CN105053634A - Duck forage and preparation method thereof - Google Patents
Duck forage and preparation method thereof Download PDFInfo
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- CN105053634A CN105053634A CN201510463855.2A CN201510463855A CN105053634A CN 105053634 A CN105053634 A CN 105053634A CN 201510463855 A CN201510463855 A CN 201510463855A CN 105053634 A CN105053634 A CN 105053634A
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- salvia japonica
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Abstract
The invention provides a duck forage. The duck forage comprises peanut bran, corn cobs, crowndaisy chrysanthemum, clover, Salvia officinalis, Corydalis bungeana Turcz., shrimp meal, amaranth, Artemisia argyi and Pennisetum purpureum Schum. The invention further provides a preparation method of the duck forage. The method comprises the following steps: taking the corn cobs, and threshing; taking crowndaisy chrysanthemum, clover, Salvia officinalis, Corydalis bungeana Turcz., amaranth, Artemisia argyi and Pennisetum purpureum Schum, washing, airing, and removing roots; taking amaranth and Salvia officinalis, cutting off ears, and crushing the ears and the corn cobs in a crusher; fermenting the obtained crushed mixture; taking crowndaisy chrysanthemum, clover, Salvia officinalis, Corydalis bungeana Turcz., amaranth stem leaves, Artemisia argyi and Pennisetum purpureum Schum, and carrying out mixing and chopping; and taking obtained niblets and the shrimp meal, crushing, and mixing the crushed niblets and shrimp meal with the crushed steam leaf mixture, the peanut bran and the above obtained fermented product to obtain the finished duck forage. The duck forage maintains balance of nutrition of ducks, and allows ducks to obtain various required vitamins, proteins and beneficial bacteria, and effective components of Chinese herbal medicines in the duck forage enhance the immunity of the ducks and prevent diseases of the ducks.
Description
[technical field]
The present invention relates to feed for nursing field, espespecially a kind of duck feed and preparation method thereof.
[background technology]
Along with the development of social cultural technique, the pattern of the integrated operation of Mode change that aquaculture is raised scattered from peasant household gradually.Along with the rise of integration operation pattern, along with and come be the protection question infecting disease in breeding scale.Because in integration operation pattern, the duck distribution density of plant is higher, and then affect air quality and increase transmission of disease speed, if cause plant to find, the time of disease duck is more late, will cause irreparable loss.
The common disease of duck has duckling hepatitis, duck aspergillosis, duck viral enteritis, duck infectious serositis, cholera fowl, once there is epidemic situation will bring huge loss to plant.Usually use antibiotics to carry out these common diseases of prevention and control in current aquaculture industry, but use antibiotic then can bring following side effect: the resistance to the action of a drug one, increasing germ; Two, antibiotic itself has toxicity, reduces the immunity of duck; Three, Long-Time Service antibiotic, makes antibiotic residue in the body of duck, transfers to human body in after being eaten by people, the health of harm people.
[summary of the invention]
In view of above problem, the invention provides a kind of duck feed and preparation method thereof, this duck feed can keep the balance of duck nutrition, enables duck obtain multiple required vitamin, protein and beneficial bacterium, and strengthen the immunity of duck with medium-height grass the effective elements of the medicine wherein, the disease of preventing duck.
For achieving the above object, the present invention adopts following technical scheme: a kind of duck feed, and described formula is made up of peanut press pulp, corn ear, crowndaisy chrysanthemum, clover, Salvia japonica, corydlis bungeana, shrimp med, three-coloured amaranth, tarragon and sweet napier grass.
Further, described crowndaisy chrysanthemum, clover, Salvia japonica, corydlis bungeana, three-coloured amaranth, sweet napier grass are complete herbaceous plant, and described tarragon is the leaf of Chinese mugwort.
Further, described duck feed is made up of the material of such as inferior weight portion: peanut press pulp 12-20 part, corn ear 46-70 part, crowndaisy chrysanthemum 4-12 part, clover 4-12 part, Salvia japonica 14-22 part, corydlis bungeana 1-9 part, shrimp med 5-9 part, three-coloured amaranth 5-15 part, tarragon 3-13 part, sweet napier grass 10-20 part.
Further, described duck feed is made up of the material of such as inferior weight portion: peanut press pulp 16 parts, corn ear 58 parts, crowndaisy chrysanthemum 8 parts, clover 8 parts, Salvia japonica 18 parts, corydlis bungeana 5 parts, shrimp med 7 parts, three-coloured amaranth 10 parts, tarragon 8 parts, sweet napier grass 15 parts.
Further, described duck feed is made up of the material of such as inferior weight portion: peanut press pulp 12-16 part, corn ear 46-58 part, crowndaisy chrysanthemum 4-8 part, clover 4-8 part, Salvia japonica 14-18 part, corydlis bungeana 1-5 part, shrimp med 5-7 part, three-coloured amaranth 5-10 part, tarragon 3-8 part, sweet napier grass 10-15 part.
Further, described duck feed is made up of the material of such as inferior weight portion: peanut press pulp 16-20 part, corn ear 58-70 part, crowndaisy chrysanthemum 8-12 part, clover 8-12 part, Salvia japonica 18-22 part, corydlis bungeana 5-9 part, shrimp med 7-9 part, three-coloured amaranth 10-15 part, tarragon 8-13 part, sweet napier grass 15-20 part.
The preparation method of above-mentioned duck feed, the preparation method of described duck feed includes following steps:
1), get corn rod threshing, obtain iblet and corncob;
2), get crowndaisy chrysanthemum, clover, Salvia japonica, corydlis bungeana, three-coloured amaranth, tarragon, sweet napier grass clean dry, then have the plant of root to remove root;
3), get three-coloured amaranth, Salvia japonica, excise its fringe, obtain three-coloured amaranth cauline leaf, Salvia japonica cauline leaf and fringe;
4), by fringe with corn ear mix and put into pulverizer and pulverize, obtain crushed mixture;
5), by crushed mixture add water and feed fermentation agent sealing and fermenting 3 days, obtain fermentate;
6), get crowndaisy chrysanthemum, clover, Salvia japonica cauline leaf, corydlis bungeana, three-coloured amaranth cauline leaf, tarragon, sweet napier grass mixing chopping, obtain broken cauline leaf mixture;
7), get iblet, peanut press pulp put into pulverizer pulverize, pulverize after mixes with broken cauline leaf mixture, shrimp med, fermentate, obtain duck finished feed.
Further, in step 5) in, add the water of 35% crushed mixture weight and the feed fermentation agent of 0.5% crushed mixture weight.
The present invention has following beneficial effect:
The present invention can keep the balance of duck nutrition, enables duck obtain multiple required vitamin, protein and beneficial bacterium, and strengthens the immunity of duck with medium-height grass the effective elements of the medicine wherein, the disease of preventing duck.
Material details in the present invention is as follows:
Crowndaisy chrysanthemum, meridian distribution of property and flavor: property is put down, and taste is pungent, sweet, returns lung, large intestine channel.Effect: regulating spleen and stomach, diuresis, preventing phlegm from forming and stopping coughing.Cure mainly: frequent for anaemia, fracture, hypertension, cough with lung heat, yellow phlegm, insomnia and dreamful sleep, enuresis nocturna.
Clover, nature and flavor: taste is micro-sweet, property is put down.Effect: clearing heat and cooling blood, analgesia of calming the nerves, expelling phlegm and arresting coughing.Cure mainly: be used for the treatment of flu, astringing to arrest bleeding.
Salvia japonica, nature and flavor: property is put down, bitter, pungent.Effect: clearing heat and promoting diuresis; Promoting blood circulation for regulating menstruation; Removing toxicity for detumescence.Effect: for jaundice; Red white diarrhea; Under humid tropics; Irregular menstruation; Dysmenorrhoea; Sore furuncle; Traumatic injury.
Corydlis bungeana, meridian distribution of property and flavor: cold in nature, bitter, pungent, the thoughts of returning home, the spleen channel.Effect: clearing heat and detoxicating.Cure mainly: irritated for high heat, influenza, catarrhal jaundice, ephritis, scrofula, mumps, furunculosis and other pyogenic infection.
Three-coloured amaranth, meridian distribution of property and flavor: cool in nature, taste is micro-sweet, returns lung, large intestine channel.Effect: clearing heat and promoting diuresis, cooling blood and hemostasis, only dysentery.Cure mainly: for dysentery, constipation and anuresis, hot eyes pharyngalgia, nosebleed epistaxis.
Tarragon, meridian distribution of property and flavor: warm in nature, bitter, pungent, return liver,spleen,kidney warp.Effect: warming channel for arresting bleeding, eliminating cold to stop pain; External application removing dampness to stop itchin.Cure mainly: for spitting blood, bleeding from five sense organs or subcutaneous tissue, uterine bleeding, menorrhalgia, blood under threatened abortion, few abdomen crymodynia, through cold uncomfortable, palace is cold infertile; Control pruitus outward.
[detailed description of the invention]
The following examples can help those skilled in the art more fully to understand the present invention, but cannot limit the present invention by any way.
Embodiment 1:
A kind of duck feed, described duck feed comprises following weight portion material (every part of 50g): peanut press pulp 12 parts, corn ear 46 parts, crowndaisy chrysanthemum 4 parts, clover 4 parts, Salvia japonica 14 parts, corydlis bungeana 1 part, shrimp med 5 parts, three-coloured amaranth 5 parts, tarragon 3 parts, sweet napier grass 10 parts.Wherein said crowndaisy chrysanthemum, clover, Salvia japonica, corydlis bungeana, three-coloured amaranth, sweet napier grass are complete herbaceous plant, and described tarragon is the leaf of Chinese mugwort.
The preparation method of above-mentioned duck feed comprises the following steps:
1), get corn rod threshing, obtain iblet and corncob;
2), get crowndaisy chrysanthemum, clover, Salvia japonica, corydlis bungeana, three-coloured amaranth, tarragon, sweet napier grass clean dry, then have the plant of root to remove root;
3), get three-coloured amaranth, Salvia japonica, excise its fringe, obtain three-coloured amaranth cauline leaf, Salvia japonica cauline leaf and fringe;
4), by fringe with corn ear mix and put into pulverizer and pulverize, obtain crushed mixture;
5), by crushed mixture add the feed fermentation agent sealing and fermenting 3 days of the water of 35% crushed mixture weight and 0.5% crushed mixture weight, obtain fermentate;
6), get crowndaisy chrysanthemum, clover, Salvia japonica cauline leaf, corydlis bungeana, three-coloured amaranth cauline leaf, tarragon, sweet napier grass mixing chopping, obtain broken cauline leaf mixture;
7), get iblet, peanut press pulp put into pulverizer pulverize, pulverize after mixes with broken cauline leaf mixture, shrimp med, fermentate, obtain duck finished feed.
Embodiment 2:
A kind of duck feed, described duck feed comprises following weight portion material (every part of 50g): peanut press pulp 20 parts, corn ear 70 parts, crowndaisy chrysanthemum 12 parts, clover 12 parts, Salvia japonica 22 parts, corydlis bungeana 9 parts, shrimp med 9 parts, three-coloured amaranth 15 parts, tarragon 13 parts, sweet napier grass 20 parts.Wherein said crowndaisy chrysanthemum, clover, Salvia japonica, corydlis bungeana, three-coloured amaranth, sweet napier grass are complete herbaceous plant, and described tarragon is the leaf of Chinese mugwort.
The preparation method of above-mentioned duck feed comprises the following steps:
1), get corn rod threshing, obtain iblet and corncob;
2), get crowndaisy chrysanthemum, clover, Salvia japonica, corydlis bungeana, three-coloured amaranth, tarragon, sweet napier grass clean dry, then have the plant of root to remove root;
3), get three-coloured amaranth, Salvia japonica, excise its fringe, obtain three-coloured amaranth cauline leaf, Salvia japonica cauline leaf and fringe;
4), by fringe with corn ear mix and put into pulverizer and pulverize, obtain crushed mixture;
5), by crushed mixture add the feed fermentation agent sealing and fermenting 3 days of the water of 35% crushed mixture weight and 0.5% crushed mixture weight, obtain fermentate;
6), get crowndaisy chrysanthemum, clover, Salvia japonica cauline leaf, corydlis bungeana, three-coloured amaranth cauline leaf, tarragon, sweet napier grass mixing chopping, obtain broken cauline leaf mixture;
7), get iblet, peanut press pulp put into pulverizer pulverize, pulverize after mixes with broken cauline leaf mixture, shrimp med, fermentate, obtain duck finished feed.
Embodiment 3:
A kind of duck feed, described duck feed comprises following weight portion material (every part of 50g): peanut press pulp 16 parts, corn ear 58 parts, crowndaisy chrysanthemum 8 parts, clover 8 parts, Salvia japonica 18 parts, corydlis bungeana 5 parts, shrimp med 7 parts, three-coloured amaranth 10 parts, tarragon 8 parts, sweet napier grass 15 parts.Wherein said crowndaisy chrysanthemum, clover, Salvia japonica, corydlis bungeana, three-coloured amaranth, sweet napier grass are complete herbaceous plant, and described tarragon is the leaf of Chinese mugwort.
The preparation method of above-mentioned duck feed comprises the following steps:
1), get corn rod threshing, obtain iblet and corncob;
2), get crowndaisy chrysanthemum, clover, Salvia japonica, corydlis bungeana, three-coloured amaranth, tarragon, sweet napier grass clean dry, then have the plant of root to remove root;
3), get three-coloured amaranth, Salvia japonica, excise its fringe, obtain three-coloured amaranth cauline leaf, Salvia japonica cauline leaf and fringe;
4), by fringe with corn ear mix and put into pulverizer and pulverize, obtain crushed mixture;
5), by crushed mixture add the feed fermentation agent sealing and fermenting 3 days of the water of 35% crushed mixture weight and 0.5% crushed mixture weight, obtain fermentate;
6), get crowndaisy chrysanthemum, clover, Salvia japonica cauline leaf, corydlis bungeana, three-coloured amaranth cauline leaf, tarragon, sweet napier grass mixing chopping, obtain broken cauline leaf mixture;
7), get iblet, peanut press pulp put into pulverizer pulverize, pulverize after mixes with broken cauline leaf mixture, shrimp med, fermentate, obtain duck finished feed.
Embodiment 4:
A kind of duck feed, described duck feed comprises following weight portion material (every part of 50g): peanut press pulp 14 parts, corn ear 52 parts, crowndaisy chrysanthemum 6 parts, clover 6 parts, Salvia japonica 16 parts, corydlis bungeana 3 parts, shrimp med 6 parts, three-coloured amaranth 8 parts, tarragon 6 parts, sweet napier grass 13 parts.Wherein said crowndaisy chrysanthemum, clover, Salvia japonica, corydlis bungeana, three-coloured amaranth, sweet napier grass are complete herbaceous plant, and described tarragon is the leaf of Chinese mugwort.
The preparation method of above-mentioned duck feed comprises the following steps:
1), get corn rod threshing, obtain iblet and corncob;
2), get crowndaisy chrysanthemum, clover, Salvia japonica, corydlis bungeana, three-coloured amaranth, tarragon, sweet napier grass clean dry, then have the plant of root to remove root;
3), get three-coloured amaranth, Salvia japonica, excise its fringe, obtain three-coloured amaranth cauline leaf, Salvia japonica cauline leaf and fringe;
4), by fringe with corn ear mix and put into pulverizer and pulverize, obtain crushed mixture;
5), by crushed mixture add the feed fermentation agent sealing and fermenting 3 days of the water of 35% crushed mixture weight and 0.5% crushed mixture weight, obtain fermentate;
6), get crowndaisy chrysanthemum, clover, Salvia japonica cauline leaf, corydlis bungeana, three-coloured amaranth cauline leaf, tarragon, sweet napier grass mixing chopping, obtain broken cauline leaf mixture;
7), get iblet, peanut press pulp put into pulverizer pulverize, pulverize after mixes with broken cauline leaf mixture, shrimp med, fermentate, obtain duck finished feed.
Embodiment 5:
A kind of duck feed, described duck feed comprises following weight portion material (every part of 50g): peanut press pulp 18 parts, corn ear 64 parts, crowndaisy chrysanthemum 10 parts, clover 10 parts, Salvia japonica 20 parts, corydlis bungeana 7 parts, shrimp med 8 parts, three-coloured amaranth 13 parts, tarragon 11 parts, sweet napier grass 18 parts.Wherein said crowndaisy chrysanthemum, clover, Salvia japonica, corydlis bungeana, three-coloured amaranth, sweet napier grass are complete herbaceous plant, and described tarragon is the leaf of Chinese mugwort.
The preparation method of above-mentioned duck feed comprises the following steps:
1), get corn rod threshing, obtain iblet and corncob;
2), get crowndaisy chrysanthemum, clover, Salvia japonica, corydlis bungeana, three-coloured amaranth, tarragon, sweet napier grass clean dry, then have the plant of root to remove root;
3), get three-coloured amaranth, Salvia japonica, excise its fringe, obtain three-coloured amaranth cauline leaf, Salvia japonica cauline leaf and fringe;
4), by fringe with corn ear mix and put into pulverizer and pulverize, obtain crushed mixture;
5), by crushed mixture add the feed fermentation agent sealing and fermenting 3 days of the water of 35% crushed mixture weight and 0.5% crushed mixture weight, obtain fermentate;
6), get crowndaisy chrysanthemum, clover, Salvia japonica cauline leaf, corydlis bungeana, three-coloured amaranth cauline leaf, tarragon, sweet napier grass mixing chopping, obtain broken cauline leaf mixture;
7), get iblet, peanut press pulp put into pulverizer pulverize, pulverize after mixes with broken cauline leaf mixture, shrimp med, fermentate, obtain duck finished feed.
Duck feed of the present invention can keep the balance of duck nutrition, enables duck obtain multiple required vitamin, protein and beneficial bacterium, and strengthens the immunity of duck with medium-height grass the effective elements of the medicine wherein, the disease of preventing duck.
Claims (8)
1. a duck feed, is characterized in that: described duck feed is made up of peanut press pulp, corn ear, crowndaisy chrysanthemum, clover, Salvia japonica, corydlis bungeana, shrimp med, three-coloured amaranth, tarragon and sweet napier grass.
2. duck feed as claimed in claim 1, is characterized in that: described crowndaisy chrysanthemum, clover, Salvia japonica, corydlis bungeana, three-coloured amaranth, sweet napier grass are complete herbaceous plant, and described tarragon is the leaf of Chinese mugwort.
3. duck feed as claimed in claim 2, is characterized in that: described duck feed is made up of the material of such as inferior weight portion: peanut press pulp 12-20 part, corn ear 46-70 part, crowndaisy chrysanthemum 4-12 part, clover 4-12 part, Salvia japonica 14-22 part, corydlis bungeana 1-9 part, shrimp med 5-9 part, three-coloured amaranth 5-15 part, tarragon 3-13 part, sweet napier grass 10-20 part.
4. duck feed as claimed in claim 3, is characterized in that: described duck feed is made up of the material of such as inferior weight portion: peanut press pulp 16 parts, corn ear 58 parts, crowndaisy chrysanthemum 8 parts, clover 8 parts, Salvia japonica 18 parts, corydlis bungeana 5 parts, shrimp med 7 parts, three-coloured amaranth 10 parts, tarragon 8 parts, sweet napier grass 15 parts.
5. duck feed as claimed in claim 3, is characterized in that: described duck feed is made up of the material of such as inferior weight portion: peanut press pulp 12-16 part, corn ear 46-58 part, crowndaisy chrysanthemum 4-8 part, clover 4-8 part, Salvia japonica 14-18 part, corydlis bungeana 1-5 part, shrimp med 5-7 part, three-coloured amaranth 5-10 part, tarragon 3-8 part, sweet napier grass 10-15 part.
6. duck feed as claimed in claim 3, is characterized in that: described duck feed is made up of the material of such as inferior weight portion: peanut press pulp 16-20 part, corn ear 58-70 part, crowndaisy chrysanthemum 8-12 part, clover 8-12 part, Salvia japonica 18-22 part, corydlis bungeana 5-9 part, shrimp med 7-9 part, three-coloured amaranth 10-15 part, tarragon 8-13 part, sweet napier grass 15-20 part.
7., as a preparation method for the duck feed as described in arbitrary in claim 1-6, it is characterized in that: the preparation method of described duck feed includes following steps:
1), get corn rod threshing, obtain iblet and corncob;
2), get crowndaisy chrysanthemum, clover, Salvia japonica, corydlis bungeana, three-coloured amaranth, tarragon, sweet napier grass clean dry, then have the plant of root to remove root;
3), get three-coloured amaranth, Salvia japonica, excise its fringe, obtain three-coloured amaranth cauline leaf, Salvia japonica cauline leaf and fringe;
4), by fringe with corn ear mix and put into pulverizer and pulverize, obtain crushed mixture;
5), by crushed mixture add water and feed fermentation agent sealing and fermenting 3 days, obtain fermentate;
6), get crowndaisy chrysanthemum, clover, Salvia japonica cauline leaf, corydlis bungeana, three-coloured amaranth cauline leaf, tarragon, sweet napier grass mixing chopping, obtain broken cauline leaf mixture;
7), get iblet, peanut press pulp put into pulverizer pulverize, pulverize after mixes with broken cauline leaf mixture, shrimp med, fermentate, obtain duck finished feed.
8. the preparation method of duck feed as claimed in claim 7, is characterized in that: in step 5) in, add the water of 35% crushed mixture weight and the feed fermentation agent of 0.5% crushed mixture weight.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510463855.2A CN105053634A (en) | 2015-07-31 | 2015-07-31 | Duck forage and preparation method thereof |
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| Application Number | Priority Date | Filing Date | Title |
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| CN201510463855.2A CN105053634A (en) | 2015-07-31 | 2015-07-31 | Duck forage and preparation method thereof |
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| CN105053634A true CN105053634A (en) | 2015-11-18 |
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| CN201510463855.2A Pending CN105053634A (en) | 2015-07-31 | 2015-07-31 | Duck forage and preparation method thereof |
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Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101006825A (en) * | 2007-01-29 | 2007-08-01 | 蔡向源 | A fowls and livestock feed capable of preventing bird flu effectively and its preparation |
| CN101411399A (en) * | 2008-11-24 | 2009-04-22 | 中国科学院亚热带农业生态研究所 | Meat duck deodorization feed and preparation method |
| CN104366066A (en) * | 2014-10-27 | 2015-02-25 | 凤台县靳氏禽业有限公司 | Laying duck feed capable of ensuring flavors of local duck eggs and preparation method thereof |
-
2015
- 2015-07-31 CN CN201510463855.2A patent/CN105053634A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101006825A (en) * | 2007-01-29 | 2007-08-01 | 蔡向源 | A fowls and livestock feed capable of preventing bird flu effectively and its preparation |
| CN101411399A (en) * | 2008-11-24 | 2009-04-22 | 中国科学院亚热带农业生态研究所 | Meat duck deodorization feed and preparation method |
| CN104366066A (en) * | 2014-10-27 | 2015-02-25 | 凤台县靳氏禽业有限公司 | Laying duck feed capable of ensuring flavors of local duck eggs and preparation method thereof |
Non-Patent Citations (1)
| Title |
|---|
| 黄仁录，赵国先主编: "《肉鸭标准化生产技术》", 31 January 2003 * |
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Application publication date: 20151118 |