CN105273958A - Alligator blood liquor and preparation method thereof - Google Patents
Alligator blood liquor and preparation method thereof Download PDFInfo
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- CN105273958A CN105273958A CN201510885043.7A CN201510885043A CN105273958A CN 105273958 A CN105273958 A CN 105273958A CN 201510885043 A CN201510885043 A CN 201510885043A CN 105273958 A CN105273958 A CN 105273958A
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Abstract
The invention relates to alligator blood liquor. The alligator blood liquor is prepared from alligator heads, alligator blood, baijiu and traditional Chinese medicine components. The alligator blood liquor is prepared from, by weight, 50-200 parts of alligator blood and 100-200 parts of the alligator heads. The traditional Chinese medicine components are composed of, by weight, 100-300 parts of kudzu vine roots, 50-200 parts of liquorice, 1.5-2.5 parts of ginseng, 50-200 parts of Chinese wolfberry fruits and 20-150 parts of Chinese dates. The invention further provides a preparation method of the alligator blood liquor. The alligator blood liquor has the effects of relieving fatigue, relieving cough and improving immunity, the preparation technology is easy to operate, and industrial production is convenient.
Description
Technical field
The present invention relates to a kind of animal wine, be specifically related to a kind of crocodile blood wine and preparation method thereof.
Background technology
Crocodile as a kind of biological, rich in proteins and amino acid, lipid acid and multivitamin and trace element.At present, except edible, crocodile is also for the preparation of health promoting wine.Crocodile health promoting wine on the market mostly adopts immersion way, and in wine base, soak some months even 1-2 and obtaining, it prepares length consuming time, efficiency is low.And soak enzymolysis by wine base, even if soak time is long again, the effective constituent of its crocodile cannot fully be gone out by enzymolysis and enter in wine, in this crocodile health promoting wine, bioactive molecules content is low, lack nutritive ingredient and health-care effect, do not possess the mouthfeel of Tallow, beef perfume (or spice), even have animal fishy smell, destroy the effective constituent of Chinese medicinal materials simultaneously yet yet.
Summary of the invention
The crocodile blood wine the object of the present invention is to provide a kind of nutritious, antifatigue, slowing down cough, can improve immunizing power, the present invention also provides the preparation method of this crocodile blood wine.
For solving the problem, the technical solution adopted in the present invention is as follows:
A kind of crocodile blood wine, its raw materials comprises crocodile head, crocodile blood, white wine and traditional Chinese medicinal components, described crocodile blood is 50-200 part according to parts by weight, described crocodile head is 100-200 part according to parts by weight, and described traditional Chinese medicinal components is made up of the following component according to parts by weight: root of kudzu vine 100-300 part, Radix Glycyrrhizae 50-200 part, ginseng 1.5-2.5 part, wolfberry fruit 50-200 part and date 20-150 part.
In the present invention, preferred scheme is the alcohol number of degrees in described white wine is 35-65 degree.
In the present invention, the preferred scheme block crocodile head that to be described crocodile head be after rubbing.
In the present invention, preferred scheme is described crocodile blood is 100 parts according to parts by weight, described crocodile head is 140 parts according to parts by weight, and described traditional Chinese medicinal components is made up of the following component according to parts by weight: the root of kudzu vine 200 parts, 120 parts, Radix Glycyrrhizae, ginseng 2 parts, wolfberry fruit 150 parts and 130 parts, date.
The present invention also provides the preparation method of this crocodile blood wine, comprises the steps:
A. crocodile blood enzymolysis solution preparation: the crocodile blood getting 50-200 weight part, then the 3-10 distilled water doubly of crocodile blood weight is added, enzymolysis, hydrolysis temperature is 50-70 DEG C, enzymolysis time is 5-12h, and the enzyme adopted is at least three kinds in papoid PA1, papoid PA2, papoid PA3, papoid PA4, papoid PS1, papoid PS3, papoid PS101 and papoid JC1033; Go out enzyme, then filters and remove filter residue, the filtrate obtained is carried out oily water separation, then the filtrate of removing grease adopted Plate Filtration, obtain crocodile blood enzymolysis solution; The mass ratio of described enzyme and crocodile blood is 0.5-10:1000;
B. crocodile head enzymolysis solution preparation: the crocodile head getting 100-200 weight part, then the 3-10 distilled water doubly of the nose heave amount of crocodile is added, enzymolysis, hydrolysis temperature is 50-70 DEG C, enzymolysis time is 12-36h, and the enzyme adopted is at least three kinds in papoid PA1, papoid PA2, papoid PA3, papoid PA4, papoid PS1, papoid PS3, papoid PS101 and papoid JC1033; Go out enzyme, then filters and remove filter residue, the filtrate obtained is carried out oily water separation, then the filtrate of removing grease adopted Plate Filtration, obtain crocodile head enzymolysis solution; Wherein the mass ratio of enzyme and crocodile head is 0.5-10:1000;
C. herb liquid preparation: get the following traditional Chinese medicinal components according to parts by weight: root of kudzu vine 100-300 part, Radix Glycyrrhizae 50-200 part, ginseng 1.5-2.5 part, wolfberry fruit 50-200 part, date 20-150 part, then the 3-10 distilled water doubly of Chinese medicine component gross weight is added, then be heated to 80-120 DEG C, be then pressurized to 0.5-2kg/cm
2and constant temperature boiling 5-10h, filter and obtain first-time filtrate, then get the 2-5 distilled water doubly of Chinese medicine component gross weight, be heated to 80-120 DEG C together with filter residue, be then pressurized to 0.5-2kg/cm
2and constant temperature boiling 5-10h, filter and obtain secondary filtrate; First-time filtrate and secondary filtrate are merged, obtains herb liquid;
D. product preparation: the crocodile head enzymolysis solution that crocodile blood enzymolysis solution a step obtained, b step obtain and the herb liquid that step c obtains mix, and obtain mixed solution, then add white wine, described mixed solution accounts for the 10-30% of white wine and mixed solution gross weight; Mixing leaves standstill, and removes precipitation and grease, obtains crocodile blood wine.
In the present invention, preferred scheme is the crocodile blood in described a step is that then the total artery piercing through crocodile neck is obtained by vacuum pump negative pressure extracting.
In the present invention, preferred scheme be go out in described b step that the temperature of ferment treatment is 90-120 DEG C, the enzyme time of going out is 10-60; The temperature of ferment treatment of going out in described a step is 90-120 DEG C, the enzyme time of going out is 10-60min.
In the present invention, preferred scheme is that traditional Chinese medicinal components in described step c is through chopping or pulverization process.
In the present invention, preferred scheme is: the enzyme that the enzymolysis in described a step adopts is papoid PA1, papoid PA2, papoid PA3, papoid PA4, papoid PS1, papoid PS3, papoid PS101 and papoid JC1033; The enzyme that enzymolysis in described b step adopts is papoid PA1, papoid PA2, papoid PA3, papoid PA4, papoid PS1, papoid PS3, papoid PS101 and papoid JC1033.
In the present invention, preferred scheme is the preparation method of described crocodile blood wine, comprises the steps:
A. crocodile blood enzymolysis solution preparation: the crocodile blood getting 100 weight parts, then the distilled water of 5 times of crocodile blood weight is added, enzymolysis, hydrolysis temperature is 55 DEG C, and enzymolysis time is 10h, and go out enzyme, then filter and remove filter residue, the filtrate obtained is carried out oily water separation, then the filtrate of removing grease is adopted Plate Filtration, obtain crocodile blood enzymolysis solution; The temperature of ferment treatment of going out is 100 DEG C, the enzyme time of going out is 50min; The mass ratio of described enzyme and crocodile blood is 1:1000;
B. crocodile head enzymolysis solution preparation: the crocodile head getting 140 weight parts, then the distilled water of 6 times of the nose heave amount of crocodile is added, enzymolysis, hydrolysis temperature is 55 DEG C, and enzymolysis time is 24h, and go out enzyme, then filter and remove filter residue, the filtrate obtained is carried out oily water separation, then the filtrate of removing grease is adopted Plate Filtration, obtain crocodile head enzymolysis solution; The temperature of ferment treatment of going out is 100 DEG C, the enzyme time of going out is 50min; Wherein the mass ratio of enzyme and crocodile blood is 1:1000;
C. herb liquid preparation: get the following traditional Chinese medicinal components according to parts by weight: the root of kudzu vine 200 parts, 120 parts, Radix Glycyrrhizae, ginseng 2 parts, wolfberry fruit 150 parts and 130 parts, date, then the distilled water of 6 times of Chinese medicine component gross weight is added, then be heated to 105 DEG C, be then pressurized to 1.5kg/cm
2and constant temperature boiling 6h, filter and obtain first-time filtrate, then get the distilled water of 3 times of Chinese medicine component gross weight, be heated to 105 DEG C together with filter residue, be then pressurized to 1.5kg/cm
2and constant temperature boiling 6h, filter and obtain secondary filtrate; First-time filtrate and secondary filtrate are merged, obtains herb liquid;
D. product preparation: the crocodile head enzymolysis solution that crocodile blood enzymolysis solution a step obtained, b step obtain and the herb liquid that step c obtains mix, and obtain mixed solution, then add white wine, described mixed solution accounts for 15% of white wine and mixed solution gross weight; Mixing leaves standstill, and removes precipitation and grease, obtains crocodile blood wine.
Compared with prior art, tool of the present invention has the following advantages: crocodile blood wine of the present invention, composite by selecting crocodile head, crocodile blood and traditional Chinese medicinal components to carry out, and utilize papoid to carry out enzymolysis to crocodile head and crocodile blood, then enzymolysis solution and herb liquid and white wine are carried out composite, the crocodile blood drinking utensils obtained has crocodile ester fragrant, and nutritious, can alleviating fatigue, slow down cough, lifting immunizing power; In addition, the preparation technology of this crocodile blood wine is easy to operate, is convenient to industrial production application.
Below in conjunction with embodiment, the present invention is described in detail.
Embodiment
A kind of crocodile blood wine, its raw materials comprises crocodile head, crocodile blood, white wine and traditional Chinese medicinal components, described crocodile blood is 50-200 part according to parts by weight, described crocodile head is 100-200 part according to parts by weight, and described traditional Chinese medicinal components is made up of the following component according to parts by weight: root of kudzu vine 100-300 part, Radix Glycyrrhizae 50-200 part, ginseng 1.5-2.5 part, wolfberry fruit 50-200 part and date 20-150 part.
The root of kudzu vine is the dry root of legume pueraria lobata, practises and claims elegant jessamine; There is expelling pathogenic factors from muscles for reducing heat, promoting eruption, promote the production of body fluid to quench thirst, rise the merit of positive antidiarrheal.Be usually used in illness that has not attacked the vital organs of the human body heating, stiff nape and back, measles without adequate eruption, pyreticosis is thirsty, and the deficiency of Yin is quenched one's thirst, and heat is purged heat dysentery, diarrhea due to hypofunction of the spleen.
Radix Glycyrrhizae, have another name called old, the sweet grass of state, Glycyrrhiza uralensis Fisch. or sweet root, gas is micro-, and taste is sweet and special.Function cures mainly clearing heat and detoxicating, expelling phlegm for arresting cough, gastral cavity abdomen etc.
Wolfberry fruit, containing abundant carotene, multivitamin and calcium, iron, trimethyl-glycine, coromegine and l-tropine tropate, the effect such as there is Promote immunity, anti-ageing, antitumor, scavenging free radicals, antifatigue, radioprotective, protect the liver.
Date, has another name called red date, and vitamin contents is high, has the good reputation of " natural complex ball ", has nourishing YIN and invigorating YANG, the effect of enriching blood.
In the present invention, preferred scheme is the alcohol number of degrees in described white wine is 35-65 degree.
In the present invention, the preferred scheme block crocodile head that to be described crocodile head be after rubbing.
In the present invention, preferred scheme is described crocodile blood is 100 parts according to parts by weight, described crocodile head is 140 parts according to parts by weight, and described traditional Chinese medicinal components is made up of the following component according to parts by weight: the root of kudzu vine 200 parts, 120 parts, Radix Glycyrrhizae, ginseng 2 parts, wolfberry fruit 150 parts and 130 parts, date.
The present invention also provides the preparation method of this crocodile blood wine, comprises the steps:
A. crocodile blood enzymolysis solution preparation: the crocodile blood getting 50-200 weight part, then the 3-10 distilled water doubly of crocodile blood weight is added, enzymolysis, hydrolysis temperature is 50-70 DEG C, enzymolysis time is 5-12h, and the enzyme adopted is at least three kinds in papoid PA1, papoid PA2, papoid PA3, papoid PA4, papoid PS1, papoid PS3, papoid PS101 and papoid JC1033; Go out enzyme, then filters and remove filter residue, the filtrate obtained is carried out oily water separation, then the filtrate of removing grease adopted Plate Filtration, obtain crocodile blood enzymolysis solution; The mass ratio of described enzyme and crocodile blood is 0.5-10:1000;
B. crocodile head enzymolysis solution preparation: the crocodile head getting 100-200 weight part, then the 3-10 distilled water doubly of the nose heave amount of crocodile is added, enzymolysis, hydrolysis temperature is 50-70 DEG C, enzymolysis time is 12-36h, and the enzyme adopted is at least three kinds in papoid PA1, papoid PA2, papoid PA3, papoid PA4, papoid PS1, papoid PS3, papoid PS101 and papoid JC1033; Go out enzyme, then filters and remove filter residue, the filtrate obtained is carried out oily water separation, then the filtrate of removing grease adopted Plate Filtration, obtain crocodile head enzymolysis solution; Wherein the mass ratio of enzyme and crocodile head is 0.5-10:1000;
C. herb liquid preparation: get the following traditional Chinese medicinal components according to parts by weight: root of kudzu vine 100-300 part, Radix Glycyrrhizae 50-200 part, ginseng 1.5-2.5 part, wolfberry fruit 50-200 part, date 20-150 part, then the 3-10 distilled water doubly of Chinese medicine component gross weight is added, then be heated to 80-120 DEG C, be then pressurized to 0.5-2kg/cm
2and constant temperature boiling 5-10h, filter and obtain first-time filtrate, then get the 2-5 distilled water doubly of Chinese medicine component gross weight, be heated to 80-120 DEG C together with filter residue, be then pressurized to 0.5-2kg/cm
2and constant temperature boiling 5-10h, filter and obtain secondary filtrate; First-time filtrate and secondary filtrate are merged, obtains herb liquid;
D. product preparation: the crocodile head enzymolysis solution that crocodile blood enzymolysis solution a step obtained, b step obtain and the herb liquid that step c obtains mix, and obtain mixed solution, then add white wine, described mixed solution accounts for the 10-30% of white wine and mixed solution gross weight; Mixing leaves standstill, and removes precipitation and grease, obtains crocodile blood wine.
In the present invention, preferred scheme is the crocodile blood in described a step is that then the total artery piercing through crocodile neck is obtained by vacuum pump negative pressure extracting, and the crocodile blood adopting this technique obtained is more clean.
In the present invention, preferred scheme be go out in described b step that the temperature of ferment treatment is 90-120 DEG C, the enzyme time of going out is 10-60min; The temperature of ferment treatment of going out in described a step is 90-120 DEG C, the enzyme time of going out is 10-60min.
In the present invention, preferred scheme is that traditional Chinese medicinal components in described step c is through chopping or pulverization process.
In the present invention, preferred scheme is: the enzyme that the enzymolysis in described a step adopts is papoid PA1, papoid PA2, papoid PA3, papoid PA4, papoid PS1, papoid PS3, papoid PS101 and papoid JC1033; The enzyme that enzymolysis in described b step adopts is papoid PA1, papoid PA2, papoid PA3, papoid PA4, papoid PS1, papoid PS3, papoid PS101 and papoid JC1033.
In the present invention, preferred scheme is the preparation method of described crocodile blood wine, comprises the steps:
A. crocodile blood enzymolysis solution preparation: the crocodile blood getting 100 weight parts, then the distilled water of 5 times of crocodile blood weight is added, enzymolysis, hydrolysis temperature is 55 DEG C, and enzymolysis time is 10h, and go out enzyme, then filter and remove filter residue, the filtrate obtained is carried out oily water separation, then the filtrate of removing grease is adopted Plate Filtration, obtain crocodile blood enzymolysis solution; The temperature of ferment treatment of going out is 100 DEG C, the enzyme time of going out is 40min; The mass ratio of described enzyme and crocodile blood is 1:1000;
B. crocodile head enzymolysis solution preparation: the crocodile head getting 140 weight parts, then the distilled water of 6 times of the nose heave amount of crocodile is added, enzymolysis, hydrolysis temperature is 55 DEG C, and enzymolysis time is 24h, and go out enzyme, then filter and remove filter residue, the filtrate obtained is carried out oily water separation, then the filtrate of removing grease is adopted Plate Filtration, obtain crocodile head enzymolysis solution; The temperature of ferment treatment of going out is 100 DEG C, the enzyme time of going out is 40min; Wherein the mass ratio of enzyme and crocodile blood is 1:1000;
C. herb liquid preparation: get the following traditional Chinese medicinal components according to parts by weight: the root of kudzu vine 200 parts, 120 parts, Radix Glycyrrhizae, ginseng 2 parts, wolfberry fruit 150 parts and 130 parts, date, then the distilled water of 6 times of Chinese medicine component gross weight is added, then be heated to 105 DEG C, be then pressurized to 1.5kg/cm
2and constant temperature boiling 6h, filter and obtain first-time filtrate, then get the distilled water of 3 times of Chinese medicine component gross weight, be heated to 105 DEG C together with filter residue, be then pressurized to 1.5kg/cm
2and constant temperature boiling 6h, filter and obtain secondary filtrate; First-time filtrate and secondary filtrate are merged, obtains herb liquid;
D. product preparation: the crocodile head enzymolysis solution that crocodile blood enzymolysis solution a step obtained, b step obtain and the herb liquid that step c obtains mix, and obtain mixed solution, then add white wine, described mixed solution accounts for 15% of white wine and mixed solution gross weight; Mixing leaves standstill, and removes precipitation and grease, obtains crocodile blood wine.
In embodiments of the invention 1-5, the various papoids that the papoid adopted is adopted by each embodiment form according to identical weight is composite, if papoid used in embodiment 1 is papoid PA1, papoid PA2, papoid PA3, papoid PA4, papoid PS1, papoid PS3, papoid PS101 and papoid JC1033, weight part as papoid is 1 part, then the weight part of these 8 kinds concrete proteolytic enzyme is 0.125 part.
Embodiment 1
A kind of crocodile blood wine, its raw materials comprises crocodile head, crocodile blood, white wine and traditional Chinese medicinal components, described crocodile blood is 100 parts according to parts by weight, described crocodile head is 140 parts according to parts by weight, and described traditional Chinese medicinal components is made up of the following component according to parts by weight: the root of kudzu vine 200 parts, 120 parts, Radix Glycyrrhizae, ginseng 2 parts, wolfberry fruit 150 parts and 130 parts, date; The alcohol number of degrees in described white wine are 50 degree; Described crocodile head is the block crocodile head after rubbing.
The preparation method of this crocodile blood wine, comprises the steps:
A. crocodile blood enzymolysis solution preparation: the crocodile blood getting 100 weight parts, then adds the distilled water of 5 times of crocodile blood weight, enzymolysis, and hydrolysis temperature is 55 DEG C, and enzymolysis time is 10h; Go out enzyme, then filters and remove filter residue, the filtrate obtained is carried out oily water separation, then the filtrate of removing grease adopted Plate Filtration, obtain crocodile blood enzymolysis solution; The temperature of ferment treatment of going out is 100 DEG C, the enzyme time of going out is 40min; Crocodile blood in described a step is that then the total artery piercing through crocodile neck is obtained by vacuum pump negative pressure extracting; The enzyme that enzymolysis adopts is papoid PA1, papoid PA2, papoid PA3, papoid PA4, papoid PS1, papoid PS3, papoid PS101 and papoid JC1033; The mass ratio of described enzyme and crocodile blood is 1:1000;
B. crocodile head enzymolysis solution preparation: the crocodile head getting 140 weight parts, then adds the distilled water of 6 times of the nose heave amount of crocodile, enzymolysis, and hydrolysis temperature is 55 DEG C, and enzymolysis time is 24h; Go out enzyme, then filters and remove filter residue, the filtrate obtained is carried out oily water separation, then the filtrate of removing grease adopted Plate Filtration, obtain crocodile head enzymolysis solution; The temperature of ferment treatment of going out is 100 DEG C, the enzyme time of going out is 40min; The enzyme that enzymolysis adopts is papoid PA1, papoid PA2, papoid PA3, papoid PA4, papoid PS1, papoid PS3, papoid PS101 and papoid JC1033; Wherein the mass ratio of enzyme and crocodile blood is 1:1000;
C. herb liquid preparation: get the following traditional Chinese medicinal components according to parts by weight: the root of kudzu vine 200 parts, 120 parts, Radix Glycyrrhizae, ginseng 2 parts, wolfberry fruit 150 parts and 130 parts, date, then the distilled water of 6 times of Chinese medicine component gross weight is added, then be heated to 105 DEG C, be then pressurized to 1.5kg/cm
2and constant temperature boiling 6h, filter and obtain first-time filtrate, then get the distilled water of 3 times of Chinese medicine component gross weight, be heated to 105 DEG C together with filter residue, be then pressurized to 1.5kg/cm
2and constant temperature boiling 6h, filter and obtain secondary filtrate; First-time filtrate and secondary filtrate are merged, obtains herb liquid;
D. product preparation: the crocodile head enzymolysis solution that crocodile blood enzymolysis solution a step obtained, b step obtain and the herb liquid that step c obtains mix, and obtain mixed solution, then add white wine, described mixed solution accounts for 15% of white wine and mixed solution gross weight; Mixing leaves standstill, and removes precipitation and grease, obtains crocodile blood wine;
Traditional Chinese medicinal components in described step c is through chopping process.
Embodiment 2
A kind of crocodile blood wine, its raw materials comprises crocodile head, crocodile blood, white wine and traditional Chinese medicinal components, described crocodile blood is 50 parts according to parts by weight, described crocodile head is 200 parts according to parts by weight, and described traditional Chinese medicinal components is made up of the following component according to parts by weight: the root of kudzu vine 100 parts, 200 parts, Radix Glycyrrhizae, ginseng 1.5 parts, wolfberry fruit 50 parts and 150 parts, date; The alcohol number of degrees in described white wine are 65 degree; Described crocodile head is the block crocodile head after rubbing.
The preparation method of this crocodile blood wine, comprises the steps:
A. crocodile blood enzymolysis solution preparation: the crocodile blood getting 50 weight parts, then the distilled water of 10 times of crocodile blood weight is added, enzymolysis, hydrolysis temperature is 50 DEG C, enzymolysis time is 12h, and the enzyme adopted is papoid PA1, papoid PA2, papoid PA3, papoid PA4, papoid PS1, papoid PS3, papoid PS101 and papoid JC1033; Go out enzyme, then filters and remove filter residue, the filtrate obtained is carried out oily water separation, then the filtrate of removing grease adopted Plate Filtration, obtain crocodile blood enzymolysis solution; The mass ratio of described enzyme and crocodile blood is 0.5:1000; Crocodile blood in described a step is that then the total artery piercing through crocodile neck is obtained by vacuum pump negative pressure extracting;
B. crocodile head enzymolysis solution preparation: the crocodile head getting 200 weight parts, then the distilled water of 10 times of the nose heave amount of crocodile is added, enzymolysis, hydrolysis temperature is 50 DEG C, enzymolysis time is 36h, and the enzyme adopted is papoid PA1, papoid PA2, papoid PA3, papoid PA4, papoid PS1, papoid PS3, papoid PS101 and papoid JC1033; Go out enzyme, then filters and remove filter residue, the filtrate obtained is carried out oily water separation, then the filtrate of removing grease adopted Plate Filtration, obtain crocodile head enzymolysis solution; Wherein the mass ratio of enzyme and crocodile blood is 0.5:1000;
C. herb liquid preparation: get the following traditional Chinese medicinal components according to parts by weight: the root of kudzu vine 100 parts, 200 parts, Radix Glycyrrhizae, ginseng 1.5 parts, wolfberry fruit 50 parts and 150 parts, date, then the distilled water of 10 times of Chinese medicine component gross weight is added, then be heated to 80 DEG C, be then pressurized to 0.5kg/cm
2and constant temperature boiling 10h, filter and obtain first-time filtrate, then get the distilled water of 5 times of Chinese medicine component gross weight, be heated to 80 DEG C together with filter residue, be then pressurized to 0.5kg/cm
2and constant temperature boiling 10h, filter and obtain secondary filtrate; First-time filtrate and secondary filtrate are merged, obtains herb liquid;
D. product preparation: the crocodile head enzymolysis solution that crocodile blood enzymolysis solution a step obtained, b step obtain and the herb liquid that step c obtains mix, and obtain mixed solution, then add white wine, described mixed solution accounts for 10% of white wine and mixed solution gross weight; Mixing leaves standstill, and removes precipitation and grease, obtains crocodile blood wine;
The temperature of ferment treatment of going out in described b step is 90 DEG C, the enzyme time of going out is 60min; The temperature of ferment treatment of going out in described a step is 90 DEG C, the enzyme time of going out is 60min;
Traditional Chinese medicinal components in described step c is through chopping or pulverization process.
Embodiment 3
A kind of crocodile blood wine, its raw materials comprises crocodile head, crocodile blood, white wine and traditional Chinese medicinal components, described crocodile blood is 200 parts according to parts by weight, described crocodile head is 100 parts according to parts by weight, and described traditional Chinese medicinal components is made up of the following component according to parts by weight: the root of kudzu vine 300 parts, 50 parts, Radix Glycyrrhizae, ginseng 2.5 parts, wolfberry fruit 50-200 part and 150 parts, date; The alcohol number of degrees in described white wine are 35 degree; Described crocodile head is the block crocodile head after rubbing.
The preparation method of this crocodile blood wine, comprises the steps:
A. crocodile blood enzymolysis solution preparation: the crocodile blood getting 200 weight parts, then the distilled water of 3 times of crocodile blood weight is added, enzymolysis, hydrolysis temperature is 70 DEG C, enzymolysis time is 5h, and the enzyme adopted is at least three kinds in papoid PA1, papoid PA2, papoid PA3, papoid PA4, papoid PS1, papoid PS3, papoid PS101 and papoid JC1033; Then filter and remove filter residue, the filtrate obtained is carried out oily water separation, and go out enzyme, then filters and remove filter residue, the filtrate obtained is carried out oily water separation, then the filtrate of removing grease adopted Plate Filtration, obtain crocodile blood enzymolysis solution; The mass ratio of described enzyme and crocodile blood is 10:1000; Crocodile blood in described a step is that then the total artery piercing through crocodile neck is obtained by vacuum pump negative pressure extracting;
B. crocodile head enzymolysis solution preparation: the crocodile head getting 100 weight parts, then the distilled water of 3 times of the nose heave amount of crocodile is added, enzymolysis, hydrolysis temperature is 70 DEG C, enzymolysis time is 36h, and the enzyme adopted is papoid PA1, papoid PA2, papoid PA3, papoid PA4, papoid PS1, papoid PS3, papoid PS101 and papoid JC1033; Go out enzyme, then filters and remove filter residue, the filtrate obtained is carried out oily water separation, then the filtrate of removing grease adopted Plate Filtration, obtain crocodile head enzymolysis solution; Wherein the mass ratio of enzyme and crocodile blood is 10:1000;
C. herb liquid preparation: get the following traditional Chinese medicinal components according to parts by weight: the root of kudzu vine 300 parts, 50 parts, Radix Glycyrrhizae, ginseng 2.5 parts, wolfberry fruit 50-200 part and 150 parts, date, then the distilled water of 3 times of Chinese medicine component gross weight is added, then be heated to 120 DEG C, be then pressurized to 2kg/cm
2and constant temperature boiling 5h, filter and obtain first-time filtrate, then get the distilled water of 2 times of Chinese medicine component gross weight, be heated to 120 DEG C together with filter residue, be then pressurized to 2kg/cm
2and constant temperature boiling 5h, filter and obtain secondary filtrate; First-time filtrate and secondary filtrate are merged, obtains herb liquid;
D. product preparation: the crocodile head enzymolysis solution that crocodile blood enzymolysis solution a step obtained, b step obtain and the herb liquid that step c obtains mix, and obtain mixed solution, then add white wine, described mixed solution accounts for 30% of white wine and mixed solution gross weight; Mixing leaves standstill, and removes precipitation and grease, obtains crocodile blood wine;
The temperature of ferment treatment of going out in described b step is 120 DEG C, the enzyme time of going out is 10min; The temperature of ferment treatment of going out in described a step is 120 DEG C, the enzyme time of going out is 10min;
Traditional Chinese medicinal components in described step c is through chopping or pulverization process.
Embodiment 4
A kind of crocodile blood wine, the enzyme that in step a, the b of its preparation method, enzymolysis adopts is papoid PA1, papoid PS1 and papoid JC1033, and all the other components, proportioning, preparation technology are all identical with embodiment 1.
Embodiment 5
A kind of crocodile blood wine, the enzyme that in step a, the b of its preparation method, enzymolysis adopts is papoid PA1, papoid PA2, papoid PS1, papoid PS3, papoid PS101 and papoid JC1033, and all the other components, proportioning, preparation technology are all identical with embodiment 2.
Experimental example 1
The Crocodile wine (Crocodile wine of certain commercially available brand) of the crocodile blood wine that Example 1-5 obtains and comparative example 1, detect the protein content in above-mentioned crocodile blood wine, aminoacids content with the method on standard GB5009.5, test result refers to following table 1:
The crocodile blood wine protein content of table 1: embodiment 1-5, comparative example 1, aminoacids content data sheet
| Test item | Embodiment 1 | Embodiment 2 | Embodiment 3 |
| Protein (g/100ml) | 2.13 | 0.68 | 4.75 |
| Amino acid (in N, g/100ml) | 0.83 | 0.26 | 1.42 |
| Test item | Embodiment 4 | Embodiment 5 | Comparative example 1 |
| Protein (g/100ml) | 1.96 | 0.52 | 0.36 |
| Amino acid (in N, g/100ml) | 0.72 | 0.21 | 0.13 |
As can be seen from the data of upper table 1, in crocodile blood wine of the present invention containing Amino acid and protein content all higher than commercially available crocodile blood wine, visible crocodile blood wine of the present invention is nutritious, be of high nutritive value.
Get the Crocodile wine of crocodile blood wine that Example 1-5 obtains and comparative example 1, then choose 120 volunteers, these 120 volunteers all have the fatigue of severe and the symptom of hypoimmunity, are embodied in lassitude, drowsiness; Then above-mentioned 120 volunteers are divided into 6 groups, often organize 20 people, take above-mentioned 6 kinds of Crocodile wines respectively, drink 2 every day, Chinese meal, dinner respectively once, each 20ml, light diet in the meantime, then every 5 days record symptoms are eased and the number of curing and time, refer to following table 2 and table 3:
Table 2: volunteer's lassitude symptom tracking table record
Note: the number of healing is included in the statistical number of person in improvement, as improved 16, cure 5, the number namely representing healing is 5 people; The number improved is 16 people, comprising number 5 people improved.
As can be seen from the above table, crocodile blood wine of the present invention, can be good at the symptom changing lassitude, and instant effect, curative ratio is high.
Table 3: volunteer is drowsiness symptom tracking table record
Note: the number of healing is included in the statistical number of person in improvement, as improved 16, cure 12, the number namely representing healing is 12 people; The number improved is 16 people, comprising number 12 people improved.
As can be seen from the above table, crocodile blood wine of the present invention, can be good at changing drowsiness symptom, and instant effect, curative ratio is high.
From the appearance, the crocodile blood wine of embodiment of the present invention 1-5 is that as clear as crystal what is said or talked about is yellow; From smell, the crocodile blood wine of embodiment of the present invention 1-5 without fishy smell, and has light crocodile ester fragrance.
Experimental example 2
Zhang, lives Huadu District, Guangzhou, is severe cough patients, the crocodile blood wine of the edible embodiment of the present invention 1, and each 10ml, every 7 days is a course for the treatment of sooner or later; After 1 course for the treatment of, symptom is alleviated to some extent; After 4 courses for the treatment of, substantially do not cough; After 7 courses for the treatment of, recovery from illness.
Lee, lives In Luohu District of Shenzhen Municipal, is severe cough patients, the crocodile blood wine of the edible embodiment of the present invention 2, and each 10ml, every 7 days is a course for the treatment of sooner or later; After 1 course for the treatment of, symptom is alleviated to some extent; After 5 courses for the treatment of, substantially do not cough; After 8 courses for the treatment of, recovery from illness.
Wang, lives wuchang, wuhan district, is slight cough patients, the crocodile blood wine of the edible embodiment of the present invention 3, and each 10ml, every 7 days is a course for the treatment of sooner or later; After 1 course for the treatment of, symptom is alleviated to some extent; After 3 courses for the treatment of, recovery from illness.
Above-mentioned embodiment is only the preferred embodiment of the present invention; can not limit the scope of protection of the invention with this, change and the replacement of any unsubstantiality that those skilled in the art does on basis of the present invention all belong to the present invention's scope required for protection.
Claims (10)
1. a crocodile blood wine, its raw materials comprises crocodile head, crocodile blood, white wine and traditional Chinese medicinal components, it is characterized in that: described crocodile blood is 50-200 part according to parts by weight, described crocodile head is 100-200 part according to parts by weight, and described traditional Chinese medicinal components is made up of the following component according to parts by weight: root of kudzu vine 100-300 part, Radix Glycyrrhizae 50-200 part, ginseng 1.5-2.5 part, wolfberry fruit 50-200 part and date 20-150 part.
2. crocodile blood wine according to claim 1, is characterized in that: the alcohol number of degrees in described white wine are 35-65 degree.
3. crocodile blood wine according to claim 1, is characterized in that: described crocodile head is the block crocodile head after rubbing.
4. crocodile blood wine according to claim 1, it is characterized in that: described crocodile blood is 100 parts according to parts by weight, described crocodile head is 140 parts according to parts by weight, and described traditional Chinese medicinal components is made up of the following component according to parts by weight: the root of kudzu vine 200 parts, 120 parts, Radix Glycyrrhizae, ginseng 2 parts, wolfberry fruit 150 parts and 130 parts, date.
5. the preparation method of crocodile blood wine according to claim 1, is characterized in that comprising the steps:
A. crocodile blood enzymolysis solution preparation: the crocodile blood getting 50-200 weight part, then the 3-10 distilled water doubly of crocodile blood weight is added, enzymolysis, hydrolysis temperature is 50-70 DEG C, enzymolysis time is 5-12h, and the enzyme adopted is at least three kinds in papoid PA1, papoid PA2, papoid PA3, papoid PA4, papoid PS1, papoid PS3, papoid PS101 and papoid JC1033; Go out enzyme, then filters and remove filter residue, the filtrate obtained is carried out oily water separation, then the filtrate of removing grease adopted Plate Filtration, obtain crocodile blood enzymolysis solution; The mass ratio of described enzyme and crocodile blood is 0.5-10:1000;
B. crocodile head enzymolysis solution preparation: the crocodile head getting 100-200 weight part, then the 3-10 distilled water doubly of the nose heave amount of crocodile is added, enzymolysis, hydrolysis temperature is 50-70 DEG C, enzymolysis time is 12-36h, and the enzyme adopted is at least three kinds in papoid PA1, papoid PA2, papoid PA3, papoid PA4, papoid PS1, papoid PS3, papoid PS101 and papoid JC1033; Go out enzyme, then filters and remove filter residue, the filtrate obtained is carried out oily water separation, then the filtrate of removing grease adopted Plate Filtration, obtain crocodile head enzymolysis solution; Wherein the mass ratio of enzyme and crocodile head is 0.5-10:1000;
C. herb liquid preparation: get the following traditional Chinese medicinal components according to parts by weight: root of kudzu vine 100-300 part, Radix Glycyrrhizae 50-200 part, ginseng 1.5-2.5 part, wolfberry fruit 50-200 part, date 20-150 part, then the 3-10 distilled water doubly of Chinese medicine component gross weight is added, then be heated to 80-120 DEG C, be then pressurized to 0.5-2kg/cm
2and constant temperature boiling 5-10h, filter and obtain first-time filtrate, then get the 2-5 distilled water doubly of Chinese medicine component gross weight, be heated to 80-120 DEG C together with filter residue, be then pressurized to 0.5-2kg/cm
2and constant temperature boiling 5-10h, filter and obtain secondary filtrate; First-time filtrate and secondary filtrate are merged, obtains herb liquid;
D. product preparation: the crocodile head enzymolysis solution that crocodile blood enzymolysis solution a step obtained, b step obtain and the herb liquid that step c obtains mix, and obtain mixed solution, then add white wine, described mixed solution accounts for the 10-30% of white wine and mixed solution gross weight; Mixing leaves standstill, and removes precipitation and grease, obtains crocodile blood wine.
6. the preparation method of crocodile blood wine according to claim 5, is characterized in that: the temperature of the ferment treatment that goes out in described a step is 90-120 DEG C, the enzyme time of going out is 10-60min; The temperature of ferment treatment of going out in described b step is 90-120 DEG C, the enzyme time of going out is 10-60min.
7. the preparation method of crocodile blood wine according to claim 5, is characterized in that: the crocodile blood in described a step is that then the total artery piercing through crocodile neck is obtained by vacuum pump negative pressure extracting.
8. the preparation method of crocodile blood wine according to claim 5, is characterized in that: the traditional Chinese medicinal components in described step c is through chopping or pulverization process.
9. the preparation method of crocodile blood wine according to claim 5, is characterized in that: the enzyme that the enzymolysis in described a step adopts is papoid PA1, papoid PA2, papoid PA3, papoid PA4, papoid PS1, papoid PS3, papoid PS101 and papoid JC1033; The enzyme that enzymolysis in described b step adopts is papoid PA1, papoid PA2, papoid PA3, papoid PA4, papoid PS1, papoid PS3, papoid PS101 and papoid JC1033.
10. the preparation method of crocodile blood wine according to claim 9, is characterized in that comprising the steps:
A. crocodile blood enzymolysis solution preparation: the crocodile blood getting 100 weight parts, then the distilled water of 5 times of crocodile blood weight is added, enzymolysis, hydrolysis temperature is 55 DEG C, and enzymolysis time is 10h, and go out enzyme, then filter and remove filter residue, the filtrate obtained is carried out oily water separation, then the filtrate of removing grease is adopted Plate Filtration, obtain crocodile blood enzymolysis solution; The temperature of ferment treatment of going out is 100 DEG C, the enzyme time of going out is 40min; The mass ratio of described enzyme and crocodile blood is 1:1000;
B. crocodile head enzymolysis solution preparation: the crocodile head getting 140 weight parts, then the distilled water of 6 times of the nose heave amount of crocodile is added, enzymolysis, hydrolysis temperature is 55 DEG C, and enzymolysis time is 24h, and go out enzyme, then filter and remove filter residue, the filtrate obtained is carried out oily water separation, then the filtrate of removing grease is adopted Plate Filtration, obtain crocodile head enzymolysis solution; The temperature of ferment treatment of going out is 100 DEG C, the enzyme time of going out is 40min; Wherein the mass ratio of enzyme and crocodile blood is 1:1000;
C. herb liquid preparation: get the following traditional Chinese medicinal components according to parts by weight: the root of kudzu vine 200 parts, 120 parts, Radix Glycyrrhizae, ginseng 2 parts, wolfberry fruit 150 parts and 130 parts, date, then the distilled water of 6 times of Chinese medicine component gross weight is added, then be heated to 105 DEG C, be then pressurized to 1.5kg/cm
2and constant temperature boiling 6h, filter and obtain first-time filtrate, then get the distilled water of 3 times of Chinese medicine component gross weight, be heated to 105 DEG C together with filter residue, be then pressurized to 1.5kg/cm
2and constant temperature boiling 6h, filter and obtain secondary filtrate; First-time filtrate and secondary filtrate are merged, obtains herb liquid;
D. product preparation: the crocodile head enzymolysis solution that crocodile blood enzymolysis solution a step obtained, b step obtain and the herb liquid that step c obtains mix, and obtain mixed solution, then add white wine, described mixed solution accounts for 15% of white wine and mixed solution gross weight; Mixing leaves standstill, and removes precipitation and grease, obtains crocodile blood wine.
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