CN105557919A - Corn small steamed buns capable of preventing tinnitus and deafness and preparation method of corn small steamed buns - Google Patents
Corn small steamed buns capable of preventing tinnitus and deafness and preparation method of corn small steamed buns Download PDFInfo
- Publication number
- CN105557919A CN105557919A CN201510941921.2A CN201510941921A CN105557919A CN 105557919 A CN105557919 A CN 105557919A CN 201510941921 A CN201510941921 A CN 201510941921A CN 105557919 A CN105557919 A CN 105557919A
- Authority
- CN
- China
- Prior art keywords
- parts
- small steamed
- steamed bun
- corn
- hiccough
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
- A21D2/366—Tubers, roots
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
- A21D2/38—Seed germs; Germinated cereals; Extracts thereof
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses corn small steamed buns capable of preventing tinnitus and deafness and a preparation method of the corn small steamed buns. The corn small steamed buns capable of preventing tinnitus and deafness are prepared from the following raw materials in parts by weight: 8-12 parts of human placentas, 8-12 parts of tortoise plastron, 8-12 parts of haws, 8-12 parts of radix achyranthis bidentatae, 8-12 parts of radix curcumae, 120-160 parts of corn starch, 15-25 parts of low-gluten flour, 15-25 parts of black sesame seeds, 40-60 parts of peanuts, 4-6 parts of baking powder, 40-60 parts of egg white, 30-40 parts of maltose powder, 15-25 parts of radix curcumae, and 35-45 parts of butter. The corn small steamed buns capable of preventing tinnitus and deafness, prepared by the preparation method disclosed by the invention, are high in edible efficacies, can nourish both qi and blood, and have the efficacies of reinforcing the kidney and recuperating the essence.
Description
Technical field
The present invention relates to a kind of formula and preparation method of health food, specifically a kind of corn small steamed bun preventing Hiccough and deaf and preparation method thereof.
Background technology
Root tuber of aromatic turmeric egg milk small steamed bun is a kind of good to eat cake, and its raw material are: starch from sweet potato 140 parts, Self-raising flour 20 parts, baking powder 5 parts, 50 parts, egg, Icing Sugar 35 parts, root tuber of aromatic turmeric 15 parts, 40 parts, butter; Its preparation method is as follows:
One, all powder class mixing, sieve and are sieved in basin;
Two, one, egg adds one little spoonful of root tuber of aromatic turmeric and breaks up;
Three, egg liquid is added in flour bowl;
Four, add again and dissolve butter;
Five, the dough that rear hand is kneaded into smooth even is mixed thoroughly;
Six, get a doughball, be twisted into the evenly rectangular of the thick left and right of a finger, be divided into little jizi for making dumplings with scraper plate;
Seven, be then twisted into little ball with the centre of the palm one by one, neat piles up on baking tray, will leave certain distance in the middle of noting;
Eight, baking box preheating, 175 degree, fire up and down, middle level, roasting about 8 minutes.Guan Huohou does not uncap, and Yu Wen is stewing 5-10 minute again, takes out the cool rear i.e. edible that dries in the air.
This root tuber of aromatic turmeric egg milk small steamed bun mouthfeel is good, and the parent obtaining a lot of people looks at, but its health-care effect is not enough, awaits improving.
Summary of the invention
The object of the present invention is to provide a kind of corn small steamed bun preventing Hiccough and deaf and preparation method thereof, the corn small steamed bun of this prevention Hiccough and deaf eats both effectiveness height, can be qi-blood tonifying, reinforces the kidney and adjusts essence.
For achieving the above object, the invention provides following technical scheme:
Prevent a corn small steamed bun for Hiccough and deaf, comprise according to the raw material of weight portion: river car 8-12 part, tortoiseshell 8-12 part, hawthorn 8-12 part, root of bidentate achyranthes 8-12 part, root tuber of aromatic turmeric 8-12 part, cornstarch 120-160 part, Self-raising flour 15-25 part, Semen sesami nigrum 15-25 part, peanut 40-60 part, baking powder 4-6 part, egg 40-60 part, maltitol powder 30-40 part, root tuber of aromatic turmeric 15-25 part, butter 35-45 part.
As further scheme: the corn small steamed bun of described prevention Hiccough and deaf, comprises according to the raw material of weight portion: 10 parts, river car, tortoiseshell 10 parts, hawthorn 10 parts, the root of bidentate achyranthes 20 parts, root tuber of aromatic turmeric 15 parts, cornstarch 140 parts, Self-raising flour 20 parts, Semen sesami nigrum 20 parts, peanut 50 parts, baking powder 5 parts, egg 50 parts, maltitol powder 35 parts, root tuber of aromatic turmeric 20 parts, 40 parts, butter.
The preparation method of the corn small steamed bun of described prevention Hiccough and deaf, comprises the following steps:
One, river car, tortoiseshell, hawthorn, the root of bidentate achyranthes are put into pot, add 80-120 part soak by water at every turn, boil and within 3-7 minute, get decocting liquid 1 time, boiling again, gets decocting liquid 2-4 time altogether, then collecting decoction, filters;
Two, grind after root tuber of aromatic turmeric stoning peeling, peanut is pulverized;
Three, egg and root tuber of aromatic turmeric are stirred;
Four, by cornstarch, Self-raising flour, baking powder, maltitol powder mixing, sieve and be sieved in basin;
Five, by step one, two, three resulting materials put into the basin of step 4, then add and dissolve butter, mix the dough that rear hand is kneaded into smooth even thoroughly;
Six, shaping: to adopt the method for artificial compression molding to make the small steamed bun of various shape, sprinkle Semen sesami nigrum respectively on small steamed bun surface;
Seven, toast: small steamed bun is sent in tunnel oven and toasts, enter stove end temperature 140 ~ 160 DEG C, end temperature 230 ~ 250 DEG C of coming out of the stove, baking time 5 ~ 7 minutes;
Eight, cooling and packaging: small steamed bun naturally cools after coming out of the stove on baking tray, when temperature is down to below 50 DEG C, gets final product finished product through packaging.
As further scheme: add 100 parts of soak by water in step one at every turn, boil and within 5 minutes, get decocting liquid 1 time, boiling again, get decocting liquid altogether 3 times.
As further scheme: enter stove end temperature 150 DEG C in step 7, end temperature 240 DEG C of coming out of the stove, baking time 6 minutes.
As further scheme: in step 8 when temperature is down to 25 DEG C, get final product finished product through packaging.
Compared with prior art, the invention has the beneficial effects as follows: the corn small steamed bun of prevention Hiccough and deaf prepared by the present invention eats both effectiveness height, can be qi-blood tonifying, reinforce the kidney and adjust essence.
Detailed description of the invention
Below in conjunction with the embodiment of the present invention, be clearly and completely described the technical scheme in the embodiment of the present invention, obviously, described embodiment is only the present invention's part embodiment, instead of whole embodiments.Based on the embodiment in the present invention, those of ordinary skill in the art, not making the every other embodiment obtained under creative work prerequisite, belong to the scope of protection of the invention.
Embodiment 1
In the embodiment of the present invention, prevent a corn small steamed bun for Hiccough and deaf, comprise according to the raw material of weight portion: 8 parts, river car, tortoiseshell 8 parts, hawthorn 8 parts, the root of bidentate achyranthes 8 parts, root tuber of aromatic turmeric 8 parts, cornstarch 120 parts, Self-raising flour 15 parts, Semen sesami nigrum 15 parts, peanut 40 parts, baking powder 4 parts, egg 40 parts, maltitol powder 30 parts, root tuber of aromatic turmeric 15 parts, 35 parts, butter.
The preparation method of the corn small steamed bun of described prevention Hiccough and deaf, comprises the following steps:
One, river car, tortoiseshell, hawthorn, the root of bidentate achyranthes are put into pot, add 80 parts of soak by water at every turn, boil and within 3 minutes, get decocting liquid 1 time, boiling again, get decocting liquid altogether 2 times, then collecting decoction, filter;
Two, grind after root tuber of aromatic turmeric stoning peeling, peanut is pulverized;
Three, egg and root tuber of aromatic turmeric are stirred;
Four, by cornstarch, Self-raising flour, baking powder, maltitol powder mixing, sieve and be sieved in basin;
Five, by step one, two, three resulting materials put into the basin of step 4, then add and dissolve butter, mix the dough that rear hand is kneaded into smooth even thoroughly;
Six, shaping: to adopt the method for artificial compression molding to make the small steamed bun of various shape, sprinkle Semen sesami nigrum respectively on small steamed bun surface;
Seven, toast: small steamed bun is sent in tunnel oven and toasts, enter stove end temperature 140 DEG C, end temperature 230 DEG C of coming out of the stove, baking time 5 minutes;
Eight, cooling and packaging: small steamed bun naturally cools after coming out of the stove on baking tray, when temperature is down to 50 DEG C, gets final product finished product through packaging.
Embodiment 2
In the embodiment of the present invention, prevent a corn small steamed bun for Hiccough and deaf, comprise according to the raw material of weight portion: 10 parts, river car, tortoiseshell 10 parts, hawthorn 10 parts, the root of bidentate achyranthes 20 parts, root tuber of aromatic turmeric 15 parts, cornstarch 140 parts, Self-raising flour 20 parts, Semen sesami nigrum 20, peanut 50, baking powder 5 parts, egg 50 parts, maltitol powder 35 parts, root tuber of aromatic turmeric 20 parts, 40 parts, butter.
The preparation method of the corn small steamed bun of described prevention Hiccough and deaf, comprises the following steps:
One, river car, tortoiseshell, hawthorn, the root of bidentate achyranthes are put into pot, add 100 parts of soak by water at every turn, boil and within 5 minutes, get decocting liquid 1 time, boiling again, get decocting liquid altogether 3 times, then collecting decoction, filter;
Two, grind after root tuber of aromatic turmeric stoning peeling, peanut is pulverized;
Three, egg and root tuber of aromatic turmeric are stirred;
Four, by cornstarch, Self-raising flour, baking powder, maltitol powder mixing, sieve and be sieved in basin;
Five, by step one, two, three resulting materials put into the basin of step 4, then add and dissolve butter, mix the dough that rear hand is kneaded into smooth even thoroughly;
Six, shaping: to adopt the method for artificial compression molding to make the small steamed bun of various shape, sprinkle Semen sesami nigrum respectively on small steamed bun surface;
Seven, toast: small steamed bun is sent in tunnel oven and toasts, enter stove end temperature 150 DEG C, end temperature 240 DEG C of coming out of the stove, baking time 6 minutes;
Eight, cooling and packaging: small steamed bun naturally cools after coming out of the stove on baking tray, when temperature is down to 40 DEG C, gets final product finished product through packaging.
Embodiment 3
In the embodiment of the present invention, prevent a corn small steamed bun for Hiccough and deaf, comprise according to the raw material of weight portion: 12 parts, river car, tortoiseshell 12 parts, hawthorn 12 parts, the root of bidentate achyranthes 12 parts, root tuber of aromatic turmeric 12 parts, cornstarch 160 parts, Self-raising flour 25 parts, Semen sesami nigrum 25 parts, peanut 60 parts, baking powder 6 parts, egg 60 parts, maltitol powder 40 parts, root tuber of aromatic turmeric 25 parts, 45 parts, butter.
The preparation method of the corn small steamed bun of described prevention Hiccough and deaf, comprises the following steps:
One, river car, tortoiseshell, hawthorn, the root of bidentate achyranthes are put into pot, add 120 parts of soak by water at every turn, boil and within 7 minutes, get decocting liquid 1 time, boiling again, get decocting liquid altogether 4 times, then collecting decoction, filter;
Two, grind after root tuber of aromatic turmeric stoning peeling, peanut is pulverized;
Three, egg and root tuber of aromatic turmeric are stirred;
Four, by cornstarch, Self-raising flour, baking powder, maltitol powder mixing, sieve and be sieved in basin;
Five, by step one, two, three resulting materials put into the basin of step 4, then add and dissolve butter, mix the dough that rear hand is kneaded into smooth even thoroughly;
Six, shaping: to adopt the method for artificial compression molding to make the small steamed bun of various shape, sprinkle Semen sesami nigrum respectively on small steamed bun surface;
Seven, toast: small steamed bun is sent in tunnel oven and toasts, enter stove end temperature 160 DEG C, end temperature 250 DEG C of coming out of the stove, baking time 7 minutes;
Eight, cooling and packaging: small steamed bun naturally cools after coming out of the stove on baking tray, when temperature is down to 25 DEG C, gets final product finished product through packaging.
To those skilled in the art, obviously the invention is not restricted to the details of above-mentioned one exemplary embodiment, and when not deviating from spirit of the present invention or essential characteristic, the present invention can be realized in other specific forms.Therefore, no matter from which point, all should embodiment be regarded as exemplary, and be nonrestrictive, scope of the present invention is limited by claims instead of above-mentioned explanation, and all changes be therefore intended in the implication of the equivalency by dropping on claim and scope are included in the present invention.
In addition, be to be understood that, although this description is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should by description integrally, and the technical scheme in each embodiment also through appropriately combined, can form other embodiments that it will be appreciated by those skilled in the art that.
Claims (6)
1. one kind is prevented the corn small steamed bun of Hiccough and deaf, it is characterized in that, comprise according to the raw material of weight portion: river car 8-12 part, tortoiseshell 8-12 part, hawthorn 8-12 part, root of bidentate achyranthes 8-12 part, root tuber of aromatic turmeric 8-12 part, cornstarch 120-160 part, Self-raising flour 15-25 part, Semen sesami nigrum 15-25 part, peanut 40-60 part, baking powder 4-6 part, egg 40-60 part, maltitol powder 30-40 part, root tuber of aromatic turmeric 15-25 part, butter 35-45 part.
2. the corn small steamed bun of prevention Hiccough and deaf according to claim 1, it is characterized in that, comprise according to the raw material of weight portion: 10 parts, river car, tortoiseshell 10 parts, hawthorn 10 parts, the root of bidentate achyranthes 20 parts, root tuber of aromatic turmeric 15 parts, cornstarch 140 parts, Self-raising flour 20 parts, Semen sesami nigrum 20 parts, peanut 50 parts, baking powder 5 parts, egg 50 parts, maltitol powder 35 parts, root tuber of aromatic turmeric 20 parts, 40 parts, butter.
3. a preparation method for the corn small steamed bun of the prevention Hiccough and deaf as described in as arbitrary in claim 1 ~ 2, is characterized in that, comprise the following steps:
One, river car, tortoiseshell, hawthorn, the root of bidentate achyranthes are put into pot, add 80-120 part soak by water at every turn, boil and within 3-7 minute, get decocting liquid 1 time, boiling again, gets decocting liquid 2-4 time altogether, then collecting decoction, filters;
Two, grind after root tuber of aromatic turmeric stoning peeling, peanut is pulverized;
Three, egg and root tuber of aromatic turmeric are stirred;
Four, by cornstarch, Self-raising flour, baking powder, maltitol powder mixing, sieve and be sieved in basin;
Five, by step one, two, three resulting materials put into the basin of step 4, then add and dissolve butter, mix the dough that rear hand is kneaded into smooth even thoroughly;
Six, shaping: to adopt the method for artificial compression molding to make the small steamed bun of various shape, sprinkle Semen sesami nigrum respectively on small steamed bun surface;
Seven, toast: small steamed bun is sent in tunnel oven and toasts, enter stove end temperature 140 ~ 160 DEG C, end temperature 230 ~ 250 DEG C of coming out of the stove, baking time 5 ~ 7 minutes;
Eight, cooling and packaging: small steamed bun naturally cools after coming out of the stove on baking tray, when temperature is down to below 50 DEG C, gets final product finished product through packaging.
4. the preparation method of the corn small steamed bun of prevention Hiccough and deaf according to claim 3, is characterized in that, adds 100 parts of soak by water in step one at every turn, boils and within 5 minutes, gets decocting liquid 1 time, boiling again, gets decocting liquid altogether 3 times.
5. the preparation method of the corn small steamed bun of prevention Hiccough and deaf according to claim 3, is characterized in that, enters stove end temperature 150 DEG C in step 7, end temperature 240 DEG C of coming out of the stove, baking time 6 minutes.
6. the preparation method of the corn small steamed bun of prevention Hiccough and deaf according to claim 3, is characterized in that, in step 8 when temperature is down to 25 DEG C, gets final product finished product through packaging.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510941921.2A CN105557919A (en) | 2015-12-16 | 2015-12-16 | Corn small steamed buns capable of preventing tinnitus and deafness and preparation method of corn small steamed buns |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510941921.2A CN105557919A (en) | 2015-12-16 | 2015-12-16 | Corn small steamed buns capable of preventing tinnitus and deafness and preparation method of corn small steamed buns |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105557919A true CN105557919A (en) | 2016-05-11 |
Family
ID=55869040
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510941921.2A Pending CN105557919A (en) | 2015-12-16 | 2015-12-16 | Corn small steamed buns capable of preventing tinnitus and deafness and preparation method of corn small steamed buns |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105557919A (en) |
-
2015
- 2015-12-16 CN CN201510941921.2A patent/CN105557919A/en active Pending
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN104431754A (en) | Corn steamed sponge cake with qi invigorating and blood activating functions and making method thereof | |
| CN102696734B (en) | Making method of Guangdong-style folium artemisiae argyi-lotus seed paste moon cakes | |
| CN103875758A (en) | Chinese style baked roll with spleen invigorating, Qi tonifying and cancer fighting functions and method for making Chinese style baked roll with spleen invigorating, Qi tonifying and cancer fighting functions | |
| CN103329972B (en) | Manufacturing method of lentinus edodes stem sweet potato residue oat flaky pastries | |
| CN105360221A (en) | Sesame seed cakes with function of preventing coronary heart diseases and preparation method of sesame seed cakes | |
| KR101604385B1 (en) | Method for making seaweed manjyu | |
| CN103349053A (en) | Fried cake possessing grain, Chinese hawthorn seed and lily and preparation method thereof | |
| CN104642483B (en) | A kind of black garlic shortcake and preparation method thereof | |
| CN104222222A (en) | Small steamed maize bun with spleen and Qi tonifying and anticancer function and making method of small steamed maize bun | |
| CN104430683A (en) | Original taste fragrant and soft crispy pastry and making method thereof | |
| CN104621223A (en) | Ginger powder biscuit and manufacturing technology thereof | |
| CN106305943A (en) | Colorful cassava biscuits without pigments and making method thereof | |
| CN105557921A (en) | Corn small steamed buns having function of preventing coronary heart diseases and preparation method of corn small steamed buns | |
| CN104012632B (en) | Formula of the pure plain biscuit of a kind of stomach invigorating nourishing the stomach and preparation method thereof | |
| CN105557929A (en) | Fatty liver-preventing baked cake and preparation method thereof | |
| CN103651668A (en) | Small qi-blood-tonifying corn steamed bun and making method thereof | |
| CN106234512A (en) | A kind of the kidney invigorating walnut shortbread and preparation method thereof | |
| CN108497024A (en) | A kind of glycan chiffon cake and preparation method thereof | |
| CN105557919A (en) | Corn small steamed buns capable of preventing tinnitus and deafness and preparation method of corn small steamed buns | |
| CN105053133A (en) | Edible mushroom cake and preparation method thereof | |
| CN104430757A (en) | Formula and making method of walnut cakes | |
| CN104336136A (en) | Sesame walnut cake production method | |
| CN105360259A (en) | Corn steamed bread having function of eye protection and preparation method of corn steamed bread | |
| CN109619251A (en) | One kind smearing tea saqima and preparation method thereof | |
| CN105661317A (en) | Mugwort leaf-containing instant soft cakes and making method thereof |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20160511 |