CN105394289A - Health preserving tea lowering high blood fat, blood pressure and blood sugar - Google Patents
Health preserving tea lowering high blood fat, blood pressure and blood sugar Download PDFInfo
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- CN105394289A CN105394289A CN201510926254.0A CN201510926254A CN105394289A CN 105394289 A CN105394289 A CN 105394289A CN 201510926254 A CN201510926254 A CN 201510926254A CN 105394289 A CN105394289 A CN 105394289A
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- health preserving
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- turmeric
- preserving tea
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/34—Tea substitutes, e.g. matè; Extracts or infusions thereof
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- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses health preserving tea lowering high blood fat, blood pressure and blood sugar The health preserving tea is mainly prepared from the following components, by weight, 60-70 parts of guava leaves, 5-8 parts of pine peel, 5-8 parts of pine needle, 7-12 parts of haw and 8-15 parts of turmeric. The health preserving tea has advantages of adjusting blood fat, softening blood vessels, dredging channels and collaterals, lowering blood fat, lowering blood pressure, lowering blood sugar, moistening intestines, relaxing bowel, raising the insulin sensitivity, repairing the damaged islet function, removing vivotoxin, eliminating fatigue, helping sleep, raising the immunity and delaying aging.
Description
Technical field
The present invention relates to and a kind ofly fall three high health preserving teas.
Background technology
In recent years along with the raising of people's living standard; the change of mode of operation and dietary structure; the symptoms such as hypertension, high fat of blood, hyperglycaemia and high cholesterol improve day by day; these symptoms bring serious potential collision hazard to the healthy of people; daily life and physical and mental health are had a strong impact on; as nursed one's health not in time, fatal disease may be caused.At present many for above-mentioned symptom specific aim medicine, if any Western medicine and Chinese medicine, these medicines have different medical functions to elimination illness, mostly as elimination surface symptoms, and the efficacy of a drug is excessive, certain side effect is had to human body is medicinal for a long time, and have the Chinese medicinal healthcare tea efficacy of a drug to health regulates to relax very much, take medicine the concept of health also not meeting modern.
Summary of the invention
In order to overcome the deficiencies in the prior art, the invention provides one and be rich in the elements such as vitamin C, iron, chromium, selenium, have result for the treatment of good, cost is low, has no side effect, and energy norcholesterol also falls three high health preserving teas.
The technical solution adopted for the present invention to solve the technical problems is:
Fall three high health preserving teas, be prepared from than component primarily of following weight: Guava Leaf 60-70 part, loose skin 5-8 part, pine needle 5-8 part, hawthorn 7-12 part, turmeric 8-15 part.
As the improvement of technique scheme, be prepared from than component primarily of following weight: Guava Leaf 60-70 part, loose skin 5-8 part, pine needle 5-8 part, hawthorn 7-12 part, turmeric 8-15 part, dried orange peel 3-6 part.
As the further improvement of technique scheme, be prepared from than component primarily of following weight: Guava Leaf 60-70 part, loose skin 5-8 part, pine needle 5-8 part, hawthorn 7-12 part, turmeric 8-15 part, Radix Glycyrrhizae 3-5 part.
Further, be prepared from than component primarily of following weight: Guava Leaf 60-70 part, loose skin 5-8 part, pine needle 5-8 part, hawthorn 7-12 part, turmeric 8-15 part, Radix Glycyrrhizae 3-5 part, dried orange peel 3-6 part.
Further, the preparation method of described Guava Leaf: Guava Leaf raw material is plucked, clean, drain after through temperature 70 C-85 DEG C of dry for standby.
The invention has the beneficial effects as follows: based on Guava Leaf, guava is rich in vitamin C, iron, chromium, the elements such as selenium, in the mode of tea-making beverage for human body replenishing vitamins C, iron, chromium, the elements such as selenium, compatibility pine skin again, pine needle, hawthorn, turmeric, to reach hypotensive, reducing blood lipid, hypoglycemic and norcholesterol, promote human metabolism, keep capilary unimpeded, to reduce or to eliminate three high symptoms, there is adjusting blood lipid, softening blood vessel, dredging the channel, reducing blood lipid, hypotensive, hypoglycemic, relax bowel, strengthen the sensitiveness of insulin, repair the islet function of damage, purged body endotoxin, dispelling fatigue, useful for sleeping, improve immunity, the advantage such as delay senility.
Detailed description of the invention
embodiment one
Fall three high health preserving teas, be prepared from than component primarily of following weight: Guava Leaf 60-70 part, loose skin 5-8 part, pine needle 5-8 part, hawthorn 7-12 part, turmeric 8-15 part.
In the present embodiment, preferably, the preparation method of described Guava Leaf: Guava Leaf raw material is plucked, clean, drain after through temperature 70 C-85 DEG C of dry for standby.
embodiment two
Fall three high health preserving teas, be prepared from than component primarily of following weight: Guava Leaf 60-70 part, loose skin 5-8 part, pine needle 5-8 part, hawthorn 7-12 part, turmeric 8-15 part, dried orange peel 3-6 part.
embodiment three
Fall three high health preserving teas, be prepared from than component primarily of following weight: Guava Leaf 60-70 part, loose skin 5-8 part, pine needle 5-8 part, hawthorn 7-12 part, turmeric 8-15 part, Radix Glycyrrhizae 3-5 part.
embodiment four
Fall three high health preserving teas, be prepared from than component primarily of following weight: Guava Leaf 60-70 part, loose skin 5-8 part, pine needle 5-8 part, hawthorn 7-12 part, turmeric 8-15 part, Radix Glycyrrhizae 3-5 part, dried orange peel 3-6 part.
The above, just better embodiment of the present invention, but the present invention is not limited to above-described embodiment, as long as it reaches technique effect of the present invention with any same or similar means, all should fall within protection scope of the present invention.
Claims (5)
1. fall three high health preserving teas, it is characterized in that, be prepared from than component primarily of following weight: Guava Leaf 60-70 part, loose skin 5-8 part, pine needle 5-8 part, hawthorn 7-12 part, turmeric 8-15 part.
2. according to claim 1ly a kind ofly fall three high health preserving teas, it is characterized in that, be prepared from than component primarily of following weight: Guava Leaf 60-70 part, loose skin 5-8 part, pine needle 5-8 part, hawthorn 7-12 part, turmeric 8-15 part, dried orange peel 3-6 part.
3. according to claim 1ly a kind ofly fall three high health preserving teas, it is characterized in that, be prepared from than component primarily of following weight: Guava Leaf 60-70 part, loose skin 5-8 part, pine needle 5-8 part, hawthorn 7-12 part, turmeric 8-15 part, Radix Glycyrrhizae 3-5 part.
4. according to claim 3ly a kind ofly fall three high health preserving teas, it is characterized in that, be prepared from than component primarily of following weight: Guava Leaf 60-70 part, pine skin 5-8 part, pine needle 5-8 part, hawthorn 7-12 part, turmeric 8-15 part, Radix Glycyrrhizae 3-5 part, dried orange peel 3-6 part.
5. three high health preserving teas fall in a kind of according to claim arbitrary in claim 1 ~ 4, it is characterized in that, the preparation method of described Guava Leaf: Guava Leaf raw material is plucked, clean, drain after through temperature 70 C-85 DEG C of dry for standby.
Priority Applications (1)
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CN201510926254.0A CN105394289A (en) | 2015-12-14 | 2015-12-14 | Health preserving tea lowering high blood fat, blood pressure and blood sugar |
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CN201510926254.0A CN105394289A (en) | 2015-12-14 | 2015-12-14 | Health preserving tea lowering high blood fat, blood pressure and blood sugar |
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CN105394289A true CN105394289A (en) | 2016-03-16 |
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CN201510926254.0A Pending CN105394289A (en) | 2015-12-14 | 2015-12-14 | Health preserving tea lowering high blood fat, blood pressure and blood sugar |
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Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105767399A (en) * | 2016-05-17 | 2016-07-20 | 庄兴 | Hyperlipoidemia/hypertension/hyperglycemia-reducing and liver-protecting healthcare health-preserving tea |
CN105994821A (en) * | 2016-05-25 | 2016-10-12 | 张羽霞 | Health tea capable of reducing three-hypers |
CN106343343A (en) * | 2016-08-29 | 2017-01-25 | 甘洛县彝家山寨农牧科技有限公司 | Lithocarpus polystachyus (DC.) Rehd tartarian buckwheat composition for reducing three-high and application thereof |
CN108669266A (en) * | 2018-05-03 | 2018-10-19 | 中南大学湘雅二医院 | A kind of Guava Leaf health protection tea and preparation method thereof |
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CN101032269A (en) * | 2007-04-16 | 2007-09-12 | 宁波市农业科学研究院 | Compound bag-soak-tea |
CN102422951A (en) * | 2011-11-11 | 2012-04-25 | 江南大学 | Method for preparing pine needle tea beverage, tea bag and pine needle extracts by efficiently extracting functional components in pine |
CN102696815A (en) * | 2012-04-20 | 2012-10-03 | 江门市江海区南粤金石榴茶制品厂 | Preparation method of guava green tea |
CN103989228A (en) * | 2013-05-09 | 2014-08-20 | 孙长海 | Compound drink and preparation method thereof |
CN104642621A (en) * | 2013-11-18 | 2015-05-27 | 张菡 | Lipid-lowering tea |
-
2015
- 2015-12-14 CN CN201510926254.0A patent/CN105394289A/en active Pending
Patent Citations (5)
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CN101032269A (en) * | 2007-04-16 | 2007-09-12 | 宁波市农业科学研究院 | Compound bag-soak-tea |
CN102422951A (en) * | 2011-11-11 | 2012-04-25 | 江南大学 | Method for preparing pine needle tea beverage, tea bag and pine needle extracts by efficiently extracting functional components in pine |
CN102696815A (en) * | 2012-04-20 | 2012-10-03 | 江门市江海区南粤金石榴茶制品厂 | Preparation method of guava green tea |
CN103989228A (en) * | 2013-05-09 | 2014-08-20 | 孙长海 | Compound drink and preparation method thereof |
CN104642621A (en) * | 2013-11-18 | 2015-05-27 | 张菡 | Lipid-lowering tea |
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南京中医药大学: "《中药大辞典》", 31 March 2006, 上海科学技术出版社 * |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105767399A (en) * | 2016-05-17 | 2016-07-20 | 庄兴 | Hyperlipoidemia/hypertension/hyperglycemia-reducing and liver-protecting healthcare health-preserving tea |
CN105994821A (en) * | 2016-05-25 | 2016-10-12 | 张羽霞 | Health tea capable of reducing three-hypers |
CN106343343A (en) * | 2016-08-29 | 2017-01-25 | 甘洛县彝家山寨农牧科技有限公司 | Lithocarpus polystachyus (DC.) Rehd tartarian buckwheat composition for reducing three-high and application thereof |
CN108669266A (en) * | 2018-05-03 | 2018-10-19 | 中南大学湘雅二医院 | A kind of Guava Leaf health protection tea and preparation method thereof |
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Application publication date: 20160316 |
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