CN105876800A - Novel nutrition recipe paste - Google Patents
Novel nutrition recipe paste Download PDFInfo
- Publication number
- CN105876800A CN105876800A CN201610306339.3A CN201610306339A CN105876800A CN 105876800 A CN105876800 A CN 105876800A CN 201610306339 A CN201610306339 A CN 201610306339A CN 105876800 A CN105876800 A CN 105876800A
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- CN
- China
- Prior art keywords
- semen
- paste
- percent
- stuck
- pantry
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000016709 nutrition Nutrition 0.000 title abstract description 9
- 230000035764 nutrition Effects 0.000 title abstract description 8
- 238000000034 method Methods 0.000 claims abstract description 45
- 235000020238 sunflower seed Nutrition 0.000 claims abstract description 15
- 235000013312 flour Nutrition 0.000 claims abstract description 12
- 239000002994 raw material Substances 0.000 claims abstract description 5
- 238000002156 mixing Methods 0.000 claims abstract description 4
- 238000004806 packaging method and process Methods 0.000 claims abstract description 4
- 210000000582 semen Anatomy 0.000 claims description 77
- 150000002333 glycines Chemical class 0.000 claims description 16
- 238000010298 pulverizing process Methods 0.000 claims description 10
- 235000015097 nutrients Nutrition 0.000 claims description 9
- 235000005911 diet Nutrition 0.000 claims description 8
- 230000037213 diet Effects 0.000 claims description 8
- 235000013339 cereals Nutrition 0.000 claims description 6
- 239000000463 material Substances 0.000 claims description 5
- 238000004108 freeze drying Methods 0.000 claims description 4
- 239000000843 powder Substances 0.000 claims description 4
- 240000007594 Oryza sativa Species 0.000 claims description 3
- 235000007164 Oryza sativa Nutrition 0.000 claims description 3
- 239000002245 particle Substances 0.000 claims description 3
- 235000009566 rice Nutrition 0.000 claims description 3
- 229910001220 stainless steel Inorganic materials 0.000 claims description 3
- 239000010935 stainless steel Substances 0.000 claims description 3
- 238000009461 vacuum packaging Methods 0.000 claims description 3
- 244000013123 dwarf bean Species 0.000 claims description 2
- 239000002932 luster Substances 0.000 claims description 2
- 239000000796 flavoring agent Substances 0.000 abstract description 4
- 235000019634 flavors Nutrition 0.000 abstract description 4
- 150000001413 amino acids Chemical class 0.000 abstract description 2
- 239000003205 fragrance Substances 0.000 abstract description 2
- 102000004169 proteins and genes Human genes 0.000 abstract description 2
- 108090000623 proteins and genes Proteins 0.000 abstract description 2
- 235000017060 Arachis glabrata Nutrition 0.000 abstract 1
- 244000105624 Arachis hypogaea Species 0.000 abstract 1
- 235000010777 Arachis hypogaea Nutrition 0.000 abstract 1
- 235000018262 Arachis monticola Nutrition 0.000 abstract 1
- 235000000832 Ayote Nutrition 0.000 abstract 1
- 240000004244 Cucurbita moschata Species 0.000 abstract 1
- 235000009854 Cucurbita moschata Nutrition 0.000 abstract 1
- 235000009804 Cucurbita pepo subsp pepo Nutrition 0.000 abstract 1
- 244000000626 Daucus carota Species 0.000 abstract 1
- 235000002767 Daucus carota Nutrition 0.000 abstract 1
- 244000068988 Glycine max Species 0.000 abstract 1
- 235000010469 Glycine max Nutrition 0.000 abstract 1
- 244000017020 Ipomoea batatas Species 0.000 abstract 1
- 235000002678 Ipomoea batatas Nutrition 0.000 abstract 1
- 244000062793 Sorghum vulgare Species 0.000 abstract 1
- 240000004922 Vigna radiata Species 0.000 abstract 1
- 235000010721 Vigna radiata var radiata Nutrition 0.000 abstract 1
- 235000011469 Vigna radiata var sublobata Nutrition 0.000 abstract 1
- 240000001417 Vigna umbellata Species 0.000 abstract 1
- 235000011453 Vigna umbellata Nutrition 0.000 abstract 1
- 150000001720 carbohydrates Chemical class 0.000 abstract 1
- 238000000227 grinding Methods 0.000 abstract 1
- 235000019713 millet Nutrition 0.000 abstract 1
- 235000020232 peanut Nutrition 0.000 abstract 1
- 235000015136 pumpkin Nutrition 0.000 abstract 1
- 238000007873 sieving Methods 0.000 abstract 1
- 235000019614 sour taste Nutrition 0.000 abstract 1
- 229940088594 vitamin Drugs 0.000 abstract 1
- 229930003231 vitamin Natural products 0.000 abstract 1
- 235000013343 vitamin Nutrition 0.000 abstract 1
- 239000011782 vitamin Substances 0.000 abstract 1
- 150000003722 vitamin derivatives Chemical class 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 5
- 235000013305 food Nutrition 0.000 description 3
- 230000007159 enucleation Effects 0.000 description 2
- 238000012792 lyophilization process Methods 0.000 description 2
- 240000008042 Zea mays Species 0.000 description 1
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 1
- FRYDSOYOHWGSMD-UHFFFAOYSA-N [C].O Chemical compound [C].O FRYDSOYOHWGSMD-UHFFFAOYSA-N 0.000 description 1
- 235000001014 amino acid Nutrition 0.000 description 1
- 238000004458 analytical method Methods 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 235000005822 corn Nutrition 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 235000019197 fats Nutrition 0.000 description 1
- 238000002372 labelling Methods 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 235000012054 meals Nutrition 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 238000001556 precipitation Methods 0.000 description 1
- 239000003755 preservative agent Substances 0.000 description 1
- 230000002335 preservative effect Effects 0.000 description 1
- 235000018102 proteins Nutrition 0.000 description 1
- 230000035807 sensation Effects 0.000 description 1
- 235000019615 sensations Nutrition 0.000 description 1
- 210000002700 urine Anatomy 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Seeds, Soups, And Other Foods (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
A novel nutrition recipe paste is prepared by processes such as raw material selection, elutriating, draining off, baking, smashing, mixing, fine grinding, sieving and packaging, wherein the raw materials comprise the following components in parts by mass: 16 percent of peanut, 20 percent of flour, 4 percent of sunflower seed, 4 percent of soybean, 4 percent of mung bean, 4 percent of small red bean, 16 percent of millet, 8 percent of carrot, 8 percent of fructus crataegi, 8 percent of pumpkin, and 8 percent of sweet potato. The novel nutrition recipe paste has balanced and comprehensive nutrition, is rich in protein, amino acid, fat, carbohydrate and a variety of vitamin, has a unique flavor, a rich fragrance and an appropriate sour taste, is easy to be absorbed and is very suitable for the elder.
Description
Technical field
The present invention relates to a kind of nutrient diet stick with paste, be especially suitable for nutrient diet paste formula and making side that old people uses
Method.
Background technology
Nutrient diet paste boiled water reconstitutes into paste i.e. edible, it is easy to absorbs, is a class nutrient instant food.Nutrient diet
The nutritive value stuck with paste is directly related with its formula and manufacture method.
The most various pantries are stuck with paste, and sugary ratio is high, and sugariness is high, to eater particularly old people, child and sugar
Patient is inapplicable for urine.
Summary of the invention
The present invention in order to provide a kind of be applicable to old people balanced in nutrition comprehensively, unique flavor boiled water reconstitutes instant side
Just food.
The technical scheme is that nutrient diet is stuck with paste and comprise Semen arachidis hypogaeae, flour, Semen setariae, Semen Glycines, Semen Ormosiae Hosiei, Semen phaseoli radiati, sunflower
Seed, Radix Dauci Sativae, Fructus Crataegi, Fructus Cucurbitae moschatae, Radix Ipomoeae；Specifically comprise the following steps that
(1) raw material is selected: select that crust bright in color, surface be clean, full grains and the Semen arachidis hypogaeae of straight uniform, Semen Glycines, green
Bean and Semen Ormosiae Hosiei；Criteria for selection powder；Select grain of rice size color even, glossy, without the pure Semen setariae of worm；Select color and luster equal
Even, that particle shape is full sunflower seed；Select smooth in appearance, without breach, the Radix Dauci Sativae without small holes caused by worms, Fructus Crataegi, Fructus Cucurbitae moschatae, Radix Ipomoeae；
(2) it is that 1:1:1:4 selects the Semen Glycines of certain mass, Semen phaseoli radiati, Semen Ormosiae Hosiei and Semen setariae to eluriate according to mass ratio, drains,
Baking and the PROCESS FOR TREATMENT pulverized；
(3) select the Semen arachidis hypogaeae of certain mass to toast, go Folium Styracis Suberifoliae and broken PROCESS FOR TREATMENT；
(4) flour of certain mass is selected to carry out baking process process；
(5) sunflower seed of certain mass is selected to carry out removing the peel, toasting and crushing process process；
(6) being that 1:1:1:1 selects the Radix Dauci Sativae of certain mass, Fructus Crataegi, Fructus Cucurbitae moschatae and Radix Ipomoeae to be carried out according to mass ratio, peeling is gone
Core, section, lyophilization and the PROCESS FOR TREATMENT of pulverizing；
(7) it is Semen arachidis hypogaeae 16% according to mass ratio, flour 20%, sunflower seed 4%, Semen Glycines 4%, Semen phaseoli radiati 4%, Semen Ormosiae Hosiei 4%, Semen setariae 16%, recklessly
Radix Raphani 8%, Fructus Crataegi 8%, Fructus Cucurbitae moschatae 8%, the ratio of Radix Ipomoeae 8% carries out pulverizing after mixing；
(8) sieve: 70 mesh sieves crossed by the material after pulverizing；
(9) packaging: use pouch vacuum packaging, every pouch 40g；10 pouches are positioned over stainless steel can and pack.
It is that 1:1:1:4 selects the Semen Glycines of certain mass, Semen phaseoli radiati, Semen Ormosiae Hosiei and Semen setariae to eluriate according to mass ratio, eluriates 5
Time.Elutriation water is so clear that you can see the bottom.
Eluriate drain after Semen Glycines, Semen phaseoli radiati, Semen Ormosiae Hosiei and Semen setariae carry out 160 DEG C under the conditions of, at the baking process of 40 minutes
Reason.
Under the conditions of Semen arachidis hypogaeae carries out 160 DEG C, the baking process of 20 minutes processes.
Under the conditions of flour carries out 160 DEG C, the baking process of 20 minutes processes.
Under the conditions of sunflower seed carries out 160 DEG C, the baking process of 30 minutes processes.
Radix Dauci Sativae, Fructus Crataegi, Fructus Cucurbitae moschatae and Radix Ipomoeae are cleaned by the present invention, remove the peel enucleation, section, lyophilization and pulverizing
PROCESS FOR TREATMENT, wherein lyophilization process can preserve original color, nutritional labeling and the outward appearance of original material,
And there is good rehydration, it is preferable natural wholesome food.Freeze-drying prods just can preserve 5 years at normal temperatures without preservative
Above.
The present invention relates to a kind of novel nourishing pantry stick with paste, balanced in nutrition comprehensively, rich in proteins, aminoacid, fat, carbon
Hydrate and multivitamin, unique flavor, there is strong fragrance and the sensation of aching being suitable for, it is easy to digest and assimilate, the suitableeest
Close old people to use.
Detailed description of the invention
Below in conjunction with description, invention is further illustrated, but protection domain of the presently claimed invention is not limited to implement
The scope that example describes.
1.1 material
Semen arachidis hypogaeae, flour, Semen setariae, Semen Glycines, Semen Ormosiae Hosiei, Semen phaseoli radiati, sunflower seed, Radix Dauci Sativae, Fructus Crataegi, Fructus Cucurbitae moschatae, Radix Ipomoeae purchased from PVG new
Agriculture, industry and commerce supermarket, Gu Zong road, district.
1.2 method
Raw material is selected: select that crust bright in color, surface be clean, full grains and the Semen arachidis hypogaeae of straight uniform, Semen Glycines, Semen phaseoli radiati and
Semen Ormosiae Hosiei；Criteria for selection powder；Select grain of rice size color even, glossy, without the pure Semen setariae of worm；Select uniform color,
The sunflower seed that particle shape is full；Select smooth in appearance, without breach, the Radix Dauci Sativae without small holes caused by worms, Fructus Crataegi, Fructus Cucurbitae moschatae, Radix Ipomoeae.
It is that 1:1:1:4 selects the Semen Glycines of 7kg, Semen phaseoli radiati, Semen Ormosiae Hosiei and Semen setariae to eluriate according to mass ratio, eluriates 5 times.Wash in a pan
Wash water is so clear that you can see the bottom.Drain after elutriation, the PROCESS FOR TREATMENT toasted and pulverize.Baking condition is: temperature 160 DEG C, 40 minutes time
PROCESS FOR TREATMENT.
The Semen arachidis hypogaeae selecting 4kg toasts, and goes Folium Styracis Suberifoliae and broken PROCESS FOR TREATMENT；Baking condition is: temperature 160 DEG C, time
Between the PROCESS FOR TREATMENT of 20 minutes.
Under the conditions of the flour selecting 5kg carries out 160 DEG C, the baking process of 20 minutes processes baking process and processes.
The sunflower seed selecting 1kg carries out removing the peel, toasting and crushing process process；Baking condition is: temperature 160 DEG C, time
The PROCESS FOR TREATMENT of 30 minutes.
It is that 1:1:1:1 selects the Radix Dauci Sativae of 4kg, Fructus Crataegi, Fructus Cucurbitae moschatae and Radix Ipomoeae to be carried out according to mass ratio, removes the peel enucleation, cut
The PROCESS FOR TREATMENT of sheet, lyophilization and pulverizing.
It is Semen arachidis hypogaeae 16% according to mass ratio, flour 20%, sunflower seed 4%, Semen Glycines 4%, Semen phaseoli radiati 4%, Semen Ormosiae Hosiei 4%, Semen setariae 16%,
Radix Dauci Sativae 8%, Fructus Crataegi 8%, Fructus Cucurbitae moschatae 8%, the ratio of Radix Ipomoeae 8% carries out pulverizing after mixing.
Sieve: 70 mesh sieves crossed by the material after pulverizing.
Packaging: use pouch vacuum packaging, every pouch 40g；10 pouches are positioned over stainless steel can and pack.
1.3 effect
Nutrient diet after final packaged is stuck with paste as uniform drying powder, oil-free analysis phenomenon.After reconstituting with boiled water, present uniformly paste
Shape, without precipitation, without caking.Nutrient diet is stuck with paste has the compound fragrant after corn, Semen arachidis hypogaeae etc. bake and Fructus Crataegi local flavor.This nutrition is joined
Meal paste is balanced in nutrition comprehensively, and convenient and instant is especially suitable for designed for old people.
Claims (6)
1. a novel nourishing pantry is stuck with paste, it is characterised in that: nutrient diet stick with paste comprise Semen arachidis hypogaeae, flour, Semen setariae, Semen Glycines, Semen Ormosiae Hosiei,
Semen phaseoli radiati, sunflower seed, Radix Dauci Sativae, Fructus Crataegi, Fructus Cucurbitae moschatae, Radix Ipomoeae；Specifically comprise the following steps that
(1) raw material is selected: select that crust bright in color, surface be clean, full grains and the Semen arachidis hypogaeae of straight uniform, Semen Glycines, green
Bean and Semen Ormosiae Hosiei；Criteria for selection powder；Select grain of rice size color even, glossy, without the pure Semen setariae of worm；Select color and luster equal
Even, that particle shape is full sunflower seed；Select smooth in appearance, without breach, the Radix Dauci Sativae without small holes caused by worms, Fructus Crataegi, Fructus Cucurbitae moschatae, Radix Ipomoeae；
(2) it is that 1:1:1:4 selects the Semen Glycines of certain mass, Semen phaseoli radiati, Semen Ormosiae Hosiei and Semen setariae to eluriate according to mass ratio, drains,
Baking and the PROCESS FOR TREATMENT pulverized；
(3) select the Semen arachidis hypogaeae of certain mass to toast, go Folium Styracis Suberifoliae and broken PROCESS FOR TREATMENT；
(4) flour of certain mass is selected to carry out baking process process；
(5) sunflower seed of certain mass is selected to carry out removing the peel, toasting and crushing process process；
(6) being that 1:1:1:1 selects the Radix Dauci Sativae of certain mass, Fructus Crataegi, Fructus Cucurbitae moschatae and Radix Ipomoeae to be carried out according to mass ratio, peeling is gone
Core, section, lyophilization and the PROCESS FOR TREATMENT of pulverizing；
(7) it is Semen arachidis hypogaeae 16% according to mass ratio, flour 20%, sunflower seed 4%, Semen Glycines 4%, Semen phaseoli radiati 4%, Semen Ormosiae Hosiei 4%, Semen setariae 16%, recklessly
Radix Raphani 8%, Fructus Crataegi 8%, Fructus Cucurbitae moschatae 8%, the ratio of Radix Ipomoeae 8% carries out pulverizing after mixing；
(8) sieve: 70 mesh sieves crossed by the material after pulverizing；
(9) packaging: use pouch vacuum packaging, every pouch 40g；10 pouches are positioned over stainless steel can and pack.
2. novel nourishing pantry as claimed in claim 1 a kind of is stuck with paste, it is characterised in that: it is that 1:1:1:4 selects according to mass ratio
The Semen Glycines of certain mass, Semen phaseoli radiati, Semen Ormosiae Hosiei and Semen setariae are eluriated, and eluriate 5 times.
3. novel nourishing pantry as claimed in claim 1 a kind of is stuck with paste, it is characterised in that: eluriate the Semen Glycines after draining, Semen phaseoli radiati, red
Under the conditions of Semen Phaseoli and Semen setariae carry out 160 DEG C, the baking process of 40 minutes processes.
4. a kind of novel nourishing pantry as claimed in claim 1 is stuck with paste, it is characterised in that: under the conditions of Semen arachidis hypogaeae carries out 160 DEG C, 20 points
The baking process of clock processes.
5. a kind of novel nourishing pantry as claimed in claim 1 is stuck with paste, it is characterised in that: under the conditions of flour carries out 160 DEG C, 20 points
The baking process of clock processes.
6. a kind of novel nourishing pantry as claimed in claim 1 is stuck with paste, it is characterised in that: under the conditions of sunflower seed carries out 160 DEG C, 30
Minute baking process process.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610306339.3A CN105876800A (en) | 2016-05-11 | 2016-05-11 | Novel nutrition recipe paste |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610306339.3A CN105876800A (en) | 2016-05-11 | 2016-05-11 | Novel nutrition recipe paste |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105876800A true CN105876800A (en) | 2016-08-24 |
Family
ID=56702585
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610306339.3A Pending CN105876800A (en) | 2016-05-11 | 2016-05-11 | Novel nutrition recipe paste |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105876800A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106579408A (en) * | 2016-12-06 | 2017-04-26 | 贾玉山 | Ginseng pumpkin paste and preparation method thereof |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1927040A (en) * | 2006-09-28 | 2007-03-14 | 张世昇 | Antihyperglycemic and antihypelipidemic foodstuff |
| CN104055182A (en) * | 2014-06-16 | 2014-09-24 | 尤星利 | Health drink and preparation method thereof |
-
2016
- 2016-05-11 CN CN201610306339.3A patent/CN105876800A/en active Pending
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1927040A (en) * | 2006-09-28 | 2007-03-14 | 张世昇 | Antihyperglycemic and antihypelipidemic foodstuff |
| CN104055182A (en) * | 2014-06-16 | 2014-09-24 | 尤星利 | Health drink and preparation method thereof |
Non-Patent Citations (2)
| Title |
|---|
| 王东坡: "《饮食宜忌速查全书》", 30 June 2014, 江苏科学技术出版 * |
| 谭峰等: ""一种营养配餐糊的研制"", 《食品科学》 * |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106579408A (en) * | 2016-12-06 | 2017-04-26 | 贾玉山 | Ginseng pumpkin paste and preparation method thereof |
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Application publication date: 20160824 |