Chinese wolfberry, rose are added after decocting 1.5h Rare flower, is further continued for decocting 35min, and filtrate is collected by filtration, and filtrate is well mixed with vegetable juice, obtains final product orchil.
Embodiment 2
A kind of dyestuff of national characters five colors glutinous rice, the dyestuff is black dyes, cudbear, weld, red dye Material, the glutinous rice dyestuff of five kinds of colors of green colouring material;The constitutive material and its parts by weight of the black dyes be:Maple leaf 295 Part, 55 parts of black soya bean, the maple leaf are to be grown on Guangxi and the sun-drenched maple new young tender fresh maple for growing the lunar calendar March Leaf;The weld is made up of yellow ginger, butterflybush flower, Yellow Fructus Gardeniae, pumpkin, chrysanthemum, sweet osmanthus, rape flower, Jasmine, the close illiteracy Flower is pluck fresh of lunar calendar February or March or the flower for drying.
Wherein, the black dyes is prepared according to following steps:To just pluck or the previous day plucks the maple leaf returned and washes Only, smash to pieces and be put into iron pan, add the water of soaked black soya bean and immersion black soya bean, add 10 times of water of weight of maple leaf, big fire Turn moderate heat after boiled and decoct 4h, maple leaf is stabbed repeatedly up to melanin is separated out completely with hand when water temperature is down to 47 DEG C, use nylon mesh Net filtration removes the gred, and filtrate stands 20min, and filtering bag filtration with 350 mesh obtains final product black dyes.
Further, the constitutive material and its parts by weight of the weld are:215 parts of yellow ginger, 260 parts of butterflybush flower, 95 parts of Yellow Fructus Gardeniae, 80 parts of pumpkin, 80 parts of chrysanthemum, 75 parts of sweet osmanthus, 75 parts of rape flower, 75 parts of Jasmine;Its preparation method according to Lower step:Fresh yellow ginger peeling is taken, is wrapped in two-layer byssus, constantly beating crushes yellow ginger, opened byssus and add 25mL boiling water, beats and squeezes out juice several times, adds water and beats crowded juice, is repeated 6 times, and gained juice is merged and obtains yellow ginger juice; Take well-done pumpkin, incision takes pumpkin pulp, be wrapped in gauze and extrude Pumpkin Juice;Butterflybush flower, Yellow Fructus Gardeniae, chrysanthemum, sweet osmanthus, rape Flower, Jasmine are put into iron pan together after cleaning respectively, add 7 times of water of weight of butterflybush flower, and small fire decoction is turned after big fire is boiled 2h, is collected by filtration filtrate, and filtrate adds yellow ginger juice and Pumpkin Juice, obtains final product weld;
The constitutive material and its parts by weight of the cudbear be:240 parts of purplish red bluegrass, 225 parts of perilla leaf, 55 parts of purple potato; Its preparation method is according to following steps:The fresh purplish red bluegrass for returning will just be plucked to clean, 5cm segments long are cut into and are put into iron pan In, plus 3 times of water of weight of purplish red bluegrass, 3h is decocted, filter to obtain purplish red bluegrass extract solution;Perilla leaf is cleaned and smashed to pieces, wraps into gauze In soak 2h in 75 DEG C of water, the weight of water is 2 times of perilla leaf, and extruding obtains purple perilla leaf juice;Take weight portion described above firm The purple potato come is dug out, is placed in and is dried 12 ± 1d of ventilation drying, the thick purple potato skins of 0.3 ± 0.05cm cut after cleaning and is put into iron pan In, plus the decocting of 2 times of purple potato boils 20min, filters, filtrate is well mixed with purplish red bluegrass extract solution, purple perilla leaf juice, obtains final product purple Dyestuff;
The constitutive material and its parts by weight of the green colouring material be:265 parts of wormwood, 60 parts of sweet potato leaves, 60 parts of spinach;It is prepared Method is according to following steps:Wormwood is cleaned, soup 8min in the water boiled is put into, is picked up and is put into soup in the boiled clear water of another pot After 5min, pick up and rinsed to room temperature with running water, place into and soak in cold water in 1h pulls out and be placed on and pound, add sweet potato leaves and remove The spinach of dish root, squeezes juice after being mashed with stone mortar, obtain green colouring material;
The constitutive material and its parts by weight of the orchil be:240 parts of red bluegrass, it is red the back of the body 100 parts of dish, 100 parts of tomato, 90 parts of red bean, 90 parts of the fruit of Chinese wolfberry, 95 parts of rose;Its preparation method is according to following steps:By fresh clean red back of the body dish, western red Persimmon is smashed to pieces, and extrusion juice obtains vegetable juice;The new scarlet bluegrass for returning will just be plucked to clean, 5cm segments long are cut into and are put into iron pan In, add red 4 times of water of weight of bluegrass, add the water of the red bean and immersion red bean for soaking, decoct add after 1.5h the fruit of Chinese wolfberry, Rose, is further continued for decocting 40min, and filtrate is collected by filtration, and filtrate is well mixed with vegetable juice, obtains final product orchil.
Embodiment 3
A kind of dyestuff of national characters five colors glutinous rice, the dyestuff is black dyes, cudbear, weld, red dye Material, the glutinous rice dyestuff of five kinds of colors of green colouring material;The constitutive material and its parts by weight of the black dyes be:Maple leaf 275 Part, 48 parts of black soya bean, the maple leaf are to be grown on Guangxi and the sun-drenched maple new young tender fresh maple for growing the lunar calendar March Leaf;The weld is made up of yellow ginger, butterflybush flower, Yellow Fructus Gardeniae, pumpkin, chrysanthemum, sweet osmanthus, rape flower, Jasmine, the close illiteracy Flower is pluck fresh of lunar calendar February or March or the flower for drying.
Wherein, the black dyes is prepared according to following steps:To just pluck or the previous day plucks the maple leaf returned and washes Only, smash to pieces and be put into iron pan, add the water of soaked black soya bean and immersion black soya bean, add 9 times of water of weight of maple leaf, it is big to burn Turn moderate heat after opening and decoct 3.5h, maple leaf is stabbed repeatedly up to melanin is separated out completely with hand when water temperature is down to 45 DEG C, use nylon mesh Net filtration removes the gred, and filtrate stands 18min, and filtering bag filtration with 330 mesh obtains final product black dyes.
Further, the constitutive material and its parts by weight of the weld are:200 parts of yellow ginger, 240 parts of butterflybush flower, 85 parts of Yellow Fructus Gardeniae, 73 parts of pumpkin, 73 parts of chrysanthemum, 68 parts of sweet osmanthus, 67 parts of rape flower, 68 parts of Jasmine;Its preparation method according to Lower step:Fresh yellow ginger peeling is taken, is wrapped in two-layer byssus, constantly beating crushes yellow ginger, opened byssus and add 23mL boiling water, beats and squeezes out juice several times, adds water and beats crowded juice, repeats 5.5 times, gained juice is merged and obtains yellow ginger Juice;Take well-done pumpkin, incision takes pumpkin pulp, be wrapped in gauze and extrude Pumpkin Juice;Butterflybush flower, Yellow Fructus Gardeniae, chrysanthemum, sweet osmanthus, Rape flower, Jasmine are put into iron pan together after cleaning respectively, add 6 times of water of weight of butterflybush flower, and small fire is turned after big fire is boiled 1.8h is decocted, filtrate is collected by filtration, filtrate adds yellow ginger juice and Pumpkin Juice, obtains final product weld;
The constitutive material and its parts by weight of the cudbear be:220 parts of purplish red bluegrass, 205 parts of perilla leaf, 48 parts of purple potato; Its preparation method is according to following steps:The fresh purplish red bluegrass for returning will just be plucked to clean, 4cm segments long are cut into and are put into iron pan In, plus 3 times of water of weight of purplish red bluegrass, 2.5h is decocted, filter to obtain purplish red bluegrass extract solution;Perilla leaf is cleaned and smashed to pieces, wraps into yarn 2h is soaked in cloth in 70 DEG C of water, the weight of water is 1.5 times of perilla leaf, extrudes and obtains purple perilla leaf juice;Take weight described above Part just digs out the purple potato come, and is placed in and dries 12 ± 1d of ventilation drying, and the purple potato skin that 0.3 ± 0.05cm thickness is cut after cleaning is put into In iron pan, plus 20min is boiled in the decocting of 2 times of purple potato, and filtering, filtrate is well mixed with purplish red bluegrass extract solution, purple perilla leaf juice, obtains final product Cudbear;
The constitutive material and its parts by weight of the green colouring material be:250 parts of wormwood, 50 parts of sweet potato leaves, 52 parts of spinach;It is prepared Method is according to following steps:Wormwood is cleaned, soup 7min in the water boiled is put into, is picked up and is put into soup in the boiled clear water of another pot After 4.5min, pick up and rinsed to room temperature with running water, place into and soak in cold water in 0.8h pulls out and be placed on and pound, add sweet potato leaves and Remove the spinach of dish root, juice is squeezed after being mashed with stone mortar, obtain green colouring material;
The constitutive material and its parts by weight of the orchil be:It is 220 parts of red bluegrass, red 92 parts of dish of the back of the body, 92 parts of tomato, red 83 parts of beans, 83 parts of the fruit of Chinese wolfberry, 82 parts of rose;Its preparation method is according to following steps:By fresh clean red back of the body dish, tomato Smash to pieces, extrusion juice obtains vegetable juice;The new scarlet bluegrass for returning will just be plucked to clean, 4cm segments long is cut into and is put into iron pan, 4 times of water of weight of red bluegrass are added, the water of the red bean and immersion red bean for soaking is added, the fruit of Chinese wolfberry, rose are added after decocting 1.5h Rare flower, is further continued for decocting 37min, and filtrate is collected by filtration, and filtrate is well mixed with vegetable juice, obtains final product orchil.
In sum, the multicolored glutinous rice made by the dyestuff of national characters five colors glutinous rice of the present invention is bright-coloured beautiful and has There are various flowery odours, improve colour vision and the sense of taste of glutinous rice, color, smell and taste are unique, the appetite of people increased, by people's Like, herbal raw material increased multiple nutritional components to glutinous rice, nutritious, and with health role.
The preferred embodiment of invention is the foregoing is only, is not intended to limit the invention, it is all in spirit of the invention Within principle, any modification, equivalent substitution and improvements made etc. should be included within the scope of the present invention.

Claims (9)

1. the dyestuff of a kind of national characters five colors glutinous rice, it is characterised in that:The dyestuff is black dyes, cudbear, Huang Color dyestuff, orchil, the glutinous rice dyestuff of five kinds of colors of green colouring material;The constitutive material and its weight portion of the black dyes Number is:255~295 parts of maple leaf, 40~55 parts of black soya bean, the maple leaf are grown on Guangxi and sun-drenched maple for the lunar calendar March The new young tender fresh maple leaf for growing of tree;The weld is by yellow ginger, butterflybush flower, Yellow Fructus Gardeniae, pumpkin, chrysanthemum, sweet osmanthus, rape Flower, Jasmine are made, and the butterflybush flower is pluck lunar calendar February or March fresh or the flower for drying.
2. the dyestuff of national characters according to claim 1 five colors glutinous rice, it is characterised in that the black dyes according to It is prepared by following steps:To just pluck or the previous day plucks the maple leaf returned and cleans, smash to pieces and be put into iron pan, add soaked The water of black soya bean and immersion black soya bean, adds 8~10 times of water of weight of maple leaf, moderate heat is turned after big fire is boiled and decocts 3~4h, treats water temperature Maple leaf is stabbed repeatedly up to melanin is separated out completely with hand when being down to 43~47 DEG C, nylon screen filter cleaner is used, and filtrate stands 15 ~20min, filters bag filtration and obtains final product black dyes with 300~350 mesh.
3. the dyestuff of national characters according to claim 1 five colors glutinous rice, it is characterised in that the group of the weld It is into raw material and its parts by weight:180~215 parts of yellow ginger, 220~260 parts of butterflybush flower, 70~95 parts of Yellow Fructus Gardeniae, pumpkin 65~ 80 parts, 65~80 parts of chrysanthemum, 60~75 parts of sweet osmanthus, 60~75 parts of rape flower, 60~75 parts of Jasmine.
4. the dyestuff of national characters according to claim 3 five colors glutinous rice, it is characterised in that the weld according to It is prepared by following steps:Fresh yellow ginger peeling is taken, is wrapped in two-layer byssus, constantly beating crushes yellow ginger, open white Cotton adds 20~25mL boiling water, beats and squeezes out juice several times, adds water and beats crowded juice, repeats 5~6 times, and gained juice is closed And obtain yellow ginger juice;Take well-done pumpkin, incision takes pumpkin pulp, be wrapped in gauze and extrude Pumpkin Juice;Butterflybush flower, Yellow Fructus Gardeniae, Chrysanthemum, sweet osmanthus, rape flower, Jasmine are put into iron pan together after cleaning respectively, add 5~7 times of water of weight of butterflybush flower, big fire Turn small fire after boiled and decoct 1.5~2h, filtrate is collected by filtration, filtrate adds yellow ginger juice and Pumpkin Juice, obtains final product weld.
5. the dyestuff of national characters according to claim 1 five colors glutinous rice, it is characterised in that the group of the cudbear It is into raw material and its parts by weight:200~240 parts of purplish red bluegrass, 185~225 parts of perilla leaf, 40~55 parts of purple potato.
6. the dyestuff of national characters according to claim 5 five colors glutinous rice, it is characterised in that the cudbear according to It is prepared by following steps:The fresh purplish red bluegrass for returning will just be plucked to clean, 3~5cm segments long are cut into and are put into iron pan, plus it is purple 3 times of water of weight of red bluegrass, decoct 2~3h, filter to obtain purplish red bluegrass extract solution;Perilla leaf is cleaned and smashed to pieces, wrap into gauze in 2h is soaked in 65~75 DEG C of water, the weight of water is 1~2 times of perilla leaf, extrudes and obtains purple perilla leaf juice;Take weight portion described above The purple potato come just is dug out, is placed in and is dried 12 ± 1d of ventilation drying, the thick purple potato skins of 0.3 ± 0.05cm cut after cleaning and is put into iron In pot, plus 20min is boiled in the decocting of 2 times of purple potato, is filtered, and filtrate is well mixed with purplish red bluegrass extract solution, purple perilla leaf juice, obtains final product purple Color dyestuff.
7. the dyestuff of national characters according to claim 1 five colors glutinous rice, it is characterised in that the group of the green colouring material It is into raw material and its parts by weight:235~265 parts of wormwood, 45~60 parts of sweet potato leaves, 45~60 parts of spinach, its preparation method is pressed According to following steps:Wormwood is cleaned, 6~8min of soup in the water boiled is put into, pick up be put into soup 4 in the boiled clear water of another pot~ After 5min, pick up and rinsed to room temperature with running water, place into and soak in cold water in 0.5~1h pulls out and be placed on and pound, add sweet potato leaves And remove the spinach of dish root, and juice is squeezed after being mashed with stone mortar, obtain green colouring material.
8. the dyestuff of national characters according to claim 1 five colors glutinous rice, it is characterised in that the group of the orchil It is into raw material and its parts by weight:200~240 parts of red bluegrass, red 85~100 parts of dish of the back of the body, 85~100 parts of tomato, red bean 75 ~90 parts, 75~90 parts of the fruit of Chinese wolfberry, 70~95 parts of rose.
9. the dyestuff of national characters according to claim 8 five colors glutinous rice, it is characterised in that the orchil according to It is prepared by following steps:Fresh clean red back of the body dish, tomato are smashed to pieces, extrusion juice obtains vegetable juice;By just pluck return it is new Scarlet bluegrass is cleaned, and is cut into 3~5cm segments long and is put into iron pan, adds red 4 times of water of weight of bluegrass, adds what is soaked The water of red bean and immersion red bean, the fruit of Chinese wolfberry, rose are added after decocting 1.5h, are further continued for 35~40min of decoction, and filter is collected by filtration Liquid, filtrate is well mixed with vegetable juice, obtains final product orchil.
CN201611022372.XA 2016-11-21 2016-11-21 Dyestuff of national characters five colors glutinous rice and preparation method thereof Pending CN106721955A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201611022372.XA CN106721955A (en) 2016-11-21 2016-11-21 Dyestuff of national characters five colors glutinous rice and preparation method thereof

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201611022372.XA CN106721955A (en) 2016-11-21 2016-11-21 Dyestuff of national characters five colors glutinous rice and preparation method thereof

Publications (1)

Publication Number Publication Date
CN106721955A true CN106721955A (en) 2017-05-31

Family

ID=58968284

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201611022372.XA Pending CN106721955A (en) 2016-11-21 2016-11-21 Dyestuff of national characters five colors glutinous rice and preparation method thereof

Country Status (1)

Country Link
CN (1) CN106721955A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107373365A (en) * 2017-07-14 2017-11-24 贵州师范大学 The preparation method of multicolored sisters' rice-pudding
CN107684029A (en) * 2017-07-14 2018-02-13 贵州师范大学 The preparation method of multicolored sisters' meal

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103156114A (en) * 2011-12-10 2013-06-19 何寒 Manufacturing process of colored rice
CN103478605A (en) * 2013-10-09 2014-01-01 南京农业大学 Preparation method of five-colored steamed rice
CN105995413A (en) * 2016-05-17 2016-10-12 三江县善茶轩工艺品有限公司 Preparation method of colorful glutinous rice with national characteristics

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103156114A (en) * 2011-12-10 2013-06-19 何寒 Manufacturing process of colored rice
CN103478605A (en) * 2013-10-09 2014-01-01 南京农业大学 Preparation method of five-colored steamed rice
CN105995413A (en) * 2016-05-17 2016-10-12 三江县善茶轩工艺品有限公司 Preparation method of colorful glutinous rice with national characteristics

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107373365A (en) * 2017-07-14 2017-11-24 贵州师范大学 The preparation method of multicolored sisters' rice-pudding
CN107684029A (en) * 2017-07-14 2018-02-13 贵州师范大学 The preparation method of multicolored sisters' meal

Similar Documents

Publication Publication Date Title
JP5864252B2 (en) Medicinal plant extract using smoked product and skin external preparation composition containing the same
CN106690004A (en) Production technology of plant pigment five-color glutinous rice
CN104304611A (en) Health hawthorn cake and preparation method thereof
CN101612327A (en) A kind of health promoting wine and preparation method thereof
CN105685842A (en) Method for making blueberry healthcare beef jerky
CN105614711A (en) Preparation method of matsutake alfalfa flavor thick broad-bean sauce
CN1830283A (en) Make-up of peony health-care tea and its preparation method
KR20120134750A (en) Manufacturing method of medicinal herb hot pepper soy paste
CN104068176B (en) A kind of tree peony nutritious tea and preparation method thereof
CN106721955A (en) Dyestuff of national characters five colors glutinous rice and preparation method thereof
KR101996766B1 (en) Method for manufacturing an oil-and-honey pastry
CN109380653A (en) A kind of preparation method of seven color glutinous rices
KR101190329B1 (en) Manufacturing Method of Korean hot pepper paste by Cudrania Tricupspidate Bureau
CN105166262A (en) Nourishing and nerve soothing preserved Chinese yam-containing pumpkin processing method
CN102604750A (en) Method for preparing forest herbaceous plant biomass detergent
KR100783325B1 (en) Process for Preparing a Gareddeck Containing Functional Natural Pigment
CN103689328A (en) Ginkgo seed beauty-maintenance nutritive flour and preparation method thereof
CN101653250B (en) Preparation method of chrysanthemum healthy tea
CN104041643B (en) A kind of Paeonia suffruticosa iced tea and preparation method thereof
CN105831590A (en) Arenga pinnata health noodle and production method thereof
KR101918440B1 (en) Method for manufacturing an oil-and-honey pastry
KR20040007168A (en) Composition Method of making the functional meju
CN104996659A (en) Health-care herb tea contained in cups and production method of health-care herb tea
CN109247507A (en) Color Zongzi of one kind seven and preparation method thereof
CN103931723A (en) Seafood flavor blueberry cake and preparation method thereof

Legal Events

Date Code Title Description
PB01 Publication
PB01 Publication
SE01 Entry into force of request for substantive examination
SE01 Entry into force of request for substantive examination
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20170531

WD01 Invention patent application deemed withdrawn after publication