CN105983061A - Preparation process for active dendrobium officinale freeze-dried powder - Google Patents
Preparation process for active dendrobium officinale freeze-dried powder Download PDFInfo
- Publication number
- CN105983061A CN105983061A CN201510095414.1A CN201510095414A CN105983061A CN 105983061 A CN105983061 A CN 105983061A CN 201510095414 A CN201510095414 A CN 201510095414A CN 105983061 A CN105983061 A CN 105983061A
- Authority
- CN
- China
- Prior art keywords
- freeze
- dendrobium candidum
- dried powder
- dried
- residue
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Medicinal Preparation (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention relates to a preparation process for active dendrobium officinale freeze-dried powder freeze-dried powder. The preparation process for the active dendrobium officinale freeze-dried powder comprises the first step of dendrobium officinale dedusting and impurity removing, the second step of washing, the third step of juicing, the fourth step of filtering to obtain fresh juice and residues, the fifth step of fresh juice freezing and smashing, the sixth step of residue freezing, rough smashing and ultrafine smashing, the seventh step of full mixing of two kinds of freeze-dried powder obtained in the fifth step and the sixth step, the eighth step of filling and the ninth step of external packaging. The dendrobium officinale freeze-dried powder product obtained through the method retains original active ingredients of dendrobium officinale and can be stored and transported at normal temperature, and the service life is greatly prolonged.
Description
Technical field
The present invention relates to the preparation technology of a kind of activity dendrobium candidum freeze-dried powder.
Background technology
Dendrobium candidum is the perennial type herbaceous plant that grows nonparasitically upon another plant of the orchid family Dendrobium, for top grade in stem of noble dendrobium medicinal material, sweet with taste, matter heavy, the pliable and tough and big person of stickiness is preferred, and has effect of reinforcing stomach reg fluid, nourishing Yin and clearing heat, is clinically used for the diseases such as treatment pyreticosis Tianjin wound, deficiency of stomach-Yin, muscles and bones impotence be soft.The rich polysaccharide that closes of dendrobium candidum, alkaloid, the nutritional labeling such as amino acid, trace element, modern pharmacological research shows that it has the raising effect of waiting for a long time immune, hypoglycemic, anti-ageing.Dendrobium candidum is constantly excavated because having high medicinal efficacy and value thereof, and market development space and demand are very big.
Traditional using method of dendrobium candidum include fresh goods directly eat (as directly chewed, single decoct or with other medicinal material compatibilities, generation drinks tea) and drying or dry and be processed into Tiepi Fengdou;The former is fresh goods, there is nutritional labeling and preserve complete, nutritional labeling and medicinal function is unaffected and the advantage such as be easily absorbed by the human body, but it is difficult to preserve, easy mildew, and owing to institute's fibre-bearing and mucus are many, when chewing, mouthfeel is poor, and when decoction or tea-drinking, nutritional labeling is difficult to fried or dissolution, have impact on the use of fresh goods;Though the latter improves the inconvenience that fresh goods uses, but Tiepi Fengdou has a large amount of bast fiber because closing, and medicinal material is tough and tensile, there will be and is difficult to pulverize or pulverizes the problems such as incomplete, cause medicinal material to be wasted in Ordinary pulverization process.The market price of this raw material is of a relatively high, when being put into production, may result in cost and significantly strengthens, causes the unnecessary wasting of resources.
Therefore how making dendrobium candidum raw material obtain best application becomes the problem more paid close attention at present.Chinese patent disclosed some about the patent in terms of the cultivation of dendrobium candidum, compound formulation effect, but be also constantly in for dendrobium candidum material processing aspect the tradition stage.Therefore this is conducted in-depth research by my company.
Correlative study
It is being rich in nutrition again that the fresh medicine of the stem of noble dendrobium contains large quantity of moisture, and therefore very suitable micro-organisms growth, causes rotten.The drying long-term preservation being conducive to dried product of fresh medicine.Pertinent literature all shows that drying process all has impact in various degree to dendrobium candidum principle active component polysaccharide and dendrobine.This is also studied by we below.
Test by 4 kinds of common method-vacuum freeze dryings, hot air circulation is dried, tradition is dried, iron-sheet dendrobe fresh product is processed by method of naturally drying, the content by sulfuric acid-phynol method colorimetric method for determining polysaccharide for the dry product;Compare analysis with the content using gas chromatography detection dendrobine after chloroform extraction, thus select suitable drying means to provide reference for the fresh medicine of dendrobium candidum.
1 sample treatment
Fresh dendrobium candidum → clean → drain → be cut into segment → drying process
2 test methods
Take the fresh dendrobium candidum of the preprocessed mistake of equal in quality, be respectively adopted vacuum freeze drying, hot air circulation is dried, tradition is dried, naturally dry 4 kinds of modes is dried to safe aqueous rate (≤13% butt), measures the changes of contents of dendrobium candidum active ingredient polysaccharide and dendrobine.
It is dried process as follows:
2.1 vacuum freeze drying
Fresh dendrobium candidum being placed in quick-frozen 3h in ultralow temperature-60 DEG C of cabinet of frost, then condenser temperature-0 DEG C, being dried under conditions of vacuum 1Pa, its Drying rate is 21.1%, and water content is 6.52%.
2.2 hot air circulation are dried
Fresh dendrobium candidum is placed in heated-air circulation oven, at 50 DEG C, under conditions of air quantity 3400m3/h, is dried 7h.Its Drying rate 18.3%, water content is 6.92%.
2.3 tradition are dried
Fresh dendrobium candidum is placed in drying baker under the conditions of 80 DEG C, is dried 2.5h.Its Drying rate 19.2%, water content is 6.37%.
2.4 dry naturally
In the indoor ventilating, it is to avoid direct sunlight, utilizing air to circulate, making the moisture of dendrobium candidum be naturally evaporated to dryness dry, its Drying rate is 23%, and water content is 8.61%.
3 results
By the content of sulfuric acid-phynol method colorimetric method for determining polysaccharide, with high-efficient liquid phase chromatogram technique measuring dendrobine content.Result is such asFollowing table。
Polysaccharide content of dendrobium candidum
As can be seen from the table, under 4 kinds of drying modes, polysaccharide content of dendrobium candidum size is followed successively by: vacuum freeze drying > hot air circulation is dried > tradition drying > and naturally dries (being dried dendrobium candidum moisture≤13%).
Dendrobine content
As can be seen from the table, under 4 kinds of drying modes, dendrobium candidum total alkaloid content is substantially suitable, show that dendrobium candidum alkali content is had no significant effect by different dry drying process, illustrate that its total amount during the aging death of stem of noble dendrobium plant of the alkaloid as plant hormone keeps constant.
Meanwhile, dendrobium officinale powder color and luster is also had a certain impact by different drying modes.Heating is bigger on the color and luster impact of dendrobium candidum dry product, hot air circulation is dried, tradition is dried and all be have employed heating, its on color and luster all in darker yellow green, with naturally dry, color and luster is dark compared with vacuum freeze drying, this is relevant with dry materials temperature height, and baking temperature is higher, and the brown stain situation of product is more serious, vacuum freeze drying product colour is more vivid, occurs without brown stain;Show that vacuum freeze drying product color is kept as preferably, hence it is evident that be better than other three kinds of drying modes.
In sum, using traditional dendrobium candidum medicinal material naturally drying method processing to become golden yellow, appearance character is good, consolidation, and the Drying rate of medicinal material is the highest, but polyoses content is relatively low;Hot air circulation is dried and tradition dries the medicinal material appearance character generation brown stain processed, and Drying rate is relatively low, and polyoses content is higher;The medicinal material of vacuum freeze drying processing, appearance character is good, consolidation, and the Drying rate of medicinal material is higher, and polyoses content is the highest.
Consider external and inherent quality, operability and the processing cost of processing medicinal material, use Vacuum Freezing & Drying Technology processing dendrobium candidum, the process reduces environmental pollution, the product water content simultaneously preparing is low, can preserve outward appearance and the active ingredient of dendrobium candidum best;It is more nearly new fresh goods after rehydration, avoid the features such as product surface hardening, nutritive loss and growth shelf-life,
Content of the invention
The invention provides the preparation technology of a kind of activity dendrobium candidum freeze-dried powder, preparation technology is specifically shown inAccompanying drawing 1。
Utilizing the inventive method to process the dendrobium candidum freeze-dried powder product that obtains, this product not only remains the original active component of dendrobium candidum, also can normal temperature storage and transport, also substantially prolongs the time limit of shelf-life simultaneously.
Brief description
Figure 1It is the preparation technology letter of a kind of activity dendrobium candidum freeze-dried powderFigure.Content is as follows:
The preparation technology of a kind of activity dendrobium candidum freeze-dried powder, it comprises the following steps: the weeds in dendrobium candidum are gone out by (1), select the fresh branch of the dendrobium candidum that can use, clean, drain, segment;(2) add the purified water of cumulative volume 10% to squeeze the juice the dendrobium candidum draining, filter afterwards, obtain filtrate and residue;(3) fresh juice is carried out quick-frozen 3~24h at-60 DEG C~-70 DEG C;(4) the fresh juice of dendrobium candidum that will process through step (3) is temperature-0 DEG C, is dried under conditions of vacuum 1Pa;(5) pulverize being dried, through step (4), the dendrobium candidum fresh juice dried frozen aquatic products processing in rotor formula pulverizer, obtain the freeze-dried powder of the fresh juice of dendrobium candidum;(6) it is placed in the residue that step (2) filtration treatment obtains in freeze drying equipment, carrying out quick-frozen 3~24h:(7 at-60 DEG C~-70 DEG C) the dendrobium candidum residue that will process through step (6) is temperature-0 DEG C, it is dried under conditions of vacuum 1Pa, be dried the water content control of the dendrobium candidum residue processing in the range of 4%~6%;(8) coarse crushing is carried out by being dried the dendrobium candidum residue dried frozen aquatic products processing the water content 4%~6% obtaining through step (7), cross 80 mesh sieves, obtain dendrobium candidum residue and be lyophilized meal, be placed on again afterwards in micronizer carry out ultramicro grinding (pulverize temperature control at 1~10 DEG C, grinding time is 25min), obtain dendrobium candidum residue freeze-dried powder;(9) mix processing, through step (5), the dendrobium candidum fresh juice freeze-dried powder obtaining with the dendrobium candidum residue freeze-dried powder obtaining through step (8) process, mix, obtain dendrobium candidum freeze-dried powder;(10) dendrobium candidum freeze-dried powder is loaded the food-grade aluminium foil bag of clean hygiene, seal,.
Detailed description of the invention
Below in conjunction with the letter of above-mentioned techniqueFigureThe invention will be further described, so that those skilled in the art can be better understood from the present invention.
In this manual, unless specifically stated otherwise, otherwise technical term used is those skilled in the art's Essential Terms;In this specification, the experimental technique of unreceipted actual conditions is experimental technique routinely;Test material used in this specification is commercially available purchase product if no special instructions.
Dendrobium candidum is provided by Yan Zhihu bio tech ltd, Yueqing City, is the fresh branch of orchid dendrobium candidum Dendrobium officinale Kimura et Migo.
Embodiment 1 dendrobium candidum freeze-dried powder
Raw material dosage (meter by weight), takes the fresh branch of dendrobium candidum 500.
It is processed preparation according to above-mentioned technique, prepare dendrobium candidum freeze-dried powder.We are using moisture, dendrobium polysaccharide content as inspection target.
(1) being measured according to " Chinese Pharmacopoeia " (2010 editions) annex IX H first method, it is 4.5% that result records moisture
(2) method specifying according to dendrobium polysaccharide under assay item in " Chinese Pharmacopoeia " (2010 editions) first " dendrobium candidum " is measured, and it is 30.8% that result records dendrobium polysaccharide content.
Embodiment 2 dendrobium candidum freeze-dried powder
Raw material dosage (meter by weight), takes the fresh branch of dendrobium candidum 600.
It is processed preparation according to above-mentioned technique, prepare dendrobium candidum freeze-dried powder.We are using moisture, dendrobium polysaccharide content as inspection target.
(1) being measured according to " Chinese Pharmacopoeia " (2010 editions) annex IX H first method, it is 4.8% that result records moisture
(2) method specifying according to dendrobium polysaccharide under assay item in " Chinese Pharmacopoeia " (2010 editions) first " dendrobium candidum " is measured, and it is 29.6% that result records dendrobium polysaccharide content.
Embodiment 3 dendrobium candidum freeze-dried powder
Raw material dosage (meter by weight), takes the fresh branch of dendrobium candidum 700.
It is processed preparation according to above-mentioned technique, prepare dendrobium candidum freeze-dried powder.We are using moisture, dendrobium polysaccharide content as inspection target.
(1) being measured according to " Chinese Pharmacopoeia " (2010 editions) annex IX H first method, it is 4.2% that result records moisture
(2) method specifying according to dendrobium polysaccharide under assay item in " Chinese Pharmacopoeia " (2010 editions) first " dendrobium candidum " is measured, and it is 30.3% that result records dendrobium polysaccharide content.
Conclusion: Preliminary conclusion, the moisture of dendrobium candidum freeze-dried powder and the dendrobium polysaccharide content that prepare according to above-mentioned technique are more steady.
Embodiment described above is only the preferred embodiment lifted by absolutely proving the present invention, and protection scope of the present invention is not limited to this.Those skilled in the art made on the basis of the present invention equivalent replacement or conversion, all within protection scope of the present invention.Protection scope of the present invention is as the criterion with claims.
Claims (7)
1. the preparation technology of an activity dendrobium candidum freeze-dried powder, it is characterised in that comprise the following steps: (1)
Dendrobium candidum dedusting impurity elimination;(2) clean;(3) squeeze the juice;(4) (obtaining fresh juice and residue) is filtered;(5)
Fresh juice carries out freezing, pulverizing;(6) residue carry out being lyophilized, coarse crushing, ultramicro grinding;(7) by above-mentioned
Two kinds of freeze-dried powders that step (5) and step (6) obtain are sufficiently mixed;(8) filling;(9) outsourcing
Fill.
2. preparation technology according to claim 1, it is characterised in that the fresh juice of step (5) is in temperature
-60 DEG C~-70 DEG C carry out quick-frozen 3~24h;It temperature-0 DEG C, is dried under conditions of vacuum 1Pa.
3. preparation technology according to claim 1, it is characterised in that powder after the fresh juice of step (5) is lyophilized
Broken is rotor formula pulverizer.
4. preparation technology according to claim 1, it is characterised in that the residue in step (6) is first placed in
In freeze drying equipment, carry out quick-frozen 3~24h temperature-60 DEG C~-70 DEG C;In temperature-0 DEG C, vacuum
It is dried under conditions of 1Pa.
5. preparation technology according to claim 1, it is characterised in that in step (6) after lyophilization
Residue first carries out coarse crushing, crosses 80 mesh sieves, obtains residue meal, and residue meal is in air-stream type ultrafine pulverizer
Carry out ultramicro grinding.
6. the preparation technology according to claim 1-5, it is characterised in that the dendrobium candidum finally obtaining
Freeze-dried powder is the mixed powder of step (5) and step (6).
7. the preparation method described in claim 1-6, it is characterised in that the dendrobium candidum freeze-dried powder product obtaining,
This product not only remains the original active component of dendrobium candidum, pharmacological effect, also can normal temperature storage and transport,
Also substantially prolongs the time limit of shelf-life simultaneously.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510095414.1A CN105983061A (en) | 2015-03-04 | 2015-03-04 | Preparation process for active dendrobium officinale freeze-dried powder |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510095414.1A CN105983061A (en) | 2015-03-04 | 2015-03-04 | Preparation process for active dendrobium officinale freeze-dried powder |
Publications (1)
Publication Number | Publication Date |
---|---|
CN105983061A true CN105983061A (en) | 2016-10-05 |
Family
ID=57039110
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201510095414.1A Pending CN105983061A (en) | 2015-03-04 | 2015-03-04 | Preparation process for active dendrobium officinale freeze-dried powder |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN105983061A (en) |
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106822605A (en) * | 2017-03-31 | 2017-06-13 | 泸州德高生物科技有限公司 | The preparation method of the ecological oral freeze-dried powder of the stem of noble dendrobium |
CN110064026A (en) * | 2019-03-19 | 2019-07-30 | 安徽拂旦生物科技有限公司 | A kind of Efficient utilization method of meter of dry measure used in former times |
CN111066985A (en) * | 2019-10-18 | 2020-04-28 | 安徽拂旦生物科技有限公司 | Dendrobium huoshanense beverage and preparation method of dendrobium huoshanense superfine powder decoction pieces |
CN113058720A (en) * | 2021-03-15 | 2021-07-02 | 霍山县斛状元科技有限公司 | Method for preparing fresh dendrobe juice powder |
CN115888952A (en) * | 2023-01-03 | 2023-04-04 | 龙陵县林源石斛开发有限公司 | Processing method of dendrobium freeze-dried wall-broken powder |
CN116515579A (en) * | 2023-06-09 | 2023-08-01 | 杭州太仁堂生物科技有限公司 | Preparation method of fermented semi-sweet dendrobium candidum yellow wine |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103961561A (en) * | 2014-05-26 | 2014-08-06 | 浙江万邦药业股份有限公司 | Dendrobe summer-heat relieving healthy product composition and preparation method thereof |
CN104223063A (en) * | 2014-08-26 | 2014-12-24 | 北京林业大学 | Freeze-dried dendrobium officinale powder and preparation method thereof |
-
2015
- 2015-03-04 CN CN201510095414.1A patent/CN105983061A/en active Pending
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103961561A (en) * | 2014-05-26 | 2014-08-06 | 浙江万邦药业股份有限公司 | Dendrobe summer-heat relieving healthy product composition and preparation method thereof |
CN104223063A (en) * | 2014-08-26 | 2014-12-24 | 北京林业大学 | Freeze-dried dendrobium officinale powder and preparation method thereof |
Non-Patent Citations (1)
Title |
---|
辛明 等: "不同干燥工艺对铁皮石斛多糖及石斛碱的影响", 《南方农业学报》 * |
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106822605A (en) * | 2017-03-31 | 2017-06-13 | 泸州德高生物科技有限公司 | The preparation method of the ecological oral freeze-dried powder of the stem of noble dendrobium |
CN110064026A (en) * | 2019-03-19 | 2019-07-30 | 安徽拂旦生物科技有限公司 | A kind of Efficient utilization method of meter of dry measure used in former times |
CN111066985A (en) * | 2019-10-18 | 2020-04-28 | 安徽拂旦生物科技有限公司 | Dendrobium huoshanense beverage and preparation method of dendrobium huoshanense superfine powder decoction pieces |
CN113058720A (en) * | 2021-03-15 | 2021-07-02 | 霍山县斛状元科技有限公司 | Method for preparing fresh dendrobe juice powder |
CN115888952A (en) * | 2023-01-03 | 2023-04-04 | 龙陵县林源石斛开发有限公司 | Processing method of dendrobium freeze-dried wall-broken powder |
CN116515579A (en) * | 2023-06-09 | 2023-08-01 | 杭州太仁堂生物科技有限公司 | Preparation method of fermented semi-sweet dendrobium candidum yellow wine |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN105983061A (en) | Preparation process for active dendrobium officinale freeze-dried powder | |
CN105053395A (en) | Mulberry leaf tea and preparation method thereof | |
CN102630791B (en) | Preparation method of solid low-sugar ginger tea | |
KR102459017B1 (en) | High-quality bamboo powder and its manufacturing method and use | |
CN105192374A (en) | Piggies' starter feed | |
CN101961127B (en) | Production process of navel orange powder and product thereof | |
CN105876020A (en) | Bamboo leaf tea effervescent tablets containing rich anthocyanin | |
CN106509579A (en) | Preparation method for nigrum fruit products | |
CN103355650A (en) | Beef paste and preparation method thereof | |
CN106360151A (en) | Feed additive for larvae of hypophthalmichthys molitrix | |
CN106666670A (en) | Homemade wheat sauce and preparation method | |
CN103356815B (en) | Forming method of granules for regulating qi and reducing phlegm | |
CN103876027A (en) | Pawpaw and coix seed nutrient flour and preparation method thereof | |
CN104187751A (en) | Candied-apple beef granule | |
CN103689689A (en) | Shelled melon-seed of green tea nutrition and preparation method thereof | |
CN105462752A (en) | Phellinus igniarius and folium mori rice wine and preparation method thereof | |
CN105639521A (en) | Preparation process of bitter gourd powder | |
CN105661432A (en) | Loquat honey powder capable of relieving cough and preparation method of loquat honey powder | |
CN104171590A (en) | Blackfish feed compounded by hyacinth beans and camellia seeds and preparation method of blackfish feed | |
CN105018279A (en) | Lily and strawberry liqueur and preparation method thereof | |
CN108576543A (en) | A kind of lower hyperlipidemia, hypertension, hyperglycemia type Chinese celery solid beverage product and preparation method thereof | |
KR101668319B1 (en) | Manufacturing Method for Mixed Power Comprising Red Ginseng or Ginseng Extract | |
CN108576146A (en) | A kind of cookies that the suitable middle-aged and the old eats | |
CN104223079B (en) | Jasmin dendrobium candidum particle electuary and preparation method thereof | |
CN105029288A (en) | Detoxification and beauty-maintaining red bean and sweet potato fruit and preparation method thereof |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
RJ01 | Rejection of invention patent application after publication |
Application publication date: 20161005 |
|
RJ01 | Rejection of invention patent application after publication |