CN105167048A - 一种绿茶保健饮品 - Google Patents
一种绿茶保健饮品 Download PDFInfo
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- CN105167048A CN105167048A CN201510498164.6A CN201510498164A CN105167048A CN 105167048 A CN105167048 A CN 105167048A CN 201510498164 A CN201510498164 A CN 201510498164A CN 105167048 A CN105167048 A CN 105167048A
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- green tea
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- 244000269722 Thea sinensis Species 0.000 title claims abstract description 30
- 235000009569 green tea Nutrition 0.000 title claims abstract description 30
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 13
- 235000009917 Crataegus X brevipes Nutrition 0.000 claims abstract description 12
- 235000013204 Crataegus X haemacarpa Nutrition 0.000 claims abstract description 12
- 235000009685 Crataegus X maligna Nutrition 0.000 claims abstract description 12
- 235000009444 Crataegus X rubrocarnea Nutrition 0.000 claims abstract description 12
- 235000009486 Crataegus bullatus Nutrition 0.000 claims abstract description 12
- 235000017181 Crataegus chrysocarpa Nutrition 0.000 claims abstract description 12
- 235000009682 Crataegus limnophila Nutrition 0.000 claims abstract description 12
- 235000004423 Crataegus monogyna Nutrition 0.000 claims abstract description 12
- 235000002313 Crataegus paludosa Nutrition 0.000 claims abstract description 12
- 235000009840 Crataegus x incaedua Nutrition 0.000 claims abstract description 12
- 235000015468 Lycium chinense Nutrition 0.000 claims abstract description 12
- 239000002994 raw material Substances 0.000 claims abstract description 12
- 241001092040 Crataegus Species 0.000 claims description 11
- 244000241872 Lycium chinense Species 0.000 claims description 11
- 235000013399 edible fruits Nutrition 0.000 claims description 11
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 abstract description 6
- 230000000694 effects Effects 0.000 abstract description 6
- 238000010791 quenching Methods 0.000 abstract description 4
- 230000000171 quenching effect Effects 0.000 abstract description 4
- 230000035922 thirst Effects 0.000 abstract description 4
- 239000008280 blood Substances 0.000 abstract description 3
- 210000004369 blood Anatomy 0.000 abstract description 3
- 235000012000 cholesterol Nutrition 0.000 abstract description 3
- 230000004060 metabolic process Effects 0.000 abstract description 3
- 240000000171 Crataegus monogyna Species 0.000 abstract 1
- 244000241838 Lycium barbarum Species 0.000 abstract 1
- 235000015459 Lycium barbarum Nutrition 0.000 abstract 1
- 240000008866 Ziziphus nummularia Species 0.000 abstract 1
- 235000013361 beverage Nutrition 0.000 description 4
- 238000005516 engineering process Methods 0.000 description 3
- 239000000654 additive Substances 0.000 description 2
- 230000001055 chewing effect Effects 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 239000000049 pigment Substances 0.000 description 2
- 235000007516 Chrysanthemum Nutrition 0.000 description 1
- 244000189548 Chrysanthemum x morifolium Species 0.000 description 1
- 208000034189 Sclerosis Diseases 0.000 description 1
- 230000000996 additive effect Effects 0.000 description 1
- 210000001367 artery Anatomy 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 235000013336 milk Nutrition 0.000 description 1
- 239000008267 milk Substances 0.000 description 1
- 210000004080 milk Anatomy 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 230000002087 whitening effect Effects 0.000 description 1
- 235000014101 wine Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Medicines Containing Plant Substances (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
本发明涉及一种绿茶保健饮品,其特征在于,由以下重量份的原料组成,绿茶20-35份,枸杞子3-6份,山楂5-8份,大枣3-6份,水35-50份。该绿茶保健饮品老少均可使用,在解渴的同时具有降低胆固醇、降低血脂的效果,没有任何副作用,促进新陈代谢。
Description
技术领域
本发明涉及一种饮品,具体地说是一种绿茶保健饮品。
背景技术
饮品是指能够满足人体机能正常需要,可以直接饮用,或以溶解、稀释的方式饮用的食品。一般来说凡是不经过咀嚼或轻微咀嚼而直接食用的产品均属饮品的范畴,饮品是食品产品的一部分,尤指用来解渴、提供营养或提神的液体,如水、奶,酒、饮料等等,随着生活水平的不断提高,消费者对饮食等各方面也越来越注意,目前市场上的各种饮品琳琅满目,但是这些饮品大都含有防腐剂、色素、添加剂等等,长期饮用,有害身体健康,因此,迫切的需要一种新的技术方案解决上述技术问题。
发明内容
本发明正是针对现有技术中存在的技术问题,提供一种绿茶保健饮品,该绿茶保健饮品老少均可使用,在解渴的同时具有降低胆固醇、降低血脂的效果,没有任何副作用,促进新陈代谢。
为了实现上述目的,本发明采用的技术方案为,一种绿茶保健饮品,其特征在于,由以下重量份的原料组成:绿茶20—35份,枸杞子3—6份,山楂5—8份,大枣3—6份,水35—50份。
一种绿茶保健饮品,由以下重量份的原料组成:绿茶20份,枸杞子3份,山楂5份,大枣3份,水35份。
一种绿茶保健饮品,由以下重量份的原料组成:绿茶35份,枸杞子6份,山楂8份,大枣6份,水50份。
一种绿茶保健饮品,由以下重量份的原料组成:绿茶30份,枸杞子5份,山楂6份,大枣5份,水45份。
相对于现有技术,本发明的优点如下,1)整个技术方案原料成本较低,生产工艺简单,容易操作;2)该保健饮品消费者身体无任何副作用,促进人体正常的新陈代谢;4)该菊保健饮品在解渴的同时具有降低血脂和降低胆固醇的效果,可以排毒养颜,美白皮肤,还可以防止动脉硬化等疾病;5)保健饮品没有任何防腐蚀、色素以及其他添加剂,安全健康无污染,消费者可以长期放心饮用。
具体实施方式
为了加深对本发明的理解和认识,下面结合具体实施方式对本发明作进一步描述和介绍。
实施例1:一种绿茶保健饮品,由以下重量份的原料组成:绿茶20份,枸杞子3份,山楂5份,大枣3份,水35份。
实施例2:一种绿茶保健饮品,由以下重量份的原料组成:绿茶35份,枸杞子6份,山楂8份,大枣6份,水50份。
实施例3:一种绿茶保健饮品,由以下重量份的原料组成:绿茶30份,枸杞子5份,山楂6份,大枣5份,水45份。
需要说明的是,上述实施例仅仅是本发明的较佳实施例,并没有用来限定本发明的保护范围,本发明的保护范围以权利要求书为准,在上述技术方案的基础上所作出的等同替换或者替代,均属于本发明的保护范围。
Claims (4)
1.一种绿茶保健饮品,其特征在于,由以下重量份的原料组成:绿茶20—35份,枸杞子3—6份,山楂5—8份,大枣3—6份,水35—50份。
2.根据权利要求1所述绿茶保健饮品,其特征在于,由以下重量份的原料组成:绿茶20份,枸杞子3份,山楂5份,大枣3份,水35份。
3.根据权利要求1所述绿茶保健饮品,其特征在于,由以下重量份的原料组成:绿茶35份,枸杞子6份,山楂8份,大枣6份,水50份。
4.根据权利要求1所述绿茶保健饮品,其特征在于,由以下重量份的原料组成:绿茶30份,枸杞子5份,山楂6份,大枣5份,水45份。
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CN201510498164.6A CN105167048A (zh) | 2015-08-14 | 2015-08-14 | 一种绿茶保健饮品 |
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Citations (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1083679A (zh) * | 1992-09-10 | 1994-03-16 | 河北省肃宁县颐春食疗饮料厂 | 一种食疗保健固体饮料 |
CN1097272A (zh) * | 1993-12-03 | 1995-01-18 | 王若浩 | 灵芝茶 |
CN1119077A (zh) * | 1994-09-20 | 1996-03-27 | 杨巨斌 | 甜菊茶 |
CN101564068A (zh) * | 2008-04-26 | 2009-10-28 | 朱振波 | 一种保健茶 |
CN101564184A (zh) * | 2008-04-21 | 2009-10-28 | 曲奕 | 苦菜菊花降血脂减肥饮料 |
CN102422919A (zh) * | 2011-11-05 | 2012-04-25 | 安徽省天旭茶业有限公司 | 一种金银花八宝茶及其制备方法 |
CN102696803A (zh) * | 2012-05-31 | 2012-10-03 | 绵阳兴川梦想食品科技有限公司 | 大枣茶及其饮料的制备方法 |
CN104770489A (zh) * | 2014-01-14 | 2015-07-15 | 北京一诺信远医药科技有限公司 | 一种具有抗氧化功能的组合物及其制备方法 |
-
2015
- 2015-08-14 CN CN201510498164.6A patent/CN105167048A/zh not_active Withdrawn
Patent Citations (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1083679A (zh) * | 1992-09-10 | 1994-03-16 | 河北省肃宁县颐春食疗饮料厂 | 一种食疗保健固体饮料 |
CN1097272A (zh) * | 1993-12-03 | 1995-01-18 | 王若浩 | 灵芝茶 |
CN1119077A (zh) * | 1994-09-20 | 1996-03-27 | 杨巨斌 | 甜菊茶 |
CN101564184A (zh) * | 2008-04-21 | 2009-10-28 | 曲奕 | 苦菜菊花降血脂减肥饮料 |
CN101564068A (zh) * | 2008-04-26 | 2009-10-28 | 朱振波 | 一种保健茶 |
CN102422919A (zh) * | 2011-11-05 | 2012-04-25 | 安徽省天旭茶业有限公司 | 一种金银花八宝茶及其制备方法 |
CN102696803A (zh) * | 2012-05-31 | 2012-10-03 | 绵阳兴川梦想食品科技有限公司 | 大枣茶及其饮料的制备方法 |
CN104770489A (zh) * | 2014-01-14 | 2015-07-15 | 北京一诺信远医药科技有限公司 | 一种具有抗氧化功能的组合物及其制备方法 |
Non-Patent Citations (3)
Title |
---|
刘安军 等: "绿茶提取物的降血脂及减肥作用研究", 《现代食品科技》 * |
宁正祥: "绿茶提取物降血脂及清除活性氧自由基作用研究", 《营养学报》 * |
齐敏: "降脂中药研究进展", 《牡丹江医学院学报》 * |
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Application publication date: 20151223 |