CN105166890A - 一种产科用促进泌乳的保健食品 - Google Patents
一种产科用促进泌乳的保健食品 Download PDFInfo
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Abstract
本发明公开了一种产科用促进泌乳的保健食品，其特征在于，由下列原料药制备而成，均为重量份：豌豆4.5，繁缕0.5，铁苋0.6，山慈菇0.5，丝瓜1.8，川木通0.6，刘寄奴0.5，黄芪1.6，漏芦0.8，山甲珠0.5，川芎0.9，炙甘草0.8，猪脂适量。本发明的优良效果还表现在：本方剂以纯中药配制，采用传统的制作方法，保留了药物的药性，各药之间相互协调、配合，具有益气补血，滋阴生津，通络下乳的功效；本发明的产品疗效显著且无毒副作用，使用安全方便；药源易得，药材成本低廉，能够减轻患者负担。
Description
分案申请，原申请号2014107001664，申请日2014.11.28，名称产科用促进泌乳的保健食品及制备方法。
技术领域
本发明涉及中医中药领域，特别是涉及一种产科用促进泌乳的保健食品及制备方法。
背景技术
产后缺乳也称“乳汁不足”或“乳汁不行”，是指产妇分娩3天后乳汁稀少或全无分泌，不足够、甚至不能喂养婴儿者。缺乳的程度和情况各不相同，有的开始哺乳时缺乏，以后稍多但仍不充足；有的全无乳汁，完全不能喂乳；有的正常哺乳，突然高热或七情过极后，乳汁骤少，不足于喂养婴儿。
隋《诸病源候论》列有“产后乳无汁候”，认为其病因“即产则血水俱下，津液暴竭，经血不足”。唐《经效产宝》则认为“气血虚弱，经络不调”为缺乳的病因。《儒门事亲·卷五》又说：“妇人有本生无乳者不治，或因啼哭、悲怒、郁结气溢闭塞，以致乳脉不行”。现代医学者认为，缺乳的病因病机大多由于气血虚弱、生化不足、无乳可下，或肝气郁结、乳脉壅塞、乳不得下。中医对本病症采用辩证施治的治疗理念。张氏等将本病分为四型，气血虚弱型选通乳丹、八珍汤；肝郁气滞型选下乳涌泉散、柴胡疏肝散；血瘀型徐昂生化汤加减；痰湿壅阻型用漏芦散；肾虚型常用熟地黄、枸杞子、核桃仁、桑葚等药，取得很好的治疗效果。
公开号CN102743541A（申请号201210228414.0）的中国专利文献公开了一种治疗肝气郁滞型产后缺乳的中药颗粒，它是由下列质量百分比的中药原料制成：柴胡8.31-10.15％、香附13.84-16.92％、玫瑰花8.31-10.15％、王不留行13.84-16.92％、穿山甲6.92-8.46％、通草6.92-8.46％、甘草4.17-5.09％、赤砂糖27.69-33.85％。公开号CN101972346A（申请号201010525403.X）的中国专利文献公开了一种治疗产后缺乳的中药，其重量份比组成为：黄芪5-50份、党参5-50份、当归5-50份、熟地黄5-50份、王不留行5-50份、通草5-50份、丝瓜络5-50份、猪蹄甲5-50份、北沙参5-50份、白术5-30份、茯苓5-30份。公开号CN101703616A（申请号200910230242.9）的中国专利文献公开了一种治疗缺乳症的中药，该中药采用下述重量配比的原料按常规方法制成：熟地20-40，当归10-20，首乌10-30，续断10-20，杜仲10-20，路路通5-15，穿山甲3-10。
西医在治疗产后缺乳这方面缺乏有效的治疗措施，而中医中药在这方面具有独到之处。临床治疗重在疏肝理气，补益气血，兼顾活血祛瘀，通络下乳等。常选用中药、药膳、针刺疗法等手段进行治疗，效果显著。
发明内容
本发明的目的是提供一种服用方便、成本低、治愈率高的产科用促进泌乳的保健食品及制备方法。该保健食品疗效确切且无毒副作用。
本发明的技术方案是：
产科用促进泌乳的保健食品，其特征在于，由下列原料药制备而成，均为重量份：豌豆2.5-4.5，繁缕0.2-0.5，铁苋0.3-0.6，山慈菇0.3-0.5，丝瓜1.5-1.8，川木通0.4-0.6，刘寄奴0.2-0.5，黄芪1.2-1.6，漏芦0.5-0.8，山甲珠0.2-0.5，川芎0.6-0.9，炙甘草0.4-0.8，猪脂适量。
优选的方案中，豌豆3.0-4.0，繁缕0.3-0.4，铁苋0.4-0.5，山慈菇0.35-0.45，丝瓜1.6-1.7，川木通0.45-0.55，刘寄奴0.3-0.4，黄芪1.3-1.5，漏芦0.6-0.7，山甲珠0.3-0.4，川芎0.7-0.8，炙甘草0.5-0.7，猪脂适量。
更加优选的，豌豆3.5，繁缕0.35，铁苋0.45，山慈菇0.4，丝瓜1.65，川木通0.5，刘寄奴0.35，黄芪1.4，漏芦0.65，山甲珠0.35，川芎0.75，炙甘草0.6，猪脂适量。
产科用促进泌乳的保健食品的制备方法，步骤如下：
（1）豌豆洗净，置于锅中蒸至熟烂，放凉，捣碎，过筛；丝瓜切片、繁缕洗净、切碎，放入榨汁机内压榨成汁，汁液备用；
（2）将山甲珠、山慈菇、川木通、川芎、黄芪和炙甘草置于瓦罐中，加入6-10倍量的纯净水，浸泡1.5-4.5小时后，加热煎煮两次，第一次煎煮2-4小时（优选的，煎煮2.5-3.5小时；更加优选的，煎煮3小时），第二次煎煮0.5-1.5小时（优选的，煎煮0.8-1.2小时；更加优选的，煎煮1.0小时），合并滤液，滤液浓缩为80℃下相对密度为1.31-1.36的稠膏，备用；
（3）铁苋、漏芦和刘寄奴洗净，加入3-5倍量的乙醇溶液浸泡2-5小时（优选的，浸泡3-4小时；更加优选的，浸泡3.5小时），加热提取1-4小时，回收乙醇，过滤，滤液浓缩为80℃下相对密度为1.31-1.36的稠膏，备用；
（4）将步骤（2）和步骤（3）所得稠膏与步骤（1）中处理后的豌豆，丝瓜和繁缕的汁液混合，加入猪脂，蔗糖和糊精，搅拌均匀，制成软材，再通过一号筛，制成湿颗粒，干燥，整粒，分装（每袋50克），即得。
上述产科用促进泌乳的保健食品的制备方法，优选的方案是，步骤（1）中过60-100目筛（优选过70-90目筛，更加优选的过80目筛）。
上述产科用促进泌乳的保健食品的制备方法，优选的方案是，步骤（2）中加7-9倍量的纯净水（优选加8倍量的纯净水）。
上述产科用促进泌乳的保健食品的制备方法，优选的方案是，步骤（2）中浸泡2-4小时（优选浸泡3小时）。
上述产科用促进泌乳的保健食品的制备方法，优选的方案是，步骤（3）中加入3-5倍量的质量浓度为60%-90%的乙醇溶液（优选加入3-5倍量的质量浓度为70%-80%的乙醇溶液，更加优选的加入3-5倍量的质量浓度为75%的乙醇溶液）。
上述产科用促进泌乳的保健食品的制备方法，优选的方案是，步骤（3）中加热提取2-3小时（优选加热提取2.5小时）
上述产科用促进泌乳的保健食品的制备方法，优选的方案是，步骤（4）中稠膏和蔗糖和糊精的重量比为1:3:1。
本发明所用主要中药原料的药理如下：
豌豆：基原：为豆科植物豌豆的种子。化学成份：种子含植物凝集素、止杈素及赤霉素A20。未成熟种子含4-氯吲哚基-3-乙酰-L-天门冬氨酸甲酯。豆荚含赤霉素A20。性味：甘，平。归经：《本草经疏》：“入睥、胃。”功能主治：和中下气，利小便，解疮毒。治霍乱转筋，脚气，痈肿。
繁缕：基原：方石竹抖植物繁缕的茎、叶。化学成份：全草含皂甙4.5％，主要皂甙元为棉根皂甙元。性味：甘微咸，平。归经：肝，大肠经功能主治：活血，去瘀，下乳，催生。治产后瘀滞腹痛，乳汁不多，暑热呕吐，肠痈，淋病，恶疮肿毒，跌打损伤。
山慈菇：基原：为兰科植物杜鹃兰、独蒜兰等的假球茎。性味：甘微辛，寒。归经：入肝、脾经。功能主治：消肿，散结，化痰，解毒。治痈疽疔肿，瘰疬，喉痹肿痛，蛇、虫、狂犬伤。
丝瓜：基原：为葫芦科植物丝瓜或粤丝瓜的鲜嫩果实；或霜后干枯的老熟果实（天骷髅）。化学成份：丝瓜的果实含皂甙、丝瓜苦味质、多量粘液与瓜氨酸。籽苗含葫芦素。丝瓜的汁液含皂甙、粘液、木聚糖、脂肪、蛋白质、维生素。性味：甘，凉。归经：入肝、胃经。功能主治：清热，化痰，凉血，解毒。治热病身热烦渴，痰喘咳嗽，肠风痔漏，崩带，血淋，疔疮，乳汁不通，痈肿。
刘寄奴：基原：为菊科植物奇蒿的全草。化学成份：含挥发油0.025％，油显黄色。性味：苦，温。归经：入心、脾经。功能主治：破血通经，敛疮消肿。治经闭症瘕，胸腹胀痛，产后血瘀，跌打损伤，金疮出血，痈毒焮肿。
黄芪：基原：为豆科植物蒙古黄芪的根。化学成份：含黄酮类成分毛蕊异黄酮、3-羟基-9，10-二甲氧基紫檀烷，还含黄芪皂甙Ⅰ、Ⅴ、Ⅲ。性味：性温，味甘。功能主治：补气固表，托毒排脓，利尿，生肌。用于气虚乏力、久泻脱肛、自汗、水肿、子官脱垂、慢性肾炎蛋白尿、糖尿病、疮口久不愈合。
铁苋：基原：为大戟科植物铁苋菜的全草。化学成份：可能含有生物碱、甙类、还原性糖类或其他还原性物质、鞣质、淀粉、油脂或蜡等。药理作用：铁苋水煎液在体外对几种常见的痢疾杆菌都有抗菌作用，尤其对志贺氏痢疾杆菌效果好。性味：苦涩，平。归经：《泉州本草》：“入心，肺，大、小肠经。”功能主治：清热，利水，杀虫，止血。治痢疾，腹泻，咳嗽吐血，便血，子宫出血，疳积，腹胀，皮炎，湿疹，创伤出血。
川木通：基原：为毛茛科植物小木通、绣球藤的茎。性味：《四川中药志》：“性寒，味淡苦，无毒。”归经：《四川中药志》：“入心、肺、小肠、膀胱等经。”功能主治：清热利水，活血通乳。治湿热癃闭，水肿，琳病，妇女乳难，月经闭止。
漏芦：基原：为菊科植物祁州漏芦或禹州漏芦的根。化学成份：祁州漏芦根含挥发油。新疆蓝刺头果实含蓝刺头扔碱，种子含蓝刺头碱及蓝刺头宁碱。性味：苦咸，寒。归经：入胃、大肠经。功能主治：清热解毒，消肿排脓，下乳，通筋脉。治痈疽发背，乳房肿痛。乳汁不通，瘰疬恶疮，湿痹筋脉拘牵，骨节疼痛，热毒血痢，痔疮出血。
山甲珠：基原：为鲮鲤科动物穿山甲的鳞甲。性味：咸，凉，微寒。归经;归肝、胃经。主治:通经下乳，消肿排脓，搜风通络。用于经闭癓瘕，乳汁不通，痈肿疮毒，关节痹痛，麻木拘挛。
川芎：基原：为伞形科植物川芎的根茎。性味：辛，温。归经：入肝、胆经。功能主治：行气开郁，法风燥湿，活血止痛。治风冷头痛旋晕，胁痛腹疼，寒痹筋挛，经闭，难产，产后瘀阻块痛，痈疽疮疡。用于月经不调，经闭痛经，瘕腹痛，胸胁刺痛，跌扑肿痛，头痛，风湿痹痛。
甘草：基原：本品为豆科植物甘草、胀果甘草或光果甘草的干燥报及根茎。性味：甘，平。归经：归心。肺、脾、胃经。功效：补脾益气，清热解毒，祛痰止咳，缓急止痛，调和诸药。主治：用于脾胃虚弱，倦怠乏力，心悸气短，咳嗽痰多，院腹、四肢挛急疼痛，痈肿疮毒，缓解药物毒性、烈性。炙甘草：将甘草片加入炼熟的蜂蜜与少许开水，拌匀后稍闷，放锅内炒至深黄色和不粘手时，取出晾凉（每100斤用炼熟蜂蜜25～30斤）。
本发明产科用促进泌乳的保健食品服用方便、成本低廉，临床治疗效果好。除此之外，本发明的优良效果还表现在：
1、本方剂以纯中药配制，采用传统的制作方法，保留了药物的药性，各药之间相互协调、配合，具有益气补血，滋阴生津，通络下乳的功效；
2、本发明的产品疗效显著且无毒副作用，使用安全方便；
3、药源易得，药材成本低廉，能够减轻患者负担。
具体实施方式
下面结合实施例和实验例详细说明本发明的技术方案，但保护范围不限于此。
实施例1产科用促进泌乳的保健食品，由下列原料药制备而成，均为重量份（500g/份）：豌豆2.5份，繁缕0.2份，铁苋0.3份，山慈菇0.3份，丝瓜1.5份，川木通0.4份，刘寄奴0.2份，黄芪1.2份，漏芦0.5份，山甲珠0.2份，川芎0.6份，炙甘草0.4份，猪脂适量。
上述产科用促进泌乳的保健食品的制备方法是：
（1）豌豆洗净，置于锅中蒸至熟烂，放凉，捣碎，过60目筛；丝瓜切片、繁缕洗净、切碎，放入榨汁机内压榨成汁，汁液备用；
（2）将山甲珠、山慈菇、川木通、川芎、黄芪和炙甘草置于瓦罐中，加入6倍量的纯净水，浸泡1.5小时后，加热煎煮两次，第一次煎煮2小时，第二次煎煮0.5小时，合并滤液，滤液浓缩为80℃下相对密度为1.31-1.36的稠膏，备用；
（3）铁苋、漏芦和刘寄奴洗净，加入3-5倍量质量浓度为60%的乙醇溶液浸泡2小时，加热提取1小时，回收乙醇，过滤，滤液浓缩为80℃下相对密度为1.31-1.36的稠膏，备用；
（4）将步骤（2）和步骤（3）所得稠膏与步骤（1）中处理后的豌豆，丝瓜和繁缕的汁液混合，加入猪脂，蔗糖和糊精，稠膏和蔗糖和糊精的重量比为1:3:1，搅拌均匀，制成软材，再通过一号筛，制成湿颗粒，干燥，整粒，分装（每袋50克），即得。
本发明产科用促进泌乳的保健食品的服用方法是：每天三次，每次1袋，温开水冲服，5天一个疗程。
实施例2产科用促进泌乳的保健食品，由下列原料药制备而成，均为重量份（100g/份）：豌豆4.5份，繁缕0.5份，铁苋0.6份，山慈菇0.5份，丝瓜1.8份，川木通0.6份，刘寄奴0.5份，黄芪1.6份，漏芦0.8份，山甲珠0.5份，川芎0.9份，炙甘草0.8份，猪脂适量。
上述产科用促进泌乳的保健食品的制备方法是：
（1）豌豆洗净，置于锅中蒸至熟烂，放凉，捣碎，过100目筛；丝瓜切片、繁缕洗净、切碎，放入榨汁机内压榨成汁，汁液备用；
（2）将山甲珠、山慈菇、川木通、川芎、黄芪和炙甘草置于瓦罐中，加入10倍量的纯净水，浸泡4.5小时后，加热煎煮两次，第一次煎煮4小时，第二次煎煮1.5小时，合并滤液，滤液浓缩为80℃下相对密度为1.31-1.36的稠膏，备用；
（3）铁苋、漏芦和刘寄奴洗净，加入3-5倍量质量浓度为90%的乙醇溶液浸泡5小时，加热提取4小时，回收乙醇，过滤，滤液浓缩为80℃下相对密度为1.31-1.36的稠膏，备用；
（4）将步骤（2）和步骤（3）所得稠膏与步骤（1）中处理后的豌豆，丝瓜和繁缕的汁液混合，加入猪脂，蔗糖和糊精，稠膏和蔗糖和糊精的重量比为1:3:1，搅拌均匀，制成软材，再通过一号筛，制成湿颗粒，干燥，整粒，分装（每袋50克），即得。
本发明产科用促进泌乳的保健食品的服用方法是：每天三次，每次1袋，温开水冲服，5天一个疗程。
典型病例：xxx，女，31岁，自述：2011年9月10日入院，入院后第二天因第2产程延长，胎儿宫内窒息而行胎吸助产，产后因宫缩乏力失血较多，产后3天乳汁全无，乳房柔软，面色少华，倦怠乏力，食欲差，舌少苔，脉虚细。诊断为气血虚弱型缺乳。
服用本实施例所得产科用促进泌乳的保健食品，服用3天后，乳汁分泌正常，乳房胀，面色正常，食欲恢复，倦怠感消失。患者服药期间无任何不适。患者自感痊愈。
实施例3产科用促进泌乳的保健食品，由下列原料药制备而成，均为重量份（400g/份）：豌豆3.0份，繁缕0.3份，铁苋0.4份，山慈菇0.35份，丝瓜1.6份，川木通0.45份，刘寄奴0.3份，黄芪1.3份，漏芦0.6份，山甲珠0.3份，川芎0.7份，炙甘草0.5份，猪脂适量。
上述产科用促进泌乳的保健食品的制备方法是：
（1）豌豆洗净，置于锅中蒸至熟烂，放凉，捣碎，过70目筛；丝瓜切片、繁缕洗净、切碎，放入榨汁机内压榨成汁，汁液备用；
（2）将山甲珠、山慈菇、川木通、川芎、黄芪和炙甘草置于瓦罐中，加入7倍量的纯净水，浸泡2小时后，加热煎煮两次，第一次煎煮2.5小时，第二次煎煮0.8小时，合并滤液，滤液浓缩为80℃下相对密度为1.31-1.36的稠膏，备用；
（3）铁苋、漏芦和刘寄奴洗净，加入3-5倍量质量浓度为70%的乙醇溶液浸泡3小时，加热提取2小时，回收乙醇，过滤，滤液浓缩为80℃下相对密度为1.31-1.36的稠膏，备用；
（4）将步骤（2）和步骤（3）所得稠膏与步骤（1）中处理后的豌豆，丝瓜和繁缕的汁液混合，加入猪脂，蔗糖和糊精，稠膏和蔗糖和糊精的重量比为1:3:1，搅拌均匀，制成软材，再通过一号筛，制成湿颗粒，干燥，整粒，分装（每袋50克），即得。
本发明产科用促进泌乳的保健食品的服用方法是：每天三次，每次1袋，温开水冲服，5天一个疗程。
实施例4产科用促进泌乳的保健食品，由下列原料药制备而成，均为重量份（200g/份）：豌豆4.0份，繁缕0.4份，铁苋0.5份，山慈菇0.45份，丝瓜1.7份，川木通0.55份，刘寄奴0.4份，黄芪1.5份，漏芦0.7份，山甲珠0.4份，川芎0.8份，炙甘草0.7份，猪脂适量。
上述产科用促进泌乳的保健食品的制备方法是：
（1）豌豆洗净，置于锅中蒸至熟烂，放凉，捣碎，过90目筛；丝瓜切片、繁缕洗净、切碎，放入榨汁机内压榨成汁，汁液备用；
（2）将山甲珠、山慈菇、川木通、川芎、黄芪和炙甘草置于瓦罐中，加入9倍量的纯净水，浸泡4小时后，加热煎煮两次，第一次煎煮3.5小时，第二次煎煮1.2小时，合并滤液，滤液浓缩为80℃下相对密度为1.31-1.36的稠膏，备用；
（3）铁苋、漏芦和刘寄奴洗净，加入3-5倍量质量浓度为80%的乙醇溶液浸泡4小时，加热提取3小时，回收乙醇，过滤，滤液浓缩为80℃下相对密度为1.31-1.36的稠膏，备用；
（4）将步骤（2）和步骤（3）所得稠膏与步骤（1）中处理后的豌豆，丝瓜和繁缕的汁液混合，加入猪脂，蔗糖和糊精，稠膏和蔗糖和糊精的重量比为1:3:1，搅拌均匀，制成软材，再通过一号筛，制成湿颗粒，干燥，整粒，分装（每袋50克），即得。
本发明产科用促进泌乳的保健食品的服用方法是：每天三次，每次1袋，温开水冲服，5天一个疗程。
典型病例：xxx,女，28岁，患者自述：顺产后第三天发现乳汁很少，乳汁浓稠，按压乳房胀硬疼痛，情志抑郁，尔后乳汁日渐减少，至10天点滴未有。胸胁胀痛，食欲减退。症见：患者微热，乳房丰满乳腺成块，挤压乳汁疼痛难出，质稠；舌尖边红，苔薄黄，脉弦数。诊断为诊断为肝气郁滞型产后缺乳。
服用本实施例所得产科用促进泌乳的保健食品服一个疗程后，乳汁已行，继服一个疗程，临床症状消失，能正常哺乳，病人自感治愈。
实施例5产科用促进泌乳的保健食品，由下列原料药制备而成，均为重量份（300g/份）：豌豆3.5份，繁缕0.35份，铁苋0.45份，山慈菇0.4份，丝瓜1.65份，川木通0.5份，刘寄奴0.35份，黄芪1.4份，漏芦0.65份，山甲珠0.35份，川芎0.75份，炙甘草0.6份，猪脂适量。
上述产科用促进泌乳的保健食品的制备方法是：
（1）豌豆洗净，置于锅中蒸至熟烂，放凉，捣碎，过80目筛；丝瓜切片、繁缕洗净、切碎，放入榨汁机内压榨成汁，汁液备用；
（2）将山甲珠、山慈菇、川木通、川芎、黄芪和炙甘草置于瓦罐中，加入8倍量的纯净水，浸泡3小时后，加热煎煮两次，第一次煎煮3小时，第二次煎煮1.0小时，合并滤液，滤液浓缩为80℃下相对密度为1.31-1.36的稠膏，备用；
（3）铁苋、漏芦和刘寄奴洗净，加入3-5倍量质量浓度为75%的乙醇溶液浸泡3.5小时，加热提取2.5小时，回收乙醇，过滤，滤液浓缩为80℃下相对密度为1.31-1.36的稠膏，备用；
（4）将步骤（2）和步骤（3）所得稠膏与步骤（1）中处理后的豌豆，丝瓜和繁缕的汁液混合，加入猪脂，蔗糖和糊精，稠膏和蔗糖和糊精的重量比为1:3:1，搅拌均匀，制成软材，再通过一号筛，制成湿颗粒，干燥，整粒，分装（每袋50克），即得。
本发明产科用促进泌乳的保健食品的服用方法是：每天三次，每次1袋，温开水冲服，5天一个疗程。
试验例1实施例5所得产科用促进泌乳的保健食品的临床应用：
1、资料和方法
1.1一般资料
2010年7月-2012年10月，在4所医院筛选175例产后缺乳少乳者，年龄21-36岁；其中初产妇105例，经产妇70例；剖腹产100例，自然分娩75例；病程最短者为产后5天，最长者为产后1个月。
1.2筛选标准
无乳：产后2-3天，产妇自觉乳房不胀，无乳汁排除，检查乳房松软，挤压时仍无乳汁排除；少乳：产后2-3天产妇自觉乳房不胀不痛，乳汁稀少，新生儿需频繁长时间吸吮，检查时乳房充盈不明显，挤压时有少量乳汁。同时有面色无华，神疲乏力，食欲不振等证。排除因乳头凹陷和乳头皲裂造成的乳汁淤积不通，哺乳困难。
1.3服用方法
所有患者服用实施例5所得产科用促进泌乳的保健食品，服用方法：本发明产科用促进泌乳的保健食品的服用方法是：每天三次，每次1袋，温开水冲服，5天一个疗程。共服用三个疗程。
1.4疗效情况判定标准
痊愈：服用后乳汁分泌正常，能满足婴儿喂养，乳房胀，面色如常，疲倦消失，食欲正常；显效：服用后乳汁分泌明显增多，乳白色，基本能满足婴儿喂养，乳房有胀感，面色好转，疲倦减轻，食欲增加；好转：服用后乳汁分泌增多，乳白色，但仍不能满足婴儿喂养，乳房然，面色稍有好转，疲倦感稍减轻，食欲稍有增加。无效，服用后乳汁无增加，其他各项较治疗前无明显改善。
1.5治疗结果
结果如表1所示
表1：服用实施例5产品21-36岁缺乳少乳患者治疗结果
本发明选用豌豆、繁缕、铁苋、山慈菇、丝瓜、川木通、漏芦、山甲珠等12味中草药进行配伍，使得这些药物组合后产生协同作用。方中，川芎、甘草补脾益气，养血滋液；山甲珠、漏芦、川木通活络下乳；山慈菇、黄芪补气固表，消肿散结；豌豆、繁缕、丝瓜宣络通乳。诸药合用，切中病机，故能收捷效。试验中治疗三个疗程后，有效率为99.4%。
应当指出的是，具体实施方式只是本发明比较有代表性的例子，显然本发明的技术方案不限于上述实施例，还可以有很多变形。本领域的普通技术人员，以本发明所明确公开的或根据文件的书面描述毫无异议的得到的，均应认为是本专利所要保护的范围。
Claims (8)
1.产科用促进泌乳的保健食品，其特征在于，由下列原料药制备而成，均为重量份：豌豆4.5，繁缕0.5，铁苋0.6，山慈菇0.5，丝瓜1.8，川木通0.6，刘寄奴0.5，黄芪1.6，漏芦0.8，山甲珠0.5，川芎0.9，炙甘草0.8，猪脂适量。
2.产科用促进泌乳的保健食品的制备方法，其特征在于，
（1）豌豆洗净，置于锅中蒸至熟烂，放凉，捣碎，过筛；丝瓜切片、繁缕洗净、切碎，放入榨汁机内压榨成汁，汁液备用；
（2）将山甲珠、山慈菇、川木通、川芎、黄芪和炙甘草置于瓦罐中，加入6-10倍量的纯净水，浸泡1.5-4.5小时后，加热煎煮两次，第一次煎煮2-4小时（优选的，煎煮2.5-3.5小时；更加优选的，煎煮3小时），第二次煎煮0.5-1.5小时（优选的，煎煮0.8-1.2小时；更加优选的，煎煮1.0小时），合并滤液，滤液浓缩为80℃下相对密度为1.31-1.36的稠膏，备用；
（3）铁苋、漏芦和刘寄奴洗净，加入3-5倍量的乙醇溶液浸泡2-5小时（优选的，浸泡3-4小时；更加优选的，浸泡3.5小时），加热提取1-4小时，回收乙醇，过滤，滤液浓缩为80℃下相对密度为1.31-1.36的稠膏，备用；
（4）将步骤（2）和步骤（3）所得稠膏与步骤（1）中处理后的豌豆，丝瓜和繁缕的汁液混合，加入猪脂，蔗糖和糊精，搅拌均匀，制成软材，再通过一号筛，制成湿颗粒，干燥，整粒，分装（每袋50克），即得。
3.根据权利要求2所述的产科用促进泌乳的保健食品，其特征在于，步骤（1）中过60-100目筛（优选过70-90目筛，更加优选的过80目筛）。
4.根据权利要求2所述的产科用促进泌乳的保健食品，其特征在于，步骤（2）中加7-9倍量的纯净水（优选加8倍量的纯净水）。
5.根据权利要求2所述的产科用促进泌乳的保健食品，其特征在于，步骤（2）中浸泡2-4小时（优选浸泡3小时）。
6.根据权利要求2所述的产科用促进泌乳的保健食品，其特征在于，步骤（3）中加入3-5倍量的质量浓度为60%-90%的乙醇溶液（优选加入3-5倍量的质量浓度为70%-80%的乙醇溶液，更加优选的加入3-5倍量的质量浓度为75%的乙醇溶液）。
7.根据权利要求2所述的产科用促进泌乳的保健食品，其特征在于，步骤（3）中加热提取2-3小时（优选加热提取2.5小时）。
8.根据权利要求2所述的产科用促进泌乳的保健食品，其特征在于，步骤（4）中稠膏和蔗糖和糊精的重量比为1:3:1。
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| CN104323260A (zh) | 2015-02-04 |
| CN104998077A (zh) | 2015-10-28 |
| CN105125863A (zh) | 2015-12-09 |
| CN104323260B (zh) | 2016-02-10 |
| CN105148008A (zh) | 2015-12-16 |
| CN105148009A (zh) | 2015-12-16 |
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