CN105519632A

CN105519632A - Sesame cake

Info

Publication number: CN105519632A
Application number: CN201610096001.XA
Authority: CN
Inventors: 廖海妮
Original assignee: Yulin Xinyue Food Co Ltd
Current assignee: Yulin Xinyue Food Co Ltd
Priority date: 2016-02-22
Filing date: 2016-02-22
Publication date: 2016-04-27

Abstract

The invention relates to a sesame cake comprising a wrapper, a pastry wrapper and filling. The wrapper comprises cooked flour, corn flour, barley flour, water, sesame oil, xylitol, egg and shortening; the pastry wrapper comprises flour, sesame oil, wheat bran and rice bran; the filling comprises mushroom, buckwheat, sweet potato powder, raisin, cheese, mint and plant oil. The corn flour and the barley flour added into the wrapper contain rich crude fibers which like a dental care 'toothbrush' and generate mechanical friction with the dental faces during chewing, the effect of cleaning teeth can be achieved, and formation of dental plaque is reduced; the wheat bran and the rice bran added into the pastry wrapper contain rich crude fibers which can effectively clean the tooth surfaces; the mushroom added into the filling contains plenty of lentinan which can inhibit growth of pathogenic bacteria in the oral cavity, stop formation of dental plaque and prevent dental caries, and the raisin, cheese, mint, sweet potato powder and the like added into the filling can all achieve the effect of preventing dental caries.

Description

A kind of sesame-send cake

[technical field]

The present invention relates to a kind of sesame-send cake.

[background technology]

Sesame-send cake, a kind of wheaten food, because its cake face is all over spreading sesame, so gain the name, with flour, sesame, sugar, egg, edible wet goods is that Raw material processing forms, have sweet good to eat, aromatic flavour, the features such as loose Yi Hua, sesame-send cake is eaten tough and tensile while hot, fresh perfume (or spice), dry and eat palatable crisp, be not only and visit the good gift that parent asks friend, and it is many as long-distance travel, the old and the children, the solid food of pregnant woman, long-term edible dry sesame-send cake still has effect of Appetizing spleen-tonifying, current sesame-send cake sugar content is on the market very high, the three high crowds that are not only not suitable for eat, child eats this based food and is also easy to form decayed tooth, and the taste of sesame-send cake is more common.

[summary of the invention]

For the deficiencies in the prior art, the object of the invention is to propose a kind of special taste, and the sesame-send cake of tool low sugar, prevention decayed tooth effect.

For achieving the above object, the invention provides following technical scheme:

A kind of sesame-send cake, comprises cladding, crisp face and fillings, wherein,

Cladding is made primarily of the raw material of following weight portion: gelatinized flour 30-40 part, corn flour 10-15 part, pearling cone meal 10-15 part, water 15-20 part, sesame oil 15-20 part, xylitol 10-15 part, egg 5-10 part, shortening 10-15 part;

Crisp face is made primarily of the raw material of following weight portion: flour 20-25 part, sesame oil 10-15 part, wheat bran 10-15 part, rice bran 5-10 part;

Fillings is made primarily of the raw material of following weight portion: mushroom 20-25 part, buckwheat 20-25 part, sweet potato powder 10-15 part, raisins 10-15 part, cheese 10-15 part, peppermint 5-10 part, sesame 5-10 part, vegetative grease 10-20 part.

Preferably, described gelatinized flour is that flour and Kelp Powder steam in 60:1 ratio and form, and the gelatinized flour steamed must divide gelatinized flour by the meticulous basket sieve of 2000 object.

Preferably, described flour is that Self-raising flour and Strong flour mix in 20:1 ratio.

Preferably, described vegetative grease is a kind of in sesame oil or peanut oil or rapeseed oil or cottonseed oil or their any combination.

Sesame-send cake advantage of the present invention is, the corn flour added in cladding, pearling cone meal all contain abundant crude fibre, crude fibre as same " toothbrush " of strong tooth, when chewing and facing generation mechanical friction, the effect of cleaning can be played tooth, reduce the formation of bacterial plaque; The wheat bran added in crisp face, rice bran all contain abundant crude fibre, can effective teeth surfaces; The mushroom added in fillings contains a large amount of lentinan bodies, can suppress the growth of pathogenic bacteria in oral cavity, and stop the formation of bacterial plaque, prevent carious tooth, the raisins added in fillings, cheese, peppermint, sweet potato powder etc. can play pre-antieurodontic effect.A kind of sesame-send cake provided by the invention, namely improves the mouthfeel of sesame-send cake, can play again pre-antieurodontic effect.

[detailed description of the invention]

The following examples can help the present invention of those skilled in the art's comprehend, but cannot limit the present invention by any way.

Embodiment 1

Get gelatinized flour 30 parts, corn flour 10 parts, pearling cone meal 10 parts, 15 parts, water, 15 parts, sesame oil, xylitol 10 parts, 5 parts, egg, shortening 10 parts, at ambient temperature, stirs and makes cladding, stand-by; Wherein, described gelatinized flour is that flour and Kelp Powder steam in 60:1 ratio and form, and the gelatinized flour steamed must divide gelatinized flour by the meticulous basket sieve of 2000 object;

Get 20 parts, flour, 10 parts, sesame oil, 10 parts, wheat bran, 5 parts, rice bran, mixes and makes crisp face, stand-by; Wherein, described flour is that Self-raising flour and Strong flour mix in 20:1 ratio;

Get 20 parts, mushroom, buckwheat 20 parts, sweet potato powder 10 parts, raisins 10 parts, cheese 10 parts, peppermint 5 parts, sesame 5 parts, 10 parts, sesame oil, stirs and makes fillings, stand-by;

Fully mixed in cladding and crisp face after kneading, with fillings in the faric closing in of 8:3 ratio, make circular biscuit, evenly sprinkle white sesameseed or Semen sesami nigrum on both sides, cake face, put into baking box and toast 15 minutes under 210 degree, sesame-send cake is made in cooling of coming out of the stove after maturation.

Embodiment 2

Get gelatinized flour 40 parts, corn flour 15 parts, pearling cone meal 15 parts, 20 parts, water, 20 parts, sesame oil, xylitol 15 parts, 10 parts, egg, shortening 15 parts, at ambient temperature, stirs and makes cladding, stand-by; Wherein, described gelatinized flour is that flour and Kelp Powder steam in 60:1 ratio and form, and the gelatinized flour steamed must divide gelatinized flour by the meticulous basket sieve of 2000 object;

Get 25 parts, flour, 15 parts, sesame oil, 15 parts, wheat bran, 10 parts, rice bran, mixes and makes crisp face, stand-by; Wherein, described flour is that Self-raising flour and Strong flour mix in 20:1 ratio;

Get 25 parts, mushroom, buckwheat 25 parts, sweet potato powder 15 parts, raisins 15 parts, cheese 15 parts, peppermint 10 parts, sesame 10 parts, rapeseed oil 20 parts, stirs and makes fillings, stand-by;

Fully mixed in cladding and crisp face after kneading, crisp face and fillings, in the faric closing in of 8:3 ratio, make circular biscuit, evenly sprinkle white sesameseed or Semen sesami nigrum on both sides, cake face, and put into baking box and toast 15 minutes under 210 degree, sesame-send cake is made in cooling of coming out of the stove after maturation.

Embodiment 3

Get gelatinized flour 35 parts, corn flour 12 parts, pearling cone meal 12 parts, 12 parts, water, 18 parts, sesame oil, xylitol 13 parts, 8 parts, egg, shortening 13 parts, at ambient temperature, stirs and makes cladding, stand-by; Wherein, described gelatinized flour is that flour and Kelp Powder steam in 60:1 ratio and form, and the gelatinized flour steamed must divide gelatinized flour by the meticulous basket sieve of 2000 object;

Get 22 parts, flour, 12 parts, sesame oil, 13 parts, wheat bran, 8 parts, rice bran, mixes and makes crisp face, stand-by; Wherein, described flour is that Self-raising flour and Strong flour mix in 20:1 ratio;

Get 22 parts, mushroom, buckwheat 23 parts, sweet potato powder 12 parts, raisins 13 parts, cheese 13 parts, peppermint 8 parts, sesame 8 parts, cottonseed oil 15 parts, stirs and makes fillings, stand-by;

Although above the present invention is described in detail with a general description of the specific embodiments, on basis of the present invention, can make some modifications or improvements it, this will be apparent to those skilled in the art.Therefore, these modifications or improvements without departing from theon the basis of the spirit of the present invention, all belong to the scope of protection of present invention.

Claims

1. a sesame-send cake, comprises cladding, crisp face and fillings, it is characterized in that:

2. sesame-send cake according to claim 1, is characterized in that, described gelatinized flour is that flour and Kelp Powder steam in 60:1 ratio and form, and the gelatinized flour the steamed meticulous basket sieve of 2000 object divides gelatinized flour.

3. sesame-send cake according to claim 1, is characterized in that, described flour is that Self-raising flour and Strong flour mix in 20:1 ratio.

4. sesame-send cake according to claim 1, is characterized in that, described vegetative grease is a kind of in sesame oil or peanut oil or rapeseed oil or cottonseed oil or their any combination.