CN105076906A - Preparation method and preparation equipment of instant kudzu vine powder - Google Patents

Preparation method and preparation equipment of instant kudzu vine powder Download PDF

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Publication number
CN105076906A
CN105076906A CN201510534851.9A CN201510534851A CN105076906A CN 105076906 A CN105076906 A CN 105076906A CN 201510534851 A CN201510534851 A CN 201510534851A CN 105076906 A CN105076906 A CN 105076906A
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China
Prior art keywords
kudzu vine
powder
preparation
drying
vine powder
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Pending
Application number
CN201510534851.9A
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Chinese (zh)
Inventor
段文杰
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Hubei Xian Zhiling Food Co Ltd
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Hubei Xian Zhiling Food Co Ltd
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Priority to CN201510534851.9A priority Critical patent/CN105076906A/en
Publication of CN105076906A publication Critical patent/CN105076906A/en
Pending legal-status Critical Current

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  • Preparation Of Fruits And Vegetables (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

The invention discloses a preparation method of instant kudzu vine powder. The preparation method includes the following steps: step 1, stirring, by weight, 90-110 parts of kudzu vine powder, 20-30 parts of white granulated sugar and 8-12 parts of water to be powder balls; step 2, placing the powder balls into a pelletizer for pelleting, wherein water content of obtained particles is 9-11%; step 3, pouring the particles into an ebullated dryer, and adopting slow fire at temperature of 45-50 DEG C for drying for 5-10 minutes to obtain a powdery and granular material; step 4, adding the powdery and granular material into a screening machine for collecting and packaging. The instant kudzu vine powder is high in dissolving speed and human absorbing efficiency. In addition, the invention further provides preparation equipment of the instant kudzu vine powder.

Description

The manufacturing equipment of the preparation method of instant kudzu vine powder and this instant kudzu vine powder
Technical field
The present invention relates to the manufacture field of instant kudzu vine powder, particularly a kind of preparation method of instant kudzu vine powder and the manufacturing equipment of this instant kudzu vine powder.
Background technology
According to Li Shizhen (1518-1593 A.D.) Compendium of Material Medica, go through record and Jiangxi Province's qualifications that Chinese medicine study is studied such as edition Pharmacopoeia of the People's Republic of China, there is effect of rubbish in clearing heat and detoxicating, nourishing, reducing temperature of heatstroke prevention, beauty care, purged body, toothache angrily, canker sore, abscess of throat, heat are coughed, high heat, headache, bleb, pruitus, hemorrhoid, hot dysentery, have loose bowels, drunk, prostatitis etc. has obvious curative effects, has special efficacy to prevention and therapy hypertension, high fat of blood, coronary heart diseases and angina pectoris, diabetes, cancer, sarcoma cutis etc.
Instant kudzu vine powder is more and more liked by people as the product that help digestion soon, and the effect and the instant speed that how to improve kudzuvine root starch are those skilled in the art's technical problems to be solved.
Summary of the invention
Main purpose of the present invention is to provide the preparation method of the instant kudzu vine powder that a kind of dissolution velocity is fast, absorption of human body efficiency is high, and the present invention simultaneously also provides the manufacturing equipment of this instant kudzu vine powder.
Technical scheme provided by the invention is: a kind of preparation method of instant kudzu vine powder, comprises the following steps:
Step 1: by 90 ~ 110 weight portion kudzuvine root starch, 20 ~ 30 weight portion white granulated sugars, water 8 ~ 12 weight portion, stirs and becomes powder ball;
Step 2: powder ball is put into comminutor, granulation, the particle water content 9 ~ 11% obtained;
Step 3: pour particle into ebullated dryer, adopt the slow fire of 45 ~ 50 DEG C to carry out drying, drying time is 5 ~ 10 minutes, obtains powder-granule material;
Step 4: powder-granule material is added screen-dividing machine, carries out collecting, packing.
In the preparation method of above-mentioned instant kudzu vine powder, in described step 1, be also added with the essence of 2 ~ 3 weight portions.
In the preparation method of above-mentioned instant kudzu vine powder, in described step 1, be also added with flavor enhancement.
In the preparation method of above-mentioned instant kudzu vine powder, the particle diameter of described particle is 10 ~ 14 orders.
The present invention also provides the manufacturing equipment of above-mentioned instant kudzu vine powder; described equipment comprises the comminutor, ebullated dryer, the screening machine that connect successively; described ebullated dryer comprises warehouse for drying, and described warehouse for drying is made up of with the baking zone being arranged on warehouse for drying bottom the radiating area being arranged on warehouse for drying top.
In the manufacturing equipment of above-mentioned instant kudzu vine powder, described radiating area is connected with air exhauster, described baking zone is connected with the blower fan for heat air delivery.
Beneficial effect of the present invention is as follows:
The instant kudzu vine powder prepared by technology and equipment of the present invention can improve the swelling rate of kudzuvine root starch, improves the absorption of human body effect of kudzuvine root starch.
Accompanying drawing explanation
Fig. 1 is the structural representation of the embodiment of the present invention 1.
Detailed description of the invention
Below in conjunction with detailed description of the invention, technical scheme of the present invention is described in further detail, but does not form any limitation of the invention.
Embodiment 1
As shown in Figure 1, a kind of preparation method of instant kudzu vine powder, comprises the following steps:
Step 1: by the essence of 100 weight portion kudzuvine root starch, 25 weight portion white granulated sugars, water 10 weight portion, 2.5 weight portions and the pineapple taste flavor enhancement of 0.2 weight portion, stirs and becomes powder ball;
Step 2: powder ball is put into comminutor 1, granulation, grain diameter 12 order, the water content 10% that obtain;
Step 3: particle is poured into ebullated dryer 2, adopt the slow fire of 45 ~ 50 DEG C to carry out drying, drying time is 8 minutes, obtains powder-granule material; Wherein, described ebullated dryer 2 comprises warehouse for drying 21, described warehouse for drying 21 is made up of with the baking zone 23 being arranged on warehouse for drying 21 bottom the radiating area 22 being arranged on warehouse for drying 21 top, described radiating area 22 is connected with air exhauster 24, described baking zone 23 is connected with the blower fan 25 for heat air delivery.
Step 4: powder-granule material is added screen-dividing machine 3, carries out collecting, packing.
By above-mentioned technique, the instant kudzu vine powder dissolution velocity obtained is fast, and absorption of human body efficiency is high.
Embodiment 2
A preparation method for instant kudzu vine powder, comprises the following steps:
Step 1: by the essence of 90 weight portion kudzuvine root starch, 30 weight portion white granulated sugars, water 8 weight portion, 2 weight portions and the orange taste flavor enhancement of 0.3 weight portion, stirs and becomes powder ball;
Step 2: powder ball is put into comminutor, granulation, grain diameter 13 order, the water content 9% that obtain;
Step 3: pour particle into ebullated dryer, adopt the slow fire of 45 ~ 50 DEG C to carry out drying, drying time is 6 minutes, obtains powder-granule material; Wherein, described ebullated dryer comprises warehouse for drying, described warehouse for drying has the radiating area being arranged on warehouse for drying top and the baking zone being arranged on warehouse for drying bottom, described radiating area is connected with air exhauster, described baking zone is connected with the blower fan for heat air delivery.
Step 4: powder-granule material is added screen-dividing machine, carries out collecting, packing.
By above-mentioned technique, the instant kudzu vine powder dissolution velocity obtained is fast, and absorption of human body efficiency is high.
Embodiment 3
A preparation method for instant kudzu vine powder, comprises the following steps:
Step 1: by the essence of 110 weight portion kudzuvine root starch, 20 weight portion white granulated sugars, water 12 weight portion, 3 weight portions and the orange taste flavor enhancement of 0.1 weight portion, stirs and becomes powder ball;
Step 2: powder ball is put into comminutor, granulation, grain diameter 10 order, the water content 11% that obtain;
Step 3: pour particle into ebullated dryer, adopt the slow fire of 45 ~ 50 DEG C to carry out drying, drying time is 10 minutes, obtains powder-granule material; Wherein, described ebullated dryer comprises warehouse for drying, described warehouse for drying has the radiating area being arranged on warehouse for drying top and the baking zone being arranged on warehouse for drying bottom, described radiating area is connected with air exhauster, described baking zone is connected with the blower fan for heat air delivery.
Step 4: powder-granule material is added screen-dividing machine, carries out collecting, packing.
By above-mentioned technique, the instant kudzu vine powder dissolution velocity obtained is fast, and absorption of human body efficiency is high.
Above-describedly be only preferred embodiment of the present invention, all do within the scope of the spirit and principles in the present invention any amendment, equivalently to replace and improvement etc., all should be included within protection scope of the present invention.

Claims (6)

1. a preparation method for instant kudzu vine powder, is characterized in that: comprise the following steps:
Step 1: by 90 ~ 110 weight portion kudzuvine root starch, 20 ~ 30 weight portion white granulated sugars, water 8 ~ 12 weight portion, stirs and becomes powder ball;
Step 2: powder ball is put into comminutor, granulation, the particle water content 9 ~ 11% obtained;
Step 3: pour particle into ebullated dryer, adopt the slow fire of 45 ~ 50 DEG C to carry out drying, drying time is 5 ~ 10 minutes, obtains powder-granule material;
Step 4: powder-granule material is added screen-dividing machine, carries out collecting, packing.
2. the preparation method of instant kudzu vine powder according to claim 1, is characterized in that: the essence being also added with 2 ~ 3 weight portions in described step 1.
3. the preparation method of instant kudzu vine powder according to claim 2, is characterized in that: be also added with flavor enhancement in described step 1.
4., according to the preparation method of the arbitrary described instant kudzu vine powder of claims 1 to 3, it is characterized in that: the particle diameter of described particle is 10 ~ 14 orders.
5. prepare the manufacturing equipment of instant kudzu vine powder as claimed in claim 1 for one kind; it is characterized in that: described equipment comprises the comminutor, ebullated dryer, the screening machine that connect successively; described ebullated dryer comprises warehouse for drying, and described warehouse for drying is made up of with the baking zone being arranged on warehouse for drying bottom the radiating area being arranged on warehouse for drying top.
6. the manufacturing equipment of instant kudzu vine powder according to claim 5, is characterized in that: described radiating area is connected with air exhauster, described baking zone is connected with the blower fan for heat air delivery.
CN201510534851.9A 2015-08-27 2015-08-27 Preparation method and preparation equipment of instant kudzu vine powder Pending CN105076906A (en)

Priority Applications (1)

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Application Number Priority Date Filing Date Title
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CN105076906A true CN105076906A (en) 2015-11-25

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107432479A (en) * 2016-05-25 2017-12-05 湖北仙之灵食品有限公司 A kind of processing method of instant kudzu vine powder

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1060583A (en) * 1991-10-29 1992-04-29 余南辉 A kind of manufacture method of instant kudzu vine powder
CN1328830A (en) * 2000-06-16 2002-01-02 赵今月 Pueraria root soluble granules
CN101810842A (en) * 2010-03-08 2010-08-25 瑞阳制药有限公司 Method for preparing puerariae decoction particles
CN102326750A (en) * 2011-05-27 2012-01-25 杭州益健食品有限公司德清分公司 Instant lotus root starch
CN102326753A (en) * 2011-05-27 2012-01-25 杭州益健食品有限公司德清分公司 Manufacture method of instant lotus root starch

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1060583A (en) * 1991-10-29 1992-04-29 余南辉 A kind of manufacture method of instant kudzu vine powder
CN1328830A (en) * 2000-06-16 2002-01-02 赵今月 Pueraria root soluble granules
CN101810842A (en) * 2010-03-08 2010-08-25 瑞阳制药有限公司 Method for preparing puerariae decoction particles
CN102326750A (en) * 2011-05-27 2012-01-25 杭州益健食品有限公司德清分公司 Instant lotus root starch
CN102326753A (en) * 2011-05-27 2012-01-25 杭州益健食品有限公司德清分公司 Manufacture method of instant lotus root starch

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107432479A (en) * 2016-05-25 2017-12-05 湖北仙之灵食品有限公司 A kind of processing method of instant kudzu vine powder

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