CN105901206A - Carrot tea beverage with effects of tonifying liver and improving eyesight and preparation method thereof - Google Patents

Abstract

The invention discloses a carrot tea beverage with effects of tonifying liver and improving eyesight and a preparation method thereof. The carrot tea beverage comprises the following raw materials in parts by weight: 30 to 40 parts of green tea, 6 to 10 parts of potato starch, 8 to 10 parts of corn starch, 2 to 4 parts of scaphium scaphigerum, 6 to 8 parts of carrot juice, 2 to 4 parts of sweet orange juice, 3 to 4 parts of root of kudzu vine, 6 to 7 parts of flatstem milkvetch seed, 4 to 5 parts of chenopodium seed, 2 to 4 parts of beautiful sweetgum fruit, 3 to 4 parts of scutellaria baicalensis, 0.02 to 0.04 part of sodium ascorbate, 4 to 6 parts of sugarcane, 0.05 to 0.08 part of citric acid, 1 to 3 parts of dried skim milk, and a proper amount of pure water. The carrot tea beverage has the advantages that the drinking is convenient, the mouth feel is good, the health-care ingredients can realize the health-care functions of regulating qi and removing stagnation, clearing liver and improving eyesight, promoting production of body fluid and relieving thirst, invigorating spleen and reinforcing stomach, nourishing yin and moistening lung, and the like, and the health-care function is obvious.

Description

A kind of nourishing liver and improving eyesight carrot tea beverage and preparation method thereof

Technical field

The present invention relates to a kind of nourishing liver and improving eyesight carrot tea beverage and preparation method thereof, belong to health tea technical field.

Background technology

Modern's operating pressure is big, works and rests irregular, poor appetite, runs into the easily angry ignition of unsatisfactory thing, is easily caused The oneself aging phenomenon, particularly eyes such as organ physiological function declines occur that blurred vision is unclear, keep in dark place, and liver function goes out Existing burdens etc., cause liver blood to lose and support, and visual impairment affects normal life；In order to improve the health status of health, Ren Menhuo Taking Chinese medicine to nurse one's health, due to the inconvenience that boils of Chinese medicine, taste mostly is pained, and everybody is difficult to accept.

Summary of the invention

It is an object of the invention to provide a kind of nourishing liver and improving eyesight carrot tea beverage and preparation method thereof.

To achieve these goals, the present invention adopts the following technical scheme that

Nourishing liver and improving eyesight carrot tea beverage, the weight portion of its constitutive material is: green tea 30-40, farina 6-10, corn form sediment Powder 8-10, sterculia seed 2-4, carrot juice 6-8, sweet orange juice 2-4, root of kudzu vine 3-4, semen astragali complanati 6-7, fineleaf schizonepeta seed 4-5, the 2-4 that plays both sides of the street, It is appropriate that root of large-flowered skullcap 3-4, ascorbic acid receive 0.02-0.04, sucrose 4-6, citric acid 0.05-0.08, skimmed milk powder 1-3 and pure water.

Nourishing liver and improving eyesight carrot tea beverage, the weight portion of its constitutive material is: green tea 35, farina 8, cornstarch 9, the sterculia seed 3, carrot juice 7, sweet orange juice 3, the root of kudzu vine 3, semen astragali complanati 6, fineleaf schizonepeta seed 4.5, play both sides of the street 3, the root of large-flowered skullcap 3, ascorbic acid are received 0.03, sucrose 5, citric acid 0.06, skimmed milk powder 2 and pure water are appropriate.

The preparation method of nourishing liver and improving eyesight carrot tea beverage, including herein below:

(1) weigh each raw material by the weight portion of constitutive material, first farina, cornstarch are uniformly mixed, then It is added thereto to carrot juice, sweet orange juice and appropriate pure water, continues to be uniformly mixed, then carry out baking process, regrind Powder is standby；

(2) weigh by weight the sterculia seed, the root of kudzu vine, semen astragali complanati, fineleaf schizonepeta seed, play both sides of the street, the root of large-flowered skullcap, big fire is boiled to boiling, goes to little Fire, boils 2-3 hour, and high-pressure filteration removes the gred, and collects filtrate, standby；

(3) weigh green tea by weight, add the pure water of 10-15 times amount, after intense fire boils, be added thereto to step (1) thin Powder, step (2) filtrate and other remaining set become raw material, continue to boil half an hour, then filter, clarify, sterilization filling and get final product.

Beneficial effects of the present invention:

The tea beverage of the present invention is drunk conveniently, in good taste, and health-care components therein have regulate the flow of vital energy out strongly fragrant, clear liver and improve vision, raw Quench the thirst in Tianjin, invigorating spleen and reinforcing stomach, the health care such as nourishing Yin and moistening lung so that the health-care effect of the present invention is obvious.

Detailed description of the invention

Embodiment 1: nourishing liver and improving eyesight carrot tea beverage, the weight (g) of its constitutive material is: green tea 35, farina 8, Cornstarch 9, the sterculia seed 3, carrot juice 7, sweet orange juice 3, the root of kudzu vine 3, semen astragali complanati 6, fineleaf schizonepeta seed 4.5, play both sides of the street 3, the root of large-flowered skullcap 3, anti-bad It is appropriate that hematic acid receives 0.03, sucrose 5, citric acid 0.06, skimmed milk powder 2 and pure water.

The preparation method of nourishing liver and improving eyesight carrot tea beverage, including herein below:

(1) weigh each raw material by the weight portion of constitutive material, first farina, cornstarch are uniformly mixed, then It is added thereto to carrot juice, sweet orange juice and appropriate pure water, continues to be uniformly mixed, then carry out baking process, regrind Powder is standby；

(2) weigh by weight the sterculia seed, the root of kudzu vine, semen astragali complanati, fineleaf schizonepeta seed, play both sides of the street, the root of large-flowered skullcap, big fire is boiled to boiling, goes to little Fire, boils 2-3 hour, and high-pressure filteration removes the gred, and collects filtrate, standby；

(3) weigh green tea by weight, add the pure water of 10-15 times amount, after intense fire boils, be added thereto to step (1) thin Powder, step (2) filtrate and other remaining set become raw material, continue to boil half an hour, then filter, clarify, sterilization filling and get final product.

Claims (3)

1. a nourishing liver and improving eyesight carrot tea beverage, it is characterised in that the weight portion of its constitutive material is: green tea 30-40, potato Starch 6-10, cornstarch 8-10, sterculia seed 2-4, carrot juice 6-8, sweet orange juice 2-4, root of kudzu vine 3-4, semen astragali complanati 6-7, fineleaf schizonepeta seed 4-5, the 2-4 that plays both sides of the street, root of large-flowered skullcap 3-4, ascorbic acid receive 0.02-0.04, sucrose 4-6, citric acid 0.05-0.08, skimmed milk powder 1-3 Appropriate with pure water.

Nourishing liver and improving eyesight carrot tea beverage the most according to claim 1, it is characterised in that the weight portion of its constitutive material is: Green tea 35, farina 8, cornstarch 9, the sterculia seed 3, carrot juice 7, sweet orange juice 3, the root of kudzu vine 3, semen astragali complanati 6, fineleaf schizonepeta seed 4.5, play both sides of the street 3, that the root of large-flowered skullcap 3, ascorbic acid receive 0.03, sucrose 5, citric acid 0.06, skimmed milk powder 2 and pure water is appropriate.

3. the preparation method of a nourishing liver and improving eyesight carrot tea beverage as claimed in claim 1, it is characterised in that include following interior Hold:

(1) weigh each raw material by the weight portion of constitutive material, first farina, cornstarch are uniformly mixed, then It is added thereto to carrot juice, sweet orange juice and appropriate pure water, continues to be uniformly mixed, then carry out baking process, regrind Powder is standby；

(2) weigh by weight the sterculia seed, the root of kudzu vine, semen astragali complanati, fineleaf schizonepeta seed, play both sides of the street, the root of large-flowered skullcap, big fire is boiled to boiling, goes to little Fire, boils 2-3 hour, and high-pressure filteration removes the gred, and collects filtrate, standby；

(3) weigh green tea by weight, add the pure water of 10-15 times amount, after intense fire boils, be added thereto to step (1) thin Powder, step (2) filtrate and other remaining set become raw material, continue to boil half an hour, then filter, clarify, sterilization filling and get final product.