CN105341251A - Preparation method of long term-preservation blood fat reducing and blood pressure reducing tea - Google Patents
Preparation method of long term-preservation blood fat reducing and blood pressure reducing tea Download PDFInfo
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- CN105341251A CN105341251A CN201510805176.9A CN201510805176A CN105341251A CN 105341251 A CN105341251 A CN 105341251A CN 201510805176 A CN201510805176 A CN 201510805176A CN 105341251 A CN105341251 A CN 105341251A
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Abstract
The invention discloses a preparation method of a long term-preservation blood fat reducing and blood pressure reducing tea. The method comprises the following steps: 1, sieving, and weighing; 2, extracting, and pulverizing; 3, adding white granulated sugar and citric acid powder; and 4, carrying out irradiation sterilization. The blood fat reducing and blood pressure reducing tea has the advantages of reasonable formula, great improvement of the utilization rate of effective components of medicines by concentrating and collecting the effective components of the medicines after sieving and extracting, preservation of the effective components of the blood fat reducing and blood pressure reducing tea through carrying out irradiation sterilization and effectively controlling the radiation dose, and prolongation of the storage life by killing other bacteria in the blood fat reducing and blood pressure reducing tea through carrying out irradiation sterilization.
Description
Technical field
The present invention relates to a kind of take natural Chinese medicinal herb as the preparation method of the long-term preservation of the tea for reducing blood fat and blood pressure of raw material.
Background technology
Current three high crowds, i.e. the cumulative year after year of hypertension, high fat of blood, hyperglycaemia and cardiovascular and cerebrovascular disease, in addition fat, smoking wine brewing, amount of exercise is not enough, and the unreasonable factors affect three that waits of dietary structure is high " rapid spread of disease.Statistics, in the large disease death cause of disease of China ten, " three is high " accounts for 27% of total death toll.
High fat of blood can cause blood vessel embolism; Hypertension can cause cerebral hemorrhage and rupture of blood vessel in brain; Hyperglycaemia can cause diabetes.The World Health Organization once clearly proposed, and prevented the first line of defence of cardiovascular disease from reducing " three is high " exactly and controlling " three is high ".
Hypertension is that circulatory system arterial pressure increases, and is a kind of common clinical syndrome.Essential hypertension is with inherent cause, stress, addicted to eating, delicious food tobacco and wine etc. are relevant.Angiocardiopathy is the principal element of hypertension incidence: the motive deficiency of blood, kidney deficiency and liver; Stagnation of heart-blood, blood vessels are not smooth, and blood viscosity is thick, and vascular wall is narrow, atherosis; Easy burst apoplexy, hemiplegia, cerebral hemorrhage, myocardial infarction etc.; High fat of blood is that blood cholesterol or triglycerides are too high or HDL-C is too low, and it causes atherosclerotic principal element, is the hazards that development occurs cardiovascular and cerebrovascular diseases.Because of incidence of occult, therefore be called " stealthy killer "; Hyperglycaemia is the clinical manifestation of the sequence high blood glucose that in body, dysglycemia occurs.
Hypertension, high fat of blood are the primary hazards of cardiovascular and cerebrovascular disease, and the cardiovascular and cerebrovascular diseases such as its cerebral apoplexy caused, myocardial infarction have become the first killer of China.Although treatment means are a lot of at present, Most patients does not reach the controlling of blood pressure target of recommendation.The medicine blood pressure conditions that can maintain, generally all at about 140-150/95mmhg, takes medicine, all the life once drug withdrawal blood pressure rises at once now.If do not carry out therapeutic intervention effectively, cause cerebral apoplexy, artery sclerosis, myocardial infarction, congestive heart failure, renal failure and blind therefrom.China is every year because the direct dead number of hypertension is more than 200,000 people.
Chinese patent CN200610012891.8 discloses a kind of herbal mediciment for the treatment of hypertension, high fat of blood, hyperglycaemia, but its medicine component is many, and be difficult to configuration, and it makes capsule, is difficult to take, capsule itself just has side effect to human body.
Treat this disease, usually based on Western medicine, Western medicine taking convenience, but side effect is large, and some medicine long-term taking, has certain infringement to hepatic and renal function, and cures the symptoms, not the disease; Although Chinese medicine taking convenience, but the trouble of decocting, when taking, mouthfeel is poor, and most people is difficult to accept, for alleviating the misery of hypertension, hyperlipemic patients, exploitation is applicable to patient's long-term taking and the health medicine with blood fat-reducing blood pressure-decreasing comprehensive function becomes the focus of research at present.
Summary of the invention
In view of this, the technical scheme that the present invention solves is:
A blood fat-reducing blood pressure-decreasing tea preparation method for long-term preservation, is characterized in that: comprise the following steps:
step one: sieve and weigh
Get the following raw materials according in units of weight portion:
Radix Astragali 38-45 part, red sage root 38-45 part, hawthorn 38-45 part, cassia seed 28-35 part, yncaria stem with hooks 7-12 part, Momordica grosvenori 0.3-3 part, chrysanthemum 15-25 part;
Above-mentioned raw materials grounds travel is broken into tea powder, crosses 30 mesh sieves, weigh;
step 2: extract powder process
In extractor, add the water being equivalent to tea for reducing blood fat and blood pressure 3-5 and doubly weighing, then normal temperature is heated to 80-90 DEG C, adds the tea for reducing blood fat and blood pressure powder that step 2 is made, and stirs and extracts 3-5 minute, and then 200-300 mesh filter screen filters, and obtains the first filtrate; Filter residue under equal conditions, gets 1-3 minute by the water extraction of 3-5 times of filter residue weight, and 200-300 mesh filter screen filters, and obtains the second filtrate; Merge the first filtrate and the second filtrate, join in extractor, continuous heating at 80 DEG C ~ 90 DEG C, and constantly stir, persistent collection extract, when continuing the 1/4-1/3 being concentrated into gross weight, and constantly stir, finally adopt spraying dry to make blood fat-reducing blood pressure-decreasing tea extraction dry powder;
step 3: add white granulated sugar and citric acid powder
By the blood fat-reducing blood pressure-decreasing tea extraction dry powder obtained in step 2, add the 5%-8% white granulated sugar of dry powder weight and the 0.02%-0.05% citric acid powder of dry powder weight, mix, then sealed vacuum packaging, stamp is put in storage, obtains tea for reducing blood fat and blood pressure just tea;
step 4: radiation sterilizing
To the packaged tea for reducing blood fat and blood pressure of sealed vacuum in step 3 just tea, carry out radiation sterilizing, vacuum-packed tea for reducing blood fat and blood pressure just tea irradiation dose is 5KGy ~ 7KGy.
For the improvement of technique scheme, in described step one, each raw material weight number ratio is:
The Radix Astragali 40 parts, the red sage root 40 parts, hawthorn 40 parts, cassia seed 30 parts, yncaria stem with hooks 9 parts, Momordica grosvenori 1 part, chrysanthemum 20 parts.
Tea for reducing blood fat and blood pressure of the present invention, based on motherland's medical science to hypertension, the pathogenetic understanding of high fat of blood, and principle of reatment, from motherland's medical treasure-house, filter out the natural plant of tonifying Qi, promoting blood circulation and removing blood stasis, heat-clearing, calming the liver, blood fat-reducing blood pressure-decreasing, righting reinforcing, tea in bag is processed into by theory of traditional Chinese medical science, utilize people to like the habit of having tea, replace tealeaves, brew with boiling water namely drinkable, greatly facilitate user, and have no side effect, drink for a long time, play the double effects of prevention and health care and treatment.Not only there are regulating the qi flowing in the channels promoting circulation of blood, unimpeded blood vessels, the effect such as heat-clearing, blood fat-reducing blood pressure-decreasing of nourishing heart; Can stimulate circulation again, control apoplectic seizure, prevents and treats artery sclerosis, the formation of prevention cardiovascular and cerebrovascular disease.
Effect of each component of the present invention is respectively:
The Radix Astragali: taste warm in nature is sweet, has invigorating qi for strengthening superficies, rises positive sharp water effect, have again cardiac stimulant hypotensive effect, has protective effect, cardiac muscle cell is beaten and slows down, increase myocardial contractive power to cardiomyocytes during prolonged hypoxia damage.
The red sage root: bitter cold in nature, is rich in tanshinone, danshensu etc., has promoting blood circulation, effect that cool blood disappears carbuncle, nourishing blood and tranquilization, for coronary artery dilator, increase coronary flow, reducing heart rate suppresses myocardial contractive power, improve microcirculation, increase capillary tension force, improve the ability that tissue absorbs oxygen from microcirculation, promote that body is to the utilization of oxygen, can also Platelet be reduced, have anticoagulation, improve hemorheological property, reduce blood viscosity, and then improve microcirculation.
Hawthorn: taste acid is sweet, slightly warm in nature, enter spleen, stomach warp, there is the promoting the circulation of qi that helps digestion, the wide diaphragm of stomach invigorating, the effect such as promoting blood circulation and removing blood stasis, anticancer, energy softening blood vessel, reduction cholesterol level, Appetizing spleen-tonifying, promote choleresis, prevention of cerebrovascular diseases, high blood pressure, gastrointestinal disease etc., have certain curative effect to hypertension, hyperlipemia, coronary heart disease etc.
Cassia seed: bitter, cold nature, enters liver, kidney large intestine channel, has and relax bowel, clear liver and improve vision, the effects such as blood fat-reducing blood pressure-decreasing, be used for the treatment of constipation and hyperlipidemia and hypertension.
Yncaria stem with hooks: taste cold in nature is sweet, returns liver, pericardium channel, has breath wind and stops the effects such as convulsion, the flat liver of heat-clearing, step-down, suppresses vasomotor center, directly expands peripheral vessel, and suppress the release of neuromere tip mediator, and hypotensive effect is stable lasting.
Momordica grosvenori: arhat fruity is sweet cool in nature, returns lung, large intestine channel, has clearing heat and moistening lung cough-relieving, and the effect promoted the production of body fluid to quench thirst is applicable to lung heat or xeropulmonary cough, and it is thirsty etc. that pertussis and hot summer weather hinder Tianjin, the effect relaxed bowel in addition in addition.Modern medicine study confirms, Momordica grosvenori contains the sweetener----glucoside of a kind of sweeter than sucrose 300 times, but it does not produce heat, so be the desirable replacement beverage of the unsuitable sugar eater such as diabetes, obesity, there is hypoglycemic activity, can adjuvant therapy of diabetes and obesity.
Chrysanthemum: the sweet property of taste is pungent, has wind and heat dispersing, the effect such as hypotensive, calming the liver to stop the wind.
Prescription feature:
Lipid-lowering pressure-reducing hypoglycemic: Momordica grosvenori is containing how sweet glucoside material, abundant vitamin C etc.Contained abundant glucoside, " mystery " part, is just the pure sugar-free of taste, therefore has blood sugar reducing function, can be used for adjuvant therapy of diabetes; Anti-ageing, reducing blood lipid and antiobesity action, can auxiliary treating high blood fat disease, improves the image of overweight people.Compatibility cassia seed, to improve hypoglycemic hypotensive effect.
Regulating the qi flowing in the channels promoting circulation of blood: the Radix Astragali in square medicine, the red sage root.Astragalus polyose has beneficial gas-solid basis, cardiac stimulant, promotes blood circulation, blood sugar reducing function; The red sage root is rich in tanshinone, danshensu etc., to improving microcirculation, improves myocardial oxygen delivery ability, anticoagulation, removes intravascular agglutination, stimulates circulation.With the Radix Astragali monarch red sage root, jointly promote QI-blood circulation, blood vessels are unblocked, and heart arteries and veins must be supported, and blood fat and blood pressure must fall.
Unimpeded blood vessels: the hawthorn in square medicine, significantly reduce serum cholesterol and triglycerides, effectively prevent and treat atherosclerotic; Help the Radix Astragali, the red sage root, cardiac stimulant, promoting circulation of blood fall apart the energy of the stasis of blood, reducing blood lipid, step-down.
To nourish heart heat-clearing: yncaria stem with hooks, chrysanthemum: the flat liver of heat-clearing, step-down.Be harmonious with hawthorn, the red sage root, the Radix Astragali, bowl spares has clearly, and tonifying QI to promote blood circulation improves blood circulation, and heat-clearing of can nourishing heart again, blood fat-reducing blood pressure-decreasing, effectively prevents cardiovascular and cerebrovascular disease.
Tea for reducing blood fat and blood pressure of the present invention, formula rationally, utilizes the comprehensive health-care of each taste Chinese medicine, Prevention and Curation effect, be processed into tea in bag, have no side effect, production technology is simple, has deducted traditional loaded down with trivial details method decocting Chinese herbal medicine, drink in the mode of tea, drug ingedient is carrier with water, is convenient to absorption of human body, improves result for the treatment of, tea in bag can be carried with, taking convenience.
Tea for reducing blood fat and blood pressure of the present invention, after extracting, is collected together concentrated for effective ingredient by sieving, greatly improve the utilization rate of effective ingredient, by original utilization rate 40% ~ 60%, bring up to more than 90%, in addition, the blood fat-reducing blood pressure-decreasing tea extraction dry powder made, utilizes industrialization to produce.
Tea for reducing blood fat and blood pressure of the present invention, by original traditional Chinese medicine decocting, is converted into and is processed into tea in bag, and utilize daily replacement of making tea to take medicine, it is not only easy to carry, and alleviates the misery of hypertension, hyperlipemic patients oral traditional Chinese medicine, is applicable to patient's long-term taking.
Tea for reducing blood fat and blood pressure of the present invention, by adding white granulated sugar and citric acid powder etc., improving the mouthfeel of tea for reducing blood fat and blood pressure, can also add other compositions, being conducive to commercialization and applying.
Tea for reducing blood fat and blood pressure of the present invention, by radiation sterilizing, effectively controls irradiation dose, not only preserves the active ingredient of tea for reducing blood fat and blood pressure, and carries out radiation sterilizing, kills other bacteriums in tea for reducing blood fat and blood pressure, improves the pot-life of tea for reducing blood fat and blood pressure.By radiation sterilizing, tea for reducing blood fat and blood pressure of the present invention, the pot-life was increased to more than 3 years by original the longest 1 year.
The present invention is as follows at some model cases of clinical practice:
Case one: Zhang, man, 67 years old, Huainan, Anhui people from city, suffered from history of hypertension, once uses western medicine, and in February, 2008 starts to take the present invention, every day two tea in bag, frequently drink, after taking five months continuously, blood pressure drops in normal range (NR), and hale and hearty.
Case two: week certain, man, 70 years old, people from Zhejiang, former blood pressure, at 170/120mmHg, often took western medicine, and after taking half a year of the present invention, current blood pressure maintains 130/80mmHg, and has cut out all medicines now.
Case three: Zheng, female, 60 years old, retired employees of Hefei ,Anhui city, once suffered from hypertension, high fat of blood, hyperglycaemia, took the present invention after five months, had now recovered normal.
Case four: Wu, man, 64 years old, Huainan, Anhui city laid-off worker, suffered from hypertension, high fat of blood in 2005, takes the present invention after four months, and blood pressure blood fat has now recovered normal.
Detailed description of the invention
Embodiment one: tea for reducing blood fat and blood pressure, be made up of the following raw materials according in units of weight portion:
The Radix Astragali 38 parts, the red sage root 38 parts, hawthorn 38 parts, cassia seed 28 parts, yncaria stem with hooks 7 parts, Momordica grosvenori 0.3 part, chrysanthemum 15 parts.According to quantity after component, screening is cleaned, dries, is pulverized, sterilizing, is packaged into bag, every bag of 7.5g, makes tea for a long time and drink, play prevention and health care, the effect of blood fat-reducing blood pressure-decreasing.
Embodiment two: processing method and the instructions of taking of the present embodiment and embodiment one are identical, and difference is: tea for reducing blood fat and blood pressure, is made up of the following raw materials according in units of weight portion:
The Radix Astragali 45 parts, the red sage root 45 parts, hawthorn 45 parts, cassia seed 35 parts, yncaria stem with hooks 12 parts, Momordica grosvenori 3 parts, chrysanthemum 25 parts.
Embodiment three: processing method and the instructions of taking of the present embodiment and embodiment one are identical, and difference is: tea for reducing blood fat and blood pressure, is made up of the following raw materials according in units of weight portion:
The Radix Astragali 40 parts, the red sage root 40 parts, hawthorn 40 parts, cassia seed 30 parts, yncaria stem with hooks 9 parts, Momordica grosvenori 1 part, chrysanthemum 20 parts.
A kind of blood fat-reducing blood pressure-decreasing tea preparation method, comprises the following steps:
step one: sieve and weigh
Above-mentioned raw materials grounds travel is broken into tea powder, crosses 30 mesh sieves, weigh;
step 2: extract powder process
In extractor, add the water being equivalent to tea for reducing blood fat and blood pressure 3-5 and doubly weighing, then normal temperature is heated to 80-90 DEG C, adds the tea for reducing blood fat and blood pressure powder that step 2 is made, and stirs and extracts 3-5 minute, and then 200-300 mesh filter screen filters, and obtains the first filtrate; Filter residue under equal conditions, gets 1-3 minute by the water extraction of 3-5 times of filter residue weight, and 200-300 mesh filter screen filters, and obtains the second filtrate; Merge the first filtrate and the second filtrate, join in extractor, continuous heating at 80 DEG C ~ 90 DEG C, and constantly stir, persistent collection extract, when continuing the 1/4-1/3 being concentrated into gross weight, and constantly stir, finally adopt spraying dry to make blood fat-reducing blood pressure-decreasing tea extraction dry powder;
Blood fat-reducing blood pressure-decreasing tea extraction dry powder now can not be preserved for a long time, perishable after contacting with moisture in air, can not preserve for a long time; In addition, drink although blood fat-reducing blood pressure-decreasing tea extraction dry powder can directly be washed by water, its mouthfeel is not good enough, therefore, needs to improve mouthfeel;
step 3: add white granulated sugar and citric acid powder
By the blood fat-reducing blood pressure-decreasing tea extraction dry powder obtained in step 2, add the 5%-8% white granulated sugar of dry powder weight and the 0.02%-0.05% citric acid powder of dry powder weight, mix, then sealed vacuum packaging, stamp is put in storage, obtains tea for reducing blood fat and blood pressure just tea;
step 4: radiation sterilizing
To the packaged tea for reducing blood fat and blood pressure of sealed vacuum in step 3 just tea, carry out radiation sterilizing, vacuum-packed tea for reducing blood fat and blood pressure just tea irradiation dose is 5KGy ~ 7KGy.
Claims (2)
1. the long-term blood fat-reducing blood pressure-decreasing tea preparation method preserved, is characterized in that, comprise the following steps:
step one: sieve and weigh
Get the following raw materials according in units of weight portion:
Radix Astragali 38-45 part, red sage root 38-45 part, hawthorn 38-45 part, cassia seed 28-35 part, yncaria stem with hooks 7-12 part, Momordica grosvenori 0.3-3 part, chrysanthemum 15-25 part;
Above-mentioned raw materials grounds travel is broken into tea powder, crosses 30 mesh sieves, weigh;
step 2: extract powder process
In extractor, add the water being equivalent to tea for reducing blood fat and blood pressure 3-5 and doubly weighing, then normal temperature is heated to 80-90 DEG C, adds the tea for reducing blood fat and blood pressure powder that step 2 is made, and stirs and extracts 3-5 minute, and then 200-300 mesh filter screen filters, and obtains the first filtrate; Filter residue under equal conditions, gets 1-3 minute by the water extraction of 3-5 times of filter residue weight, and 200-300 mesh filter screen filters, and obtains the second filtrate; Merge the first filtrate and the second filtrate, join in extractor, continuous heating at 80 DEG C ~ 90 DEG C, and constantly stir, persistent collection extract, when continuing the 1/4-1/3 being concentrated into gross weight, and constantly stir, finally adopt spraying dry to make blood fat-reducing blood pressure-decreasing tea extraction dry powder;
step 3: add white granulated sugar and citric acid powder
By the blood fat-reducing blood pressure-decreasing tea extraction dry powder obtained in step 2, add the 5%-8% white granulated sugar of dry powder weight and the 0.02%-0.05% citric acid powder of dry powder weight, mix, then sealed vacuum packaging, stamp is put in storage, obtains tea for reducing blood fat and blood pressure just tea;
step 4: radiation sterilizing
To the packaged tea for reducing blood fat and blood pressure of sealed vacuum in step 3 just tea, carry out radiation sterilizing, vacuum-packed tea for reducing blood fat and blood pressure just tea irradiation dose is 5KGy ~ 7KGy.
2. the blood fat-reducing blood pressure-decreasing tea preparation method of a kind of long-term preservation according to claim 1, is characterized in that, in described step one, each raw material weight number ratio is:
The Radix Astragali 40 parts, the red sage root 40 parts, hawthorn 40 parts, cassia seed 30 parts, yncaria stem with hooks 9 parts, Momordica grosvenori 1 part, chrysanthemum 20 parts.
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107375965A (en) * | 2017-07-18 | 2017-11-24 | 江门华大生物科技有限公司 | The prepared slices of Chinese crude drugs are without sulphur desinsection method for preserving |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102860396A (en) * | 2012-10-15 | 2013-01-09 | 许克清 | Lipid-lowering decompression tea |
| CN103636834A (en) * | 2013-11-25 | 2014-03-19 | 桂平市科技企业创新服务中心 | Healthcare tea and preparation method thereof |
| CN103918821A (en) * | 2014-04-08 | 2014-07-16 | 梁艳红 | Health blood-pressure-reducing tea |
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- 2015-11-20 CN CN201510805176.9A patent/CN105341251A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102860396A (en) * | 2012-10-15 | 2013-01-09 | 许克清 | Lipid-lowering decompression tea |
| CN103636834A (en) * | 2013-11-25 | 2014-03-19 | 桂平市科技企业创新服务中心 | Healthcare tea and preparation method thereof |
| CN103918821A (en) * | 2014-04-08 | 2014-07-16 | 梁艳红 | Health blood-pressure-reducing tea |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107375965A (en) * | 2017-07-18 | 2017-11-24 | 江门华大生物科技有限公司 | The prepared slices of Chinese crude drugs are without sulphur desinsection method for preserving |
| CN107375965B (en) * | 2017-07-18 | 2019-02-15 | 江门华大生物科技有限公司 | The prepared slices of Chinese crude drugs are without sulphur desinsection method for preserving |
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Application publication date: 20160224 |