CN105192078A - Formula milk powder and preparation method thereof - Google Patents
Formula milk powder and preparation method thereof Download PDFInfo
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- CN105192078A CN105192078A CN201510578345.XA CN201510578345A CN105192078A CN 105192078 A CN105192078 A CN 105192078A CN 201510578345 A CN201510578345 A CN 201510578345A CN 105192078 A CN105192078 A CN 105192078A
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Abstract
The first objective of the invention is to provide formula milk powder. The formula milk powder contains the following ingredients in percentage by weight: 10-48% of whole milk powder, 28-65% of demineralized whey powder, 0.1-1.0% of Maca powder or Maca extract, 0.2-1% of casein hydrolysate and 0.1-0.5% of Valeriana extract. The formula milk powder provided by the invention contains the active substances such as macamides, macaenes, tryptophane, beta-casomorphin and valerienic acid, is conducive to the natural improvement of endocrine and an immune system of the human body, and intestinal tract flora equilibrium is regulated and an organism sub-health state is ridded, and the formula milk powder plays roles in promoting sleep, improving sleeping quality, relieving pressure, enhancing reproduction function, enhancing aerobic exercise capability, relieving menopausal syndrome and the like. The second and the third objectives of the invention are to provide a preparation method of the formula milk powder. The preparation method is simple in process, easy in process parameter control and high in produced product qualification ratio.
Description
Technical field
The present invention relates to food technology field, especially, relate to a kind of modified milk powder and preparation method thereof.
Background technology
Agate coffee (MACA) full name is agate coffee Lepidium apetalum (LepidiummeyeniiWalp), belong to Cruciferae (Brassicaceae), have the rhizome of likeness in form radish sample hypertrophy, meat white or faint yellow, has penetrating odor.Agate coffee originates in the mountain area, Andean, South America of height above sea level 3500 ~ 4500 meters, is that a few can grow one of crop highly.In agate coffee dry powder, carbohydrate content is up to 63.8%, and fiber content is 8.5%, and the content of fat and aliphatic acid is 1.54%, wherein more to unrighted acid (linoleic acid and the alpha-linolenic acid) content that health is favourable.The content of protein is 10.2%, 8 seed amino acids containing needed by human body, and content of mineral substances is 4.3%, and vitamin enriches.In agate coffee, distinctive bioactivator mainly macamide (macamides) and agate coffee alkene (macaenes), can improve human endocrine function; Maca imidazole alkaloid lepidilineA, lepidilineB, be confirmed to be one of effect material of agate coffee active anticancer; Benzyl mustard oil glycosides and meta-methoxy benzyl mustard oil glycosides have the effect of anti-intestinal cancer, thyroid cancer, enhancing sexual function and raising fertility.Also containing the sterol material of the 0.03%-0.04% that has an appointment, and some other micro constitutents are as the aldehydes matters such as catechol, saponin, sulphur hydracid benzyl, maca polysaccharide, agate coffee polypeptide, branched-chain amino acid, carotenoid, flavonoids, uridine, tannin etc.
Lactalbumin refers to dissolve the albumen be dispersed in whey, account for 18% ~ 20% of lactoprotein gross weight, lactalbumin contains 8 seed amino acids of needed by human, and proportioning is close to the demand percentage of human body, not only easily digest, but also there is high biological value, high digestibility, high protein effect ratio and high usage.Lactalbumin especially in alpha lactalbumin the tryptophan of high-load be the precursor substance of human body synthesis serotonin and epiphysin, and these two kinds of materials are the major hormone controlling sleep in human body.
Casein is the main protein in cow's milk, and content accounts for 80% of protein ingredient in cow's milk.The composition of bovine casein has α sl, α s2, β and κ 4 kinds of caseins, can generate bioactive ingredients, be called as biologically active peptide through enzymolysis.Wherein of greatest concern is opioid peptides, is divided into endogenous opiatepeptide and the large class of exogenous opioid peptides two according to its source.Exogenous opioid peptides is present in exogenous diet, its activity with morphine the same can reverse by naloxone, be called for short External irradiation.The representational External irradiation of most that hydrolyzed casein and protease hydrolyzed casein produce.Because mostly it is gained from beta-casein, therefore also referred to as β-hydrolyzed casein, there is sedation-analgesia, promote the effects such as sleep.
Valerian belongs to Valerianaceae (Valerianaceae) valeriana (ValerianaL) herbaceos perennial, and this platymiscium, more than 250 kinds, is mainly distributed in the middle part of Eurasia, South America and North America.China valeriana about 30 kinds, is mainly distributed in southwest and the Northeast.Just on the books in Ming Dynasty's Compendium of Material Medica, valerian nature and flavor are sweet flat, use at its rhizome among the people as analgesia, hypnotic always.Within 1966, isolate valepotriate constituents first from valerian, this is also the iridoidate compound obtained the earliest, and this composition of preliminary proof is the main active substances of sedation, also has cell toxicant and the multiple biologically active such as antitumor simultaneously.
Hops has another name called hop, hops, cordateleaf European hop flower, and perennially climbing up by holding on to herbaceous plant for Moraceae grass belongs to, is a kind of important traditional Chinese medicine, loads tulle bag by bulk for the hops of drying, in this, as medicine-filled pillow, and can improving water flood.Hops contains the number of chemical compositions such as resinae, volatile oil, flavonoids, tannin, choline, crude fibre, amino acid, and its extract and compound preparation have the multiple biologically actives such as antibacterial, antitumor, anti-oxidant, calm, female hormone sample.
Although existing modified milk powder kind is various, but the function of nearly all milk powder is all more single or function is few, be directed to the crowd of contemporary most inferior health, urgent need develops a kind of multi-functional modified milk powder that can have raising sleep quality, effectively fatigue-relieving simultaneously, strengthen human tolerance and fecundity and improvement raising body immunity in the industry.
Summary of the invention
The first object of the present invention is that providing a kind of can have the modified milk powder improving sleep quality, effectively fatigue-relieving, strengthen human tolerance and fecundity and improvement raising body immunity simultaneously, and concrete technical scheme is as follows:
A kind of modified milk powder, its raw material comprises following component by weight percentage: whole milk powder 10-48%, desalted whey powder 28-65%, carbohydrate 2-15%, vegetable oil or plant fat powder 0-20%, pueraria root powder or Maca extract 0.1-1.0%, casein hydrolysate 0.2-1% and Valerian root P.E 0.1-0.5%.
In order to reach better technique effect, its raw material also comprises concentrated whey protein powder 0.3-2.5% containing alpha lactalbumin >=35% and hop extract 0.1-0.5% by weight percentage.
Above technical scheme is preferred, comprises following component: whole milk powder 37%, desalted whey powder 50%, carbohydrate 11.5%, Maca extract 0.15%, concentrated whey protein powder 0.5%, casein hydrolysate 0.35%, Valerian root P.E 0.3% and hop extract 0.2% containing alpha lactalbumin >=35%.
Above technical scheme is preferred, and its raw material comprises following component by weight percentage: whole milk powder 48%, desalted whey powder 42%, carbohydrate 6.5%, pueraria root powder 0.65%, concentrated whey protein powder 1.5%, casein hydrolysate 0.5%, Valerian root P.E 0.5% and hop extract 0.35% containing alpha lactalbumin >=35%.
Above technical scheme is preferred, and described pueraria root powder refers to the powder after the fresh rhizome drying pulverizing of agate coffee; Described Maca extract is 70% ethanol or the concentrated powder made with spraying dry of pure water soak warp of MAJIA Rhizome; In described Valerian root P.E, the content of valerenic acid is more than or equal to 0.5%; In described hop extract, the content of Flavonoid substances is more than or equal to 5%.
Above technical scheme is preferred, described casein hydrolysate refers to: described casein hydrolysate refers to: be that the calcium caseinate of 100mg/mL or Caseins, potassium salts are as substrate with concentration, pepsin is used to carry out enzymolysis, specifically: adopting salt acid for adjusting pH value to 4.0 ± 0.2, is carry out enzymolysis 3 hours under the condition of 37 ± 1 DEG C in temperature; Go out enzyme 2min under temperature is 90 DEG C of conditions, collects enzymolysis liquid; By enzymolysis liquid centrifugal 20min under rotating speed is 4000rpm condition, collect the supernatant of clarification, adopt hydrochloric acid to regulate the pH to 6.0 of supernatant; Add the activated carbon of supernatant weight 1.0%, desolventing technology 1.5h under temperature is 42 DEG C of conditions, carries out isolated by filtration afterwards; Gained enzymolysis mixed liquor is through 24g/100mL strongly acidic styrene type cation exchange resin process 30min after filtering, after through 24g/100mL strong-basicity styrene series anion exchange resin process 30min desalination; Molecular cut off is adopted to be the MC hydrolysis extract that 2000 daltonian NF membrane molecular cut off under pressure is 0.5-1.0MPa condition is less than 2000, by intercept and capture MC hydrolysis extract at 60-70 DEG C Vacuum Concentration to 10-30%, add beta cyclodextrin wall material, after mixing and stirring, through 30MPa high-pressure homogeneous after, enter spray drying device drying, EAT 190 DEG C, leaving air temp 90 DEG C, obtains pulverous casein hydrolysate.
Above technical scheme is preferred, and described carbohydrate is the mixture of one or more in lactose, sucrose, oligoisomaltose, malto-oligosaccharide, maltodextrin, glucose syrup solids or corn-syrup solids; Described vegetable oil is the mixture of one or more in sunflower oil, rapeseed oil, soybean oil, coconut oil, palm oil; Described concentrated whey protein powder refers to that protein content is 85-95%, wherein alpha lactalbumin content >=60%.
Apply technical scheme of the present invention, there is following beneficial effect:
(1) the various active compositions such as agate coffee alkaloid, glucosinolate, benzyl isothiocyanate and sterol in pueraria root powder or Maca extract can play and regulate incretory, balance hormone, antidepression, calmness and sleeping effect; Agate coffee alkaloid, arginine and fructose in pueraria root powder or Maca extract have the effect improving fertility, specifically: a, agate coffee alkaloid can stimulate reproductive system, the ovarian follicle corpusculum of female adult can be made to be multiplied, and male sperm production increase can be caused; B, arginine are not only amino acid whose key component in sperm, and significantly can strengthen the exercise performance of sperm, therefore arginine has obvious effect to raising fertility; C, fructose can provide energy for sperm; Macamide in pueraria root powder or Maca extract, agate coffee alkene, glucosinolate, benzyl isothiocyanate, cupreol, arginine, dextrin all play an important role to improvement function; Valerian has sedation, can strengthen corticocerebral process of inhibition, lowers reflex excitability, removes smooth muscle spasm; The pink flowers valerian of valerian can relieving insomnia, sleep-disorder, flurried, anxiety disorder and other disorder, also can relax one's muscles simultaneously, make environment recover stable state.
(2) first 5-hydroxyryptophan is generated containing the tryptophan in the concentrated whey protein powder of alpha lactalbumin >=35% through TPH catalysis in the present invention, serotonin is catalyzed into again through hydroxytryptophan decarboxylase, serotonin forms epiphysin (N-acetyl group-5-methyl 5-HT) through enzymatic, and epiphysin can promote sleep, regulates the time difference, anti-ageing, immunity moderation, the multinomial physiological function such as antitumor; Hop extract is relevant with its intake to the sedation of central nervous system, and taking in a small amount has calmness and syngignoscism, and a large amount of absorption can produce paralysis effect, and hop extract also has antibacterial, step-down and reduction estrogen action simultaneously.
(3) in the present invention, the preparation method of casein hydrolysate is simplified, technological parameter easily controls, and other components collaborative make modified milk powder of the present invention have good sedation-analgesia, promote the effects such as sleep.
The present invention is by the concentrated whey protein powder by containing alpha lactalbumin >=35%, pueraria root powder or Maca extract, Valerian root P.E and hop extract adopt suitable ratio to combine, give full play to effect of each component self, with the product of simple function (as hop valerian sheet, fine maca sheet) there is certain synergy between each component of comparing in modified milk powder of the present invention, thus make modified milk powder of the present invention have raising sleep quality simultaneously, effective fatigue-relieving, strengthen human tolerance and fecundity and improve the effect improving body immunity.
The second object of the present invention is the preparation method providing a kind of modified milk powder, comprises the following steps:
Step one: batching: after being stirred by the water adding 3-4 times of weight after the mixing of whole milk powder, desalted whey powder, concentrated whey protein powder, carbohydrate and casein hydrolysate by predetermined ratio, the first mixed material of gained squeezes into temporary storage tank I, and the vegetable oil getting predetermined ratio mixes rear gained second mixed material and squeezes into temporary storage tank II with the first mixed material;
Step 2: homogeneous: the second mixed material is carried out homogeneous and obtain the 3rd mixed material;
Step 3: sterilization: the 3rd mixed material is carried out sterilization;
Step 4: concentrated: the 3rd mixed material after sterilization to be concentrated into 17-20 ° of B é, to obtain 4 mixture material;
Step 5: spraying dry, carries out spraying dry and obtains the 5th mixed material by 4 mixture material;
Step 6: cool, the 5th mixed material is down to room temperature through fluid bed cooling, and in material, water content is 2.0 ~ 3.5%; Then mix in screw mixer by predetermined ratio interpolation pueraria root powder or Maca extract, Valerian root P.E and hop extract and obtain modified milk powder.
Preferred in above technical scheme, described homogeneous is specially: under temperature is 55-65 DEG C and pressure is the condition of 18-22MPa, carry out homogeneous; Described sterilization is specially: be sterilization 20 ~ 25 seconds under the condition of 88 ~ 92 DEG C in temperature by the 3rd mixed material; Described concentrating is specially: concentrate under vacuum-21 ~-8kPa and temperature are the condition of 55-65 DEG C; Described spraying dry is specially: by 4 mixture material pressure be 18MPa, material loading EAT carries out spraying dry under be 175 DEG C and temperature of outgoing air being the condition of 80 DEG C.
Preparation method of the present invention belongs to wet processing, and technological process is simplified, and technological parameter easily controls, and the product percent of pass produced is high.
The third object of the present invention is the preparation method providing another modified milk powder, comprises the following steps:
Steps A: one-level is dry mixed, puts into three-dimensional mixer and mixes and obtain the first material by the pueraria root powder of predetermined ratio or Maca extract, Valerian root P.E and hop extract, by the first material through two-phase transportation in high-speed mixer;
Step B: secondary is dry mixed, drops into whole milk powder, desalted whey powder, casein hydrolysate and carbohydrate in high-speed mixer even with the first mixing of materials by predetermined ratio, obtains modified milk powder.
Preparation method of the present invention belongs to dry process, is different from above-mentioned wet processing, meets the demand that reality is different.
Except object described above, feature and advantage, the present invention also has other object, feature and advantage.Below by specific embodiment, the present invention is further detailed explanation.
Detailed description of the invention
Below in conjunction with specific embodiment, technical scheme of the present invention is described in detail, but the multitude of different ways that the present invention can limit according to claim and cover is implemented.
Embodiment 1:
A kind of modified milk powder, its raw material comprises following component by weight percentage: whole milk powder 370kg, desalted whey powder 500kg, maltodextrin 115kg, the concentrated whey protein powder 5kg containing alpha lactalbumin >=35%, casein hydrolysate 3.5kg, Maca extract 1.5kg, Valerian root P.E 3kg and hop extract 2kg.
Described Maca extract is 70% ethanol or the concentrated powder made with spraying dry of pure water soak warp of MAJIA Rhizome.
In described Valerian root P.E, the content of valerenic acid is more than or equal to 0.5%.
In described hop extract, the content of Flavonoid substances is more than or equal to 5%.
Described casein hydrolysate refers to: be that the calcium caseinate of 100mg/mL or Caseins, potassium salts are as substrate with concentration, pepsin is used to carry out enzymolysis, specifically: adopting salt acid for adjusting pH value to 4.0 ± 0.2, is carry out enzymolysis 3 hours under the condition of 37 ± 1 DEG C in temperature; Go out enzyme 2min under temperature is 90 DEG C of conditions, collects enzymolysis liquid; By enzymolysis liquid centrifugal 20min under rotating speed is 4000rpm condition, collect the supernatant of clarification, adopt hydrochloric acid to regulate the pH to 6.0 of supernatant; Add the activated carbon of supernatant weight 1.0%, desolventing technology 1.5h under temperature is 42 DEG C of conditions, carries out isolated by filtration afterwards; Gained enzymolysis mixed liquor is through 24g/100mL strongly acidic styrene type cation exchange resin process 30min after filtering, after through 24g/100mL strong-basicity styrene series anion exchange resin process 30min desalination; Molecular cut off is adopted to be the MC hydrolysis extract that 2000 daltonian NF membrane molecular cut off under pressure is 0.5-1.0MPa condition is less than 2000, by intercept and capture MC hydrolysis extract at 60-70 DEG C Vacuum Concentration to 10-30%, add beta cyclodextrin wall material, after mixing and stirring, through 30MPa high-pressure homogeneous after, enter spray drying device drying, EAT 190 DEG C, leaving air temp 90 DEG C, obtains pulverous casein hydrolysate.
Described concentrated whey protein powder refers to that protein content is 85-95%, wherein alpha lactalbumin content >=60%.
The present embodiment modified milk powder adopts wet processing to make, and specifically comprises the following steps:
Step one: batching, is specially: by fresh cow milk pasteurize 20 seconds under temperature is 72 DEG C of conditions, take with fill a prescription in the whole milk of the equal total dry solids weight of whole milk powder; By the desalted whey powder of whole milk and predetermined ratio, maltodextrin, mix containing the concentrated whey protein powder of alpha lactalbumin >=35% and casein hydrolysate after add 3.5 times of weight water stir after the first mixed material of gained squeeze into temporary storage tank I;
Step 2: homogeneous, is specially: the first mixed material is carried out homogeneous under temperature is 60 DEG C and pressure is the condition of 20MPa and obtains the 3rd mixed material;
Step 3: sterilization, is specially: be sterilization 25 seconds under the condition of 90 DEG C in temperature by the 3rd mixed material;
Step 4: concentrated, is specially: be concentrated into 19 ° of B é under be-15kPa and temperature being the condition of 60 DEG C by the 3rd mixed material after sterilization in vacuum, obtain 4 mixture material;
Step 5: spraying dry, is specially: by 4 mixture material pressure be 18MPa, material loading EAT is 175 DEG C, temperature of outgoing air carries out spraying dry under being the condition of 80 DEG C, obtains the 5th mixed material;
Step 6: cool, is specially: the 5th mixed material is down to room temperature through fluid bed cooling, and in material, water content is 2.0 ~ 3.5%; Then add the Maca extract of predetermined ratio, Valerian root P.E and hop extract, in screw mixer, mix 20 minutes to mixing and obtaining modified milk powder.
The modified milk powder of the present embodiment can also correspondingly be packed according to the actual requirements, specifically: adopt vacuum nitrogen or carbon dioxide to carry out controlled atmospheric packing, obtain final packaging product, label is MK-1.
The testing result of the modified milk powder packaging product of the present embodiment is in table 1.
Table 1MK-1 testing result
Embodiment 2:
A kind of modified milk powder, its raw material comprises following component by weight percentage: whole milk powder 450kg, desalted whey powder 300kg, glucose syrup solids 115kg, vegetable oil 100kg, pueraria root powder (being more than or equal to 500 orders) 5.5kg, concentrated whey protein powder 15kg, casein hydrolysate 0.5kg containing alpha lactalbumin >=35%, Valerian root P.E 4.5kg and hop extract 5kg.
Described pueraria root powder refers to the powder after the fresh rhizome drying pulverizing of agate coffee, retains the powder being more than or equal to 500 after sieving.
In described Valerian root P.E, the content of valerenic acid is more than or equal to 0.5%.
In described hop extract, the content of Flavonoid substances is more than or equal to 5%.
Described casein hydrolysate is identical with embodiment 1.
Described vegetable oil is the mixture of one or more in sunflower oil, rapeseed oil, soybean oil, coconut oil, palm oil.
Described concentrated whey protein powder refers to that protein content is 85-95%, wherein alpha lactalbumin content >=60%.
The present embodiment modified milk powder adopts wet processing to make, and specifically comprises the following steps:
Step one: batching, is specially: by the whole milk of predetermined ratio, desalted whey powder, glucose syrup solids, stir containing the water adding 4 times of weight after the concentrated whey protein powder of alpha lactalbumin >=35% and casein hydrolysate mixing after the first mixed material of gained squeeze into temporary storage tank I;
The vegetable oil of predetermined ratio is mixed rear gained the second mixed material with the first mixed material squeezes into temporary storage tank II
Step 2: homogeneous, is specially: the second mixed material is carried out homogeneous under temperature is 60 DEG C and pressure is the condition of 20MPa and obtains the 3rd mixed material;
Step 3: sterilization, is specially: be sterilization 20 seconds under the condition of 92 DEG C in temperature by the 3rd mixed material;
Step 4: concentrated, is specially: be concentrated into 18 ° of B é under be-21 ~-8kPa and temperature being the condition of 55-65 DEG C by the 3rd mixed material after sterilization in vacuum, obtain 4 mixture material;
Step 5: spraying dry, is specially: by 4 mixture material pressure be 18MPa, material loading EAT is 175 DEG C, temperature of outgoing air carries out spraying dry under being the condition of 80 DEG C, obtains the 5th mixed material;
Step 6: cool, is specially: the 5th mixed material is down to room temperature through fluid bed cooling, and in material, water content is 3.0%; Then add the pueraria root powder of predetermined ratio, Valerian root P.E and hop extract, in screw mixer, mix 20 minutes to mixing and obtaining modified milk powder.
The modified milk powder of the present embodiment can also correspondingly be packed according to the actual requirements, specifically: adopt vacuum nitrogen or carbon dioxide to carry out controlled atmospheric packing, obtain final packaging product, label is MK-2.
The testing result of the modified milk powder packaging product of the present embodiment is in table 2.
Table 2MK-2 testing result
Embodiment 3:
A kind of modified milk powder, its raw material comprises following component by weight percentage: whole milk powder 480kg, desalted whey powder 420kg, maltodextrin 65kg, pueraria root powder (being more than or equal to 500 orders) 6.5kg, concentrated whey protein powder 15kg, casein hydrolysate 5kg containing alpha lactalbumin >=35%, Valerian root P.E 5kg and hop extract 3.5kg.
Described pueraria root powder refers to the powder after the fresh rhizome drying pulverizing of agate coffee, retains the powder being more than or equal to 500 after sieving.
In described Valerian root P.E, the content of valerenic acid is more than or equal to 0.5%.
In described hop extract, the content of Flavonoid substances is more than or equal to 5%.
Described casein hydrolysate is identical with embodiment 1.
Described concentrated whey protein powder refers to that protein content is 85-95%, wherein alpha lactalbumin content >=60%.
The present embodiment modified milk powder adopts dry process to make, and specifically comprises the following steps:
The first step: one-level is dry mixed, the pueraria root powder of predetermined ratio, Valerian root P.E and hop extract are put into three-dimensional mixer to mix according to operational procedure (adopting means same as the prior art) and obtain the first material, by the first material through two-phase transportation in high-speed mixer;
Second step: secondary is dry mixed, by predetermined ratio, whole milk powder, desalted whey powder, maltodextrin, casein hydrolysate and the concentrated whey protein powder containing alpha lactalbumin >=35% are dropped in high-speed mixer even according to operational procedure (adopting means same as the prior art) and the first mixing of materials, obtain modified milk powder.
The modified milk powder of the present embodiment can also correspondingly be packed according to the actual requirements, specifically: adopt vacuum nitrogen or carbon dioxide to carry out controlled atmospheric packing, obtain final packaging product, label is MK-3.
The testing result of the modified milk powder packaging product of the present embodiment is in table 3.
Table 3MK-3 testing result
Embodiment 4:
A kind of modified milk powder, difference from Example 1 is only component composition and proportioning, as follows:
Its raw material comprises following component by weight percentage: whole milk powder 450kg, desalted whey powder 500kg, maltodextrin 115kg, casein hydrolysate 3.5kg, Maca extract 1.5kg and Valerian root P.E 3kg.
The modified milk powder packaging product of the present embodiment is labeled as the testing result of MK-4 in table 4.
Table 4MK-4 testing result
Modified milk powder of the present invention and existing product (hop valerian sheet and fine maca sheet) are tested, Details as Follows:
1, the personnel of test are participated in
Men and women's proportioning: the male sex 147 people, women 141 people.
User's age bracket: 20-40 year person 97 people, 40-60 year person 97 people, more than 60 years old person 94 people, Sex distribution indifference.
2, test method
Experimenter is divided into 3 groups at random, be respectively: modified milk powder group (man 49, female 47), hop valerian sheet group (man 47, female 49) and fine maca sheet group (man 51, female 45), the age distribution no difference of science of statistics often organized.
Modified milk powder group, hop valerian group and fine maca sheet group are provided modified milk powder, hop valerian sheet and fine maca sheet respectively, and consumption is the consumption of month, adopts four kinds of modified milk powders of embodiment 1-4 to provide at random when wherein modified milk powder is provided.
Test period 1 month by a definite date.
3, Details as Follows for result of the test:
After test, the contrast of modified milk powder group, hop valerian sheet group and fine maca sheet group situation is as shown in table 5:
The situation contrast table of rear modified milk powder group, hop valerian sheet group and fine maca sheet group tested by table 5
Interpretation refers to table 6:
Table 6 test result analysis table
In sum, modified milk powder of the present invention improves body immunity each side in raising sleep quality, effectively fatigue-relieving, enhancing human tolerance and fecundity and improvement and has good effect, and wherein every independent effect is all obviously better than the product (hop valerian sheet, fine maca sheet) of function singleness in prior art, therefore known, in modified milk powder of the present invention, the proportioning of each component is very important, also has certain synergy while making each component play himself effect.
The foregoing is only the preferred embodiments of the present invention, be not limited to the present invention, for a person skilled in the art, the present invention can have various modifications and variations.Within the spirit and principles in the present invention all, any amendment done, equivalent replacement, improvement etc., all should be included within protection scope of the present invention.
Claims (10)
1. a modified milk powder, it is characterized in that, its raw material comprises following component by weight percentage: whole milk powder 10-48%, desalted whey powder 28-65%, carbohydrate 2-15%, vegetable oil or plant fat powder 0-20%, pueraria root powder or Maca extract 0.1-1.0%, casein hydrolysate 0.2-1% and Valerian root P.E 0.1-0.5%.
2. modified milk powder according to claim 1, is characterized in that, its raw material also comprises concentrated whey protein powder 0.3-2.5% containing alpha lactalbumin >=35% and hop extract 0.1-0.5% by weight percentage.
3. modified milk powder according to claim 2, it is characterized in that, its raw material comprises following component by weight percentage: whole milk powder 37%, desalted whey powder 50%, carbohydrate 11.5%, Maca extract 0.15%, concentrated whey protein powder 0.5%, casein hydrolysate 0.35%, Valerian root P.E 0.3% and hop extract 0.2% containing alpha lactalbumin >=35%.
4. modified milk powder according to claim 2, it is characterized in that, its raw material comprises following component by weight percentage: whole milk powder 48%, desalted whey powder 42%, carbohydrate 6.5%, pueraria root powder 0.65%, concentrated whey protein powder 1.5%, casein hydrolysate 0.5%, Valerian root P.E 0.5% and hop extract 0.35% containing alpha lactalbumin >=35%.
5. the modified milk powder according to claim 2-4 any one, is characterized in that, described pueraria root powder refers to the powder after the fresh rhizome drying pulverizing of agate coffee; Described Maca extract is 70% ethanol or the concentrated powder made with spraying dry of pure water soak warp of MAJIA Rhizome; In described Valerian root P.E, the content of valerenic acid is more than or equal to 0.5%; In described hop extract, the content of Flavonoid substances is more than or equal to 5%.
6. modified milk powder according to claim 5, it is characterized in that, described casein hydrolysate refers to: be that the calcium caseinate of 100mg/mL or Caseins, potassium salts are as substrate with concentration, pepsin is used to carry out enzymolysis, specifically: adopting salt acid for adjusting pH value to 4.0 ± 0.2, is carry out enzymolysis 3 hours under the condition of 37 ± 1 DEG C in temperature; Go out enzyme 2min under temperature is 90 DEG C of conditions, collects enzymolysis liquid; By enzymolysis liquid centrifugal 20min under rotating speed is 4000rpm condition, collect the supernatant of clarification, adopt hydrochloric acid to regulate the pH to 6.0 of supernatant; Add the activated carbon of supernatant weight 1.0%, desolventing technology 1.5h under temperature is 42 DEG C of conditions, carries out isolated by filtration afterwards; Gained enzymolysis mixed liquor is through 24g/100mL strongly acidic styrene type cation exchange resin process 30min after filtering, after through 24g/100mL strong-basicity styrene series anion exchange resin process 30min desalination; Molecular cut off is adopted to be the MC hydrolysis extract that 2000 daltonian NF membrane molecular cut off under pressure is 0.5-1.0MPa condition is less than 2000, by intercept and capture MC hydrolysis extract at 60-70 DEG C Vacuum Concentration to 10-30%, add beta cyclodextrin wall material, after mixing and stirring, through 30MPa high-pressure homogeneous after, enter spray drying device drying, EAT 190 DEG C, leaving air temp 90 DEG C, obtains pulverous casein hydrolysate.
7. modified milk powder according to claim 5, is characterized in that, described carbohydrate is the mixture of one or more in lactose, sucrose, oligoisomaltose, malto-oligosaccharide, maltodextrin, glucose syrup solids or corn-syrup solids; Described vegetable oil is the mixture of one or more in sunflower oil, rapeseed oil, soybean oil, coconut oil, palm oil; Described concentrated whey protein powder refers to that protein content is 85-95%, wherein alpha lactalbumin content >=60%.
8. the preparation method of modified milk powder as described in claim 2-7 any one, is characterized in that, comprise the following steps:
Step one: batching: after being stirred by the water adding 3-4 times of weight after the mixing of whole milk powder, desalted whey powder, concentrated whey protein powder, carbohydrate and casein hydrolysate by predetermined ratio, the first mixed material of gained squeezes into temporary storage tank I; During containing vegetable oil, need the vegetable oil getting predetermined ratio to mix rear gained second mixed material with the first mixed material and squeeze into temporary storage tank II;
Step 2: homogeneous: the first mixed material or the second mixed material are carried out homogeneous and obtains the 3rd mixed material;
Step 3: sterilization: the 3rd mixed material is carried out sterilization;
Step 4: concentrated: the 3rd mixed material after sterilization to be concentrated into 17-20 ° of B é, to obtain 4 mixture material;
Step 5: spraying dry, carries out spraying dry and obtains the 5th mixed material by 4 mixture material;
Step 6: cool, the 5th mixed material is down to room temperature through fluid bed cooling, and in material, water content is 2.0 ~ 3.5%; Then mix in screw mixer by predetermined ratio interpolation pueraria root powder or Maca extract, Valerian root P.E and hop extract and obtain modified milk powder.
9. the preparation method of modified milk powder according to claim 8, is characterized in that, described homogeneous is specially: under temperature is 55-65 DEG C and pressure is the condition of 18-22MPa, carry out homogeneous; Described sterilization is specially: be sterilization 20 ~ 25 seconds under the condition of 88 ~ 92 DEG C in temperature by the 3rd mixed material; Described concentrating is specially: concentrate under vacuum-21 ~-8kPa and temperature are the condition of 55-65 DEG C; Described spraying dry is specially: by 4 mixture material pressure be 18MPa, material loading EAT carries out spraying dry under be 175 DEG C and temperature of outgoing air being the condition of 80 DEG C.
10. the preparation method of modified milk powder as described in claim 2-7 any one, is characterized in that, comprise the following steps:
Steps A: one-level is dry mixed, puts into three-dimensional mixer and mixes and obtain the first material by the pueraria root powder of predetermined ratio or Maca extract, Valerian root P.E and hop extract, by the first material through two-phase transportation in high-speed mixer;
Step B: secondary is dry mixed, drops in high-speed mixer even with the first mixing of materials by predetermined ratio by whole milk powder, desalted whey powder, casein hydrolysate, concentrated whey protein powder and carbohydrate; During containing vegetable oil, need the vegetable oil getting predetermined ratio to drop in high-speed mixer and mix, obtain modified milk powder.
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