CN105901709A - Capsule preparation with diet therapy healthcare effect and preparing method thereof - Google Patents

Capsule preparation with diet therapy healthcare effect and preparing method thereof Download PDF

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Publication number
CN105901709A
CN105901709A CN201610262383.9A CN201610262383A CN105901709A CN 105901709 A CN105901709 A CN 105901709A CN 201610262383 A CN201610262383 A CN 201610262383A CN 105901709 A CN105901709 A CN 105901709A
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CN
China
Prior art keywords
capsule preparation
water
powder
minute
rhizoma zingiberis
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201610262383.9A
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Chinese (zh)
Inventor
金如兰
韩菲
金如林
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Tongling City Shejia Tribute Ginger Plant
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Tongling City Shejia Tribute Ginger Plant
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Priority to CN201610262383.9A priority Critical patent/CN105901709A/en
Publication of CN105901709A publication Critical patent/CN105901709A/en
Pending legal-status Critical Current

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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Abstract

The invention discloses a capsule preparation with a diet therapy healthcare effect and a preparing method thereof. The capsule preparation comprises ginger, lima bean, fructus lycii, ginseng fruit, black tea powder, pea, dried fig, fructus rubi, corn starch, blackcurrant, spirulina and the like. The capsule preparation has the advantages that the main components of the capsule preparation are natural beneficial food materials with the ginger being the main component, the capsule preparation is green and healthy, contains rich and balanced nutrients and has healthcare effects of nourishing and activating blood, resisting oxidation and promoting gastrointestinal functional health, and the health of a user is benefited when the user takes the capsule preparation for a long time.

Description

A kind of capsule preparations with food-therapy health-care efficacy and preparation method thereof
Technical field
The present invention relates to technical field of health care food, particularly relate to a kind of capsule preparations with food-therapy health-care efficacy and Preparation method.
Background technology
Rhizoma Zingiberis Recens common name Rhizoma Zingiberis Recens, for the fresh and tender stem of zingiber, belongs to perennial herb perennial plant and originates in Southeast Asia, and China is certainly Gu just has cultivation, Sichuan, middle part and southern areas to be generally distributed, and composition and the function of Rhizoma Zingiberis Recens are studied widely, the perfume (or spice) of Rhizoma Zingiberis Recens Gas and local flavor depend on its ethereal oil Rhizoma Zingiberis Recens quintessence oil, and the pungent local flavor of Rhizoma Zingiberis Recens is peppery essentially from the Rhizoma Zingiberis Recens in nonvolatile oil ginger oil resin Containing many trace element and the composition useful to human body in element, and Rhizoma Zingiberis Recens.Containing a small amount of volatile oil, fat, pungent in Rhizoma Zingiberis Recens Capsaicin, protein, vitamin, starch and mineral element, containing several amino acids, vitamin and hexahydrocurcumin and ferrum, copper, manganese, The trace element such as zinc, chromium, nickel, cobalt, germanium.The active ingredient of Rhizoma Zingiberis Recens mainly includes volatile oil and gingerol, and gingerol is in Rhizoma Zingiberis Recens There is the general name of pungent one class material, for the mixture of many kinds of substance composition.Gingerol is not only the master of Rhizoma Zingiberis Recens characteristic flavor Want taste compound, be also Rhizoma Zingiberis Recens be the major function factor of multiple pharmacological effect.The present invention combines in Rhizoma Zingiberis Recens beneficiating ingredient with many Plant natural health food and make the formulation products with health-care effect, meet the popular demand to health-oriented products.
Summary of the invention
The object of the invention is contemplated to make up the defect of prior art, it is provided that a kind of capsule system with food-therapy health-care efficacy Agent and preparation method thereof.
The present invention is achieved by the following technical solutions:
A kind of capsule preparations with food-therapy health-care efficacy, is made up of the raw material of following weight portion: Rhizoma Zingiberis Recens 180-186, Phaseolus lunatus L. 23-24, Fructus Lycii 3-4, Herba Herminii 17-18, black tea powder 2-3, Semen Pisi sativi 25-26, pulled figs 9-10, Fructus Rubi 15-16, Semen Maydis powder 24-25, black currant 7-8, spirulina 1-2, water are appropriate.
According to the preparation method of the capsule preparations with food-therapy health-care efficacy described in claim l, comprise the steps:
(1) choose fresh high-quality to clean peeling without the Rhizoma Zingiberis Recens gone mouldy and cut fritter, blanching 3-5 minute in boiling water, pull out cool to Carrying out micronizing after room temperature, add 0.1-0.2% ascorbic acid mix homogeneously, the water adding 5-6 times amount is placed in 60-65 DEG C of temperature Heating in water bath under the conditions of degree, ultrasonic extraction 3-4 time, filter off residue after taking out cooling, be placed in a centrifuge centrifugal treating 20-30 Minute, centrifuge speed is 1800-2000r/min, extracts supernatant standby;
(2) by obtained supernatant through Rotary Evaporators concentration, soluble solid is 30-40%, is concentrated by gained Liquid crosses macroporous adsorptive resins;With 0-99% ethanol, macroporous adsorbent resin is carried out gradient elution successively, collect eluate, concentrate, Carry out micronizing process after drying, obtain effective components of ginger superfine powder;
(3) Phaseolus lunatus L., Herba Herminii, Semen Pisi sativi, pulled figs, Fructus Rubi, black currant, spirulina are cleaned and be placed on concentration is 3-4%'s Soaking 40-50 minute in saline, pull out and add appropriate water polishing pulping after cleaning, Fructus Lycii, black tea powder are cleaned and add appropriate decocting in water Within 20-30 minute processed, filter off residue, after ultrafiltration apparatus processes, after mixing homogeneously with other residual componentss, obtain ultrafiltrate;
(4) being stirred by step (3) gained ultrafiltrate addition 4-5% modifying agent, the composition of modifying agent is maltodextrin, xanthan Glue, sodium bicarbonate, ratio is 5:4:1, pulverizes after vacuum lyophilization, obtains nutrition and adds lyophilized powder;
(5) water of effective components of ginger superfine powder, nutrition interpolation lyophilized powder addition mass parts 2-3 times amount is stirred as bag Core material, with konjaku powder, maltodextrin, soybean protein isolate mixture for containment wall material, containment wall material component ratio is 2: 1:1, spray-dried equipment microcapsule granulating technique makes microcapsule, then after 121-130 DEG C of high-temperature short-time sterilization processes Make capsule preparations, pack.
The capsule preparations main component that the invention have the advantage that the present invention is the natural beneficial food materials based on Rhizoma Zingiberis Recens, green Color is healthy, and the nutritional labeling containing abundant equilibrium, has the health care merits such as nourshing blood and promoting blood circulation, antioxidation, promotion gastrointestinal function health Effect, the useful health of life-time service.
Detailed description of the invention
A kind of capsule preparations with food-therapy health-care efficacy, is made up of the raw material of following weight portion: Rhizoma Zingiberis Recens 180, Phaseolus lunatus L. 23, Fructus Lycii 3, Herba Herminii 17, black tea powder 2, Semen Pisi sativi 25, pulled figs 9, Fructus Rubi 15, Semen Maydis powder 24, black currant 7, spirulina 1, Water is appropriate.
According to the preparation method of the capsule preparations with food-therapy health-care efficacy described in claim l, comprise the steps:
(1) choosing fresh high-quality to clean peeling without the Rhizoma Zingiberis Recens gone mouldy and cut fritter, in boiling water, blanching 3 minutes, pull out and cool to room Carrying out micronizing after temperature, add 0.1% ascorbic acid mix homogeneously, the water adding 5 times amount is placed in water-bath under 60 DEG C of temperature conditionss Heating, ultrasonic extraction 3 times, filter off residue after taking out cooling, be placed in a centrifuge centrifugal treating 20 minutes, centrifuge speed is 1800r/min, extracts supernatant standby;
(2) by obtained supernatant through Rotary Evaporators concentration, soluble solid is 30%, by gained concentrated solution Cross macroporous adsorptive resins;With 0-99% ethanol, macroporous adsorbent resin is carried out gradient elution successively, collect eluate, concentrate, do Carry out micronizing process after dry, obtain effective components of ginger superfine powder;
(3) Phaseolus lunatus L., Herba Herminii, Semen Pisi sativi, pulled figs, Fructus Rubi, black currant, spirulina are cleaned and are placed on the salt that concentration is 3% Soaking 40 minutes in water, pull out and add appropriate water polishing pulping after cleaning, Fructus Lycii, black tea powder are cleaned and add suitable quantity of water boiling 20 points Clock filters off residue, obtains ultrafiltrate with other residual componentss after mixing homogeneously after ultrafiltration apparatus processes;
(4) step (3) gained ultrafiltrate is added 4% modifying agent to stir, the composition of modifying agent be maltodextrin, xanthan gum, Sodium bicarbonate, ratio is 5:4:1, pulverizes after vacuum lyophilization, obtains nutrition and adds lyophilized powder;
(5) water of effective components of ginger superfine powder, nutrition interpolation lyophilized powder addition mass parts 2 times amount is stirred as cored Material, with konjaku powder, maltodextrin, soybean protein isolate mixture for containment wall material, containment wall material component ratio is 2:1: 1, spray-dried equipment microcapsule granulating technique makes microcapsule, then makes glue after 130 DEG C of high-temperature short-time sterilization process Capsule preparation, packs.

Claims (2)

1. a capsule preparations with food-therapy health-care efficacy, it is characterised in that be made up of the raw material of following weight portion: Rhizoma Zingiberis Recens 180-186, Phaseolus lunatus L. 23-24, Fructus Lycii 3-4, Herba Herminii 17-18, black tea powder 2-3, Semen Pisi sativi 25-26, pulled figs 9-10, cover basin Sub-15-16, Semen Maydis powder 24-25, black currant 7-8, spirulina 1-2, water are appropriate.
2. according to the preparation method of the capsule preparations with food-therapy health-care efficacy described in claim l, it is characterised in that include Following steps:
(1) choose fresh high-quality to clean peeling without the Rhizoma Zingiberis Recens gone mouldy and cut fritter, blanching 3-5 minute in boiling water, pull out cool to Carrying out micronizing after room temperature, add 0.1-0.2% ascorbic acid mix homogeneously, the water adding 5-6 times amount is placed in 60-65 DEG C of temperature Heating in water bath under the conditions of degree, ultrasonic extraction 3-4 time, filter off residue after taking out cooling, be placed in a centrifuge centrifugal treating 20-30 Minute, centrifuge speed is 1800-2000r/min, extracts supernatant standby;
(2) by obtained supernatant through Rotary Evaporators concentration, soluble solid is 30-40%, is concentrated by gained Liquid crosses macroporous adsorptive resins;With 0-99% ethanol, macroporous adsorbent resin is carried out gradient elution successively, collect eluate, concentrate, Carry out micronizing process after drying, obtain effective components of ginger superfine powder;
(3) Phaseolus lunatus L., Herba Herminii, Semen Pisi sativi, pulled figs, Fructus Rubi, black currant, spirulina are cleaned and be placed on concentration is 3-4%'s Soaking 40-50 minute in saline, pull out and add appropriate water polishing pulping after cleaning, Fructus Lycii, black tea powder are cleaned and add appropriate decocting in water Within 20-30 minute processed, filter off residue, after ultrafiltration apparatus processes, after mixing homogeneously with other residual componentss, obtain ultrafiltrate;
(4) being stirred by step (3) gained ultrafiltrate addition 4-5% modifying agent, the composition of modifying agent is maltodextrin, xanthan Glue, sodium bicarbonate, ratio is 5:4:1, pulverizes after vacuum lyophilization, obtains nutrition and adds lyophilized powder;
(5) water of effective components of ginger superfine powder, nutrition interpolation lyophilized powder addition mass parts 2-3 times amount is stirred as bag Core material, with konjaku powder, maltodextrin, soybean protein isolate mixture for containment wall material, containment wall material component ratio is 2: 1:1, spray-dried equipment microcapsule granulating technique makes microcapsule, then after 121-130 DEG C of high-temperature short-time sterilization processes Make capsule preparations, pack.
CN201610262383.9A 2016-04-26 2016-04-26 Capsule preparation with diet therapy healthcare effect and preparing method thereof Pending CN105901709A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201610262383.9A CN105901709A (en) 2016-04-26 2016-04-26 Capsule preparation with diet therapy healthcare effect and preparing method thereof

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Application Number Priority Date Filing Date Title
CN201610262383.9A CN105901709A (en) 2016-04-26 2016-04-26 Capsule preparation with diet therapy healthcare effect and preparing method thereof

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CN105901709A true CN105901709A (en) 2016-08-31

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Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1895656A (en) * 2006-06-28 2007-01-17 陈江 Weight-loss beverage
CN103250972A (en) * 2013-04-18 2013-08-21 安徽徽农生态食品有限公司 Liver protecting tea rice porridge containing barbary wolfberry fruit and preparation method thereof
CN103555525A (en) * 2013-09-23 2014-02-05 尹雯雯 Peanut health-preserving yellow-rice-wine tea
CN104957709A (en) * 2015-06-15 2015-10-07 苏州葛家坞生物科技有限公司 Glossy ganoderma coarse cereal fruit vegetable beverage capable of invigorating spleen-stomach and replenishing qi and preparation method of glossy ganoderma coarse cereal fruit vegetable beverage
CN105087321A (en) * 2015-08-12 2015-11-25 张珺 Mint ginger wine capable of reducing internal heat and relieving summer heat and production method thereof

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1895656A (en) * 2006-06-28 2007-01-17 陈江 Weight-loss beverage
CN103250972A (en) * 2013-04-18 2013-08-21 安徽徽农生态食品有限公司 Liver protecting tea rice porridge containing barbary wolfberry fruit and preparation method thereof
CN103555525A (en) * 2013-09-23 2014-02-05 尹雯雯 Peanut health-preserving yellow-rice-wine tea
CN104957709A (en) * 2015-06-15 2015-10-07 苏州葛家坞生物科技有限公司 Glossy ganoderma coarse cereal fruit vegetable beverage capable of invigorating spleen-stomach and replenishing qi and preparation method of glossy ganoderma coarse cereal fruit vegetable beverage
CN105087321A (en) * 2015-08-12 2015-11-25 张珺 Mint ginger wine capable of reducing internal heat and relieving summer heat and production method thereof

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Application publication date: 20160831