CN105433344A - Selenium-rich table salt - Google Patents
Selenium-rich table salt Download PDFInfo
- Publication number
- CN105433344A CN105433344A CN201510823179.5A CN201510823179A CN105433344A CN 105433344 A CN105433344 A CN 105433344A CN 201510823179 A CN201510823179 A CN 201510823179A CN 105433344 A CN105433344 A CN 105433344A
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- CN
- China
- Prior art keywords
- selenium
- table salt
- salt
- appropriate amount
- day
- Prior art date
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- Pending
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- 239000011669 selenium Substances 0.000 title claims abstract description 32
- 235000002639 sodium chloride Nutrition 0.000 title claims abstract description 26
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 title claims abstract description 17
- 239000011780 sodium chloride Substances 0.000 title claims abstract description 16
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 title abstract description 22
- 229910052711 selenium Inorganic materials 0.000 title abstract description 22
- FFEARJCKVFRZRR-BYPYZUCNSA-N L-methionine Chemical compound CSCC[C@H](N)C(O)=O FFEARJCKVFRZRR-BYPYZUCNSA-N 0.000 claims abstract description 9
- 229930182817 methionine Natural products 0.000 claims abstract description 9
- UPYKUZBSLRQECL-UKMVMLAPSA-N Lycopene Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1C(=C)CCCC1(C)C)C=CC=C(/C)C=CC2C(=C)CCCC2(C)C UPYKUZBSLRQECL-UKMVMLAPSA-N 0.000 claims abstract description 8
- JEVVKJMRZMXFBT-XWDZUXABSA-N Lycophyll Natural products OC/C(=C/CC/C(=C\C=C\C(=C/C=C/C(=C\C=C\C=C(/C=C/C=C(\C=C\C=C(/CC/C=C(/CO)\C)\C)/C)\C)/C)\C)/C)/C JEVVKJMRZMXFBT-XWDZUXABSA-N 0.000 claims abstract description 8
- 240000004808 Saccharomyces cerevisiae Species 0.000 claims abstract description 8
- OAIJSZIZWZSQBC-GYZMGTAESA-N lycopene Chemical compound CC(C)=CCC\C(C)=C\C=C\C(\C)=C\C=C\C(\C)=C\C=C\C=C(/C)\C=C\C=C(/C)\C=C\C=C(/C)CCC=C(C)C OAIJSZIZWZSQBC-GYZMGTAESA-N 0.000 claims abstract description 8
- 235000012661 lycopene Nutrition 0.000 claims abstract description 8
- 239000001751 lycopene Substances 0.000 claims abstract description 8
- 229960004999 lycopene Drugs 0.000 claims abstract description 8
- ZCIHMQAPACOQHT-ZGMPDRQDSA-N trans-isorenieratene Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/c1c(C)ccc(C)c1C)C=CC=C(/C)C=Cc2c(C)ccc(C)c2C ZCIHMQAPACOQHT-ZGMPDRQDSA-N 0.000 claims abstract description 8
- DKKCQDROTDCQOR-UHFFFAOYSA-L Ferrous lactate Chemical compound [Fe+2].CC(O)C([O-])=O.CC(O)C([O-])=O DKKCQDROTDCQOR-UHFFFAOYSA-L 0.000 claims description 7
- 235000013925 ferrous lactate Nutrition 0.000 claims description 7
- 239000004225 ferrous lactate Substances 0.000 claims description 7
- 229940037907 ferrous lactate Drugs 0.000 claims description 7
- 229920002261 Corn starch Polymers 0.000 claims description 6
- 239000008120 corn starch Substances 0.000 claims description 6
- 125000003748 selenium group Chemical class *[Se]* 0.000 claims 3
- 229940070036 lycopene 10 mg Drugs 0.000 claims 1
- 230000003203 everyday effect Effects 0.000 abstract description 8
- JSUAJTLKVREZHV-UHFFFAOYSA-N 1-[4-(1-pyrrolidinyl)but-2-ynyl]pyrrolidine Chemical compound C1CCCN1CC#CCN1CCCC1 JSUAJTLKVREZHV-UHFFFAOYSA-N 0.000 abstract 2
- YNVZDODIHZTHOZ-UHFFFAOYSA-K 2-hydroxypropanoate;iron(3+) Chemical compound [Fe+3].CC(O)C([O-])=O.CC(O)C([O-])=O.CC(O)C([O-])=O YNVZDODIHZTHOZ-UHFFFAOYSA-K 0.000 abstract 2
- 241000282412 Homo Species 0.000 abstract 1
- 229920002472 Starch Polymers 0.000 abstract 1
- 235000013305 food Nutrition 0.000 abstract 1
- 235000019698 starch Nutrition 0.000 abstract 1
- 239000008107 starch Substances 0.000 abstract 1
- 150000003839 salts Chemical class 0.000 description 10
- 150000003342 selenium Chemical class 0.000 description 5
- 238000010521 absorption reaction Methods 0.000 description 3
- 239000008280 blood Substances 0.000 description 3
- 210000004369 blood Anatomy 0.000 description 3
- 230000002354 daily effect Effects 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 210000003205 muscle Anatomy 0.000 description 3
- 239000002253 acid Substances 0.000 description 2
- 229960004452 methionine Drugs 0.000 description 2
- 235000006109 methionine Nutrition 0.000 description 2
- 208000024172 Cardiovascular disease Diseases 0.000 description 1
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 1
- HTTJABKRGRZYRN-UHFFFAOYSA-N Heparin Chemical compound OC1C(NC(=O)C)C(O)OC(COS(O)(=O)=O)C1OC1C(OS(O)(=O)=O)C(O)C(OC2C(C(OS(O)(=O)=O)C(OC3C(C(O)C(O)C(O3)C(O)=O)OS(O)(=O)=O)C(CO)O2)NS(O)(=O)=O)C(C(O)=O)O1 HTTJABKRGRZYRN-UHFFFAOYSA-N 0.000 description 1
- 206010020772 Hypertension Diseases 0.000 description 1
- 208000034189 Sclerosis Diseases 0.000 description 1
- 150000001413 amino acids Chemical class 0.000 description 1
- 238000010171 animal model Methods 0.000 description 1
- 230000003064 anti-oxidating effect Effects 0.000 description 1
- 239000003146 anticoagulant agent Substances 0.000 description 1
- 229940127219 anticoagulant drug Drugs 0.000 description 1
- 230000010100 anticoagulation Effects 0.000 description 1
- 210000001367 artery Anatomy 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 230000037396 body weight Effects 0.000 description 1
- 208000026106 cerebrovascular disease Diseases 0.000 description 1
- 210000002808 connective tissue Anatomy 0.000 description 1
- 206010012601 diabetes mellitus Diseases 0.000 description 1
- 239000003651 drinking water Substances 0.000 description 1
- 235000020188 drinking water Nutrition 0.000 description 1
- 230000002526 effect on cardiovascular system Effects 0.000 description 1
- 230000004438 eyesight Effects 0.000 description 1
- 235000014106 fortified food Nutrition 0.000 description 1
- 239000011521 glass Substances 0.000 description 1
- 239000008103 glucose Substances 0.000 description 1
- 229960002897 heparin Drugs 0.000 description 1
- 229920000669 heparin Polymers 0.000 description 1
- 238000001727 in vivo Methods 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 208000019423 liver disease Diseases 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 230000004060 metabolic process Effects 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 230000035790 physiological processes and functions Effects 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 230000003014 reinforcing effect Effects 0.000 description 1
- 230000008439 repair process Effects 0.000 description 1
- 210000001525 retina Anatomy 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 230000004083 survival effect Effects 0.000 description 1
- 208000024891 symptom Diseases 0.000 description 1
- 238000003786 synthesis reaction Methods 0.000 description 1
- 210000001685 thyroid gland Anatomy 0.000 description 1
- 239000003053 toxin Substances 0.000 description 1
- 231100000765 toxin Toxicity 0.000 description 1
- 239000011573 trace mineral Substances 0.000 description 1
- 235000013619 trace mineral Nutrition 0.000 description 1
- 210000002700 urine Anatomy 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
Abstract
The invention relates to the technical field of selenium-rich foods, in particular to selenium-rich table salt. In every 1g of refined table salt, 3-5mg of selenium-rich yeast, 1.4-1.8mg of lactein, 1-2mg of biofermin, 6-8mg of iron lactate, 1.8-2mg of methionine, 8-10mg of lycopene and 300-500mg of starch paste are added. Each gram of the table salt disclosed by the invention contains 2-2.5ug of selenium, and according to the highest standard of 15-20g of table salt that humans eat every day, people eating the table salt can obtain 30-50ug of selenium from the table salt disclosed by the invention every day, which just conforms to the quantity requirement of Chinese people for the selenium every day; therefore, the requirement of human bodies for the selenium every day can be met, and selenosis cannot be caused; besides, an appropriate amount of the lactein, an appropriate amount of the biofermin, an appropriate amount of the iron lactate, an appropriate amount of the methionine and an appropriate amount of the lycopene are added to the table salt, so that the absorptivity of the human bodies for the selenium can be obviously increased.
Description
Technical field
The present invention relates to selenium-enriched food technical field, be specifically related to a kind of rich selenium salt.
Background technology
Salt, also known as dining table salt, to one of most important material of human survival, also be flavoring the most frequently used in culinary art, the main chemical sodium chloride of salt, in salt, content is 99%, selenium is one of trace element of needed by human, at people's in-vivo content denier, but very important physiological function is had, mainly contain: antioxidation, promote sugared part metabolism, reduce blood sugar and glucose in urine, improve the symptom of diabetic, retina can be protected, the fineness of reinforcing glass body, improve eyesight, prevent cataractous effect, to the effect that heart human body has protection and repairs, can to prevention cardiovascular and cerebrovascular disease, hypertension, artery sclerosis etc. have good effect, can also detoxify, toxin expelling, prevent and treat hepatopathy, protection liver, and can thyroid function be regulated, participate in the synthesis such as amino acid, because China 72% area lacks selenium, so most of crowd is in scarce selenium state, and the salt daily flavouring that must eat that is people, so adding selenium in salt is the best mode mending selenium.
Summary of the invention
The object of the present invention is to provide a kind of rich selenium salt.
The technical solution used in the present invention is, a kind of rich selenium salt, adds Se-enriched yeast 3-5mg, lactein 1.4-1.8mg, alctasin 1-2mg, ferrous lactate 6-8mg, methionine 1.8-2mg, lycopene 8-10mg, gelatinized corn starch 300-500mg in every 1g table salt.
During making, table salt, Se-enriched yeast, lactein, alctasin, ferrous lactate, methionine, lycopene are crushed to 20-50 nanometer, even with gelatinized corn starch, mixture is put into mould, is dried to water content at 3%-3.5%.
Containing selenium 2-2.5ug in the present invention every gram salt, eating salt highest standard every day according to the mankind is that 15-20g calculates, eater can obtain 30-50ug selenium every day from salt of the present invention, just in time meet compatriots every day to the demand of selenium, human body every day can be met to the demand of selenium, can not selenosis be caused again, simultaneously, in salt, add lactein, alctasin, ferrous lactate, methionine, lycopene in right amount, the absorption of human body to selenium can be significantly improved.
Detailed description of the invention
A kind of rich selenium salt, is characterized in that, add Se-enriched yeast 4mg, lactein 1.6mg, alctasin 1.5mg, ferrous lactate 7mg, methionine 1.9mg, lycopene 9mg, gelatinized corn starch 400mg in every 1g table salt.
Below in conjunction with specific experiment, the present invention will be described:
Select 4-5 age in week, body weight 20-30g, small white mouse 50 in condition, point two groups of process, experimental group and each 25 of control group, add Se-enriched yeast 60-150mg, add 20-30g salt in experimental group every kilogram daily ration in control group every kilogram daily ration.
Experimental animal feeding and management: feed mode: free choice feeding and drinking-water.
Feed continuously one month.
Experimental result:
Mouse blood Determination of Selenium: draw 1ml anticoagulation (anticoagulant heparin) and be put in beaker, add mixed acid in proportion, electric furnace digests, detect with atomic absorption spectrophotometer, it the results are shown in Table two.
Mouse blood Determination of Selenium result:
Small white mouse leg muscle Se content: cut by the muscle on small white mouse leg, rejects unnecessary connective tissue on it, is put in beaker, adds mixed acid in proportion, electric furnace digests, detect Se content with atomic absorption spectrophotometer.
Mouse leg muscle Se content (ppm)
Table two.
Claims (3)
1. a rich selenium salt, is characterized in that, adds Se-enriched yeast 3-5mg, lactein 1.4-1.8mg, alctasin 1-2mg, ferrous lactate 6-8mg, methionine 1.8-2mg, lycopene 8-10mg, gelatinized corn starch 300-500mg in every 1g table salt.
2. the rich selenium salt of one according to claim 1, is characterized in that, adds Se-enriched yeast 3mg, lactein 1.4mg, alctasin 1mg, ferrous lactate 6mg, methionine 1.8mg, lycopene 8mg, gelatinized corn starch 300mg in every 1g table salt.
3. the rich selenium salt of one according to claim 1, is characterized in that, adds Se-enriched yeast 5mg, lactein 1.8mg, alctasin 2mg, ferrous lactate 8mg, methionine 2mg, lycopene 10mg, gelatinized corn starch 500mg in every 1g table salt.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510823179.5A CN105433344A (en) | 2015-11-24 | 2015-11-24 | Selenium-rich table salt |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510823179.5A CN105433344A (en) | 2015-11-24 | 2015-11-24 | Selenium-rich table salt |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105433344A true CN105433344A (en) | 2016-03-30 |
Family
ID=55544339
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510823179.5A Pending CN105433344A (en) | 2015-11-24 | 2015-11-24 | Selenium-rich table salt |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105433344A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106136198A (en) * | 2016-07-15 | 2016-11-23 | 重庆市盐业（集团）有限公司 | Selenium salt and its preparation method and application |
| CN106579296A (en) * | 2016-11-15 | 2017-04-26 | 安徽味仙食品有限公司 | Selenium-supplementing edible salt |
| CN110226733A (en) * | 2019-06-06 | 2019-09-13 | 益盐堂（应城）健康盐制盐有限公司 | A kind of DHA seasoning salt and preparation method thereof |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1387794A (en) * | 2002-07-08 | 2003-01-01 | 岳静 | Health table salt |
| CN101045908A (en) * | 2006-03-30 | 2007-10-03 | 安琪酵母股份有限公司 | Selenium-rich saccharomyces cerevisiae, selenium-rich yeast product and their production process |
| CN101233914A (en) * | 2008-03-11 | 2008-08-06 | 赫广才 | Calcium zinc iron selenium iodine common salt |
| CN103598559A (en) * | 2013-10-23 | 2014-02-26 | 安徽省美极调味食品有限公司 | Condiment capable of enhancing human immunity |
-
2015
- 2015-11-24 CN CN201510823179.5A patent/CN105433344A/en active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1387794A (en) * | 2002-07-08 | 2003-01-01 | 岳静 | Health table salt |
| CN101045908A (en) * | 2006-03-30 | 2007-10-03 | 安琪酵母股份有限公司 | Selenium-rich saccharomyces cerevisiae, selenium-rich yeast product and their production process |
| CN101233914A (en) * | 2008-03-11 | 2008-08-06 | 赫广才 | Calcium zinc iron selenium iodine common salt |
| CN103598559A (en) * | 2013-10-23 | 2014-02-26 | 安徽省美极调味食品有限公司 | Condiment capable of enhancing human immunity |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106136198A (en) * | 2016-07-15 | 2016-11-23 | 重庆市盐业（集团）有限公司 | Selenium salt and its preparation method and application |
| CN106579296A (en) * | 2016-11-15 | 2017-04-26 | 安徽味仙食品有限公司 | Selenium-supplementing edible salt |
| CN110226733A (en) * | 2019-06-06 | 2019-09-13 | 益盐堂（应城）健康盐制盐有限公司 | A kind of DHA seasoning salt and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20160330 |
|
| RJ01 | Rejection of invention patent application after publication |