CN105919121A - Ginger capsule preparation having effects of nourishing stomach and health care and preparation method of ginger capsule preparation - Google Patents
Ginger capsule preparation having effects of nourishing stomach and health care and preparation method of ginger capsule preparation Download PDFInfo
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- CN105919121A CN105919121A CN201610262378.8A CN201610262378A CN105919121A CN 105919121 A CN105919121 A CN 105919121A CN 201610262378 A CN201610262378 A CN 201610262378A CN 105919121 A CN105919121 A CN 105919121A
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- Prior art keywords
- ginger
- preparation
- zingiberis recens
- water
- rhizoma zingiberis
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- 238000002360 preparation method Methods 0.000 title claims abstract description 27
- 239000002775 capsule Substances 0.000 title claims abstract description 19
- 210000002784 stomach Anatomy 0.000 title claims abstract description 17
- 235000006886 Zingiber officinale Nutrition 0.000 title claims abstract description 15
- 235000008397 ginger Nutrition 0.000 title claims abstract description 15
- 230000036541 health Effects 0.000 title claims abstract description 13
- 230000000694 effects Effects 0.000 title abstract description 7
- 241000234314 Zingiber Species 0.000 title description 7
- 239000000843 powder Substances 0.000 claims abstract description 13
- 235000021537 Beetroot Nutrition 0.000 claims abstract description 4
- 239000002994 raw material Substances 0.000 claims abstract description 4
- 244000273928 Zingiber officinale Species 0.000 claims abstract 9
- 210000000582 semen Anatomy 0.000 claims description 23
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 20
- 239000000203 mixture Substances 0.000 claims description 14
- 239000011162 core material Substances 0.000 claims description 13
- 238000000034 method Methods 0.000 claims description 13
- 230000008569 process Effects 0.000 claims description 9
- 239000000463 material Substances 0.000 claims description 8
- 239000011347 resin Substances 0.000 claims description 7
- 229920005989 resin Polymers 0.000 claims description 7
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 claims description 6
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims description 6
- 235000021506 Ipomoea Nutrition 0.000 claims description 6
- 241000207783 Ipomoea Species 0.000 claims description 6
- 239000005913 Maltodextrin Substances 0.000 claims description 6
- 229920002774 Maltodextrin Polymers 0.000 claims description 6
- 239000003795 chemical substances by application Substances 0.000 claims description 6
- 239000008176 lyophilized powder Substances 0.000 claims description 6
- 229940035034 maltodextrin Drugs 0.000 claims description 6
- 239000003094 microcapsule Substances 0.000 claims description 6
- 235000016709 nutrition Nutrition 0.000 claims description 6
- 230000035764 nutrition Effects 0.000 claims description 6
- 239000006228 supernatant Substances 0.000 claims description 6
- 241000628997 Flos Species 0.000 claims description 5
- 240000003183 Manihot esculenta Species 0.000 claims description 5
- 235000005739 manihot Nutrition 0.000 claims description 5
- 229920002752 Konjac Polymers 0.000 claims description 3
- 206010033546 Pallor Diseases 0.000 claims description 3
- UIIMBOGNXHQVGW-DEQYMQKBSA-M Sodium bicarbonate-14C Chemical compound [Na+].O[14C]([O-])=O UIIMBOGNXHQVGW-DEQYMQKBSA-M 0.000 claims description 3
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 claims description 3
- 108010073771 Soybean Proteins Proteins 0.000 claims description 3
- 239000003463 adsorbent Substances 0.000 claims description 3
- 230000000274 adsorptive effect Effects 0.000 claims description 3
- 229960005070 ascorbic acid Drugs 0.000 claims description 3
- 235000010323 ascorbic acid Nutrition 0.000 claims description 3
- 239000011668 ascorbic acid Substances 0.000 claims description 3
- 238000009835 boiling Methods 0.000 claims description 3
- 238000004140 cleaning Methods 0.000 claims description 3
- 239000012141 concentrate Substances 0.000 claims description 3
- 238000001816 cooling Methods 0.000 claims description 3
- 238000010828 elution Methods 0.000 claims description 3
- 239000000284 extract Substances 0.000 claims description 3
- 238000004108 freeze drying Methods 0.000 claims description 3
- 239000003292 glue Substances 0.000 claims description 3
- 238000010438 heat treatment Methods 0.000 claims description 3
- 238000002156 mixing Methods 0.000 claims description 3
- 238000005498 polishing Methods 0.000 claims description 3
- 238000004537 pulping Methods 0.000 claims description 3
- 239000011780 sodium chloride Substances 0.000 claims description 3
- 239000007787 solid Substances 0.000 claims description 3
- 235000019710 soybean protein Nutrition 0.000 claims description 3
- 230000001954 sterilising effect Effects 0.000 claims description 3
- 238000004659 sterilization and disinfection Methods 0.000 claims description 3
- 238000000108 ultra-filtration Methods 0.000 claims description 3
- 238000002137 ultrasound extraction Methods 0.000 claims description 3
- 229920001285 xanthan gum Polymers 0.000 claims description 3
- GJCOSYZMQJWQCA-UHFFFAOYSA-N 9H-xanthene Chemical compound C1=CC=C2CC3=CC=CC=C3OC2=C1 GJCOSYZMQJWQCA-UHFFFAOYSA-N 0.000 claims description 2
- 238000001035 drying Methods 0.000 claims description 2
- 239000007788 liquid Substances 0.000 claims description 2
- 238000002791 soaking Methods 0.000 claims description 2
- 210000000936 intestine Anatomy 0.000 abstract description 3
- 244000036905 Benincasa cerifera Species 0.000 abstract description 2
- 235000011274 Benincasa cerifera Nutrition 0.000 abstract description 2
- 230000008855 peristalsis Effects 0.000 abstract description 2
- 238000005728 strengthening Methods 0.000 abstract 2
- 240000004507 Abelmoschus esculentus Species 0.000 abstract 1
- 244000130270 Fagopyrum tataricum Species 0.000 abstract 1
- 235000014693 Fagopyrum tataricum Nutrition 0.000 abstract 1
- 244000017020 Ipomoea batatas Species 0.000 abstract 1
- 235000002678 Ipomoea batatas Nutrition 0.000 abstract 1
- 241000408747 Lepomis gibbosus Species 0.000 abstract 1
- 240000004922 Vigna radiata Species 0.000 abstract 1
- 235000010721 Vigna radiata var radiata Nutrition 0.000 abstract 1
- 235000011469 Vigna radiata var sublobata Nutrition 0.000 abstract 1
- 240000008866 Ziziphus nummularia Species 0.000 abstract 1
- 238000010521 absorption reaction Methods 0.000 abstract 1
- 230000009286 beneficial effect Effects 0.000 abstract 1
- 244000013123 dwarf bean Species 0.000 abstract 1
- 235000012907 honey Nutrition 0.000 abstract 1
- 235000021278 navy bean Nutrition 0.000 abstract 1
- 230000000050 nutritive effect Effects 0.000 abstract 1
- 230000001737 promoting effect Effects 0.000 abstract 1
- 235000020236 pumpkin seed Nutrition 0.000 abstract 1
- 241000196324 Embryophyta Species 0.000 description 3
- 239000000796 flavoring agent Substances 0.000 description 3
- 235000019634 flavors Nutrition 0.000 description 3
- NLDDIKRKFXEWBK-AWEZNQCLSA-N gingerol Chemical compound CCCCC[C@H](O)CC(=O)CCC1=CC=C(O)C(OC)=C1 NLDDIKRKFXEWBK-AWEZNQCLSA-N 0.000 description 3
- JZLXEKNVCWMYHI-UHFFFAOYSA-N gingerol Natural products CCCCC(O)CC(=O)CCC1=CC=C(O)C(OC)=C1 JZLXEKNVCWMYHI-UHFFFAOYSA-N 0.000 description 3
- 235000002780 gingerol Nutrition 0.000 description 3
- 239000000341 volatile oil Substances 0.000 description 3
- RSAHICAPUYTWHW-UHFFFAOYSA-N Hexahydrocurcumin Chemical compound C1=C(O)C(OC)=CC(CCC(O)CC(=O)CCC=2C=C(OC)C(O)=CC=2)=C1 RSAHICAPUYTWHW-UHFFFAOYSA-N 0.000 description 2
- PXHVJJICTQNCMI-UHFFFAOYSA-N Nickel Chemical compound [Ni] PXHVJJICTQNCMI-UHFFFAOYSA-N 0.000 description 2
- YKPUWZUDDOIDPM-SOFGYWHQSA-N capsaicin Chemical compound COC1=CC(CNC(=O)CCCC\C=C\C(C)C)=CC=C1O YKPUWZUDDOIDPM-SOFGYWHQSA-N 0.000 description 2
- 230000006870 function Effects 0.000 description 2
- 239000000047 product Substances 0.000 description 2
- 239000011573 trace mineral Substances 0.000 description 2
- 235000013619 trace mineral Nutrition 0.000 description 2
- 235000013343 vitamin Nutrition 0.000 description 2
- 239000011782 vitamin Substances 0.000 description 2
- 229940088594 vitamin Drugs 0.000 description 2
- 229930003231 vitamin Natural products 0.000 description 2
- 150000003722 vitamin derivatives Chemical class 0.000 description 2
- VYZAMTAEIAYCRO-UHFFFAOYSA-N Chromium Chemical compound [Cr] VYZAMTAEIAYCRO-UHFFFAOYSA-N 0.000 description 1
- RYGMFSIKBFXOCR-UHFFFAOYSA-N Copper Chemical compound [Cu] RYGMFSIKBFXOCR-UHFFFAOYSA-N 0.000 description 1
- 235000015001 Cucumis melo var inodorus Nutrition 0.000 description 1
- 101100129915 Escherichia coli (strain K12) melB gene Proteins 0.000 description 1
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 description 1
- 239000004480 active ingredient Substances 0.000 description 1
- 150000001413 amino acids Chemical class 0.000 description 1
- 230000008901 benefit Effects 0.000 description 1
- 235000017663 capsaicin Nutrition 0.000 description 1
- 229960002504 capsaicin Drugs 0.000 description 1
- 229910052804 chromium Inorganic materials 0.000 description 1
- 239000011651 chromium Substances 0.000 description 1
- 239000010941 cobalt Substances 0.000 description 1
- 229910017052 cobalt Inorganic materials 0.000 description 1
- GUTLYIVDDKVIGB-UHFFFAOYSA-N cobalt atom Chemical compound [Co] GUTLYIVDDKVIGB-UHFFFAOYSA-N 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 229910052802 copper Inorganic materials 0.000 description 1
- 239000010949 copper Substances 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 238000009472 formulation Methods 0.000 description 1
- 230000007661 gastrointestinal function Effects 0.000 description 1
- 229910052732 germanium Inorganic materials 0.000 description 1
- GNPVGFCGXDBREM-UHFFFAOYSA-N germanium atom Chemical compound [Ge] GNPVGFCGXDBREM-UHFFFAOYSA-N 0.000 description 1
- 239000010649 ginger oil Substances 0.000 description 1
- 235000013402 health food Nutrition 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- WPBNNNQJVZRUHP-UHFFFAOYSA-L manganese(2+);methyl n-[[2-(methoxycarbonylcarbamothioylamino)phenyl]carbamothioyl]carbamate;n-[2-(sulfidocarbothioylamino)ethyl]carbamodithioate Chemical compound [Mn+2].[S-]C(=S)NCCNC([S-])=S.COC(=O)NC(=S)NC1=CC=CC=C1NC(=S)NC(=O)OC WPBNNNQJVZRUHP-UHFFFAOYSA-L 0.000 description 1
- 239000002366 mineral element Substances 0.000 description 1
- 229910052759 nickel Inorganic materials 0.000 description 1
- 239000000346 nonvolatile oil Substances 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 239000003921 oil Substances 0.000 description 1
- 239000002304 perfume Substances 0.000 description 1
- 230000000144 pharmacologic effect Effects 0.000 description 1
- 235000018102 proteins Nutrition 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 235000013599 spices Nutrition 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 229940082509 xanthan gum Drugs 0.000 description 1
- 235000010493 xanthan gum Nutrition 0.000 description 1
- 239000000230 xanthan gum Substances 0.000 description 1
- 239000011701 zinc Substances 0.000 description 1
- 229910052725 zinc Inorganic materials 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention discloses a ginger capsule preparation having effects of nourishing the stomach and health care and a preparation method of the ginger capsule preparation. The ginger capsule preparation is prepared from the following raw materials of ginger, navy beans, okra, sweet potato leaves, pumpkin seed kernels, tartarian buckwheat, honey, wild jujubes, mungbean sprouts, waxgourd seed kernels, beetroot powder and the like. The ginger capsule preparation disclosed by the invention has the following beneficial effects that the ginger is adopted as a main component, and has the effects of promoting enterogastric peristalsis and strengthening nutritive absorption, so that the health-care effects of strengthening the intestine and the stomach, and nourishing and protecting the stomach can be achieved, and the ginger capsule preparation can be used for daily health care of the intestines and the stomachs of crowds.
Description
Technical field
The present invention relates to technical field of health care food, particularly relate to Rhizoma Zingiberis Recens capsule preparations and the preparation thereof of a kind of stomach nourishing health
Method.
Background technology
Rhizoma Zingiberis Recens common name Rhizoma Zingiberis Recens, for the fresh and tender stem of zingiber, belongs to perennial herb perennial plant and originates in Southeast Asia, and China is certainly
Gu just has cultivation, Sichuan, middle part and southern areas to be generally distributed, and composition and the function of Rhizoma Zingiberis Recens are studied widely, the perfume (or spice) of Rhizoma Zingiberis Recens
Gas and local flavor depend on its ethereal oil Rhizoma Zingiberis Recens quintessence oil, and the pungent local flavor of Rhizoma Zingiberis Recens is peppery essentially from the Rhizoma Zingiberis Recens in nonvolatile oil ginger oil resin
Containing many trace element and the composition useful to human body in element, and Rhizoma Zingiberis Recens.Containing a small amount of volatile oil, fat, pungent in Rhizoma Zingiberis Recens
Capsaicin, protein, vitamin, starch and mineral element, containing several amino acids, vitamin and hexahydrocurcumin and ferrum, copper, manganese,
The trace element such as zinc, chromium, nickel, cobalt, germanium.The active ingredient of Rhizoma Zingiberis Recens mainly includes volatile oil and gingerol, and gingerol is in Rhizoma Zingiberis Recens
There is the general name of pungent one class material, for the mixture of many kinds of substance composition.Gingerol is not only the master of Rhizoma Zingiberis Recens characteristic flavor
Want taste compound, be also Rhizoma Zingiberis Recens be the major function factor of multiple pharmacological effect.The present invention combines in Rhizoma Zingiberis Recens beneficiating ingredient with many
Plant natural health food and make the formulation products with health-care effect, meet the popular demand to health-oriented products.
Summary of the invention
The object of the invention is contemplated to make up the defect of prior art, it is provided that the Rhizoma Zingiberis Recens capsule preparations of a kind of stomach nourishing health and
Its preparation method.
The present invention is achieved by the following technical solutions:
The Rhizoma Zingiberis Recens capsule preparations of a kind of stomach nourishing health, is made up of the raw material of following weight portion: Rhizoma Zingiberis Recens 320-330, Semen Phaseoli Vulgaris 45-
46, Flos abelmoschi manihot 22-23, Folium Ipomoea 30-32, Semen Cucurbitae core 5-6, Radix Et Rhizoma Fagopyri Tatarici 17-18, Mel 4-5, Ziziphi Spinosae 7-8, Semen Phaseoli radiati Germinatus 20-21, the winter
Melon seed 2-3, beet root powder 1-2, water are appropriate.
The preparation method of the Rhizoma Zingiberis Recens capsule preparations according to the stomach nourishing health described in claim l, comprises the steps:
(1) choose fresh high-quality to clean peeling without the Rhizoma Zingiberis Recens gone mouldy and cut fritter, blanching 3-5 minute in boiling water, pull out cool to
Carrying out micronizing after room temperature, add 0.1-0.2% ascorbic acid mix homogeneously, the water adding 5-6 times amount is placed in 60-65 DEG C of temperature
Heating in water bath under the conditions of degree, ultrasonic extraction 3-4 time, filter off residue after taking out cooling, be placed in a centrifuge centrifugal treating 20-30
Minute, centrifuge speed is 1800-2000r/min, extracts supernatant standby；
(2) by obtained supernatant through Rotary Evaporators concentration, soluble solid is 30-40%, is concentrated by gained
Liquid crosses macroporous adsorptive resins；With 0-99% ethanol, macroporous adsorbent resin is carried out gradient elution successively, collect eluate, concentrate,
Carry out micronizing process after drying, obtain effective components of ginger superfine powder；
(3) Semen Phaseoli Vulgaris steep raising, Ziziphi Spinosae takes sarcocarp, cleans with Flos abelmoschi manihot, Folium Ipomoea, Semen Cucurbitae core, Radix Et Rhizoma Fagopyri Tatarici, Semen Phaseoli radiati Germinatus and is placed on concentration
For soaking 40-50 minute in the saline of 3-4%, pulling out and add appropriate water polishing pulping after cleaning, Semen Benincasae core is cleaned and is added in right amount
Decocting in water filters off residue in 20-30 minute, obtains ultrafiltrate with other residual componentss after mixing homogeneously after ultrafiltration apparatus processes；
(4) being stirred by step (3) gained ultrafiltrate addition 4-5% modifying agent, the composition of modifying agent is maltodextrin, xanthan
Glue, sodium bicarbonate, ratio is 5:4:1, pulverizes after vacuum lyophilization, obtains nutrition and adds lyophilized powder；
(5) water of effective components of ginger superfine powder, nutrition interpolation lyophilized powder addition mass parts 2-3 times amount is stirred as bag
Core material, with konjaku powder, maltodextrin, soybean protein isolate mixture for containment wall material, containment wall material component ratio is 2:
1:1, spray-dried equipment microcapsule granulating technique makes microcapsule, then after 121-130 DEG C of high-temperature short-time sterilization processes
Make capsule preparations, pack.
The invention have the advantage that and be mainly composed of Rhizoma Zingiberis Recens in the present invention, it has promotion enterogastric peristalsis, strengthens nutrient
The effect that matter absorbs, thus reach to strengthen gastrointestinal function, nourishing the stomach and protect the health-care effect of stomach, can protect as the daily the intestines and stomach of general population
Strong use.
Detailed description of the invention
The Rhizoma Zingiberis Recens capsule preparations of a kind of stomach nourishing health, is made up of the raw material of following weight portion: Rhizoma Zingiberis Recens 320, Semen Phaseoli Vulgaris 45, autumn
Certain herbaceous plants with big flowers 22, Folium Ipomoea 30, Semen Cucurbitae core 5, Radix Et Rhizoma Fagopyri Tatarici 17, Mel 4, Ziziphi Spinosae 7, Semen Phaseoli radiati Germinatus 20, Semen Benincasae core 2, beet root powder 1, water are fitted
Amount.
The preparation method of the Rhizoma Zingiberis Recens capsule preparations according to the stomach nourishing health described in claim l, comprises the steps:
(1) choosing fresh high-quality to clean peeling without the Rhizoma Zingiberis Recens gone mouldy and cut fritter, in boiling water, blanching 3 minutes, pull out and cool to room
Carrying out micronizing after temperature, add 0.1% ascorbic acid mix homogeneously, the water adding 5 times amount is placed in water-bath under 60 DEG C of temperature conditionss
Heating, ultrasonic extraction 3 times, filter off residue after taking out cooling, be placed in a centrifuge centrifugal treating 20 minutes, centrifuge speed is
1800r/min, extracts supernatant standby；
(2) by obtained supernatant through Rotary Evaporators concentration, soluble solid is 30%, by gained concentrated solution
Cross macroporous adsorptive resins；With 0-99% ethanol, macroporous adsorbent resin is carried out gradient elution successively, collect eluate, concentrate, do
Carry out micronizing process after dry, obtain effective components of ginger superfine powder；
(3) Semen Phaseoli Vulgaris steep raising, Ziziphi Spinosae takes sarcocarp, cleans with Flos abelmoschi manihot, Folium Ipomoea, Semen Cucurbitae core, Radix Et Rhizoma Fagopyri Tatarici, Semen Phaseoli radiati Germinatus and is placed on concentration
Being to soak 40 minutes in the saline of 3%, pull out and add appropriate water polishing pulping after cleaning, Semen Benincasae core is cleaned and is added appropriate decocting in water
Make 20 minutes and filter off residue, after ultrafiltration apparatus processes, after mixing homogeneously with other residual componentss, obtain ultrafiltrate；
(4) step (3) gained ultrafiltrate is added 4% modifying agent to stir, the composition of modifying agent be maltodextrin, xanthan gum,
Sodium bicarbonate, ratio is 5:4:1, pulverizes after vacuum lyophilization, obtains nutrition and adds lyophilized powder；
(5) water of effective components of ginger superfine powder, nutrition interpolation lyophilized powder addition mass parts 2 times amount is stirred as cored
Material, with konjaku powder, maltodextrin, soybean protein isolate mixture for containment wall material, containment wall material component ratio is 2:1:
1, spray-dried equipment microcapsule granulating technique makes microcapsule, then makes glue after 130 DEG C of high-temperature short-time sterilization process
Capsule preparation, packs.
Claims (2)
1. the Rhizoma Zingiberis Recens capsule preparations of a stomach nourishing health, it is characterised in that be made up of the raw material of following weight portion: Rhizoma Zingiberis Recens 320-
330, Semen Phaseoli Vulgaris 45-46, Flos abelmoschi manihot 22-23, Folium Ipomoea 30-32, Semen Cucurbitae core 5-6, Radix Et Rhizoma Fagopyri Tatarici 17-18, Mel 4-5, Ziziphi Spinosae 7-8,
Semen Phaseoli radiati Germinatus 20-21, Semen Benincasae core 2-3, beet root powder 1-2, water are appropriate.
2. according to the preparation method of the Rhizoma Zingiberis Recens capsule preparations of the stomach nourishing health described in claim l, it is characterised in that include as follows
Step:
(1) choose fresh high-quality to clean peeling without the Rhizoma Zingiberis Recens gone mouldy and cut fritter, blanching 3-5 minute in boiling water, pull out cool to
Carrying out micronizing after room temperature, add 0.1-0.2% ascorbic acid mix homogeneously, the water adding 5-6 times amount is placed in 60-65 DEG C of temperature
Heating in water bath under the conditions of degree, ultrasonic extraction 3-4 time, filter off residue after taking out cooling, be placed in a centrifuge centrifugal treating 20-30
Minute, centrifuge speed is 1800-2000r/min, extracts supernatant standby；
(2) by obtained supernatant through Rotary Evaporators concentration, soluble solid is 30-40%, is concentrated by gained
Liquid crosses macroporous adsorptive resins；With 0-99% ethanol, macroporous adsorbent resin is carried out gradient elution successively, collect eluate, concentrate,
Carry out micronizing process after drying, obtain effective components of ginger superfine powder；
(3) Semen Phaseoli Vulgaris steep raising, Ziziphi Spinosae takes sarcocarp, cleans with Flos abelmoschi manihot, Folium Ipomoea, Semen Cucurbitae core, Radix Et Rhizoma Fagopyri Tatarici, Semen Phaseoli radiati Germinatus and is placed on concentration
For soaking 40-50 minute in the saline of 3-4%, pulling out and add appropriate water polishing pulping after cleaning, Semen Benincasae core is cleaned and is added in right amount
Decocting in water filters off residue in 20-30 minute, obtains ultrafiltrate with other residual componentss after mixing homogeneously after ultrafiltration apparatus processes；
(4) being stirred by step (3) gained ultrafiltrate addition 4-5% modifying agent, the composition of modifying agent is maltodextrin, xanthan
Glue, sodium bicarbonate, ratio is 5:4:1, pulverizes after vacuum lyophilization, obtains nutrition and adds lyophilized powder；
(5) water of effective components of ginger superfine powder, nutrition interpolation lyophilized powder addition mass parts 2-3 times amount is stirred as bag
Core material, with konjaku powder, maltodextrin, soybean protein isolate mixture for containment wall material, containment wall material component ratio is 2:
1:1, spray-dried equipment microcapsule granulating technique makes microcapsule, then after 121-130 DEG C of high-temperature short-time sterilization processes
Make capsule preparations, pack.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610262378.8A CN105919121A (en) | 2016-04-26 | 2016-04-26 | Ginger capsule preparation having effects of nourishing stomach and health care and preparation method of ginger capsule preparation |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610262378.8A CN105919121A (en) | 2016-04-26 | 2016-04-26 | Ginger capsule preparation having effects of nourishing stomach and health care and preparation method of ginger capsule preparation |
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|---|---|
| CN105919121A true CN105919121A (en) | 2016-09-07 |
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| CN201610262378.8A Pending CN105919121A (en) | 2016-04-26 | 2016-04-26 | Ginger capsule preparation having effects of nourishing stomach and health care and preparation method of ginger capsule preparation |
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| CN105495439A (en) * | 2015-12-18 | 2016-04-20 | 合肥市包河区大圩花果园武鸡繁育场 | Sandwich fresh ginger lozenges with functions of dispelling toxins, invigorating stomach and promoting digestion and preparation method thereof |
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2016
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN102948839A (en) * | 2011-08-22 | 2013-03-06 | 天津尖峰弗兰德医药科技发展有限公司 | Healthcare beverage having carsickness prevention effect, and its preparation method |
| CN103721234A (en) * | 2013-12-26 | 2014-04-16 | 青岛永通电梯工程有限公司 | Traditional Chinese medicine composition for invigorating stomach and improving digestion |
| CN105087321A (en) * | 2015-08-12 | 2015-11-25 | 张珺 | Mint ginger wine capable of reducing internal heat and relieving summer heat and production method thereof |
| CN105265675A (en) * | 2015-10-10 | 2016-01-27 | 合肥康龄养生科技有限公司 | Stomach nourishing and intestine smoothing grain tea and preparation method thereof |
| CN105360424A (en) * | 2015-11-24 | 2016-03-02 | 刘韶娜 | Stomach-nourishing tea |
| CN105495439A (en) * | 2015-12-18 | 2016-04-20 | 合肥市包河区大圩花果园武鸡繁育场 | Sandwich fresh ginger lozenges with functions of dispelling toxins, invigorating stomach and promoting digestion and preparation method thereof |
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