CN105309973A - High-fiber multifunctional beverage - Google Patents
High-fiber multifunctional beverage Download PDFInfo
- Publication number
- CN105309973A CN105309973A CN201410375098.9A CN201410375098A CN105309973A CN 105309973 A CN105309973 A CN 105309973A CN 201410375098 A CN201410375098 A CN 201410375098A CN 105309973 A CN105309973 A CN 105309973A
- Authority
- CN
- China
- Prior art keywords
- beverage
- radix bupleuri
- rose
- pawpaw
- day lily
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Medicines Containing Plant Substances (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
The invention discloses a high-fiber multifunctional beverage. The beverage at least contains, by weight: 5 parts of bean curd residue, 4 parts of pawpaw, 3 parts of daylily, 2 parts of radix bupleuri, and 1 part of rose flowers. The beneficial effects of the beverage are that the beverage contains 5 kinds of components having complementary effects and being beneficial for clearing vivotoxin, and is suitable for a wide group. Specifically, the beneficial effects of the beverage are that: (1) the beverage has a preferable therapeutic effect on hypertension, constipation, obesity, pimple, and diabetes, and on three-high population; (2) the beverage can prevent diseases, such as hyperosteogeny, cervical spondylopathy, and lumbar spondylosis; (3) the beverage can prevent cerebral thrombus, cerebral infarction, myocardial infarction, cerebral heamorrhage, and the like; (4) the beverage is taken as a product without taboo and is almost suitable for all people; (5) the beverage can prevent generation of redundant vivotoxin and can clear vivotoxin in time; and (6) the beverage can utilize self-repairing for recovery and is suitable for both sub-healthy people and people who is on the way to the sub-healthy state.
Description
Technical field
The present invention relates to beverage, especially relate to high microsteping multifunctional beverage.
Background technology
The cleaning of human toxin is vital for the physique of keeping fit, and it is less directly to reach this object technical literature by drink, not knowing where to begin especially of successful.
Be supplied to sub-health population in the mode of drink and carry out health conditioning, need the maximization accomplishing use crowd, preventing part population problem that is irritated or that be suitable for taboo is develop one of problem that first this series products will consider.
Summary of the invention
Object of the present invention is exactly to solve the problem, and provides a kind of and is convenient to clear up vivotoxin and the wide high microsteping multifunctional beverage of the crowd that is suitable for.
To achieve these goals, the present invention adopts following technical scheme:
High microsteping multifunctional beverage, is characterized in that, at least comprises in this beverage:
The soybean residue of five weight portions;
The pawpaw of four weight portions;
The day lily of three weight portions;
The radix bupleuri of two weight portions;
The rose of one weight portion.
Described high microsteping multifunctional beverage to be boiled with the parts by weight proportioning of 5:4:3:2:1 by soybean residue, pawpaw, day lily, radix bupleuri, rose and forms, and boiling temperature is 102 degrees Celsius, and described beverage is thick and with the drink of molecule.
In described high microsteping multifunctional beverage, pawpaw, day lily, radix bupleuri, rose all adopt respective extract, and described beverage is mixed with soybean residue, pawpaw extract, day lily extract, radix bupleuri extract, rose extract.
High microsteping multifunctional beverage comprises the component of following weight portion: five portions of soybean residues, four portions of pawpaws, three portions of day lilies, two parts of radix bupleuri, a rose, wherein, described radix bupleuri, day lily are separately stewed soup, the proportioning of radix bupleuri, day lily and water is 1:1 ~ 5, the time of boiling is 10-15 minute, pawpaw is directly pounded Powdered, rose is pulverized after soaking, and finally the radix bupleuri boiled, day lily soup, soybean residue, Common Floweringqince Fruit, rose flower is obtained by mixing thick and with the drink of molecule.
Soybean residue as described herein, it can clear up rubbish in body, and has good maintenance effect to human body skin.
Pawpaw as described herein, it has lipolytic effect.Help the better official liquidator's vivotoxin of soybean residue in the beverage.
Day lily as described herein, it has the effect of invigorating the spleen.Compatible with pawpaw in the beverage, there is better mouthfeel.
Rose as described herein, it has the effect of separating and becoming silted up.It is as in the beverage to protect spleen as auxiliary material.
Radix bupleuri as described herein, it has liver-protective effect.
The present invention has following beneficial effect: in this beverage, five kinds of compositions have complementary effect, is convenient to cleaning vivotoxin and the crowd of being suitable for is wide, specifically:
(1) good result for the treatment of is all had for hypertension, constipation, obesity, whelk, diabetes, three high crowds;
(2) disease such as prevention of osteoporosis hyperplasia, cervical spondylopathy, lumbar vertebrae.
(3) cerebral thrombus, cerebral infarction, miocardial infarction, brain extravasated blood etc. are prevented.
This beverage has the feature of versatility:
(4) it is as the product not having to avoid, and almost all people is suitable for.
(5) generation of unnecessary vivotoxin can be stoped, clear up vivotoxin in time.
(6) self repair function is utilized and rehabilitation, for sub-health population and to step into the crowd of inferior health all applicable.
Detailed description of the invention
The technological means realized to make the present invention, creation characteristic, reaching object and effect is easy to understand, below in conjunction with specific embodiment, setting forth the present invention further.
Embodiment 1: take 50g soybean residue, 40g pawpaw extract, 30g day lily extract, 20g radix bupleuri extract, 10g rose extract mix, and under the environment of 102 degrees Celsius, boil 5 minutes obtain required high microsteping multifunctional beverage.
Embodiment 2: take 100g soybean residue, 80g pawpaw, 60g day lily, 40g radix bupleuri, 20g rose mix infusion and obtain required high microsteping multifunctional beverage, infusion temperature is 102 degrees Celsius, time 10-15 minute.
Embodiment 3: radix bupleuri 20g and water 100g is carried out stewing soup 10-15min, day lily 30g and water 120g carries out stewing soup 10-15min, repeatedly can boil twice, and by 40g pawpaw grinds powder, grind into powder after 10g rose entered to soak, then the radix bupleuri soup boiled (removing radix bupleuri branches and leaves), day lily soup (removal day lily branches and leaves) are mixed with soybean residue 50g, Common Floweringqince Fruit, rose flower and boil 10-15 minute, temperature 102 degrees Celsius, obtains finished product.
The foregoing is only the preferred embodiment of the present invention, protection scope of the present invention is not limited in above-mentioned embodiment, and every technical scheme belonging to the principle of the invention all belongs to protection scope of the present invention.For a person skilled in the art, the some improvement carried out under the prerequisite not departing from principle of the present invention, these improvement also should be considered as protection scope of the present invention.
Claims (4)
1. high microsteping multifunctional beverage, is characterized in that, at least comprises in this beverage:
The soybean residue of five weight portions;
The pawpaw of four weight portions;
The day lily of three weight portions;
The radix bupleuri of two weight portions;
The rose of one weight portion.
2. high microsteping multifunctional beverage, it is characterized in that, this beverage comprises the component of following weight portion: five portions of soybean residues, four portions of pawpaws, three portions of day lilies, two parts of radix bupleuri, a rose, wherein, described radix bupleuri, day lily are separately stewed soup, the proportioning of radix bupleuri, day lily and water is 1:1 ~ 5, the time of boiling is 10-15 minute, pawpaw is directly pounded Powdered, rose is pulverized after soaking, and finally the radix bupleuri boiled, day lily soup, soybean residue, Common Floweringqince Fruit, rose flower is obtained by mixing thick and with the drink of molecule.
3. high microsteping multifunctional beverage according to claim 1, it is characterized in that, described beverage to be boiled with the parts by weight proportioning of 5:4:3:2:1 by soybean residue, pawpaw, day lily, radix bupleuri, rose and forms, boiling temperature is 102 degrees Celsius, and described beverage is thick and with the drink of molecule.
4. high microsteping multifunctional beverage according to claim 1, it is characterized in that, in described beverage, pawpaw, day lily, radix bupleuri, rose all adopt respective extract, and described beverage is mixed with soybean residue, pawpaw extract, day lily extract, radix bupleuri extract, rose extract.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410375098.9A CN105309973A (en) | 2014-07-31 | 2014-07-31 | High-fiber multifunctional beverage |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410375098.9A CN105309973A (en) | 2014-07-31 | 2014-07-31 | High-fiber multifunctional beverage |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105309973A true CN105309973A (en) | 2016-02-10 |
Family
ID=55239068
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410375098.9A Pending CN105309973A (en) | 2014-07-31 | 2014-07-31 | High-fiber multifunctional beverage |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105309973A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112493382A (en) * | 2020-10-30 | 2021-03-16 | 成都致耀医药科技有限公司 | Antioxidant and anti-aging plant beverage and preparation method thereof |
-
2014
- 2014-07-31 CN CN201410375098.9A patent/CN105309973A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112493382A (en) * | 2020-10-30 | 2021-03-16 | 成都致耀医药科技有限公司 | Antioxidant and anti-aging plant beverage and preparation method thereof |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN101744334A (en) | Health-care drink containing dendrobium | |
| CN105767384A (en) | Rhizoma polygonati mixed tea and preparation method thereof | |
| CN102441119A (en) | Nerve-calming and sleep-aiding tea | |
| CN102948513A (en) | Healthy tea with weight losing effect and preparation method of healthy tea | |
| CN105795063A (en) | Substituting tea capable of tonifying spleen and nourishing stomach | |
| CN104920954A (en) | Coarse grain porridge capable of improving eyesight and lowering blood lipid and preparation method of coarse grain porridge | |
| CN102217691A (en) | Mulberry leaf-ginger-jujube tea | |
| CN105309973A (en) | High-fiber multifunctional beverage | |
| CN102334570A (en) | Healthcare tea and manufacturing method thereof | |
| CN104187530A (en) | Production method for liquid curing material with abundant nutrition | |
| CN103734587A (en) | Rice bran health powder and preparation method thereof | |
| CN104381503A (en) | Health traditional Chinese medicine tea beverage capable of invigorating spleen to promote digestion and preparation method of health traditional Chinese medicine tea beverage capable of invigorating spleen to promote digestion | |
| CN103404927A (en) | Compound mulberry leaf beverage and preparation method thereof | |
| CN107232448A (en) | A kind of full Snakegourd Fruit beverage and preparation method thereof | |
| CN105853795A (en) | Bag-packed preparation with cerebrovascular disease rehabilitation effect | |
| CN101190293A (en) | Traditional Chinese medicine liquid for treating hyperosteogeny | |
| CN104382126A (en) | Beverage with efficacy of clearing away heat and method for preparing same | |
| CN105995306A (en) | Functional drink capable of tonifying spleen and promoting appetite and making method of drink | |
| CN1989826A (en) | Acanthopanax repose tea and its preparing process | |
| CN105713799A (en) | Traditional Chinese medicine formula of cortex acanthopanacis medicated wine | |
| CN104825660A (en) | Liupao tea-containing composition with effect of protecting alcoholic liver injury | |
| CN104543176A (en) | Formula and production method of chrysanthemum flower tea capable of nourishing liver to improve visual acuity | |
| CN104106719A (en) | Tea capable of assisting in losing weight | |
| CN103720888A (en) | Abalone shell health wine used for cataract | |
| CN109303139A (en) | The formula of one group of improving eyesight QI invigorating health protection tea |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20160210 |
|
| WD01 | Invention patent application deemed withdrawn after publication |