CN105146643A - Dendrobium officinale beverage and making process thereof - Google Patents
Dendrobium officinale beverage and making process thereof Download PDFInfo
- Publication number
- CN105146643A CN105146643A CN201510376929.9A CN201510376929A CN105146643A CN 105146643 A CN105146643 A CN 105146643A CN 201510376929 A CN201510376929 A CN 201510376929A CN 105146643 A CN105146643 A CN 105146643A
- Authority
- CN
- China
- Prior art keywords
- beverage
- dendrobium candidum
- dendrobium officinale
- making process
- extract
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000013361 beverage Nutrition 0.000 title claims abstract description 27
- 238000000034 method Methods 0.000 title claims abstract description 6
- 241001076416 Dendrobium tosaense Species 0.000 title abstract 5
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Chemical compound O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 8
- 239000002994 raw material Substances 0.000 claims abstract description 6
- 240000005373 Panax quinquefolius Species 0.000 claims abstract description 5
- 235000003140 Panax quinquefolius Nutrition 0.000 claims abstract description 5
- CHHHXKFHOYLYRE-UHFFFAOYSA-M 2,4-Hexadienoic acid, potassium salt (1:1), (2E,4E)- Chemical compound [K+].CC=CC=CC([O-])=O CHHHXKFHOYLYRE-UHFFFAOYSA-M 0.000 claims abstract description 4
- 241001264174 Cordyceps militaris Species 0.000 claims abstract description 4
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 claims abstract description 4
- 239000008103 glucose Substances 0.000 claims abstract description 4
- 229940069338 potassium sorbate Drugs 0.000 claims abstract description 4
- 235000010241 potassium sorbate Nutrition 0.000 claims abstract description 4
- 239000004302 potassium sorbate Substances 0.000 claims abstract description 4
- 239000008213 purified water Substances 0.000 claims abstract description 4
- 241000026010 Dendrobium candidum Species 0.000 claims description 25
- 239000000284 extract Substances 0.000 claims description 10
- 238000000605 extraction Methods 0.000 claims description 7
- 238000002360 preparation method Methods 0.000 claims description 6
- 238000004519 manufacturing process Methods 0.000 claims description 5
- 238000011049 filling Methods 0.000 claims description 3
- 238000001914 filtration Methods 0.000 claims description 3
- 239000000463 material Substances 0.000 claims description 3
- 238000010298 pulverizing process Methods 0.000 claims description 3
- 230000001954 sterilising effect Effects 0.000 claims description 3
- 238000005406 washing Methods 0.000 claims description 3
- 230000000694 effects Effects 0.000 abstract description 4
- 230000001105 regulatory effect Effects 0.000 abstract description 3
- 230000006978 adaptation Effects 0.000 description 3
- 238000005516 engineering process Methods 0.000 description 3
- 230000035622 drinking Effects 0.000 description 2
- 238000006243 chemical reaction Methods 0.000 description 1
- 238000012856 packing Methods 0.000 description 1
- 230000010181 polygamy Effects 0.000 description 1
- 238000004659 sterilization and disinfection Methods 0.000 description 1
- 230000001256 tonic effect Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/38—Other non-alcoholic beverages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/60—Sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Medicines Containing Plant Substances (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
The invention discloses a Dendrobium officinale beverage and a making process thereof. Every 250ml of the Dendrobium officinale beverage contains the following raw materials: 1-2g of Dendrobium officinale, 0.5-2g of American ginseng, 0.5-2g of cordyceps militaris, 1-3% of glucose, 0.2-2% of potassium sorbate, and several purified water. The beverage made by the Dendrobium officinale beverage making process has the effect of regulating yin and yang, can make the body achieve a balance of yin and yang, and has greatly increased product applicable population.
Description
Technical field:
The present invention relates to a kind of dendrobium candidum beverage and manufacture craft thereof.
Background technology:
Existing dendrobium candidum is all make preparation to use, and seldom has and makes beverage, and current dendrobium candidum product polygamy is with American Ginseng and other tonic, and mainly based on enriching yin, use crowd has limitation.
Summary of the invention:
Technical problem to be solved by this invention is, provide a kind of have regulate the effect of negative and positive, make body reach equilibrium between yin and yang, the dendrobium candidum beverage that the adaptation population of product improves greatly and manufacture craft thereof.
Technical problem to be solved by this invention is to provide a kind of dendrobium candidum beverage, containing, for example lower raw material in every 250ml dendrobium candidum beverage:
This dendrobium candidum beverage has the effect regulating negative and positive, and make drinking person body reach equilibrium between yin and yang, the adaptation population of this product improves greatly than dendrobium candidum goods in the past
As preferably, containing, for example lower raw material in every 250ml dendrobium candidum beverage:
Another technical problem to be solved by this invention is to provide a kind of manufacture craft of dendrobium candidum beverage, and it comprises the following steps:
The first step, batching, gets dendrobium candidum 1.5g, American Ginseng 1g, and Cordyceps militaris 0.9g carries out washing, selects, pulverization process;
Second step, extracts, puts in extractor by the medicinal material handled well, and be warmed to 60-100 DEG C and carry out 2-4 extraction, each 10-50 times water, each extraction time is 2-4 hour;
3rd step, concentrated, after filtration, extract is concentrated into relative density 1.1-1.4;
4th step, preparation, add in extract after concentration purified water, 2% glucose and 0.5% potassium sorbate be mixed with the beverage of 250ml, then carry out filling sterilizing.
Dendrobium candidum beverage prepared by the preparation technology of dendrobium candidum beverage of the present invention has the effect regulating negative and positive, and make drinking person body reach equilibrium between yin and yang, the adaptation population of this product improves greatly than dendrobium candidum goods in the past.
Detailed description of the invention:
With regard to detailed description of the invention, the invention will be further described below:
A kind of dendrobium candidum beverage, containing, for example lower raw material in every 250ml dendrobium candidum beverage:
The preparation technology of this dendrobium candidum beverage comprises the steps:
The first step, batching, gets dendrobium candidum 1.5g, American Ginseng 1g, and Cordyceps militaris 0.9g carries out washing, selects, pulverization process;
Second step, extracts, puts in extractor by the medicinal material handled well, be warmed to 60-100 DEG C and carry out 2-4 extraction, each 10-50 times water, each extraction time is 2-4 hour, adopt 80 DEG C in the present embodiment and extract twice, at every turn with 30 times of water, each extraction time is 2 hours;
3rd step, concentrated, after filtration, extract is concentrated into relative density 1.1-1.4;
4th step, preparation, add in extract after concentration purified water, 2% glucose and 0.5% potassium sorbate be mixed with the beverage of 250ml, then carry out filling and sterilization treatment, finally carry out external packing again.
Below only just preferred embodiment of the present invention is described, but can not be interpreted as it is limitations on claims.Every conversion utilizing description of the present invention to do, includes within scope of patent protection of the present invention.
Claims (3)
1. a dendrobium candidum beverage, is characterized in that, containing, for example lower raw material in every 250ml dendrobium candidum beverage:
2. dendrobium candidum beverage according to claim 1, is characterized in that, containing, for example lower raw material in every 250ml dendrobium candidum beverage:
3. the manufacture craft of dendrobium candidum beverage according to claim 2, it is characterized in that, it comprises the following steps:
The first step, batching, gets dendrobium candidum 1.5g, American Ginseng 1g, and Cordyceps militaris 0.9g carries out washing, selects, pulverization process;
Second step, extracts, puts in extractor by the medicinal material handled well, and be warmed to 60-100 DEG C and carry out 2-4 extraction, each 10-50 times water, each extraction time is 2-4 hour;
3rd step, concentrated, after filtration, extract is concentrated into relative density 1.1-1.4;
4th step, preparation, add in extract after concentration purified water, 2% glucose and 0.5% potassium sorbate be mixed with the beverage of 250ml, then carry out filling sterilizing.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510376929.9A CN105146643A (en) | 2015-06-29 | 2015-06-29 | Dendrobium officinale beverage and making process thereof |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510376929.9A CN105146643A (en) | 2015-06-29 | 2015-06-29 | Dendrobium officinale beverage and making process thereof |
Publications (1)
Publication Number | Publication Date |
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CN105146643A true CN105146643A (en) | 2015-12-16 |
Family
ID=54788034
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201510376929.9A Pending CN105146643A (en) | 2015-06-29 | 2015-06-29 | Dendrobium officinale beverage and making process thereof |
Country Status (1)
Country | Link |
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CN (1) | CN105146643A (en) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106261222A (en) * | 2016-08-10 | 2017-01-04 | 厦门塔斯曼生物工程有限公司 | The beverage of a kind of Herba Dendrobii Radix Panacis Quinquefolii taste and preparation technology thereof |
CN107022433A (en) * | 2017-06-19 | 2017-08-08 | 王亚萍 | A kind of dendrobium candidum health liquor |
CN107156558A (en) * | 2017-06-19 | 2017-09-15 | 王亚萍 | A kind of dendrobium candidum beverage and its manufacture craft |
Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102349975A (en) * | 2011-10-11 | 2012-02-15 | 杭州天目山药业股份有限公司 | Health care product formula of dendrobium officinale, composition as well as preparation method and application of composition |
CN102450637A (en) * | 2010-10-18 | 2012-05-16 | 杭州美澳生物技术有限公司 | Dendrobium health product composition, preparation method thereof and purpose thereof |
KR20150019276A (en) * | 2013-08-13 | 2015-02-25 | 주식회사 한국화장품제조 | Cosmetic composition including an extract of the tissue-cultured dendrobium, and preparatioin method of the extract |
-
2015
- 2015-06-29 CN CN201510376929.9A patent/CN105146643A/en active Pending
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102450637A (en) * | 2010-10-18 | 2012-05-16 | 杭州美澳生物技术有限公司 | Dendrobium health product composition, preparation method thereof and purpose thereof |
CN102349975A (en) * | 2011-10-11 | 2012-02-15 | 杭州天目山药业股份有限公司 | Health care product formula of dendrobium officinale, composition as well as preparation method and application of composition |
KR20150019276A (en) * | 2013-08-13 | 2015-02-25 | 주식회사 한국화장품제조 | Cosmetic composition including an extract of the tissue-cultured dendrobium, and preparatioin method of the extract |
Non-Patent Citations (2)
Title |
---|
蔡秋萍等: "铁皮石斛原球茎清凉饮料的制备及其稳定性研究", 《食品工业》 * |
邹旭: "《健康从"心"开始》", 30 November 2012, 湖南科学技术出版社 * |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106261222A (en) * | 2016-08-10 | 2017-01-04 | 厦门塔斯曼生物工程有限公司 | The beverage of a kind of Herba Dendrobii Radix Panacis Quinquefolii taste and preparation technology thereof |
CN107022433A (en) * | 2017-06-19 | 2017-08-08 | 王亚萍 | A kind of dendrobium candidum health liquor |
CN107156558A (en) * | 2017-06-19 | 2017-09-15 | 王亚萍 | A kind of dendrobium candidum beverage and its manufacture craft |
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C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
RJ01 | Rejection of invention patent application after publication |
Application publication date: 20151216 |
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RJ01 | Rejection of invention patent application after publication |