CN105124377A - Health care rice flour - Google Patents
Health care rice flour Download PDFInfo
- Publication number
- CN105124377A CN105124377A CN201510460391.XA CN201510460391A CN105124377A CN 105124377 A CN105124377 A CN 105124377A CN 201510460391 A CN201510460391 A CN 201510460391A CN 105124377 A CN105124377 A CN 105124377A
- Authority
- CN
- China
- Prior art keywords
- parts
- rice flour
- care rice
- health care
- health
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000007164 Oryza sativa Nutrition 0.000 title claims abstract description 27
- 235000009566 rice Nutrition 0.000 title claims abstract description 27
- 235000013312 flour Nutrition 0.000 title claims abstract description 19
- 240000007594 Oryza sativa Species 0.000 title claims abstract 8
- 229920002472 Starch Polymers 0.000 claims abstract description 23
- 235000019698 starch Nutrition 0.000 claims abstract description 23
- 239000008107 starch Substances 0.000 claims abstract description 23
- 240000003183 Manihot esculenta Species 0.000 claims abstract description 12
- 235000016735 Manihot esculenta subsp esculenta Nutrition 0.000 claims abstract description 12
- 240000002853 Nelumbo nucifera Species 0.000 claims abstract description 12
- 235000006508 Nelumbo nucifera Nutrition 0.000 claims abstract description 12
- 240000006677 Vicia faba Species 0.000 claims abstract description 12
- 235000010749 Vicia faba Nutrition 0.000 claims abstract description 12
- 235000002098 Vicia faba var. major Nutrition 0.000 claims abstract description 12
- 240000008042 Zea mays Species 0.000 claims abstract description 12
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims abstract description 12
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 12
- 235000005822 corn Nutrition 0.000 claims abstract description 12
- 235000012907 honey Nutrition 0.000 claims abstract description 12
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 12
- 239000002994 raw material Substances 0.000 claims abstract description 11
- 244000077995 Coix lacryma jobi Species 0.000 claims abstract 5
- 235000007354 Coix lacryma jobi Nutrition 0.000 claims description 11
- 235000013305 food Nutrition 0.000 abstract description 4
- 102000004169 proteins and genes Human genes 0.000 abstract description 4
- 108090000623 proteins and genes Proteins 0.000 abstract description 4
- 210000004072 lung Anatomy 0.000 abstract description 3
- 235000015097 nutrients Nutrition 0.000 abstract description 3
- 210000000952 spleen Anatomy 0.000 abstract description 3
- 235000016709 nutrition Nutrition 0.000 abstract description 2
- 230000035764 nutrition Effects 0.000 abstract description 2
- 235000013343 vitamin Nutrition 0.000 abstract description 2
- 229940088594 vitamin Drugs 0.000 abstract description 2
- 229930003231 vitamin Natural products 0.000 abstract description 2
- 239000011782 vitamin Substances 0.000 abstract description 2
- 230000032683 aging Effects 0.000 abstract 1
- 241000209094 Oryza Species 0.000 description 19
- 241000209205 Coix Species 0.000 description 7
- 239000012467 final product Substances 0.000 description 3
- 238000004519 manufacturing process Methods 0.000 description 3
- 238000004806 packaging method and process Methods 0.000 description 3
- 238000003756 stirring Methods 0.000 description 3
- 230000003712 anti-aging effect Effects 0.000 description 2
- 230000003579 anti-obesity Effects 0.000 description 2
- 230000003796 beauty Effects 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 239000002417 nutraceutical Substances 0.000 description 2
- 235000021436 nutraceutical agent Nutrition 0.000 description 2
- 235000008935 nutritious Nutrition 0.000 description 2
- 239000002253 acid Substances 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000013339 cereals Nutrition 0.000 description 1
- 235000013325 dietary fiber Nutrition 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Cereal-Derived Products (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention relates to health care rice flour. The health care rice flour consists of the following raw materials in parts by weight: 5-100 parts of corn, 1-50 parts of tapioca, 5-30 parts of coix seeds, 5-20 parts of broad beans, 1-5.5 parts of lotus root starch, 1-25 parts of honey and 5-100 parts of water. The health care rice flour provided by the invention are nutrient foods containing high heat, high protein and varied vitamins, and have the efficacies of beautifying the features, resisting ageing, nourishing the lung, invigorating the spleen, nourishing the body, reducing weight and being rich in nutrition, and suitable for old people and young people.
Description
Technical field
The present invention relates to a kind of health-care rice flour, belong to field of deep processing of grains.
Background technology
China's population over half take rice as staple food, with the quickening pace of modern life, very vigorous to nutrition, the food demand that quick and easy, mouthfeel is good, at present, market develops multiple instant rice food, particularly instant rice floor, kind is a lot, but these instant rice floors are all be that raw material is made with highed milled rice, the nutritive and health protection components losses such as dietary fiber, unrighted acid, vitamin, mineral matter, protein are very large.Compare with highed milled rice, health nutrient is worth higher, and some nutrient even exceeds highed milled rice several times, but is that the ground rice of primary raw material is not commercially also sold with health care.
Summary of the invention
Technical problem to be solved by this invention is to provide a kind of health-care rice flour, is high heat, high protein, Multivitamin nutraceutical, has beauty treatment, anti-ageing, moistening lung, invigorating the spleen, nourishing, antiobesity action, nutritious, suitable for all ages.
The technical scheme that the present invention solves the problems of the technologies described above is as follows: a kind of health-care rice flour, is made up of the raw material of following weight portion:
Corn 5-100 part, tapioca starch 1-50 part, seed of Job's tears 5-30 part, broad bean 5-20 part, lotus root starch 1-5.5 part, honey 1-25 part, water 5-100 part.
On the basis of technique scheme, the present invention can also do following improvement.
Further, described a kind of health-care rice flour, is made up of the raw material of following weight portion:
Corn 100 parts, tapioca starch 50 parts, the seed of Job's tears 20 parts, broad bean 10 parts, lotus root starch 3.5 parts, honey 15 parts, 50 parts, water.
Further, described a kind of health-care rice flour, is made up of the raw material of following weight portion:
Corn 80 parts, tapioca starch 20 parts, the seed of Job's tears 20 parts, broad bean 10 parts, lotus root starch 5.5 parts, honey 15 parts, 90 parts, water.
Further, described a kind of health-care rice flour, is made up of the raw material of following weight portion:
Corn 100 parts, tapioca starch 50 parts, the seed of Job's tears 20 parts, broad bean 20 parts, lotus root starch 5.5 parts, honey 15 parts, 100 parts, water.
The invention has the beneficial effects as follows:
A kind of health-care rice flour provided by the invention is high heat, high protein, Multivitamin nutraceutical, has beauty treatment, anti-ageing, moistening lung, invigorating the spleen, nourishing, antiobesity action, nutritious, suitable for all ages.
Detailed description of the invention
Be described principle of the present invention and feature below, example, only for explaining the present invention, is not intended to limit scope of the present invention.
Embodiment 1
Get corn 100 parts, tapioca starch 50 parts, the seed of Job's tears 20 parts, broad bean 10 parts, lotus root starch 3.5 parts, honey 15 parts, 50 parts, water, stir, manufacture health-care rice flour by prior art, packaging, to obtain final product.
Embodiment 2
Get corn 80 parts, tapioca starch 20 parts, the seed of Job's tears 20 parts, broad bean 10 parts, lotus root starch 5.5 parts, honey 15 parts, 90 parts, water.Stir, manufacture health-care rice flour by prior art, packaging, to obtain final product.
Embodiment 3
Get corn 100 parts, tapioca starch 50 parts, the seed of Job's tears 20 parts, broad bean 20 parts, lotus root starch 5.5 parts, honey 15 parts, 100 parts, water, stir, manufacture health-care rice flour by prior art, packaging, to obtain final product.
The foregoing is only preferred embodiment of the present invention, not in order to limit the present invention, within the spirit and principles in the present invention all, any amendment done, equivalent replacement, improvement etc., all should be included within protection scope of the present invention.
Claims (4)
1. a health-care rice flour, is characterized in that, is made up of the raw material of following weight portion:
Corn 5-100 part, tapioca starch 1-50 part, seed of Job's tears 5-30 part, broad bean 5-20 part, lotus root starch 1-5.5 part, honey 1-25 part, water 5-100 part.
2. a kind of health-care rice flour according to claim 1, is characterized in that, is made up of the raw material of following weight portion:
Corn 100 parts, tapioca starch 50 parts, the seed of Job's tears 20 parts, broad bean 10 parts, lotus root starch 3.5 parts, honey 15 parts, 50 parts, water.
3. a kind of health-care rice flour according to claim 1, is characterized in that, is made up of the raw material of following weight portion:
Corn 80 parts, tapioca starch 20 parts, the seed of Job's tears 20 parts, broad bean 10 parts, lotus root starch 5.5 parts, honey 15 parts, 90 parts, water.
4. a kind of health-care rice flour according to claim 1, is characterized in that, is made up of the raw material of following weight portion:
Corn 100 parts, tapioca starch 50 parts, the seed of Job's tears 20 parts, broad bean 20 parts, lotus root starch 5.5 parts, honey 15 parts, 100 parts, water.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510460391.XA CN105124377A (en) | 2015-07-30 | 2015-07-30 | Health care rice flour |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510460391.XA CN105124377A (en) | 2015-07-30 | 2015-07-30 | Health care rice flour |
Publications (1)
Publication Number | Publication Date |
---|---|
CN105124377A true CN105124377A (en) | 2015-12-09 |
Family
ID=54710257
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201510460391.XA Pending CN105124377A (en) | 2015-07-30 | 2015-07-30 | Health care rice flour |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN105124377A (en) |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105614654A (en) * | 2015-12-25 | 2016-06-01 | 重庆创生生物科技集团有限公司 | Lotus root rice flour |
CN105639425A (en) * | 2016-01-11 | 2016-06-08 | 黄山学院 | Nutrition and health rice flour for losing weight |
CN106213129A (en) * | 2016-07-14 | 2016-12-14 | 安徽省绿福农业科技股份有限公司 | A kind of red barnyard grass nutritive corn flour |
CN107801900A (en) * | 2017-10-25 | 2018-03-16 | 宝鸡金昱食品机械制造有限公司 | A kind of processing method of ourishing rice flour |
Citations (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103190606A (en) * | 2012-01-04 | 2013-07-10 | 宋真君 | Corn nutrition powder |
CN103783381A (en) * | 2014-01-22 | 2014-05-14 | 马立胜 | Maize powder and preparation method thereof |
CN104247913A (en) * | 2014-09-25 | 2014-12-31 | 陈国勇 | Health rice vermicelli |
CN104273443A (en) * | 2014-09-29 | 2015-01-14 | 侯玉德 | Health rice noodles |
CN104336444A (en) * | 2013-08-05 | 2015-02-11 | 闽南师范大学 | Nutrition-enhancing rice noodles, and preparation method thereof |
CN104544115A (en) * | 2014-12-20 | 2015-04-29 | 修文县佳家乐米粉加工厂 | Rice noodle |
CN104738400A (en) * | 2015-04-10 | 2015-07-01 | 广西大学 | Coix seed, lotus root and apple health nutrition powder and preparation method thereof |
-
2015
- 2015-07-30 CN CN201510460391.XA patent/CN105124377A/en active Pending
Patent Citations (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103190606A (en) * | 2012-01-04 | 2013-07-10 | 宋真君 | Corn nutrition powder |
CN104336444A (en) * | 2013-08-05 | 2015-02-11 | 闽南师范大学 | Nutrition-enhancing rice noodles, and preparation method thereof |
CN103783381A (en) * | 2014-01-22 | 2014-05-14 | 马立胜 | Maize powder and preparation method thereof |
CN104247913A (en) * | 2014-09-25 | 2014-12-31 | 陈国勇 | Health rice vermicelli |
CN104273443A (en) * | 2014-09-29 | 2015-01-14 | 侯玉德 | Health rice noodles |
CN104544115A (en) * | 2014-12-20 | 2015-04-29 | 修文县佳家乐米粉加工厂 | Rice noodle |
CN104738400A (en) * | 2015-04-10 | 2015-07-01 | 广西大学 | Coix seed, lotus root and apple health nutrition powder and preparation method thereof |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105614654A (en) * | 2015-12-25 | 2016-06-01 | 重庆创生生物科技集团有限公司 | Lotus root rice flour |
CN105639425A (en) * | 2016-01-11 | 2016-06-08 | 黄山学院 | Nutrition and health rice flour for losing weight |
CN106213129A (en) * | 2016-07-14 | 2016-12-14 | 安徽省绿福农业科技股份有限公司 | A kind of red barnyard grass nutritive corn flour |
CN107801900A (en) * | 2017-10-25 | 2018-03-16 | 宝鸡金昱食品机械制造有限公司 | A kind of processing method of ourishing rice flour |
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Legal Events
Date | Code | Title | Description |
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C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
RJ01 | Rejection of invention patent application after publication |
Application publication date: 20151209 |
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RJ01 | Rejection of invention patent application after publication |